High nitrogen (N) application usually increases protein content to impair rice cooking and eating quality. Mitigating this deterioration under high N conditions remains to be explored. Alternate wetting and moderate drying irrigation (AWMD) can interact with N fertilizer to improve rice quality. To investigate the effects of AWMD on rice protein content and cooking and eating quality, Nanjing 9108 (NJ9108), a superior-tasting japonica variety, was planted. With 150 kg N hm−2 applied as the base-tiller fertilizer, four panicle-stage N rates (0, 70, 140, and 210 kg hm−2, denoted as 0, 70, 140, and 210 N, respectively) were tested. Two irrigation regimes of conventional irrigation (CI) and AWMD were implemented during the grain-filling stage. The results showed that increasing panicle N fertilizer enhanced the contents of protein and total amino acids (TAAs) in milled rice, as well as the activities and gene expressions of the key enzymes involved in protein synthesis. Compared with CI, AWMD increased the contents of protein and TAAs and enzymatic activity and gene expressions under 0 and 70 N treatments, but it reduced these parameters at high panicle N rates (140 and 210 N). Principal component analysis indicated that expression levels of OsAAT and OsAlaAT1 genes and TAAs content can be key parameters for evaluating protein synthetic capacity in rice grains. Correlation analysis revealed that the measured parameters related to protein synthesis had a significant negative correlation with rice cooking and eating quality. These results suggest that the AWMD regime can alleviate the decline in rice cooking and eating quality by reducing protein content at high panicle N fertilizer levels. The taste quality of superior taste japonica rice can be improved by adopting the AWMD regime under high panicle N fertilizer conditions.
高施氮通常会增加大米的蛋白质含量,从而影响大米的蒸煮和食用品质。在高氮条件下减轻这种恶化仍有待探索。干湿交替灌溉(AWMD)可与氮肥相互作用,提高稻米品质。以优质粳稻品种南京9108 (NJ9108)为试验材料,研究AWMD对水稻蛋白质含量及蒸煮食味品质的影响。施150kg N hm - 2作为基分蘖肥,试验了4种穗期施氮量(0、70、140和210 kg hm - 2,分别记为0、70、140和210 N)。灌浆期采用常规灌水和AWMD两种灌溉方式。结果表明,增加穗部施氮量可提高精米蛋白质和总氨基酸(TAAs)含量,促进蛋白质合成关键酶的活性和基因表达。与CI相比,AWMD在0和70 N处理下提高了蛋白质和TAAs含量、酶活性和基因表达量,但在高施氮量(140和210 N)处理下降低了这些参数。主成分分析表明,OsAAT和OsAlaAT1基因的表达水平和TAAs含量可作为评价水稻籽粒蛋白质合成能力的关键参数。相关分析表明,测定的蛋白质合成相关参数与大米蒸煮和食用品质呈显著负相关。综上所述,在高穗氮肥水平下,AWMD可以通过降低蛋白质含量来缓解稻米蒸煮品质和食味品质的下降。在高穗氮肥条件下,采用AWMD制度可以改善优质粳稻的食味品质。
{"title":"Improving Rice Cooking and Eating Quality: Alternate Wetting and Moderate Drying Irrigation Reduces Protein Content Under High Nitrogen","authors":"Yunji Xu, Yu Huang, Xuelian Weng, Indrila Dey Traye, Kele Li, Weiyang Zhang, Kuanyu Zhu, Hao Zhang, Zhiqin Wang, Jianchang Yang","doi":"10.1002/fes3.70179","DOIUrl":"https://doi.org/10.1002/fes3.70179","url":null,"abstract":"<p>High nitrogen (N) application usually increases protein content to impair rice cooking and eating quality. Mitigating this deterioration under high N conditions remains to be explored. Alternate wetting and moderate drying irrigation (AWMD) can interact with N fertilizer to improve rice quality. To investigate the effects of AWMD on rice protein content and cooking and eating quality, Nanjing 9108 (NJ9108), a superior-tasting <i>japonica</i> variety, was planted. With 150 kg N hm<sup>−2</sup> applied as the base-tiller fertilizer, four panicle-stage N rates (0, 70, 140, and 210 kg hm<sup>−2</sup>, denoted as 0, 70, 140, and 210 N, respectively) were tested. Two irrigation regimes of conventional irrigation (CI) and AWMD were implemented during the grain-filling stage. The results showed that increasing panicle N fertilizer enhanced the contents of protein and total amino acids (TAAs) in milled rice, as well as the activities and gene expressions of the key enzymes involved in protein synthesis. Compared with CI, AWMD increased the contents of protein and TAAs and enzymatic activity and gene expressions under 0 and 70 N treatments, but it reduced these parameters at high panicle N rates (140 and 210 N). Principal component analysis indicated that expression levels of OsAAT and OsAlaAT1 genes and TAAs content can be key parameters for evaluating protein synthetic capacity in rice grains. Correlation analysis revealed that the measured parameters related to protein synthesis had a significant negative correlation with rice cooking and eating quality. These results suggest that the AWMD regime can alleviate the decline in rice cooking and eating quality by reducing protein content at high panicle N fertilizer levels. The taste quality of superior taste <i>japonica</i> rice can be improved by adopting the AWMD regime under high panicle N fertilizer conditions.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"15 1","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70179","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145887566","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
High nitrogen (N) application usually increases protein content to impair rice cooking and eating quality. Mitigating this deterioration under high N conditions remains to be explored. Alternate wetting and moderate drying irrigation (AWMD) can interact with N fertilizer to improve rice quality. To investigate the effects of AWMD on rice protein content and cooking and eating quality, Nanjing 9108 (NJ9108), a superior-tasting japonica variety, was planted. With 150 kg N hm−2 applied as the base-tiller fertilizer, four panicle-stage N rates (0, 70, 140, and 210 kg hm−2, denoted as 0, 70, 140, and 210 N, respectively) were tested. Two irrigation regimes of conventional irrigation (CI) and AWMD were implemented during the grain-filling stage. The results showed that increasing panicle N fertilizer enhanced the contents of protein and total amino acids (TAAs) in milled rice, as well as the activities and gene expressions of the key enzymes involved in protein synthesis. Compared with CI, AWMD increased the contents of protein and TAAs and enzymatic activity and gene expressions under 0 and 70 N treatments, but it reduced these parameters at high panicle N rates (140 and 210 N). Principal component analysis indicated that expression levels of OsAAT and OsAlaAT1 genes and TAAs content can be key parameters for evaluating protein synthetic capacity in rice grains. Correlation analysis revealed that the measured parameters related to protein synthesis had a significant negative correlation with rice cooking and eating quality. These results suggest that the AWMD regime can alleviate the decline in rice cooking and eating quality by reducing protein content at high panicle N fertilizer levels. The taste quality of superior taste japonica rice can be improved by adopting the AWMD regime under high panicle N fertilizer conditions.
高施氮通常会增加大米的蛋白质含量,从而影响大米的蒸煮和食用品质。在高氮条件下减轻这种恶化仍有待探索。干湿交替灌溉(AWMD)可与氮肥相互作用,提高稻米品质。以优质粳稻品种南京9108 (NJ9108)为试验材料,研究AWMD对水稻蛋白质含量及蒸煮食味品质的影响。施150kg N hm - 2作为基分蘖肥,试验了4种穗期施氮量(0、70、140和210 kg hm - 2,分别记为0、70、140和210 N)。灌浆期采用常规灌水和AWMD两种灌溉方式。结果表明,增加穗部施氮量可提高精米蛋白质和总氨基酸(TAAs)含量,促进蛋白质合成关键酶的活性和基因表达。与CI相比,AWMD在0和70 N处理下提高了蛋白质和TAAs含量、酶活性和基因表达量,但在高施氮量(140和210 N)处理下降低了这些参数。主成分分析表明,OsAAT和OsAlaAT1基因的表达水平和TAAs含量可作为评价水稻籽粒蛋白质合成能力的关键参数。相关分析表明,测定的蛋白质合成相关参数与大米蒸煮和食用品质呈显著负相关。综上所述,在高穗氮肥水平下,AWMD可以通过降低蛋白质含量来缓解稻米蒸煮品质和食味品质的下降。在高穗氮肥条件下,采用AWMD制度可以改善优质粳稻的食味品质。
{"title":"Improving Rice Cooking and Eating Quality: Alternate Wetting and Moderate Drying Irrigation Reduces Protein Content Under High Nitrogen","authors":"Yunji Xu, Yu Huang, Xuelian Weng, Indrila Dey Traye, Kele Li, Weiyang Zhang, Kuanyu Zhu, Hao Zhang, Zhiqin Wang, Jianchang Yang","doi":"10.1002/fes3.70179","DOIUrl":"https://doi.org/10.1002/fes3.70179","url":null,"abstract":"<p>High nitrogen (N) application usually increases protein content to impair rice cooking and eating quality. Mitigating this deterioration under high N conditions remains to be explored. Alternate wetting and moderate drying irrigation (AWMD) can interact with N fertilizer to improve rice quality. To investigate the effects of AWMD on rice protein content and cooking and eating quality, Nanjing 9108 (NJ9108), a superior-tasting <i>japonica</i> variety, was planted. With 150 kg N hm<sup>−2</sup> applied as the base-tiller fertilizer, four panicle-stage N rates (0, 70, 140, and 210 kg hm<sup>−2</sup>, denoted as 0, 70, 140, and 210 N, respectively) were tested. Two irrigation regimes of conventional irrigation (CI) and AWMD were implemented during the grain-filling stage. The results showed that increasing panicle N fertilizer enhanced the contents of protein and total amino acids (TAAs) in milled rice, as well as the activities and gene expressions of the key enzymes involved in protein synthesis. Compared with CI, AWMD increased the contents of protein and TAAs and enzymatic activity and gene expressions under 0 and 70 N treatments, but it reduced these parameters at high panicle N rates (140 and 210 N). Principal component analysis indicated that expression levels of OsAAT and OsAlaAT1 genes and TAAs content can be key parameters for evaluating protein synthetic capacity in rice grains. Correlation analysis revealed that the measured parameters related to protein synthesis had a significant negative correlation with rice cooking and eating quality. These results suggest that the AWMD regime can alleviate the decline in rice cooking and eating quality by reducing protein content at high panicle N fertilizer levels. The taste quality of superior taste <i>japonica</i> rice can be improved by adopting the AWMD regime under high panicle N fertilizer conditions.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"15 1","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70179","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145887591","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Md. Monirul Islam, Dewan Abdullah Al Rafi, Md Abdullah Al Noman, Arifa Jannat, Ekram Hossain Emon, Jasim Uddin Ahmed
Despite extensive research on climate-related vulnerabilities in Bangladesh's wetland ecosystems, there remains limited empirical evidence on the drivers of combined harvester adoption in rice cultivation, particularly in flash flood-prone regions. This study examines the determinants of combined harvester adoption and its subsequent effects on market participation and household welfare among smallholder farmers in the wetland areas of Sunamganj district in Bangladesh. Leveraging a multistage random sampling technique, we collected household-level data from 200 boro rice growers. The empirical strategy employs a Probit model to identify the determinants of combined harvester adoption and a Heckman two stage selection model to account for potential selection bias in estimating the effects on market participation and welfare outcomes. Our findings indicate that combined harvester adoption is significantly influenced by farm size, household income, land tenure arrangement, and access to agricultural information. Landowners exhibit an 11.4% higher likelihood of adoption, while access to information increases adoption probability by 16.1%, underscoring the salience of information asymmetries in technology diffusion. Moreover, combined harvester adoption significantly enhances market participation, leading to higher per capita income and expenditure among smallholders. Additionally, Heckman two stage estimates indicate that adopters benefit from increased productivity and reduced labor constraints than non-adopters. These findings highlight the importance of improving information access, strengthening extension services, and enabling land consolidation to promote combined harvester adoption in the clmate vulnerable wetland areas. Overall, expanding information access, strengthening extension services, and supporting larger farm operations can significantly boost combined harvester adoption and market participation, ultimately improving smallholder resilience and livelihoods.
{"title":"Determinants and Welfare Impacts of Combined Harvester Adoption in Wetland Areas of Bangladesh: The Role of Market Participation","authors":"Md. Monirul Islam, Dewan Abdullah Al Rafi, Md Abdullah Al Noman, Arifa Jannat, Ekram Hossain Emon, Jasim Uddin Ahmed","doi":"10.1002/fes3.70172","DOIUrl":"https://doi.org/10.1002/fes3.70172","url":null,"abstract":"<p>Despite extensive research on climate-related vulnerabilities in Bangladesh's wetland ecosystems, there remains limited empirical evidence on the drivers of combined harvester adoption in rice cultivation, particularly in flash flood-prone regions. This study examines the determinants of combined harvester adoption and its subsequent effects on market participation and household welfare among smallholder farmers in the wetland areas of Sunamganj district in Bangladesh. Leveraging a multistage random sampling technique, we collected household-level data from 200 boro rice growers. The empirical strategy employs a Probit model to identify the determinants of combined harvester adoption and a Heckman two stage selection model to account for potential selection bias in estimating the effects on market participation and welfare outcomes. Our findings indicate that combined harvester adoption is significantly influenced by farm size, household income, land tenure arrangement, and access to agricultural information. Landowners exhibit an 11.4% higher likelihood of adoption, while access to information increases adoption probability by 16.1%, underscoring the salience of information asymmetries in technology diffusion. Moreover, combined harvester adoption significantly enhances market participation, leading to higher per capita income and expenditure among smallholders. Additionally, Heckman two stage estimates indicate that adopters benefit from increased productivity and reduced labor constraints than non-adopters. These findings highlight the importance of improving information access, strengthening extension services, and enabling land consolidation to promote combined harvester adoption in the clmate vulnerable wetland areas. Overall, expanding information access, strengthening extension services, and supporting larger farm operations can significantly boost combined harvester adoption and market participation, ultimately improving smallholder resilience and livelihoods.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"15 1","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70172","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145887305","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Md. Monirul Islam, Dewan Abdullah Al Rafi, Md Abdullah Al Noman, Arifa Jannat, Ekram Hossain Emon, Jasim Uddin Ahmed
Despite extensive research on climate-related vulnerabilities in Bangladesh's wetland ecosystems, there remains limited empirical evidence on the drivers of combined harvester adoption in rice cultivation, particularly in flash flood-prone regions. This study examines the determinants of combined harvester adoption and its subsequent effects on market participation and household welfare among smallholder farmers in the wetland areas of Sunamganj district in Bangladesh. Leveraging a multistage random sampling technique, we collected household-level data from 200 boro rice growers. The empirical strategy employs a Probit model to identify the determinants of combined harvester adoption and a Heckman two stage selection model to account for potential selection bias in estimating the effects on market participation and welfare outcomes. Our findings indicate that combined harvester adoption is significantly influenced by farm size, household income, land tenure arrangement, and access to agricultural information. Landowners exhibit an 11.4% higher likelihood of adoption, while access to information increases adoption probability by 16.1%, underscoring the salience of information asymmetries in technology diffusion. Moreover, combined harvester adoption significantly enhances market participation, leading to higher per capita income and expenditure among smallholders. Additionally, Heckman two stage estimates indicate that adopters benefit from increased productivity and reduced labor constraints than non-adopters. These findings highlight the importance of improving information access, strengthening extension services, and enabling land consolidation to promote combined harvester adoption in the clmate vulnerable wetland areas. Overall, expanding information access, strengthening extension services, and supporting larger farm operations can significantly boost combined harvester adoption and market participation, ultimately improving smallholder resilience and livelihoods.
{"title":"Determinants and Welfare Impacts of Combined Harvester Adoption in Wetland Areas of Bangladesh: The Role of Market Participation","authors":"Md. Monirul Islam, Dewan Abdullah Al Rafi, Md Abdullah Al Noman, Arifa Jannat, Ekram Hossain Emon, Jasim Uddin Ahmed","doi":"10.1002/fes3.70172","DOIUrl":"https://doi.org/10.1002/fes3.70172","url":null,"abstract":"<p>Despite extensive research on climate-related vulnerabilities in Bangladesh's wetland ecosystems, there remains limited empirical evidence on the drivers of combined harvester adoption in rice cultivation, particularly in flash flood-prone regions. This study examines the determinants of combined harvester adoption and its subsequent effects on market participation and household welfare among smallholder farmers in the wetland areas of Sunamganj district in Bangladesh. Leveraging a multistage random sampling technique, we collected household-level data from 200 boro rice growers. The empirical strategy employs a Probit model to identify the determinants of combined harvester adoption and a Heckman two stage selection model to account for potential selection bias in estimating the effects on market participation and welfare outcomes. Our findings indicate that combined harvester adoption is significantly influenced by farm size, household income, land tenure arrangement, and access to agricultural information. Landowners exhibit an 11.4% higher likelihood of adoption, while access to information increases adoption probability by 16.1%, underscoring the salience of information asymmetries in technology diffusion. Moreover, combined harvester adoption significantly enhances market participation, leading to higher per capita income and expenditure among smallholders. Additionally, Heckman two stage estimates indicate that adopters benefit from increased productivity and reduced labor constraints than non-adopters. These findings highlight the importance of improving information access, strengthening extension services, and enabling land consolidation to promote combined harvester adoption in the clmate vulnerable wetland areas. Overall, expanding information access, strengthening extension services, and supporting larger farm operations can significantly boost combined harvester adoption and market participation, ultimately improving smallholder resilience and livelihoods.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"15 1","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70172","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145887304","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Low dairy sector performance is a significant barrier to agricultural transformation in developing countries, where improving dairy productivity can drive market participation and commercialization. Smallholder farmers often struggle to realize the benefits of commercialization due to institutional challenges and supply-side constraints that limit productivity and reduce marketable surpluses. This study investigates the socioeconomic, infrastructural, and institutional factors affecting dairy sector performance and its role in boosting smallholder commercialization in Bangladesh. Using data from rural smallholder farmers in the Sirajganj district, the study employs Cragg's Double-Hurdle model to examine dairy commercialization as a two-step process: market participation and the extent of participation (sales volume). The findings reveal that higher milk production enhances both market participation and sales volume. Moreover, household head age and experience positively influence market participation, while education level, vocational training, and family labor increase sales. However, greater market distance hinders participation, underscoring the need for improved infrastructure. Policy recommendations include increasing milk production through training and resources, enhancing market infrastructure, reducing transport costs, expanding vocational training, addressing gender barriers, and promoting education. These measures can strengthen smallholder dairy farmers' market engagement and improve their economic outcomes, contributing to agricultural transformation in Bangladesh.
{"title":"Livestock Production and Dairy Sector Performance in Bangladesh: Does Dairy Productivity Promote Smallholder Commercialization?","authors":"Arifa Jannat, Md. Salman, Jasim Uddin Ahmed, Abebayehu Girma Geffersa, Md. Monirul Islam","doi":"10.1002/fes3.70171","DOIUrl":"https://doi.org/10.1002/fes3.70171","url":null,"abstract":"<p>Low dairy sector performance is a significant barrier to agricultural transformation in developing countries, where improving dairy productivity can drive market participation and commercialization. Smallholder farmers often struggle to realize the benefits of commercialization due to institutional challenges and supply-side constraints that limit productivity and reduce marketable surpluses. This study investigates the socioeconomic, infrastructural, and institutional factors affecting dairy sector performance and its role in boosting smallholder commercialization in Bangladesh. Using data from rural smallholder farmers in the Sirajganj district, the study employs Cragg's Double-Hurdle model to examine dairy commercialization as a two-step process: market participation and the extent of participation (sales volume). The findings reveal that higher milk production enhances both market participation and sales volume. Moreover, household head age and experience positively influence market participation, while education level, vocational training, and family labor increase sales. However, greater market distance hinders participation, underscoring the need for improved infrastructure. Policy recommendations include increasing milk production through training and resources, enhancing market infrastructure, reducing transport costs, expanding vocational training, addressing gender barriers, and promoting education. These measures can strengthen smallholder dairy farmers' market engagement and improve their economic outcomes, contributing to agricultural transformation in Bangladesh.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"15 1","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70171","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145887292","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Low dairy sector performance is a significant barrier to agricultural transformation in developing countries, where improving dairy productivity can drive market participation and commercialization. Smallholder farmers often struggle to realize the benefits of commercialization due to institutional challenges and supply-side constraints that limit productivity and reduce marketable surpluses. This study investigates the socioeconomic, infrastructural, and institutional factors affecting dairy sector performance and its role in boosting smallholder commercialization in Bangladesh. Using data from rural smallholder farmers in the Sirajganj district, the study employs Cragg's Double-Hurdle model to examine dairy commercialization as a two-step process: market participation and the extent of participation (sales volume). The findings reveal that higher milk production enhances both market participation and sales volume. Moreover, household head age and experience positively influence market participation, while education level, vocational training, and family labor increase sales. However, greater market distance hinders participation, underscoring the need for improved infrastructure. Policy recommendations include increasing milk production through training and resources, enhancing market infrastructure, reducing transport costs, expanding vocational training, addressing gender barriers, and promoting education. These measures can strengthen smallholder dairy farmers' market engagement and improve their economic outcomes, contributing to agricultural transformation in Bangladesh.
{"title":"Livestock Production and Dairy Sector Performance in Bangladesh: Does Dairy Productivity Promote Smallholder Commercialization?","authors":"Arifa Jannat, Md. Salman, Jasim Uddin Ahmed, Abebayehu Girma Geffersa, Md. Monirul Islam","doi":"10.1002/fes3.70171","DOIUrl":"https://doi.org/10.1002/fes3.70171","url":null,"abstract":"<p>Low dairy sector performance is a significant barrier to agricultural transformation in developing countries, where improving dairy productivity can drive market participation and commercialization. Smallholder farmers often struggle to realize the benefits of commercialization due to institutional challenges and supply-side constraints that limit productivity and reduce marketable surpluses. This study investigates the socioeconomic, infrastructural, and institutional factors affecting dairy sector performance and its role in boosting smallholder commercialization in Bangladesh. Using data from rural smallholder farmers in the Sirajganj district, the study employs Cragg's Double-Hurdle model to examine dairy commercialization as a two-step process: market participation and the extent of participation (sales volume). The findings reveal that higher milk production enhances both market participation and sales volume. Moreover, household head age and experience positively influence market participation, while education level, vocational training, and family labor increase sales. However, greater market distance hinders participation, underscoring the need for improved infrastructure. Policy recommendations include increasing milk production through training and resources, enhancing market infrastructure, reducing transport costs, expanding vocational training, addressing gender barriers, and promoting education. These measures can strengthen smallholder dairy farmers' market engagement and improve their economic outcomes, contributing to agricultural transformation in Bangladesh.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"15 1","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70171","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145887294","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Understanding land-use/cover (LUC) change in response to landscape-based driving forces is essential for regular land-use/cover monitoring, forecasting, and the formulation of sustainable resource management strategies. However, land-use/cover change in response to local-level driving forces has often received major emphasis, while landscape-based driving forces are typically overlooked in land-use/cover change analyses. This study explores the process of land-use/cover change between 1986 and 2024 and its associated driving forces in the humid and sub-humid highlands of the East African Rift System. Geospatial and binary logistic regression analyses were employed for data analysis. The findings reveal that rapid land-use/cover change has occurred in the region. The cropland area increased by 105,132.5 ha (12.98%), at the expense of woodland (9.43%), water bodies (0.08%), grassland (7.04%), forestland (0.57%), and marshes (0.37%). Additionally, urban/built-up areas and bare land expanded rapidly. Furthermore, land-use/cover transitions are triggered by the interaction of 15 drivers linked to economic, social, and environmental factors. Economic factors such as proximity to markets and roads, decreased the odds of land-use change by 17.1% (Exp (B) = 0.829) and 2.1% (Exp (B) = 0.979), respectively. Social factors such as higher population density and greater distance to lakes, increased the odds to land-use change by 1% (Exp (B) = 1.010) and 28.7% (Exp (B) = 1.010), respectively. Environmental factors such as moderate slopes reduced the odds of transitions by 15.6% (Exp (B) = 0.844), while the presence of bare lands made change far more likely, increasing the odds by 64.6% (Exp (B) = 7.460). Therefore, proper land-use planning and management strategies that consider the trade-offs between social, economic, and environmental needs are required to mitigate the impacts of land-use/cover changes.
{"title":"Linking Land-Use/Cover Change With Landscape-Based Drivers in Contrasting Agro-Ecological Environments of the East African Rift System","authors":"Woubshet Negussie, Wei Wu, Yirsaw Eshetu, Temesgen Habtamu, Legesse Abiyot, Ketema Haile, Belew Bekele","doi":"10.1002/fes3.70180","DOIUrl":"https://doi.org/10.1002/fes3.70180","url":null,"abstract":"<p>Understanding land-use/cover (LUC) change in response to landscape-based driving forces is essential for regular land-use/cover monitoring, forecasting, and the formulation of sustainable resource management strategies. However, land-use/cover change in response to local-level driving forces has often received major emphasis, while landscape-based driving forces are typically overlooked in land-use/cover change analyses. This study explores the process of land-use/cover change between 1986 and 2024 and its associated driving forces in the humid and sub-humid highlands of the East African Rift System. Geospatial and binary logistic regression analyses were employed for data analysis. The findings reveal that rapid land-use/cover change has occurred in the region. The cropland area increased by 105,132.5 ha (12.98%), at the expense of woodland (9.43%), water bodies (0.08%), grassland (7.04%), forestland (0.57%), and marshes (0.37%). Additionally, urban/built-up areas and bare land expanded rapidly. Furthermore, land-use/cover transitions are triggered by the interaction of 15 drivers linked to economic, social, and environmental factors. Economic factors such as proximity to markets and roads, decreased the odds of land-use change by 17.1% (Exp (<i>B</i>) = 0.829) and 2.1% (Exp (<i>B</i>) = 0.979), respectively. Social factors such as higher population density and greater distance to lakes, increased the odds to land-use change by 1% (Exp (<i>B</i>) = 1.010) and 28.7% (Exp (<i>B</i>) = 1.010), respectively. Environmental factors such as moderate slopes reduced the odds of transitions by 15.6% (Exp (<i>B</i>) = 0.844), while the presence of bare lands made change far more likely, increasing the odds by 64.6% (Exp (<i>B</i>) = 7.460). Therefore, proper land-use planning and management strategies that consider the trade-offs between social, economic, and environmental needs are required to mitigate the impacts of land-use/cover changes.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"14 6","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70180","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145824763","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Xilin Guan, Xiaozhong Wang, Yumin Liu, Huanyu Zhao, Yan Li, Bin Liu, Chunqin Zou, Xinping Chen
Excessive nitrogen (N) inputs from manure and synthetic fertilizers are a major cause of high N leaching loss in greenhouse vegetable cultivation systems. However, significant gaps remain in quantifying dissolved organic N (DON) leaching losses and developing strategies to reduce total N (TN) leaching losses. We conducted a cucumber-cultivating field experiment with three treatments: (i) traditional farmers' practice (FP), based on surveys from typical greenhouse vegetable production areas, with a total input of 1070 kg N ha−1 from chicken manure and synthetic fertilizer; (ii) current recommended nutrient management (CRNM), based on literatures and guidelines, with a total input of 400 kg N ha−1 from animal-source commercial organic fertilizer and synthetic fertilizer; and (iii) designed balanced nutrient management (DBNM), targeting zero surplus (N input = crop N removal), with a total input of 283 kg N ha−1 from plant-source organic materials and synthetic fertilizer. The seasonal mean fruit yields were significantly enhanced by 14.8% under CRNM compared to FP, while DBNM and FP did not differ significantly. Seasonal N leaching was highest under FP, accounting for 14.5% of total N input, with DON contributing 29.5% of total N leaching. Compared to FP, CRNM significantly reduced NO3− leaching by 22.5% and DON leaching by 36.6%. DBNM further reduced N surplus and NO3− leaching losses by 37.2% and 10.7%, respectively, compared with CRNM. Compared to FP (966 kg N ha−1), CRNM and DBNM decreased the seasonal N surplus to 274 kg N ha−1 and 172 kg N ha−1, respectively, without compromising cucumber yield. Overall, these findings suggest that improved nutrients management strategies, particularly through balancing organic and inorganic inputs in DBNM, should be implemented to achieve high productivity and environment-friendly greenhouse vegetable production.
粪肥和合成肥料的过量氮输入是温室蔬菜栽培系统中氮淋失高的主要原因。然而,在量化溶解有机氮(DON)浸出损失和制定减少总氮(TN)浸出损失的策略方面仍存在重大差距。以典型大棚蔬菜生产区为研究对象,采用传统农作方式(FP),鸡粪和合成肥料共投入1070 kg N ha−1;(ii)目前推荐的养分管理(CRNM),基于文献和指南,从动物源商业有机肥和合成肥料中总投入400 kg N ha - 1;(iii)设计平衡养分管理(DBNM),目标为零盈余(N输入=作物N移除),从植物源有机材料和合成肥料中总输入283 kg N ha - 1。CRNM处理比FP处理可显著提高季节平均产量14.8%,而DBNM处理与FP处理差异不显著。季节氮淋失在FP处理下最高,占总氮输入的14.5%,其中DON贡献29.5%。与FP相比,CRNM显著降低NO3−浸出率22.5%,DON浸出率36.6%。与CRNM相比,DBNM进一步减少了N剩余和NO3−淋失,分别减少了37.2%和10.7%。与FP (966 kg N ha - 1)相比,CRNM和DBNM分别使季节氮过剩减少至274 kg N ha - 1和172 kg N ha - 1,但不影响黄瓜产量。综上所述,这些研究结果表明,为了实现高生产率和环境友好型的温室蔬菜生产,应实施改进的营养管理策略,特别是通过平衡DBNM的有机和无机投入。
{"title":"Improved Nitrogen Practices Reduce Nitrate and Dissolved Organic Nitrogen Leaching in a Greenhouse Vegetable Production System in North China","authors":"Xilin Guan, Xiaozhong Wang, Yumin Liu, Huanyu Zhao, Yan Li, Bin Liu, Chunqin Zou, Xinping Chen","doi":"10.1002/fes3.70177","DOIUrl":"https://doi.org/10.1002/fes3.70177","url":null,"abstract":"<p>Excessive nitrogen (N) inputs from manure and synthetic fertilizers are a major cause of high N leaching loss in greenhouse vegetable cultivation systems. However, significant gaps remain in quantifying dissolved organic N (DON) leaching losses and developing strategies to reduce total N (TN) leaching losses. We conducted a cucumber-cultivating field experiment with three treatments: (i) traditional farmers' practice (FP), based on surveys from typical greenhouse vegetable production areas, with a total input of 1070 kg N ha<sup>−1</sup> from chicken manure and synthetic fertilizer; (ii) current recommended nutrient management (CRNM), based on literatures and guidelines, with a total input of 400 kg N ha<sup>−1</sup> from animal-source commercial organic fertilizer and synthetic fertilizer; and (iii) designed balanced nutrient management (DBNM), targeting zero surplus (N input = crop N removal), with a total input of 283 kg N ha<sup>−1</sup> from plant-source organic materials and synthetic fertilizer. The seasonal mean fruit yields were significantly enhanced by 14.8% under CRNM compared to FP, while DBNM and FP did not differ significantly. Seasonal N leaching was highest under FP, accounting for 14.5% of total N input, with DON contributing 29.5% of total N leaching. Compared to FP, CRNM significantly reduced NO<sub>3</sub><sup>−</sup> leaching by 22.5% and DON leaching by 36.6%. DBNM further reduced N surplus and NO<sub>3</sub><sup>−</sup> leaching losses by 37.2% and 10.7%, respectively, compared with CRNM. Compared to FP (966 kg N ha<sup>−1</sup>), CRNM and DBNM decreased the seasonal N surplus to 274 kg N ha<sup>−1</sup> and 172 kg N ha<sup>−1</sup>, respectively, without compromising cucumber yield. Overall, these findings suggest that improved nutrients management strategies, particularly through balancing organic and inorganic inputs in DBNM, should be implemented to achieve high productivity and environment-friendly greenhouse vegetable production.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"14 6","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70177","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145824785","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Global agri-food systems face unprecedented challenges from climate change, necessitating enhanced climate resilience. This study examines the impact of digital agriculture on the climate resilience of agri-food systems in China. Using panel data from 31 provinces from 2012 to 2021, we construct comprehensive indices for digital agriculture and climate resilience and employ two-way fixed effects, panel threshold, and spatial Durbin models for empirical analysis. Results indicate that digital agriculture significantly improves climate resilience, with a coefficient of 0.203. A threshold effect is identified: once the digital agriculture index exceeds 0.219, its marginal effect increases substantially. Heterogeneity analysis reveals stronger effects in major grain-producing regions. Spatial econometric results confirm positive spillover effects, where digital agriculture in neighboring regions also enhances local resilience. These findings underscore the transformative potential of digital technologies in building systemic climate resilience and call for integrated, region-specific policies to harness digital dividends for sustainable agri-food systems.
{"title":"Digital Agriculture and Climate Resilience in Agri-Food Systems: Empirical Evidence From China","authors":"Ziru Niu, Jiannan Chen, Wei Feng","doi":"10.1002/fes3.70178","DOIUrl":"https://doi.org/10.1002/fes3.70178","url":null,"abstract":"<p>Global agri-food systems face unprecedented challenges from climate change, necessitating enhanced climate resilience. This study examines the impact of digital agriculture on the climate resilience of agri-food systems in China. Using panel data from 31 provinces from 2012 to 2021, we construct comprehensive indices for digital agriculture and climate resilience and employ two-way fixed effects, panel threshold, and spatial Durbin models for empirical analysis. Results indicate that digital agriculture significantly improves climate resilience, with a coefficient of 0.203. A threshold effect is identified: once the digital agriculture index exceeds 0.219, its marginal effect increases substantially. Heterogeneity analysis reveals stronger effects in major grain-producing regions. Spatial econometric results confirm positive spillover effects, where digital agriculture in neighboring regions also enhances local resilience. These findings underscore the transformative potential of digital technologies in building systemic climate resilience and call for integrated, region-specific policies to harness digital dividends for sustainable agri-food systems.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"14 6","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70178","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145824780","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Rural household energy consumption in China is shaped by the interplay of natural resource availability, regional economic conditions, policy frameworks and technological access, resulting in highly heterogeneous energy usage patterns. However, existing analyses often overlook pronounced regional heterogeneity in natural and socio-economic conditions. This study examines energy consumption profiles and transition dynamics of rural households in central China, with a particular focus on Shaanxi province. Data were collected through a comprehensive field survey involving interviews with 594 rural households, complemented by field observations. The analysis explored energy source types, determinants of energy choices, and challenges related to energy access and sustainability. Spatial distribution and consumption trends were modelled using a kriging approach to provide a detailed picture of current patterns and scenario-based transition tendencies. The findings reveal a continued reliance on traditional energy sources, such as biomass and coal, alongside a gradual shift towards cleaner alternatives, including electricity and biogas. Solar energy uptake was anticipated to expand, particularly in central Shaanxi, driven by favourable geographic conditions and targeted policies. Key factors influencing energy use included socio-economic variables, geographic context and government interventions. Overall, rising rural incomes and enhanced policy support were likely to accelerate the adoption of modern energy technologies, such as solar and biogas, reducing dependence on labour-intensive traditional biomass. The results underline the need for region-specific strategies that incentivise the use of agricultural and forestry residues for bioenergy, while promoting renewable technologies to advance sustainable rural electrification and reduce carbon emissions.
{"title":"Rural Energy Consumption in Central China: Regional Patterns, Socioeconomic Influences, and Pathways to Sustainability","authors":"Xiaoqian Xu, Qiang Li, Tahamina Khanam, Mari Selkimäki, Guangzhe Liu, Blas Mola-Yudego","doi":"10.1002/fes3.70176","DOIUrl":"https://doi.org/10.1002/fes3.70176","url":null,"abstract":"<p>Rural household energy consumption in China is shaped by the interplay of natural resource availability, regional economic conditions, policy frameworks and technological access, resulting in highly heterogeneous energy usage patterns. However, existing analyses often overlook pronounced regional heterogeneity in natural and socio-economic conditions. This study examines energy consumption profiles and transition dynamics of rural households in central China, with a particular focus on Shaanxi province. Data were collected through a comprehensive field survey involving interviews with 594 rural households, complemented by field observations. The analysis explored energy source types, determinants of energy choices, and challenges related to energy access and sustainability. Spatial distribution and consumption trends were modelled using a kriging approach to provide a detailed picture of current patterns and scenario-based transition tendencies. The findings reveal a continued reliance on traditional energy sources, such as biomass and coal, alongside a gradual shift towards cleaner alternatives, including electricity and biogas. Solar energy uptake was anticipated to expand, particularly in central Shaanxi, driven by favourable geographic conditions and targeted policies. Key factors influencing energy use included socio-economic variables, geographic context and government interventions. Overall, rising rural incomes and enhanced policy support were likely to accelerate the adoption of modern energy technologies, such as solar and biogas, reducing dependence on labour-intensive traditional biomass. The results underline the need for region-specific strategies that incentivise the use of agricultural and forestry residues for bioenergy, while promoting renewable technologies to advance sustainable rural electrification and reduce carbon emissions.</p>","PeriodicalId":54283,"journal":{"name":"Food and Energy Security","volume":"14 6","pages":""},"PeriodicalIF":4.5,"publicationDate":"2025-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fes3.70176","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145824632","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}