Pub Date : 2019-01-01DOI: 10.1007/978-981-13-6928-5_7
L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu
{"title":"Modulation of Food Allergy by Bioactive Natural Compounds and Development of Functional Foods","authors":"L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu","doi":"10.1007/978-981-13-6928-5_7","DOIUrl":"https://doi.org/10.1007/978-981-13-6928-5_7","url":null,"abstract":"","PeriodicalId":73751,"journal":{"name":"Journal of food allergy","volume":"56 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77638364","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.1007/978-981-13-6928-5_5
L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu
{"title":"Allergenicity Evaluation of Food Proteins","authors":"L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu","doi":"10.1007/978-981-13-6928-5_5","DOIUrl":"https://doi.org/10.1007/978-981-13-6928-5_5","url":null,"abstract":"","PeriodicalId":73751,"journal":{"name":"Journal of food allergy","volume":"20 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76698975","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.1007/978-981-13-6928-5_4
L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu
{"title":"Detection and Quantification Methods for Food Allergens","authors":"L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu","doi":"10.1007/978-981-13-6928-5_4","DOIUrl":"https://doi.org/10.1007/978-981-13-6928-5_4","url":null,"abstract":"","PeriodicalId":73751,"journal":{"name":"Journal of food allergy","volume":"12 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77277101","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.1007/978-981-13-6928-5_2
L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu
{"title":"Species and Structure of Food Allergens: Epitopes and Cross-Reactivity","authors":"L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu","doi":"10.1007/978-981-13-6928-5_2","DOIUrl":"https://doi.org/10.1007/978-981-13-6928-5_2","url":null,"abstract":"","PeriodicalId":73751,"journal":{"name":"Journal of food allergy","volume":"89 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80358609","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.1007/978-981-13-6928-5_8
L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu
{"title":"Food Allergy and the Microbiota: Implications for Probiotic Use in Regulating Allergic Responses","authors":"L. Fu, B. Cherayil, H. Shi, Yanbo Wang, Yang Zhu","doi":"10.1007/978-981-13-6928-5_8","DOIUrl":"https://doi.org/10.1007/978-981-13-6928-5_8","url":null,"abstract":"","PeriodicalId":73751,"journal":{"name":"Journal of food allergy","volume":"73 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82127038","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}