{"title":"Macronutrient Composition and Starch Type of Food Formulations Based on Rice and Cowpea Varieties","authors":"Koffi Cyrille Tan, Stéphane Claver Vanié, J. Gbakayoro, Grodji Albarin Gbogouri","doi":"10.12691/ajfn-12-3-4","DOIUrl":"https://doi.org/10.12691/ajfn-12-3-4","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":" 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141825749","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Proximal Composition and Chemical Properties of the Seeds and Seed Oils of Two Peanut Varieties Grown in the Republic of Congo","authors":"Anicet Frédéric Binaki, Eliane Thérèse Biassala, Celestine Kiminou Ngounga, Jude Cédric Moumboko Kimbamba, Gouollaly Tsiba, Rosalie Kama Niamayoua","doi":"10.12691/ajfn-12-3-3","DOIUrl":"https://doi.org/10.12691/ajfn-12-3-3","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"82 7","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141664486","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Madhurima Chatterjee, A. Goc, A. Niedzwiecki, M. Rath
{"title":"Benefits of Natural Compounds in Diabetes Complications by Prevention and Reversing Protein Glycation and Protecting Cells against Oxidative Stress","authors":"Madhurima Chatterjee, A. Goc, A. Niedzwiecki, M. Rath","doi":"10.12691/ajfn-12-3-2","DOIUrl":"https://doi.org/10.12691/ajfn-12-3-2","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"9 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681366","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Evaluation of the Characteristics of Goat Carcasses Slaughtered at the Korhogo Slaughterhouse (Ivory Coast)","authors":"Soro Soronikpoho, Kouadio Kouakou Parfait, Coulibaly Balla, Brou Gboko Konan Gatien, Diomandé Dramane","doi":"10.12691/ajfn-12-2-3","DOIUrl":"https://doi.org/10.12691/ajfn-12-2-3","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"58 22","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141110611","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Gabriela N. Lopez, A. Goc, M. Rath, A. Niedzwiecki
{"title":"Natural Compounds Modulate Apolipoprotein E Gene and Protein Expression in Fibroblasts Derived from Young and Old Female Alzheimer’s Patients","authors":"Gabriela N. Lopez, A. Goc, M. Rath, A. Niedzwiecki","doi":"10.12691/ajfn-12-2-1","DOIUrl":"https://doi.org/10.12691/ajfn-12-2-1","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":" 13","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140995932","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Yousif A. Elhassaneen, Emad M. El-Kholie, Olfat R. Khater, Hend A. Kashaf
{"title":"The Effect of Psyllium Husk, Green Coffee, Orange Peel and their Mixture on Obesity and its Related Complications Induced by High Fat Diet in Rats","authors":"Yousif A. Elhassaneen, Emad M. El-Kholie, Olfat R. Khater, Hend A. Kashaf","doi":"10.12691/ajfn-12-1-3","DOIUrl":"https://doi.org/10.12691/ajfn-12-1-3","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"3 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141006426","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Yousif A. Elhassaneen, Tarek A. Afifi, Mona A. Elhefny, Asmaa I. Bayomi
{"title":"Effect of Silybum marianum Seeds Extract Intervention on Biochemical Parameters, Histological Changes, and Apoptosis and Cell Cycle of Liver Tissue in Benzo[a]pyrene Injected Rats","authors":"Yousif A. Elhassaneen, Tarek A. Afifi, Mona A. Elhefny, Asmaa I. Bayomi","doi":"10.12691/ajfn-12-1-1","DOIUrl":"https://doi.org/10.12691/ajfn-12-1-1","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"61 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140249361","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Yousif A. Elhassaneen, Abeer E. El-Khamisy, Naglaa F. Salem, Enas M. El-Hawary
{"title":"Possible Mechanisms Underlying the Therapeutic Effects of Brown Algae (<i>Sargassum</i><i> </i><i>subrepandum</i>) for Oxidative Stress in Diabetic Rats","authors":"Yousif A. Elhassaneen, Abeer E. El-Khamisy, Naglaa F. Salem, Enas M. El-Hawary","doi":"10.12691/ajfn-11-3-5","DOIUrl":"https://doi.org/10.12691/ajfn-11-3-5","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"5 2","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-11-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135974652","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Karnon Coulibaly, Fatoumata Camara, Ekoua Regina Krabi, Wahauwouele Hermann Coulibaly, Brahima Kande, Koffi Cyrille Tan
{"title":"Study of the Nutritional and Hypoglycemic Effects of <i>Soumbara</i> <i>(Parkia biglobosa</i>) and <i>Moringa </i>(<i>Moringa oleifera</i>) Leaf Formulations on Mouse (<i>Mus musculus</i>)","authors":"Karnon Coulibaly, Fatoumata Camara, Ekoua Regina Krabi, Wahauwouele Hermann Coulibaly, Brahima Kande, Koffi Cyrille Tan","doi":"10.12691/ajfn-11-3-4","DOIUrl":"https://doi.org/10.12691/ajfn-11-3-4","url":null,"abstract":"","PeriodicalId":7859,"journal":{"name":"American Journal of Food and Nutrition","volume":"2023 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134944864","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}