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Effects of Silibinin on Delaying Aging in Drosophila melanogaster.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020147
Kai Zhu, Hang Ni, Eqra Hafeez, Yaxuan Hu, Fan Hu, Dongsheng Du, Dongsheng Chen

Aging is an inevitable physiological process, but delaying aging has always been an enduring human pursuit. Silibinin (SIL), derived from the seeds of the milk thistle plant, exhibits a broad spectrum of pharmacological properties, including anti-tumor effects, liver protection, inhibition of apoptosis, and alleviation of inflammation. However, whether it has anti-aging effects remains unclear. The SIL dietary supplement to Drosophila melanogaster prolonged lifespan, improved climbing ability, ameliorated age-associated intestinal barrier disruption, enhanced the resistance to oxidative stress, and increased the enzyme activities of superoxide dismutase (SOD) and catalase (CAT). Furthermore, RNA-seq results showed that SIL addition significantly upregulated 74 genes and downregulated 50 genes compared with the control. KEGG (Kyoto Encyclopedia of genes and genomes) analysis demonstrated that these differentially expressed genes were primarily involved in the Toll signaling pathway and endoplasmic reticulum proteins processing, six among which, including IM2, IM3, Drsl3, CG7556, GCS1, and TRAM, were particularly involved in the regulation by SIL supplementation. The results indicate that SIL exhibits anti-aging effects by enhancing antioxidant capacity and regulating aging-related signaling pathways. Therefore, SIL shows a potential application in anti-aging dietary regimens.

衰老是一个不可避免的生理过程,但延缓衰老一直是人类永恒的追求。水飞蓟素(SIL)提取自乳蓟植物的种子,具有广泛的药理特性,包括抗肿瘤作用、保护肝脏、抑制细胞凋亡和缓解炎症。然而,它是否具有抗衰老作用仍不清楚。给黑腹果蝇补充 SIL 可延长其寿命,提高其攀爬能力,改善与年龄相关的肠道屏障破坏,增强其对氧化应激的抵抗力,并提高超氧化物歧化酶(SOD)和过氧化氢酶(CAT)的酶活性。此外,RNA-seq 结果显示,与对照组相比,添加 SIL 能显著上调 74 个基因,下调 50 个基因。KEGG(京都基因和基因组百科全书)分析表明,这些差异表达的基因主要参与了Toll信号通路和内质网蛋白的处理,其中包括IM2、IM3、Drsl3、CG7556、GCS1和TRAM在内的6个基因尤其参与了补充SIL的调控。研究结果表明,SIL 通过增强抗氧化能力和调节衰老相关信号通路,具有抗衰老作用。因此,SIL 在抗衰老饮食方案中具有潜在的应用价值。
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引用次数: 0
Antioxidants in Age-Related Macular Degeneration: Lights and Shadows.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020152
Uday Pratap Singh Parmar, Pier Luigi Surico, Tommaso Mori, Rohan Bir Singh, Francesco Cutrupi, Pramila Premkishore, Gabriele Gallo Afflitto, Antonio Di Zazzo, Marco Coassin, Francesco Romano

Age-related macular degeneration (AMD) is a leading cause of vision impairment worldwide, primarily driven by oxidative stress and inflammation. This review examines the role of antioxidants in mitigating oxidative damage, emphasizing both their therapeutic potential and limitations in AMD management. Key findings underscore the efficacy of specific antioxidants, including vitamins C and E, lutein, zeaxanthin, and Coenzyme Q10, in slowing AMD progression. Landmark studies such as AREDS and AREDS2 have shaped current antioxidant formulations, although challenges persist, including patient variability and long-term safety concerns. Emerging therapies, such as mitochondrial-targeted antioxidants and novel compounds like saffron and resveratrol, offer promising avenues for AMD treatment. Complementary lifestyle interventions, including antioxidant-rich diets and physical activity, further support holistic management approaches. This review highlights the critical role of antioxidants in AMD therapy, advocating for personalized strategies to optimize patient outcomes.

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引用次数: 0
Analysis of Polyphenols from Polygala major Jacq.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020153
Semra Yılmazer Keskin, Ayşe Avcı, Lana Arif Ali Ali, Can Serkan Keskin

Plant polyphenols have significant importance due to their potential health benefits. Polygala major Jacq. is commonly found in Asia and has a long history of use in traditional medicine. This study investigated the extraction of polyphenols from the leaves and flowers of P. major Jacq. using various solvents (acetone, ethanol, and methanol) and employing two extraction methods: maceration and ultrasonication. Significant amounts of total phenolics were detected in all conditions, measuring between 26.69 and 48.51 mg GAE/g dry matter, with the highest concentration found in the ultrasonicated ethanol extract from the leaves. Compared to the other solvents, acetone was particularly effective in extracting flavonoids from the leaves. The antioxidant activities ranged from 0.65 to 0.86 mg TE/g dry matter, as determined by the DPPH radical scavenging activity method. The leaf extract displayed antibacterial activity against Bacillus cereus, Pseudomonas aeruginosa, and Staphylococcus aureus, while the flower extract had no antibacterial activity. UV-Vis spectroscopy and FTIR analysis confirmed the presence of polyphenols in the extracts. According to LCMS analyses, a total of 67 compounds were identified in the leaves and flowers, including several that are pharmaceutically significant, such as eupatorin, sinensetin, acacetin, ombuin, vanillic acid, sinapic acid, apigenin, naringenin, and luteolin.

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引用次数: 0
Do Lifestyle Interventions Mitigate the Oxidative Damage and Inflammation Induced by Obesity in the Testis?
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020150
Ruben J Moreira, Pedro F Oliveira, Maria Angélica Spadella, Rita Ferreira, Marco G Alves

Obesity results from a disproportionate accumulation of fat and has become a global health concern. The increase in adipose tissue is responsible for several systemic and testicular changes including hormone levels (leptin, adiponectin, testosterone, estrogen), inflammatory cytokines (increase in TNF-α and IL-6 and decrease in IL-10), and redox state (increase in reactive oxygen species and reduction in antioxidant enzymes). This results in poor sperm quality and compromised fertility in men with obesity. Lifestyle modifications, particularly diet transition to caloric restriction and physical exercise, are reported to reverse these negative effects. Nevertheless, precise mechanisms mediating these benefits, including how they modulate testicular oxidative stress, inflammation, and metabolism, remain to be fully elucidated. The main pathway described by which these lifestyle interventions reverse obesity-induced oxidative damage is the Nrf2-SIRT1 axis, which modulates the overexpression of antioxidant defenses. Of note, some of the detrimental effects of obesity on the testis are inherited by the descendants of individuals with obesity, and while caloric restriction reverses some of these effects, no significant work has been carried out regarding physical exercise. This review discusses the consequences of obesity-induced testicular oxidative stress on adult and pediatric populations, emphasizing the therapeutic potential of lifestyle to mitigate these detrimental effects.

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引用次数: 0
Isolation, In Vitro Antioxidant Capacity, Hypoglycemic Activity and Immunoactivity Evaluation of Polysaccharides from Coriandrum sativum L.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020149
Weiwei Jin, Huan Zhou, Haijun Zhao, Yue Pei, Fengxian Su, Yan Li, Tao Luo

Coriander (Coriandrum sativum) is a classical medicinal and edible herb as well as a spice, but the physicochemical and biological properties of its polysaccharides have not been fully studied. In this study, the polysaccharides were extracted using an ultrasonic-assisted method and purified from fresh coriander, and then the coriander polysaccharide (CSP) fraction was separated using an agarose gel Q-Sepharose Fast Flow column. The total sugar content, protein content and monosaccharides composition of CSPs were determined using a phenol-sulfuric acid method, Coomassie Brilliant Blue method and HPLC. The structural characterization was detected using ultraviolet spectrophotometry and FT-IR spectroscopy. DPPH and ABTS free radicals were used to explore their antioxidant activities, while the inhibitory abilities of α-amylase and α-glucosidase were used to evaluate their hypoglycemic activity. After that, the immunomodulatory and antitumor activities were investigated using macrophage RAW264.7 and HepG2 cells as the targets. The results showed that the total sugar and protein contents of CSPs were 66.90 ± 1.44% and 1.06 ± 0.32%, respectively. CSPs were mainly composed of fucose, rhamnose, arabinose, galactose, glucose, galacturonic acid and glucuronic acid, with a molar ratio of 1.13:15.11:9.60:25.98:1.55:44.33:2.29, and may be an acidic heteropolysaccharide containing pyran rings, α- and β-glycosidic bonds and glucuronic acid. Results from in vitro experiments of biological activities showed that the IC50 of CSPs for scavenging DPPH and ABTS free radicals were 0.759 mg/mL and 1.758 mg/mL, respectively; the IC50 values for inhibiting the activities of α-amylase and α-glucosidase were 0.634 mg/mL and 2.178 mg/mL, respectively; the CSPs with a concentration of 25~200 μg/mL showed no obvious toxicity to macrophage RAW264.7, and when treated with 100 μg/mL of CSPs, the relative cell phagocytosis capacity and secreted nitric oxide amount of RAW264.7 were 153.75 ± 12.01% and 133.56 ± 5.37%, respectively; CSPs showed a concentration-dependent ability to inhibit the growth of HepG2 cells within the test concentration of 0.25-2.0 mg/mL. Summarizing the results, due to their excellent antioxidant, immunomodulatory and anti-tumor activities, the coriander acid polysaccharides were expected to show good potential in comprehensive development of food and medicine.

芫荽(Coriandrum sativum)是一种经典的药食两用草本植物,也是一种香料,但其多糖的理化和生物学特性尚未得到充分研究。本研究采用超声波辅助法提取并纯化了新鲜芫荽中的多糖,然后使用琼脂糖凝胶 Q-Sepharose 快速流动柱分离了芫荽多糖(CSP)部分。采用酚硫酸法、库马西亮蓝法和高效液相色谱法测定了芫荽多糖的总糖含量、蛋白质含量和单糖组成。紫外分光光度法和傅立叶变换红外光谱法检测了其结构特征。采用 DPPH 和 ABTS 自由基检测其抗氧化活性,采用α-淀粉酶和α-葡萄糖苷酶的抑制能力评估其降血糖活性。随后,以巨噬细胞 RAW264.7 和 HepG2 细胞为靶标,研究了它们的免疫调节和抗肿瘤活性。结果表明,CSPs 的总糖含量为 66.90 ± 1.44%,蛋白质含量为 1.06 ± 0.32%。CSPs主要由岩藻糖、鼠李糖、阿拉伯糖、半乳糖、葡萄糖、半乳糖醛酸和葡萄糖醛酸组成,摩尔比为1.13:15.11:9.60:25.98:1.55:44.33:2.29,可能是一种含有吡喃环、α-和β-糖苷键及葡萄糖醛酸的酸性杂多糖。生物活性体外实验结果表明,CSPs 清除 DPPH 和 ABTS 自由基的 IC50 分别为 0.759 mg/mL 和 1.758 mg/mL;抑制α-淀粉酶和α-葡萄糖苷酶活性的 IC50 值分别为 0.634 mg/mL 和 2.178 mg/mL;浓度为 25~200 μg/mL 的 CSPs 对巨噬细胞 RAW264.7 无明显毒性。7的相对细胞吞噬能力和一氧化氮分泌量分别为153.75±12.01%和133.56±5.37%;在0.25-2.0 mg/mL的试验浓度范围内,CSP对HepG2细胞的生长具有浓度依赖性的抑制能力。综上所述,芫荽酸多糖具有优异的抗氧化、免疫调节和抗肿瘤活性,有望在食品和医药的综合开发中展现出良好的潜力。
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引用次数: 0
Investigation of Phytochemical Composition, Antioxidant and Antibacterial Activity of Five Red Flower Extracts. 五种红花提取物的植物化学成分、抗氧化和抗菌活性研究
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020151
Diana Ionela Popescu Stegarus, Oana Romina Botoran, Ramona Maria Iancu Cristea

The presence of bioactive compounds in plants with red flowers constitutes a valuable natural resource for the food, pharmaceutical, and medical industries. This paper aims to highlight these characteristics to facilitate the selection of extracts according to market needs. The analyzed parameters can provide valuable insights into the compositional variability of the five red flower plants, as new sources of bioactive compounds and natural antioxidants of plant origin. Five plants with red flowers (Magnolia liliiflora, Chrysanthemum morifolium, Hibiscus sabdariffa, Petunia grandiflora, Rosa hybrida L.) were selected and investigated regarding their polyphenol concentration, total anthocyanins, antioxidant activity, phenolic compounds, and antimicrobial activity. Total polyphenols were found in concentrations ranging from 75.17 ± 0.16 mgGAE/g (C. morifolium) to 107.49 ± 0.19 mgGAE/g (R. hybrida L.), and total anthocyanins between 14.99 ± 0.13 mg Cy-3-Glu/g and 21.66 ± 0.18 mg Cy-3-Glu/g. The antioxidant activity DPPH/IC50 mg/mL for the extract from R. hybrida L. flowers reached a value of 29.35 ± 0.17 mg/g, with ABTS and FRAP achieving maximum values of 49.89 ± 0.24 mmol TE/g and 48.68 ± 0.23 mmol TE/g, respectively. The antibacterial activity was particularly evident against strains commonly encountered in human pathology, Escherichia coli and Staphylococcus aureus, with reduced or no impact on strains of Pseudomonas fluorescens and Proteus mirabilis. The results demonstrated that the extracts from the selected, red-flowered plants contain valuable biologically active compounds in generous quantities, thus recommending their use in the food, pharmaceutical, and medical sectors.

{"title":"Investigation of Phytochemical Composition, Antioxidant and Antibacterial Activity of Five Red Flower Extracts.","authors":"Diana Ionela Popescu Stegarus, Oana Romina Botoran, Ramona Maria Iancu Cristea","doi":"10.3390/antiox14020151","DOIUrl":"10.3390/antiox14020151","url":null,"abstract":"<p><p>The presence of bioactive compounds in plants with red flowers constitutes a valuable natural resource for the food, pharmaceutical, and medical industries. This paper aims to highlight these characteristics to facilitate the selection of extracts according to market needs. The analyzed parameters can provide valuable insights into the compositional variability of the five red flower plants, as new sources of bioactive compounds and natural antioxidants of plant origin. Five plants with red flowers (<i>Magnolia liliiflora</i>, <i>Chrysanthemum morifolium</i>, <i>Hibiscus sabdariffa</i>, <i>Petunia grandiflora</i>, <i>Rosa hybrida</i> L.) were selected and investigated regarding their polyphenol concentration, total anthocyanins, antioxidant activity, phenolic compounds, and antimicrobial activity. Total polyphenols were found in concentrations ranging from 75.17 ± 0.16 mgGAE/g (<i>C. morifolium</i>) to 107.49 ± 0.19 mgGAE/g (<i>R. hybrida</i> L.), and total anthocyanins between 14.99 ± 0.13 mg Cy-3-Glu/g and 21.66 ± 0.18 mg Cy-3-Glu/g. The antioxidant activity DPPH/IC50 mg/mL for the extract from <i>R. hybrida</i> L. flowers reached a value of 29.35 ± 0.17 mg/g, with ABTS and FRAP achieving maximum values of 49.89 ± 0.24 mmol TE/g and 48.68 ± 0.23 mmol TE/g, respectively. The antibacterial activity was particularly evident against strains commonly encountered in human pathology, <i>Escherichia coli</i> and <i>Staphylococcus aureus</i>, with reduced or no impact on strains of <i>Pseudomonas fluorescens</i> and <i>Proteus mirabilis</i>. The results demonstrated that the extracts from the selected, red-flowered plants contain valuable biologically active compounds in generous quantities, thus recommending their use in the food, pharmaceutical, and medical sectors.</p>","PeriodicalId":7984,"journal":{"name":"Antioxidants","volume":"14 2","pages":""},"PeriodicalIF":6.0,"publicationDate":"2025-01-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11852008/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143498063","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Licochalcone A Induces Uterine Leiomyoma Cell Apoptosis via the ROS-Mediated JNK Activation of the GRP78/NRF2 Pathway In Vitro and In Vivo.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-27 DOI: 10.3390/antiox14020148
Hung-Ju Chien, Huang-Ming Hu, Su-Ju Tsai, Chu-Liang Lin, Shun-Fa Yang, Ju-Kai Chen, Chung-Jung Liu, Yi-Hsien Hsieh

Licochalcone A (LicoA) possesses anti-tumor properties. However, the potential therapeutic effect of LicoA on uterine leiomyomas (ULs) remains unknown. In this study, the effects of LicoA on the proliferation of ULs and its underlying mechanism were explored. LicoA treatment significantly decreased the viability of uterine smooth muscle cells (UtSMCs) and ELT3 cells in a dose-dependent manner. The induction of ELT3 cell apoptosis by LicoA was accompanied by the increased generation of reactive oxygen species (ROS), elevated endoplasmic reticulum (ER) stress (GRP78/IRE1α/ATF6/CHOP), and the increased expression of proapoptotic proteins (c-caspase-3, c-caspase-9, and c-PARP). The ability of Z-VAD-FMK (a caspase inhibitor) and n-acetylcysteine (NAC; a cell membrane permeable antioxidant) to reverse LicoA-induced ROS-mediated ER stress pathways also observed. Furthermore, GRP78 or JNK knockdown was involved in LicoA-induced ROS-mediated ER stress and apoptosis in ELT3 cells. In immunodeficient mice, LicoA significantly suppressed the growth of ELT3 tumor cells, without toxicity. This study is the first to show that LicoA exerts anti-leiomyoma effects via the modulation of ROS-mediated ER stress-induced apoptosis through the JNK/GRP78/NRF2 signaling pathway.

{"title":"Licochalcone A Induces Uterine Leiomyoma Cell Apoptosis via the ROS-Mediated JNK Activation of the GRP78/NRF2 Pathway In Vitro and In Vivo.","authors":"Hung-Ju Chien, Huang-Ming Hu, Su-Ju Tsai, Chu-Liang Lin, Shun-Fa Yang, Ju-Kai Chen, Chung-Jung Liu, Yi-Hsien Hsieh","doi":"10.3390/antiox14020148","DOIUrl":"10.3390/antiox14020148","url":null,"abstract":"<p><p>Licochalcone A (LicoA) possesses anti-tumor properties. However, the potential therapeutic effect of LicoA on uterine leiomyomas (ULs) remains unknown. In this study, the effects of LicoA on the proliferation of ULs and its underlying mechanism were explored. LicoA treatment significantly decreased the viability of uterine smooth muscle cells (UtSMCs) and ELT3 cells in a dose-dependent manner. The induction of ELT3 cell apoptosis by LicoA was accompanied by the increased generation of reactive oxygen species (ROS), elevated endoplasmic reticulum (ER) stress (GRP78/IRE1α/ATF6/CHOP), and the increased expression of proapoptotic proteins (c-caspase-3, c-caspase-9, and c-PARP). The ability of Z-VAD-FMK (a caspase inhibitor) and n-acetylcysteine (NAC; a cell membrane permeable antioxidant) to reverse LicoA-induced ROS-mediated ER stress pathways also observed. Furthermore, GRP78 or JNK knockdown was involved in LicoA-induced ROS-mediated ER stress and apoptosis in ELT3 cells. In immunodeficient mice, LicoA significantly suppressed the growth of ELT3 tumor cells, without toxicity. This study is the first to show that LicoA exerts anti-leiomyoma effects via the modulation of ROS-mediated ER stress-induced apoptosis through the JNK/GRP78/NRF2 signaling pathway.</p>","PeriodicalId":7984,"journal":{"name":"Antioxidants","volume":"14 2","pages":""},"PeriodicalIF":6.0,"publicationDate":"2025-01-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11851460/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143498034","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Oxidative Stress in Renal Health.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-26 DOI: 10.3390/antiox14020144
Ana Cristina Simões E Silva

Oxidative stress is caused by the increase in reactive oxygen species (ROS) and reactive nitrogen species (RNS) inside cells [...].

氧化应激是由细胞内活性氧(ROS)和活性氮(RNS)的增加引起的[...]。
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引用次数: 0
In Vitro Antioxidant, Antithrombotic and Anti-Inflammatory Activities of the Amphiphilic Bioactives Extracted from Avocado and Its By-Products. 从牛油果及其副产品中提取的两性生物活性物质的体外抗氧化、抗血栓和抗炎活性。
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-26 DOI: 10.3390/antiox14020146
Anita Marra, Vasileios Manousakis, Nikolaos Koutis, Georgios Panagiotis Zervas, Anna Ofrydopoulou, Katie Shiels, Sushanta Kumar Saha, Alexandros Tsoupras

The antioxidant, antithrombotic and anti-inflammatory effects of the amphiphilic compounds extracted from both avocado juice and by-products, were evaluated. All extracts were assessed for their total phenolic content (TPC) and total carotenoid content (TCC), and for their antioxidant activities by DPPH, ABTS and FRAP assays as well as for their anti-inflammatory and antithrombotic potency in human platelets. The extracts rich in TAC (Total Amphiphilic Content) showed much higher content in phenolics and carotenoids from the extracts of total lipophilic content (TLC), which was reflected by the much stronger antioxidant capacities of TAC extracts. ATR-FTIR spectroscopy revealed the presence of not only phenolics and carotenoids, but also of bioactive polar lipids (PLs) in avocado TAC extracts, the LC-MS based structural analysis of which further revealed a fatty acid composition favourable for unsaturated fatty acids (UFAs) versus saturated ones (SFAs), including monounsaturated fatty acids (MUFAs) like the oleic acid (C18:1n9) and omega-3 (n3) polyunsaturated fatty acids (PUFAs) like the alpha linolenic acid (C18:3n3), with the subsequent anti-inflammatory low values of the n6/n3 PUFA ratio. The presence of such bioactive PLs that are rich in UFA within the TAC extracts of avocado juice and its by-products provide an explanation for the observed potent anti-inflammatory and antithrombotic activities of avocado TAC against thrombo-inflammatory mediators like platelet activating factor (PAF) and against standard platelet agonists like ADP, offering promise for such avocado TAC extracts, as ingredients in functional products for health/promoting applications either in cosmetics or in functional foods and nutraceuticals, or even drugs.

对从牛油果汁和副产品中提取的两性化合物的抗氧化、抗血栓和抗炎作用进行了评估。对所有提取物的总酚含量(TPC)和总类胡萝卜素含量(TCC)进行了评估,并通过 DPPH、ABTS 和 FRAP 试验评估了它们的抗氧化活性以及在人体血小板中的抗炎和抗血栓作用。富含 TAC(两亲性总含量)的提取物显示出比亲脂性总含量(TLC)提取物更高的酚类和类胡萝卜素含量,这反映在 TAC 提取物更强的抗氧化能力上。ATR-FTIR 光谱显示,牛油果 TAC 提取物中不仅含有酚类和类胡萝卜素,还含有具有生物活性的极性脂质(PLs),基于 LC-MS 的结构分析进一步显示,脂肪酸组成中不饱和脂肪酸(UFAs)相对于饱和脂肪酸(SFAs)更为有利,包括单不饱和脂肪酸(MUFAs),如油酸(C18:1n9)和ω-3(n3)多不饱和脂肪酸(PUFA)(如α-亚麻酸(C18:3n3)),随后 n6/n3 PUFA 的抗炎比例值较低。牛油果果汁及其副产品的 TAC 提取物中含有这种富含 UFA 的生物活性 PL,这就解释了为什么观察到牛油果 TAC 对血小板活化因子(PAF)等血栓炎症介质和 ADP 等标准血小板激动剂具有强大的抗炎和抗血栓活性。
{"title":"In Vitro Antioxidant, Antithrombotic and Anti-Inflammatory Activities of the Amphiphilic Bioactives Extracted from Avocado and Its By-Products.","authors":"Anita Marra, Vasileios Manousakis, Nikolaos Koutis, Georgios Panagiotis Zervas, Anna Ofrydopoulou, Katie Shiels, Sushanta Kumar Saha, Alexandros Tsoupras","doi":"10.3390/antiox14020146","DOIUrl":"10.3390/antiox14020146","url":null,"abstract":"<p><p>The antioxidant, antithrombotic and anti-inflammatory effects of the amphiphilic compounds extracted from both avocado juice and by-products, were evaluated. All extracts were assessed for their total phenolic content (TPC) and total carotenoid content (TCC), and for their antioxidant activities by DPPH, ABTS and FRAP assays as well as for their anti-inflammatory and antithrombotic potency in human platelets. The extracts rich in TAC (Total Amphiphilic Content) showed much higher content in phenolics and carotenoids from the extracts of total lipophilic content (TLC), which was reflected by the much stronger antioxidant capacities of TAC extracts. ATR-FTIR spectroscopy revealed the presence of not only phenolics and carotenoids, but also of bioactive polar lipids (PLs) in avocado TAC extracts, the LC-MS based structural analysis of which further revealed a fatty acid composition favourable for unsaturated fatty acids (UFAs) versus saturated ones (SFAs), including monounsaturated fatty acids (MUFAs) like the oleic acid (C18:1n9) and omega-3 (n3) polyunsaturated fatty acids (PUFAs) like the alpha linolenic acid (C18:3n3), with the subsequent anti-inflammatory low values of the n6/n3 PUFA ratio. The presence of such bioactive PLs that are rich in UFA within the TAC extracts of avocado juice and its by-products provide an explanation for the observed potent anti-inflammatory and antithrombotic activities of avocado TAC against thrombo-inflammatory mediators like platelet activating factor (PAF) and against standard platelet agonists like ADP, offering promise for such avocado TAC extracts, as ingredients in functional products for health/promoting applications either in cosmetics or in functional foods and nutraceuticals, or even drugs.</p>","PeriodicalId":7984,"journal":{"name":"Antioxidants","volume":"14 2","pages":""},"PeriodicalIF":6.0,"publicationDate":"2025-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11851995/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143498058","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Macroporous Resin Recovery of Antioxidant Polyphenol Compounds from Red Onion (Allium cepa L.) Peel.
IF 6 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Pub Date : 2025-01-26 DOI: 10.3390/antiox14020145
Khanafina Aliya, Ha-Seong Cho, Ibukunoluwa Fola Olawuyi, Ju-Hwi Park, Ju-Ock Nam, Won-Young Lee

In this study, polyphenols in the crude extract (CE) from red onion peel were recovered by macroporous resin, and their antioxidant and anti-inflammatory activities were evaluated. Among the four resins screened (SP850, XAD2, XAD7HP, and XAD16N), XAD7HP showed the highest desorption and recovery ratios, and it was used to optimize polyphenol recovery through single-factor experiments. The optimal conditions were established as 1 g resin, pH 4, 25 °C, 7 h for adsorption, followed by desorption with 70% ethanol for 1 h at 25 °C. These conditions achieved 85.00% adsorption ratio, 87.10% desorption ratio, and 20.9% yield of the macroporous resin-recovered extract (MRE) from the CE. HPLC analysis revealed that rosmarinic acid, quercetin, and myricetin were major compounds in the MRE, with the content of these compounds higher (about 7-fold) compared to the CE, confirming enhanced recovery of polyphenols by macroporous resin. Moreover, FT-IR and ¹H-NMR analysis confirmed the successful recovery of these polyphenol compounds in the MRE. Furthermore, the MRE displayed significantly improved antioxidant activities (DPPH, ABTS, and FRAP) and anti-inflammatory activities (inhibition of nitric oxide synthesis and reactive oxygen species production) compared to the CE. In summary, our findings suggest that macroporous resin can effectively recover polyphenol compounds from red onion peel extract and enhance their biological activities.

{"title":"Macroporous Resin Recovery of Antioxidant Polyphenol Compounds from Red Onion (<i>Allium cepa</i> L.) Peel.","authors":"Khanafina Aliya, Ha-Seong Cho, Ibukunoluwa Fola Olawuyi, Ju-Hwi Park, Ju-Ock Nam, Won-Young Lee","doi":"10.3390/antiox14020145","DOIUrl":"10.3390/antiox14020145","url":null,"abstract":"<p><p>In this study, polyphenols in the crude extract (CE) from red onion peel were recovered by macroporous resin, and their antioxidant and anti-inflammatory activities were evaluated. Among the four resins screened (SP850, XAD2, XAD7HP, and XAD16N), XAD7HP showed the highest desorption and recovery ratios, and it was used to optimize polyphenol recovery through single-factor experiments. The optimal conditions were established as 1 g resin, pH 4, 25 °C, 7 h for adsorption, followed by desorption with 70% ethanol for 1 h at 25 °C. These conditions achieved 85.00% adsorption ratio, 87.10% desorption ratio, and 20.9% yield of the macroporous resin-recovered extract (MRE) from the CE. HPLC analysis revealed that rosmarinic acid, quercetin, and myricetin were major compounds in the MRE, with the content of these compounds higher (about 7-fold) compared to the CE, confirming enhanced recovery of polyphenols by macroporous resin. Moreover, FT-IR and ¹H-NMR analysis confirmed the successful recovery of these polyphenol compounds in the MRE. Furthermore, the MRE displayed significantly improved antioxidant activities (DPPH, ABTS, and FRAP) and anti-inflammatory activities (inhibition of nitric oxide synthesis and reactive oxygen species production) compared to the CE. In summary, our findings suggest that macroporous resin can effectively recover polyphenol compounds from red onion peel extract and enhance their biological activities.</p>","PeriodicalId":7984,"journal":{"name":"Antioxidants","volume":"14 2","pages":""},"PeriodicalIF":6.0,"publicationDate":"2025-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11852097/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143498066","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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Antioxidants
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