首页 > 最新文献

Aquaculture Research最新文献

英文 中文
Assessing the Potential of Adenosine and L-Theanine as Metabolic Suppressants for Improving Shipping of the New Zealand Scampi (Metanephrops challengeri) 评估腺苷和 L-茶氨酸作为代谢抑制剂改善新西兰虾蛄(Metanephrops challengeri)运输的潜力
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2024-01-23 DOI: 10.1155/2024/2617601
Jaime R. Willis, Andrew G. Jeffs, Kevin Heasman, Anthony J. R. Hickey

Live crustaceans, especially lobsters, crabs, and shrimp, fetch premium prices in many international seafood markets, especially in parts of Asia. To access these market opportunities, live crustaceans frequently need to be transported over long distances, which can involve prolonged air exposure resulting in elevated stress and increased morbidity and mortality. Interventions which deliver metabolic suppression to live crustaceans during their transport have the potential to improve outcomes from live shipping. In this study, the administration of adenosine (Ado) and L-theanine (L-th) were assessed for metabolic suppression in the New Zealand scampi, Metanephrops challengeri, a deep sea lobster which is highly prized as seafood, and with excellent prospects for supply into premium live seafood markets. The administration to scampi of Ado and L-th in isolation or as a mixture (Ado/L-th), caused a significant decrease in heart rate (HR) with a lasting effect for the 4 hr experimental period. However, this depression of HR did not translate into a systemic downregulation of metabolism, as measured by the key metabolites, i.e., glycogen utilization and the accumulation of lactate and ammonia. The lack of systematic metabolic downregulation would preclude the potential use of Ado and L-th for commercial application in live shipping of crustaceans.

活甲壳类动物,尤其是龙虾、螃蟹和虾,在许多国际海产品市场上都能卖到高价,尤其是在亚洲部分地区。为了获得这些市场机会,活甲壳类动物经常需要长途运输,这可能涉及长时间暴露在空气中,导致应激升高、发病率和死亡率增加。在运输过程中对活甲壳动物进行代谢抑制的干预措施有可能改善活体运输的结果。在这项研究中,我们评估了给新西兰鳞栉龙虾(Metanephrops challengeri)注射腺苷(Ado)和L-茶氨酸(L-th)以抑制其新陈代谢的效果。单独或混合(Ado/L-th)给鳞虾注射 Ado 和 L-th,会显著降低心率(HR),并在 4 小时的实验期内持续有效。然而,根据关键代谢物(即糖原利用以及乳酸和氨的积累)的测定,心率的降低并没有转化为新陈代谢的系统性下调。由于缺乏系统性的代谢下调,Ado 和 L-th 可能无法用于甲壳类活体运输的商业用途。
{"title":"Assessing the Potential of Adenosine and L-Theanine as Metabolic Suppressants for Improving Shipping of the New Zealand Scampi (Metanephrops challengeri)","authors":"Jaime R. Willis,&nbsp;Andrew G. Jeffs,&nbsp;Kevin Heasman,&nbsp;Anthony J. R. Hickey","doi":"10.1155/2024/2617601","DOIUrl":"10.1155/2024/2617601","url":null,"abstract":"<p>Live crustaceans, especially lobsters, crabs, and shrimp, fetch premium prices in many international seafood markets, especially in parts of Asia. To access these market opportunities, live crustaceans frequently need to be transported over long distances, which can involve prolonged air exposure resulting in elevated stress and increased morbidity and mortality. Interventions which deliver metabolic suppression to live crustaceans during their transport have the potential to improve outcomes from live shipping. In this study, the administration of adenosine (Ado) and L-theanine (L-th) were assessed for metabolic suppression in the New Zealand scampi, <i>Metanephrops challengeri</i>, a deep sea lobster which is highly prized as seafood, and with excellent prospects for supply into premium live seafood markets. The administration to scampi of Ado and L-th in isolation or as a mixture (Ado/L-th), caused a significant decrease in heart rate (HR) with a lasting effect for the 4 hr experimental period. However, this depression of HR did not translate into a systemic downregulation of metabolism, as measured by the key metabolites, i.e., glycogen utilization and the accumulation of lactate and ammonia. The lack of systematic metabolic downregulation would preclude the potential use of Ado and L-th for commercial application in live shipping of crustaceans.</p>","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"2024 1","pages":""},"PeriodicalIF":2.0,"publicationDate":"2024-01-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139604722","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Identification and Expression Analysis of Suppressors of Cytokine Signaling from Spotted Seabass (Lateolabrax maculatus) 斑点鲈(Lateolabrax maculatus)细胞因子信号抑制因子的鉴定和表达分析
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2024-01-09 DOI: 10.1155/2024/6611206
Chuanguo Cai, Jiasong Xie, Jiaqi Gao, Zhitao Qi, Ke Fan, Zhaosheng Sun, Lina Lei, Qian Gao

The suppressor of cytokine signaling (SOCS) plays a negative role in the cytokine signaling pathway, preventing excessive signaling from interfering with the metabolic homeostasis of the body. By regulating the Janus kinase-signal transducer and activator of transcription pathway through negative feedback, SOCS have a significant impact on the regulation of both innate and adaptive immunity against pathogens, thus playing a crucial role in the immune response, growth, and development of the body. In this study, the cDNA sequences of SOCS1, 2, 3a, 3b, 4, 5b, 6, 7, 8, 9, and CISH genes of spotted seabass (Lateolabrax maculatus), an important marine economic fish in China, were cloned using RT-PCR, nested PCR, and RACE techniques. Multiple sequence alignment showed that the SOCS family members shared highly conserved functional structural domains, including the SRC homology 2 domain (SH2 domain) and the SOCS-box domain. The phylogenetic analysis showed that SOCS1, 2, 3a, 3b, 8, and CISH belonged to the type II subfamily of SOCS genes, while SOCS4, 5b, 6, 7, and SOCS9 belonged to the type I subfamily. Furthermore, gene organization and syntenic analysis confirmed the phylogenetic analysis and protein annotation of the SOCS gene family in spotted seabass. Constitutive expression of spotted seabass SOCS genes was observed in various tissues of healthy fish, with varying expression levels. Following the lipopolysaccharide and Edwardsiella tarda challenge, the expression profiles of spotted seabass SOCS genes were differently regulated in the gill, head kidney, intestine, and spleen. These findings provide a basis for future research on the functional properties of SOCS genes in spotted seabass.

细胞因子信号转导抑制因子(SOCS)在细胞因子信号转导途径中发挥负作用,防止过度的信号转导干扰机体的代谢平衡。SOCS 通过负反馈调节 Janus 激酶-信号转导子和转录激活子通路,对先天性免疫和适应性免疫产生重要影响,从而在机体的免疫反应、生长和发育中发挥关键作用。本研究利用 RT-PCR、巢式 PCR 和 RACE 技术克隆了我国重要的海洋经济鱼类--斑点叉尾鲈的 SOCS1、2、3a、3b、4、5b、6、7、8、9 和 CISH 基因的 cDNA 序列。多重序列比对表明,SOCS家族成员具有高度保守的功能结构域,包括SRC同源2结构域(SH2结构域)和SOCS-box结构域。系统进化分析表明,SOCS1、2、3a、3b、8和CISH属于SOCS基因的II型亚族,而SOCS4、5b、6、7和SOCS9属于I型亚族。此外,基因组织和同源分析证实了斑点叉尾鲈 SOCS 基因家族的系统进化分析和蛋白质注释。在健康鱼类的不同组织中观察到斑海鲈SOCS基因的连续表达,表达水平不一。在受到脂多糖和Edwardsiella tarda挑战后,斑海鲈SOCS基因在鳃、头肾、肠道和脾脏中的表达谱受到不同程度的调控。这些发现为今后研究斑点叉尾鲈 SOCS 基因的功能特性奠定了基础。
{"title":"Identification and Expression Analysis of Suppressors of Cytokine Signaling from Spotted Seabass (Lateolabrax maculatus)","authors":"Chuanguo Cai,&nbsp;Jiasong Xie,&nbsp;Jiaqi Gao,&nbsp;Zhitao Qi,&nbsp;Ke Fan,&nbsp;Zhaosheng Sun,&nbsp;Lina Lei,&nbsp;Qian Gao","doi":"10.1155/2024/6611206","DOIUrl":"https://doi.org/10.1155/2024/6611206","url":null,"abstract":"<p>The suppressor of cytokine signaling (SOCS) plays a negative role in the cytokine signaling pathway, preventing excessive signaling from interfering with the metabolic homeostasis of the body. By regulating the Janus kinase-signal transducer and activator of transcription pathway through negative feedback, SOCS have a significant impact on the regulation of both innate and adaptive immunity against pathogens, thus playing a crucial role in the immune response, growth, and development of the body. In this study, the cDNA sequences of SOCS1, 2, 3a, 3b, 4, 5b, 6, 7, 8, 9, and CISH genes of spotted seabass (<i>Lateolabrax maculatus</i>), an important marine economic fish in China, were cloned using RT-PCR, nested PCR, and RACE techniques. Multiple sequence alignment showed that the SOCS family members shared highly conserved functional structural domains, including the SRC homology 2 domain (SH2 domain) and the SOCS-box domain. The phylogenetic analysis showed that SOCS1, 2, 3a, 3b, 8, and CISH belonged to the type II subfamily of SOCS genes, while SOCS4, 5b, 6, 7, and SOCS9 belonged to the type I subfamily. Furthermore, gene organization and syntenic analysis confirmed the phylogenetic analysis and protein annotation of the SOCS gene family in spotted seabass. Constitutive expression of spotted seabass SOCS genes was observed in various tissues of healthy fish, with varying expression levels. Following the lipopolysaccharide and <i>Edwardsiella tarda</i> challenge, the expression profiles of spotted seabass SOCS genes were differently regulated in the gill, head kidney, intestine, and spleen. These findings provide a basis for future research on the functional properties of SOCS genes in spotted seabass.</p>","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"2024 1","pages":""},"PeriodicalIF":2.0,"publicationDate":"2024-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141096392","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Performance Parameters of Paralarvae and Postparalarvae Rearing of Patagonian Red Octopus, Enteroctopus megalocyathus, under Experimental Conditions 实验条件下饲养巴塔哥尼亚红章鱼(Enteroctopus megalocyathus)稚鱼和稚鱼后期的性能参数
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2024-01-08 DOI: 10.1155/2024/2675578
Iker Uriarte, María Hernández, Fernanda Peñailillo, Nicole Montero, Ranferi Gutiérrez, Varinia Araya, Viviana Espinoza, Jorge Hernández, Ricardo Enríquez, Ana Farías, Carlos Rosas

Patagonian red octopus, Enteroctopus megalocyathus, an interesting species for Chilean aquaculture diversification, requires the improving of their experimental technology to obtain early juveniles. The first objective of the study was to enhance aspects of feeding and temperature management in broodstock, egg incubation, paralarvae rearing, and early juveniles’ growth. The results indicated that female weight decreases up to 46.0 ± 8.6% during the egg incubation. Test of 8, 14, and 18°C during egg incubation shows that at 18°C embryos do not survive. Paralarvae reared under four diet treatments: (1) unfed, (2) enriched Artemia (Nannochloropsis sp.), (3) copepod (Acartia spp.), and (4) juvenile crabs (Petrolisthes spp.) showed survival quadruplication when they fed copepods and crabs instead of Artemia. Juveniles reared at 11, 13, and 15°C improved feed conversion and protein efficiency ratios at 15°C. The second objective was to analyze batches of paralarvae and early juveniles of two different periods to obtain their performance indicators and to compare them between productive periods. The results of growth rates, the relative weight condition coefficient, and morphometric relationships are discussed in the context of paralarvae culture from 1 to 90 days after hatching (DAH) and early juveniles from 1 to 135 days postsettlement (DPS).

巴塔哥尼亚红章鱼(Enteroctopus megalocyathus)是智利水产养殖多样化的一个有趣物种,需要改进其实验技术以获得早期幼体。研究的第一个目标是加强育雏、卵孵化、副鳞饲养和早期幼体生长过程中的喂养和温度管理。结果表明,雌鱼体重在卵孵化期间下降达 46.0 ± 8.6%。卵孵化期间在 8、14 和 18 摄氏度下进行的测试表明,在 18 摄氏度下胚胎无法存活。在四种饮食处理下饲养的副鳞鱼:(1)未喂食、(2)富营养化的Artemia(Nannochloropsis sp.)、(3)桡足类(Acartia spp.)和(4)幼蟹(Petrolisthes spp.),当它们喂食桡足类和幼蟹而不是Artemia时,存活率呈四倍增长。在 11、13 和 15 摄氏度条件下饲养的幼体在 15 摄氏度条件下提高了饲料转化率和蛋白质效率比。第二个目标是分析两个不同时期的副稚鱼和幼鱼批次,以获得它们的性能指标,并在不同生产期之间进行比较。以孵化后1至90天(DAH)的副鳞鱼和出壳后1至135天(DPS)的早期幼鱼为例,讨论了生长率、相对体重系数和形态测量关系的结果。
{"title":"Performance Parameters of Paralarvae and Postparalarvae Rearing of Patagonian Red Octopus, Enteroctopus megalocyathus, under Experimental Conditions","authors":"Iker Uriarte,&nbsp;María Hernández,&nbsp;Fernanda Peñailillo,&nbsp;Nicole Montero,&nbsp;Ranferi Gutiérrez,&nbsp;Varinia Araya,&nbsp;Viviana Espinoza,&nbsp;Jorge Hernández,&nbsp;Ricardo Enríquez,&nbsp;Ana Farías,&nbsp;Carlos Rosas","doi":"10.1155/2024/2675578","DOIUrl":"10.1155/2024/2675578","url":null,"abstract":"<p>Patagonian red octopus, <i>Enteroctopus megalocyathus</i>, an interesting species for Chilean aquaculture diversification, requires the improving of their experimental technology to obtain early juveniles. The first objective of the study was to enhance aspects of feeding and temperature management in broodstock, egg incubation, paralarvae rearing, and early juveniles’ growth. The results indicated that female weight decreases up to 46.0 ± 8.6% during the egg incubation. Test of 8, 14, and 18°C during egg incubation shows that at 18°C embryos do not survive. Paralarvae reared under four diet treatments: (1) unfed, (2) enriched <i>Artemia</i> (<i>Nannochloropsis</i> sp.), (3) copepod (<i>Acartia</i> spp.), and (4) juvenile crabs (<i>Petrolisthes</i> spp.) showed survival quadruplication when they fed copepods and crabs instead of <i>Artemia</i>. Juveniles reared at 11, 13, and 15°C improved feed conversion and protein efficiency ratios at 15°C. The second objective was to analyze batches of paralarvae and early juveniles of two different periods to obtain their performance indicators and to compare them between productive periods. The results of growth rates, the relative weight condition coefficient, and morphometric relationships are discussed in the context of paralarvae culture from 1 to 90 days after hatching (DAH) and early juveniles from 1 to 135 days postsettlement (DPS).</p>","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"2024 1","pages":""},"PeriodicalIF":2.0,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139446724","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Partial Replacement of Fish Meal with an Aquatic Macrophyte, Ceratophyllum demersum in the Diet of Common Carp, Cyprinus carpio var. communis Fingerlings 在鲤鱼(Cyprinus carpio var. communis)幼苗的食物中用水生大型营养繁殖植物 Ceratophyllum demersum 部分替代鱼粉
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2024-01-03 DOI: 10.1155/2024/9925913
Imtiaz Ahmed, Anzar Lateef, Kousar Jan, Younis Mohd Khan

A 12-week feeding trial was conducted to investigate the nutrient utilization, growth performance, and hematological indices of Cyprinus carpio var. communis fingerlings fed diets based on aquatic macrophyte, Ceratophyllum demersum as a replacement of fish meal (FM). Six isonitrogenous and isocaloric diets containing graded levels of C. demersum 0%, 5%, 10%, 15%, 20%, and 25%, respectively, as replacer of FM were formulated. Total of 360 fingerlings with an initial weight of 3.65 ± 0.98 g were randomly stocked in 70 L plastic tanks water volume 60 L connected with a continuous flow-through system (1–1.5 L/min) for each treatment and were run in triplicate having 20 fish in each tank. At the end of the feeding trial, it was observed that the C. carpio var. communis fingerlings receiving 5% and 10% C. demersum in the diet showed improvements in live weight gain (LWG), specific growth rate (SGR), feed conversion ratio (FCR), and protein efficiency rate (PER). While further addition of C. demersum as a replacement of FM from 15% to 25% led to the progressive decline in the values of LWG, SGR, FCR, and PER. Hematological data also exhibited a linear declining trend beyond the 10% C. demersum replacement level. The fish fed with higher inclusions of C. demersum in each diet significantly (P < 0.05) affected whole body composition with the lowest protein and fat amounts recorded at higher replacement levels significantly (P < 0.05). The highest protein and fat contents were observed at 5% and 10% diets. Except serum glucose, cholesterol, alanine aminotransferase (ALT), and aspartate aminotransferase (AST), the other serum indices exhibited a decreasing trend with increasing inclusion of C. demersum in the diet. The results of the present study clearly demonstrated that the inclusion of 10% C. demersum did not affect the growth and other parameters of C. carpio var. communis fingerlings compared to the 50% FM diet. However, it is recommended that 10% FM can be substituted without compromising the growth and nutritional quality of fish.

我们进行了一项为期 12 周的饲养试验,以研究鲤科鱼类幼苗饲喂以水生大型藻类 Ceratophyllum demersum 替代鱼粉(FM)的日粮的营养利用率、生长性能和血液学指标。研究人员配制了六种等氮和等热量日粮,分别含有 0%、5%、10%、15%、20% 和 25% 的脱叶草作为鱼粉替代物。将初始体重为 3.65 ± 0.98 g 的 360 尾幼鱼随机放入 70 L 塑料水箱中,水箱容积为 60 L,水箱连接有连续通流系统(1-1.5 L/min)。饲养试验结束时,观察到在日粮中添加 5%和 10%蓑衣草的鲤科鱼苗的活重增重(LWG)、特定生长率(SGR)、饲料转化率(FCR)和蛋白质效率(PER)都有所提高。而进一步添加 C. demersum 作为 FM 的替代物(从 15% 增加到 25%)会导致 LWG、SGR、FCR 和 PER 值逐渐下降。血液学数据也呈现出线性下降趋势,超过了 10%的去藻替代水平。在每种日粮中添加较高的去藻毒素会显著影响鱼的全身组成(P<0.05),添加量越高,蛋白质和脂肪含量越低(P<0.05)。5%和 10%日粮中的蛋白质和脂肪含量最高。除了血清葡萄糖、胆固醇、丙氨酸氨基转移酶(ALT)和天门冬氨酸氨基转移酶(AST)外,其他血清指标随着日粮中脱壳雪腐镰刀菌添加量的增加呈下降趋势。本研究结果清楚地表明,与 50%的 FM 日粮相比,添加 10%的 C. demersum 不会影响鲤科鱼苗的生长和其他指标。不过,建议在不影响鱼类生长和营养质量的情况下,可以用 10%的 FM 替代。
{"title":"Partial Replacement of Fish Meal with an Aquatic Macrophyte, Ceratophyllum demersum in the Diet of Common Carp, Cyprinus carpio var. communis Fingerlings","authors":"Imtiaz Ahmed,&nbsp;Anzar Lateef,&nbsp;Kousar Jan,&nbsp;Younis Mohd Khan","doi":"10.1155/2024/9925913","DOIUrl":"10.1155/2024/9925913","url":null,"abstract":"<p>A 12-week feeding trial was conducted to investigate the nutrient utilization, growth performance, and hematological indices of <i>Cyprinus carpio</i> var. <i>communis</i> fingerlings fed diets based on aquatic macrophyte, <i>Ceratophyllum demersum</i> as a replacement of fish meal (FM). Six isonitrogenous and isocaloric diets containing graded levels of <i>C. demersum</i> 0%, 5%, 10%, 15%, 20%, and 25%, respectively, as replacer of FM were formulated. Total of 360 fingerlings with an initial weight of 3.65 ± 0.98 g were randomly stocked in 70 L plastic tanks water volume 60 L connected with a continuous flow-through system (1–1.5 L/min) for each treatment and were run in triplicate having 20 fish in each tank. At the end of the feeding trial, it was observed that the <i>C. carpio</i> var. <i>communis</i> fingerlings receiving 5% and 10% <i>C. demersum</i> in the diet showed improvements in live weight gain (LWG), specific growth rate (SGR), feed conversion ratio (FCR), and protein efficiency rate (PER). While further addition of <i>C. demersum</i> as a replacement of FM from 15% to 25% led to the progressive decline in the values of LWG, SGR, FCR, and PER. Hematological data also exhibited a linear declining trend beyond the 10% <i>C. demersum</i> replacement level. The fish fed with higher inclusions of <i>C. demersum</i> in each diet significantly (<i>P</i> &lt; 0.05) affected whole body composition with the lowest protein and fat amounts recorded at higher replacement levels significantly (<i>P</i> &lt; 0.05). The highest protein and fat contents were observed at 5% and 10% diets. Except serum glucose, cholesterol, alanine aminotransferase (ALT), and aspartate aminotransferase (AST), the other serum indices exhibited a decreasing trend with increasing inclusion of <i>C. demersum</i> in the diet. The results of the present study clearly demonstrated that the inclusion of 10% <i>C. demersum</i> did not affect the growth and other parameters of <i>C. carpio</i> var. <i>communis</i> fingerlings compared to the 50% FM diet. However, it is recommended that 10% FM can be substituted without compromising the growth and nutritional quality of fish.</p>","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"2024 1","pages":""},"PeriodicalIF":2.0,"publicationDate":"2024-01-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139387909","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Study on the Optimal Phospholipid Addition Levels for Button-Sized Juvenile Chinese Mitten Crab (Eriocheir sinensis): Survival, Growth, Physiological Parameters, and Neverland Expression 中华绒螯蟹的最佳磷脂添加量研究:中华绒螯蟹的存活、生长、生理参数和内华达表达
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2024-01-03 DOI: 10.1155/2024/8186578
Rantao Zuo, Rong Yuan, Weishuai Shi, Changhong Tao, Qilin Yi, Shu Huang, Yanming Su, Yusheng Jiang

A 50-day feeding experiment was performed to investigate the effects of dietary phospholipid (PL) addition on the survival, growth, serum, and hepatopancreas lipid indexes, calcium content, and neverland (Nvd) gene expression in button-sized juvenile Chinese mitten crab (Eriocheir sinensis). Five experimental diets were formulated with increasing addition of PL (0%, 1%, 2%, 3%, and 4%), which were named PL0, PL1, PL2, PL3, and PL4, respectively. Each diet was randomly assigned to four tanks of juvenile E. sinensis (initial weight: 5.00 ± 0.55 g), with eight crabs held in each tank. The results showed that PL addition significantly increased the survival rate (SR) but just slightly increased the weight gain rate (WGR) of juvenile E. sinensis. As the PL addition level increased, SR and WGR first increased and then decreased, with the highest values observed in the PL3 group. As the PL addition level increased, the activities of trypsin and cellulase significantly increased and then decreased, with the highest value observed in the PL2 group and PL3 group, respectively. As PL addition level increased from 1% to 2%, lipase activity increased sharply and then kept constant with a further increase of dietary PL. As PL addition level increased from 0% to 3%, the calcium content in the serum significantly increased from 7.96 to 12.43 mmol/L and then significantly decreased to 11.36 mmol/L with a further increase of PL addition. PL addition just slightly promoted the calcium content in the hepatopancreas compared with the control group. As PL addition level increased from 0% to 3%, the expression of Nvd in the hepatopancreas significantly increased by 1.47-fold and then decreased to basal level with a further increase of PL addition. In conclusion, 2%−3% addition of the optimal PL addition level was estimated to be 2%−3% for juvenile E. sinensis based on their survival, growth performance, and digestive enzyme activities. PL addition at a relatively higher level (3%) increased the calcium content and Nvd expression, the latter possibly facilitating cholesterol metabolism into vitamin D.

通过为期50天的饲养实验,研究了日粮磷脂添加量对中华绒螯蟹(Eriocheir sinensis)的存活率、生长、血清和肝胰脏脂质指标、钙含量以及neverland(Nvd)基因表达的影响。五种试验日粮的PL添加量依次增加(0%、1%、2%、3%和4%),分别命名为PL0、PL1、PL2、PL3和PL4。每种饲料被随机分配到四个中华绒螯蟹幼体(初始体重:5.00 ± 0.55 g)饲养箱中,每个饲养箱中饲养八只中华绒螯蟹。结果表明,添加 PL 能显著提高中华绒螯蟹幼体的存活率(SR),但仅能略提高增重率(WGR)。随着聚乳酸添加量的增加,SR 和增重率先升后降,聚乳酸 3 组的数值最高。随着聚乳酸添加量的增加,胰蛋白酶和纤维素酶的活性明显增加,然后降低,最高值分别出现在聚乳酸2组和聚乳酸3组。随着聚乳酸添加量从 1%增加到 2%,脂肪酶活性急剧增加,然后随着日粮聚乳酸的进一步增加而保持不变。随着聚乳酸添加量从0%增加到3%,血清中钙含量从7.96毫摩尔/升显著增加到12.43毫摩尔/升,然后随着聚乳酸添加量的进一步增加显著下降到11.36毫摩尔/升。与对照组相比,聚乳酸添加量只是略微提高了肝胰脏中的钙含量。随着聚乳酸添加量从0%增加到3%,肝胰腺中Nvd的表达量显著增加了1.47倍,然后随着聚乳酸添加量的进一步增加,Nvd的表达量下降到基础水平。总之,根据中华绒螯虾的存活率、生长性能和消化酶活性,估计中华绒螯虾幼鱼的最佳可 PL 添加量为 2%-3%。相对较高水平(3%)的聚乳酸添加量增加了钙含量和 Nvd 表达量,后者可能有助于将胆固醇代谢为维生素 D。
{"title":"Study on the Optimal Phospholipid Addition Levels for Button-Sized Juvenile Chinese Mitten Crab (Eriocheir sinensis): Survival, Growth, Physiological Parameters, and Neverland Expression","authors":"Rantao Zuo,&nbsp;Rong Yuan,&nbsp;Weishuai Shi,&nbsp;Changhong Tao,&nbsp;Qilin Yi,&nbsp;Shu Huang,&nbsp;Yanming Su,&nbsp;Yusheng Jiang","doi":"10.1155/2024/8186578","DOIUrl":"10.1155/2024/8186578","url":null,"abstract":"<p>A 50-day feeding experiment was performed to investigate the effects of dietary phospholipid (PL) addition on the survival, growth, serum, and hepatopancreas lipid indexes, calcium content, and neverland (<i>Nvd</i>) gene expression in button-sized juvenile Chinese mitten crab (<i>Eriocheir sinensis</i>). Five experimental diets were formulated with increasing addition of PL (0%, 1%, 2%, 3%, and 4%), which were named PL0, PL1, PL2, PL3, and PL4, respectively. Each diet was randomly assigned to four tanks of juvenile <i>E. sinensis</i> (initial weight: 5.00 ± 0.55 g), with eight crabs held in each tank. The results showed that PL addition significantly increased the survival rate (SR) but just slightly increased the weight gain rate (WGR) of juvenile <i>E. sinensis</i>. As the PL addition level increased, SR and WGR first increased and then decreased, with the highest values observed in the PL3 group. As the PL addition level increased, the activities of trypsin and cellulase significantly increased and then decreased, with the highest value observed in the PL2 group and PL3 group, respectively. As PL addition level increased from 1% to 2%, lipase activity increased sharply and then kept constant with a further increase of dietary PL. As PL addition level increased from 0% to 3%, the calcium content in the serum significantly increased from 7.96 to 12.43 mmol/L and then significantly decreased to 11.36 mmol/L with a further increase of PL addition. PL addition just slightly promoted the calcium content in the hepatopancreas compared with the control group. As PL addition level increased from 0% to 3%, the expression of <i>Nvd</i> in the hepatopancreas significantly increased by 1.47-fold and then decreased to basal level with a further increase of PL addition. In conclusion, 2%−3% addition of the optimal PL addition level was estimated to be 2%−3% for juvenile <i>E. sinensis</i> based on their survival, growth performance, and digestive enzyme activities. PL addition at a relatively higher level (3%) increased the calcium content and <i>Nvd</i> expression, the latter possibly facilitating cholesterol metabolism into vitamin D.</p>","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"2024 1","pages":""},"PeriodicalIF":2.0,"publicationDate":"2024-01-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139388614","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effect of Dietary Supplementation with Haematococcus pluvialis for Enhanced Pigmentation in Amphiprion ocellaris 膳食中补充血球菌对增强鳗鲡色素沉着的影响
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2023-12-29 DOI: 10.1155/2023/5542730
Meng-Chou Lee, Chi-Yang Huang, Jing Huang, Chia-Yu Chang, Po-Tsang Lee, Fan-Hua Nan
Among the minority seawater species in the ornamental fish market, clownfish (Amphiprion ocellaris) have a high market value due to their vibrant appearance. Astaxanthin, a promising coloring agent, is applied in diets as a food additive to enhance the physical appearance of clownfish. However, as the retail price of astaxanthin has been inflating, the industry is eager to find more affordable astaxanthin products. The present study evaluated the nutrients and pigmentation performance of the algae-extracted astaxanthin diets of clownfish, followed by a comparative feeding trial evaluating the graded levels of either Haematococcus pluvialis powder or extracted astaxanthin supplements in the experimental diets. The study included three stages: assessing the utilization of H. pluvialis powder as an astaxanthin source, investigating the optimal practical extraction method, and revisiting the effects of crude extracted astaxanthin on clownfish based on the identified preparation processes. In the first stage, H. pluvialis powder was applied as the feed additive for a feeding trial, resulting in a low-utilization rate of astaxanthin in clownfish. This indicated that a suitable extraction method was essential for clownfish. Two chemical-based methods for astaxanthin extraction were investigated to obtain the optimal extraction yields; results showed that the HCl–acetone method had an astaxanthin yield of 21.99 ± 0.52 mg/g cell, which was significantly higher than the yield from the acetic acid-DMSO method. Finally, the effects of HCl–acetone-extracted astaxanthin was compared with the effects of synthesized astaxanthin. The pigmentation performance study was performed using a digital image acquisition and processing technique. A significant increase in the red color signal was observed at week six after fed with 400 and 200 mg/kg of the extracted astaxanthin, compared to the control 0 mg/kg. In conclusion, H. pluvialis-extracted astaxanthin following the HCl–acetone method can significantly improve the pigmentation performance of A. ocellaris after 42 days of oral administration.
在观赏鱼市场的少数海水品种中,小丑鱼(Amphiprion ocellaris)因其鲜艳的外观而具有很高的市场价值。虾青素是一种很有前景的着色剂,它作为一种食品添加剂被用于日粮中,以提高小丑鱼的外观。然而,由于虾青素的零售价格不断上涨,业界迫切希望找到更多物美价廉的虾青素产品。本研究评估了小丑鱼藻类提取虾青素日粮的营养成分和色素沉着性能,随后进行了对比饲养试验,评估了实验日粮中血球藻粉或提取虾青素补充剂的分级水平。研究包括三个阶段:评估作为虾青素来源的血球藻粉末的利用率,调查最佳实用提取方法,以及根据已确定的制备工艺重新研究粗提取虾青素对小丑鱼的影响。在第一阶段,将 H. pluvialis 粉作为饲料添加剂进行喂养试验,结果发现小丑鱼对虾青素的利用率较低。这表明对小丑鱼来说,合适的提取方法至关重要。为获得最佳提取率,研究了两种基于化学方法的虾青素提取方法;结果表明,氯化氢-丙酮法的虾青素提取率为 21.99 ± 0.52 mg/g,明显高于醋酸-DMSO 法的提取率。最后,比较了盐酸-丙酮提取虾青素与合成虾青素的效果。色素沉着性能研究是通过数字图像采集和处理技术进行的。与对照组 0 毫克/千克相比,在喂食 400 毫克/千克和 200 毫克/千克提取虾青素后的第六周,观察到红色信号明显增加。总之,采用 HCl-丙酮法提取的虾青素在口服 42 天后可显著提高鳞栉水母的色素沉着性能。
{"title":"The Effect of Dietary Supplementation with Haematococcus pluvialis for Enhanced Pigmentation in Amphiprion ocellaris","authors":"Meng-Chou Lee, Chi-Yang Huang, Jing Huang, Chia-Yu Chang, Po-Tsang Lee, Fan-Hua Nan","doi":"10.1155/2023/5542730","DOIUrl":"https://doi.org/10.1155/2023/5542730","url":null,"abstract":"Among the minority seawater species in the ornamental fish market, clownfish (Amphiprion ocellaris) have a high market value due to their vibrant appearance. Astaxanthin, a promising coloring agent, is applied in diets as a food additive to enhance the physical appearance of clownfish. However, as the retail price of astaxanthin has been inflating, the industry is eager to find more affordable astaxanthin products. The present study evaluated the nutrients and pigmentation performance of the algae-extracted astaxanthin diets of clownfish, followed by a comparative feeding trial evaluating the graded levels of either Haematococcus pluvialis powder or extracted astaxanthin supplements in the experimental diets. The study included three stages: assessing the utilization of H. pluvialis powder as an astaxanthin source, investigating the optimal practical extraction method, and revisiting the effects of crude extracted astaxanthin on clownfish based on the identified preparation processes. In the first stage, H. pluvialis powder was applied as the feed additive for a feeding trial, resulting in a low-utilization rate of astaxanthin in clownfish. This indicated that a suitable extraction method was essential for clownfish. Two chemical-based methods for astaxanthin extraction were investigated to obtain the optimal extraction yields; results showed that the HCl–acetone method had an astaxanthin yield of 21.99 ± 0.52 mg/g cell, which was significantly higher than the yield from the acetic acid-DMSO method. Finally, the effects of HCl–acetone-extracted astaxanthin was compared with the effects of synthesized astaxanthin. The pigmentation performance study was performed using a digital image acquisition and processing technique. A significant increase in the red color signal was observed at week six after fed with 400 and 200 mg/kg of the extracted astaxanthin, compared to the control 0 mg/kg. In conclusion, H. pluvialis-extracted astaxanthin following the HCl–acetone method can significantly improve the pigmentation performance of A. ocellaris after 42 days of oral administration.","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"18 S27","pages":""},"PeriodicalIF":2.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139146953","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Meta-Analysis of the Causality of Deformations in Marine Fish Larvae Culture 海洋鱼类幼体培养过程中畸形原因的元分析
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2023-12-28 DOI: 10.1155/2023/9932995
Hatice Tekoğul, Hülya Eminçe Saygı, M. Fırat, Müge Aliye Hekimoğlu, Şahin Saka, Cüneyt Suzer, Osman Özden, Fatih Güleç, Deniz Çoban
The development of deformities in farmed fish is largely the result of abiotic, biotic, and xenobiotic factors, information deficiencies in optimizing nutrition, and the genetic background to which the fish are exposed in their early life stages. In general, skeletal anomalies are considered to have significant adverse effects on animal welfare, biological performance of farmed fish, product quality, and production costs. In the data obtained by the meta-analysis method, the presence of negative effects on the formal structures of fish was found, regardless of the region, duration, stage, factor, stock density, and method used to detect deformation. In this regard, in the studies considered within the deformation region/type, 46% of deformities were found in the spine, 37% in the head, and 16% in the total skeleton. In turn, the results of the meta-analysis showed that the percentages of the apparent value were 35.82% in the spine, 33.12% in the skeleton, and 31.06% in the head. The deformation rate had an overall negative effect on the functional characteristics of the fish, regardless of the variables considered. In addition, all statistically significant individual response variables had a negative effect size. In the future, advanced statistical tools such as Bayesian meta-analysis, network meta-analysis, and meta-regression analysis can be used to explore more complex data structures. The rapid development of artificial intelligence techniques will increase the efficiency of data collection and the robustness of results for meta-analysis studies in aquaculture and other fields.
养殖鱼类出现畸形主要是非生物、生物和异生物因素、优化营养方面的信息缺陷以及鱼类在生命早期阶段所接触的遗传背景造成的。一般来说,骨骼异常被认为会对动物福利、养殖鱼类的生物性能、产品质量和生产成本产生重大不利影响。通过荟萃分析法获得的数据显示,无论在哪个地区、持续时间、阶段、因素、种群密度和检测变形的方法,都存在对鱼类正规结构的负面影响。在这方面,根据变形区域/类型进行的研究发现,46%的变形发生在脊柱,37%发生在头部,16%发生在整个骨骼。而荟萃分析的结果显示,表观值的百分比分别为:脊柱 35.82%,骨骼 33.12%,头部 31.06%。无论考虑何种变量,变形率对鱼类的功能特征总体上都有负面影响。此外,所有具有统计意义的单个响应变量都具有负效应。未来,贝叶斯元分析、网络元分析和元回归分析等先进的统计工具可用于探索更复杂的数据结构。人工智能技术的快速发展将提高水产养殖和其他领域元分析研究的数据收集效率和结果的稳健性。
{"title":"Meta-Analysis of the Causality of Deformations in Marine Fish Larvae Culture","authors":"Hatice Tekoğul, Hülya Eminçe Saygı, M. Fırat, Müge Aliye Hekimoğlu, Şahin Saka, Cüneyt Suzer, Osman Özden, Fatih Güleç, Deniz Çoban","doi":"10.1155/2023/9932995","DOIUrl":"https://doi.org/10.1155/2023/9932995","url":null,"abstract":"The development of deformities in farmed fish is largely the result of abiotic, biotic, and xenobiotic factors, information deficiencies in optimizing nutrition, and the genetic background to which the fish are exposed in their early life stages. In general, skeletal anomalies are considered to have significant adverse effects on animal welfare, biological performance of farmed fish, product quality, and production costs. In the data obtained by the meta-analysis method, the presence of negative effects on the formal structures of fish was found, regardless of the region, duration, stage, factor, stock density, and method used to detect deformation. In this regard, in the studies considered within the deformation region/type, 46% of deformities were found in the spine, 37% in the head, and 16% in the total skeleton. In turn, the results of the meta-analysis showed that the percentages of the apparent value were 35.82% in the spine, 33.12% in the skeleton, and 31.06% in the head. The deformation rate had an overall negative effect on the functional characteristics of the fish, regardless of the variables considered. In addition, all statistically significant individual response variables had a negative effect size. In the future, advanced statistical tools such as Bayesian meta-analysis, network meta-analysis, and meta-regression analysis can be used to explore more complex data structures. The rapid development of artificial intelligence techniques will increase the efficiency of data collection and the robustness of results for meta-analysis studies in aquaculture and other fields.","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"312 4","pages":""},"PeriodicalIF":2.0,"publicationDate":"2023-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139149299","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Assessments and Identification of Selected Fish-Borne Zoonotic Parasites in Nile Tilapia and African Catfish Species in Lakes of Haramaya District, Ethiopia 评估和鉴定埃塞俄比亚哈拉马亚区湖泊中尼罗罗非鱼和非洲鲶鱼种的部分鱼源性人畜共患病寄生虫
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2023-12-19 DOI: 10.1155/2023/2638123
Zinabu Tesfaye, Adem Hiko, D. Belina, Merga Firdisa
Global fish consumption increased higher than that of all other animal protein foods. The image of fish as a healthy food is the main reason for increasing demand for fish meat, but there are serious safety concerns related to the presence of fish-borne zoonotic pathogen including parasites. A cross-sectional study was conducted from December 2021 to July 2022 at Lake Haramaya, Lake Tinike, and Lake Adele on Oreochromis niloticus and Clarias gariepinus fish species to determine the prevalence of Contracaecum (Nematoda) and Clinostomum (Trematoda) infection. A total of 384 individuals of C. gariepinus 241 (62.76%) and O. niloticus 143 (37.24%) were sampled from Lake Haramaya 149 (38.8%), Lake Tinike 113 (29.4%) and Lake Adele 122 (31.8%). The overall prevalence of parasite was 30.2% (116/384) and higher overall prevalence of parasite was recorded in Lake Haramaya (36.2%) followed by Lake Adele (27.9%) and Lake Tinike (24.8%). C. gariepinus was more affected than O. niloticus fish and Contracaecum parasite was more prevalent than Clinostomum parasite (37.3% and 18.2%) and (29.9% and 14.6%), respectively. The distribution of parasite was significantly affected with respect to species of fish, sex, weight, and length categories, genera of parasite, and location of parasites. The perception of respondents on fish-borne zoonotic parasite (FBZP) was affected by demographic characteristics of respondents. Human and animals were interacted with the lakes and its environment adversely which can perpetuate the life cycle of FBZP. Moreover, unsafe fish meat processing from harvesting to consumption was the main problem at the study area, which can makes surrounding people under the risk of FBZP. However, the risks associated with FBZP can be reduced through the application of good hygiene, fishing practices, inspection of fish meat, proper storage, adequate cooking of fish, and with the promotion of the community awareness.
全球鱼类消费量的增长高于所有其他动物蛋白食品。鱼类作为健康食品的形象是鱼肉需求量增加的主要原因,但与鱼类传播的人畜共患病病原体(包括寄生虫)有关的安全问题却令人严重关切。2021 年 12 月至 2022 年 7 月期间,在 Haramaya 湖、Tinike 湖和 Adele 湖开展了一项横断面研究,研究对象为 Oreochromis niloticus 和 Clarias gariepinus 两种鱼类,以确定线虫纲(Contracaecum)和吸虫纲(Clinostomum)的感染率。从哈拉马亚湖(Haramaya)149(38.8%)、蒂尼科湖(Tinike)113(29.4%)和阿黛尔湖(Adele)122(31.8%)共采样了 384 尾巨鳞栉水母(C. gariepinus)241(62.76%)和黑线鳕(O. niloticus)143(37.24%)。寄生虫的总体流行率为 30.2%(116/384),Haramaya 湖的寄生虫总体流行率较高(36.2%),其次是 Adele 湖(27.9%)和 Tinike 湖(24.8%)。加里潘鱼比尼罗河鱼受影响更大,孔雀石绿寄生虫比 Clinostomum 寄生虫更普遍(分别为 37.3% 和 18.2%)和(29.9% 和 14.6%)。寄生虫的分布受到鱼的种类、性别、体重和长度类别、寄生虫属和寄生虫位置的明显影响。受访者对鱼源性人畜共通寄生虫(FBZP)的认知受受访者人口特征的影响。人类和动物与湖泊及其环境的不利互动会延长鱼源性人畜共通寄生虫的生命周期。此外,从捕捞到消费的不安全鱼肉加工是研究区的主要问题,这可能使周围的人受到 FBZP 的威胁。不过,可以通过良好的卫生习惯、捕鱼方法、鱼肉检查、适当储存、充分烹饪鱼肉以及提高社区意识来降低与 FBZP 相关的风险。
{"title":"Assessments and Identification of Selected Fish-Borne Zoonotic Parasites in Nile Tilapia and African Catfish Species in Lakes of Haramaya District, Ethiopia","authors":"Zinabu Tesfaye, Adem Hiko, D. Belina, Merga Firdisa","doi":"10.1155/2023/2638123","DOIUrl":"https://doi.org/10.1155/2023/2638123","url":null,"abstract":"Global fish consumption increased higher than that of all other animal protein foods. The image of fish as a healthy food is the main reason for increasing demand for fish meat, but there are serious safety concerns related to the presence of fish-borne zoonotic pathogen including parasites. A cross-sectional study was conducted from December 2021 to July 2022 at Lake Haramaya, Lake Tinike, and Lake Adele on Oreochromis niloticus and Clarias gariepinus fish species to determine the prevalence of Contracaecum (Nematoda) and Clinostomum (Trematoda) infection. A total of 384 individuals of C. gariepinus 241 (62.76%) and O. niloticus 143 (37.24%) were sampled from Lake Haramaya 149 (38.8%), Lake Tinike 113 (29.4%) and Lake Adele 122 (31.8%). The overall prevalence of parasite was 30.2% (116/384) and higher overall prevalence of parasite was recorded in Lake Haramaya (36.2%) followed by Lake Adele (27.9%) and Lake Tinike (24.8%). C. gariepinus was more affected than O. niloticus fish and Contracaecum parasite was more prevalent than Clinostomum parasite (37.3% and 18.2%) and (29.9% and 14.6%), respectively. The distribution of parasite was significantly affected with respect to species of fish, sex, weight, and length categories, genera of parasite, and location of parasites. The perception of respondents on fish-borne zoonotic parasite (FBZP) was affected by demographic characteristics of respondents. Human and animals were interacted with the lakes and its environment adversely which can perpetuate the life cycle of FBZP. Moreover, unsafe fish meat processing from harvesting to consumption was the main problem at the study area, which can makes surrounding people under the risk of FBZP. However, the risks associated with FBZP can be reduced through the application of good hygiene, fishing practices, inspection of fish meat, proper storage, adequate cooking of fish, and with the promotion of the community awareness.","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":" 2","pages":""},"PeriodicalIF":2.0,"publicationDate":"2023-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138963073","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A Comparative Analysis of the Nutritional Quality of Salmon Species in Canada among Different Production Methods and Regions 不同生产方式和地区的加拿大三文鱼营养质量比较分析
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2023-12-15 DOI: 10.1155/2023/5542117
Caroline R. Gillies, Euichan Jung, S. Colombo
Nutritional information of fresh seafood, including salmon, is not commonly available to the public, which can lead to misconceptions. The aim of this study was to determine the nutritional content of salmon fillets, comparing: (1) Canadian salmon, both wild (pink, chinook, and sockeye) and farmed (Atlantic salmon); (2) Canadian farmed Atlantic salmon grown in ocean net pens or land-based recirculating aquaculture systems (RAS); and (3) farmed Atlantic salmon raised in Canada compared with Scotland, Chile, and Ireland. Samples were purchased from retail stores in Canada and analyzed for moisture, crude protein, total lipid, fatty acids, amino acids, cholesterol, mercury, and color. The greatest differences in nutritional content were between species, rather than if it was wild or farmed. Compared to salmon raised in net pens, salmon raised in RAS had three times more eicosapentaenoic acid (EPA) + docosahexaenoic acid (DHA) per serving (0.7/100 g vs. 2.3/100 g, respectively), twice as much omega-3s (14% vs. 30%) and redder in color (24.7 vs. 30.1) but higher in saturated fats (18% vs. 24%). Scottish salmon had over double the amount of EPA + DHA per 100 g (1.6 g) than salmon from Canada (0.70 g), Chile (0.66 g), and Ireland (0.61 g). While nutritional content differed among salmon types, each type can provide dietary essential nutrients that can benefit consumers.
公众通常无法获得包括三文鱼在内的新鲜海产品的营养信息,这可能会导致误解。本研究的目的是确定三文鱼片的营养成分,比较:(1) 加拿大野生三文鱼(粉红鲑、大白鲑和红鲑)和养殖三文鱼(大西洋鲑);(2) 在海洋网箱或陆基循环水养殖系统(RAS)中养殖的加拿大养殖大西洋鲑;(3) 加拿大养殖的大西洋鲑与苏格兰、智利和爱尔兰养殖的大西洋鲑的比较。样品从加拿大零售店购买,并对水分、粗蛋白、总脂质、脂肪酸、氨基酸、胆固醇、汞和颜色进行分析。营养成分的最大差异在于物种之间的差异,而不是野生或养殖之间的差异。与网箱养殖的三文鱼相比,RAS 养殖的三文鱼每份的二十碳五烯酸(EPA)和二十二碳六烯酸(DHA)含量高出三倍(分别为 0.7/100 克和 2.3/100 克),ω-3 脂肪酸含量高出两倍(14% 和 30%),颜色更红(24.7 和 30.1),但饱和脂肪含量更高(18% 和 24%)。与加拿大(0.70 克)、智利(0.66 克)和爱尔兰(0.61 克)的三文鱼相比,苏格兰三文鱼每 100 克中 EPA 和 DHA 的含量(1.6 克)高出一倍多。虽然不同种类的三文鱼营养成分不同,但每种三文鱼都能提供对消费者有益的膳食必需营养素。
{"title":"A Comparative Analysis of the Nutritional Quality of Salmon Species in Canada among Different Production Methods and Regions","authors":"Caroline R. Gillies, Euichan Jung, S. Colombo","doi":"10.1155/2023/5542117","DOIUrl":"https://doi.org/10.1155/2023/5542117","url":null,"abstract":"Nutritional information of fresh seafood, including salmon, is not commonly available to the public, which can lead to misconceptions. The aim of this study was to determine the nutritional content of salmon fillets, comparing: (1) Canadian salmon, both wild (pink, chinook, and sockeye) and farmed (Atlantic salmon); (2) Canadian farmed Atlantic salmon grown in ocean net pens or land-based recirculating aquaculture systems (RAS); and (3) farmed Atlantic salmon raised in Canada compared with Scotland, Chile, and Ireland. Samples were purchased from retail stores in Canada and analyzed for moisture, crude protein, total lipid, fatty acids, amino acids, cholesterol, mercury, and color. The greatest differences in nutritional content were between species, rather than if it was wild or farmed. Compared to salmon raised in net pens, salmon raised in RAS had three times more eicosapentaenoic acid (EPA) + docosahexaenoic acid (DHA) per serving (0.7/100 g vs. 2.3/100 g, respectively), twice as much omega-3s (14% vs. 30%) and redder in color (24.7 vs. 30.1) but higher in saturated fats (18% vs. 24%). Scottish salmon had over double the amount of EPA + DHA per 100 g (1.6 g) than salmon from Canada (0.70 g), Chile (0.66 g), and Ireland (0.61 g). While nutritional content differed among salmon types, each type can provide dietary essential nutrients that can benefit consumers.","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"42 36","pages":""},"PeriodicalIF":2.0,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138995905","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of Vitamin E on Immune Response, Antioxidant Capacity, and Liver Tissue Structure of Crucian Carp under Acute Cold Stress 维生素 E 对急性冷应激下鲫鱼免疫反应、抗氧化能力和肝组织结构的影响
IF 2 4区 农林科学 Q2 FISHERIES Pub Date : 2023-12-15 DOI: 10.1155/2023/2579785
Jiaming Tang, Chang-Shun Zhang, Lexia Jiang, Dongjie Chen, Peihong Jiang, Baosheng Huang
The purpose of this study was to investigate the effects of vitamin E addition to the water column on immune response, antioxidant capacity, and liver tissue structure of crucian carp (Carassius auratus) under acute cold stress. Crucian carp was placed in the aqueous solution of control group (E1), negative control group (E2), and 100 mg/L vitamin E (E3) and cooled from 20 to 5°C by cold acclimation intelligent cooling device. Samples were taken at three temperature points of 20, 10, and 5°C, respectively, and the samples were detected and analyzed. The results showed that the content of each index increased under acute cold stress. The contents of white blood cell, red blood cell, hemoglobin, platelet, lysozyme, and glutathione peroxidase in E3 treatment group were significantly lower than those in E1 and E2 treatment groups ( P < 0.05 ). The contents of cholinesterase, alkaline phosphatase, acid phosphatase, hydrogen peroxide, superoxide anion, superoxide dismutase, peroxidase, and malondialdehyde in E3 treatment group were significantly lower than those in E1 and E2 treatment groups ( P < 0.01 ). Under acute cold stress, the liver tissue structure of crucian carp also changed, such as hepatocyte vacuolization, and the damage degree of E3 treatment group was lower than that of E1 and E2 treatment groups. In summary, the addition of vitamin E in water to treat crucian carp can reduce the harm caused by acute cold stress to its body and provide a theoretical reference for the application of vitamin E in water to alleviate fish stress.
本研究旨在探讨在水体中添加维生素E对急性冷胁迫下鲫鱼的免疫反应、抗氧化能力和肝脏组织结构的影响。将鲫鱼分别置于对照组(E1)、阴性对照组(E2)和 100 mg/L 维生素 E(E3)的水溶液中,并通过冷适应智能降温装置从 20°C 降温至 5°C。分别在 20、10 和 5°C 三个温度点取样,并对样品进行检测和分析。结果表明,在急性冷应激下,各项指标的含量均有所增加。E3处理组的白细胞、红细胞、血红蛋白、血小板、溶菌酶和谷胱甘肽过氧化物酶含量显著低于E1和E2处理组(P < 0.05)。E3处理组胆碱酯酶、碱性磷酸酶、酸性磷酸酶、过氧化氢、超氧阴离子、超氧化物歧化酶、过氧化物酶和丙二醛的含量明显低于E1和E2处理组 ( P < 0.01 )。在急性冷应激条件下,鲫鱼肝脏组织结构也发生了变化,如肝细胞空泡化,E3处理组的损伤程度低于E1和E2处理组。综上所述,在水中添加维生素E处理鲫鱼,可减轻急性冷应激对鲫鱼机体的伤害,为在水中添加维生素E缓解鱼类应激提供了理论参考。
{"title":"Effects of Vitamin E on Immune Response, Antioxidant Capacity, and Liver Tissue Structure of Crucian Carp under Acute Cold Stress","authors":"Jiaming Tang, Chang-Shun Zhang, Lexia Jiang, Dongjie Chen, Peihong Jiang, Baosheng Huang","doi":"10.1155/2023/2579785","DOIUrl":"https://doi.org/10.1155/2023/2579785","url":null,"abstract":"The purpose of this study was to investigate the effects of vitamin E addition to the water column on immune response, antioxidant capacity, and liver tissue structure of crucian carp (Carassius auratus) under acute cold stress. Crucian carp was placed in the aqueous solution of control group (E1), negative control group (E2), and 100 mg/L vitamin E (E3) and cooled from 20 to 5°C by cold acclimation intelligent cooling device. Samples were taken at three temperature points of 20, 10, and 5°C, respectively, and the samples were detected and analyzed. The results showed that the content of each index increased under acute cold stress. The contents of white blood cell, red blood cell, hemoglobin, platelet, lysozyme, and glutathione peroxidase in E3 treatment group were significantly lower than those in E1 and E2 treatment groups (\u0000 \u0000 P\u0000 <\u0000 0.05\u0000 \u0000 ). The contents of cholinesterase, alkaline phosphatase, acid phosphatase, hydrogen peroxide, superoxide anion, superoxide dismutase, peroxidase, and malondialdehyde in E3 treatment group were significantly lower than those in E1 and E2 treatment groups (\u0000 \u0000 P\u0000 <\u0000 0.01\u0000 \u0000 ). Under acute cold stress, the liver tissue structure of crucian carp also changed, such as hepatocyte vacuolization, and the damage degree of E3 treatment group was lower than that of E1 and E2 treatment groups. In summary, the addition of vitamin E in water to treat crucian carp can reduce the harm caused by acute cold stress to its body and provide a theoretical reference for the application of vitamin E in water to alleviate fish stress.","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"15 25","pages":""},"PeriodicalIF":2.0,"publicationDate":"2023-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138970600","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
Aquaculture Research
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1