Pub Date : 2022-05-04DOI: 10.1080/0005772x.2022.2062932
D. De Jong, T. Francoy
{"title":"Citizen Science and Pollinators in South America, A New Book Freely Available Online in Spanish and Portuguese","authors":"D. De Jong, T. Francoy","doi":"10.1080/0005772x.2022.2062932","DOIUrl":"https://doi.org/10.1080/0005772x.2022.2062932","url":null,"abstract":"","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"522 1","pages":"103 - 105"},"PeriodicalIF":0.0,"publicationDate":"2022-05-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72848728","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-05-03DOI: 10.1080/0005772X.2022.2063228
J. McMullan
The rapid spread of the disease had taken the medical and scientific world by surprise, and it is still trying to fully understand the condition and to apply an appropriate terminology to describe it. There seems to be a preoccupation with its infectivity or transmission rate yet very rarely is its virulence reported on. The fact that in the early stages there was limited medical intervention (and no vaccine) that could be used, and patients were largely depending on their own innate immunity, is similar to what happens with honey bees where no intervention (treatment) is applied in the case of an exotic parasite such as the Varroa mite. It is therefore interesting to compare the development of this infectious disease in humans with infections or infestations in honey bees. Also, the exotic nature of COVID-19, and each of its variants, is seldom alluded to even though this can give a useful insight as to how it would be expected to develop, and in particular the expected reduction in its virulence over time.
{"title":"Understanding COVID-19 from an Exotic Honey Bee-Disease Perspective","authors":"J. McMullan","doi":"10.1080/0005772X.2022.2063228","DOIUrl":"https://doi.org/10.1080/0005772X.2022.2063228","url":null,"abstract":"The rapid spread of the disease had taken the medical and scientific world by surprise, and it is still trying to fully understand the condition and to apply an appropriate terminology to describe it. There seems to be a preoccupation with its infectivity or transmission rate yet very rarely is its virulence reported on. The fact that in the early stages there was limited medical intervention (and no vaccine) that could be used, and patients were largely depending on their own innate immunity, is similar to what happens with honey bees where no intervention (treatment) is applied in the case of an exotic parasite such as the Varroa mite. It is therefore interesting to compare the development of this infectious disease in humans with infections or infestations in honey bees. Also, the exotic nature of COVID-19, and each of its variants, is seldom alluded to even though this can give a useful insight as to how it would be expected to develop, and in particular the expected reduction in its virulence over time.","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"23 1","pages":"125 - 126"},"PeriodicalIF":0.0,"publicationDate":"2022-05-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89588472","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-04-12DOI: 10.1080/0005772X.2022.2059132
G. B. Eroglu
Introduction Honey bees, Apis species (Hymenoptera: Apidae) are the most important pollinators of agricultural products (Rucker et al., 2012). Especially, worker bees produce highly diverse and economically valuable products such as honey, pollen, propolis, royal jelly, bee venom, and beeswax (Kafantaris et al., 2021). However, honey bee pests and diseases constitute one of the most prominent factors affecting and restricting the development and progress of beekeeping activities (Antunez et al., 2006; Doğaroğlu, 1999). Among the honey bee pathogens, viruses rank first in terms of threatening the health of honey bees (Tantillo et al., 2015). The vast majority of viruses found in honey bees are positive-stranded RNA viruses (de Miranda et al., 2013). Viruses can be transmitted to different stages of honey bees such as eggs, larvae, pupae, and adults. The transmission of honey bee viruses occurs in two ways, horizontal and vertical. The most common causes of contamination in honey bees are caused by food, contact, and vectors (Nosema and Varroa) (Fujiyuki et al., 2006; Shah et al., 2009).
蜜蜂(膜翅目:蜜蜂科)是农产品最重要的传粉者(Rucker et al., 2012)。特别是,工蜂生产高度多样化和具有经济价值的产品,如蜂蜜、花粉、蜂胶、蜂王浆、蜂毒和蜂蜡(Kafantaris et al., 2021)。然而,蜜蜂病虫害是影响和制约养蜂活动发展和进步的最突出因素之一(Antunez et al., 2006;做ğaroğlu, 1999)。在蜜蜂病原体中,病毒对蜜蜂健康的威胁排名第一(Tantillo et al., 2015)。在蜜蜂中发现的绝大多数病毒是正链RNA病毒(de Miranda et al., 2013)。病毒可以传播到不同阶段的蜜蜂,如卵、幼虫、蛹和成虫。蜜蜂病毒的传播有两种方式,水平和垂直。蜜蜂中最常见的污染原因是食物、接触和病媒(小虫病和瓦螨病)(Fujiyuki等人,2006年;Shah et al., 2009)。
{"title":"Phylogeographic Relationship of Honey Bee Dicistroviruses","authors":"G. B. Eroglu","doi":"10.1080/0005772X.2022.2059132","DOIUrl":"https://doi.org/10.1080/0005772X.2022.2059132","url":null,"abstract":"Introduction Honey bees, Apis species (Hymenoptera: Apidae) are the most important pollinators of agricultural products (Rucker et al., 2012). Especially, worker bees produce highly diverse and economically valuable products such as honey, pollen, propolis, royal jelly, bee venom, and beeswax (Kafantaris et al., 2021). However, honey bee pests and diseases constitute one of the most prominent factors affecting and restricting the development and progress of beekeeping activities (Antunez et al., 2006; Doğaroğlu, 1999). Among the honey bee pathogens, viruses rank first in terms of threatening the health of honey bees (Tantillo et al., 2015). The vast majority of viruses found in honey bees are positive-stranded RNA viruses (de Miranda et al., 2013). Viruses can be transmitted to different stages of honey bees such as eggs, larvae, pupae, and adults. The transmission of honey bee viruses occurs in two ways, horizontal and vertical. The most common causes of contamination in honey bees are caused by food, contact, and vectors (Nosema and Varroa) (Fujiyuki et al., 2006; Shah et al., 2009).","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"6 1","pages":"99 - 102"},"PeriodicalIF":0.0,"publicationDate":"2022-04-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88932644","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-04-12DOI: 10.1080/0005772x.2022.2059165
Martin Kunz
{"title":"The Long Haul Travels of a Tiny Bumble Bee","authors":"Martin Kunz","doi":"10.1080/0005772x.2022.2059165","DOIUrl":"https://doi.org/10.1080/0005772x.2022.2059165","url":null,"abstract":"","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"1 1","pages":"72 - 72"},"PeriodicalIF":0.0,"publicationDate":"2022-04-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84193462","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-04-03DOI: 10.1080/0005772x.2022.2063511
{"title":"Beekeeping Brought Us through Large Parts of the Viral Pandemic","authors":"","doi":"10.1080/0005772x.2022.2063511","DOIUrl":"https://doi.org/10.1080/0005772x.2022.2063511","url":null,"abstract":"","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"80 1","pages":"37 - 37"},"PeriodicalIF":0.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80434571","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-07DOI: 10.1080/0005772X.2022.2046367
R. Owen, M. Stevenson, J. Scheerlinck
Routine and scientific surveillance for Varroa destructor in colonies is now part of most beekeepers’ tool kits (Lee et al., 2010). Anecdotal evidence suggests that while the alcohol wash method is regarded as the gold standard, most beekeepers use the sugar shake technique due to its ease and also because, for hobby beekeepers, tested bees can be returned to the colony. The authors reviewed available literature comparing surveillance methods and found that the available evidence comparing techniques was sparse and contradictory. A summary of the available literature is needed. It is both and
对蜂群中灭瓦螨的常规和科学监测现在是大多数养蜂人工具包的一部分(Lee et al., 2010)。坊间证据表明,虽然酒精清洗法被视为黄金标准,但大多数养蜂人使用糖摇技术,因为它很容易,也因为对于业余养蜂人来说,经过测试的蜜蜂可以返回蜂群。作者回顾了现有的比较监测方法的文献,发现现有的比较技术的证据很少且相互矛盾。需要一份现有文献的摘要。两者都是
{"title":"Comparing Sugar Shake to Alcohol Wash: Is Alcohol Wash the Gold Standard?","authors":"R. Owen, M. Stevenson, J. Scheerlinck","doi":"10.1080/0005772X.2022.2046367","DOIUrl":"https://doi.org/10.1080/0005772X.2022.2046367","url":null,"abstract":"Routine and scientific surveillance for Varroa destructor in colonies is now part of most beekeepers’ tool kits (Lee et al., 2010). Anecdotal evidence suggests that while the alcohol wash method is regarded as the gold standard, most beekeepers use the sugar shake technique due to its ease and also because, for hobby beekeepers, tested bees can be returned to the colony. The authors reviewed available literature comparing surveillance methods and found that the available evidence comparing techniques was sparse and contradictory. A summary of the available literature is needed. It is both and","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"51 1","pages":"66 - 67"},"PeriodicalIF":0.0,"publicationDate":"2022-03-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85647330","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-22DOI: 10.1080/0005772X.2022.2035062
D. Hefft, Vesna Karapetkovska-Hristova, Naco Jovcevski
Beekeeping does not just play a crucial role in the North Macedonian economy, but it is also a country rich in forest area. The country has more than three times the forest area when compared to the UK and also is above the forest coverage percentage when compared to the average coverage of low, middle and high income countries (World Bank/FAO, 2021). This makes it a country well suited for honey production on a large scale.
{"title":"Traditional Beekeeping Methods of North Macedonia","authors":"D. Hefft, Vesna Karapetkovska-Hristova, Naco Jovcevski","doi":"10.1080/0005772X.2022.2035062","DOIUrl":"https://doi.org/10.1080/0005772X.2022.2035062","url":null,"abstract":"Beekeeping does not just play a crucial role in the North Macedonian economy, but it is also a country rich in forest area. The country has more than three times the forest area when compared to the UK and also is above the forest coverage percentage when compared to the average coverage of low, middle and high income countries (World Bank/FAO, 2021). This makes it a country well suited for honey production on a large scale.","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"3 1","pages":"44 - 49"},"PeriodicalIF":0.0,"publicationDate":"2022-02-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80105324","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-15DOI: 10.1080/0005772X.2022.2031545
A. Uzunov, E. W. Brascamp, M. Du, R. Büchler
As usual in science, where one answer raises new questions, following our attempt to demystify the basic concept of honey bee breeding with our article The Basic Concept of Honey Bee Breeding Programs (Uzunov et al., 2017) questions were raised on details about the implementation of a breeding program.
与往常一样,在科学中,当一个答案提出新问题时,在我们试图用我们的文章《蜜蜂育种计划的基本概念》(Uzunov et al., 2017)揭开蜜蜂育种的基本概念的神秘面纱之后,人们提出了有关育种计划实施细节的问题。
{"title":"Initiation and Implementation of Honey Bee Breeding Programs","authors":"A. Uzunov, E. W. Brascamp, M. Du, R. Büchler","doi":"10.1080/0005772X.2022.2031545","DOIUrl":"https://doi.org/10.1080/0005772X.2022.2031545","url":null,"abstract":"As usual in science, where one answer raises new questions, following our attempt to demystify the basic concept of honey bee breeding with our article The Basic Concept of Honey Bee Breeding Programs (Uzunov et al., 2017) questions were raised on details about the implementation of a breeding program.","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"227 1","pages":"50 - 55"},"PeriodicalIF":0.0,"publicationDate":"2022-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87335960","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-01-04DOI: 10.1080/0005772X.2021.2012057
M. Said, K. Peter, S. Nyakoki
Introduction Beekeeping is a common rural based economic activity in the world (Abebe, 2007; Adgaba et al., 2014; Bekuma, 2018) and has long been practised primarily for gathering honey which is an important bee product in many societies (Lee, 2014). Recently, great potential of beekeeping has been recognized as it is not only the source of honey but also other important bee products. These include bee wax, bee venom and bee pollen (Tutuba & Vanhaverbeke, 2018). Beekeeping has been greatly acknowledged to have functions such as improving environment and as an alternative source of improving people’s livelihood (John, 2014). Beekeeping has gradually evolved from traditional to commercial practice. Thus, commercialized beekeeping is viewed to be an economic occupation involving application of new innovation and improved technologies in management of honey bee colonies, apiary management, forage, production and product management (Tutuba & Vanhaverbeke, 2018). Beekeeping is more than honey hunting; rather it is the modern art and science of managing honey bees for receiving their commercial potential (Abebe, 2007; Sharma & Das, 2018; Tutuba & Vanhaverbeke, 2018). It is still claimed that the sector has not received enough attention in many tropical developing countries (Adgaba et al., 2014; Bekuma, 2018). Tropical developing countries have great potential for beekeeping because of having many bee colonies. In addition, the tropical areas are endowed with massive forests, which produce forage for honey bees to produce good quality and large quantity of honey. However, both good quality and quantity of honey is affected by the level of technology such as innovation in apiary setting, proper management of beehives and production process (Bett, 2017).
{"title":"Factors Influencing Beekeeping Practices in Sikonge, Tanzania","authors":"M. Said, K. Peter, S. Nyakoki","doi":"10.1080/0005772X.2021.2012057","DOIUrl":"https://doi.org/10.1080/0005772X.2021.2012057","url":null,"abstract":"Introduction Beekeeping is a common rural based economic activity in the world (Abebe, 2007; Adgaba et al., 2014; Bekuma, 2018) and has long been practised primarily for gathering honey which is an important bee product in many societies (Lee, 2014). Recently, great potential of beekeeping has been recognized as it is not only the source of honey but also other important bee products. These include bee wax, bee venom and bee pollen (Tutuba & Vanhaverbeke, 2018). Beekeeping has been greatly acknowledged to have functions such as improving environment and as an alternative source of improving people’s livelihood (John, 2014). Beekeeping has gradually evolved from traditional to commercial practice. Thus, commercialized beekeeping is viewed to be an economic occupation involving application of new innovation and improved technologies in management of honey bee colonies, apiary management, forage, production and product management (Tutuba & Vanhaverbeke, 2018). Beekeeping is more than honey hunting; rather it is the modern art and science of managing honey bees for receiving their commercial potential (Abebe, 2007; Sharma & Das, 2018; Tutuba & Vanhaverbeke, 2018). It is still claimed that the sector has not received enough attention in many tropical developing countries (Adgaba et al., 2014; Bekuma, 2018). Tropical developing countries have great potential for beekeeping because of having many bee colonies. In addition, the tropical areas are endowed with massive forests, which produce forage for honey bees to produce good quality and large quantity of honey. However, both good quality and quantity of honey is affected by the level of technology such as innovation in apiary setting, proper management of beehives and production process (Bett, 2017).","PeriodicalId":8783,"journal":{"name":"Bee World","volume":"10 6 1","pages":"56 - 60"},"PeriodicalIF":0.0,"publicationDate":"2022-01-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83629070","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}