{"title":"Thermophiles in a cannery; sources and control means.","authors":"B B LIPSKE, M R HUBBARD","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"19 8","pages":"1062-6"},"PeriodicalIF":0.0,"publicationDate":"1947-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28806291","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Ultraviolet lamps to control fungi.","authors":"R NAGY","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"19 7","pages":"102"},"PeriodicalIF":0.0,"publicationDate":"1947-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28792448","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Effect of oxygen on color and flavor of heated milk.","authors":"N P TARASSUK","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"19 6","pages":"781-3"},"PeriodicalIF":0.0,"publicationDate":"1947-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28792447","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Conversion process retains rice vitamins.","authors":"W W O'DONNELL","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"19 6","pages":"763-8"},"PeriodicalIF":0.0,"publicationDate":"1947-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28792446","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Who is liable for trichinosis?","authors":"J A TOBEY","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"19 4","pages":"474"},"PeriodicalIF":0.0,"publicationDate":"1947-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28792444","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Packing plant sanitation calls for good housekeeping.","authors":"M L LAING, J P BARRETT","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"18 ","pages":"1354-7"},"PeriodicalIF":0.0,"publicationDate":"1946-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29398261","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Folic acid takes its place in the vitamin B series.","authors":"H GEE","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":87972,"journal":{"name":"Food industries","volume":"18 8","pages":"1186-8"},"PeriodicalIF":0.0,"publicationDate":"1946-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29389124","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}