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Passive absorption across gastrointestinal tissues in vitro and postharvest distribution of loline alkaloid in lambs 碱生物碱在羔羊体外胃肠道组织的被动吸收及采后分布
Pub Date : 2022-12-01 DOI: 10.1016/j.anopes.2022.100018
K.A. Froehlich, A.W. Greer

Loline alkaloid has suggested antimicrobial and anthelmintic properties with very low mammalian toxicity. There are several known derivatives of loline; N-formyl loline (NFL), N-acetyl loline (NAL), N-acetyl norloline (NANL), N-methyl loline (NML), and loline base. However, these must reach the abomasum or intestine and then be absorbed to have any potential effect. Therefore, passive absorption in isolated gastrointestinal tissues and distribution in the tissue of lambs were determined. Experiment 1: Lamb (n = 6) isolated gastrointestinal tissues were removed and mounted in an Ussing chamber. Approximately, 1 034 µg/g of loline and 22.1 µg/mL of caffeine were added to the donor chamber to measure loline flux at 0, 0.5, 1, and 2 hours. Experiment 2: Two, 12-week-old lambs were dosed with 52.5 mg/kg BW loline twice and were slaughtered to determine the distribution in gastrointestinal, organs, and blood. Passive absorption was 5% in ileum, <2% in ruminal or abomasal tissues. Loline base and NFL were passively absorbed across all tissues, with NAL and NANL only crossing small intestine tissues. Surprisingly, no caffeine crossed any tissues. Loline base and small amounts of NFL were in blood plasma, and loline base was also found in liver and kidneys. Results indicate either the majority of loline is not passively absorbed or membrane integrity was affected as suggested by lack of caffeine absorption.

洛林生物碱具有抗菌和驱虫特性,对哺乳动物的毒性很低。洛林有几种已知的衍生物;n -甲酰基洛林(NFL)、n -乙酰洛林(NAL)、n -乙酰洛林(NANL)、n -甲基洛林(NML)和洛林碱。然而,这些物质必须到达皱胃或肠道,然后被吸收,才能产生任何潜在的影响。因此,确定了在离体胃肠道组织中的被动吸收和在羔羊组织中的分布。实验1:取离体羔羊(n = 6)胃肠道组织,置于Ussing chamber。在供体室中加入约1 034µg/g的碱液和22.1µg/mL的咖啡因,测量0、0.5、1和2小时的碱液通量。试验2:选取2只12周龄羔羊,连续2次给药52.5 mg/kg BW的乳酸菌碱,屠宰测定其在胃肠道、脏器和血液中的分布。回肠被动吸收5%,瘤胃或皱胃组织被动吸收2%。碱基和NFL被所有组织被动吸收,NAL和NANL仅穿过小肠组织。令人惊讶的是,没有咖啡因穿过任何组织。血浆中含有洛碱和少量的NFL,肝脏和肾脏中也发现了洛碱。结果表明,要么大部分的碱液没有被被动吸收,要么由于缺乏咖啡因的吸收而影响了膜的完整性。
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引用次数: 0
Compensating for the increase in the sum of eigenvalues and monitoring the bending performance for conditioning covariance matrices in multi-trait livestock evaluations 补偿特征值和的增加和监测多性状家畜评价中调节协方差矩阵的弯曲性能
Pub Date : 2022-12-01 DOI: 10.1016/j.anopes.2022.100005
M.A. Nilforooshan

Bending is a method for transforming symmetric non-positive-definite matrices to positive-definite (PD) to guarantee the invertibility of the matrix. Most of the bending approaches are based on eigendecomposition and eigenvalue modification of the matrix. Genetic and residual covariance matrices among traits used in multivariate analyses are among those matrices. Due to computational limitations, variance components for many traits are often estimated for multiple subsets of traits. Collating smaller matrices into a larger matrix may result in a non-PD matrix. Although the estimated covariance matrix from a single variance component estimation procedure is PD, the variance component estimation procedure requires a starting PD matrix. Aiming to modify the existing bending methods to improve bending performance, several tests were performed on a sample non-PD covariance matrix. Replacing negative eigenvalues with small positive values in decreasing order did not improve the bending performance (average absolute deviation between the upper triangle elements of the original matrix and the bent matrix) compared to replacing eigenvalues smaller than a small positive value with that small positive value (ε = 1e−4). Bending increases the sum of eigenvalues. Keeping the sum of eigenvalues constant (equal to the trace of the original matrix) did not improve the bending performance. Bending performance deteriorated when large eigenvalues were reduced to keep the sum of eigenvalues constant. In another attempt, besides increasing eigenvalues smaller than ε to ε, the smallest eigenvalue greater than ε was reduced. Reducing that eigenvalue to a certain level improved the bending performance. Therefore, a controlled reduction of the smallest eigenvalue greater than ε while simultaneously monitoring the improvement in bending performance is recommended.

弯曲是将对称非正定矩阵转化为正定矩阵以保证矩阵可逆性的一种方法。大多数弯曲方法都是基于矩阵的特征分解和特征值修正。多变量分析中使用的性状间的遗传和残差协方差矩阵就是其中之一。由于计算的限制,许多性状的方差分量通常是对多个性状子集进行估计的。将较小的矩阵整理成较大的矩阵可能导致非pd矩阵。虽然从单方差分量估计过程估计的协方差矩阵是PD,但方差分量估计过程需要一个起始PD矩阵。为了改进现有的弯曲方法,提高弯曲性能,对一个样本非pd协方差矩阵进行了多次试验。与用小于一个小正值(ε = 1e−4)替换小于一个小正值的特征值相比,以递减的顺序用小正值替换负特征值并没有提高弯曲性能(原始矩阵的上三角形元素与弯曲矩阵之间的平均绝对偏差)。弯曲增加了特征值的和。保持特征值和不变(等于原矩阵的轨迹)并不能改善弯曲性能。减小较大的特征值以保持特征值和不变时,弯曲性能会下降。在另一种尝试中,除了将小于ε的特征值增大到ε外,还将大于ε的最小特征值减小。将该特征值减小到一定程度,可以提高弯曲性能。因此,建议在监测弯曲性能改善的同时,控制减小最小特征值大于ε。
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引用次数: 0
Effect of moderate forced physical activity on behaviour, lameness and osteochondrosis in growing pigs from two divergent lines selected for feed efficiency 中等强度体力活动对两种不同品系生长猪行为、跛行和骨软骨病的影响
Pub Date : 2022-12-01 DOI: 10.1016/j.anopes.2022.100010
A. Boudon , M. Karhapää , H. Siljander-Rasi , E. Cantaloube , L. Brossard , N. Le Floc'h , M.C. Meunier-Salaün

In pig farming, physical constraints and genetic selection for high production are risk factors for the development of leg disorders, such as degraded locomotor activity. Interactions between both factors need to be explored. The study was carried out on two replicates of 80 pure-bred Large White growing-finishing pigs from the 8th generation of two divergent lines selected for low and high residual feed intake (LRFI, HRFI). Each replicate included 40 LRFI pigs and 40 HRFI pigs, housed on partly slatted flooring in a room equipped with a sorter allowing access to electronic self-feeders during two replicates. Ear tags determined the side of the room to which the pigs were oriented after the sorter exit and the distance back to the sorter (short: spontaneous activity, long: forced activity (FA)). Lameness was assessed individually weekly using visual gait scoring. At slaughter (weight of 100 kg), postmortem quantification of osteochondrosis (OC) lesions was performed on both the proximal and distal extremities of the humerus and femur. Low RFI pigs showed a lower feed conversion ratio (P < 0.001). They also showed lower individual numbers of sorter crossings per day and a lower proportion of standing pigs, which confirmed their lower physical activity. Forced activity clearly increased the number of sorter crossings/d/pig (P < 0.001), and the magnitude of the effect of FA was clearly lower in LRFI pigs than in HRFI pigs. The occurrence of gait was low (less than 9% of recorded scores). The proportion of scores classified as stiffness was higher for LRFI pigs than in HRFI pigs (P < 0.0001). The average lameness score was also higher for LRFI pigs and lower with FA (P < 0.05). The pigs of the LRFI line showed higher OC scores on both the proximal humerus and femur (P < 0.001) and lower OC scores on the distal humerus with surface evaluation (P < 0.05). The carcasses of LRFI pigs were heavier with a higher lean meat percentage (P < 0.001). Most OC scores were unaffected by FA. Only the OC scores of the distal femur (slice method) were higher with increased activity in LRFI pigs, whereas they were lower in HRFI pigs (P < 0.05). Seric biomarkers of cartilage synthesis and degradation were higher for pigs from the LRFI line, but no correlation could be observed between individual OC scores and cartilage biomarker contents.

在养猪业中,身体限制和高产的遗传选择是腿部疾病发展的危险因素,如运动能力下降。需要探索这两个因素之间的相互作用。本试验选用低残采食量和高残采食量(LRFI, HRFI) 2个不同品系第8代的80头纯种大白生长肥育猪进行2个重复试验。每个重复包括40头LRFI猪和40头HRFI猪,饲养在部分板条地板上的房间里,在两个重复期间配备了分选器,允许使用电子自喂食器。耳标确定了猪在分拣机离开后朝向房间的哪一边以及回到分拣机的距离(短:自发活动,长:强迫活动(FA))。每周使用视觉步态评分对跛行进行单独评估。在屠宰时(体重100公斤),在肱骨和股骨的近端和远端进行骨软骨病(OC)病变的死后定量分析。低RFI猪的饲料转化率较低(P <0.001)。他们还显示,每天的分拣次数和活猪的比例也较低,这证实了他们的体力活动较低。强制活动明显增加了分选机交叉次数/d/头(P <0.001),而且低rfi猪中FA的影响程度明显低于HRFI猪。步态的发生率较低(不到记录得分的9%)。LRFI猪的僵硬评分比例高于HRFI猪(P <0.0001)。LRFI猪的平均跛行评分也较高,FA猪的平均跛行评分较低(P <0.05)。LRFI系的猪在肱骨近端和股骨的OC评分均较高(P <0.001),肱骨远端表面评价OC评分较低(P <0.05)。LRFI猪胴体较重,瘦肉率较高(P <0.001)。大多数OC分数不受FA影响。在LRFI猪中,只有股骨远端OC评分(切片法)随着活动的增加而升高,而在HRFI猪中则较低(P <0.05)。来自LRFI系的猪软骨合成和降解的血清生物标志物更高,但个体OC评分与软骨生物标志物含量之间没有相关性。
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引用次数: 0
A model to analyse the postprandial nutrient concentration in the plasma of pigs 猪餐后血浆营养物质浓度分析模型
Pub Date : 2022-12-01 DOI: 10.1016/j.anopes.2022.100007
J. van Milgen , F.A. Eugenio , N. Le Floc'h

Changes in the postprandial nutrient concentration in the plasma are the result of the combined effects of intake, digestion, absorption, and metabolism. The concentration typically follows an asymmetrical bell-shaped curve as a function of the time after the meal. Although differences between dietary treatments can be analysed using a pairwise comparison of the observed nutrient concentrations, this provides little insight in the possible underlying biological mechanisms. These mechanisms may be represented in a model that can be used in a regression analysis to summarise the observed data in a limited number of parameters. The objective of this study was to propose equations that can be used in the statistical analysis of postprandial nutrient concentrations. The equations were derived from the compartmental representation of the Erlang function in which the last of a series of compartments was assumed to represent the nutrient concentration in the plasma. The preceding compartments were used to represent the postprandial response provoked by ingestion of the meal. A homeostatic control mechanism was included based on a target nutrient concentration that the animal seeks to maintain. This target concentration may differ between the fasting state and after ingestion of a meal. The models were developed as differential equations, which were integrated analytically providing equations that can be used for data analysis. The fit of the equations was tested using the postprandial histidine concentration of a pig that received a diet that was either balanced or unbalanced in the amino acid supply. The unbalanced diet was also deficient in histidine. The observed data could be summarised in three or four parameters that describe the target histidine concentration after an overnight fast, the possible change in the target concentration due to ingestion of a meal, the area under curve of the postprandial response (i.e., the “metabolic exposure”), and a rate constant describing the dynamics of the response. The biological interpretation of these and derived parameters is discussed, including the potential pitfalls of interpreting nutrient concentrations as nutrient flows. In conclusion, the models developed here are based on biological concepts and allow to summarise time series of nutrient concentrations in a limited number of parameters. The concepts can be modified depending on how the biological mechanisms involved are perceived and on the type of available data.

餐后血浆中营养物质浓度的变化是摄入、消化、吸收和代谢综合作用的结果。在餐后时间,浓度通常呈不对称的钟形曲线。虽然可以使用观察到的营养浓度的两两比较来分析饮食处理之间的差异,但这对可能的潜在生物学机制提供的见解很少。这些机制可以用一个模型来表示,该模型可用于回归分析,以在有限数量的参数中总结观察到的数据。本研究的目的是提出可用于餐后营养物质浓度统计分析的方程。这些方程是从Erlang函数的区室表示中推导出来的,其中假定一系列区室中的最后一个代表血浆中的营养物质浓度。前面的隔室用来表示进食引起的餐后反应。体内平衡控制机制基于动物寻求维持的目标营养浓度。这一目标浓度在空腹状态和进食后可能有所不同。这些模型被发展成微分方程,它们被解析地整合,提供了可以用于数据分析的方程。用猪的餐后组氨酸浓度来测试方程的拟合性,猪的日粮中氨基酸供应是平衡的还是不平衡的。不平衡的饮食也缺乏组氨酸。观察到的数据可以总结为三个或四个参数,这些参数描述了一夜禁食后的目标组氨酸浓度,由于摄入一顿饭而导致的目标浓度可能变化,餐后反应的曲线下面积(即“代谢暴露”),以及描述反应动力学的速率常数。讨论了这些和衍生参数的生物学解释,包括将营养浓度解释为营养流动的潜在缺陷。总之,这里开发的模型是基于生物学概念,并允许在有限数量的参数中总结营养浓度的时间序列。这些概念可以根据所涉及的生物机制的感知方式和现有数据的类型进行修改。
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引用次数: 4
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Animal - Open Space
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