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Hydroponics and protected cultivation: a practical guide最新文献

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Hydroponic System - Solution Culture. 水培系统-溶液培养。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0061
L. Morgan
Abstract This paper discusses about the solution culture or 'hydroculture' systems, which are methods of crop production which do not employ the use of substrates to contain the root system and hold moisture between irrigations. It includes NFT or the nutrient film technique, deep water culture/deep flow technique - float, raft or pond systems, aeroponics, aquaponics, organic solution culture, hydroponic fodder systems, and automation for solution culture systems.
摘要本文讨论了溶液培养或“水培”系统,这是作物生产的方法,它不使用基质来包含根系并在灌溉之间保持水分。它包括NFT或营养膜技术,深水培养/深水流动技术-浮子,筏或池塘系统,气耕,水培,有机溶液培养,水培饲料系统,以及溶液培养系统的自动化。
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引用次数: 0
Plant factories - closed plant production systems. 植物工厂-封闭的植物生产系统。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0229
L. Morgan
Abstract This chapter focuses on plant factories, which is an indoor, enclosed, crop cultivation system where the growing environment is precisely controlled to maximize production. Topics covered are the history and background of plant factories,advantages of plant factories, criticisms of plant factories, costs and returns of plant factories, domestic and other small-scale plant factories, crops produced including pharmaceuticals, vertical or multilevel systems, including moveable systems, crop nutrition in plant factories, plant factory environments, lighting, environmental control and plant quality in plant factories, and automation and robotization.
植物工厂是一种室内、封闭的作物种植系统,通过对生长环境的精确控制,实现作物产量最大化。涵盖的主题包括植物工厂的历史和背景,植物工厂的优势,对植物工厂的批评,植物工厂的成本和回报,国内和其他小规模植物工厂,生产的作物包括药品,垂直或多层系统,包括可移动系统,植物工厂的作物营养,植物工厂环境,照明,植物工厂的环境控制和植物质量,以及自动化和机器人化。
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引用次数: 0
Greenhouse produce quality and assessment. 温室产品质量与评价。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0246
L. Morgan
Abstract 'Quality' of greenhouse and hydroponic produce implies suitability for a particular purpose or the degree to which certain set standards are met. Aspects of produce quality may encompass sensory properties (appearance, texture, taste and aroma), nutritive values, chemical constituents, mechanical properties, functional properties and defects. Quality standards and testing methods have been developed for most commercial crops to help ensure consumers receive produce of a suitable standard. These quality standards can range from basic grading for removal of damaged produce and for size, shape, weight and overall appearance, to analytical testing for compositional factors such as acidity, volatiles, dry matter, starch and sugars, toxins, vitamins and minerals, and others. This chapter discusses the components of crop quality, quality improvement, cultural practices to improve greenhouse produce quality (nutrient solution electrical conductivity levels, salinity and deficit irrigation), environmental conditions (including light and temperature) affecting quality of greenhouse crops, role of genetics in the quality of greenhouse-grown produce, microbial quality and food safety. Different quality testing and grading methods are described such as colour analysis, total soluble solids (Brix) testing, sensory evaluation of compositional quality, volatiles testing (aroma), texture and firmness quality assessment.
温室和水培产品的“质量”意味着对特定目的的适用性或达到某些既定标准的程度。农产品质量的各个方面可能包括感官特性(外观、质地、味道和香气)、营养价值、化学成分、机械特性、功能特性和缺陷。已经为大多数商业作物制定了质量标准和测试方法,以帮助确保消费者获得适当标准的产品。这些质量标准的范围可以从去除受损产品的基本分级,大小、形状、重量和整体外观,到酸度、挥发物、干物质、淀粉和糖、毒素、维生素和矿物质等成分因素的分析测试。本章讨论了作物质量的组成部分、质量改进、提高温室产品质量的文化实践(营养液电导率水平、盐度和亏缺灌溉)、影响温室作物质量的环境条件(包括光和温度)、遗传学在温室产品质量中的作用、微生物质量和食品安全。描述了不同的质量测试和分级方法,如颜色分析,总可溶性固形物(白利度)测试,成分质量的感官评价,挥发性物质测试(香气),质地和硬度质量评估。
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引用次数: 1
Greenhouse operation and management. 温室经营管理。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0047
L. Morgan
Abstract This chapter discusses greenhouse operation and management. Its sanitation and hygiene for food safety and compliance programs and for crop protection; source water quality and treatment; biosecurity; waste management and disposal of wastewater and its treatment, disposal of and reduction in organic waste, plastics, and pesticides and agrochemical containers; and occupational health and safety are also discussed.
本章主要讨论温室的经营管理。其食品安全和合规计划和作物保护的卫生和卫生;水源水质及处理;生物安全;废水的废物管理和处置及其处理,有机废物、塑料、农药和农用化学品容器的处置和减少;并对职业健康与安全进行了讨论。
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引用次数: 0
Substrate-based Hydroponic Systems. 基于基质的水培系统。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0077
L. Morgan
Abstract This chapter focuses on substrate-based hydroponic systems. The main purpose of the substrate in hydroponic systems is to provide plant support, allowing roots to grow throughout the medium absorbing water and nutrients from the nutrient solution. Topics discussed are properties of hydroponic substrates, open and closed soilless systems, common hydroponic substrates, substrates and water-holding capacity, substrates and oversaturation, matching substrates to crop species, physical properties of soilless substrates, chemical properties of hydroponic substrates, nutrient delivery in substrate systems, irrigation and moisture control in substrates, and microbial populations in substrates.
本章主要介绍基于基质的水培系统。在水培系统中,基质的主要目的是为植物提供支撑,使根系在整个培养基中生长,从营养液中吸收水分和营养。讨论的主题包括:水培基质的特性、开放和封闭无土系统、常见的水培基质、基质和持水能力、基质和过饱和、基质与作物品种的匹配、无土基质的物理特性、水培基质的化学特性、基质系统中的养分输送、基质的灌溉和水分控制、基质中的微生物种群。
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引用次数: 0
The greenhouse environment and energy use. 温室环境和能源使用。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0030
L. Morgan
Abstract This chapter discusses the greenhouse environment and its energy use. Its heating, cooling, shading, ventilation and air movement, humidity, carbon dioxide enrichment, automation, energy use and conservation in protected cropping, renewable energy sources for protected cropping such as geothermal energy, solar energy, passive solar energy, wind-generated energy, biomass and biofuels are also discussed.
本章主要讨论温室环境及其能源利用问题。讨论了其加热、冷却、遮阳、通风和空气流动、湿度、二氧化碳富集、自动化、保护作物的能源利用和节约、保护作物的可再生能源,如地热能、太阳能、被动式太阳能、风能、生物质能和生物燃料。
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引用次数: 0
Organic soilless greenhouse systems. 有机无土温室系统。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0100
L. Morgan
Abstract This chapter discusses the organic soilless greenhouse systems. It includes topics on organic greenhouse production, organic hydroponic systems, organic hydroponic nutrients, microbial mineralization of organic nutrients for hydroponics, anaerobic and aerobic processing of organic materials, vermicast and vermicomposting, use of vermiculture liquids in hydroponics, composting for organic nutrient processing and substrate preparation, organic materials for vermicast, composting and biodigester systems, auqaponics, organic hydroponic production systems, biofilms in hydroponic systems, nutrient amendmentsorganic certification in the USA, organic pest and disease control, hybrid systems, and issues commonly encountered with organic hydroponic systems.
本章主要讨论有机无土温室系统。它包括有机温室生产、有机水培系统、有机水培营养物、水培有机营养物的微生物矿化、有机材料的厌氧和好氧处理、蚯蚓和蚯蚓堆肥、水培中蚯蚓培养液的使用、有机营养物处理和基质制备的堆肥、蚯蚓堆肥的有机材料、堆肥和生物消化系统、水培法、有机水培生产系统、水培系统中的生物膜,美国的营养修正有机认证,有机病虫害控制,杂交系统以及有机水培系统常见的问题。
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引用次数: 0
Plant nutrition and nutrient formulation. 植物营养学及营养物配方。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0136
L. Morgan
Abstract This chapter focuses on plant nutrition and nutrient formulation. Water quality and sources for hydroponic production, reclaimed water sources, water testing, water analysis reports, water treatment options, water usage and supply requirements, plant nutrition in hydroponic systems, essential elements and its function in plants and deficiency symptoms, beneficial elements, nutrient formulation, hydroponic nutrient formulation - nitrogen sources, common hydroponic fertilizers, fertilizer composition and grades, chelation of trace elements, foliar fertilizers, electrical conductivity, pH, conditions which affect nutrient uptake rates, automation and testing equipment, plant tissue analysis, fertilizer and environmental concerns, water and nutrient solution treatment methods, and surfactants are the topics discussed in this chapter.
本章主要介绍植物营养及其营养物配方。水培生产的水质和水源、再生水源、水测试、水分析报告、水处理方案、水利用和供水要求、水培系统中的植物营养、植物必需元素及其在植物中的作用和缺乏症状、有益元素、营养物配方、水培营养物配方-氮源、常见水培肥料、肥料组成和等级、微量元素螯合、叶面肥料、电导率,pH值,影响养分吸收速率的条件,自动化和测试设备,植物组织分析,肥料和环境问题,水和营养液处理方法,以及表面活性剂是本章讨论的主题。
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引用次数: 0
Plant health, plant protection and abiotic factors. 植物健康、植物保护与非生物因子。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0170
L. Morgan
Abstract This chapter describes (i) major greenhouse pests (including insects, mites and nematodes) and pest control options focusing on integrated pest management (which involves the use of 'ofter' control options such as biological and microbial control combined with physical exclusion, pest trapping, resistant crops and other methods); (ii) selected diseases of hydroponic crops, including those caused by fungi, bacteria and viruses; and (iii) physiological disorders caused by non-living or non-infectious factors such as temperature, light, irrigation water quality and salinity, chemical injury (phytotoxicity), and cultural practices.
本章描述(i)主要温室有害生物(包括昆虫、螨虫和线虫)和病虫害防治方案,重点是病虫害综合管理(涉及使用“其他”防治方案,如生物和微生物防治与物理隔离、害虫诱捕、抗性作物和其他方法相结合);㈡水培作物的选定病害,包括真菌、细菌和病毒引起的病害;(iii)由温度、光照、灌溉水质和盐度、化学伤害(植物毒性)和文化习俗等非生物或非传染性因素引起的生理障碍。
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引用次数: 0
Greenhouses and protected cropping structures. 温室和保护性种植结构。
Pub Date : 1900-01-01 DOI: 10.1079/9781789244830.0011
L. Morgan
Abstract This chapter focuses on greenhouses and protected cropping structures. Topics covered are glasshouses and plastic greenhouses, closed and semi-closed greenhouse structures, passive solar greenhouses, sustainable greenhouse design, cladding materials, screen houses, net houses, shade houses, rain covers and other structures, screen and shade nets, low tunnels and high tunnels, hot beds and cold frames greenhouses, floating mulches, row covers, cloche covers, direct covers and frost cloth, greenhouse site planning, windbreaks, outdoor hydroponic systems, and controlled-environment agriculture.
本章主要介绍温室和防护种植结构。主题包括:温室和塑料大棚、封闭式和半封闭式温室结构、被动式太阳能温室、可持续温室设计、包层材料、幕棚、网棚、遮阳棚、雨棚等结构、幕棚和遮阳网、低隧道和高隧道、热床和冷框架温室、浮膜、排盖、挂式盖、直接盖和霜布、温室场地规划、防风林、室外水培系统、控制环境的农业。
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Hydroponics and protected cultivation: a practical guide
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