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Food and technology: Using digital devices for restaurant orders leads to indulgent outcomes 美食与科技:使用数字设备在餐厅点餐导致放纵的结果
IF 18.2 1区 管理学 Q1 BUSINESS Pub Date : 2024-07-08 DOI: 10.1007/s11747-024-01029-6
Annika Abell, Dipayan Biswas, Christian Arroyo Mera

Restaurants are increasingly opting for technological innovations for food ordering. While digital modes of ordering, such as kiosks, tablets, and apps, embrace emerging innovations, can there be unintended consequences regarding the foods purchased and total spending? The findings from a series of studies, including six studies conducted in the field, demonstrate that a digital (vs. non-digital) ordering mode leads consumers to have a more automatic decision making mode and lower cognitive involvement, which results in more indulgent outcomes in the form of unhealthy food orders and higher overall spending. This effect attenuates for consumers with a high degree of technology acceptance and for orders placed earlier in the day. These findings suggest that restaurant managers with the goal of selling healthier options would benefit from having non-digital ordering modes, while managers desiring more indulgent purchases would benefit from having digital ordering modes available.

餐厅越来越多地选择采用技术创新来点菜。虽然自助点餐机、平板电脑和应用程序等数字点餐模式是新兴的创新,但是否会对购买的食品和总消费额产生意想不到的影响?包括六项实地研究在内的一系列研究结果表明,数字化(与非数字化)订餐模式会导致消费者的决策模式更加自动化,认知参与度更低,从而导致更放纵的结果,即订购不健康的食品和更高的总支出。对于技术接受度高的消费者和在一天中较早时间下单的消费者,这种影响会减弱。这些研究结果表明,以销售更健康食品为目标的餐厅管理者将受益于非数字订餐模式,而希望获得更多放纵消费的管理者将受益于数字订餐模式。
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引用次数: 0
Don’t give me just positive feedback: How positive and negative feedback can increase feedback-based goal setting and proactive customer service behavior 不要只给我正面反馈:积极和消极反馈如何提高基于反馈的目标设定和主动客户服务行为
IF 18.2 1区 管理学 Q1 BUSINESS Pub Date : 2024-07-05 DOI: 10.1007/s11747-024-01032-x
Bulent Menguc, Seigyoung Auh, Dionysius Ang, Nimet Uray

How can managers use positive and negative feedback to encourage employees’ proactive customer service behavior (PCSB)? This question has significant implications because while companies utilize feedback for employee development, it remains unclear how different forms of manager feedback can improve or impair customer service. We synthesize the feedback, goal-setting, and proactive service behavior literature and propose a motivational driver–goal setting–goal striving–goal attainment (MG3) model to help unpack the feedback–PCSB link. Using time-wave survey data in Study 1, we find that feedback-based goal setting fully mediates the effect of positive (but not negative) feedback on PCSB. Using controlled experiments in Studies 2 and 3, we demonstrate that while positive feedback affects feedback-based goal setting through feedback utility, negative feedback does so via feedback accountability, revealing distinct mechanisms. Our research underscores the importance of distinguishing between feedback types when the goal is to foster PCSB.

管理者如何利用积极和消极反馈来鼓励员工的主动客户服务行为(PCSB)?这个问题具有重大意义,因为虽然企业利用反馈促进员工发展,但不同形式的管理者反馈如何改善或损害客户服务,目前仍不清楚。我们综合了反馈、目标设定和主动服务行为等方面的文献,提出了激励驱动因素-目标设定-目标争取-目标实现(MG3)模型,以帮助解读反馈与主动客户服务行为之间的联系。通过研究 1 中的时波调查数据,我们发现基于反馈的目标设定完全调节了积极反馈(而非消极反馈)对 PCSB 的影响。通过研究 2 和研究 3 中的对照实验,我们证明了正反馈通过反馈效用影响基于反馈的目标设定,而负反馈则通过反馈责任影响基于反馈的目标设定,揭示了不同的机制。我们的研究强调了在以促进 PCSB 为目标时区分反馈类型的重要性。
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引用次数: 0
Effects of gifting on relationship performance: Strategies for avoiding suspicion and unfairness perceptions 馈赠对关系表现的影响:避免猜疑和不公平感的策略
IF 18.2 1区 管理学 Q1 BUSINESS Pub Date : 2024-06-27 DOI: 10.1007/s11747-024-01026-9
Carlos Bauer, Fine Leung, Robert W. Palmatier

In competitive markets, firms employ marketing perks (e.g., unexpected free gifts) to develop customer relationships, though customers’ evaluations of the value of and intentions behind such promotions, and the resulting firm outcomes, remain unclear. To clarify the usefulness of free gifts, this study accounts for the potential effects of relational stages. With a randomized field experiment and four laboratory studies, the authors establish that matches (mismatches) between a gift’s perceived value and relational stages have beneficial (detrimental) effects on performance outcomes. Three relational zones (over-investment, under-investment, and targeted) emerge as relationships develop over time, and a system of mechanisms (gratitude, suspicion, unfairness) underlies the effectiveness of free gifts within each zone. Simultaneously, this research identifies two managerially relevant strategies—transparent firm communication and gift customization—that can mitigate the negative mechanisms.

在竞争激烈的市场中,企业会利用营销津贴(如意想不到的免费礼品)来发展客户关系,但客户对此类促销活动的价值和意图的评价以及由此产生的企业成果仍不清楚。为了澄清免费赠品的作用,本研究考虑了关系阶段的潜在影响。通过随机现场实验和四项实验室研究,作者证实了礼品的感知价值与关系阶段之间的匹配(不匹配)会对绩效结果产生有利(不利)影响。随着时间的推移,随着关系的发展,会出现三个关系区(过度投资、投资不足和有针对性),而在每个关系区内,免费礼物的有效性是由一套机制(感激、怀疑和不公平)决定的。同时,本研究还发现了两种与管理相关的策略--透明的公司沟通和礼品定制--可以缓解负面机制。
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引用次数: 0
Regulating the sharing economy: The effects of day caps on short- and long-term rental markets and stakeholder outcomes 规范共享经济:日上限对短期和长期租赁市场及利益相关者结果的影响
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-06-15 DOI: 10.1007/s11747-024-01028-7
Patrick Gauß, Sonja Gensler, Michael Kortenhaus, Nadine Riedel, Andrea Schneider

Home sharing platforms have experienced a rapid growth over the last decade. Following negative publicity, many cities have started regulating the short-term rental market. Regulations often involve a cap on the number of days a property can be rented out on a short-term basis. We draw on rich data for short-term rentals on Airbnb and for the long-term rental market to examine the impact of short-term rental regulations with a day cap on various stakeholders: hosts, guests, the platform provider, and residents. Based on a difference-in-differences design, we document a sizable drop in Airbnb activity. Interestingly, not only targeted hosts (i.e., hosts with reservation days larger than the day cap), but also non-targeted hosts reduce their Airbnb activity. The reservation days of non-targeted hosts decrease between 26.27% and 51.89% depending on the treatment. Targeted hosts experience a similar decline. There is, nevertheless, significant non-compliance: more than one third of hosts do not comply with enacted short-term rental regulations. Additional analyses show that few properties are redirected from short-term rental to long-term rental use and that there is no significant drop in long-term rents. Drawing on a theoretical model, we tie the estimated effects to changes in stakeholders’ welfare: Regulations significantly reduce the welfare of hosts, and the loss ranges between 46.30% and 9.02%. The welfare loss of the platform provider is proportional to the loss of the hosts. Welfare of guests decreases moderately ranging between 4.5% to 4.1%. The welfare of residents increases minimal. These results question the effectiveness and desirability of the studied short-term rental regulations.

在过去十年中,房屋共享平台经历了快速发展。随着负面新闻的曝光,许多城市开始对短租市场进行监管。监管措施通常涉及对房产短期出租的天数设置上限。我们利用丰富的 Airbnb 短租数据和长期租赁市场数据,研究了设置天数上限的短租法规对不同利益相关者(房东、客人、平台提供商和居民)的影响。基于差异设计,我们记录了 Airbnb 活动的显著下降。有趣的是,不仅目标房东(即预订天数大于天数上限的房东),非目标房东也减少了他们的 Airbnb 活动。非目标房东的预订天数减少了 26.27% 到 51.89%,这取决于处理方式。目标房东也经历了类似的下降。尽管如此,仍然存在严重的违规现象:超过三分之一的房东没有遵守已颁布的短期租赁法规。其他分析表明,很少有房产从短期租赁转为长期租赁,长期租金也没有显著下降。根据理论模型,我们将估计效果与利益相关者的福利变化联系起来:法规大大降低了房东的福利,损失在 46.30% 到 9.02% 之间。平台提供商的福利损失与房东的损失成正比。客人的福利适度减少,幅度在 4.5% 至 4.1% 之间。住户的福利增长微乎其微。这些结果对所研究的短租法规的有效性和可取性提出了质疑。
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引用次数: 0
Correction: Introducing the ARTS framework: A tool for constructive re-inquiry 更正:ARTS 框架介绍:建设性再探究工具
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-06-10 DOI: 10.1007/s11747-024-01033-w
Kelly Goldsmith, Jillian Hmurovic, Cait Lamberton
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引用次数: 0
The robo bias in conversational reviews: How the solicitation medium anthropomorphism affects product rating valence and review helpfulness 对话式评论中的机器人偏见:征集媒介拟人化如何影响产品评分价值和评论有用性
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-06-06 DOI: 10.1007/s11747-024-01027-8
Dimitrios Tsekouras, Dominik Gutt, Irina Heimbach

Companies are increasingly introducing conversational reviews—reviews solicited via chatbots—to gain customer feedback. However, little is known about how chatbot-mediated solicitation influences rating valence and review helpfulness compared to conventional online forms. Therefore, we conceptualized these review solicitation media on the continuum of anthropomorphism and investigated how various levels of anthropomorphism affect rating valence and review helpfulness, showing that more anthropomorphic media lead to more positive and less helpful reviews. We found that moderate levels of anthropomorphism lead to increased interaction enjoyment, and high levels increase social presence, thus inflating the rating valence and decreasing review helpfulness. Further, the effect of anthropomorphism remains robust across review solicitors’ salience (sellers vs. platforms) and expressed emotionality in conversations. Our study is among the first to investigate chatbots as a new form of technology to solicit online reviews, providing insights to inform various stakeholders of the advantages, drawbacks, and potential ethical concerns of anthropomorphic technology in customer feedback solicitation.

公司越来越多地采用对话式评论--通过聊天机器人征求评论--来获得客户反馈。然而,与传统在线形式相比,人们对以聊天机器人为媒介的评论征集如何影响评分价值和评论有用性知之甚少。因此,我们将这些评论征集媒体概念化为拟人化的连续体,并研究了不同程度的拟人化如何影响评分价值和评论帮助性,结果表明,拟人化程度越高的媒体导致的正面评论越多,而帮助性越低的评论越少。我们发现,中等程度的拟人化会增加互动乐趣,而高程度的拟人化会增加社交存在感,从而提高评分价值并降低评论有用性。此外,拟人化的效果在不同的评论征集人的显著性(卖家与平台)和对话中的情感表达中都保持稳定。我们的研究是首次将聊天机器人作为一种新的技术形式来征集在线评论的研究之一,为各利益相关者提供了有关拟人化技术在客户反馈征集中的优点、缺点和潜在道德问题的见解。
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引用次数: 0
Dynamic interplays between online reviews and marketing promotions 在线评论与营销推广之间的动态相互作用
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-05-22 DOI: 10.1007/s11747-024-01025-w
Yufei Zhang, Clay M. Voorhees, G. Tomas M. Hult

Customer reviews, price discounts, and free shipping are powerful drivers of online purchases. Prior research demonstrates their direct effects on consumer behavior, usually with the assumption that they operate independently. By examining the interplays of online reviews and marketing promotions, this study offers a richer, more comprehensive perspective on how these drivers work together to shape consumers’ preferences and influence product sales. The authors examine these effects using both an online experiment (Study 1) and an analysis of a secondary data set (Study 2). Results demonstrate that when developing promotional schedules for e-commerce sites, managers must account for both the volume and valence of their products’ reviews; failing to address these dynamics may lead to reduced profit margins. A key insight is the limited performance of price discounts when a critical number of reviews accumulates, resulting in margin erosion without demand creation. The implications of these results are discussed.

客户评价、价格折扣和免费送货是网上购物的强大驱动力。先前的研究证明了它们对消费者行为的直接影响,但通常假设它们是独立运作的。本研究通过考察在线评论和营销推广的相互作用,提供了一个更丰富、更全面的视角,让我们了解这些驱动因素是如何共同塑造消费者的偏好并影响产品销售的。作者通过在线实验(研究 1)和二手数据集分析(研究 2)对这些影响进行了研究。研究结果表明,在为电子商务网站制定促销计划时,管理者必须考虑到产品评论的数量和价值;不考虑这些动态因素可能会导致利润率下降。一个重要的启示是,当评论数量积累到临界点时,价格折扣的作用就会受到限制,从而导致利润被侵蚀,而需求却没有创造出来。本文讨论了这些结果的影响。
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引用次数: 0
Turning the wheels of engagement: Evidence from entertainment live streaming 转动参与的车轮:来自娱乐直播的证据
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-05-16 DOI: 10.1007/s11747-024-01020-1
Xiaofei Song, Mengyao Fu, Jie Fang, Zhao Cai, Chee-Wee Tan, Eric Tze Kuan Lim, Alain Yee Loong Chong

Influencers (e.g., live streamers) earn gratuities from engaging customers, a phenomenon that we label as engagement monetization. Although scholars have advocated a process view of customer engagement, they tend to accentuate unidirectional transitions from low- to high-engagement-level states. This constrains influencers’ understanding of customer engagement, which in turn inhibits their ability to both trigger profitable states of engagement as well as prevent deteriorating states of engagement from manifesting. To this end, we extend extant literature by conceptualizing customer engagement as an emergent process that embodies engagement states and engagement transitions. Empirically, we conduct an illustrative study in the context of entertainment live streaming and subscribe to the Markov chain method to showcase how customer engagement transition can be modeled. Based on 91,148 engagement records, we scrutinize the effects of influencers’ scheduling strategy on engagement transitions and viewers’ gratuities using the Multilevel Linear Model (MLM). Findings yield practical implications for influencers in terms of how live streaming sessions can be strategically scheduled to bolster customer engagement and monetization opportunities.

影响者(如直播者)从与顾客的互动中赚取酬金,我们将这种现象称为 "互动货币化"。尽管有学者主张从过程的角度来看待顾客参与,但他们倾向于强调从低参与度状态到高参与度状态的单向转换。这就限制了影响者对客户参与度的理解,进而抑制了他们引发有利可图的参与度状态以及防止参与度状态恶化的能力。为此,我们扩展了现有的文献,将客户参与概念化为一个体现参与状态和参与过渡的新兴过程。在经验方面,我们在娱乐直播的背景下开展了一项说明性研究,并采用马尔可夫链方法展示了如何对客户参与过渡进行建模。基于 91,148 条参与记录,我们使用多层线性模型(MLM)仔细研究了影响者的调度策略对参与过渡和观众酬金的影响。研究结果对影响者如何战略性地安排直播会话以提高客户参与度和盈利机会产生了实际影响。
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引用次数: 0
The bad-influencer effect: Indulgence undermines social connection 不良影响者效应:放纵破坏社交联系
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-05-09 DOI: 10.1007/s11747-024-01024-x
Jessica Gamlin, Maferima Touré-Tillery

This research tested the “bad influencer” effect, whereby consumers are less willing to connect with people on social media who post about their indulgence (vs. self-control) with respect to the goals valued by those consumers. We present six studies that test the bad-influencer effect across multiple domains involving indulgence (vs. self-control): eating indulgent (vs. healthy) foods, spending time mindlessly (vs. mindfully), and using profane (vs. proper) language. Our findings show consumers are less willing to connect with people whose social media posts appear indulgent (vs. self-controlled) because they believe such posters will more negatively influence their own valued goals (i.e., interpersonal instrumentality expectations). We further identify two theoretically derived moderators of the bad-influencer effect: goal commitment amplifies the effect, whereas goal suppression attenuates the effect. Finally, we show that willingness to connect (WTC) has downstream consequences for consumers’ receptivity to word-of-mouth (WOM) recommendations made by posters. Our research suggests that content creators and marketing managers seeking to maximize connections should avoid sharing content that appears indulgent with respect to their target audience’s goals.

这项研究对 "坏影响者 "效应进行了测试,根据这种效应,消费者不太愿意与在社交媒体上发布放纵(与自我控制)信息的人建立联系,而这些信息与这些消费者所重视的目标有关。我们介绍了六项研究,这些研究在涉及放纵(与自我控制)的多个领域测试了 "坏影响者 "效应:吃放纵(与健康)的食物、漫不经心地花时间(与用心)、使用亵渎(与得体)的语言。我们的研究结果表明,消费者不太愿意与那些在社交媒体上发布放纵(与自我控制)帖子的人建立联系,因为他们认为这些帖子会对他们自己的价值目标(即人际工具性期望)产生负面影响。我们进一步确定了从理论上得出的不良影响者效应的两个调节因素:目标承诺会放大这种效应,而目标抑制则会减弱这种效应。最后,我们表明,联系意愿(WTC)会对消费者接受发帖人的口碑推荐(WOM)产生下游影响。我们的研究表明,内容创作者和营销经理在寻求最大化联系时,应避免分享那些在目标受众的目标方面显得放纵的内容。
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引用次数: 0
The show must go on: The role of contract frames in safeguarding relationship continuity 演出必须继续:合同框架在保障关系连续性中的作用
IF 18.2 1区 管理学 Q1 Economics, Econometrics and Finance Pub Date : 2024-05-07 DOI: 10.1007/s11747-024-01023-y
Erik Mooi, Qiong Wang, Steven Seggie, Sandy D. Jap

Contracting is a cornerstone of productive interorganizational exchange; and while much research has been conducted about how contracts impact exchange consequences (e.g., transaction costs, performance), there is less understanding of how contracts shape the mediating behaviors and exchange processes that lead to those consequences. We demonstrate how flexible and vigilant exchange processes mediate promotion and prevention frames in building expectations of relationship continuity. We further identify interpretive uncertainty—a perceptual misalignment between the exchange parties—as a key moderator weakening flexible exchange processes’ impact on continuity expectations. These insights are empirically verified in samples involving 661 managers and executives across a wide range of industry contexts. Our results provide key theoretical and managerial implications.

契约是富有成效的组织间交换的基石;虽然关于契约如何影响交换结果(如交易成本、绩效)的研究很多,但对契约如何塑造导致这些结果的中介行为和交换过程的了解较少。我们展示了灵活和警惕的交换过程是如何在建立关系连续性预期的过程中对促进和预防框架起到中介作用的。我们进一步确定了解释性不确定性--交换双方在观念上的不一致--是削弱灵活交换过程对持续性预期影响的关键调节因素。这些见解在涉及 661 名经理和高管的广泛行业背景样本中得到了实证验证。我们的研究结果具有重要的理论和管理意义。
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引用次数: 0
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Journal of the Academy of Marketing Science
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