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Outline of the Achievements of Osaka City Institute of Public Health and Environmental Sciences 大阪市公共卫生和环境科学研究所的成就概述
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.402
T. Yoshikura, M. Kitano
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引用次数: 0
Allergenicity Evaluation of Chemicals in Household Products (IX) 家用产品中化学物质致敏性评价(九)
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.3
T. Yamano, M. Shimizu
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引用次数: 0
Spring and Autumn Climate Change in Osaka City since Late 19th Century 19世纪末以来大阪市的春秋气候变化
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.375
Chobei Imai
543-0026, Japan Abstract This paper analyzed spring (April) and autumn (October) climate change in Osaka City, central Japan, during the period from 1883 (or 1890) to 2006. During these 124 (or 117) years, the April monthly means of daily mean, maximum, and minimum air temperature increased by 2.3°C, 1.9°C, and 3.2°C, respectively, while the relative humidity decreased by 16%. The relative humidity decreased at a low rate of 4.1% per 100 years in 1883-1940, but at a high rate of 17% per 100 years in 1941-2006. The October monthly means of daily mean, maximum, and minimum air temperature increased by 2.5°C, 1.8°C, and 3.6°C, respectively, while the relative humidity decreased by 12%. The relative humidity stayed at a higher level in 1883-1940, decreased at a high rate of 29% per 100 years in 1941-1980, then stayed again at a lower level in 1981-2006. An influence of urbanization on climate change from the middle of the 20th century was suggested by the April and most of the October data. No such influence was however indicated by the October monthly average of daily
摘要本文分析了1883年(或1890年)至2006年日本中部大阪市春季(4月)和秋季(10月)的气候变化。在这124年(或117年)中,4月平均气温、最高气温和最低气温分别上升了2.3℃、1.9℃和3.2℃,而相对湿度下降了16%。相对湿度在1883-1940年以4.1% / 100 a的低速率下降,而在1941-2006年以17% / 100 a的高速率下降。月平均气温、最高气温和最低气温分别上升2.5℃、1.8℃和3.6℃,相对湿度下降12%。相对湿度在1883-1940年保持在较高水平,1941-1980年以29% / 100 a的高速率下降,1981-2006年再次保持在较低水平。4月和10月的大部分数据表明,城市化对20世纪中期以来的气候变化有影响。然而,10月份每日的月平均值没有显示出这种影响
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引用次数: 0
Safety Assessment of Excessive Intake of Vinegar Drink Supplemented with Xylooligosaccharide in Normal Volunteers 正常人过量饮用低聚木糖醋饮料的安全性评价
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.85
K. Miura, T. Nakao, Hidekichi Tokai, Sachie Fujimoto, H. Fujii, F. Hashimoto, K. Takeuchi, Y. Hirayama
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引用次数: 2
Space-Time Characteristics of Air Temperature Distribution and Heat Island Situation in Osaka City 大阪市气温分布和热岛情况的时空特征
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.215
K. Masumoto
In recent years a marked "heat island" phenomenon has been noted in urban areas, but with specific local characteristics, so that specific procedures for climate moderation will be needed for each region. The characteristics of air temperature distribution in summer are different in each region and time zone. The air temperature of regions in low latitudes is not necessarily high in August. In the daytime, the temperature rise is in some cases greater in the suburbs than in the center of the city. The study of the time-space distribution of energy supply in Osaka City revealed that the electric power supply amount per unit of floor area differs considerably between central commercial and business districts and suburban residential districts. Data obtained through the Heat Island Measurement Network of Osaka City showed that the air temperature rose from the west to the east in the daytime. On the other hand, at night and in the early morning, the temperature was highest in the center of the city. The study demonstrates the relationship between these typical urban areas and the heat island phenomenon and suggests that a detailed menu that takes account of the character of each area is necessary. In order to take more effective measures, it is important to characterize each area and to bring entrepreneurs and residents to understand the need for them.
近年来,在城市地区已注意到明显的“热岛”现象,但具有特定的地方特征,因此需要针对每个地区采取特定的气候缓和措施。夏季气温分布特征在各地区、各时区有所不同。8月份,低纬度地区的气温不一定高。在白天,在某些情况下,郊区的气温上升幅度大于市中心。对大阪市能源供应时空分布的研究表明,中心商业区和近郊住宅区的单位建筑面积供电量存在较大差异。通过大阪市热岛测量网获得的数据显示,白天气温由西向东上升。另一方面,在晚上和清晨,城市中心的温度最高。该研究表明了这些典型城市地区与热岛现象之间的关系,并建议有必要制定一份考虑到每个地区特点的详细菜单。为了采取更有效的措施,重要的是要描述每个地区的特点,并使企业家和居民了解他们的需要。
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引用次数: 2
Characteristics of Yellow Sand Particles that Fell on April 2 to 3 in Osaka City 2 ~ 3日落在大阪市的黄沙颗粒的特征
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.253
K. Funasaka, Y. Furuichi, K. Masumoto, Yasuyuki Itano, T. Miyazaki, M. Warashina, Toshikazu Kamiura
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引用次数: 0
Summer Climate Change in Osaka City since Late 19th Century 19世纪末以来大阪市夏季气候变化
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.160
Chobei Imai
Climate change in urban areas is affected by global trends such as global warming and by local trends such as heatisland phenomenon. Heat islands are formed in urban areas by urbanization. This paper analyzed summer (August) climate change in Osaka City, central Japan, during the period from 1883 (or 1890) to 2006 using the monthly means or totals of six climate parameters. During these 124 (or 117) years, the monthly means of daily mean, maximum and minimum air temperature increased by 2.0°C, 1.5°C, and 2.7°C, respectively, while the relative humidity and the duration of sunshine decreased by 11% and 33 hours, respectively. Rainfall showed a stable trend with large fluctuations. Relative humidity decreased at a very low rate (2.7%/100 years) in 1883-1950, but at a higher rate (13%/100 years) in 1951-2006. Regression of the three temperature parameters and relative humidity to rainfall and sunshine values suggested that the trend difference in temperature and humidity change from the middle of the 20th century cannot be explained by only local natural factors such as rainfall and sunshine, but is mainly due to
城市地区的气候变化受到全球变暖等全球趋势和热岛现象等局部趋势的影响。热岛是城市化在城市地区形成的。本文利用6个气候参数的月平均值或月总量,分析了1883年(或1890年)至2006年日本中部大阪市夏季(8月)的气候变化。在这124年(117年)里,月平均气温、最高气温和最低气温分别增加了2.0℃、1.5℃和2.7℃,而相对湿度和日照时数分别减少了11%和33小时。雨量变化趋势稳定,波动较大。1883-1950年相对湿度以极低的速率(2.7%/100 a)下降,而1951-2006年以较高的速率(13%/100 a)下降。3个温度参数和相对湿度对降水和日照值的回归表明,20世纪中期以来的气温和湿度变化趋势差异不能仅仅由降水和日照等局地自然因素来解释,而主要是由于
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引用次数: 1
Safety Assessment of Excessive Intake of Yogurt Containing Bifidobacterium lactis Bb-12 in Normal Volunteers 正常志愿者过量摄入含乳酸双歧杆菌Bb-12酸奶的安全性评估
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.241
K. Miura, T. Nakao, Hidekichi Tokai, Sachie Fujimoto, H. Fujii, F. Hashimoto, K. Takeuchi, Y. Hirayama
A placebo-controlled, double-blind study was performed to assess the safety of excessive intake of yogurt containing more than 107 cfu/g of Bifidobacterium lactis Bb-12. Fifty-seven volunteers with fecal frequency of less than five times per week were enrolled. The effect of the food on defecation was also examined. Two-week administration of the test food (more than three times the daily recommended intake) did not affect blood pressure, hematological data, blood chemistry or urinalysis. No abnormal changes or severe adverse events related to the test food were observed. The test food significantly increased the fecal frequency of mildly constipated subjects but placebo yogurt had a similar effect. Placebo yogurt tended to reduce stool hardness while the test food increased the frequency of stool with normal hardness maintained. These data indicate that yogurt containing Bifidobacterium lactis Bb-12 is safe in healthy subjects and that it has beneficial effects on defecation in mildly constipated subjects.
进行了一项安慰剂对照双盲研究,以评估过量摄入含有超过107 cfu/g乳酸双歧杆菌Bb-12的酸奶的安全性。57名每周排便次数少于5次的志愿者被招募。研究人员还检查了食物对排便的影响。服用两周的测试食物(超过每日推荐摄入量的三倍)对血压、血液学数据、血液化学或尿液分析没有影响。未观察到与试验食品有关的异常变化或严重不良事件。测试食物显著增加了轻度便秘受试者的大便频率,但安慰剂酸奶也有类似的效果。安慰剂酸奶倾向于降低大便硬度,而测试食物增加大便频率,保持正常硬度。这些数据表明,含有乳酸双歧杆菌Bb-12的酸奶对健康受试者是安全的,对轻度便秘受试者的排便有有益作用。
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引用次数: 0
Anti-inflammatory Effect of DHA-bound Phospholipids dha结合磷脂的抗炎作用
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.317
T. Kanada, T. Kuyama, T. Hada
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引用次数: 0
Ecologic Study on Obesity and Social, Economic and Cultural Factors at Prefectural Levels 地级市肥胖与社会、经济、文化因素的生态学研究
Pub Date : 2007-01-01 DOI: 10.11468/SEIKATSUEISEI.51.172
Akio Shimozaki, M. Imaki, Y. Yoshida, M. Kitakouji, S. Tanada
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引用次数: 1
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Journal of Urban Living and Health Association
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