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Effect of in ovo feeding with a multi-strain probiotic containing effective microorganisms and Zn-Gly chelate on the fatty acid profile, lipid profile, and malondialdehyde level in the serum and tissues of newly-hatched chickens 用含有有效微生物的多菌株益生菌和锌-甘螯合物饲喂新孵化鸡对其血清和组织中脂肪酸谱、脂质谱和丙二醛水平的影响
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-24 DOI: 10.1016/j.livsci.2024.105577
Artur Ciszewski , Łukasz S. Jarosz , Zbigniew Grądzki , Agnieszka Marek , Sebastian Kaczmarek , Małgorzata Kwiecień , Anna Rysiak
Modern poultry production strives to ensure the safety of food products by constantly improving the health parameters of birds. Multi-strain probiotics containing effective microorganisms and microelements, especially zinc in chelated form, currently play an important role in poultry feeding. We hypothesized that supplementation of chicken embryos with a multi-strain probiotic and glycine-zinc chelate may influence lipid metabolism in the serum and tissues of newly hatched chicks, leading to an increase in the body's antioxidant capacity. Therefore, the aim of the study was to assess the lipid profile, fatty acid profile and malondialdehyde (MDA) concentration in the serum and tissues of newly hatched chickens supplemented in ovo with a multi-strain probiotic and zinc glycine chelate. The experiment was conducted on 1,500 fertilized hatching eggs obtained from 36-week-old commercial broilers (Ross x Ross 308). A multi-strain probiotic and zinc glycine chelate (Zn-Gly) were administered on the 17th day of incubation. Samples of peripheral blood and tissues of the liver, small intestine (ileum), pectoral muscle, thigh muscle and yolk sac, collected on the day of hatch and at 7 days post-hatch, were used to analyse biochemical parameters and determine the malondialdehyde level and fatty acid profile. The results indicate that in ovo supplementation with a multi-strain probiotic and Zn-Gly chelate on the 17th day of incubation affects fat metabolism. Simultaneous administration of a multi-strain probiotic and Zn-Gly chelate did not increase the concentration of polyunsaturated fatty acids (PUFAs) in the muscles. In birds treated with Zn-Gly chelate, the PUFA concentration was increased in the muscle tissue in the period up to 7 days post-hatch, i.e. during the development of the chicks. Moreover, the analysis of the results confirmed that in ovo supplementation with a multi-strain probiotic and Zn-Gly chelate stimulates the synthesis of saturated fatty acids (SFAs), mainly stearic, palmitic and myristic acids, and improves the ratio of PUFAs to SFAs. The multi-strain probiotic and Zn-Gly chelate administered in ovo did not cause excessive MDA synthesis in the tissues, suggesting that these preparations reduce oxidative stress in the developing embryo and newly hatched chick.
现代家禽生产致力于通过不断改善家禽的健康参数来确保食品安全。目前,含有有效微生物和微量元素(尤其是螯合锌)的多菌种益生菌在家禽饲养中发挥着重要作用。我们假设,在鸡胚中补充多菌株益生菌和甘氨酸锌螯合物可能会影响刚孵化雏鸡血清和组织中的脂质代谢,从而提高机体的抗氧化能力。因此,本研究旨在评估在卵内添加多菌株益生菌和甘氨酸螯合锌的新孵化鸡血清和组织中的脂质概况、脂肪酸概况和丙二醛(MDA)浓度。实验对象是来自 36 周龄商品肉鸡(Ross x Ross 308)的 1,500 枚受精孵化蛋。在孵化的第 17 天添加多菌株益生菌和甘氨酸螯合锌(Zn-Gly)。孵化当天和孵化后 7 天收集的外周血以及肝脏、小肠(回肠)、胸肌、大腿肌肉和卵黄囊组织样本用于分析生化参数,并确定丙二醛水平和脂肪酸谱。结果表明,在孵化的第 17 天在卵内补充多菌株益生菌和锌-甘螯合物会影响脂肪代谢。同时添加多菌株益生菌和锌-甘螯合物不会增加肌肉中多不饱和脂肪酸(PUFA)的浓度。在使用锌-甘氨酸螯合物的雏鸡中,肌肉组织中的多不饱和脂肪酸浓度在孵化后 7 天内(即雏鸡发育期间)有所增加。此外,结果分析证实,在雏鸡体内补充多菌株益生菌和锌-甘氨酸螯合物可刺激饱和脂肪酸(SFAs)(主要是硬脂酸、棕榈酸和肉豆蔻酸)的合成,并改善 PUFAs 与 SFAs 的比例。多菌株益生菌和锌-甘氨酸螯合物在卵内给药不会导致组织中过量的 MDA 合成,这表明这些制剂可减少发育中胚胎和刚孵出雏鸡的氧化应激。
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引用次数: 0
Nitrogen fertiliser application rate to temperate mid-season grass: Digestion, nitrogen balance and rumen microbiota in beef cattle, and rumen fermentation and methane production in vitro 温带中季牧草的氮肥施用量:肉牛的消化、氮平衡和瘤胃微生物群以及体外瘤胃发酵和甲烷产生
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-20 DOI: 10.1016/j.livsci.2024.105575
M. McGee , A. O'Connor , P. Cormican , P. O'Kiely , A.P. Moloney
Nitrogen (N) excretion by cattle, particularly urinary N, can have detrimental environmental impacts on air and water quality, and contributes to greenhouse gas emissions. The effects of increasing the application rate of inorganic N fertiliser from 15 (N15) to 80 (N80) kg/ha per cut to Lolium perenne dominant swards in summer, on intake, rumen fermentation, rumen microbial populations, apparent total-tract digestibility and N-balance in beef cattle, and in vitro fermentation and methane output, were studied. Sixteen suckler-bred Charolais steers, used in a randomised block design experiment, were offered fresh grass mechanically harvested 21-d after N fertiliser application. Similar grass was incubated in an eight-vessel in vitro RUSITEC system. Grass crude protein concentration was 50 g/kg dry matter (DM) higher for N80 compared to N15. There was no difference in grass DM intake between treatments. Rumen fermentation variables did not differ between treatments, except for the molar proportion of propionate, which was greater for N80 than N15. Gross microbial community structure in the rumen was not significantly altered by inorganic N fertiliser application rate. The relative abundance of individual genera Lachnospiraceae_NK3A320_group and Ruminococcaceae_NK4A214_group, and Acetitomaculum were significantly lower at the higher N application rate. Mean plasma urea concentration was greater for N80 compared to N15. In vivo digestibility of DM, organic matter, neutral detergent fibre and acid detergent fibre was unaffected by fertiliser N application rate. Nitrogen intake was 75 g/d greater, and urinary and faecal N excretion were 20 and 5 g/d greater, respectively, for N80 than N15. The quantity of N retained and N use efficiency was greater for N80 compared to N15. In vitro NH3 concentration was greater for N80 than N15, whereas other rumen fermentation variables, and in vitro methane and total gas output, did not differ between treatments. Reducing the inorganic N fertiliser rate applied to mid-season temperate grass reduced N excretion from beef cattle, which is environmentally beneficial, with no effect on in vitro methane production.
牛排泄的氮(N),尤其是尿氮,会对空气和水质造成不利的环境影响,并导致温室气体排放。研究了夏季将无机氮肥的施用量从每公顷每刀 15(N15)千克提高到 80(N80)千克对肉牛的摄入量、瘤胃发酵、瘤胃微生物种群、表观总消化率和氮平衡以及体外发酵和甲烷输出的影响。在随机区组设计实验中,16 头夏洛来(Charolais)乳牛在施用氮肥 21 天后食用机械收割的鲜草。类似的青草在一个由八个容器组成的离体 RUSITEC 系统中进行培养。与 N15 相比,N80 的草粗蛋白浓度每千克干物质 (DM) 高 50 克。不同处理的草DM摄入量没有差异。瘤胃发酵变量在不同处理之间没有差异,除了N80的摩尔比例高于N15。瘤胃中总的微生物群落结构并未因无机氮肥施用量而发生显著变化。在较高的氮肥施用量下,Lachnospiraceae_NK3A320_group 和 Ruminococcaceae_NK4A214_group 以及 Acetitomaculum 等单个菌属的相对丰度明显较低。与 N15 相比,N80 的平均血浆尿素浓度更高。DM、有机物、中性洗涤纤维和酸性洗涤纤维的体内消化率不受氮肥施用量的影响。N80 比 N15 的氮摄入量高 75 克/天,尿氮和粪氮排泄量分别高 20 克/天和 5 克/天。与 N15 相比,N80 的氮保留量和氮利用效率更高。N80 的体外 NH3 浓度高于 N15,而其他瘤胃发酵变量以及体外甲烷和总气体输出量在不同处理之间没有差异。降低中季温带牧草的无机氮肥施用量可减少肉牛的氮排泄量,对环境有益,但对体外甲烷产量没有影响。
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引用次数: 0
Yogurt acid whey powder dietary inclusion level modulates broiler cecal microbiota composition and metabolic activity 酸奶酸性乳清粉日粮添加水平可调节肉鸡盲肠微生物群组成和代谢活性
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-19 DOI: 10.1016/j.livsci.2024.105576
Irida Palamidi , Vasileios V. Paraskeuas , Eirini Griela , Ioannis Politis , Konstantinos C Mountzouris
All over the world, the increasing demand for Greek yogurt generates vast quantities of acid whey as a by-product. The large volume and nutrient composition of yogurt acid whey makes it worthwhile to investigate potential uses in animal nutrition. This study aimed to investigate the inclusion of yogurt acid whey powder (YAWP) in four dietary levels on broiler performance, cecal microbiota composition and metabolic activity. A total of 300 male one-day-old male Ross broiler chickens were randomly assigned into 4 treatments of 5 replicates each. Broilers were fed maize-soybean meal basal diets following a 2-phase feeding program. Depending on the YAWP inclusion level (g kg-1 diet), treatments were no YAWP addition (W0), YAWP at 25 g kg-1 (W25), YAWP at 50 g kg-1 (W50) and YAWP at 100 g kg-1 (W100). Overall body weight gain, feed intake and feed conversion ratio were not affected by YAWP addition. In the ceca, a linear decrease in total bacteria counts and a linear increase in Lactobacillus spp. was noted with increasing YAWP dietary level. A linear reduction of Clostridium cluster I and E. coli species was noted with increasing YAWP dietary level. A linear increase in total volatile fatty acids concentration, acetic acid and butyric acid molar ratios was shown with increasing YAWP level. In conclusion, the addition of YAWP did not affect overall performance but positively modulated the cecal microbiota and metabolic activity of 42-day-old broiler chickens.
世界各地对希腊酸奶的需求日益增长,由此产生了大量酸乳清作为副产品。酸奶酸性乳清数量大、营养成分高,因此值得研究其在动物营养中的潜在用途。本研究旨在探讨在四种日粮水平中添加酸奶酸性乳清粉(YAWP)对肉鸡生产性能、盲肠微生物群组成和代谢活动的影响。研究人员将 300 只一天龄的雄性罗斯肉鸡随机分为 4 个处理,每个处理 5 个重复。肉鸡按照两阶段饲喂计划饲喂玉米-豆粕基础日粮。根据青贮饲料添加量(克/千克-1 日粮)的不同,处理为不添加青贮饲料(W0)、青贮饲料添加量为 25 克/千克-1(W25)、青贮饲料添加量为 50 克/千克-1(W50)和青贮饲料添加量为 100 克/千克-1(W100)。总体增重、采食量和饲料转化率不受添加芒硝的影响。在盲肠中,随着 YAWP 日粮水平的增加,细菌总数呈线性下降,乳酸杆菌呈线性增加。随着 YAWP 日粮添加量的增加,梭状芽孢杆菌簇 I 和大肠杆菌的数量呈线性减少。总挥发性脂肪酸浓度、乙酸和丁酸摩尔比随着麸质酵母粉含量的增加呈线性增长。总之,添加 YAWP 不会影响肉鸡的总体生产性能,但会对 42 日龄肉鸡的盲肠微生物群和代谢活动产生积极的调节作用。
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引用次数: 0
Enhancing the nutritional values of egg yolks of laying hens by different dietary sources of omega-3 fatty acids, vitamin e and trace elements 通过不同膳食来源的欧米加-3 脂肪酸、维生素 e 和微量元素提高蛋鸡蛋黄的营养价值
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-18 DOI: 10.1016/j.livsci.2024.105573
Youssef Attia , Ahmed A.Al Sagan , El-Sayed O.S. Hussein , Marai J. Olal , Tarek A. Ebeid , Abdulaziz A. Alabdullatif , Rashed A. Alhotan , Mohammed M. Qaid , Vincenzo Tufarelli , Gianluca Pugliese , Khaild A. Asiry , Sameer A. Nagadi , Heba A. Shehta
The present study aims to investigate the effect of whole flaxseed (WFS), fish oil (FO), and different sources of Se, Zn, and Fe on lipid metabolites, antioxidant status, immunity, egg yolks’ minerals (Se, Zn and Fe) and fatty acids and eggs’ lipid and health index in laying hens. A total of 144 hens were divided into 6 groups with 6 replicated of 4 hens each. The laying hens were fed diets containing 0, 7.5 % whole flaxseed (WFS)+1.5 % fish oil (FO), 7.5 %WFS+1.5 % FO+175 mg kg-1 vitamin E (VE), 7.5 %WFS+1.5 % FO+ 175 mg kg-1 VE +inorganic sources of Se, Zn, and Fe (ISeZnFe), 7.5 %WFS+1.5 % FO+175 mg kg-1 VE+ organic sources of Se, Zn, and Fe (OSeZnFe) and 7.5 %WFS+1.5 % FO+ 175 mg kg-1 VE +nano-source of Se, Zn, and Fe (NSeZnFe) from 40 to 50 weeks of age. Results clarified that incorporation of 7.5 %WFS+1.5 %FO+VE+OSeZnFe or 7.5 %WFS+1.5 %FO+VE+NSeZnFe increased serum concentration of HDL-cholesterol and HDL/LDL ratio, while reduced LDL-cholesterol and the hypercholesteremia index (RHCH) in comparison with control. Dietary 7.5 %WFS+1.5 %FO+VE+OSeZnFe or 7.5 %WFS+1.5 %FO+VE+NSeZnFe increased concentrations of total antioxidants capacity and vitamin E and reduced concentrations of malonaldehyde (MDA) in blood serum and egg contents. Interestingly, dietary inclusion of 7.5 %WFS+1.5 %FO+VE+OSeZnFe, or 7.5 %WFS+1.5 %FO+VE+NSeZnFe increased α-linolenic acid (ALA), eicosapentaenoic acid (EPA), docosapentaenoic acid (DPA), docosahexaenoic acid (DHA), and total n-3 PUFAs concentrations in egg yolk, while reduced arachidonic acid (ARA) in the egg yolks, whereas n-6/n-3 PUFAs ratio was decreased significantly. Moreover, incorporation of 7.5 %WFS+1.5 %FO+VE+OSeZnFe, or 7.5 %WFS+1.5 %FO+VE+NSeZnFe improved egg health indices. It might be concluded that, inclusion of 7.5 %WFS+1.5 %FO+VE+OSeZnFe, or 7.5 %WFS+1.5 %FO+VE+NSeZnFe in hens’ diets had a positive effect on antioxidative properties in blood serum and eggs yolks contents; at the same time, it improved the egg yolk lipids, fatty acids and its related health and nutritional indices.
本研究旨在探讨全亚麻籽(WFS)、鱼油(FO)以及不同来源的硒、锌和铁对蛋鸡脂质代谢物、抗氧化状态、免疫力、蛋黄矿物质(硒、锌和铁)和脂肪酸以及鸡蛋脂质和健康指数的影响。共有 144 只蛋鸡被分为 6 组,每组 4 只,重复 6 次。产蛋鸡饲喂的日粮包括 0、7.5 % 全亚麻籽(WFS)+1.5 % 鱼油(FO)、7.5 % WFS+1.5 % FO+175 mg kg-1 维生素 E(VE)、7.5 % WFS+1.5 % FO+175 mg kg-1 VE + 无机来源的硒、锌和铁(ISeZnFe)、7.在 40 至 50 周龄期间,分别添加了 7.5 %WFS+1.5 % FO+175 mg kg-1 VE+ Se、Zn 和 Fe 的有机来源(OSeZnFe)和 7.5 %WFS+1.5 % FO+175 mg kg-1 VE+ Se、Zn 和 Fe 的纳米来源(NSeZnFe)。结果表明,与对照组相比,添加 7.5 %WFS+1.5 %FO+VE+OSeZnFe 或 7.5 %WFS+1.5 %FO+VE+NSeZnFe 可提高血清中高密度脂蛋白胆固醇的浓度和高密度脂蛋白/低密度脂蛋白比率,同时降低低密度脂蛋白胆固醇和高胆固醇血症指数(RHCH)。膳食中添加 7.5 %WFS+1.5 %FO+VE+OSeZnFe 或 7.5 %WFS+1.5 %FO+VE+NSeZnFe 可提高总抗氧化能力和维生素 E 的浓度,降低血清和鸡蛋中丙二醛(MDA)的浓度。有趣的是,膳食中添加 7.5 %WFS+1.5 %FO+VE+OSeZnFe 或 7.5 %WFS+1.有趣的是,膳食中添加 7.5 %WFS+1.5 %FO+VE+OSeZnFe 或 7.5 %WFS+1.5 %FO+VE+NSeZnFe 会增加蛋黄中的α-亚麻酸(ALA)、二十碳五烯酸(EPA)、二十二碳五烯酸(DPA)、二十二碳六烯酸(DHA)和总 n-3 PUFAs 的浓度,同时降低蛋黄中的花生四烯酸(ARA),而 n-6/n-3 PUFAs 的比例则显著下降。此外,添加 7.5 %WFS+1.5 %FO+VE+OSeZnFe 或 7.5 %WFS+1.5 %FO+VE+NSeZnFe 可改善鸡蛋的健康指数。由此可以得出结论:在母鸡日粮中添加 7.5 %WFS+1.5 %FO+VE+OSeZnFe 或 7.5 %WFS+1.5 %FO+VE+NSeZnFe 对血清中的抗氧化性和蛋黄中的抗氧化性有积极影响,同时还能改善蛋黄中的脂类、脂肪酸及其相关的健康和营养指标。
{"title":"Enhancing the nutritional values of egg yolks of laying hens by different dietary sources of omega-3 fatty acids, vitamin e and trace elements","authors":"Youssef Attia ,&nbsp;Ahmed A.Al Sagan ,&nbsp;El-Sayed O.S. Hussein ,&nbsp;Marai J. Olal ,&nbsp;Tarek A. Ebeid ,&nbsp;Abdulaziz A. Alabdullatif ,&nbsp;Rashed A. Alhotan ,&nbsp;Mohammed M. Qaid ,&nbsp;Vincenzo Tufarelli ,&nbsp;Gianluca Pugliese ,&nbsp;Khaild A. Asiry ,&nbsp;Sameer A. Nagadi ,&nbsp;Heba A. Shehta","doi":"10.1016/j.livsci.2024.105573","DOIUrl":"10.1016/j.livsci.2024.105573","url":null,"abstract":"<div><div>The present study aims to investigate the effect of whole flaxseed (WFS), fish oil (FO), and different sources of Se, Zn, and Fe on lipid metabolites, antioxidant status, immunity, egg yolks’ minerals (Se, Zn and Fe) and fatty acids and eggs’ lipid and health index in laying hens. A total of 144 hens were divided into 6 groups with 6 replicated of 4 hens each. The laying hens were fed diets containing 0, 7.5 % whole flaxseed (WFS)+1.5 % fish oil (FO), 7.5 %WFS+1.5 % FO+175 mg kg<sup>-1</sup> vitamin E (VE), 7.5 %WFS+1.5 % FO+ 175 mg kg<sup>-1</sup> VE +inorganic sources of Se, Zn, and Fe (ISeZnFe), 7.5 %WFS+1.5 % FO+175 mg kg<sup>-1</sup> VE+ organic sources of Se, Zn, and Fe (OSeZnFe) and 7.5 %WFS+1.5 % FO+ 175 mg kg<sup>-1</sup> VE +nano-source of Se, Zn, and Fe (NSeZnFe) from 40 to 50 weeks of age. Results clarified that incorporation of 7.5 %WFS+1.5 %FO+VE+OSeZnFe or 7.5 %WFS+1.5 %FO+VE+NSeZnFe increased serum concentration of HDL-cholesterol and HDL/LDL ratio, while reduced LDL-cholesterol and the hypercholesteremia index (RHCH) in comparison with control. Dietary 7.5 %WFS+1.5 %FO+VE+OSeZnFe or 7.5 %WFS+1.5 %FO+VE+NSeZnFe increased concentrations of total antioxidants capacity and vitamin E and reduced concentrations of malonaldehyde (MDA) in blood serum and egg contents. Interestingly, dietary inclusion of 7.5 %WFS+1.5 %FO+VE+OSeZnFe, or 7.5 %WFS+1.5 %FO+VE+NSeZnFe increased α-linolenic acid (ALA), eicosapentaenoic acid (EPA), docosapentaenoic acid (DPA), docosahexaenoic acid (DHA), and total n-3 PUFAs concentrations in egg yolk, while reduced arachidonic acid (ARA) in the egg yolks, whereas n-6/n-3 PUFAs ratio was decreased significantly. Moreover, incorporation of 7.5 %WFS+1.5 %FO+VE+OSeZnFe, or 7.5 %WFS+1.5 %FO+VE+NSeZnFe improved egg health indices. It might be concluded that, inclusion of 7.5 %WFS+1.5 %FO+VE+OSeZnFe, or 7.5 %WFS+1.5 %FO+VE+NSeZnFe in hens’ diets had a positive effect on antioxidative properties in blood serum and eggs yolks contents; at the same time, it improved the egg yolk lipids, fatty acids and its related health and nutritional indices.</div></div>","PeriodicalId":18152,"journal":{"name":"Livestock Science","volume":"289 ","pages":"Article 105573"},"PeriodicalIF":1.8,"publicationDate":"2024-09-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142422567","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Variability in major milk protein genes in two autochthonous cattle breeds mainly reared in the Parmigiano-Reggiano cheese production area: Reggiana and Modenese 主要在 Parmigianoo-Reggiano 奶酪产区饲养的两个本地牛种的主要牛奶蛋白基因的变异性:Reggiana 和 Modenese
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-16 DOI: 10.1016/j.livsci.2024.105574
Stefania Dall'Olio, Giuseppina Schiavo, Samuele Bovo, Anisa Ribani, Francesca Bertolini, Luca Fontanesi
Reggiana and Modenese (also known as Bianca Valpadana) are two iconic autochthonous cattle breeds mainly raised in the North of Italy, in the area where the Protected Designation of Origin Parmigiano-Reggiano cheese is produced. The monitoring of diffusion of milk protein gene variants in these cattle breeds is important to evaluate the impact of selection and conservation programs on the frequency of favourable alleles on milk quality and cheese-making properties and to avoid the increase of the frequency of alleles with unfavourable effects. In this study, we genotyped a total of ∼3,300 cattle of the Reggiana and Modenese breeds with the GeneSeek® Genomic Profiler™ Bovine 150 K Array and obtained an updated picture of the variability present in three milk protein genes (CSN2, CSN3 and PAEP, also known as β-lactoglobulin). We then retrospectively evaluated the trend of allele frequency changes over time, going back ∼50 years, comparing the information reported by previous studies in the same two breeds. The allele frequency trends could be considered either positive, according to the increase in frequency of alleles with favorable effects on cheese making properties and cheese yield (i.e., CSN3*B in both breeds) or negative, based on the decrease in frequency of favorable alleles on the same traits (i.e., PAEP*B in Reggiana). Therefore, some adjustments in the selection and conservation programs might be needed to maintain genetic properties that can positively contribute to addressing the production of high-quality Parmigiano-Reggiano cheese and support a sustainable conservation of these cattle genetic resources.
Reggiana 和 Modenese(又称 Bianca Valpadana)是两个标志性的本地牛种,主要在意大利北部饲养,该地区是生产原产地名称受保护的 Parmigianoo-Reggiano 奶酪的地方。监测牛奶蛋白基因变异在这些牛种中的扩散情况,对于评估选择和保护计划对牛奶质量和奶酪制作特性有利等位基因频率的影响以及避免不利等位基因频率的增加非常重要。在这项研究中,我们使用 GeneSeek® Genomic Profiler™ Bovine 150 K 阵列对 Reggiana 和 Modenese 品种的 3300 头牛进行了基因分型,并获得了三个牛奶蛋白基因(CSN2、CSN3 和 PAEP,又称 β-乳球蛋白)的最新变异情况。然后,我们回顾性地评估了等位基因频率随时间推移而变化的趋势(可追溯至 50 年前),并比较了以前对相同两个品种的研究报告信息。等位基因频率的变化趋势可以被认为是积极的,因为对奶酪制作特性和奶酪产量有有利影响的等位基因频率增加了(如两个品种中的 CSN3*B);也可以被认为是消极的,因为对相同性状有利的等位基因频率减少了(如 Reggiana 的 PAEP*B)。因此,可能需要对选育和保护计划进行一些调整,以保持能积极促进优质 Parmigiano-Reggiano 奶酪生产的遗传特性,并支持这些牛遗传资源的可持续保护。
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引用次数: 0
Effects of dietary nitrate, fumaric acid, and methanotrophic bacteria supplementation on rumino-intestinal nutrient metabolism and enteric gas exchange in dairy cows 日粮硝酸盐、富马酸和甲烷营养菌对奶牛瘤胃营养代谢和肠道气体交换的影响
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-03 DOI: 10.1016/j.livsci.2024.105572
Morten Maigaard, Martin R. Weisbjerg, Mette Olaf Nielsen, Anne Louise Frydendahl Hellwing, Peter Lund
<div><p>The objective of the study was to investigate the effects of two approaches for enteric methane (CH<sub>4</sub>) mitigation and one approach for redirection of excess hydrogen (H<sub>2</sub>) resulting from CH<sub>4</sub> inhibition, on dairy cows’ gas exchange and nutrient digestibility. Approaches for CH<sub>4</sub> mitigation were methanotrophic bacteria supplementation and dietary nitrate, whereas the approach for H<sub>2</sub> redirection was nitrate combined with fumaric acid. An incomplete 6 × 6 Latin square design experiment was conducted with 4 periods of 21 d using 6 rumen, duodenum, and ileum cannulated Danish Holstein cows with DIM of 123 ± 64.8 d (mean ± SD) and the milk yield was 33.6 ± 9.39 kg/d at beginning of experiment. The treatments were organized in a 2 × 3 factorial arrangement, where the first factor represented treatments without or with methanotrophic bacteria supplementation (MET), and the second factor represented 3 different dietary additive supplementations (DIET). These were a basal diet (BAS; no additives), a diet with nitrate (NIT; 10 g nitrate/kg dry matter (DM)), and a diet with nitrate combined with fumaric acid (NIT-F; NIT + 15 g fumaric acid/kg DM). Cows had ad libitum access to diets with a forage to concentrate ratio of 60 to 40 on dry matter basis. Following adaptation to experimental diets, samples of rumen fluid, digesta from duodenum and ileum, and feces were collected to estimate nutrient digestibility using Cr<sub>2</sub>O<sub>3</sub> and TiO<sub>2</sub> as external flow markers. Then, gas exchanges were measured in respiration chambers. There was no CH<sub>4</sub> mitigating effect of MET. Nitrate reduced CH<sub>4</sub> production (g/d), yield (g/kg DMI), and intensity (g/kg ECM) by 19.5, 11.9, and 17.2 %, respectively, whereas H<sub>2</sub> yield (g/kg DMI) was increased by 261 %. Ruminal redox value was decreased by nitrate, and individual rumen volatile fatty acid proportions reflected a more reduced rumen environment although propionate proportions decreased. Nutrient digestibility was not affected by nitrate although microbial CP efficiency (g of microbial CP/kg true rumen digested organic matter) was decreased. Supplementing fumaric acid in combination with nitrate decreased H<sub>2</sub> production by 26.8 % compared to nitrate fed cows, and this was associated with increased propionate concentrations. However, there was no effect on H<sub>2</sub> emission when corrected for dry matter intake (DMI) or energy-corrected milk (ECM) yield. There were no effects of any of the treatments on DMI or ECM yield. In conclusion, the results demonstrated a CH<sub>4</sub> mitigating effect of nitrate supplementation resulting in increased H<sub>2</sub> emission. The effects on nutrient digestibility and rumen fermentation were minor. Fumaric acid supplementation redirected some H<sub>2</sub> to propionate, although the efficiency was small. Supplementation of methanotrophic bacteria did not suppress
本研究的目的是调查两种缓解肠道甲烷(CH4)的方法和一种调整抑制 CH4 产生的过量氢气(H2)的方法对奶牛气体交换和营养消化率的影响。缓解 CH4 的方法是补充甲烷营养菌和日粮硝酸盐,而调整 H2 的方法是硝酸盐与富马酸的结合。使用 6 头瘤胃、十二指肠和回肠插管的丹麦荷斯坦奶牛(DIM 为 123 ± 64.8 d,平均 ± SD)进行了不完全 6 × 6 拉丁正方形设计实验,实验开始时的产奶量为 33.6 ± 9.39 kg/d,共 4 期,每期 21 d。试验采用 2 × 3 的因子排列,第一个因子代表不添加或添加甲烷营养菌(MET),第二个因子代表 3 种不同的日粮添加剂(DIET)。它们分别是基础日粮(BAS;无添加剂)、添加硝酸盐的日粮(NIT;10 克硝酸盐/千克干物质(DM))以及添加硝酸盐和富马酸的日粮(NIT-F;NIT + 15 克富马酸/千克 DM)。奶牛可自由采食干物质基础上饲草与精料比例为 60:40 的日粮。在适应实验日粮之后,收集瘤胃液、十二指肠和回肠消化液以及粪便样本,使用Cr2O3和TiO2作为外部流量标记来估算养分消化率。然后,在呼吸室中测量气体交换。MET 没有缓解 CH4 的作用。硝酸盐使 CH4 产量(克/天)、产率(克/千克 DMI)和强度(克/千克 ECM)分别降低了 19.5%、11.9% 和 17.2%,而 H2 产量(克/千克 DMI)增加了 261%。硝酸盐降低了瘤胃氧化还原值,瘤胃挥发性脂肪酸的比例反映出瘤胃环境更加恶化,但丙酸比例有所下降。营养消化率不受硝酸盐的影响,但微生物CP效率(克微生物CP/千克真正的瘤胃消化有机物)有所降低。与饲喂硝酸盐的奶牛相比,在添加富马酸的同时添加硝酸盐可使H2产生量减少26.8%,这与丙酸盐浓度增加有关。但是,根据干物质摄入量(DMI)或能量校正牛奶产量(ECM)进行校正后,对 H2 排放量没有影响。任何处理对干物质摄入量或 ECM 产量都没有影响。总之,研究结果表明,补充硝酸盐可减少 CH4 排放,从而增加 H2 排放量。对养分消化率和瘤胃发酵的影响较小。补充富马酸可将部分 H2 转化为丙酸,但效率较低。补充甲烷营养细菌并未抑制 CH4 的排放。
{"title":"Effects of dietary nitrate, fumaric acid, and methanotrophic bacteria supplementation on rumino-intestinal nutrient metabolism and enteric gas exchange in dairy cows","authors":"Morten Maigaard,&nbsp;Martin R. Weisbjerg,&nbsp;Mette Olaf Nielsen,&nbsp;Anne Louise Frydendahl Hellwing,&nbsp;Peter Lund","doi":"10.1016/j.livsci.2024.105572","DOIUrl":"10.1016/j.livsci.2024.105572","url":null,"abstract":"&lt;div&gt;&lt;p&gt;The objective of the study was to investigate the effects of two approaches for enteric methane (CH&lt;sub&gt;4&lt;/sub&gt;) mitigation and one approach for redirection of excess hydrogen (H&lt;sub&gt;2&lt;/sub&gt;) resulting from CH&lt;sub&gt;4&lt;/sub&gt; inhibition, on dairy cows’ gas exchange and nutrient digestibility. Approaches for CH&lt;sub&gt;4&lt;/sub&gt; mitigation were methanotrophic bacteria supplementation and dietary nitrate, whereas the approach for H&lt;sub&gt;2&lt;/sub&gt; redirection was nitrate combined with fumaric acid. An incomplete 6 × 6 Latin square design experiment was conducted with 4 periods of 21 d using 6 rumen, duodenum, and ileum cannulated Danish Holstein cows with DIM of 123 ± 64.8 d (mean ± SD) and the milk yield was 33.6 ± 9.39 kg/d at beginning of experiment. The treatments were organized in a 2 × 3 factorial arrangement, where the first factor represented treatments without or with methanotrophic bacteria supplementation (MET), and the second factor represented 3 different dietary additive supplementations (DIET). These were a basal diet (BAS; no additives), a diet with nitrate (NIT; 10 g nitrate/kg dry matter (DM)), and a diet with nitrate combined with fumaric acid (NIT-F; NIT + 15 g fumaric acid/kg DM). Cows had ad libitum access to diets with a forage to concentrate ratio of 60 to 40 on dry matter basis. Following adaptation to experimental diets, samples of rumen fluid, digesta from duodenum and ileum, and feces were collected to estimate nutrient digestibility using Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;3&lt;/sub&gt; and TiO&lt;sub&gt;2&lt;/sub&gt; as external flow markers. Then, gas exchanges were measured in respiration chambers. There was no CH&lt;sub&gt;4&lt;/sub&gt; mitigating effect of MET. Nitrate reduced CH&lt;sub&gt;4&lt;/sub&gt; production (g/d), yield (g/kg DMI), and intensity (g/kg ECM) by 19.5, 11.9, and 17.2 %, respectively, whereas H&lt;sub&gt;2&lt;/sub&gt; yield (g/kg DMI) was increased by 261 %. Ruminal redox value was decreased by nitrate, and individual rumen volatile fatty acid proportions reflected a more reduced rumen environment although propionate proportions decreased. Nutrient digestibility was not affected by nitrate although microbial CP efficiency (g of microbial CP/kg true rumen digested organic matter) was decreased. Supplementing fumaric acid in combination with nitrate decreased H&lt;sub&gt;2&lt;/sub&gt; production by 26.8 % compared to nitrate fed cows, and this was associated with increased propionate concentrations. However, there was no effect on H&lt;sub&gt;2&lt;/sub&gt; emission when corrected for dry matter intake (DMI) or energy-corrected milk (ECM) yield. There were no effects of any of the treatments on DMI or ECM yield. In conclusion, the results demonstrated a CH&lt;sub&gt;4&lt;/sub&gt; mitigating effect of nitrate supplementation resulting in increased H&lt;sub&gt;2&lt;/sub&gt; emission. The effects on nutrient digestibility and rumen fermentation were minor. Fumaric acid supplementation redirected some H&lt;sub&gt;2&lt;/sub&gt; to propionate, although the efficiency was small. Supplementation of methanotrophic bacteria did not suppress ","PeriodicalId":18152,"journal":{"name":"Livestock Science","volume":"289 ","pages":"Article 105572"},"PeriodicalIF":1.8,"publicationDate":"2024-09-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1871141324001781/pdfft?md5=f35777efa19e6f6d91ce2e4dc6bc94e0&pid=1-s2.0-S1871141324001781-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142164861","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Recent technological developments and future trends in the evaluation and prediction of beef sensory quality in Brazil and France 巴西和法国在牛肉感官质量评估和预测方面的最新技术发展和未来趋势
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-09-01 DOI: 10.1016/j.livsci.2024.105550
Nathalia da Silva Rodrigues Mendes , Julio Cesar Colivet Briceno , Eliane Teixeira Mársico , Marie-Pierre Ellies-Oury , Sghaier Chriki , Jean-François Hocquette , Tatianne Ferreira de Oliveira

Brazil and France, which are two major beef players, continue to consolidate and strengthen their respective positions on international beef markets. This review summarizes Brazil's and France's recent technological developments in this sector, tracing the recent evolution of their beef markets with attention to indicators of quality, meeting consumer expectations, as well as to future trends in new techniques for predicting beef sensory quality. In addition, this review will focus on the feasibility of implementing the Meat Standards Australia (MSA) grading protocols (known internationally as the Guaranteed Global Grading (3G protocols) by the International Meat Research 3G Foundation. Implementations of the MSA/3G grading scheme as recommended by the United Nations Economic Commission for Europe (UNECE) are particularly attractive because of MSA's proven record of increasing the reliability and accuracy of predictions of the sensory quality of beef through the use of pre- and post-slaughter factors. Additionally, the feasibility of new technologies for assessing the eating quality of beef has been evaluated by comparing the marbling scores of beef given by accredited graders for the MSA/3G method with those obtained using portable devices based on these new technologies. In this way, it is expected that implementation of the MSA/3G methodology and nondestructive techniques to evaluate the quality and safety of beef in Brazil and France will more reliably predict and further improve sensory quality, similar to what has already been implemented elsewhere.

巴西和法国这两大牛肉生产国继续巩固和加强各自在国际牛肉市场上的地位。本综述总结了巴西和法国在这一领域的最新技术发展,追溯了两国牛肉市场的近期演变,关注质量指标、满足消费者期望以及预测牛肉感官质量的新技术的未来趋势。此外,本次审查还将重点关注实施澳大利亚肉类标准(MSA)分级协议(国际上称为 "保证全球分级(3G 协议)",由国际肉类研究 3G 基金会制定)的可行性。实施联合国欧洲经济委员会(UNECE)推荐的 MSA/3G 分级方案尤其具有吸引力,因为 MSA 通过使用宰前和宰后因素提高了牛肉感官质量预测的可靠性和准确性。此外,通过比较认可的分级人员根据 MSA/3G 方法给出的牛肉大理石花纹分数和使用基于这些新技术的便携式设备得出的分数,评估了评估牛肉食用品质的新技术的可行性。通过这种方式,预计在巴西和法国实施 MSA/3G 方法和非破坏性技术来评估牛肉质量和安全,将更可靠地预测和进一步改善感官质量,这与其他地方已经实施的方法类似。
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引用次数: 0
Can C-type natriuretic peptide during in vitro maturation or culture influence the development of bovine embryos? 体外成熟或培养过程中的 C 型钠尿肽能否影响牛胚胎的发育?
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-08-28 DOI: 10.1016/j.livsci.2024.105559
Camila Oliveira Rosa , Patrícia Kubo Fontes , Fábio Morotti , Camila Bortoliero Costa , Amanda Fonseca Zangirolamo , Luciana Rocha Faustino , Marcelo Fábio Gouveia Nogueira , Marcelo Marcondes Seneda

The C-type natriuretic peptide (CNP) plays a central role in regulating the meiotic progression of oocytes into growing follicles in mammals. However, there are few reports examining the relationship between CNP and embryonic development. In our study, different concentrations (50, 100, or 150 nM) of CNP were added during in vitro maturation (IVM) of cumulus-oocyte complexes (COCs) or in vitro culture (IVC) of the bovine embryos (B. taurus indicus). The effects on embryo production and transcript abundance of the 20 genes of greatest interest that are related to metabolism, oocyte maturation, follicular development, cell signaling, oxidative and thermal stress, maternal-fetal interaction, and epigenetic regulation were evaluated. The blastocyst rate was influenced by CNP treatment (P = 0.049). Blastocyst rates were 31.05% (136/438) in the control group, 33.47% (162/484) in the 50 nM treatment group, 35.24% (179/508) in the 100 nM treatment group, and 32.53% (162/498) in the 150 nM treatment group for IVM. Furthermore, with IVC CNP supplementation, blastocyst rates were 28.49% (100/351) at 50 nM, 27.67% (119/430) at 100 nM, and 26.92% (112/416) at 150 nM. Moreover, the expression of RE1 silencing transcription factor (REST), a gene related to pluripotency and to embryonic development, was greater (P = 0.028) in response to 150 nM CNP supplementation in IVM. Finally, we observed for the first time the expression of the CNP receptor (NPR2) in embryos and the possible action of CNP at this stage. In conclusion, our data provide a reference for the improvement of IVM results in the in vitro production of bovine embryos with supplementation with 100 nM CNP, and this is the first study to demonstrate the expression of the CNP receptor (NPR2) in bovine embryos.

在哺乳动物中,C 型钠尿肽(CNP)在调节卵母细胞减数分裂为生长卵泡的过程中发挥着核心作用。然而,研究 CNP 与胚胎发育之间关系的报道却很少。在我们的研究中,在牛胚胎(B. taurus indicus)的卵泡-卵母细胞复合体(COCs)体外成熟(IVM)或体外培养(IVC)过程中添加了不同浓度(50、100 或 150 nM)的 CNP。评估了对胚胎生产的影响以及与新陈代谢、卵母细胞成熟、卵泡发育、细胞信号传导、氧化和热应力、母胎相互作用和表观遗传调控有关的 20 个最重要基因的转录本丰度。囊胚率受 CNP 处理的影响(P = 0.049)。IVM 对照组的囊胚率为 31.05%(136/438),50 nM 处理组为 33.47%(162/484),100 nM 处理组为 35.24%(179/508),150 nM 处理组为 32.53%(162/498)。此外,补充 IVC CNP 后,50 nM 时囊胚率为 28.49%(100/351),100 nM 时为 27.67%(119/430),150 nM 时为 26.92%(112/416)。此外,在 IVM 中补充 150 nM CNP 后,RE1 沉默转录因子(REST)的表达量增加(P = 0.028),REST 是一种与多能性和胚胎发育相关的基因。最后,我们首次观察到 CNP 受体(NPR2)在胚胎中的表达以及 CNP 在此阶段的可能作用。总之,我们的数据为在体外生产牛胚胎时补充 100 nM CNP 改善 IVM 结果提供了参考,这也是首次证明 CNP 受体(NPR2)在牛胚胎中表达的研究。
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引用次数: 0
Integrative analysis of transcriptome and metabolome reveals the heterogeneity of ovarian follicles between high-altitude Yak (Bos grunniens) and Low-altitude cattle (Bos taurus) 转录组和代谢组的整合分析揭示了高海拔牦牛和低海拔牛卵泡的异质性
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-08-28 DOI: 10.1016/j.livsci.2024.105557
Hongmei Xu , Zifeng Ma , Jinlun Lu , Yueyue Li , Qiao Li , Shi Yin , Honghong He , Yan Xiong , Xianrong Xiong , Jian Li , Daoliang Lan , Wei Fu

Differences including reproductive efficiency have been proved existence between high-altitude yak (Bos grunniens) and low-altitude cattle (Bos taurus), however, the discrepancies of ovarian follicles across them are still elusive. In the present study, RNA-seq results exhibited an obvious separation of yak and cattle granulosa cells (GCs), and 2329 differently expressed genes (DEGs) was obtained, with 1297 upregulated and 1032 downregulated DEGs in yaks. Advanced analysis revealed that DEGs were mainly enriched in cellular structure, DNA packaging and remodeling (GO and GSEA), hypoxia adaptability, energy metabolism (KEGG and GSEA), and epigenetic modification of histones (Reactome and GSEA). Metabolite profiles of yak and cattle follicular fluid (FF) were depicted by LC-MS/MS non-target metabolomics, and 350 different metabolites (DMs) were acquired, with 242 upregulated and 108 downregulated DMs in yaks. The KEGG pathway enrichment results demonstrated that DMs were primarily enriched in metabolism including lipid, carbohydrate and nucleic acid metabolism. Finally, twenty-nine pathways were significant enriched via integrative analysis, most of which were associated with metabolism including carbohydrate metabolism (e.g. Glycolysis / Gluconeogenesis) and lipid metabolism (e.g. Sphingolipid metabolism). Of note, the key hypoxia adaptation pathway, HIF-1 signaling pathway, was predominant enriched. Overall, we ascertained that the heterogeneity in ovarian follicles of yaks and cattle was existence, which were mainly reflected on hypoxia adaptation and energy metabolism. These results implied that the above processes were evolved specifically for the normal development of yak follicles under plateau atmosphere.

高海拔牦牛(Bos grunniens)和低海拔牛(Bos taurus)在繁殖效率等方面的差异已被证实,但它们之间卵巢滤泡的差异仍然难以捉摸。本研究的RNA-seq结果显示,牦牛和牛的颗粒细胞(GCs)有明显的分离,共获得2329个不同表达基因(DEGs),其中牦牛的DEGs上调1297个,下调1032个。高级分析表明,DEGs主要富集在细胞结构、DNA包装和重塑(GO和GSEA)、缺氧适应性、能量代谢(KEGG和GSEA)以及组蛋白的表观遗传修饰(Reactome和GSEA)等领域。通过LC-MS/MS非靶标代谢组学研究描绘了牦牛和牛卵泡液(FF)的代谢物谱,获得了350种不同的代谢物(DMs),其中牦牛上调的DMs有242种,下调的DMs有108种。KEGG 通路富集结果表明,DMs 主要富集于脂质、碳水化合物和核酸代谢。最后,通过综合分析,有 29 条通路被显著富集,其中大部分与代谢有关,包括碳水化合物代谢(如糖酵解/糖元生成)和脂质代谢(如鞘脂代谢)。值得注意的是,关键的缺氧适应通路--HIF-1 信号通路--被主要富集。总之,我们发现牦牛和牛的卵泡存在异质性,主要体现在缺氧适应和能量代谢方面。这些结果表明,上述过程是牦牛卵泡在高原环境下正常发育的特殊进化过程。
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引用次数: 0
Beef cattle mating recommendation based on bioeconomic models 基于生物经济模型的肉牛交配建议
IF 1.8 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Pub Date : 2024-08-28 DOI: 10.1016/j.livsci.2024.105551
A.P. Gomes , S.S. Camargo , M.J.-I. Yokoo

Recognizing the pivotal role of mating in animal breeding, this study strives to establish a robust strategy for recommending optimal matings among bovines. This strategy is built to maximize a single value derived from the economic selection index of full-cycle system in Brangus cattle. The study endeavors to apply computational methodologies to explore economically significant traits comprehensively, thereby leading to amplified financial gains for Brangus cattle breeders. Anchored within this overarching objective, a strategic deployment of a genetic algorithm is employed to formulate mating recommendations that precisely align with the priority traits designated by the genetic evaluation program of the Brazilian Brangus Association (BBA). The data set of the BBA for the simulations in this study encompass a range of selection criteria, including: i) birth weight; ii) mature cow weight; iii) ribeye area; iv) subcutaneous fat thickness; v) subcutaneous fat thickness at the rump; vi) escape speed; vii) nematode egg count per gram of feces; and viii) tick count. The research findings underscore that the recommendations provided by the computational strategy converge to increase the bioeconomic index while controlling the trade-off between this index and progeny inbreeding.

认识到交配在动物育种中的关键作用,本研究致力于建立一种稳健的策略,为牛群推荐最佳交配。该策略的建立是为了最大化从布兰格斯牛全周期系统经济选择指数中得出的单一值。该研究致力于应用计算方法全面探索具有经济意义的性状,从而为布鲁克斯牛育种者带来更多的经济收益。在这一总体目标的基础上,采用遗传算法的战略部署来制定交配建议,这些交配建议与巴西牛协会(BBA)遗传评估计划指定的优先性状精确一致。本研究模拟的巴西牛协会数据集包含一系列选择标准,包括:i) 出生体重;ii) 成熟母牛体重;iii) 肋眼面积;iv) 皮下脂肪厚度;v) 臀部皮下脂肪厚度;vi) 逃逸速度;vii) 每克粪便线虫卵数;viii) 虱子数量。研究结果表明,计算策略提供的建议能够提高生物经济指数,同时控制该指数与后代近亲繁殖之间的权衡。
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引用次数: 0
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Livestock Science
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