Rice spikelet rot disease (RSRD) is a late-stage disease that affects rice spikes, leading to grain discoloration, deformation, and a reduced seed-setting rate. Recent studies suggest that the endophytic fungus Phomopsis liquidambaris plays a crucial role in reshaping the microbial community within rice spikes, promoting the enrichment of functionally active microorganisms with potent antagonistic properties, such as Pseudomonas aeruginosa. These beneficial microbes can effectively suppress pathogen infection, thus mitigating the impact of RSRD. Despite these findings, the interaction between Ph. liquidambaris and the key antagonistic microorganism P. aeruginosa remains unclear. In this study, we found that Ph. liquidambaris and P. aeruginosa acted synergistically to reduce the RSRD incidence, disease severity, and grain fumonisin content by 56.15, 44.44, and 23.65 %, respectively. To further investigate the underlying mechanism, we conducted coculture experiments, which revealed that Ph. liquidambaris stimulated P. aeruginosa to increase the production of phenazine-1-carboxylic acid (PCA), a key antimicrobial compound. PCA significantly inhibited the growth of Fusarium proliferatum and suppressed fumonisin biosynthesis. Pot experiments further confirmed its efficacy in preventing and controlling RSRD. Overall, this study demonstrated that fungal
bacterial interactions stimulate the production of antimicrobial compounds, offering new insights into their potential for pathogen suppression and plant disease control.
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