首页 > 最新文献

Nutrition reviews最新文献

英文 中文
Association Between Maternal Prepregnancy and Pregnancy Body Mass Index and Children's Telomere Length: A Systematic Review and Meta-analysis. 孕妇孕前和孕期体重指数与儿童端粒长度的关系:一项系统综述和meta分析。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-12-10 DOI: 10.1093/nutrit/nuae187
Amir Hossein Lame-Jouybari, Mohammad Salar Fahami, Mahla Sadat Hosseini, Maryam Moradpour, Ali Hojati, Mahdieh Abbasalizad-Farhangi

Context: Telomeres maintain chromosome stability and mark cellular aging, and their shortening with age compromises genomic stability.

Objective: The purpose of this study was to conduct a meta-analysis of existing evidence to evaluate the relationship between the maternal pregnancy body mass index (BMI) and children's telomere length (TL).

Data source: Web of Science, Scopus, and PubMed databases were systematically searched from their inception to August 27, 2023, for pertinent observational studies.

Data extraction: The random-effects meta-analysis was conducted on eligible studies that investigated the linear relationship between exposure and the outcomes of interest, utilizing the reported β-coefficient. Cochran's Q test and I2 statistics were used to assess heterogeneity.

Data analysis: A significant association was observed between maternal pregnancy BMI and children's TL (32 studies, pooled effect size [ES]: -0.04; 95% CI: -0.06 to -0.01; I2 = 47.51%, P < .001) and maternal prepregnancy BMI and children's TL at birth (16 studies; pooled ES: -0.05; 95% CI: -0.08 to -0.02; I2 = 53.49%, P < .001).

Conclusion: The findings indicate an inverse association between maternal prepregnancy BMI and TL in infants, which is evident within the normal to obese BMI range. This underscores the significance of maternal weight status before pregnancy as a determinant of offspring TL.

Systematic review registration: PROSPERO registration no. CRD42023466425.

背景:端粒维持染色体的稳定性并标志着细胞的衰老,它们随着年龄的增长而缩短,损害了基因组的稳定性。目的:本研究的目的是对现有证据进行荟萃分析,以评估孕妇妊娠体重指数(BMI)与儿童端粒长度(TL)的关系。数据来源:Web of Science、Scopus和PubMed数据库从创建到2023年8月27日进行了系统检索,以获取相关的观察性研究。数据提取:随机效应荟萃分析对符合条件的研究进行,利用报告的β-系数,调查暴露与感兴趣的结果之间的线性关系。采用Cochran’s Q检验和I2统计来评估异质性。数据分析:孕产妇妊娠BMI与儿童TL存在显著相关性(32项研究,合并效应量[ES]: -0.04;95% CI: -0.06 ~ -0.01;结论:孕妇孕前BMI与婴儿TL呈负相关,在正常至肥胖BMI范围内明显。这强调了孕前母亲体重状况作为子代体重的决定因素的重要性。CRD42023466425。
{"title":"Association Between Maternal Prepregnancy and Pregnancy Body Mass Index and Children's Telomere Length: A Systematic Review and Meta-analysis.","authors":"Amir Hossein Lame-Jouybari, Mohammad Salar Fahami, Mahla Sadat Hosseini, Maryam Moradpour, Ali Hojati, Mahdieh Abbasalizad-Farhangi","doi":"10.1093/nutrit/nuae187","DOIUrl":"https://doi.org/10.1093/nutrit/nuae187","url":null,"abstract":"<p><strong>Context: </strong>Telomeres maintain chromosome stability and mark cellular aging, and their shortening with age compromises genomic stability.</p><p><strong>Objective: </strong>The purpose of this study was to conduct a meta-analysis of existing evidence to evaluate the relationship between the maternal pregnancy body mass index (BMI) and children's telomere length (TL).</p><p><strong>Data source: </strong>Web of Science, Scopus, and PubMed databases were systematically searched from their inception to August 27, 2023, for pertinent observational studies.</p><p><strong>Data extraction: </strong>The random-effects meta-analysis was conducted on eligible studies that investigated the linear relationship between exposure and the outcomes of interest, utilizing the reported β-coefficient. Cochran's Q test and I2 statistics were used to assess heterogeneity.</p><p><strong>Data analysis: </strong>A significant association was observed between maternal pregnancy BMI and children's TL (32 studies, pooled effect size [ES]: -0.04; 95% CI: -0.06 to -0.01; I2 = 47.51%, P < .001) and maternal prepregnancy BMI and children's TL at birth (16 studies; pooled ES: -0.05; 95% CI: -0.08 to -0.02; I2 = 53.49%, P < .001).</p><p><strong>Conclusion: </strong>The findings indicate an inverse association between maternal prepregnancy BMI and TL in infants, which is evident within the normal to obese BMI range. This underscores the significance of maternal weight status before pregnancy as a determinant of offspring TL.</p><p><strong>Systematic review registration: </strong>PROSPERO registration no. CRD42023466425.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-12-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142807778","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of a Low-Protein Diet on Kidney Function in Patients With Chronic Kidney Disease: An Umbrella Review of Systematic Reviews and Meta-analyses of Randomized Controlled Trials. 低蛋白饮食对慢性肾病患者肾功能的影响:随机对照试验的系统评价和荟萃分析综述
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-12-06 DOI: 10.1093/nutrit/nuae178
Reza Amiri Khosroshahi, Marzieh Zare, Sheida Zeraattalab-Motlagh, Fatemeh Kiany, Sepide Talebi, Hamed Mohammadi

Context: Chronic kidney disease (CKD) stands out as one of the most widespread diseases globally. Dietary interventions, such as adopting a low-protein diet (LPD), play a crucial role as a key approach in impeding the advancement of CKD.

Objective: The objective of this umbrella review was to provide understanding into the effects of an LPD on kidney function among individuals with CKD, along with evaluating the certainty of the available evidence.

Data sources: Searches for relevant studies were conducted without limitations through databases such as PubMed, Scopus, Web of Science, and Google Scholar, encompassing findings up to June 2023.

Data extraction: The effect sizes for each meta-analysis were recalibrated using a random-effects model. The certainty of the evidence was evaluated using the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) approach.

Data analysis: Twenty-five meta-analyses including 47 randomized controlled trials were included in this study. Moderate certainty of the evidence suggests that LPDs may reduce glycated hemoglobin (HbA1c) and phosphorus levels, and the risk of progressing to end-stage renal disease in patients with CKD. Moreover, notable outcomes include increased glomerular filtration rate and decreased levels of serum albumin, blood urea nitrogen, and bicarbonate, although the certainty of evidence is low. In addition, LPDs can substantially decrease proteinuria, urine urea, and parathyroid hormone (PTH), although with very low certainty. The effects on serum creatinine, calcium, systolic blood pressure, and diastolic blood pressure are statistically nonsignificant, with the certainty of evidence ranging from low to moderate.

Conclusion: LPDs demonstrated beneficial effects on renal function in patients with CKD, which is supported by moderate to very low certainty evidence.

Systematic review registration: PROSPERO registration no. CRD42023473647.

背景:慢性肾脏疾病(CKD)是全球最普遍的疾病之一。饮食干预,如采用低蛋白饮食(LPD),在阻碍CKD进展的关键途径中起着至关重要的作用。目的:本综述的目的是了解LPD对CKD患者肾功能的影响,并评估现有证据的确定性。数据来源:通过PubMed、Scopus、Web of Science、b谷歌Scholar等数据库无限制地检索相关研究,涵盖截至2023年6月的研究结果。数据提取:使用随机效应模型重新校准每个meta分析的效应量。证据的确定性采用分级推荐评估、发展和评价(GRADE)方法进行评估。资料分析:纳入25项meta分析,47项随机对照试验。中度确定性的证据表明,lpd可能降低CKD患者糖化血红蛋白(HbA1c)和磷水平,以及进展为终末期肾脏疾病的风险。此外,值得注意的结果包括肾小球滤过率增加,血清白蛋白、血尿素氮和碳酸氢盐水平降低,尽管证据的确定性很低。此外,lpd可以显著减少蛋白尿、尿尿素和甲状旁腺激素(PTH),尽管确定性很低。对血清肌酐、钙、收缩压和舒张压的影响在统计学上不显著,证据的确定性从低到中等。结论:lpd对CKD患者的肾功能有有益的影响,这是由中等到极低的证据支持的。系统评审注册:普洛斯彼罗注册号。CRD42023473647。
{"title":"Effects of a Low-Protein Diet on Kidney Function in Patients With Chronic Kidney Disease: An Umbrella Review of Systematic Reviews and Meta-analyses of Randomized Controlled Trials.","authors":"Reza Amiri Khosroshahi, Marzieh Zare, Sheida Zeraattalab-Motlagh, Fatemeh Kiany, Sepide Talebi, Hamed Mohammadi","doi":"10.1093/nutrit/nuae178","DOIUrl":"https://doi.org/10.1093/nutrit/nuae178","url":null,"abstract":"<p><strong>Context: </strong>Chronic kidney disease (CKD) stands out as one of the most widespread diseases globally. Dietary interventions, such as adopting a low-protein diet (LPD), play a crucial role as a key approach in impeding the advancement of CKD.</p><p><strong>Objective: </strong>The objective of this umbrella review was to provide understanding into the effects of an LPD on kidney function among individuals with CKD, along with evaluating the certainty of the available evidence.</p><p><strong>Data sources: </strong>Searches for relevant studies were conducted without limitations through databases such as PubMed, Scopus, Web of Science, and Google Scholar, encompassing findings up to June 2023.</p><p><strong>Data extraction: </strong>The effect sizes for each meta-analysis were recalibrated using a random-effects model. The certainty of the evidence was evaluated using the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) approach.</p><p><strong>Data analysis: </strong>Twenty-five meta-analyses including 47 randomized controlled trials were included in this study. Moderate certainty of the evidence suggests that LPDs may reduce glycated hemoglobin (HbA1c) and phosphorus levels, and the risk of progressing to end-stage renal disease in patients with CKD. Moreover, notable outcomes include increased glomerular filtration rate and decreased levels of serum albumin, blood urea nitrogen, and bicarbonate, although the certainty of evidence is low. In addition, LPDs can substantially decrease proteinuria, urine urea, and parathyroid hormone (PTH), although with very low certainty. The effects on serum creatinine, calcium, systolic blood pressure, and diastolic blood pressure are statistically nonsignificant, with the certainty of evidence ranging from low to moderate.</p><p><strong>Conclusion: </strong>LPDs demonstrated beneficial effects on renal function in patients with CKD, which is supported by moderate to very low certainty evidence.</p><p><strong>Systematic review registration: </strong>PROSPERO registration no. CRD42023473647.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142829676","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Rice Bran Extraction and Stabilization Methods for Nutrient and Phytochemical Biofortification, Nutraceutical Development, and Dietary Supplementation. 用于营养和植物化学生物强化、营养保健品开发和膳食补充的米糠提取和稳定方法。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-12-06 DOI: 10.1093/nutrit/nuae174
Prajna Priyadarshini Das, Mir Zahoor Gul, Annika M Weber, Rakesh K Srivastava, Balram Marathi, Elizabeth P Ryan, Irfan A Ghazi

Rice is a global staple food crop for nearly half of the world's population. Rice bran along with the germ are essential components of whole-grain rice and have immense potential for enhancing human nutrition. Rice bran has a unique composition and distinct requirements for processing before it can be consumed by humans when compared with other cereal brans. The comprehensive overview and synthesis of rice bran processing include extending the shelf life for functional food product development and extraction of bioactive components. This narrative review highlights established and innovative stabilization approaches, including solvent extraction and enzymatic treatments, which are critical methods and technologies for wider rice bran availability. The nutrient and phytochemical profiles of rice bran may improve with new cultivar development and food-fortification strategies. The postharvest agricultural practices and processing techniques can reduce food waste while also supporting growers to produce novel pigmented cultivars that can enhance nutritional value for human health.

大米是全球近一半人口的主要粮食作物。米糠和胚芽是全谷物大米的重要组成部分,在增强人类营养方面具有巨大的潜力。与其他谷物麸相比,米糠具有独特的成分和加工要求,才能供人类食用。米糠加工的全面概述和综合包括延长功能性食品的保质期、开发和提取生物活性成分。这篇叙述性的综述强调了现有的和创新的稳定方法,包括溶剂提取和酶处理,这是扩大米糠可用性的关键方法和技术。米糠的营养和植物化学特征可以通过新品种开发和食品强化策略得到改善。采收后的农业实践和加工技术可以减少食物浪费,同时也支持种植者生产新的色素品种,提高对人类健康的营养价值。
{"title":"Rice Bran Extraction and Stabilization Methods for Nutrient and Phytochemical Biofortification, Nutraceutical Development, and Dietary Supplementation.","authors":"Prajna Priyadarshini Das, Mir Zahoor Gul, Annika M Weber, Rakesh K Srivastava, Balram Marathi, Elizabeth P Ryan, Irfan A Ghazi","doi":"10.1093/nutrit/nuae174","DOIUrl":"https://doi.org/10.1093/nutrit/nuae174","url":null,"abstract":"<p><p>Rice is a global staple food crop for nearly half of the world's population. Rice bran along with the germ are essential components of whole-grain rice and have immense potential for enhancing human nutrition. Rice bran has a unique composition and distinct requirements for processing before it can be consumed by humans when compared with other cereal brans. The comprehensive overview and synthesis of rice bran processing include extending the shelf life for functional food product development and extraction of bioactive components. This narrative review highlights established and innovative stabilization approaches, including solvent extraction and enzymatic treatments, which are critical methods and technologies for wider rice bran availability. The nutrient and phytochemical profiles of rice bran may improve with new cultivar development and food-fortification strategies. The postharvest agricultural practices and processing techniques can reduce food waste while also supporting growers to produce novel pigmented cultivars that can enhance nutritional value for human health.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142828691","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Saffron (Crocus sativus) Supplementation on Oxidative Stress, Inflammatory Indices, and Renal and Liver Function Parameters in Patients With Type 2 Diabetes Mellitus: A GRADE-Assessed Systematic Review and Meta-analysis of Randomized Clinical Trials. 补充藏红花对 2 型糖尿病患者氧化应激、炎症指标及肝肾功能参数的影响:经 GRADE 评估的随机临床试验系统综述与 Meta 分析》。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-12-06 DOI: 10.1093/nutrit/nuae121
Alireza Mafi, Zeinab Mokhtari, Elham Hosseini, Mina Alimohammadi, Mohammad Hosein Aarabi, Gholamreza Askari

Context: Clinical investigation has shown that the addition of saffron or crocin to standard antidiabetic medications improves a patient's metabolic profile, oxidative stress (OS), and inflammatory response. Despite a large number of studies examining the impact of saffron supplementation on OS, inflammation, and renal and liver function parameters, no systematic review or meta-analysis has been conducted to compile the outcomes in patients with type 2 diabetes mellitus (T2DM).

Objective: The current systematic review and meta-analysis was performed to investigate the effect of saffron or crocin intake on OS, inflammation, and renal and liver function parameters in patients with T2DM.

Data sources: Online databases including PubMed, Scopus, ISI Web of Science, and Cochrane Library were searched up to December 2023.

Data extraction: The mean differences and their respective SDs were extracted. Using a random-effects model, the pooled data were calculated as standardized mean difference (SMD) with 95% CI.

Data analysis: 17 eligible randomized controlled trials were included in this meta-analysis. The pooled findings showed that saffron supplementation remarkably decreased the levels of tumor necrosis factor-α (SMD: -0.37; 95% CI: -0.69 to -0.05; I2 = 40.77%, P = .15), interleukin-6 (IL-6) (SMD: -0.38; 95% CI: -0.65 to -0.10; I2 = 0%, P = .68), and malondialdehyde (MDA) (SMD: -0.36; 95% CI: -0.65 to -0.07; I2= 20.51%, P = .02) compared with the control. In addition, based on subgroup analyses, taking ≥100 mg of saffron daily in individuals with T2DM reduced the serum levels of IL-6 (SMD: -0.50; 95% CI: -0.90 to -0.10; I2 = 0%, P = .50) and MDA (SMD: -0.36; 95% CI: -0.68 to -0.03; I2 = 0, P = .97). Furthermore, the level of alanine transaminase was decreased (SMD: -0.43; 95% CI: -0.73 to -0.12; I2 = 0, P = .66) with a treatment period of <60 days of saffron or crocin supplementation.

Conclusion: Larger studies with more follow-up and higher doses of both saffron and crocin are needed in order to understand the efficacy and safety of these herbs for long-term use as routine therapies.

Systematic review registration: PROSPERO registration no. CRD42023458119.

背景:临床研究表明,在标准的抗糖尿病药物中加入藏红花或藏红花素可以改善患者的代谢状况、氧化应激(OS)和炎症反应。尽管有大量研究探讨了补充藏红花对OS、炎症、肾功能和肝功能参数的影响,但尚未进行系统评价或荟萃分析来汇编2型糖尿病(T2DM)患者的结局。目的:本研究通过系统回顾和荟萃分析,探讨摄入藏红花或藏红花素对T2DM患者OS、炎症及肾肝功能参数的影响。数据来源:检索截止到2023年12月的在线数据库包括PubMed、Scopus、ISI Web of Science和Cochrane Library。数据提取:提取平均差值及各自的SDs。采用随机效应模型,合并数据以95% CI的标准化平均差(SMD)计算。资料分析:本meta分析纳入17项符合条件的随机对照试验。结果表明,添加藏红花可显著降低肿瘤坏死因子-α水平(SMD: -0.37;95% CI: -0.69 ~ -0.05;I2 = 40.77%, P =酒精含量)、白细胞介素- 6 (il - 6) (SMD: -0.38;95% CI: -0.65 ~ -0.10;I2 = 0%, P = 0.68),丙二醛(MDA) (SMD: -0.36;95% CI: -0.65 ~ -0.07;I2= 20.51%, P = 0.02)。此外,基于亚组分析,每天服用≥100 mg藏红花可降低T2DM患者血清IL-6水平(SMD: -0.50;95% CI: -0.90 ~ -0.10;I2 = 0%, P = 0.50)和MDA (SMD: -0.36;95% CI: -0.68 ~ -0.03;I2 = 0, p = .97)。此外,丙氨酸转氨酶水平降低(SMD: -0.43;95% CI: -0.73 ~ -0.12;结论:为了了解藏红花和藏红花素作为常规疗法长期使用的有效性和安全性,需要进行更大规模的研究,随访时间更长,剂量更高。系统评审注册:普洛斯彼罗注册号。CRD42023458119。
{"title":"Effect of Saffron (Crocus sativus) Supplementation on Oxidative Stress, Inflammatory Indices, and Renal and Liver Function Parameters in Patients With Type 2 Diabetes Mellitus: A GRADE-Assessed Systematic Review and Meta-analysis of Randomized Clinical Trials.","authors":"Alireza Mafi, Zeinab Mokhtari, Elham Hosseini, Mina Alimohammadi, Mohammad Hosein Aarabi, Gholamreza Askari","doi":"10.1093/nutrit/nuae121","DOIUrl":"https://doi.org/10.1093/nutrit/nuae121","url":null,"abstract":"<p><strong>Context: </strong>Clinical investigation has shown that the addition of saffron or crocin to standard antidiabetic medications improves a patient's metabolic profile, oxidative stress (OS), and inflammatory response. Despite a large number of studies examining the impact of saffron supplementation on OS, inflammation, and renal and liver function parameters, no systematic review or meta-analysis has been conducted to compile the outcomes in patients with type 2 diabetes mellitus (T2DM).</p><p><strong>Objective: </strong>The current systematic review and meta-analysis was performed to investigate the effect of saffron or crocin intake on OS, inflammation, and renal and liver function parameters in patients with T2DM.</p><p><strong>Data sources: </strong>Online databases including PubMed, Scopus, ISI Web of Science, and Cochrane Library were searched up to December 2023.</p><p><strong>Data extraction: </strong>The mean differences and their respective SDs were extracted. Using a random-effects model, the pooled data were calculated as standardized mean difference (SMD) with 95% CI.</p><p><strong>Data analysis: </strong>17 eligible randomized controlled trials were included in this meta-analysis. The pooled findings showed that saffron supplementation remarkably decreased the levels of tumor necrosis factor-α (SMD: -0.37; 95% CI: -0.69 to -0.05; I2 = 40.77%, P = .15), interleukin-6 (IL-6) (SMD: -0.38; 95% CI: -0.65 to -0.10; I2 = 0%, P = .68), and malondialdehyde (MDA) (SMD: -0.36; 95% CI: -0.65 to -0.07; I2= 20.51%, P = .02) compared with the control. In addition, based on subgroup analyses, taking ≥100 mg of saffron daily in individuals with T2DM reduced the serum levels of IL-6 (SMD: -0.50; 95% CI: -0.90 to -0.10; I2 = 0%, P = .50) and MDA (SMD: -0.36; 95% CI: -0.68 to -0.03; I2 = 0, P = .97). Furthermore, the level of alanine transaminase was decreased (SMD: -0.43; 95% CI: -0.73 to -0.12; I2 = 0, P = .66) with a treatment period of <60 days of saffron or crocin supplementation.</p><p><strong>Conclusion: </strong>Larger studies with more follow-up and higher doses of both saffron and crocin are needed in order to understand the efficacy and safety of these herbs for long-term use as routine therapies.</p><p><strong>Systematic review registration: </strong>PROSPERO registration no. CRD42023458119.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142829608","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Role of the Gut Microbiome in the Development and Progression of Type 2 Diabetes and Liver Disease. 肠道微生物组在 2 型糖尿病和肝病的发生和发展中的作用。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-11-29 DOI: 10.1093/nutrit/nuae172
Asha Guraka, Sreejesh Sreedharan, Ramesh Arasaradnam, Gyan Tripathi, Ali Kermanizadeh

Type 2 diabetes mellitus (T2DM) and progressive liver disease are 2 of the most significant global health concerns, and they have alarming and ever-increasing prevalence. A growing body of literature has demonstrated a potential multilateral link between gut microbiome dysbiosis and the development and progression of the above-mentioned conditions. Modulation of gut microbial composition from the norm is due to changes in diet allied with external factors such as age, genetics, and environmental changes. In this comprehensive review, we recapitulate the research to date investigating the links between gut microbiome dysbiosis and T2DM or liver disease, with special attention to the importance of diet. Additionally, we review the most commonly used tools and methodologies of investigating changes in the gut microbiome, highlighting the advantages and limitations of each strategy, before introducing a novel in vitro approach to the problem. Finally, the review offers recommendations for future research in this field that will allow better understanding of how the gut microbiota affects disease progression and of the prospects for intestinal microbiota-based therapeutic options.

2型糖尿病(T2DM)和进行性肝病是全球最重要的两个健康问题,它们的患病率令人担忧且不断上升。越来越多的文献表明,肠道微生物群失调与上述疾病的发展和进展之间存在潜在的多边联系。肠道微生物组成偏离正常水平的调节是由于饮食的变化以及年龄、遗传和环境变化等外部因素。在这篇综合综述中,我们总结了迄今为止调查肠道微生物群失调与2型糖尿病或肝脏疾病之间关系的研究,并特别关注饮食的重要性。此外,我们回顾了最常用的研究肠道微生物组变化的工具和方法,强调了每种策略的优点和局限性,然后介绍了一种新的体外方法来解决这个问题。最后,该综述为该领域的未来研究提供了建议,这将使人们更好地了解肠道微生物群如何影响疾病进展,以及基于肠道微生物群的治疗选择的前景。
{"title":"The Role of the Gut Microbiome in the Development and Progression of Type 2 Diabetes and Liver Disease.","authors":"Asha Guraka, Sreejesh Sreedharan, Ramesh Arasaradnam, Gyan Tripathi, Ali Kermanizadeh","doi":"10.1093/nutrit/nuae172","DOIUrl":"https://doi.org/10.1093/nutrit/nuae172","url":null,"abstract":"<p><p>Type 2 diabetes mellitus (T2DM) and progressive liver disease are 2 of the most significant global health concerns, and they have alarming and ever-increasing prevalence. A growing body of literature has demonstrated a potential multilateral link between gut microbiome dysbiosis and the development and progression of the above-mentioned conditions. Modulation of gut microbial composition from the norm is due to changes in diet allied with external factors such as age, genetics, and environmental changes. In this comprehensive review, we recapitulate the research to date investigating the links between gut microbiome dysbiosis and T2DM or liver disease, with special attention to the importance of diet. Additionally, we review the most commonly used tools and methodologies of investigating changes in the gut microbiome, highlighting the advantages and limitations of each strategy, before introducing a novel in vitro approach to the problem. Finally, the review offers recommendations for future research in this field that will allow better understanding of how the gut microbiota affects disease progression and of the prospects for intestinal microbiota-based therapeutic options.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-11-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142824465","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Association Between Monounsaturated Fatty Acid Intake and Risk of Total Stroke and Its Subtypes: A Systematic Review and Dose-Response Meta-analysis of Prospective Cohort Studies. 单不饱和脂肪酸摄入与总卒中及其亚型风险之间的关系:前瞻性队列研究的系统回顾和剂量反应荟萃分析。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-11-28 DOI: 10.1093/nutrit/nuae185
Amirmasoud Mehrabani, Moharam Jalalzadeh, Nooshin Jannati, Keyhan Lotfi, Pishva Arzhang, Leila Azadbakht

Context: There are contradictory results regarding the relationship between dietary intakes of monounsaturated fatty acids (MUFAs) and risk of stroke.

Objective: The purpose of this study was to review the existing body of research on the relationship between MUFA consumption and stroke risk through a systematic review and meta-analysis.

Data source: PubMed, Scopus, and ISI Web of Science were all systematically searched up to January 2023.

Data extraction: A total of 11 prospective cohort studies that investigated MUFA consumption in relation to stroke risk were included.

Data analysis: Relative risk (RR) and 95% CIs for the highest vs lowest category of dietary MUFA intake were combined using a random-effects model. Linear and nonlinear dose-response relations were assessed through 1-stage weighted mixed-effects meta-analysis. These studies included 475 207 participants and 8438 cases. In highest vs lowest consumption analysis, MUFA intake was inversely associated with total stroke (RR: 0.80; 95% CI: 0.67, 0.96; I2 =65.2%, Q-test P = .001; n = 11) and hemorrhagic stroke (RR: 0.80; 95% CI: 0.68, 0.95; I2 = 0.0%, Q-test P = .77; n = 5) risk. Conversely, this association was not significant for ischemic stroke (RR: 0.86; 95% CI: 0.69, 1.07; I2 =62.3%, Q-test P = .01; n = 8). An inverse association was observed between each 10-g/d MUFA intake and hemorrhagic stroke (RR: 0.79; 95% CI: 0.65, 0.96) but not total and ischemic stroke. We did not find any evidence for a nonlinear association between MUFA intake and total stroke and its subtypes.

Conclusion: This meta-analysis shows that higher MUFA intake could lower the risk of total and hemorrhagic, but not ischemic, stroke. This could be important for public health.

Systematic review registration: PROSPERO registration no. CRD42023458555.

背景:关于膳食摄入单不饱和脂肪酸(MUFAs)与中风风险之间的关系,有相互矛盾的结果。目的:本研究的目的是通过系统回顾和荟萃分析来回顾MUFA消费与卒中风险之间关系的现有研究。数据来源:系统检索PubMed、Scopus和ISI Web of Science,截止到2023年1月。数据提取:共纳入了11项前瞻性队列研究,调查了MUFA摄入与卒中风险的关系。数据分析:采用随机效应模型,将最高和最低膳食中多游离脂肪酸摄入量的相对风险(RR)和95% ci相结合。通过1期加权混合效应meta分析评估线性和非线性剂量-反应关系。这些研究包括475 207名参与者和8438例病例。在最高与最低摄入分析中,MUFA摄入量与总卒中呈负相关(RR: 0.80;95% ci: 0.67, 0.96;I2 =65.2%, q检验P = .001;n = 11)和出血性卒中(RR: 0.80;95% ci: 0.68, 0.95;I2 = 0.0%, q检验P = 0.77;N = 5)风险。相反,这种关联在缺血性卒中中不显著(RR: 0.86;95% ci: 0.69, 1.07;I2 =62.3%, q检验P = 0.01;n = 8)。每10 g/d MUFA摄入量与出血性卒中呈负相关(RR: 0.79;95% CI: 0.65, 0.96),但不包括全脑卒中和缺血性卒中。我们没有发现任何证据表明多足脂肪酸摄入量与总卒中及其亚型之间存在非线性关联。结论:这项荟萃分析显示,较高的MUFA摄入量可以降低全卒中和出血性卒中的风险,但不能降低缺血性卒中的风险。这可能对公众健康很重要。系统评审注册:普洛斯彼罗注册号。CRD42023458555。
{"title":"Association Between Monounsaturated Fatty Acid Intake and Risk of Total Stroke and Its Subtypes: A Systematic Review and Dose-Response Meta-analysis of Prospective Cohort Studies.","authors":"Amirmasoud Mehrabani, Moharam Jalalzadeh, Nooshin Jannati, Keyhan Lotfi, Pishva Arzhang, Leila Azadbakht","doi":"10.1093/nutrit/nuae185","DOIUrl":"https://doi.org/10.1093/nutrit/nuae185","url":null,"abstract":"<p><strong>Context: </strong>There are contradictory results regarding the relationship between dietary intakes of monounsaturated fatty acids (MUFAs) and risk of stroke.</p><p><strong>Objective: </strong>The purpose of this study was to review the existing body of research on the relationship between MUFA consumption and stroke risk through a systematic review and meta-analysis.</p><p><strong>Data source: </strong>PubMed, Scopus, and ISI Web of Science were all systematically searched up to January 2023.</p><p><strong>Data extraction: </strong>A total of 11 prospective cohort studies that investigated MUFA consumption in relation to stroke risk were included.</p><p><strong>Data analysis: </strong>Relative risk (RR) and 95% CIs for the highest vs lowest category of dietary MUFA intake were combined using a random-effects model. Linear and nonlinear dose-response relations were assessed through 1-stage weighted mixed-effects meta-analysis. These studies included 475 207 participants and 8438 cases. In highest vs lowest consumption analysis, MUFA intake was inversely associated with total stroke (RR: 0.80; 95% CI: 0.67, 0.96; I2 =65.2%, Q-test P = .001; n = 11) and hemorrhagic stroke (RR: 0.80; 95% CI: 0.68, 0.95; I2 = 0.0%, Q-test P = .77; n = 5) risk. Conversely, this association was not significant for ischemic stroke (RR: 0.86; 95% CI: 0.69, 1.07; I2 =62.3%, Q-test P = .01; n = 8). An inverse association was observed between each 10-g/d MUFA intake and hemorrhagic stroke (RR: 0.79; 95% CI: 0.65, 0.96) but not total and ischemic stroke. We did not find any evidence for a nonlinear association between MUFA intake and total stroke and its subtypes.</p><p><strong>Conclusion: </strong>This meta-analysis shows that higher MUFA intake could lower the risk of total and hemorrhagic, but not ischemic, stroke. This could be important for public health.</p><p><strong>Systematic review registration: </strong>PROSPERO registration no. CRD42023458555.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142751440","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of the Effect of Probiotic Supplementation on Intestinal Barrier Integrity and Epithelial Damage in Colitis Disease: A Systematic Review. 评估补充益生菌对结肠炎肠屏障完整性和上皮损伤的影响:系统综述
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-11-27 DOI: 10.1093/nutrit/nuae180
Dilek Sivri, Betül Şeref, Melike Şare Bulut, Makbule Gezmen Karadağ

Context: Previous reviews have focused on the effects of probiotics on colitis, but there is a need to understand their impact on barrier integrity and tight junction protein improvement in colitis.

Objective: This study aimed to systematically examine the effects of probiotic use on barrier integrity in colitis disease. This study was conducted according to the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines.

Data sources: A systematic search in PubMed, Web of Science, Scopus, and Cochrane databases identified 2537 articles.

Data extraction: As a result of the search, 2537 articles were accessed. Study results were summarized descriptively through discussions by intervention conditions, study population, measurement methods, and key findings. The included studies were independently reviewed and all authors reached consensus on the quality and major findings from the included articles. Forty-six studies that met the inclusion criteria were analyzed within the scope of the systematic review.

Results: Although the study primarily utilized probiotics from the Lactobacillaceae family (notably, L casei, L reuteri, L rhamnosus, L plantarum, and L pentosus) and the Bifidobacteriaceae family (notably, B breve, B animalis, and B dentium), other probiotics also demonstrated positive effects on tight junction proteins. These effects are attributed to the production of bioactive and metabolic compounds, as well as short-chain fatty acids, which combat pathogens and reduce anti-inflammatory agents. However, it was observed that the effects of these probiotics on tight junction proteins varied depending on the strain and dose.

Conclusion: The beneficial effects of probiotics on remission in inflammatory bowel disease are well documented. Studies show that probiotics generally improve intestinal barrier function, but factors such as dose, duration, and bacterial species combinations need further clarification. Additionally, comprehensive studies are needed to understand how improved barrier function affects absorption in individuals.

Systematic review registration: PROSPERO registration no. CRD42023452774.

背景:以往的综述主要关注益生菌对结肠炎的影响,但还需要了解益生菌对结肠炎患者屏障完整性和紧密连接蛋白改善的影响:本研究旨在系统研究使用益生菌对结肠炎屏障完整性的影响。本研究根据系统综述和荟萃分析首选报告项目(PRISMA)指南进行:数据提取:在 PubMed、Web of Science、Scopus 和 Cochrane 数据库中进行了系统检索,共发现 2537 篇文章:数据提取:经过检索,共获得 2537 篇文章。通过对干预条件、研究人群、测量方法和主要发现的讨论,对研究结果进行了描述性总结。对纳入的研究进行了独立审查,所有作者就纳入文章的质量和主要发现达成了共识。在系统综述范围内对符合纳入标准的 46 项研究进行了分析:尽管研究主要使用的益生菌来自乳酸菌科(主要是干酪乳杆菌、罗伊氏乳杆菌、鼠李糖乳杆菌、植物乳杆菌和戊糖乳杆菌)和双歧杆菌科(主要是布氏双歧杆菌、动物双歧杆菌和猪双歧杆菌),但其他益生菌也对紧密连接蛋白产生了积极影响。这些影响归因于生物活性和代谢化合物以及短链脂肪酸的产生,这些化合物能对抗病原体并减少抗炎剂。不过,据观察,这些益生菌对紧密连接蛋白的影响因菌株和剂量而异:结论:益生菌对缓解炎症性肠病的有益作用有据可查。研究表明,益生菌通常能改善肠道屏障功能,但剂量、持续时间和细菌种类组合等因素需要进一步明确。此外,还需要进行综合研究,以了解屏障功能的改善如何影响个体的吸收:系统综述注册:PROSPERO 注册号CRD42023452774。
{"title":"Evaluation of the Effect of Probiotic Supplementation on Intestinal Barrier Integrity and Epithelial Damage in Colitis Disease: A Systematic Review.","authors":"Dilek Sivri, Betül Şeref, Melike Şare Bulut, Makbule Gezmen Karadağ","doi":"10.1093/nutrit/nuae180","DOIUrl":"https://doi.org/10.1093/nutrit/nuae180","url":null,"abstract":"<p><strong>Context: </strong>Previous reviews have focused on the effects of probiotics on colitis, but there is a need to understand their impact on barrier integrity and tight junction protein improvement in colitis.</p><p><strong>Objective: </strong>This study aimed to systematically examine the effects of probiotic use on barrier integrity in colitis disease. This study was conducted according to the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines.</p><p><strong>Data sources: </strong>A systematic search in PubMed, Web of Science, Scopus, and Cochrane databases identified 2537 articles.</p><p><strong>Data extraction: </strong>As a result of the search, 2537 articles were accessed. Study results were summarized descriptively through discussions by intervention conditions, study population, measurement methods, and key findings. The included studies were independently reviewed and all authors reached consensus on the quality and major findings from the included articles. Forty-six studies that met the inclusion criteria were analyzed within the scope of the systematic review.</p><p><strong>Results: </strong>Although the study primarily utilized probiotics from the Lactobacillaceae family (notably, L casei, L reuteri, L rhamnosus, L plantarum, and L pentosus) and the Bifidobacteriaceae family (notably, B breve, B animalis, and B dentium), other probiotics also demonstrated positive effects on tight junction proteins. These effects are attributed to the production of bioactive and metabolic compounds, as well as short-chain fatty acids, which combat pathogens and reduce anti-inflammatory agents. However, it was observed that the effects of these probiotics on tight junction proteins varied depending on the strain and dose.</p><p><strong>Conclusion: </strong>The beneficial effects of probiotics on remission in inflammatory bowel disease are well documented. Studies show that probiotics generally improve intestinal barrier function, but factors such as dose, duration, and bacterial species combinations need further clarification. Additionally, comprehensive studies are needed to understand how improved barrier function affects absorption in individuals.</p><p><strong>Systematic review registration: </strong>PROSPERO registration no. CRD42023452774.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-11-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142739492","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Impact of Exercise and Protein Intake on Inflammaging: A Meta-Analysis and Systematic Review of Randomized Controlled Trials. 运动和蛋白质摄入对炎症的影响:随机对照试验的元分析和系统回顾》。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-11-25 DOI: 10.1093/nutrit/nuae169
Reyhaneh Nejati Bervanlou, Nataša Hlaváčová, Vandré C Figueiredo, Seyyed Reza Attarzadeh Hosseini, Morteza Motahari Rad

Context: Sarcopenia and cachexia lead to muscle wasting and increased health risks in older adults. Both sarcopenia and cachexia are associated with inflammaging, a chronic low-grade inflammatory state linked to aging. Strategies to preserve muscle mass and function are crucial for maintaining independence and quality of life among the elderly.

Objective: This meta-analysis and systematic review was conducted to comprehensively assess the individual and combined effects of exercise training and protein supplementation on circulatory markers of inflammation in older adults.

Data sources: A systematic search of the PubMed, Scopus, Cochrane CENTRAL, and SPORTDiscus databases was conducted to identify relevant studies published until January 2024.

Data extraction: The search focused on randomized controlled trials examining the impact of exercise training (Ex), protein consumption (Pro), or their combination (Ex-Pro) on inflammatory factors, including C-reactive protein (CRP), interleukin-6 (IL-6), and tumor necrosis factor-α (TNF-α) compared with a control (Con).

Data analysis: The meta-analysis revealed a significant decrease in CRP levels in the Ex vs Pro (P = .0003) and the Ex-Pro (P < .00001) group compared with the Ex group and in overall experimental (EXPL) subgroups (P = .0002) compared with the Con group. A similar reduction was found in IL-6 in the Ex group (P = .001), Ex-Pro group (P = .05), and EXPL (P = .0002) subgroup compared with the Pro group. However, for TNF-α levels, a significant reduction was noted only in the Ex-Pro group compared with the Ex group (P < .00001).

Conclusion: Exercise training and protein supplementation, particularly when combined, show greater benefits in mitigating inflammaging. These findings highlight the importance of combined interventions against muscle wasting. Future studies and meta-analyses should further address the effects of Ex and Pro and Ex-Pro on inflammatory markers of older adults, considering specific conditions and larger sample sizes to identify optimal strategies for the aging population.

背景:肌肉疏松症和恶病质会导致肌肉萎缩,增加老年人的健康风险。肌肉疏松症和恶病质都与炎症有关,炎症是一种与衰老有关的慢性低度炎症状态。保护肌肉质量和功能的策略对于保持老年人的独立性和生活质量至关重要:这项荟萃分析和系统综述旨在全面评估运动训练和蛋白质补充剂对老年人循环系统炎症指标的单独和综合影响:对 PubMed、Scopus、Cochrane CENTRAL 和 SPORTDiscus 数据库进行了系统检索,以确定 2024 年 1 月之前发表的相关研究:数据分析:荟萃分析显示,与对照组(Con)相比,运动训练(Ex)、蛋白质摄入(Pro)或它们的组合(Ex-Pro)对炎症因子(包括C反应蛋白(CRP)、白细胞介素-6(IL-6)和肿瘤坏死因子-α(TNF-α))的影响有所降低:荟萃分析表明,与对照组(Con)相比,Ex 组与 Pro 组(P = 0.0003)和 Ex-Pro 组(P 结论:CRP 水平显著下降:运动训练和蛋白质补充,尤其是两者结合使用时,在减轻炎症反应方面显示出更大的益处。这些发现凸显了针对肌肉萎缩采取综合干预措施的重要性。未来的研究和荟萃分析应进一步探讨 Ex 和 Pro 以及 Ex-Pro 对老年人炎症标志物的影响,同时考虑特定条件和更大的样本量,以确定针对老龄人口的最佳策略。
{"title":"The Impact of Exercise and Protein Intake on Inflammaging: A Meta-Analysis and Systematic Review of Randomized Controlled Trials.","authors":"Reyhaneh Nejati Bervanlou, Nataša Hlaváčová, Vandré C Figueiredo, Seyyed Reza Attarzadeh Hosseini, Morteza Motahari Rad","doi":"10.1093/nutrit/nuae169","DOIUrl":"https://doi.org/10.1093/nutrit/nuae169","url":null,"abstract":"<p><strong>Context: </strong>Sarcopenia and cachexia lead to muscle wasting and increased health risks in older adults. Both sarcopenia and cachexia are associated with inflammaging, a chronic low-grade inflammatory state linked to aging. Strategies to preserve muscle mass and function are crucial for maintaining independence and quality of life among the elderly.</p><p><strong>Objective: </strong>This meta-analysis and systematic review was conducted to comprehensively assess the individual and combined effects of exercise training and protein supplementation on circulatory markers of inflammation in older adults.</p><p><strong>Data sources: </strong>A systematic search of the PubMed, Scopus, Cochrane CENTRAL, and SPORTDiscus databases was conducted to identify relevant studies published until January 2024.</p><p><strong>Data extraction: </strong>The search focused on randomized controlled trials examining the impact of exercise training (Ex), protein consumption (Pro), or their combination (Ex-Pro) on inflammatory factors, including C-reactive protein (CRP), interleukin-6 (IL-6), and tumor necrosis factor-α (TNF-α) compared with a control (Con).</p><p><strong>Data analysis: </strong>The meta-analysis revealed a significant decrease in CRP levels in the Ex vs Pro (P = .0003) and the Ex-Pro (P < .00001) group compared with the Ex group and in overall experimental (EXPL) subgroups (P = .0002) compared with the Con group. A similar reduction was found in IL-6 in the Ex group (P = .001), Ex-Pro group (P = .05), and EXPL (P = .0002) subgroup compared with the Pro group. However, for TNF-α levels, a significant reduction was noted only in the Ex-Pro group compared with the Ex group (P < .00001).</p><p><strong>Conclusion: </strong>Exercise training and protein supplementation, particularly when combined, show greater benefits in mitigating inflammaging. These findings highlight the importance of combined interventions against muscle wasting. Future studies and meta-analyses should further address the effects of Ex and Pro and Ex-Pro on inflammatory markers of older adults, considering specific conditions and larger sample sizes to identify optimal strategies for the aging population.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-11-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142710230","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Correction to: Unraveling the Health Benefits and Mechanisms of Time-Restricted Feeding: Beyond Caloric Restriction. 更正:揭示限时喂养的健康益处和机制:超越热量限制。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-11-23 DOI: 10.1093/nutrit/nuae198
{"title":"Correction to: Unraveling the Health Benefits and Mechanisms of Time-Restricted Feeding: Beyond Caloric Restriction.","authors":"","doi":"10.1093/nutrit/nuae198","DOIUrl":"https://doi.org/10.1093/nutrit/nuae198","url":null,"abstract":"","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-11-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142695672","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Micronutrients on HIV-Related Clinical Outcomes Among Adults Living With HIV on Antiretroviral Therapy: Systematic Review and Meta-analysis. 微量营养素对接受抗逆转录病毒疗法的成年 HIV 感染者与 HIV 相关的临床结果的影响:系统回顾与元分析》。
IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Pub Date : 2024-11-22 DOI: 10.1093/nutrit/nuae171
Elile Monisola Okoka, Moshood Abiodun Kuyebi, Oluwafemi Temitayo Oyadiran, Temitayo Rebecca Okusanya, Emmanuella Onaku, Moshood Olanrewaju Omotayo, Ajibola Ibraheem Abioye
<p><strong>Context: </strong>Micronutrient deficiencies are common and frequently co-occurring among people living with HIV (PLHIV) globally, with consequences for their health and clinical outcomes. Previous reviews of the influence of micronutrient supplementation on HIV outcomes were conducted in the pre-highly active antiretroviral therapy (pre-HAART) era or included both HAART-naive and HAART-experienced individuals; thus, the evidence in the context of HAART is inconclusive.</p><p><strong>Objective: </strong>A systematic review and meta-analysis was conducted to evaluate the effect of micronutrient supplementation on important clinical outcomes among PLHIV on HAART.</p><p><strong>Data sources: </strong>Original research articles published up to August 2022 in the following medical literature databases were identified and examined: PubMed/Medline, Embase, Web of Science, and Google Scholar.</p><p><strong>Data extraction: </strong>Randomized controlled trials (RCTs) and pre-post intervention studies that evaluated the relationship of micronutrient supplementation and HIV-related outcomes were included. A total of 32 studies investigating the effect of micronutrient supplementation on HIV outcomes in PLHIV on HAART were included. The main outcomes of interest were disease progression, CD4 lymphocyte count, viral load, weight, body mass index (BMI), hemoglobin, and anemia. The Cochrane Risk of Bias (RoB) 2 and ROBINS-I tools were used to assess the risk of bias in included studies, and GRADE was used to assess the certainty of the evidence.</p><p><strong>Data analysis: </strong>Vitamin D supplementation increased serum 25-hydroxyvitamin D concentration by 23.2 nmol/L (95% CI: 11.8 to 34.6; 6 RCTs, 567 participants; low-certainty evidence), but had little to no effect on CD4 lymphocyte counts (mean difference [MD]: 60 cells/µL; 95% CI: -35 to 155; 4 RCTs, 127 participants; low-certainty evidence). The effect of vitamin D on CD4 lymphocyte counts was greater among those with baseline CD4 count <350 cells/µL compared with counterparts with higher CD4 lymphocyte counts. Evidence from single RCTs suggests a beneficial effect of vitamin D on the incidence of sputum-smear-positive tuberculosis (hazard ratio = 0.54; 95% CI: 0.31, 0.92; 4000 participants; low-certainty evidence), and vitamin E (MD = 0.2 g/dL; 95% CI: 0.1, 0.3; 18 participants; moderate-certainty evidence) and selenium (MD = 0.30 g/dL; 95% CI: 0.29, 0.31; 97 participants; high-certainty evidence) on hemoglobin, and selenium on BMI (MD: -0.5; 95% CI: -0.51, -0.49; high-certainty evidence). Zinc supplementation had little to no effect on CD4 lymphocyte count overall, but for every 10-µg/dL higher serum zinc concentration, the predicted change in CD4 lymphocyte count from meta-regression was lower by 28 cells/µL (95% CI: -54, -3; 5 RCTs). Moderate- or high-certainty evidence indicates that there is probably no effect of zinc supplementation on log10 viral load, vitamin D on BMI and lumbar s
背景:微量营养素缺乏症在全球艾滋病病毒感染者(PLHIV)中很常见,而且经常并发,对他们的健康和临床结果造成影响。以往关于微量营养素补充对艾滋病治疗效果影响的综述都是在前高效抗逆转录病毒疗法(pre-HAART)时代进行的,或者同时包括了HAART-naive和HAART-experienced个体;因此,HAART背景下的证据并不确定:目的:通过系统回顾和荟萃分析,评估微量营养素补充对接受 HAART 治疗的 PLHIV 重要临床结果的影响:对以下医学文献数据库中截至 2022 年 8 月发表的原创研究文章进行了识别和检查:数据提取:数据提取:纳入了评估微量营养素补充与艾滋病相关结果之间关系的随机对照试验(RCT)和前后干预研究。共纳入了 32 项研究,这些研究调查了微量营养素补充剂对接受 HAART 治疗的艾滋病毒感染者的艾滋病结果的影响。主要研究结果包括疾病进展、CD4淋巴细胞计数、病毒载量、体重、体重指数(BMI)、血红蛋白和贫血。采用 Cochrane Risk of Bias (RoB) 2 和 ROBINS-I 工具评估纳入研究的偏倚风险,采用 GRADE 评估证据的确定性:补充维生素 D 可使血清 25- 羟维生素 D 浓度增加 23.2 nmol/L(95% CI:11.8 至 34.6;6 项 RCT,567 名参与者;低确定性证据),但对 CD4 淋巴细胞计数几乎没有影响(平均差 [MD]:60 cells/µL;95% CI:-35 至 155;4 项 RCT,127 名参与者;低确定性证据)。维生素 D 对 CD4 淋巴细胞计数的影响在基线 CD4 计数较高的人群中更大:补充锌和维生素 D 可促进相当一部分接受 HAART 治疗的 PLHIV 的免疫力恢复,补充硒和维生素 E 可预防贫血。
{"title":"Effect of Micronutrients on HIV-Related Clinical Outcomes Among Adults Living With HIV on Antiretroviral Therapy: Systematic Review and Meta-analysis.","authors":"Elile Monisola Okoka, Moshood Abiodun Kuyebi, Oluwafemi Temitayo Oyadiran, Temitayo Rebecca Okusanya, Emmanuella Onaku, Moshood Olanrewaju Omotayo, Ajibola Ibraheem Abioye","doi":"10.1093/nutrit/nuae171","DOIUrl":"https://doi.org/10.1093/nutrit/nuae171","url":null,"abstract":"&lt;p&gt;&lt;strong&gt;Context: &lt;/strong&gt;Micronutrient deficiencies are common and frequently co-occurring among people living with HIV (PLHIV) globally, with consequences for their health and clinical outcomes. Previous reviews of the influence of micronutrient supplementation on HIV outcomes were conducted in the pre-highly active antiretroviral therapy (pre-HAART) era or included both HAART-naive and HAART-experienced individuals; thus, the evidence in the context of HAART is inconclusive.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Objective: &lt;/strong&gt;A systematic review and meta-analysis was conducted to evaluate the effect of micronutrient supplementation on important clinical outcomes among PLHIV on HAART.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Data sources: &lt;/strong&gt;Original research articles published up to August 2022 in the following medical literature databases were identified and examined: PubMed/Medline, Embase, Web of Science, and Google Scholar.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Data extraction: &lt;/strong&gt;Randomized controlled trials (RCTs) and pre-post intervention studies that evaluated the relationship of micronutrient supplementation and HIV-related outcomes were included. A total of 32 studies investigating the effect of micronutrient supplementation on HIV outcomes in PLHIV on HAART were included. The main outcomes of interest were disease progression, CD4 lymphocyte count, viral load, weight, body mass index (BMI), hemoglobin, and anemia. The Cochrane Risk of Bias (RoB) 2 and ROBINS-I tools were used to assess the risk of bias in included studies, and GRADE was used to assess the certainty of the evidence.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Data analysis: &lt;/strong&gt;Vitamin D supplementation increased serum 25-hydroxyvitamin D concentration by 23.2 nmol/L (95% CI: 11.8 to 34.6; 6 RCTs, 567 participants; low-certainty evidence), but had little to no effect on CD4 lymphocyte counts (mean difference [MD]: 60 cells/µL; 95% CI: -35 to 155; 4 RCTs, 127 participants; low-certainty evidence). The effect of vitamin D on CD4 lymphocyte counts was greater among those with baseline CD4 count &lt;350 cells/µL compared with counterparts with higher CD4 lymphocyte counts. Evidence from single RCTs suggests a beneficial effect of vitamin D on the incidence of sputum-smear-positive tuberculosis (hazard ratio = 0.54; 95% CI: 0.31, 0.92; 4000 participants; low-certainty evidence), and vitamin E (MD = 0.2 g/dL; 95% CI: 0.1, 0.3; 18 participants; moderate-certainty evidence) and selenium (MD = 0.30 g/dL; 95% CI: 0.29, 0.31; 97 participants; high-certainty evidence) on hemoglobin, and selenium on BMI (MD: -0.5; 95% CI: -0.51, -0.49; high-certainty evidence). Zinc supplementation had little to no effect on CD4 lymphocyte count overall, but for every 10-µg/dL higher serum zinc concentration, the predicted change in CD4 lymphocyte count from meta-regression was lower by 28 cells/µL (95% CI: -54, -3; 5 RCTs). Moderate- or high-certainty evidence indicates that there is probably no effect of zinc supplementation on log10 viral load, vitamin D on BMI and lumbar s","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":" ","pages":""},"PeriodicalIF":5.9,"publicationDate":"2024-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142687858","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
Nutrition reviews
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1