A. L. Sunarwidhi, S. Pebriani, N. W. R. Martyasari, E. Prasedya, H. Sunarpi
It has been reported solid extract of brown algae contains essential elements, which can stimulate growth and yield of plants. Therefore, it can be used as an important source of organic fertilizer. This article reports several formulation of organic fertilizer on gworth and yield of rice plants. There were six formulations were tested, named with A1, A2, A3, B1, B2, and B3. Each formulation was different in content of solid extract of brown algae, chicken manure, rice husk and sawdust. The result shown that except plant other parameter, such as tiller number, shoot dry weight, root dry weight, penicle number, and grain weight, were affected by formulation of organic fertilizer. Formulation B3 containing only 5% solid extract of brown algae, increase growth and yield of rice plants. This suggests that the best formulation of organic fertilizer which can increase growth and yield of plants significantly should contain 5% solid extract of brown algae.It has been reported solid extract of brown algae contains essential elements, which can stimulate growth and yield of plants. Therefore, it can be used as an important source of organic fertilizer. This article reports several formulation of organic fertilizer on gworth and yield of rice plants. There were six formulations were tested, named with A1, A2, A3, B1, B2, and B3. Each formulation was different in content of solid extract of brown algae, chicken manure, rice husk and sawdust. The result shown that except plant other parameter, such as tiller number, shoot dry weight, root dry weight, penicle number, and grain weight, were affected by formulation of organic fertilizer. Formulation B3 containing only 5% solid extract of brown algae, increase growth and yield of rice plants. This suggests that the best formulation of organic fertilizer which can increase growth and yield of plants significantly should contain 5% solid extract of brown algae.
{"title":"Growth and yield of rice plants frown in media containing several formulations of brown algae organic fertilizer","authors":"A. L. Sunarwidhi, S. Pebriani, N. W. R. Martyasari, E. Prasedya, H. Sunarpi","doi":"10.1063/1.5141319","DOIUrl":"https://doi.org/10.1063/1.5141319","url":null,"abstract":"It has been reported solid extract of brown algae contains essential elements, which can stimulate growth and yield of plants. Therefore, it can be used as an important source of organic fertilizer. This article reports several formulation of organic fertilizer on gworth and yield of rice plants. There were six formulations were tested, named with A1, A2, A3, B1, B2, and B3. Each formulation was different in content of solid extract of brown algae, chicken manure, rice husk and sawdust. The result shown that except plant other parameter, such as tiller number, shoot dry weight, root dry weight, penicle number, and grain weight, were affected by formulation of organic fertilizer. Formulation B3 containing only 5% solid extract of brown algae, increase growth and yield of rice plants. This suggests that the best formulation of organic fertilizer which can increase growth and yield of plants significantly should contain 5% solid extract of brown algae.It has been reported solid extract of brown algae contains essential elements, which can stimulate growth and yield of plants. Therefore, it can be used as an important source of organic fertilizer. This article reports several formulation of organic fertilizer on gworth and yield of rice plants. There were six formulations were tested, named with A1, A2, A3, B1, B2, and B3. Each formulation was different in content of solid extract of brown algae, chicken manure, rice husk and sawdust. The result shown that except plant other parameter, such as tiller number, shoot dry weight, root dry weight, penicle number, and grain weight, were affected by formulation of organic fertilizer. Formulation B3 containing only 5% solid extract of brown algae, increase growth and yield of rice plants. This suggests that the best formulation of organic fertilizer which can increase growth and yield of plants significantly should contain 5% solid extract of brown algae.","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"8 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85102437","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This research was aimed to determine the effects of perilla seeds (Perilla frutescens L.) levels in the diet on the percentage of carcass and non carcass, chemical quality and levels α-linolenic acid (ALA) of meat ducks. The research design was one way Completely Randomized Design with 3 treatments, 6 replications and each replication consisted of 6 head ducks. The treatment included; P0 : (100% basal feed); P1 : (97.5% basal feed + 2.5% perilla seed) and P2 : (95% basal feed + 5% perilla seed). The carcassing process was carried out when the age of the local ducks reaches eight weeks by slaughtering 2 head ducks for each replication. Materials used 36 samples of breast duck meat were observed. The experiment was conducted for 60 days. The data were analyzed with one way analysis of variance (ANOVA). If there was significant differences among treatments, Duncan’s multiple range test (DMRT) were applied. The result shows the carcass weight and non carcass percentage were not significant (P>0.05), but breast percentage and liver percentage were significant (P<0.05). The perilla seed supplementation had significant effect (P<0.05) on increased levels of protein, cholesterol and α-linolenic acid and also had a very significant effect (P<0.01) on decrease level of meat fats. The conclusion of this research is the enriched of perilla seed at the level of 5% in basal feed does not increased the carcass weight, percentage carcass and non carcass, but increased percentage breast and liver. The quality of protein and omega-3 fatty acids and reduce fat levels, but had not been able to reduce cholesterol levels in local duck meat.
本试验旨在研究饲粮中紫苏籽(perilla frutescens L.)水平对肉鸭胴体和非胴体率、化学品质和α-亚麻酸(ALA)水平的影响。试验设计为单路完全随机设计，3个处理，6个重复，每个重复6头鸭。治疗方法包括;P0:(100%基础饲料);P1:(97.5%基础饲料+ 2.5%紫苏籽)和P2:(95%基础饲料+ 5%紫苏籽)。屠宰过程在当地鸭龄达到8周龄时进行，每次复制屠宰2头鸭。材料采用36份鸭胸肉样品进行观察。试验期60 d。采用单因素方差分析(ANOVA)对数据进行分析。如处理间差异显著，则采用Duncan 's multiple range test (DMRT)。结果表明:胴体重和非胴体率差异不显著(P>0.05)，胸率和肝率差异显著(P<0.05)。添加紫苏籽对提高蛋白质、胆固醇和α-亚麻酸水平有极显著影响(P<0.05)，对降低肉脂肪水平有极显著影响(P<0.01)。本研究的结论是，在基础饲料中添加5%水平的紫苏籽并没有提高胴体重、胴体率和非胴体率，但提高了胸肉率和肝脏率。优质的蛋白质和欧米伽-3脂肪酸能降低脂肪水平，但未能降低当地鸭肉中的胆固醇水平。
{"title":"The effect of enriched perilla seed (Perilla frutescens L.) in the diets on percentage of carcass and non-carcass, chemical quality, and levels of α-linoleic acid (ALA) of meat ducks","authors":"R. F. Hadi, Sudiyono, S. Jannah, W. Indriyani","doi":"10.1063/1.5141306","DOIUrl":"https://doi.org/10.1063/1.5141306","url":null,"abstract":"This research was aimed to determine the effects of perilla seeds (Perilla frutescens L.) levels in the diet on the percentage of carcass and non carcass, chemical quality and levels α-linolenic acid (ALA) of meat ducks. The research design was one way Completely Randomized Design with 3 treatments, 6 replications and each replication consisted of 6 head ducks. The treatment included; P0 : (100% basal feed); P1 : (97.5% basal feed + 2.5% perilla seed) and P2 : (95% basal feed + 5% perilla seed). The carcassing process was carried out when the age of the local ducks reaches eight weeks by slaughtering 2 head ducks for each replication. Materials used 36 samples of breast duck meat were observed. The experiment was conducted for 60 days. The data were analyzed with one way analysis of variance (ANOVA). If there was significant differences among treatments, Duncan’s multiple range test (DMRT) were applied. The result shows the carcass weight and non carcass percentage were not significant (P>0.05), but breast percentage and liver percentage were significant (P<0.05). The perilla seed supplementation had significant effect (P<0.05) on increased levels of protein, cholesterol and α-linolenic acid and also had a very significant effect (P<0.01) on decrease level of meat fats. The conclusion of this research is the enriched of perilla seed at the level of 5% in basal feed does not increased the carcass weight, percentage carcass and non carcass, but increased percentage breast and liver. The quality of protein and omega-3 fatty acids and reduce fat levels, but had not been able to reduce cholesterol levels in local duck meat.","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"69 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90603610","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Soybean crop is capable of establishing symbiosis with both Rhizobium bacteria and arbuscular mycorrhizal fungi (AMF) to form tripartite symbiosis. Symbiosis with Rhizobium bacteria enables a host plant to perform biological nitrogen fixation, while symbiosis with AMF enables host plants to increase nutrient uptake and water absorption so that they can be more tolerant to drought in dry seasons. This study aimed to examine the effect of application of Rhizobium and AMF bio-fertilizers on growth and yield of two soybean varieties under two treatments of plant spacing in vertisol ricefield during the dry season 2009 following rice crop without tillage. The experiment was arranged in a Randomized Block Design, with three blocks (replications) and three treatment factors, namely soybean varieties (V1= Anjasmoro; V2= Wilis), plant spacing (30x20 and 25x25 cm), and types of fertilizers (F1= without fertilizer; F2= Rhizobium application; F3= NPK only; F5= Rhizobium + AMF). Results indicated that application of both bio-fertilizers (Rhizobium and AMF) significantly increased soybean yield components, including grain yield, weight of 100 grains, grain number and total biomass per clump, compared with fertilization only with NPK or no fertilizers. There was no significant effect of plant spacing, but both varieties showed differences in plant height, grain yield, harvest index, and weight of 100 grains. However, there were interaction effects especially between variety and fertilization on plant dry weight, grain number and grain yield per clump, in which the highest grain yield was on soybean bio-fertilized with both Rhizobium and AMF, both in V1 and V2, but the average was higher in V1 (25.58 g/clump) than in V2 (15.03 g/clump). V1 was more responsive to dual application of the bio-fertilizers than V2.Soybean crop is capable of establishing symbiosis with both Rhizobium bacteria and arbuscular mycorrhizal fungi (AMF) to form tripartite symbiosis. Symbiosis with Rhizobium bacteria enables a host plant to perform biological nitrogen fixation, while symbiosis with AMF enables host plants to increase nutrient uptake and water absorption so that they can be more tolerant to drought in dry seasons. This study aimed to examine the effect of application of Rhizobium and AMF bio-fertilizers on growth and yield of two soybean varieties under two treatments of plant spacing in vertisol ricefield during the dry season 2009 following rice crop without tillage. The experiment was arranged in a Randomized Block Design, with three blocks (replications) and three treatment factors, namely soybean varieties (V1= Anjasmoro; V2= Wilis), plant spacing (30x20 and 25x25 cm), and types of fertilizers (F1= without fertilizer; F2= Rhizobium application; F3= NPK only; F5= Rhizobium + AMF). Results indicated that application of b...
{"title":"Application bio-fertilizers to increase yields of zero-tillage soybean of two varieties under different planting distances in dry season on vertisol land of Central Lombok, Indonesia","authors":"W. Wangiyana, N. Farida","doi":"10.1063/1.5141296","DOIUrl":"https://doi.org/10.1063/1.5141296","url":null,"abstract":"Soybean crop is capable of establishing symbiosis with both Rhizobium bacteria and arbuscular mycorrhizal fungi (AMF) to form tripartite symbiosis. Symbiosis with Rhizobium bacteria enables a host plant to perform biological nitrogen fixation, while symbiosis with AMF enables host plants to increase nutrient uptake and water absorption so that they can be more tolerant to drought in dry seasons. This study aimed to examine the effect of application of Rhizobium and AMF bio-fertilizers on growth and yield of two soybean varieties under two treatments of plant spacing in vertisol ricefield during the dry season 2009 following rice crop without tillage. The experiment was arranged in a Randomized Block Design, with three blocks (replications) and three treatment factors, namely soybean varieties (V1= Anjasmoro; V2= Wilis), plant spacing (30x20 and 25x25 cm), and types of fertilizers (F1= without fertilizer; F2= Rhizobium application; F3= NPK only; F5= Rhizobium + AMF). Results indicated that application of both bio-fertilizers (Rhizobium and AMF) significantly increased soybean yield components, including grain yield, weight of 100 grains, grain number and total biomass per clump, compared with fertilization only with NPK or no fertilizers. There was no significant effect of plant spacing, but both varieties showed differences in plant height, grain yield, harvest index, and weight of 100 grains. However, there were interaction effects especially between variety and fertilization on plant dry weight, grain number and grain yield per clump, in which the highest grain yield was on soybean bio-fertilized with both Rhizobium and AMF, both in V1 and V2, but the average was higher in V1 (25.58 g/clump) than in V2 (15.03 g/clump). V1 was more responsive to dual application of the bio-fertilizers than V2.Soybean crop is capable of establishing symbiosis with both Rhizobium bacteria and arbuscular mycorrhizal fungi (AMF) to form tripartite symbiosis. Symbiosis with Rhizobium bacteria enables a host plant to perform biological nitrogen fixation, while symbiosis with AMF enables host plants to increase nutrient uptake and water absorption so that they can be more tolerant to drought in dry seasons. This study aimed to examine the effect of application of Rhizobium and AMF bio-fertilizers on growth and yield of two soybean varieties under two treatments of plant spacing in vertisol ricefield during the dry season 2009 following rice crop without tillage. The experiment was arranged in a Randomized Block Design, with three blocks (replications) and three treatment factors, namely soybean varieties (V1= Anjasmoro; V2= Wilis), plant spacing (30x20 and 25x25 cm), and types of fertilizers (F1= without fertilizer; F2= Rhizobium application; F3= NPK only; F5= Rhizobium + AMF). Results indicated that application of b...","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"32 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75005742","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mechanical vibration belongs to negative phenomena in many cases. Therefore it is necessary to reduce mechanical vibration in an appropriate manner. This paper is focused on application of multilayer structures for mechanical vibration damping. Vibration damping properties of different multilayer materials were investigated by the method of forced oscillations. Different factors that have an influence on vibration damping of the tested multilayer structures were investigated in this paper.Mechanical vibration belongs to negative phenomena in many cases. Therefore it is necessary to reduce mechanical vibration in an appropriate manner. This paper is focused on application of multilayer structures for mechanical vibration damping. Vibration damping properties of different multilayer materials were investigated by the method of forced oscillations. Different factors that have an influence on vibration damping of the tested multilayer structures were investigated in this paper.
{"title":"Vibration damping study of multilayer structures","authors":"M. Vašina","doi":"10.1063/1.5140882","DOIUrl":"https://doi.org/10.1063/1.5140882","url":null,"abstract":"Mechanical vibration belongs to negative phenomena in many cases. Therefore it is necessary to reduce mechanical vibration in an appropriate manner. This paper is focused on application of multilayer structures for mechanical vibration damping. Vibration damping properties of different multilayer materials were investigated by the method of forced oscillations. Different factors that have an influence on vibration damping of the tested multilayer structures were investigated in this paper.Mechanical vibration belongs to negative phenomena in many cases. Therefore it is necessary to reduce mechanical vibration in an appropriate manner. This paper is focused on application of multilayer structures for mechanical vibration damping. Vibration damping properties of different multilayer materials were investigated by the method of forced oscillations. Different factors that have an influence on vibration damping of the tested multilayer structures were investigated in this paper.","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"112 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87630837","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
D. Hroncová, Ľ. Miková, A. Gmiterko, I. Delyová, P. Sivák, P. Frankovský
The aim of the paper is to present a regulation and control model of the two link manipulator end effector position. Attention is paid to kinematic and dynamic analysis of the manipulator. Then the simulation model with a control algorithm of its end effector position is proposed. MSC Adams Control Toolkit is used for computer simulation. Finally the results of the simulation are presented in graphical form. An example of a robot model that will be the objective of the solution in the paper consists of two members. The industrial robot can be considered as an open chain mechanism consisting of rigid links and joints. The movable arms are mounted on a solid base ensuring its stability in operation. A working tool, in our case a basket, is fixedly connected to the movable upper arm. Our aim is to describe the movement of the basket of the end member. The control of the position of the end member was performed by the MSC Adams program, which offers the possibility to build a control system and also the possibility of using regulator. In this case a proportional regulator with Kp gain is used. The stability of the basket is eliminated by the control circuit by applying a balancing torque that allows the basket to stabilize during movement. For the control system a feedback control circuit is provided. The regulator controls the equalization torque to keep the basket in a horizontal position during arm rotation. The aim was also to obtain results from the manipulation of the robot’s end effector and to prove the ability and functionality of the designed balancing torque controller. The course of the current and desired angle while moving by trajectory is displayed graphically.The aim of the paper is to present a regulation and control model of the two link manipulator end effector position. Attention is paid to kinematic and dynamic analysis of the manipulator. Then the simulation model with a control algorithm of its end effector position is proposed. MSC Adams Control Toolkit is used for computer simulation. Finally the results of the simulation are presented in graphical form. An example of a robot model that will be the objective of the solution in the paper consists of two members. The industrial robot can be considered as an open chain mechanism consisting of rigid links and joints. The movable arms are mounted on a solid base ensuring its stability in operation. A working tool, in our case a basket, is fixedly connected to the movable upper arm. Our aim is to describe the movement of the basket of the end member. The control of the position of the end member was performed by the MSC Adams program, which offers the possibility to build a control system and also the possi...
本文的目的是建立一种双连杆机械手末端执行器位置的调节控制模型。对机械手进行了运动学和动力学分析。然后提出了其末端执行器位置控制算法的仿真模型。MSC Adams Control Toolkit用于计算机仿真。最后以图形形式给出了仿真结果。一个机器人模型的例子，将是本文解决方案的目标，由两个成员组成。工业机器人可以看作是一个由刚性连杆和关节组成的开链机构。活动臂安装在坚固的底座上，确保其运行稳定。一个工具，在我们的例子中是一个篮子，被固定地连接到可活动的上臂上。我们的目的是描述末端构件篮的运动。端部位置的控制由MSC Adams程序完成，这为建立控制系统和使用调节器提供了可能性。在这种情况下，使用具有Kp增益的比例调节器。控制电路通过施加平衡扭矩来消除篮的稳定性，从而使篮在运动过程中保持稳定。对于控制系统，提供了反馈控制电路。调节器控制平衡扭矩，使吊篮在手臂旋转期间保持水平位置。目的还在于获得机器人末端执行器的操作结果，并证明所设计的平衡转矩控制器的能力和功能。当前的过程和所需的角度，同时移动的轨迹显示图形。本文的目的是建立一种双连杆机械手末端执行器位置的调节控制模型。对机械手进行了运动学和动力学分析。然后提出了其末端执行器位置控制算法的仿真模型。MSC Adams Control Toolkit用于计算机仿真。最后以图形形式给出了仿真结果。一个机器人模型的例子，将是本文解决方案的目标，由两个成员组成。工业机器人可以看作是一个由刚性连杆和关节组成的开链机构。活动臂安装在坚固的底座上，确保其运行稳定。一个工具，在我们的例子中是一个篮子，被固定地连接到可活动的上臂上。我们的目的是描述末端构件篮的运动。端部位置的控制由MSC Adams程序完成，这为建立控制系统提供了可能，也提供了可能。
{"title":"Contribution to computer simulation of problems from the theory of mechanisms focused on robots","authors":"D. Hroncová, Ľ. Miková, A. Gmiterko, I. Delyová, P. Sivák, P. Frankovský","doi":"10.1063/1.5140866","DOIUrl":"https://doi.org/10.1063/1.5140866","url":null,"abstract":"The aim of the paper is to present a regulation and control model of the two link manipulator end effector position. Attention is paid to kinematic and dynamic analysis of the manipulator. Then the simulation model with a control algorithm of its end effector position is proposed. MSC Adams Control Toolkit is used for computer simulation. Finally the results of the simulation are presented in graphical form. An example of a robot model that will be the objective of the solution in the paper consists of two members. The industrial robot can be considered as an open chain mechanism consisting of rigid links and joints. The movable arms are mounted on a solid base ensuring its stability in operation. A working tool, in our case a basket, is fixedly connected to the movable upper arm. Our aim is to describe the movement of the basket of the end member. The control of the position of the end member was performed by the MSC Adams program, which offers the possibility to build a control system and also the possibility of using regulator. In this case a proportional regulator with Kp gain is used. The stability of the basket is eliminated by the control circuit by applying a balancing torque that allows the basket to stabilize during movement. For the control system a feedback control circuit is provided. The regulator controls the equalization torque to keep the basket in a horizontal position during arm rotation. The aim was also to obtain results from the manipulation of the robot’s end effector and to prove the ability and functionality of the designed balancing torque controller. The course of the current and desired angle while moving by trajectory is displayed graphically.The aim of the paper is to present a regulation and control model of the two link manipulator end effector position. Attention is paid to kinematic and dynamic analysis of the manipulator. Then the simulation model with a control algorithm of its end effector position is proposed. MSC Adams Control Toolkit is used for computer simulation. Finally the results of the simulation are presented in graphical form. An example of a robot model that will be the objective of the solution in the paper consists of two members. The industrial robot can be considered as an open chain mechanism consisting of rigid links and joints. The movable arms are mounted on a solid base ensuring its stability in operation. A working tool, in our case a basket, is fixedly connected to the movable upper arm. Our aim is to describe the movement of the basket of the end member. The control of the position of the end member was performed by the MSC Adams program, which offers the possibility to build a control system and also the possi...","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"34 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81201149","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Juraj Surový, J. Buday, Jozef Kovalíček, M. Franko, P. Martauz, M. Holubčík
Energy thermal plants for municipal solid waste produce polluted process gas (PG). This gas must be purifying to the required parameters for use in the following operations. Nowadays, a conventional wet scrubbing process is used to clean the resulting gases. This method largely uses natural resources (water, limestone) for its work, which is subsequently converted into newly formed waste. The aim of the new technologies will be to propose a technology that minimizes or eliminates the use of natural resources. Cold plasma cleaning seems to be the most promising method for the applied research.Energy thermal plants for municipal solid waste produce polluted process gas (PG). This gas must be purifying to the required parameters for use in the following operations. Nowadays, a conventional wet scrubbing process is used to clean the resulting gases. This method largely uses natural resources (water, limestone) for its work, which is subsequently converted into newly formed waste. The aim of the new technologies will be to propose a technology that minimizes or eliminates the use of natural resources. Cold plasma cleaning seems to be the most promising method for the applied research.
{"title":"Conventional and unconventional methods for purifying process gas generated by a gasification plant","authors":"Juraj Surový, J. Buday, Jozef Kovalíček, M. Franko, P. Martauz, M. Holubčík","doi":"10.1063/1.5140877","DOIUrl":"https://doi.org/10.1063/1.5140877","url":null,"abstract":"Energy thermal plants for municipal solid waste produce polluted process gas (PG). This gas must be purifying to the required parameters for use in the following operations. Nowadays, a conventional wet scrubbing process is used to clean the resulting gases. This method largely uses natural resources (water, limestone) for its work, which is subsequently converted into newly formed waste. The aim of the new technologies will be to propose a technology that minimizes or eliminates the use of natural resources. Cold plasma cleaning seems to be the most promising method for the applied research.Energy thermal plants for municipal solid waste produce polluted process gas (PG). This gas must be purifying to the required parameters for use in the following operations. Nowadays, a conventional wet scrubbing process is used to clean the resulting gases. This method largely uses natural resources (water, limestone) for its work, which is subsequently converted into newly formed waste. The aim of the new technologies will be to propose a technology that minimizes or eliminates the use of natural resources. Cold plasma cleaning seems to be the most promising method for the applied research.","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"35 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72760002","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Feed is a very important factor in the golden triangle of animal husbandry business. Provision of adequate amounts of feed of a quality that meets the nutritional needs standards continuously, especially in the dry season is a problem that is often faced by beef cattle farmers on smallholder farming. For this reason, research has been carried out to determine the level of implementation of health management of beef cattle feeds on smallholders farming based on collective cages on the Lombok Island in December 2016 to March 2017 using survey methods. Data collection was carried out by interview using a list of questions arranged on an ordinal scale Likert. The number of respondents interviewed was 185farmers determined based on the number of collective cages on the Lombok Island. Data is processed and analyzed descriptively. The results showed that the level of health management implementation of beef cattle feeds on smallholders farming based on collective cages on Lombok Island was at an average score of 3.80. Thus, it can be concluded that the level of implementation of health management of beef cattle feed on smallholders farming on the Lombok Island with enough to good value.Feed is a very important factor in the golden triangle of animal husbandry business. Provision of adequate amounts of feed of a quality that meets the nutritional needs standards continuously, especially in the dry season is a problem that is often faced by beef cattle farmers on smallholder farming. For this reason, research has been carried out to determine the level of implementation of health management of beef cattle feeds on smallholders farming based on collective cages on the Lombok Island in December 2016 to March 2017 using survey methods. Data collection was carried out by interview using a list of questions arranged on an ordinal scale Likert. The number of respondents interviewed was 185farmers determined based on the number of collective cages on the Lombok Island. Data is processed and analyzed descriptively. The results showed that the level of health management implementation of beef cattle feeds on smallholders farming based on collective cages on Lombok Island was at an average score of...
{"title":"Implementation of health management of a beef cattle feed on the collective cage based smallholder farming in Lombok Island","authors":"Mashur, D. Oktaviana, Kholik Kholik, Unsunidhal","doi":"10.1063/1.5141305","DOIUrl":"https://doi.org/10.1063/1.5141305","url":null,"abstract":"Feed is a very important factor in the golden triangle of animal husbandry business. Provision of adequate amounts of feed of a quality that meets the nutritional needs standards continuously, especially in the dry season is a problem that is often faced by beef cattle farmers on smallholder farming. For this reason, research has been carried out to determine the level of implementation of health management of beef cattle feeds on smallholders farming based on collective cages on the Lombok Island in December 2016 to March 2017 using survey methods. Data collection was carried out by interview using a list of questions arranged on an ordinal scale Likert. The number of respondents interviewed was 185farmers determined based on the number of collective cages on the Lombok Island. Data is processed and analyzed descriptively. The results showed that the level of health management implementation of beef cattle feeds on smallholders farming based on collective cages on Lombok Island was at an average score of 3.80. Thus, it can be concluded that the level of implementation of health management of beef cattle feed on smallholders farming on the Lombok Island with enough to good value.Feed is a very important factor in the golden triangle of animal husbandry business. Provision of adequate amounts of feed of a quality that meets the nutritional needs standards continuously, especially in the dry season is a problem that is often faced by beef cattle farmers on smallholder farming. For this reason, research has been carried out to determine the level of implementation of health management of beef cattle feeds on smallholders farming based on collective cages on the Lombok Island in December 2016 to March 2017 using survey methods. Data collection was carried out by interview using a list of questions arranged on an ordinal scale Likert. The number of respondents interviewed was 185farmers determined based on the number of collective cages on the Lombok Island. Data is processed and analyzed descriptively. The results showed that the level of health management implementation of beef cattle feeds on smallholders farming based on collective cages on Lombok Island was at an average score of...","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75347611","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Infrastructure development and land corversion have a direct negative impact on goat farmers in Samigaluh district. The land to get goat feed is getting narrower. Feed fermentation technology is a simple technique that can provide a solution to help the farmers in Samigaluh district. The purpose of this study is to evaluate the effect of fermented feed on weight gain of female Etawah (PE) goat breeds and to find out the optimum amount of fermented feed. Material of fermented complete feed: Calliandra, Mahogany, Cacao, Rambutan, Jackfruit, Cassava leaves and wheat bran (polar). All ingredients were fermented using comercial inoculum (EM4) with molasses and enough water. The treatments of fermented feed was carried out on 6 female PE goats aged 1-2 years and were divided into three groups for three types of treatment. The fermented complete feed contained the following nutrients: dry matter 39.52%, organic matter 90,42%, ash 8.99%, crude protein 11.44%, ether extract 3.6%, crude fiber 22.94% and nitrogen free extract 53,04%. The results showed that PE goats fed with forage 50% and fermented feed 50% tended to have a higher average body weight gain compared to 100% forage and 100% fermented feed, as much as 2.5 kg after 1 month trial. The treatment of 100% fermented feed does not seem to provide a significant weight gain, because the PE goats in this study are accustomed to being given forage from birth and never being given fermented feed thus affecting the amount of fermenteed feed consumption.Infrastructure development and land corversion have a direct negative impact on goat farmers in Samigaluh district. The land to get goat feed is getting narrower. Feed fermentation technology is a simple technique that can provide a solution to help the farmers in Samigaluh district. The purpose of this study is to evaluate the effect of fermented feed on weight gain of female Etawah (PE) goat breeds and to find out the optimum amount of fermented feed. Material of fermented complete feed: Calliandra, Mahogany, Cacao, Rambutan, Jackfruit, Cassava leaves and wheat bran (polar). All ingredients were fermented using comercial inoculum (EM4) with molasses and enough water. The treatments of fermented feed was carried out on 6 female PE goats aged 1-2 years and were divided into three groups for three types of treatment. The fermented complete feed contained the following nutrients: dry matter 39.52%, organic matter 90,42%, ash 8.99%, crude protein 11.44%, ether extract 3.6%, crude fiber 22.94% and nitrogen fr...
{"title":"The effect of fermented complete feed based on local feed resources on weight gain of female Peranakan Etawah goats in Samigaluh Subdistrict","authors":"S. Pakpahan, R. Restiani","doi":"10.1063/1.5141307","DOIUrl":"https://doi.org/10.1063/1.5141307","url":null,"abstract":"Infrastructure development and land corversion have a direct negative impact on goat farmers in Samigaluh district. The land to get goat feed is getting narrower. Feed fermentation technology is a simple technique that can provide a solution to help the farmers in Samigaluh district. The purpose of this study is to evaluate the effect of fermented feed on weight gain of female Etawah (PE) goat breeds and to find out the optimum amount of fermented feed. Material of fermented complete feed: Calliandra, Mahogany, Cacao, Rambutan, Jackfruit, Cassava leaves and wheat bran (polar). All ingredients were fermented using comercial inoculum (EM4) with molasses and enough water. The treatments of fermented feed was carried out on 6 female PE goats aged 1-2 years and were divided into three groups for three types of treatment. The fermented complete feed contained the following nutrients: dry matter 39.52%, organic matter 90,42%, ash 8.99%, crude protein 11.44%, ether extract 3.6%, crude fiber 22.94% and nitrogen free extract 53,04%. The results showed that PE goats fed with forage 50% and fermented feed 50% tended to have a higher average body weight gain compared to 100% forage and 100% fermented feed, as much as 2.5 kg after 1 month trial. The treatment of 100% fermented feed does not seem to provide a significant weight gain, because the PE goats in this study are accustomed to being given forage from birth and never being given fermented feed thus affecting the amount of fermenteed feed consumption.Infrastructure development and land corversion have a direct negative impact on goat farmers in Samigaluh district. The land to get goat feed is getting narrower. Feed fermentation technology is a simple technique that can provide a solution to help the farmers in Samigaluh district. The purpose of this study is to evaluate the effect of fermented feed on weight gain of female Etawah (PE) goat breeds and to find out the optimum amount of fermented feed. Material of fermented complete feed: Calliandra, Mahogany, Cacao, Rambutan, Jackfruit, Cassava leaves and wheat bran (polar). All ingredients were fermented using comercial inoculum (EM4) with molasses and enough water. The treatments of fermented feed was carried out on 6 female PE goats aged 1-2 years and were divided into three groups for three types of treatment. The fermented complete feed contained the following nutrients: dry matter 39.52%, organic matter 90,42%, ash 8.99%, crude protein 11.44%, ether extract 3.6%, crude fiber 22.94% and nitrogen fr...","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"122 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86438893","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
I. G. A. S. Wangiyana, Sawaludin, Wahyu Yuniati Nizar, W. Wangiyana
Gyrinops tea is the new type of agarwood tea from Lombok Island, which has a good prospect to be developed. Addition of herbal medicine ingredients could improve the quality of this product as a healthy good taste herbal tea. One of chemical standard to measure quality of herbal tea product is tannin measurement. The aim of this research is to examine tannin concentration of Gyrinops tea with different leaves processing and addition of herbal medicine ingredient. Factorial Completely Randomize Design was used as experimental design with three replications and two treatment factors. i.e. leaf processing methods (P1= leaves without oxidation, P2: leaves with oxidation), and addition of herbal medicine ingredients (H1: Zingiber officinale, H2: Cymbopogon citratus, H3: Citrus aurantiifolia). Tannin measurement was carried by titrimetric method using KMnO4 and Indigo carmine reagent. Tannin concentration data were analyzed using analysis of variance (ANOVA) and DMRT at 5% level of significance. The results indicated that both treatment factors showed significant effects on tannin concentrations. However, there was no interaction effect between those two factors. Oxidation of Gyrinops leaves increased tannin concentration of the Gyrinops tea. Addition of Cymbopogon citratus resulted in the highest tannin concentration compared with other ingredients. Thus oxidation of Gyrinops leaves combined with addition of Cymbopogon citratus could produce herbal tea with high quality of tannin concentration.Gyrinops tea is the new type of agarwood tea from Lombok Island, which has a good prospect to be developed. Addition of herbal medicine ingredients could improve the quality of this product as a healthy good taste herbal tea. One of chemical standard to measure quality of herbal tea product is tannin measurement. The aim of this research is to examine tannin concentration of Gyrinops tea with different leaves processing and addition of herbal medicine ingredient. Factorial Completely Randomize Design was used as experimental design with three replications and two treatment factors. i.e. leaf processing methods (P1= leaves without oxidation, P2: leaves with oxidation), and addition of herbal medicine ingredients (H1: Zingiber officinale, H2: Cymbopogon citratus, H3: Citrus aurantiifolia). Tannin measurement was carried by titrimetric method using KMnO4 and Indigo carmine reagent. Tannin concentration data were analyzed using analysis of variance (ANOVA) and DMRT at 5% level of significance. The results ind...
{"title":"Tannin concentrations of Gyrinops tea with different leaf processing methods and addition of herbal medicine ingredients","authors":"I. G. A. S. Wangiyana, Sawaludin, Wahyu Yuniati Nizar, W. Wangiyana","doi":"10.1063/1.5141326","DOIUrl":"https://doi.org/10.1063/1.5141326","url":null,"abstract":"Gyrinops tea is the new type of agarwood tea from Lombok Island, which has a good prospect to be developed. Addition of herbal medicine ingredients could improve the quality of this product as a healthy good taste herbal tea. One of chemical standard to measure quality of herbal tea product is tannin measurement. The aim of this research is to examine tannin concentration of Gyrinops tea with different leaves processing and addition of herbal medicine ingredient. Factorial Completely Randomize Design was used as experimental design with three replications and two treatment factors. i.e. leaf processing methods (P1= leaves without oxidation, P2: leaves with oxidation), and addition of herbal medicine ingredients (H1: Zingiber officinale, H2: Cymbopogon citratus, H3: Citrus aurantiifolia). Tannin measurement was carried by titrimetric method using KMnO4 and Indigo carmine reagent. Tannin concentration data were analyzed using analysis of variance (ANOVA) and DMRT at 5% level of significance. The results indicated that both treatment factors showed significant effects on tannin concentrations. However, there was no interaction effect between those two factors. Oxidation of Gyrinops leaves increased tannin concentration of the Gyrinops tea. Addition of Cymbopogon citratus resulted in the highest tannin concentration compared with other ingredients. Thus oxidation of Gyrinops leaves combined with addition of Cymbopogon citratus could produce herbal tea with high quality of tannin concentration.Gyrinops tea is the new type of agarwood tea from Lombok Island, which has a good prospect to be developed. Addition of herbal medicine ingredients could improve the quality of this product as a healthy good taste herbal tea. One of chemical standard to measure quality of herbal tea product is tannin measurement. The aim of this research is to examine tannin concentration of Gyrinops tea with different leaves processing and addition of herbal medicine ingredient. Factorial Completely Randomize Design was used as experimental design with three replications and two treatment factors. i.e. leaf processing methods (P1= leaves without oxidation, P2: leaves with oxidation), and addition of herbal medicine ingredients (H1: Zingiber officinale, H2: Cymbopogon citratus, H3: Citrus aurantiifolia). Tannin measurement was carried by titrimetric method using KMnO4 and Indigo carmine reagent. Tannin concentration data were analyzed using analysis of variance (ANOVA) and DMRT at 5% level of significance. The results ind...","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89512299","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Moss (Bryophytina) is pioneer plants in terrestial environment. It effisienttly utilize nutrients from soils and release them as organic nutrients. A green house experiment was conducted using Factorial 2x4 Completely Randomized Design. There were 2 types of indicator crops, namely Corn local var. (C1) and Green beans local var. (C2) and 4 levels of moss dosage, namely: 0 tons/ha (M0), 5 tons/ha (M1), 10 tons/ha (M2), and 15 tons/ha (M3). The results of the research revealed that moss had a significant role on improving soil physical carachteristic as well as nutrients uptake by corn and green beans. Soil aggregate stability improved from a less stable aggregate (40-50) without moss to rather stable (50-60) at level 5 - 10 tons/ha, and the aggregate was stable at dose of 15 tons/ha. Nutrients uptake rate by corn, i.e.: N (7 ‰ per ton moss/ha), P (1 ‰) and K (2 ‰). Nutrient uptake rate by green beans, i.e.: N (2‰ per ton moss/ha), P (4‰) and K (10 ‰). The average growth rate of corn growing with moss was 1.7 cm/day compared to 1.3 cm/day without moss. The average growth rate of green beans was 0.76 cm/day with moss and 0.6 cm/day without moss. In conclusion, application of moss on Entisols Lombok could possibly improve soil aggregate stability, as well as increase growth rate, and nutrient uptake by corn and green beans.
{"title":"Role of moss on improving physical characteristics of entisols, nutrient uptake and growth of corn and green beans","authors":"Mahrup, I. Kusnarta, M. Ma’shum, Fahrudin","doi":"10.1063/1.5141330","DOIUrl":"https://doi.org/10.1063/1.5141330","url":null,"abstract":"Moss (Bryophytina) is pioneer plants in terrestial environment. It effisienttly utilize nutrients from soils and release them as organic nutrients. A green house experiment was conducted using Factorial 2x4 Completely Randomized Design. There were 2 types of indicator crops, namely Corn local var. (C1) and Green beans local var. (C2) and 4 levels of moss dosage, namely: 0 tons/ha (M0), 5 tons/ha (M1), 10 tons/ha (M2), and 15 tons/ha (M3). The results of the research revealed that moss had a significant role on improving soil physical carachteristic as well as nutrients uptake by corn and green beans. Soil aggregate stability improved from a less stable aggregate (40-50) without moss to rather stable (50-60) at level 5 - 10 tons/ha, and the aggregate was stable at dose of 15 tons/ha. Nutrients uptake rate by corn, i.e.: N (7 ‰ per ton moss/ha), P (1 ‰) and K (2 ‰). Nutrient uptake rate by green beans, i.e.: N (2‰ per ton moss/ha), P (4‰) and K (10 ‰). The average growth rate of corn growing with moss was 1.7 cm/day compared to 1.3 cm/day without moss. The average growth rate of green beans was 0.76 cm/day with moss and 0.6 cm/day without moss. In conclusion, application of moss on Entisols Lombok could possibly improve soil aggregate stability, as well as increase growth rate, and nutrient uptake by corn and green beans.","PeriodicalId":20577,"journal":{"name":"PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON BIOSCIENCE, BIOTECHNOLOGY, AND BIOMETRICS 2019","volume":"10 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89375021","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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