Pub Date : 2019-07-10DOI: 10.30595/AGRITECH.V21I1.4344
Cattleya Annisa Miranda, Sobardini Mardin, Etik Wukir Tini
Anggrek Dendrobium banyak digunakan dalam rangkaian bunga karena memiliki kesegaran yang relatif lama, warna dan bentuk bunganya bervariasi, tangkai bunga lentur sehingga mudah dirangkai, dan produktivitasnya tinggi. Bunga anggrek potong yang dipasarkan tentunya harus mempunyai kualitas yang baik. Salah satunya adalah umur kesegaran bunga anggrek potong yang cukup panjang, yang sangat dipengaruhi oleh perlakuan atau penanganan pascapanen. Penelitian bertujuan untuk mengetahui pengaruh metode pengaplikasian, konsentrasi kalsium klorida, dan interaksi dalam memperpanjang vase life bunga anggrek potong Dendrobium ‘Sonia’. Penelitian dilaksanakan pada bulan Juli 2018 sampai September 2018 di Laboratorium Agronomi dan Hortikultura, Fakultas Pertanian Unsoed (7°24’29”S dan 109°15’13”T). Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari dua faktor. Faktor pertama adalah metode pengaplikasian kalsium klorida (direndam dan disemprot) dan faktor kedua adalah konsentrasi kalsium klorida (0 ppm, 20 ppm, 40 ppm, 60 ppm, dan 80 ppm). Variabel yang diamati meliputi jumlah kuntum bunga, persentase kuntum mekar, persentase kuntum layu, persentase kuntum gugur, persentase penyakit, vase life, volume larutan terserap, dan warna bunga. Hasil penelitian menunjukkan bahwa konsentrasi kalsium klorida 80 ppm dapat memperpanjang vase life bunga anggrek potong Dendrobium ‘Sonia’ selama 44,50 hari.
{"title":"PENGARUH METODE PENGAPLIKASIAN DAN KONSENTRASI KALSIUM KLORIDA (CaCl2) TERHADAP VASE LIFE BUNGA POTONG ANGGREK DENDROBIUM ‘SONIA’","authors":"Cattleya Annisa Miranda, Sobardini Mardin, Etik Wukir Tini","doi":"10.30595/AGRITECH.V21I1.4344","DOIUrl":"https://doi.org/10.30595/AGRITECH.V21I1.4344","url":null,"abstract":"Anggrek Dendrobium banyak digunakan dalam rangkaian bunga karena memiliki kesegaran yang relatif lama, warna dan bentuk bunganya bervariasi, tangkai bunga lentur sehingga mudah dirangkai, dan produktivitasnya tinggi. Bunga anggrek potong yang dipasarkan tentunya harus mempunyai kualitas yang baik. Salah satunya adalah umur kesegaran bunga anggrek potong yang cukup panjang, yang sangat dipengaruhi oleh perlakuan atau penanganan pascapanen. Penelitian bertujuan untuk mengetahui pengaruh metode pengaplikasian, konsentrasi kalsium klorida, dan interaksi dalam memperpanjang vase life bunga anggrek potong Dendrobium ‘Sonia’. Penelitian dilaksanakan pada bulan Juli 2018 sampai September 2018 di Laboratorium Agronomi dan Hortikultura, Fakultas Pertanian Unsoed (7°24’29”S dan 109°15’13”T). Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari dua faktor. Faktor pertama adalah metode pengaplikasian kalsium klorida (direndam dan disemprot) dan faktor kedua adalah konsentrasi kalsium klorida (0 ppm, 20 ppm, 40 ppm, 60 ppm, dan 80 ppm). Variabel yang diamati meliputi jumlah kuntum bunga, persentase kuntum mekar, persentase kuntum layu, persentase kuntum gugur, persentase penyakit, vase life, volume larutan terserap, dan warna bunga. Hasil penelitian menunjukkan bahwa konsentrasi kalsium klorida 80 ppm dapat memperpanjang vase life bunga anggrek potong Dendrobium ‘Sonia’ selama 44,50 hari.","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131194845","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-07-10DOI: 10.30595/agritech.v21i1.4773
Kiki Irawati, Bayu Nuswantara
In modern society a healthy lifestyle is one measure of quality standards. A healthy lifestyle can be started by consuming organic vegetables. Crispy Farm is a place for cultivating organic vegetables with Hydroponic techniques, by means of hydroponic aquaculture which is currently increasingly being applied among homes. Organic vegetables are vegetables that are produced from natural ingredients without using synthetic chemicals. This study aims to analyze the effect of marketing mix which includes: prices, products, promotions and distribution on consumer decisions to buy Hydroponic vegetables at Crispy Farm. This research uses quantitative methods, with data collection techniques using primary data and secondary data. The research area was established in Banyumanik District, namely Jl. Tejosari, Gedawang Village, Banyumanik District, Semarang Regency, Central Java. The research was conducted from October to December 2018. The results showed that the factors that had a significant effect were the price of hydroponic vegetables (X1), Vegetable Hydroponic Products (X2) and Promotions Conducted by Crispy Fram (X3) on Decisions of Hydroponic Vegetable Consumers. While the factors that have no significant effect are the distribution of Hydroponic Vegetables (X4) to the decisions of hydroponic vegetable consumers (Y).
{"title":"HUBUNGAN MARKETING MIX TERHADAP KEPUTUSAN KONSUMEN SAYURAN HIDROPONIK DI CRISPY FARM KECAMATAN BANYUMANIK KABUPATEN SEMARANG","authors":"Kiki Irawati, Bayu Nuswantara","doi":"10.30595/agritech.v21i1.4773","DOIUrl":"https://doi.org/10.30595/agritech.v21i1.4773","url":null,"abstract":"In modern society a healthy lifestyle is one measure of quality standards. A healthy lifestyle can be started by consuming organic vegetables. Crispy Farm is a place for cultivating organic vegetables with Hydroponic techniques, by means of hydroponic aquaculture which is currently increasingly being applied among homes. Organic vegetables are vegetables that are produced from natural ingredients without using synthetic chemicals. This study aims to analyze the effect of marketing mix which includes: prices, products, promotions and distribution on consumer decisions to buy Hydroponic vegetables at Crispy Farm. This research uses quantitative methods, with data collection techniques using primary data and secondary data. The research area was established in Banyumanik District, namely Jl. Tejosari, Gedawang Village, Banyumanik District, Semarang Regency, Central Java. The research was conducted from October to December 2018. The results showed that the factors that had a significant effect were the price of hydroponic vegetables (X1), Vegetable Hydroponic Products (X2) and Promotions Conducted by Crispy Fram (X3) on Decisions of Hydroponic Vegetable Consumers. While the factors that have no significant effect are the distribution of Hydroponic Vegetables (X4) to the decisions of hydroponic vegetable consumers (Y).","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125975159","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-07-10DOI: 10.30595/agritech.v21i1.4198
Amili Yohari, Irfan Ardiansah, Dwi Purnomo
Kampung Cau Padjadjaran (KCP) is an agency and bananas distributor that has the empowerment and utilization activities of local bananas. KCP partnered with several villages in the cities and districts of West Java, such as Sumedang, Sukabumi, Tasikmalaya, Garut, and Purwakarta. Up to now, KCP need to fulfill the market demand reaches 10 tons per week. Currently, KCP collects the data directly by visiting each village partners that each village is far enough to be visited, these are considered inefficient because it can be a waste of time and energy on the go and also the 10 tons bananas data per week is a high amount of data to be managed. To facilitate the achievement of the KCP objectives as a unit that raises superior local wisdom, hence the design of the web-based information systems will be conducted that can be used to manage the KCP banana database. In addition, it is also expected to enhance the empowerment of local communities each village partner by managing the information systems. The designing is conducted through several stages, such as the early stage (field observations), the designing stage (needs analysis, user-interface web design, programming implementation) and the final stage (testing of information systems, research results and conclusion). The expected result is a system that empowers youth and improving the welfare of banana farmers by providing pertinent information availability of bananas each partner KCP village in West Java.
Kampung Cau Padjadjaran (KCP)是一家代理和香蕉经销商，拥有当地香蕉的授权和利用活动。KCP与西爪哇城市和地区的几个村庄合作，如Sumedang、Sukabumi、Tasikmalaya、Garut和Purwakarta。截至目前，KCP每周需要满足的市场需求达到10吨。目前，KCP通过访问每个村庄的合作伙伴直接收集数据，每个村庄都足够远，这些被认为效率低下，因为它可能浪费时间和精力，而且每周10吨香蕉的数据是大量需要管理的数据。为协助“香蕉种植计划”达到提升本地智慧的目标，我们会设计以互联网为基础的资讯系统，用以管理“香蕉种植计划”的资料库。此外，还期望通过管理信息系统来增强当地社区和每个村庄伙伴的能力。设计通过前期(实地观察)、设计阶段(需求分析、用户界面网页设计、编程实现)、最后阶段(信息系统测试、研究成果和结论)等几个阶段进行。预期的结果是建立一个系统，通过向西爪哇的每个合作伙伴KCP村提供香蕉供应的相关信息，赋予青年权力并改善香蕉农的福利。
{"title":"SISTEM INFORMASI BERBASIS WEB UNTUK KETERSEDIAAN PISANG LOKAL JAWA BARAT DI KAMPUNG CAU PADJADJARAN","authors":"Amili Yohari, Irfan Ardiansah, Dwi Purnomo","doi":"10.30595/agritech.v21i1.4198","DOIUrl":"https://doi.org/10.30595/agritech.v21i1.4198","url":null,"abstract":"Kampung Cau Padjadjaran (KCP) is an agency and bananas distributor that has the empowerment and utilization activities of local bananas. KCP partnered with several villages in the cities and districts of West Java, such as Sumedang, Sukabumi, Tasikmalaya, Garut, and Purwakarta. Up to now, KCP need to fulfill the market demand reaches 10 tons per week. Currently, KCP collects the data directly by visiting each village partners that each village is far enough to be visited, these are considered inefficient because it can be a waste of time and energy on the go and also the 10 tons bananas data per week is a high amount of data to be managed. To facilitate the achievement of the KCP objectives as a unit that raises superior local wisdom, hence the design of the web-based information systems will be conducted that can be used to manage the KCP banana database. In addition, it is also expected to enhance the empowerment of local communities each village partner by managing the information systems. The designing is conducted through several stages, such as the early stage (field observations), the designing stage (needs analysis, user-interface web design, programming implementation) and the final stage (testing of information systems, research results and conclusion). The expected result is a system that empowers youth and improving the welfare of banana farmers by providing pertinent information availability of bananas each partner KCP village in West Java.","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"1975 4","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120849191","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-07-10DOI: 10.30595/AGRITECH.V21I1.3595
S. Andayani, E. Hayat
Tanah sulfat masam merupakan salah satu tanah suboptimal, memiliki potensi untuk pengembangan budidaya tanaman, namun memiliki keterbatasan : rendahnya kadar pH tanah, hara N,P dan K, kapasitas tukar kation, kejenuhan basa, tingginya kadar Al, Fe, Mn, maka alternatif penggunaan bahan organik tersedia lokal seperti tandan kosong sawit (TKKS) berpeluang dimanfaatkan menjadi kompos yang diperkaya untuk memperbaiki kesuburan tanah tersebut . Belum ada rekomendasi khusus tentang aplikasi kompos yang diperkaya pada tanah sulfat masam. Anjuran umum yaitu aplikasi kompos secara tunggal dengan dosis 5-15 ton/ha. Sehingga perlu metode baru melalui perlakuan pengayaan kompos (compost enrichment) dengan amalioran yang tersedia lokal seperti lumpur laut dan biochar sekam padi. Penelitian bertujuan : menghasilkan dosis terbaik kompos TKKS diperkaya yang dapat meningkatkan pertumbuhan dan hasil tanaman padi. Penelitian ini menggunakan metode eksperimen (experiment design), dengan Rancangan Acak Lengkap (RAL). Penelitian dilaksanakan di Desa Sungai Rengas Kecamatan Sungai Kakap, Kabupaten Kubu Raya, mulai bulan Maret sampai Juli 2018. Hasil penelitian menunjukkan bahwa perlakuan t3 (aplikasi kompos TKKS, lumpur laut sebanyak 15 ton/ha) memberikan pengaruh nyata terhadap jumlah anakan produktif tanaman padi yaitu sebanyak 18,58 anakan. Selanjutnya untuk variabel tinggi tanaman padi, perlakuan t3 juga menghasilkan rata-rata tertinggi yaitu 89,33 cm. Perlakuan t8 (aplikasi kompos TKKS, lumpur laut dan arang sekam padi sebanyak 10 ton/ha) menghasilkan berat gabah tertinggi yaitu 346,3 gram/m2, dan perlakuan t9 (aplikasi sebanyak 15 ton/ha ketiga bahan tersebut) menghasilkan berat gabah 1000 butir tertinggi yaitu 24,989 gram. Kata kunci : Kompos, Lumpur Laut, Tanah Sulfat Masam
{"title":"PENGAYAAN KOMPOS TANDAN KOSONG KELAPA SAWIT DENGAN LUMPUR LAUT DAN BIOCHAR SEKAM PADI PADA TANAMAN PADI DI TANAH SULFAT MASAM","authors":"S. Andayani, E. Hayat","doi":"10.30595/AGRITECH.V21I1.3595","DOIUrl":"https://doi.org/10.30595/AGRITECH.V21I1.3595","url":null,"abstract":"Tanah sulfat masam merupakan salah satu tanah suboptimal, memiliki potensi untuk pengembangan budidaya tanaman, namun memiliki keterbatasan : rendahnya kadar pH tanah, hara N,P dan K, kapasitas tukar kation, kejenuhan basa, tingginya kadar Al, Fe, Mn, maka alternatif penggunaan bahan organik tersedia lokal seperti tandan kosong sawit (TKKS) berpeluang dimanfaatkan menjadi kompos yang diperkaya untuk memperbaiki kesuburan tanah tersebut . Belum ada rekomendasi khusus tentang aplikasi kompos yang diperkaya pada tanah sulfat masam. Anjuran umum yaitu aplikasi kompos secara tunggal dengan dosis 5-15 ton/ha. Sehingga perlu metode baru melalui perlakuan pengayaan kompos (compost enrichment) dengan amalioran yang tersedia lokal seperti lumpur laut dan biochar sekam padi. Penelitian bertujuan : menghasilkan dosis terbaik kompos TKKS diperkaya yang dapat meningkatkan pertumbuhan dan hasil tanaman padi. Penelitian ini menggunakan metode eksperimen (experiment design), dengan Rancangan Acak Lengkap (RAL). Penelitian dilaksanakan di Desa Sungai Rengas Kecamatan Sungai Kakap, Kabupaten Kubu Raya, mulai bulan Maret sampai Juli 2018. Hasil penelitian menunjukkan bahwa perlakuan t3 (aplikasi kompos TKKS, lumpur laut sebanyak 15 ton/ha) memberikan pengaruh nyata terhadap jumlah anakan produktif tanaman padi yaitu sebanyak 18,58 anakan. Selanjutnya untuk variabel tinggi tanaman padi, perlakuan t3 juga menghasilkan rata-rata tertinggi yaitu 89,33 cm. Perlakuan t8 (aplikasi kompos TKKS, lumpur laut dan arang sekam padi sebanyak 10 ton/ha) menghasilkan berat gabah tertinggi yaitu 346,3 gram/m2, dan perlakuan t9 (aplikasi sebanyak 15 ton/ha ketiga bahan tersebut) menghasilkan berat gabah 1000 butir tertinggi yaitu 24,989 gram. Kata kunci : Kompos, Lumpur Laut, Tanah Sulfat Masam","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133880902","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-07-10DOI: 10.30595/agritech.v21i1.4196
Marsela Anggita Ratri, Y. Yuliawati
The purpose of this research is to (1) analyze the differences in rice farming of Ciherang and Mekongga varieties, (2) to determine R/C ratio of rice farming in Ciherang and Mekongga varieties, (3) to determine the factors that influence the differences of income in rice farming between Ciherang and Mekongga varieties. This study carried out at Rogomulyo village, Kaliwungu, Semarang. Allegedly factors that affecting the differences income are seed costs, pesticide costs, fertilizer costs, labor costs, grain prices, land area and dummy varieties. The number of farmers who planted Ciherang varieties was 211 people and the number of farmers who planted Mekongga varieties was 158 people. Simple random sampling technique with a sample of 40 Ciherang varieties and 40 Mekongga rice farmers. Data collection is done through interview using questionnaires. Analysis of the data used inclued analysis of unpaired t-test (independent sample t-test), R/C ratio, and multiple linier regression. The results showed that the difference in income of rice farmers of Ciherang and Mekongga varieties was Rp 1.507,056/Ha/planting season but statistically different. The R/C ratio of Ciherang variety rice farming is 2,39 while the R/C ratio of Mekongga varieties is 1,79. Factors that influence income differences are fertilizer costs, labor costs, grain prices, grain prices, land area and production while aeed costs, pesticidae costs, dummy varities have no effect. Keywords : Ciherang R/C ratio, Mekongga R/C ratio, Income difference, Rice farming.
{"title":"Perbandingan Pendapatan Usahatani Padi Varietas Ciherang dan Mekongga di Desa Rogomulyo","authors":"Marsela Anggita Ratri, Y. Yuliawati","doi":"10.30595/agritech.v21i1.4196","DOIUrl":"https://doi.org/10.30595/agritech.v21i1.4196","url":null,"abstract":"The purpose of this research is to (1) analyze the differences in rice farming of Ciherang and Mekongga varieties, (2) to determine R/C ratio of rice farming in Ciherang and Mekongga varieties, (3) to determine the factors that influence the differences of income in rice farming between Ciherang and Mekongga varieties. This study carried out at Rogomulyo village, Kaliwungu, Semarang. Allegedly factors that affecting the differences income are seed costs, pesticide costs, fertilizer costs, labor costs, grain prices, land area and dummy varieties. The number of farmers who planted Ciherang varieties was 211 people and the number of farmers who planted Mekongga varieties was 158 people. Simple random sampling technique with a sample of 40 Ciherang varieties and 40 Mekongga rice farmers. Data collection is done through interview using questionnaires. Analysis of the data used inclued analysis of unpaired t-test (independent sample t-test), R/C ratio, and multiple linier regression. The results showed that the difference in income of rice farmers of Ciherang and Mekongga varieties was Rp 1.507,056/Ha/planting season but statistically different. The R/C ratio of Ciherang variety rice farming is 2,39 while the R/C ratio of Mekongga varieties is 1,79. Factors that influence income differences are fertilizer costs, labor costs, grain prices, grain prices, land area and production while aeed costs, pesticidae costs, dummy varities have no effect. Keywords : Ciherang R/C ratio, Mekongga R/C ratio, Income difference, Rice farming. ","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132498900","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-07-10DOI: 10.30595/agritech.v21i1.4727
Arif Prashadi Santosa, Bambang Nugroho, apriliyanti ningtyas
Penelitian ini bertujuan untuk mengetahui pengaruh penambahan biji wijen kandungan gizi yang diuji proksimat dan daya terima sensori tempe biji kecipir. Rancangan penelitan yang digunakan adalah Rancangan Acak Lengkap (RAL) factorial dengan tiga taraf yaitu: W1: 5% dari 100 gram berat biji kecipir, W2: 10% dari 100 gram berat biji kecipir, W3: 15% dari 100 gram berat biji kecipir. Hasil penelitian menunjukan penambahan biji wijen (W) berpengaruh nyata terhadap analisis proksimat pada variabel (kadar abu, lemak, serat kasar dan HCN) dan terhadap analisis sensoris pada variabel (tekstur dan aroma). Perlakuan terbaik pada analisis proksimat dan sensoris adalah perlakuan penambahan biji wijen 15% dengan kadar protein 30.53 %, HCN 0.02 mg/100g, kadar air 20.06 %, kadar abu 2.64%, lemak 11. 80%, serat kasar 6.49 % dan karbohidrat by difference 35.30%; dengan nilai kesukaan padawarna 2.69 (agak kusam), tekstur 2.67 (agak keras), bau 2.31 (bau “langu”), rasa 2.86 (hambar), kenampakan 3.26 (agak kompak) dan kesukaan 2.34 (agak suka). Tempe Biji Kecipir, Biji Wijen, Proksimat, Sensoris.
{"title":"PENINGKATAN NILAI GIZI DAN DAYA TERIMA SENSORIS PADA TEMPE BIJI KECIPIR (Psophocarpus tetragonolobus L) DENGAN PENAMBAHAN BIJI WIJEN","authors":"Arif Prashadi Santosa, Bambang Nugroho, apriliyanti ningtyas","doi":"10.30595/agritech.v21i1.4727","DOIUrl":"https://doi.org/10.30595/agritech.v21i1.4727","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui pengaruh penambahan biji wijen kandungan gizi yang diuji proksimat dan daya terima sensori tempe biji kecipir. Rancangan penelitan yang digunakan adalah Rancangan Acak Lengkap (RAL) factorial dengan tiga taraf yaitu: W1: 5% dari 100 gram berat biji kecipir, W2: 10% dari 100 gram berat biji kecipir, W3: 15% dari 100 gram berat biji kecipir. Hasil penelitian menunjukan penambahan biji wijen (W) berpengaruh nyata terhadap analisis proksimat pada variabel (kadar abu, lemak, serat kasar dan HCN) dan terhadap analisis sensoris pada variabel (tekstur dan aroma). Perlakuan terbaik pada analisis proksimat dan sensoris adalah perlakuan penambahan biji wijen 15% dengan kadar protein 30.53 %, HCN 0.02 mg/100g, kadar air 20.06 %, kadar abu 2.64%, lemak 11. 80%, serat kasar 6.49 % dan karbohidrat by difference 35.30%; dengan nilai kesukaan padawarna 2.69 (agak kusam), tekstur 2.67 (agak keras), bau 2.31 (bau “langu”), rasa 2.86 (hambar), kenampakan 3.26 (agak kompak) dan kesukaan 2.34 (agak suka). Tempe Biji Kecipir, Biji Wijen, Proksimat, Sensoris.","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"76 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128593511","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-29DOI: 10.30595/agritech.v20i2.3977
I. Santosa, S. Suyono
The spreading of spatial-ecological conflicts are becoming worse with the greater crisis of ecological values. Natural resource exploitation are becoming more massive by various groups in society. The subsistence ethics of peasants in conducting productive behavior in the countryside is very necessary to be considered in preparing a new formulation of development. This research uses a qualitative approach to find the new concept. This research is located in District Karangreja and District Bojongsari, Purbalingga Regency. Based on this research, it is revealed that (1) the ecological social condition behind the ecological crisis is that the peasants are aware that their land is vulnerable to erosion but the control measures are still minimal due to the demands of economic factors (achievement of production targets), (2) ecological degradation always coincident with the decline of subsistence ethics, (3) the embryo of the concept of subsistence ethics with ecological insight for the development of productive behavior derived from several ecological values and it still maintained by the peasants who have refrained from excessive use of ground water for interest of irrigation water. Based on this research, it is suggested that the government through the related apparatus should provide more assertive signs so that the fulfillment of production targets (economic orientation) does not ignore the ecological degradation that can cause the leveling off in the future. It is important to realize that the cause of ecological degradation is not a single impact that is going to happen. Therefore, the effort to control this should necessarily require cohesiveness and culture-based peasants.
{"title":"PENGEMBANGAN ETIKA SUBSISTENSI BERWAWASAN EKOLOGIS UNTUK PENGEMBANGAN PERILAKU PRODUKTIF BAGI KOMUNITAS PETANI","authors":"I. Santosa, S. Suyono","doi":"10.30595/agritech.v20i2.3977","DOIUrl":"https://doi.org/10.30595/agritech.v20i2.3977","url":null,"abstract":"The spreading of spatial-ecological conflicts are becoming worse with the greater crisis of ecological values. Natural resource exploitation are becoming more massive by various groups in society. The subsistence ethics of peasants in conducting productive behavior in the countryside is very necessary to be considered in preparing a new formulation of development. This research uses a qualitative approach to find the new concept. This research is located in District Karangreja and District Bojongsari, Purbalingga Regency. Based on this research, it is revealed that (1) the ecological social condition behind the ecological crisis is that the peasants are aware that their land is vulnerable to erosion but the control measures are still minimal due to the demands of economic factors (achievement of production targets), (2) ecological degradation always coincident with the decline of subsistence ethics, (3) the embryo of the concept of subsistence ethics with ecological insight for the development of productive behavior derived from several ecological values and it still maintained by the peasants who have refrained from excessive use of ground water for interest of irrigation water. Based on this research, it is suggested that the government through the related apparatus should provide more assertive signs so that the fulfillment of production targets (economic orientation) does not ignore the ecological degradation that can cause the leveling off in the future. It is important to realize that the cause of ecological degradation is not a single impact that is going to happen. Therefore, the effort to control this should necessarily require cohesiveness and culture-based peasants.","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130363359","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-29DOI: 10.30595/AGRITECH.V20I2.3979
Noni Paisah, Dinda Dewi Aisyah
Penelitian ini bertujuan untuk menganalisis manajemen teknik olah kayu konstruksi dengan potensi ekonomi untuk pendapatan petani hutan. Lokasi penelitian di Kecamatan Siais, Kabupaten Tapanuli Selatan, Provinsi Sumatera Utara. Metode penelitian adalah survai deskriptif dengan data primer dan sekunder. Hasil penelitian menunjukkan bahwa manajemen teknik olah kayu konstruksi masih sederhana dan tradisional dilakukan oleh respoden. Kondisi tersebut mengakibatkan kerawanan kerusakan fisik pada kayu olah konstruksi. Responden seringkali mengalami kerugian akibat penurunan harga kayu olah konstruksi yang rusak.
{"title":"MANAJEMEN TEKNIK OLAH KAYU KONSTRUKSI DENGAN POTENSI EKONOMI UNTUK PENDAPATAN PETANI HUTAN","authors":"Noni Paisah, Dinda Dewi Aisyah","doi":"10.30595/AGRITECH.V20I2.3979","DOIUrl":"https://doi.org/10.30595/AGRITECH.V20I2.3979","url":null,"abstract":" Penelitian ini bertujuan untuk menganalisis manajemen teknik olah kayu konstruksi dengan potensi ekonomi untuk pendapatan petani hutan. Lokasi penelitian di Kecamatan Siais, Kabupaten Tapanuli Selatan, Provinsi Sumatera Utara. Metode penelitian adalah survai deskriptif dengan data primer dan sekunder. Hasil penelitian menunjukkan bahwa manajemen teknik olah kayu konstruksi masih sederhana dan tradisional dilakukan oleh respoden. Kondisi tersebut mengakibatkan kerawanan kerusakan fisik pada kayu olah konstruksi. Responden seringkali mengalami kerugian akibat penurunan harga kayu olah konstruksi yang rusak. ","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"58 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114724255","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-29DOI: 10.30595/AGRITECH.V20I2.3988
Riesma Andiani, Harsoyo Harsoyo, S. Subejo
Demplot urban farming program is a part of some activity series of MURIA (Marunda Urban Resilience in Action) focused on the effort to introduce urban farming to Marunda village residents in order to improve environment and economic aspect. The objectives of the study are to: 1) To analyze the motivation of Marunda village residents on demplot urban farming program implementation, 2) To identify affecting factors of the motivation of Marunda village residents on demplot urban farming program implementation. Analytical descriptive method was used as basic method. Sampling method of this study usedsimple random sampling with total respondents were 60 people residents of Marunda village who’s join on demplot urban farming program. Proportion statistical test and multiple linear regression analysis were applied for data analysis. Research results showed that Marunda vilage resident’s motivation toward implementation of demplot urban farming program reached level at 73,33%. Marunda vilage resident’s motivation was significantly affected by attitude, role of the supervisor, and availibility of infrastructures.
Demplot城市农业项目是MURIA (Marunda urban Resilience in Action)系列活动的一部分，旨在向Marunda村的居民介绍城市农业，以改善环境和经济方面。本研究的目的是:1)分析马伦达村居民对大规模城市农业计划实施的动机;2)确定马伦达村居民对大规模城市农业计划实施动机的影响因素。以分析描述法为基本方法。本研究的抽样方法采用简单随机抽样的方法，调查对象为马伦达村参与集约化城市农业计划的60名居民。数据分析采用比例统计检验和多元线性回归分析。研究结果表明，马伦达村居民实施大规模城市农业计划的动机达到73.33%的水平。Marunda村居民的动机受态度、管理者角色和基础设施可得性的显著影响。
{"title":"MOTIVASI WARGA DALAM PELAKSANAAN PROGRAM DEMPLOT URBAN FARMING DI KAWASAN KAMPUNG MARUNDA KECAMATAN CILINCING JAKARTA UTARA","authors":"Riesma Andiani, Harsoyo Harsoyo, S. Subejo","doi":"10.30595/AGRITECH.V20I2.3988","DOIUrl":"https://doi.org/10.30595/AGRITECH.V20I2.3988","url":null,"abstract":"Demplot urban farming program is a part of some activity series of MURIA (Marunda Urban Resilience in Action) focused on the effort to introduce urban farming to Marunda village residents in order to improve environment and economic aspect. The objectives of the study are to: 1) To analyze the motivation of Marunda village residents on demplot urban farming program implementation, 2) To identify affecting factors of the motivation of Marunda village residents on demplot urban farming program implementation. Analytical descriptive method was used as basic method. Sampling method of this study usedsimple random sampling with total respondents were 60 people residents of Marunda village who’s join on demplot urban farming program. Proportion statistical test and multiple linear regression analysis were applied for data analysis. Research results showed that Marunda vilage resident’s motivation toward implementation of demplot urban farming program reached level at 73,33%. Marunda vilage resident’s motivation was significantly affected by attitude, role of the supervisor, and availibility of infrastructures. ","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126437172","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-29DOI: 10.30595/AGRITECH.V20I2.3987
Pujiharto Pujiharto, S. Wahyuni
The purpose of this study was to: analyze vegetable marketing strategies carried out by highland vegetable farmers; and analyze what factors influence the marketing strategy implemented by highland vegetable farmers. This research includes descriptive-quantitative research. The research location was carried out purposively in the Batur Sub District of Banjarnegara District. Data retrieval is done through surveys, observations and interviews using questionnaires. The unit of analysis was the farmer who planted the main highland vegetable plants in the study area (potatoes, cabbage, carrots). Data analysis was carried out in a quantitative descriptive manner with a Likert scale on the data of mastering marketing strategies. The strategy undertaken by highland vegetable farmers in product marketing on price, product, distribution and promotion indicators is low.
{"title":"STRATEGI PEMASARAN PRODUK SAYURAN DATARAN TINGGI DI WILAYAH KECAMATAN BATUR KABUPATEN BANJARNEGARA","authors":"Pujiharto Pujiharto, S. Wahyuni","doi":"10.30595/AGRITECH.V20I2.3987","DOIUrl":"https://doi.org/10.30595/AGRITECH.V20I2.3987","url":null,"abstract":"The purpose of this study was to: analyze vegetable marketing strategies carried out by highland vegetable farmers; and analyze what factors influence the marketing strategy implemented by highland vegetable farmers. This research includes descriptive-quantitative research. The research location was carried out purposively in the Batur Sub District of Banjarnegara District. Data retrieval is done through surveys, observations and interviews using questionnaires. The unit of analysis was the farmer who planted the main highland vegetable plants in the study area (potatoes, cabbage, carrots). Data analysis was carried out in a quantitative descriptive manner with a Likert scale on the data of mastering marketing strategies. The strategy undertaken by highland vegetable farmers in product marketing on price, product, distribution and promotion indicators is low. ","PeriodicalId":320251,"journal":{"name":"Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129583576","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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