Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840060
D. Damianov
Life cycle is the main essence that characterizes innovation and includes the period from their emergence to their end. The end is not a complete depletion of the life-span of innovation, but an innovative aging resulting from new innovative solutions created with better techno-economic indicators and higher efficiency. They in turn lead to decision-making about terminating the life of the innovation. This report looks at the life cycle of innovation and lifecycle of an innovative product. The lifecycle viewed in this way should distinguish between the life cycle of innovation and the life cycle of a product. In one product we can have several innovative solutions. In addition, the product's lifecycle is a concept that expresses sales and profits changes from product creation to marketing. However, they have many common ground. For example, when innovative solutions in the product become aged, there is a decline in sales due to a partial loss of competitiveness.
{"title":"Lifecycle of Innovation and Life Cycle of an Innovative Product","authors":"D. Damianov","doi":"10.1109/CREBUS.2019.8840060","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840060","url":null,"abstract":"Life cycle is the main essence that characterizes innovation and includes the period from their emergence to their end. The end is not a complete depletion of the life-span of innovation, but an innovative aging resulting from new innovative solutions created with better techno-economic indicators and higher efficiency. They in turn lead to decision-making about terminating the life of the innovation. This report looks at the life cycle of innovation and lifecycle of an innovative product. The lifecycle viewed in this way should distinguish between the life cycle of innovation and the life cycle of a product. In one product we can have several innovative solutions. In addition, the product's lifecycle is a concept that expresses sales and profits changes from product creation to marketing. However, they have many common ground. For example, when innovative solutions in the product become aged, there is a decline in sales due to a partial loss of competitiveness.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132149622","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840044
S. Stankov, H. Fidan, A. Teneva
The aim of the current study is to present the attitudes of the HoReCa sector towards traditional foods utilization. The results show a growing market demand for foods that are part of the traditional production of Bulgaria. The data show that nearly 14% of traditional food producers do not succeed while promoting their products on the domestic market. Another 6% do not pertain financing of their internal marketing policies in order to expand their production, relying on recognition among a small number of consumers. According to the obtained results, 57% of traditional food producers use local suppliers for their material provision. In the analysis, 61% of respondents consider that traditional production has a strong competitive market potential in terms of the raw materials and food entering by the foreign market.Not a small part (45%) of the producers admit that traditional foods are prepared using modern production techniques.The results show that 5% of restauranteurs are doubtful of traditional foods and 57% would include a traditional product in their menu.According to 12% of restauranteurs, traditional production would create administrative difficulties while including it in the list of products offered.Following the analysis, it could be considered that traditional food production in Bulgaria can be utilized as opening a new business planning model, guaranteeing the preservation of Bulgarian tastes and the establishment of long-term business relations.
{"title":"Traditional Food Products as Part of the Horeca Model in Bulgaria","authors":"S. Stankov, H. Fidan, A. Teneva","doi":"10.1109/CREBUS.2019.8840044","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840044","url":null,"abstract":"The aim of the current study is to present the attitudes of the HoReCa sector towards traditional foods utilization. The results show a growing market demand for foods that are part of the traditional production of Bulgaria. The data show that nearly 14% of traditional food producers do not succeed while promoting their products on the domestic market. Another 6% do not pertain financing of their internal marketing policies in order to expand their production, relying on recognition among a small number of consumers. According to the obtained results, 57% of traditional food producers use local suppliers for their material provision. In the analysis, 61% of respondents consider that traditional production has a strong competitive market potential in terms of the raw materials and food entering by the foreign market.Not a small part (45%) of the producers admit that traditional foods are prepared using modern production techniques.The results show that 5% of restauranteurs are doubtful of traditional foods and 57% would include a traditional product in their menu.According to 12% of restauranteurs, traditional production would create administrative difficulties while including it in the list of products offered.Following the analysis, it could be considered that traditional food production in Bulgaria can be utilized as opening a new business planning model, guaranteeing the preservation of Bulgarian tastes and the establishment of long-term business relations.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126558921","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840106
S. Guergov
This paper proposes a study for the impact of the coefficient of machine utilization and the machining time for workpiece processing by a Multifunctional Machine Tool with Reconfigurable Structure using the Queuing Theory. New facts about the influence of the machining time of a particular workpiece and the coefficient of machine utilization on the different probability transition states of a Multifunctional Machine Tool with Reconfigurable Structure have been obtained.
{"title":"Study of Some Parameters of Multifunctional Machine Tools with Reconfigurable Structure","authors":"S. Guergov","doi":"10.1109/CREBUS.2019.8840106","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840106","url":null,"abstract":"This paper proposes a study for the impact of the coefficient of machine utilization and the machining time for workpiece processing by a Multifunctional Machine Tool with Reconfigurable Structure using the Queuing Theory. New facts about the influence of the machining time of a particular workpiece and the coefficient of machine utilization on the different probability transition states of a Multifunctional Machine Tool with Reconfigurable Structure have been obtained.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126905243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840078
S. Pleshkova-Bekiarska, A. Bekiarski
Voice conversation is the natural way of communication between persons and mobile robots. First of all, the person as a speaker sends usually the appropriate voice commands to navigate and control mobile robot movements. Second, having speaking ability, the mobile robot can interact with human, i.e. can speak to answer or report the person for accurate or wrong understanding and executing of human voice commands. The common way to realize the voice communication between persons and mobile robots is to build an appropriate human mobile robot audio communication interface. This is the main goal of this article and the chosen means to build the proposed human mobile robot audio communication interface are artificial intelligence (AI) and deep learning (DL). The results achieved are presented as the suitable experiments of sending voice commands to the mobile robot and the corresponding answers or reports as speech of mobile robot to inform the person whether or not the voice commands are accurately or wrong understand and executed.
{"title":"Building Human Mobile Robot Audio Communication Interface with Artificial Intelligence and Deep Learning","authors":"S. Pleshkova-Bekiarska, A. Bekiarski","doi":"10.1109/CREBUS.2019.8840078","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840078","url":null,"abstract":"Voice conversation is the natural way of communication between persons and mobile robots. First of all, the person as a speaker sends usually the appropriate voice commands to navigate and control mobile robot movements. Second, having speaking ability, the mobile robot can interact with human, i.e. can speak to answer or report the person for accurate or wrong understanding and executing of human voice commands. The common way to realize the voice communication between persons and mobile robots is to build an appropriate human mobile robot audio communication interface. This is the main goal of this article and the chosen means to build the proposed human mobile robot audio communication interface are artificial intelligence (AI) and deep learning (DL). The results achieved are presented as the suitable experiments of sending voice commands to the mobile robot and the corresponding answers or reports as speech of mobile robot to inform the person whether or not the voice commands are accurately or wrong understand and executed.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"37 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124092771","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840071
George Popov
The article explores the influence of the system diversity on the reliability and security of computer communications. On the basis of the stress strength analysis an analytical model of a two-channel diversity communication system is made. The studied system is simulated by GPSS, where analytical and simulation results matched. Thus suggested method is confirmed and demonstrate the significant influence of the system diversity for the reliability of communication.
{"title":"Survey of the System Diversity Influence on the Reliability and Safety of Communications","authors":"George Popov","doi":"10.1109/CREBUS.2019.8840071","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840071","url":null,"abstract":"The article explores the influence of the system diversity on the reliability and security of computer communications. On the basis of the stress strength analysis an analytical model of a two-channel diversity communication system is made. The studied system is simulated by GPSS, where analytical and simulation results matched. Thus suggested method is confirmed and demonstrate the significant influence of the system diversity for the reliability of communication.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128282361","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840037
P. Tomov
The innovation concept is based on the comprehensive organizational operations of the company. This means the companies operate in dynamic environment and these should be capable of reacting to all impacts of the consumers as well as of the competitors. The companies could get successfully adapted to the new conditions as long as these have the necessary attitude and opportunity to accumulate as much knowledge as possible for commercial objectives. In essence this means that the more innovative ideas created on the base of knowledge, the more turned into innovations. The objective is to elaborate such innovation concept that would result in the lowest innovative risk and the highest incomes for the companies related to progressive modifications in the pattern of qualitative improvement of their business operations.
{"title":"Stages and Structure of the Innovative Process in Automated Manufacturing","authors":"P. Tomov","doi":"10.1109/CREBUS.2019.8840037","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840037","url":null,"abstract":"The innovation concept is based on the comprehensive organizational operations of the company. This means the companies operate in dynamic environment and these should be capable of reacting to all impacts of the consumers as well as of the competitors. The companies could get successfully adapted to the new conditions as long as these have the necessary attitude and opportunity to accumulate as much knowledge as possible for commercial objectives. In essence this means that the more innovative ideas created on the base of knowledge, the more turned into innovations. The objective is to elaborate such innovation concept that would result in the lowest innovative risk and the highest incomes for the companies related to progressive modifications in the pattern of qualitative improvement of their business operations.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"80 11","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134505188","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/crebus.2019.8840090
{"title":"CREBUS 2019 Copyright Page","authors":"","doi":"10.1109/crebus.2019.8840090","DOIUrl":"https://doi.org/10.1109/crebus.2019.8840090","url":null,"abstract":"","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130255142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/crebus.2019.8840070
{"title":"CREBUS 2019 TOC","authors":"","doi":"10.1109/crebus.2019.8840070","DOIUrl":"https://doi.org/10.1109/crebus.2019.8840070","url":null,"abstract":"","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128898901","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840088
P. Tomov
The current stage of industry development is characterized by the globalization of requirements both for product quality and the need for sustainable growth, as well as for the pursuit of highly effective application of innovative achievements, especially in automation and high technology in the field of information and communication. The accelerated introduction of innovative solutions, expressed in new technologies and automation of manufacturing processes, solves a wide range of tasks related to increasing productivity, quality of production, sustainability and flexibility of the production process. As well as shortening the period from the origin of the idea to the realization of the product on the market. This report examines the problem of the impact of innovation on the development of the industrial sphere.
{"title":"The Innovative Development Base of Automation In the Industrial Sphere","authors":"P. Tomov","doi":"10.1109/CREBUS.2019.8840088","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840088","url":null,"abstract":"The current stage of industry development is characterized by the globalization of requirements both for product quality and the need for sustainable growth, as well as for the pursuit of highly effective application of innovative achievements, especially in automation and high technology in the field of information and communication. The accelerated introduction of innovative solutions, expressed in new technologies and automation of manufacturing processes, solves a wide range of tasks related to increasing productivity, quality of production, sustainability and flexibility of the production process. As well as shortening the period from the origin of the idea to the realization of the product on the market. This report examines the problem of the impact of innovation on the development of the industrial sphere.","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129314925","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-03-01DOI: 10.1109/CREBUS.2019.8840098
S. Stoykov
Strategic management and security risk management are part of the general government of the country, and therefore it is not possible to examine it separately and even if it was, one separate examination would not have give us a complete idea of how to implement this process. A modern understanding of the strategic security management requires not only continuous efforts to improve security policy formation and implementation but also new approaches and particular solutions to modernize the security system by making it adequate to the requirements of the dynamic security environment
{"title":"Risk Management as a Strategic Management Element in the Security System","authors":"S. Stoykov","doi":"10.1109/CREBUS.2019.8840098","DOIUrl":"https://doi.org/10.1109/CREBUS.2019.8840098","url":null,"abstract":"Strategic management and security risk management are part of the general government of the country, and therefore it is not possible to examine it separately and even if it was, one separate examination would not have give us a complete idea of how to implement this process. A modern understanding of the strategic security management requires not only continuous efforts to improve security policy formation and implementation but also new approaches and particular solutions to modernize the security system by making it adequate to the requirements of the dynamic security environment","PeriodicalId":337771,"journal":{"name":"2019 International Conference on Creative Business for Smart and Sustainable Growth (CREBUS)","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126491774","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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