Nurillah Fitriyani, Giska Amelia, Amelia Amelia, Berlian Calista, Fadiel Agvasaoka, Elva Angela, Trisna Lestari, Aan Kunaedi
Gunung Manik is a village with a beautiful environment and well-preserved mountains. Its natural resources yield various abundant commodities, one of which is forest honey. The management of forest honey by farmers in Gunung Manik Village is conducted traditionally, with little attention paid to the preservation of bee colonies, mainly due to the harvesting of bees and their hives. Conversely, farmers' knowledge of the benefits of honey remains limited. This service aims to educate the public about the advantages of honey, promoting a healthier lifestyle through regular consumption. This activity employs a direct and interactive discussion method, incorporating pre-tests and post-tests to gauge participants' comprehension of the presented material. The results of this program indicate that the residents of Gunung Manik Village have gained an understanding of the benefits of honey, leading to increased interest in regular honey consumption and the cultivation of forest honey. These developments are expected to have a positive economic impact on the residents of Gunung Manik Village.
{"title":"Counseling on improving public health through herbal honey","authors":"Nurillah Fitriyani, Giska Amelia, Amelia Amelia, Berlian Calista, Fadiel Agvasaoka, Elva Angela, Trisna Lestari, Aan Kunaedi","doi":"10.31603/ce.10314","DOIUrl":"https://doi.org/10.31603/ce.10314","url":null,"abstract":"Gunung Manik is a village with a beautiful environment and well-preserved mountains. Its natural resources yield various abundant commodities, one of which is forest honey. The management of forest honey by farmers in Gunung Manik Village is conducted traditionally, with little attention paid to the preservation of bee colonies, mainly due to the harvesting of bees and their hives. Conversely, farmers' knowledge of the benefits of honey remains limited. This service aims to educate the public about the advantages of honey, promoting a healthier lifestyle through regular consumption. This activity employs a direct and interactive discussion method, incorporating pre-tests and post-tests to gauge participants' comprehension of the presented material. The results of this program indicate that the residents of Gunung Manik Village have gained an understanding of the benefits of honey, leading to increased interest in regular honey consumption and the cultivation of forest honey. These developments are expected to have a positive economic impact on the residents of Gunung Manik Village.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135788443","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Nur Rahmi Hidayati, Kelvin Muhaerin, Indah Mutia Sari, Oktavia Dwi Chahyani, Lilis Listiyani, Puspita Afriliani, Lika Latifatul Amanah, Ismatul Laila, Diva Fadllan Nur Setiawan, Rania Nur Ainun
Family medicinal plants (TOGA) offer a safe alternative treatment option since they rarely cause side effects, are easy to process and consume, and are relatively inexpensive. However, the residents of Bode Lor Village in Plumbon District, Cirebon Regency, prefer chemical drugs for their daily treatments. The objective of this community service initiative is to impart knowledge about the benefits of traditional medicinal plants and promote the cultivation of family medicinal plants (TOGA). The methods employed in this program encompass observation, outreach, counseling, and training in the preparation of infused water and instant granules, offering an alternative to traditional medicine that can be sold, marketed, and hold economic value. The program's results demonstrated an increase in residents' knowledge regarding the benefits of traditional medicine and raised awareness about planting medicinal plants around their homes. This also included an improvement in their skills in utilizing TOGA through the creation of infused water and instant granulated ginger, ultimately contributing to increased family income.
{"title":"Community empowerment in the use of family medicinal plants (TOGA)","authors":"Nur Rahmi Hidayati, Kelvin Muhaerin, Indah Mutia Sari, Oktavia Dwi Chahyani, Lilis Listiyani, Puspita Afriliani, Lika Latifatul Amanah, Ismatul Laila, Diva Fadllan Nur Setiawan, Rania Nur Ainun","doi":"10.31603/ce.10315","DOIUrl":"https://doi.org/10.31603/ce.10315","url":null,"abstract":"Family medicinal plants (TOGA) offer a safe alternative treatment option since they rarely cause side effects, are easy to process and consume, and are relatively inexpensive. However, the residents of Bode Lor Village in Plumbon District, Cirebon Regency, prefer chemical drugs for their daily treatments. The objective of this community service initiative is to impart knowledge about the benefits of traditional medicinal plants and promote the cultivation of family medicinal plants (TOGA). The methods employed in this program encompass observation, outreach, counseling, and training in the preparation of infused water and instant granules, offering an alternative to traditional medicine that can be sold, marketed, and hold economic value. The program's results demonstrated an increase in residents' knowledge regarding the benefits of traditional medicine and raised awareness about planting medicinal plants around their homes. This also included an improvement in their skills in utilizing TOGA through the creation of infused water and instant granulated ginger, ultimately contributing to increased family income.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135789903","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Adi Doniarsah, Siti Rodiatun Hopsah, Lisa Lestari, Madiyah Rosilawati, Isah Saputri, Wa Ode Lismawati Sudiri, Nur Aisyah Widiyasari, Diva Devina Dienaqaila, Arief Rahman Hakim, Agung Praayoga Budiargo, Agci Hikmawati
Pergam Village has a lot of small land that has not been utilized optimally. One solution is to plant family medicinal plants (TOGA). The aim of this community service is to educate partners in utilizing small land as a productive development of TOGA plants towards a healthy village in prevention efforts, increasing health awareness and treatment. The program is carried out with training, mentoring, practice and demonstrations. The result of this program is increased public understanding of the family medicinal plants and increased productivity of small land in Pergam village which contributes to maintaining community immunity from potential diseases in the future.
{"title":"Efforts to increase small land productivity through the cultivation of family medicinal plants in order to create a healthy village","authors":"Adi Doniarsah, Siti Rodiatun Hopsah, Lisa Lestari, Madiyah Rosilawati, Isah Saputri, Wa Ode Lismawati Sudiri, Nur Aisyah Widiyasari, Diva Devina Dienaqaila, Arief Rahman Hakim, Agung Praayoga Budiargo, Agci Hikmawati","doi":"10.31603/ce.10313","DOIUrl":"https://doi.org/10.31603/ce.10313","url":null,"abstract":"Pergam Village has a lot of small land that has not been utilized optimally. One solution is to plant family medicinal plants (TOGA). The aim of this community service is to educate partners in utilizing small land as a productive development of TOGA plants towards a healthy village in prevention efforts, increasing health awareness and treatment. The program is carried out with training, mentoring, practice and demonstrations. The result of this program is increased public understanding of the family medicinal plants and increased productivity of small land in Pergam village which contributes to maintaining community immunity from potential diseases in the future.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135788635","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Sulistiorini Indriaty, Muhamad Agustian Erlangga, Atiqoh Rohmawati, Vinie Regina Putri Gianto, Dian Dwi Septiani, Nafa Trisnia, Hilal Haidar, Saeful Ghozi, Muhammad Kusnendar, Nahla Nur Amaliyah, Grendy Rezaldi Arianto
Gebang Ilir Village is one of the villages in the Gebang District, situated on the northern coast of Java. The community faces several issues, including high stunting rates and a lack of understanding about the usage of family medicinal plants. The method employed in this program involves socialization through presentations and training. As a result of these activities, the community now has a better understanding of stunting and its prevention, as well as knowledge about family medicinal plants and their proper usage. Additionally, our partners have enhanced their skills in using emprit ginger and cardamom to create instant granules.
{"title":"Health Education in preventing stunting and utilizing family medicinal plants in Gebang Ilir Village","authors":"Sulistiorini Indriaty, Muhamad Agustian Erlangga, Atiqoh Rohmawati, Vinie Regina Putri Gianto, Dian Dwi Septiani, Nafa Trisnia, Hilal Haidar, Saeful Ghozi, Muhammad Kusnendar, Nahla Nur Amaliyah, Grendy Rezaldi Arianto","doi":"10.31603/ce.10316","DOIUrl":"https://doi.org/10.31603/ce.10316","url":null,"abstract":"Gebang Ilir Village is one of the villages in the Gebang District, situated on the northern coast of Java. The community faces several issues, including high stunting rates and a lack of understanding about the usage of family medicinal plants. The method employed in this program involves socialization through presentations and training. As a result of these activities, the community now has a better understanding of stunting and its prevention, as well as knowledge about family medicinal plants and their proper usage. Additionally, our partners have enhanced their skills in using emprit ginger and cardamom to create instant granules.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"45 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135788636","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-10-02DOI: 10.22219/jcse.v4i3.26774
Aulia Indira Kumalasari, Rizki Amalia Tri Cahyani
The Landungsari Traditional Market is intended to serve as a major economic engine for the local area. This community service aims to assist in assessing the conditions of infrastructure and facilities in the Traditional Market of Landungsari since the availability and quality of infrastructure and facilities play a significant role in supporting the sustainable growth of the traditional market. The factors in question include the physical state of the buildings, the availability of utility infrastructure, the availability of essential public facilities, and the market’s accessibility. The study's findings were presented as suggestions for infrastructure improvement that could be used as a guide for the local government to further enhance the market's physical features. Visual assessment revealed that while the market's structure is generally in good condition, several of its components require maintenance and repair. This market needs to make improvements in terms of utility systems since it only satisfies around 25% of the standard requirements. Furthermore, as only 71% of the market's essential public facilities have been provided, additional facility development was necessary. Even though the market's building and facilities have been given adequate access, it is recommended to perform improvements in terms of wider market aisles, the addition of wheelchair-accessible pathways, and the provision of public transportation services to achieve a higher level of market accessibility.
{"title":"Infrastructure development recommendation for traditional market to promote economic growth: A case study of Landungsari traditional market","authors":"Aulia Indira Kumalasari, Rizki Amalia Tri Cahyani","doi":"10.22219/jcse.v4i3.26774","DOIUrl":"https://doi.org/10.22219/jcse.v4i3.26774","url":null,"abstract":"The Landungsari Traditional Market is intended to serve as a major economic engine for the local area. This community service aims to assist in assessing the conditions of infrastructure and facilities in the Traditional Market of Landungsari since the availability and quality of infrastructure and facilities play a significant role in supporting the sustainable growth of the traditional market. The factors in question include the physical state of the buildings, the availability of utility infrastructure, the availability of essential public facilities, and the market’s accessibility. The study's findings were presented as suggestions for infrastructure improvement that could be used as a guide for the local government to further enhance the market's physical features. Visual assessment revealed that while the market's structure is generally in good condition, several of its components require maintenance and repair. This market needs to make improvements in terms of utility systems since it only satisfies around 25% of the standard requirements. Furthermore, as only 71% of the market's essential public facilities have been provided, additional facility development was necessary. Even though the market's building and facilities have been given adequate access, it is recommended to perform improvements in terms of wider market aisles, the addition of wheelchair-accessible pathways, and the provision of public transportation services to achieve a higher level of market accessibility.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135948763","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mei Wulan Sari, Sisi Pitriyana, Tri Ardiansyah, Nur Husnun Fauzizah, Januari Aisora, Iqbal Nur Rifki, Komala Sabrina, Irna Santika, Dewi Safitri, Salsabillah Dhiva Ardhana, Bayu Aditya Saputra
Tukak Village has abundant marine product potential and there are several MSMEs that focus on developing marine product processing businesses, one of which is kemplang. Not many kemplang products are halal certified due to lack of awareness and information obtained by business actors so that their market coverage is only at the district level. Halal certification is an important factor in the strategy to increase product sales by providing product halal information as an effort to protect consumers. This community service aims to increase knowledge and facilitate applications for halal certification. The program was carried out with the concept of sociopreneurship education through outreach and assistance to six MSMEs. The result of the program shows an increase in knowledge and awareness of MSME actors about the importance of halal certification for their products. Apart from that, all MSMEs have succeeded in producing halal certification application documents and have submitted them to the Indonesian Ulema Council.
{"title":"Halal certification assistance through sociopreneurship education for MSMEs in Tukak Village","authors":"Mei Wulan Sari, Sisi Pitriyana, Tri Ardiansyah, Nur Husnun Fauzizah, Januari Aisora, Iqbal Nur Rifki, Komala Sabrina, Irna Santika, Dewi Safitri, Salsabillah Dhiva Ardhana, Bayu Aditya Saputra","doi":"10.31603/ce.10300","DOIUrl":"https://doi.org/10.31603/ce.10300","url":null,"abstract":"Tukak Village has abundant marine product potential and there are several MSMEs that focus on developing marine product processing businesses, one of which is kemplang. Not many kemplang products are halal certified due to lack of awareness and information obtained by business actors so that their market coverage is only at the district level. Halal certification is an important factor in the strategy to increase product sales by providing product halal information as an effort to protect consumers. This community service aims to increase knowledge and facilitate applications for halal certification. The program was carried out with the concept of sociopreneurship education through outreach and assistance to six MSMEs. The result of the program shows an increase in knowledge and awareness of MSME actors about the importance of halal certification for their products. Apart from that, all MSMEs have succeeded in producing halal certification application documents and have submitted them to the Indonesian Ulema Council.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135921934","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Muhamad Rahman Al Akbar, Mohammad Rizky, Dwi Listia Ningrum, Dita Yuspita, Kiki Ladita Febrianti, Laddy Maharani Agustin, Salmawati Salmawati, Stefani Stefani, Mega Permata Sari Kai, Yuni Dwi Maulini, Sasih Karnita Arafatun
Little Amazon is a tourist destination located in Jeriji Village, Toboali District, South Bangka Regency which displays natural beauty with lush forests and clean river flows with various potentials such as a source of raw material for bebilah mats, a place for baong fish and giant prawns. The recovery of the tourism sector after the Covid-19 pandemic is a complex challenge. An effective strategy is needed to overcome short-term and long-term impacts with technology as a medium for promotion, marketing and investor search. The aim of this community service is to integrate ecotourism potential in the Little Amazon using innovative technology as well as designing and implementing effective promotional and marketing strategies to increase the attractiveness of the Little Amazon as a tourist destination. This program uses methods in the form of workshops, counseling and outreach about digital marketing using digital media such as Instagram Reels, YouTube, Tiktok and Kompasiana. The result of this program is that the community is able to carry out marketing, promotion and search for investors by utilizing technology in order to improve and develop tourism with the concept of ecotourism in the industrial era 4.0.
{"title":"Little Amazon's ecotourism potential: Sustainable tourism development through digital marketing","authors":"Muhamad Rahman Al Akbar, Mohammad Rizky, Dwi Listia Ningrum, Dita Yuspita, Kiki Ladita Febrianti, Laddy Maharani Agustin, Salmawati Salmawati, Stefani Stefani, Mega Permata Sari Kai, Yuni Dwi Maulini, Sasih Karnita Arafatun","doi":"10.31603/ce.10301","DOIUrl":"https://doi.org/10.31603/ce.10301","url":null,"abstract":"Little Amazon is a tourist destination located in Jeriji Village, Toboali District, South Bangka Regency which displays natural beauty with lush forests and clean river flows with various potentials such as a source of raw material for bebilah mats, a place for baong fish and giant prawns. The recovery of the tourism sector after the Covid-19 pandemic is a complex challenge. An effective strategy is needed to overcome short-term and long-term impacts with technology as a medium for promotion, marketing and investor search. The aim of this community service is to integrate ecotourism potential in the Little Amazon using innovative technology as well as designing and implementing effective promotional and marketing strategies to increase the attractiveness of the Little Amazon as a tourist destination. This program uses methods in the form of workshops, counseling and outreach about digital marketing using digital media such as Instagram Reels, YouTube, Tiktok and Kompasiana. The result of this program is that the community is able to carry out marketing, promotion and search for investors by utilizing technology in order to improve and develop tourism with the concept of ecotourism in the industrial era 4.0.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135963692","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Lubuk Besar Village, especially the Tebo River, has abundant marine products, one of which is squid. However, the squid catch is sold directly to collectors. This is a problem because there is no innovation so it has not had an impact on improving the economy. The aim of this community service is to increase innovation in processing squid into squid sauce which will have an impact on wider marketing. The program method is in the form of counseling and assistance in the production and packaging processes for the Sungai Tebo MSME group, totaling 15 people. This program produces a new processed seafood product in the form of cendol squid with the name 'Samibo' which has been packaged in a good manner and is fit for distribution.
{"title":"Utilizing the potential of the Tebo River through innovative cendol squid processing","authors":"Muhammad Yasir Rizqi Mubarok, Shalsabilla Novarizka, Nuril Hidayah, Yulinda Azzahra, Abdi Alif Rahman, Indri Safitri, Sintia Dona, Selly Oktaviana, Ade Nurfatiah, Hatika Risti, Romadon Romadon","doi":"10.31603/ce.10302","DOIUrl":"https://doi.org/10.31603/ce.10302","url":null,"abstract":"Lubuk Besar Village, especially the Tebo River, has abundant marine products, one of which is squid. However, the squid catch is sold directly to collectors. This is a problem because there is no innovation so it has not had an impact on improving the economy. The aim of this community service is to increase innovation in processing squid into squid sauce which will have an impact on wider marketing. The program method is in the form of counseling and assistance in the production and packaging processes for the Sungai Tebo MSME group, totaling 15 people. This program produces a new processed seafood product in the form of cendol squid with the name 'Samibo' which has been packaged in a good manner and is fit for distribution.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"2017 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135963681","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Children who lack motivation and interest in learning and reading often demonstrate apathy and are easily discouraged, leading to a lack of concentration on their educational pursuits. As a result, these students face challenges in their academic journey. Therefore, it is crucial to make concerted efforts to enhance children's literacy by implementing the reading aloud approach, which can positively influence their overall growth and development in the Rusunawa Ciseureuh Purwakarta community. The primary objective of this program is achieved through the utilization of the reading-aloud technique. The anticipated outcomes of this program encompass increased children's motivation and interest in literacy, which will be supported by supplementary elements such as incorporating enjoyable learning techniques, engaging in gardening activities, decorating pots, and providing incentives for participating children.
{"title":"Improve children’s literacy with the reading aloud method","authors":"Hashina Qiamu Mumtaziah, Syifaul Fuada, Leonardi Paris Hasugian, Ellis Susmawati, Nadzifah Nadzifah, Deti Indah Kiranti, Rifa Alia Syahidah, Karynda Natalie Theofilus, Cahyo Hasanudin, Subairi Subairi, Muhathir Muhathir, Hayani Wulandari, Mahmudah Salwa Gianti","doi":"10.31603/ce.9119","DOIUrl":"https://doi.org/10.31603/ce.9119","url":null,"abstract":"Children who lack motivation and interest in learning and reading often demonstrate apathy and are easily discouraged, leading to a lack of concentration on their educational pursuits. As a result, these students face challenges in their academic journey. Therefore, it is crucial to make concerted efforts to enhance children's literacy by implementing the reading aloud approach, which can positively influence their overall growth and development in the Rusunawa Ciseureuh Purwakarta community. The primary objective of this program is achieved through the utilization of the reading-aloud technique. The anticipated outcomes of this program encompass increased children's motivation and interest in literacy, which will be supported by supplementary elements such as incorporating enjoyable learning techniques, engaging in gardening activities, decorating pots, and providing incentives for participating children.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135082617","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This Community Service aims to increase the community's knowledge and skills in utilizing used cooking oil waste into aromatherapy candles. The activity was carried out in the form of a workshop by providing complete instructions, outreach, and practices for processing kitchen waste in the form of used cooking oil into products of economic value for housewives in Terentang III Village, Koba District, Central Bangka Regency. The results of the program succeeded in increasing the knowledge and skills of housewives in utilizing used cooking oil waste into aromatherapy candles.
{"title":"Education on the use of used cooking oil waste into aromatherapy candles for housewives in Terentang III Village","authors":"Muh. Fauzi Risa, Berliani Amanda, Choiri Nisa Salsabilah, Safira Vilola, Qomala Khafifah, Putri Yani, Luluul Jannah, Muhammad Fachridho, Rosalia Adisti, Sinta Sinta, Yorenza Meifinda","doi":"10.31603/ce.10297","DOIUrl":"https://doi.org/10.31603/ce.10297","url":null,"abstract":"This Community Service aims to increase the community's knowledge and skills in utilizing used cooking oil waste into aromatherapy candles. The activity was carried out in the form of a workshop by providing complete instructions, outreach, and practices for processing kitchen waste in the form of used cooking oil into products of economic value for housewives in Terentang III Village, Koba District, Central Bangka Regency. The results of the program succeeded in increasing the knowledge and skills of housewives in utilizing used cooking oil waste into aromatherapy candles.","PeriodicalId":34657,"journal":{"name":"Journal of Community Service and Empowerment","volume":"44 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135083008","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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