Nathan Huysman, Michael J. Robidoux, Ben A. Morris, J. Voorhees, E. Krebs, M. E. Barnes
Vertically suspended environmental enrichment improves the rearing performance of fish during aquaculture production, but the reason for this improvement is unclear. This study documented the behavior of groups of rainbow trout (Oncorhynchus mykiss), as indicated by their in-tank location preferences, in response to vertically suspended structure. The location of both experienced and naïve fish (with or without prior exposure to vertically suspended enrichment) in both barren and enriched tanks was recorded. In-tank locations were significantly different for experienced fish in both barren and enriched tanks but were similar for naïve fish. When observations were combined for both the presence and absence of enrichment, naïve fish locations were significantly different from experienced fish. Locations were also significantly different for all fish in enriched compared to barren tanks. These results indicate that trout location is influenced by the presence of vertically suspended environmental enrichment and that learning from prior experience with enrichment occurs.
{"title":"Behavioral Response of Multiple Rainbow Trout to Vertically Suspended Environmental Enrichment","authors":"Nathan Huysman, Michael J. Robidoux, Ben A. Morris, J. Voorhees, E. Krebs, M. E. Barnes","doi":"10.3390/aquacj2020009","DOIUrl":"https://doi.org/10.3390/aquacj2020009","url":null,"abstract":"Vertically suspended environmental enrichment improves the rearing performance of fish during aquaculture production, but the reason for this improvement is unclear. This study documented the behavior of groups of rainbow trout (Oncorhynchus mykiss), as indicated by their in-tank location preferences, in response to vertically suspended structure. The location of both experienced and naïve fish (with or without prior exposure to vertically suspended enrichment) in both barren and enriched tanks was recorded. In-tank locations were significantly different for experienced fish in both barren and enriched tanks but were similar for naïve fish. When observations were combined for both the presence and absence of enrichment, naïve fish locations were significantly different from experienced fish. Locations were also significantly different for all fish in enriched compared to barren tanks. These results indicate that trout location is influenced by the presence of vertically suspended environmental enrichment and that learning from prior experience with enrichment occurs.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73382896","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Eirini Schoina, Agapi I. Doulgeraki, H. Miliou, G. Nychas
Recirculation technology has been emerging in the marine aquaculture industry. The microbiome developed in recirculation aquaculture systems (RASs) is an important factor for the optimal operation of these systems and fish welfare. In this study, the microbial community dynamics in the water column and the biofilms of a marine RAS with Mediterranean species of gilthead sea bream and sea bass were investigated, while physicochemical conditions were also monitored. Microbiological, culture, and non-culture analyses based on PCR-Denaturing Gradient Gel Electrophoresis (PCR-DGGE) fingerprints were performed on the water column and biofilm developed on stainless-steel surfaces. According to the obtained results, feed administration seemed to cause changes in pH and TAN, as well as drive changes in the bacterial abundance in the water column. Tested surfaces were colonized within 24 h and sessile cells were stabilized in terms of density within 6 days. DGGE fingerprints indicated the stability of the microbial community in water and a dynamic succession in the community of the biofilms. The fish pathogen Tenacibaculum discolor was found to colonize the biofilm and the water column. The main findings confirmed that RAS technology can be used as a control strategy for the stability of the water microbial community, that there is a dynamic succession of the dominant species in the biofilm communities, and that pathogenic bacteria can be dominant in the latter.
{"title":"Dynamics of Water and Biofilm Bacterial Community Composition in a Mediterranean Recirculation Aquaculture System","authors":"Eirini Schoina, Agapi I. Doulgeraki, H. Miliou, G. Nychas","doi":"10.3390/aquacj2020008","DOIUrl":"https://doi.org/10.3390/aquacj2020008","url":null,"abstract":"Recirculation technology has been emerging in the marine aquaculture industry. The microbiome developed in recirculation aquaculture systems (RASs) is an important factor for the optimal operation of these systems and fish welfare. In this study, the microbial community dynamics in the water column and the biofilms of a marine RAS with Mediterranean species of gilthead sea bream and sea bass were investigated, while physicochemical conditions were also monitored. Microbiological, culture, and non-culture analyses based on PCR-Denaturing Gradient Gel Electrophoresis (PCR-DGGE) fingerprints were performed on the water column and biofilm developed on stainless-steel surfaces. According to the obtained results, feed administration seemed to cause changes in pH and TAN, as well as drive changes in the bacterial abundance in the water column. Tested surfaces were colonized within 24 h and sessile cells were stabilized in terms of density within 6 days. DGGE fingerprints indicated the stability of the microbial community in water and a dynamic succession in the community of the biofilms. The fish pathogen Tenacibaculum discolor was found to colonize the biofilm and the water column. The main findings confirmed that RAS technology can be used as a control strategy for the stability of the water microbial community, that there is a dynamic succession of the dominant species in the biofilm communities, and that pathogenic bacteria can be dominant in the latter.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"7 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75602563","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
C. Ruiz-Rejón, R. de la Herrán, R. Navajas-Pérez, F. Robles
Infectious diseases represent one of the most pressing threats to modern aquaculture at a global scale [...]
传染病是全球范围内现代水产养殖面临的最紧迫威胁之一[…]
{"title":"Report on the 6th Genomics in Aquaculture (GIA) Symposium Held in Granada, Spain, 4–6 May 2022","authors":"C. Ruiz-Rejón, R. de la Herrán, R. Navajas-Pérez, F. Robles","doi":"10.3390/aquacj2020007","DOIUrl":"https://doi.org/10.3390/aquacj2020007","url":null,"abstract":"Infectious diseases represent one of the most pressing threats to modern aquaculture at a global scale [...]","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89648057","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Tshegofatso C. Nyuliwe, V. Mlambo, M. J. Madibana, M. Mwanza, O. C. Wokadala
The use of protein-rich mopane worm meal (MPWM) in marine fish diets has the potential to reduce the overall demand for fishmeal (FM) and thus promote economically and ecologically sustainable dusky kob aquaculture. Therefore, this study investigated the effect of graded levels of MPWM on feed and nutrient utilization, digestive enzymes, blood parameters, and growth performance in dusky kob fingerlings (Argyrosomus japonicus, Temminck and Schlegel, 1843) over a 7-week feeding trial. Five isonitrogenous and isoenergetic commercial dusky kob diets were formulated by substituting 0 (MPWM0), 3 (MPWM3), 6 (MPWM6), 9 (MPWM9), and 18% (MPWM18) of FM with MPWM and offered at 2.8% of fish body weight. Two-thousand fingerlings (average weight 15.68 ± 0.25 g) were evenly distributed into 20 experimental tanks of a recirculating aquaculture system. Weight measurements were taken weekly, while blood and intestinal samples were taken at the end of the experiment. The inclusion of MPWM quadratically influenced (y = 39.25 (±1.27) + 0.89 (±0.36)x − 0.04 (0.02) x2; R2 = 0.23; p = 0.03) overall feed intake. Overall weight gain and specific growth rate (SGR) linearly increased while overall feed conversion ratio (FCR) linearly declined with MPWM inclusion levels. Substituting FM with MPWM did not alter (p > 0.05) digestive enzyme activities and haematological parameters. Among the serum biochemical components measured, only urea increased linearly in response to MPWM levels, while no trends were observed for the other components. It was concluded that replacing 11.13% of FM with MPWM in commercial dusky kob diet formulations does not compromise feed intake, feed utilization efficiency, growth rate, and physiological status of juvenile dusky kob.
{"title":"Partial Substitution of Fishmeal with Mopane Worm Meal in Dusky Kob Fingerling (Argyrosomus japonicus) Diets: Feed Utilization, Digestive Enzyme Activity, Blood Parameters, and Growth Performance","authors":"Tshegofatso C. Nyuliwe, V. Mlambo, M. J. Madibana, M. Mwanza, O. C. Wokadala","doi":"10.3390/aquacj2020006","DOIUrl":"https://doi.org/10.3390/aquacj2020006","url":null,"abstract":"The use of protein-rich mopane worm meal (MPWM) in marine fish diets has the potential to reduce the overall demand for fishmeal (FM) and thus promote economically and ecologically sustainable dusky kob aquaculture. Therefore, this study investigated the effect of graded levels of MPWM on feed and nutrient utilization, digestive enzymes, blood parameters, and growth performance in dusky kob fingerlings (Argyrosomus japonicus, Temminck and Schlegel, 1843) over a 7-week feeding trial. Five isonitrogenous and isoenergetic commercial dusky kob diets were formulated by substituting 0 (MPWM0), 3 (MPWM3), 6 (MPWM6), 9 (MPWM9), and 18% (MPWM18) of FM with MPWM and offered at 2.8% of fish body weight. Two-thousand fingerlings (average weight 15.68 ± 0.25 g) were evenly distributed into 20 experimental tanks of a recirculating aquaculture system. Weight measurements were taken weekly, while blood and intestinal samples were taken at the end of the experiment. The inclusion of MPWM quadratically influenced (y = 39.25 (±1.27) + 0.89 (±0.36)x − 0.04 (0.02) x2; R2 = 0.23; p = 0.03) overall feed intake. Overall weight gain and specific growth rate (SGR) linearly increased while overall feed conversion ratio (FCR) linearly declined with MPWM inclusion levels. Substituting FM with MPWM did not alter (p > 0.05) digestive enzyme activities and haematological parameters. Among the serum biochemical components measured, only urea increased linearly in response to MPWM levels, while no trends were observed for the other components. It was concluded that replacing 11.13% of FM with MPWM in commercial dusky kob diet formulations does not compromise feed intake, feed utilization efficiency, growth rate, and physiological status of juvenile dusky kob.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"19 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82531130","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
A. Estévez, Paula Frade, M. Ferreira, L. Regueiro, M. Alvarez, Belen Blanco, Laura Fernández, Mohamed Soula
Aquaculture supplies more than 50% of the total fish consumed by the world population. It is considered by FAO authorities that it will be the main source of fishery products by 2030. These positive data are contradicted by the fact that aquaculture relies too much on fish oil and fish meal as essential ingredients for food, which exerts significant pressure on marine ecosystems. The present study was planned to look for alternative ingredients in aquafeeds and three different ingredients were evaluated for the first time in juveniles of rainbow trout: (1) House cricket, Acheta domesticus, meal (DI) as a quality protein source; (2) a mixture of four marine microalgae species (DM), as an important source of protein and lipids; (3) protein and lipid fraction recovered from cooking water from canned tuna manufacturing processes (DP&L); and (4) a mix of the three ingredients (DMIX). All the feeds assayed were compared with a commercial feed (DC). Results showed that the formulated alternative feeds had different effects on the growth of the fish. DI and DP&L have a similar growth performance to the control, while the fish fed with DM and the DMix have a slightly lower growth (p < 0.05). No significant differences were observed in terms of FCR (Feed Conversion Ratio) and PER (Protein Efficiency Ratio) (p < 0.05). Fish muscle composition did not show any differences in moisture, protein, lipids and carbohydrates content. Only a significant difference was detected in ash and in saturated fatty acid (SFA) content (p < 0.05). The hepatosomatic index (HSI) was significantly reduced in DI compared to that observed for the DC (p < 0.05), whereas the viscerosomatic index (VSI) was significantly higher in DM. The nutritional value of the rainbow trout muscle at the end of the study shows that DM fed fish showed the highest PUFA/SFA ratio and the lowest atherogenic index (AI), whereas DMIX showed the lowest PUFA/SFA and the highest n-3/n-6 and AI. No differences were observed among diets in the thrombogenic index (TI) values. Any of these ingredients might be used as alternative sources of protein in feeds for fish aquaculture because no negative effects were detected on fish growth, muscle composition, fish health or final nutritional value, except in the case of microalgae, which needs more research to adjust its inclusion rate in the feed.
{"title":"Effects of Alternative and Sustainable Ingredients on Rainbow Trout (Oncorhynchus mykiss) Growth, Muscle Composition and Health","authors":"A. Estévez, Paula Frade, M. Ferreira, L. Regueiro, M. Alvarez, Belen Blanco, Laura Fernández, Mohamed Soula","doi":"10.3390/aquacj2020004","DOIUrl":"https://doi.org/10.3390/aquacj2020004","url":null,"abstract":"Aquaculture supplies more than 50% of the total fish consumed by the world population. It is considered by FAO authorities that it will be the main source of fishery products by 2030. These positive data are contradicted by the fact that aquaculture relies too much on fish oil and fish meal as essential ingredients for food, which exerts significant pressure on marine ecosystems. The present study was planned to look for alternative ingredients in aquafeeds and three different ingredients were evaluated for the first time in juveniles of rainbow trout: (1) House cricket, Acheta domesticus, meal (DI) as a quality protein source; (2) a mixture of four marine microalgae species (DM), as an important source of protein and lipids; (3) protein and lipid fraction recovered from cooking water from canned tuna manufacturing processes (DP&L); and (4) a mix of the three ingredients (DMIX). All the feeds assayed were compared with a commercial feed (DC). Results showed that the formulated alternative feeds had different effects on the growth of the fish. DI and DP&L have a similar growth performance to the control, while the fish fed with DM and the DMix have a slightly lower growth (p < 0.05). No significant differences were observed in terms of FCR (Feed Conversion Ratio) and PER (Protein Efficiency Ratio) (p < 0.05). Fish muscle composition did not show any differences in moisture, protein, lipids and carbohydrates content. Only a significant difference was detected in ash and in saturated fatty acid (SFA) content (p < 0.05). The hepatosomatic index (HSI) was significantly reduced in DI compared to that observed for the DC (p < 0.05), whereas the viscerosomatic index (VSI) was significantly higher in DM. The nutritional value of the rainbow trout muscle at the end of the study shows that DM fed fish showed the highest PUFA/SFA ratio and the lowest atherogenic index (AI), whereas DMIX showed the lowest PUFA/SFA and the highest n-3/n-6 and AI. No differences were observed among diets in the thrombogenic index (TI) values. Any of these ingredients might be used as alternative sources of protein in feeds for fish aquaculture because no negative effects were detected on fish growth, muscle composition, fish health or final nutritional value, except in the case of microalgae, which needs more research to adjust its inclusion rate in the feed.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"12 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81099042","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Zephline Tumwesigye, W. Tumwesigye, F. Opio, C. Kemigabo, Boaz Mujuni
Water quality plays a substantial role in maximizing fish productivity. Despite the efforts made by government to improve fish production, there are general complaints about the small size of fish produced in aquaculture systems. This study was conducted in order to assess the effect of water quality on aquaculture productivity in Ibanda District, Uganda. The specific objectives were to examine the status of water quality parameters (temperature, turbidity, pH, alkalinity, Ammonia content, hardness, Carbon dioxide content, and Iron content) and assess their effect on fish pond productivity. Using data from fish farmers and water samples taken from 25 restocked fish ponds in ten sub-counties, the study revealed that of the eight water quality parameters examined only four (average turbidity, alkalinity, hardness, and Carbon dioxide content) were within the acceptable ranges, while Ammonia content, temperature, pH, and Iron content were slightly outside the recommended ranges. In addition, the study revealed that water quality parameters such as temperature, pH, and Ammonia Carbon dioxide, and Iron content had a significant effect on the weight and size of both tilapia and catfish. The study concluded that certain water quality parameters have a detrimental effect on fish farming. There is a need to educate fish farmers on how to maintain water quality at suitable levels in order to improve fish farm productivity in Ibanda district.
{"title":"The Effect of Water Quality on Aquaculture Productivity in Ibanda District, Uganda","authors":"Zephline Tumwesigye, W. Tumwesigye, F. Opio, C. Kemigabo, Boaz Mujuni","doi":"10.3390/aquacj2010003","DOIUrl":"https://doi.org/10.3390/aquacj2010003","url":null,"abstract":"Water quality plays a substantial role in maximizing fish productivity. Despite the efforts made by government to improve fish production, there are general complaints about the small size of fish produced in aquaculture systems. This study was conducted in order to assess the effect of water quality on aquaculture productivity in Ibanda District, Uganda. The specific objectives were to examine the status of water quality parameters (temperature, turbidity, pH, alkalinity, Ammonia content, hardness, Carbon dioxide content, and Iron content) and assess their effect on fish pond productivity. Using data from fish farmers and water samples taken from 25 restocked fish ponds in ten sub-counties, the study revealed that of the eight water quality parameters examined only four (average turbidity, alkalinity, hardness, and Carbon dioxide content) were within the acceptable ranges, while Ammonia content, temperature, pH, and Iron content were slightly outside the recommended ranges. In addition, the study revealed that water quality parameters such as temperature, pH, and Ammonia Carbon dioxide, and Iron content had a significant effect on the weight and size of both tilapia and catfish. The study concluded that certain water quality parameters have a detrimental effect on fish farming. There is a need to educate fish farmers on how to maintain water quality at suitable levels in order to improve fish farm productivity in Ibanda district.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"27 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-03-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83213614","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
L. A. Espinoza-Ramos, J. M. Quispe-Mayta, Victor Chili-Layme, M. Nande
This study aimed to identify the effect of stocking density on growth, feed efficiency, and survival during the transition from Peruvian grunts (Anisotremus scapularis) fingerlings to juveniles. Fingerlings were reared in triplicate for 63 days until reaching the juvenile stage, at 1000 fingerling·m−3 (low-density LSD, 0.79 kg·m−3), 2000 fingerlings·m−3 (medium-density MSD, 1.58 kg·m−3), and 3000 fingerlings·m−3 (high-density HSD, 2.37 kg·m−3), and production performance parameters were evaluated. At the end of the experiment, results showed a negative correlation between stocking density and growth, individual growth, and the specific growth rate for HSD. The final biomass per treatment was 3.53 ± 0.26, 6.79 ± 0.08, and 7.70 ± 0.46 kg·m−3 for LSD, MSD, and HSD, respectively, the biomass harvest and weight gain were significantly lower for HSD. At the end of the experiment, there was no significant difference in survival (99%) among all treatments. Furthermore, the average food for each individual and the protein efficiency ratio were significantly lower for HSD, while the feeding efficiency was higher for HSD. In summary, our results indicated that initial biomass values above 1.42 kg·m−3 did not significantly improve growth and feed efficiency in the fingerlings rearing process.
{"title":"Effect of Stocking Density on Growth, Feed Efficiency, and Survival in Peruvian Grunt Anisotremus scapularis (Tschudi, 1846): From Fingerlings to Juvenile","authors":"L. A. Espinoza-Ramos, J. M. Quispe-Mayta, Victor Chili-Layme, M. Nande","doi":"10.3390/aquacj2010002","DOIUrl":"https://doi.org/10.3390/aquacj2010002","url":null,"abstract":"This study aimed to identify the effect of stocking density on growth, feed efficiency, and survival during the transition from Peruvian grunts (Anisotremus scapularis) fingerlings to juveniles. Fingerlings were reared in triplicate for 63 days until reaching the juvenile stage, at 1000 fingerling·m−3 (low-density LSD, 0.79 kg·m−3), 2000 fingerlings·m−3 (medium-density MSD, 1.58 kg·m−3), and 3000 fingerlings·m−3 (high-density HSD, 2.37 kg·m−3), and production performance parameters were evaluated. At the end of the experiment, results showed a negative correlation between stocking density and growth, individual growth, and the specific growth rate for HSD. The final biomass per treatment was 3.53 ± 0.26, 6.79 ± 0.08, and 7.70 ± 0.46 kg·m−3 for LSD, MSD, and HSD, respectively, the biomass harvest and weight gain were significantly lower for HSD. At the end of the experiment, there was no significant difference in survival (99%) among all treatments. Furthermore, the average food for each individual and the protein efficiency ratio were significantly lower for HSD, while the feeding efficiency was higher for HSD. In summary, our results indicated that initial biomass values above 1.42 kg·m−3 did not significantly improve growth and feed efficiency in the fingerlings rearing process.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"12 3 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-02-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77525670","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-30DOI: 10.15578/iaj.16.2.2021.119-125
S. Sukenda, A. Suhermanto, Muhammad Zairin Jr., A. Lusiastuti, S. Nuryati, Dendi Hidayatullah
Streptococcosis caused by Streptococcus agalactiae has become a major disease problem in tilapia culture in Indonesia. This study aimed to detect virulence genes of S. agalactiae during streptococcosis disease outbreaks in several tilapia farms in Indonesia and evaluate the correlation between biotype and virulence genes to bacterial virulence. The presence of virulence genes was determined in 10 strains of S. agalactiae isolated from farm-raised tilapia. Polymerase chain reaction (PCR) protocol was used to determine genes for cylE, hylB, lmb, bib A, PI-2b, fbs A, fbs B, gap, PI-1, and cfb in the template DNA. Pathogenicity test was carried out by intraperitoneal injection of 24 hour-cultured S. agalactiae to tilapia with 108 CFU/fish. Four isolates have seven of virulence genes (cylE, hylB, bibA, PI-2b, fbs A, fbs B, and gap genes), three isolates have six virulence genes (hylB, bib A, fbs A, fbs B, gap, cfb genes), one isolate has four virulence gene (hyl B, bib A, fbs, and cfb genes), and one isolate has one virulence gene (PI-2b gene). None of the isolates has lmb or PI-1 genes. Bacteria with more virulence genes showed higher pathogenicity post injection. Mortality of tilapia injected with b-hemolytic bacteria was 100% within the period of 14-19 hours, while non-hemolytic bacteria was 53.3%-86.6% on 14 days post-injection. Pathological changes associated with the infection by either isolate included melanosis, slow response, anorexia, ocular opacity, gasping, erratic, C-shape, and whirling. It can be concluded that S. agalactiae with more virulence genes show a higher level of pathogenicity. The presence of a virulent gene has the potential to be used as a basis for selecting candidate isolates and designing vaccine compositions as an effort to prevent streptococcosis infection in tilapia in Indonesia.
{"title":"VIRULENCE GENE PROFILING AND PATHOGENICITY OF Streptococcus agalactiae ISOLATED FROM TILAPIA, Oreochromis niloticus FARMS IN INDONESIA","authors":"S. Sukenda, A. Suhermanto, Muhammad Zairin Jr., A. Lusiastuti, S. Nuryati, Dendi Hidayatullah","doi":"10.15578/iaj.16.2.2021.119-125","DOIUrl":"https://doi.org/10.15578/iaj.16.2.2021.119-125","url":null,"abstract":"Streptococcosis caused by Streptococcus agalactiae has become a major disease problem in tilapia culture in Indonesia. This study aimed to detect virulence genes of S. agalactiae during streptococcosis disease outbreaks in several tilapia farms in Indonesia and evaluate the correlation between biotype and virulence genes to bacterial virulence. The presence of virulence genes was determined in 10 strains of S. agalactiae isolated from farm-raised tilapia. Polymerase chain reaction (PCR) protocol was used to determine genes for cylE, hylB, lmb, bib A, PI-2b, fbs A, fbs B, gap, PI-1, and cfb in the template DNA. Pathogenicity test was carried out by intraperitoneal injection of 24 hour-cultured S. agalactiae to tilapia with 108 CFU/fish. Four isolates have seven of virulence genes (cylE, hylB, bibA, PI-2b, fbs A, fbs B, and gap genes), three isolates have six virulence genes (hylB, bib A, fbs A, fbs B, gap, cfb genes), one isolate has four virulence gene (hyl B, bib A, fbs, and cfb genes), and one isolate has one virulence gene (PI-2b gene). None of the isolates has lmb or PI-1 genes. Bacteria with more virulence genes showed higher pathogenicity post injection. Mortality of tilapia injected with b-hemolytic bacteria was 100% within the period of 14-19 hours, while non-hemolytic bacteria was 53.3%-86.6% on 14 days post-injection. Pathological changes associated with the infection by either isolate included melanosis, slow response, anorexia, ocular opacity, gasping, erratic, C-shape, and whirling. It can be concluded that S. agalactiae with more virulence genes show a higher level of pathogenicity. The presence of a virulent gene has the potential to be used as a basis for selecting candidate isolates and designing vaccine compositions as an effort to prevent streptococcosis infection in tilapia in Indonesia.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43388055","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-30DOI: 10.15578/iaj.16.2.2021.79-89
Siska Aliyas Sandra, H. Nasrullah, H. Arfah, Muhammad Zairin Jr., A. Alimuddin
Growth improvement of the giant gourami through molecular assisted selection offers a breakthrough solution regarding the slow growth problem in culturing the fish species. However, gene molecular expression studies and gene mapping information are scarce for this species. This study aimed to evaluate the growth, expression of the growth-related genes and compare the gene expressions between fast-growing (FG) and slow-growing (SG) fish. The polymorphism screenings were also conducted within the GH sequence of the FG and SG populations. Fish growth was analyzed by measuring length and weight once a month. The expression levels of GH, IGF1, AMPK, ARS-I, ALT, and AST genes were analyzed using real-time PCR. Twenty-five days old fish were reared for 30 days. The fish were continuously reared separately based on their body weight (BW) for 85 days until reaching 140 days old. At the end of the rearing period, the BW growth rate of the FG population was 1.569-fold higher, and body length (BL) growth was 1.056-fold higher than the SG population. FG fish have higher gene expression than the SG fish, indicating the important role of gene expression in fish growth. The polymorphisms screening within the GH sequences showed no significant difference between FG and SG fish of giant gourami. These research results provide valuable information in developing the marker-assisted selection for growth traits in giant gourami.
{"title":"GROWTH AND EXPRESSION PATTERN OF GROWTH-RELATED GENES IN THE FAST-GROWING GIANT GOURAMI Osphronemus goramy","authors":"Siska Aliyas Sandra, H. Nasrullah, H. Arfah, Muhammad Zairin Jr., A. Alimuddin","doi":"10.15578/iaj.16.2.2021.79-89","DOIUrl":"https://doi.org/10.15578/iaj.16.2.2021.79-89","url":null,"abstract":"Growth improvement of the giant gourami through molecular assisted selection offers a breakthrough solution regarding the slow growth problem in culturing the fish species. However, gene molecular expression studies and gene mapping information are scarce for this species. This study aimed to evaluate the growth, expression of the growth-related genes and compare the gene expressions between fast-growing (FG) and slow-growing (SG) fish. The polymorphism screenings were also conducted within the GH sequence of the FG and SG populations. Fish growth was analyzed by measuring length and weight once a month. The expression levels of GH, IGF1, AMPK, ARS-I, ALT, and AST genes were analyzed using real-time PCR. Twenty-five days old fish were reared for 30 days. The fish were continuously reared separately based on their body weight (BW) for 85 days until reaching 140 days old. At the end of the rearing period, the BW growth rate of the FG population was 1.569-fold higher, and body length (BL) growth was 1.056-fold higher than the SG population. FG fish have higher gene expression than the SG fish, indicating the important role of gene expression in fish growth. The polymorphisms screening within the GH sequences showed no significant difference between FG and SG fish of giant gourami. These research results provide valuable information in developing the marker-assisted selection for growth traits in giant gourami.","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43502980","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-30DOI: 10.15578/iaj.16.2.2021.91-97
J. Subagja, Emir Ma’arif Imanudin, Kurniawan Kurniawan, A. Soeprijanto, Yunita Maemunah
Temperature plays a pivotal role in the success of larvae production. Evaluation of the effects of different temperatures on growth, feed efficiency, and survival of domesticated Indonesian mahseer (Tor soro) larvae was carried out to determine an optimum rearing temperature. Five different temperature settings of 22°C, 24°C, 26°C, 28°C, and 30°C were used as the treatments arranged in triplicates, in indoor closed recirculating systems. The larvae were stocked in a rectangular glass tank with a stocking density of 150 larvae per tank and fed with a commercial feed (30% protein content) three times a day, about 10% per body weight over 61 days of observation. Measured parameters included the specific growth rate of total weight (SGRTW) and length (SGRTL), feed efficiency (FE), and survival rate (SR). The result showed that the treatments of different temperatures significantly affected the growth performance and feed efficiency of the larvae. The growth performance and feed efficiency of mahseer larva were much better at rearing temperature from 24°C to 28°C compared with those at 22°C and 30°C. There were no significant differences in SR in different temperatures tested. The SR was found to range from 86.44% to 100% in all treatments. Maintaining temperature ranging from 24°C to 28°C is the best rearing condition to achieve the optimum growth and feed efficiency of mahseer during the larval rearing period. The findings from this research could be set as a standard technique in larval rearing of Indonesian mahseer (Tor soro).
{"title":"DETERMINING THE OPTIMUM TEMPERATURE FOR GROWTH, FEED EFFICIENCY AND SURVIVAL OF DOMESTICATED INDONESIAN MAHSEER, Tor soro LARVAE","authors":"J. Subagja, Emir Ma’arif Imanudin, Kurniawan Kurniawan, A. Soeprijanto, Yunita Maemunah","doi":"10.15578/iaj.16.2.2021.91-97","DOIUrl":"https://doi.org/10.15578/iaj.16.2.2021.91-97","url":null,"abstract":"Temperature plays a pivotal role in the success of larvae production. Evaluation of the effects of different temperatures on growth, feed efficiency, and survival of domesticated Indonesian mahseer (Tor soro) larvae was carried out to determine an optimum rearing temperature. Five different temperature settings of 22°C, 24°C, 26°C, 28°C, and 30°C were used as the treatments arranged in triplicates, in indoor closed recirculating systems. The larvae were stocked in a rectangular glass tank with a stocking density of 150 larvae per tank and fed with a commercial feed (30% protein content) three times a day, about 10% per body weight over 61 days of observation. Measured parameters included the specific growth rate of total weight (SGRTW) and length (SGRTL), feed efficiency (FE), and survival rate (SR). The result showed that the treatments of different temperatures significantly affected the growth performance and feed efficiency of the larvae. The growth performance and feed efficiency of mahseer larva were much better at rearing temperature from 24°C to 28°C compared with those at 22°C and 30°C. There were no significant differences in SR in different temperatures tested. The SR was found to range from 86.44% to 100% in all treatments. Maintaining temperature ranging from 24°C to 28°C is the best rearing condition to achieve the optimum growth and feed efficiency of mahseer during the larval rearing period. The findings from this research could be set as a standard technique in larval rearing of Indonesian mahseer (Tor soro).","PeriodicalId":36566,"journal":{"name":"Indonesian Aquaculture Journal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41871482","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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