Chukwuone Nnaemeka Andegebe, Onyia Chukwuemeka Chiebonam, Aniokoh Chukwuebuka David
The study assessed the use of sustainable environmental management practices (SEMP) by fish farmers in Enugu state, Nigeria. Seventy-five catfish farmers selected through multistage sampling procedure were used for the study. Data were obtained with the aid of a well-structured questionnaire. Analysis of data was done using descriptive statistics, probit regression model and factor analysis. Results showed that most of the catfish farmers did not apply SEMP as only 25.33% of them had a score of 50% and above regarding the application of SEMP. The number of years spent in school and being a male significantly increased the likelihood of using SEMP. In contrast, the likelihood of use of SEMP significantly reduced with an increase in the number of production cycles carried out by a fish farmer. The fish farmers' constraints were grouped as poor technical knowledge and feed issues, financial uncertainties, and water supply problems. Government should deliver training packages and provide information on SEMP to catfish farmers through different media, including extension agents, radio and television messages, handbills and billboards. Supporting the farmers with credit facilities through existing credit programmes would help reduce their challenges in applying SEMP.
{"title":"Determinants of catfish farmers’ use of sustainable environmental management practices in Enugu State, Nigeria","authors":"Chukwuone Nnaemeka Andegebe, Onyia Chukwuemeka Chiebonam, Aniokoh Chukwuebuka David","doi":"10.4314/jae.v25i4.15","DOIUrl":"https://doi.org/10.4314/jae.v25i4.15","url":null,"abstract":"\u0000 \u0000 \u0000The study assessed the use of sustainable environmental management practices (SEMP) by fish farmers in Enugu state, Nigeria. Seventy-five catfish farmers selected through multistage sampling procedure were used for the study. Data were obtained with the aid of a well-structured questionnaire. Analysis of data was done using descriptive statistics, probit regression model and factor analysis. Results showed that most of the catfish farmers did not apply SEMP as only 25.33% of them had a score of 50% and above regarding the application of SEMP. The number of years spent in school and being a male significantly increased the likelihood of using SEMP. In contrast, the likelihood of use of SEMP significantly reduced with an increase in the number of production cycles carried out by a fish farmer. The fish farmers' constraints were grouped as poor technical knowledge and feed issues, financial uncertainties, and water supply problems. Government should deliver training packages and provide information on SEMP to catfish farmers through different media, including extension agents, radio and television messages, handbills and billboards. Supporting the farmers with credit facilities through existing credit programmes would help reduce their challenges in applying SEMP. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":"242 ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41279963","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
O. Olagunju, O. Adetarami, G. F. Koledoye, A. T. Olumoyegun, I. S. Nabara
This paper presents challenges facing agricultural extension system in Nigeria most especially, during crises and emergencies, which necessitate the adoption of digitizing extension systems as a basis for improving farmers’ access to extension services during emergencies. The emergence of ICTs has given rise to digitization, which is the delivery of agricultural advice via audiovisual messages (video), interactive voice response (IVR) and short message services (SMS) among others. Efforts should be made by the stakeholders in agricultural extension to digitize the country's extension system by capitalizing on the existing enthusiasm among extension practitioners, and farmers using lessons of best practices from elsewhere.
{"title":"Digitization of agricultural extension system for effective management of emergency in Nigeria","authors":"O. Olagunju, O. Adetarami, G. F. Koledoye, A. T. Olumoyegun, I. S. Nabara","doi":"10.4314/jae.v25i4.9","DOIUrl":"https://doi.org/10.4314/jae.v25i4.9","url":null,"abstract":"\u0000 \u0000 \u0000This paper presents challenges facing agricultural extension system in Nigeria most especially, during crises and emergencies, which necessitate the adoption of digitizing extension systems as a basis for improving farmers’ access to extension services during emergencies. The emergence of ICTs has given rise to digitization, which is the delivery of agricultural advice via audiovisual messages (video), interactive voice response (IVR) and short message services (SMS) among others. Efforts should be made by the stakeholders in agricultural extension to digitize the country's extension system by capitalizing on the existing enthusiasm among extension practitioners, and farmers using lessons of best practices from elsewhere. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42124082","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The study investigated the socioeconomic and institutional factors influencing uptake of multiple climate change adaptation practices among smallholder farmers in lower Eastern Kenya. Multistage sampling procedure was used to select 384 small-scale farmers. Percentage and regression were used in the analysis. Among the socio-economic factors, gender positively and significantly influenced adoption of conservation agriculture and water harvesting at 5%, respectively. Among the institutional factors, distance to markets positively or negatively influenced uptake of all the technologies at 1% and 5%, respectively. Due to complementarity in adoption of all the seven adaptation practices, age and distance to nearest markets should be considered during technology dissemination. The study, therefore, calls for agricultural policy reforms that aim at designing incentive programmes which adequately address most of the socioeconomic and institutional issues related to uptake of adaptation practices as well as encouraging off-farm diversification.
{"title":"Factors affecting multiple climate change adaptation practices of smallholder farmers in lower Eastern Kenya","authors":"H. Mogaka, Lydia N. Muriithi","doi":"10.4314/jae.v25i4.10","DOIUrl":"https://doi.org/10.4314/jae.v25i4.10","url":null,"abstract":"\u0000 \u0000 \u0000The study investigated the socioeconomic and institutional factors influencing uptake of multiple climate change adaptation practices among smallholder farmers in lower Eastern Kenya. Multistage sampling procedure was used to select 384 small-scale farmers. Percentage and regression were used in the analysis. Among the socio-economic factors, gender positively and significantly influenced adoption of conservation agriculture and water harvesting at 5%, respectively. Among the institutional factors, distance to markets positively or negatively influenced uptake of all the technologies at 1% and 5%, respectively. Due to complementarity in adoption of all the seven adaptation practices, age and distance to nearest markets should be considered during technology dissemination. The study, therefore, calls for agricultural policy reforms that aim at designing incentive programmes which adequately address most of the socioeconomic and institutional issues related to uptake of adaptation practices as well as encouraging off-farm diversification. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":"1 1","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70538441","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
M. Njenga, J. Mugwe, H. Mogaka, G. Nyabuga, N. Oduor, M. Kiboi, F. Ngetich, M. Mucheru-Muna, I. Sijali, D. Mugendi
This study ascertained the socioeconomic determinants of farmers’ knowledge on soil and water conservation technologies in Dry zones of Central Highlands of Kenya involving 400 farming households. Results showed that the majority of the farmers had inadequate knowledge on the use and benefits of soil and water conservation technologies. The socio-economic factors that influence knowledge levels of the knowledge-intensive technologies were education level, gender, perceptions on soil fertility, farmer group membership, access to training, farm size, access to credit, number of livestock kept and access to farm equipment. This implies that there is the need to come up with an all-inclusive policy that can be employed in improving farmer’s level of knowledge through the use of more innovative methods of information dissemination. This can be done by strengthening the existing farmer groups, enhancing extension services, and also formulating gender-friendly policies.
{"title":"Determinants of farmers’ knowledge on soil and water conservation technologies in dry zones of Central Highlands, Kenya","authors":"M. Njenga, J. Mugwe, H. Mogaka, G. Nyabuga, N. Oduor, M. Kiboi, F. Ngetich, M. Mucheru-Muna, I. Sijali, D. Mugendi","doi":"10.4314/jae.v25i4.14","DOIUrl":"https://doi.org/10.4314/jae.v25i4.14","url":null,"abstract":"\u0000 \u0000 \u0000This study ascertained the socioeconomic determinants of farmers’ knowledge on soil and water conservation technologies in Dry zones of Central Highlands of Kenya involving 400 farming households. Results showed that the majority of the farmers had inadequate knowledge on the use and benefits of soil and water conservation technologies. The socio-economic factors that influence knowledge levels of the knowledge-intensive technologies were education level, gender, perceptions on soil fertility, farmer group membership, access to training, farm size, access to credit, number of livestock kept and access to farm equipment. This implies that there is the need to come up with an all-inclusive policy that can be employed in improving farmer’s level of knowledge through the use of more innovative methods of information dissemination. This can be done by strengthening the existing farmer groups, enhancing extension services, and also formulating gender-friendly policies. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48707314","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
A. F. Ayinde, Kamilu Kolade Bolarinwa, C. I. Alarima, Saheed Oluwatobi Kazeem, H. T. Kareem
The study determined the effects of workplace conflict on employees’ job performance in Ogun State Agro-service Corporation (OGASC). Multistage sampling technique was used to select 77 respondents. Data were collected through the administration of questionnaires and were analysed using frequency, percentage, and mean. The presence of functional staff union to minimize conflict (x̅ = 2.99) ranked as the first indication of reduced conflict, followed by existence of favouritism (x̅ = 2.51) which was ranked highest as an indication of conflict escalating factor by the respondents. Job performance of the respondents was not adversely affected by the workplace conflict they experienced. Therefore, the management of OGASC should ensure improvement in the deployment of the used resolution strategies to drastically reduce conflict for better performance of the employees.
{"title":"Workplace conflict and employees’ job performance in Agro-services Corporation, Ogun State, Nigeria","authors":"A. F. Ayinde, Kamilu Kolade Bolarinwa, C. I. Alarima, Saheed Oluwatobi Kazeem, H. T. Kareem","doi":"10.4314/jae.v25i4.5","DOIUrl":"https://doi.org/10.4314/jae.v25i4.5","url":null,"abstract":"\u0000 \u0000 \u0000The study determined the effects of workplace conflict on employees’ job performance in Ogun State Agro-service Corporation (OGASC). Multistage sampling technique was used to select 77 respondents. Data were collected through the administration of questionnaires and were analysed using frequency, percentage, and mean. The presence of functional staff union to minimize conflict (x̅ = 2.99) ranked as the first indication of reduced conflict, followed by existence of favouritism (x̅ = 2.51) which was ranked highest as an indication of conflict escalating factor by the respondents. Job performance of the respondents was not adversely affected by the workplace conflict they experienced. Therefore, the management of OGASC should ensure improvement in the deployment of the used resolution strategies to drastically reduce conflict for better performance of the employees. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":"44 10","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41277261","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
T. Banmeke, Olumayowa Cornelius Eniola, B. Akeredolu-Ale, Rofiyat Folashade Kareem, Luqman Adedeji Hussain
This study examined content of YouTube videos on cassava production and processing posted in Nigeria between 2009 and 2019. Purposive sampling method was used in selecting 155 YouTube videos with cassava production and processing contents. Primary data on video source, content, duration, quality, number of views, subscribers, likes, comments, presentation format and year of upload were obtained by watching these videos. Data were analysed using frequency counts, percentages, means, standard deviation. Many (53.5%) of the videos were on processing of cassava, while most (80.0%) of the videos were relatively recent (2014 - 2019). Private individuals (38.7%) and media houses (34.2%) were the main sources of videos on cassava production and processing on YouTube. The major content of the video was on agronomic practices in cassava production (12.9%) and value addition (11.0%). Also, 66.0% of the videos had video description (descriptive texts), 36.8% had mobilizing information while 52.3% had a video quality of 720p. Furthermore, 72.9% of the videos had between 1-to-7-minute runtime and these videos had more likes than dislikes with mean values of 92.8 and 5.6 respectively. The mean number of views, subscribers and comments were 11,138.1, 179,537.6 and 13.6, respectively. The presentation patterns in the videos were in form of news (24.5%) and documentary (20.0%). YouTube videos on cassava production and processing were well viewed with a substantial number of subscribers. More YouTube videos on cassava production and processing should be produced with varied contents by different stakeholders in the agricultural sector.
{"title":"Content of YouTube videos on cassava production and processing in Nigeria","authors":"T. Banmeke, Olumayowa Cornelius Eniola, B. Akeredolu-Ale, Rofiyat Folashade Kareem, Luqman Adedeji Hussain","doi":"10.4314/jae.v25i4.7","DOIUrl":"https://doi.org/10.4314/jae.v25i4.7","url":null,"abstract":"\u0000 \u0000 \u0000This study examined content of YouTube videos on cassava production and processing posted in Nigeria between 2009 and 2019. Purposive sampling method was used in selecting 155 YouTube videos with cassava production and processing contents. Primary data on video source, content, duration, quality, number of views, subscribers, likes, comments, presentation format and year of upload were obtained by watching these videos. Data were analysed using frequency counts, percentages, means, standard deviation. Many (53.5%) of the videos were on processing of cassava, while most (80.0%) of the videos were relatively recent (2014 - 2019). Private individuals (38.7%) and media houses (34.2%) were the main sources of videos on cassava production and processing on YouTube. The major content of the video was on agronomic practices in cassava production (12.9%) and value addition (11.0%). Also, 66.0% of the videos had video description (descriptive texts), 36.8% had mobilizing information while 52.3% had a video quality of 720p. Furthermore, 72.9% of the videos had between 1-to-7-minute runtime and these videos had more likes than dislikes with mean values of 92.8 and 5.6 respectively. The mean number of views, subscribers and comments were 11,138.1, 179,537.6 and 13.6, respectively. The presentation patterns in the videos were in form of news (24.5%) and documentary (20.0%). YouTube videos on cassava production and processing were well viewed with a substantial number of subscribers. More YouTube videos on cassava production and processing should be produced with varied contents by different stakeholders in the agricultural sector. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42532102","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Adeyemi Sidiqat Aderinoye-Abdulwahab, Jamiu Mohammed, F. Issa
This study assessed the training needs of N-Power Agro beneficiaries in Kwara State. Simple random sampling was used to select 216 respondents using a questionnaire to collect data while percentages, mean, standard deviation and Pearson Product Moment Correlation (PPMC) were used to analyze the data. Training of respondents was assessed using job/task and skill gap analysis. Results showed that rules and regulation governing the job (x̅ = 5.69), knowledge acquisition (x̅ =1.99), field practices (x̅ =1.70), record keeping (x̅ =1.69), and extension service delivery methods (x̅ =1.59) were the areas where training were needed. Extension service delivery methods (x̅ =3.17) was identified as the only gap which training could address. It was found that age (r=0.341), sex (r=0.095) and educational status (r=0.180) were favorable socioeconomic factors determining training needs of respondents at p≤0.05 level of significance. A significant gap exists in what the beneficiaries already know and what they now need to know as they have not been undergoing adequate capacity building training; hence there is a dire need for intensive training to cover the existing gaps for effective productivity of the N-agro beneficiaries in Kwara State.
{"title":"Training needs of N-Power Agro-beneficiaries in Kwara State, Nigeria","authors":"Adeyemi Sidiqat Aderinoye-Abdulwahab, Jamiu Mohammed, F. Issa","doi":"10.4314/jae.v25i4.4","DOIUrl":"https://doi.org/10.4314/jae.v25i4.4","url":null,"abstract":"\u0000 \u0000 \u0000This study assessed the training needs of N-Power Agro beneficiaries in Kwara State. Simple random sampling was used to select 216 respondents using a questionnaire to collect data while percentages, mean, standard deviation and Pearson Product Moment Correlation (PPMC) were used to analyze the data. Training of respondents was assessed using job/task and skill gap analysis. Results showed that rules and regulation governing the job (x̅ = 5.69), knowledge acquisition (x̅ =1.99), field practices (x̅ =1.70), record keeping (x̅ =1.69), and extension service delivery methods (x̅ =1.59) were the areas where training were needed. Extension service delivery methods (x̅ =3.17) was identified as the only gap which training could address. It was found that age (r=0.341), sex (r=0.095) and educational status (r=0.180) were favorable socioeconomic factors determining training needs of respondents at p≤0.05 level of significance. A significant gap exists in what the beneficiaries already know and what they now need to know as they have not been undergoing adequate capacity building training; hence there is a dire need for intensive training to cover the existing gaps for effective productivity of the N-agro beneficiaries in Kwara State. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41612536","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
O. Olorunfemi, T. Olorunfemi, O. Oladele, James Olorunfemi Malomo
This study examined the knowledge level of extension agents on six classes of climate smart adaptation initiatives (CSAI). A multi-stage sampling procedure was utilized to collect data from 277 agents in South-West Nigeria with the aid of a structured questionnaire. Data were descriptively analysed using frequency counts, percentages and means. The result showed that extension agents were knowledgeable on crop-mix (56.3%) and tillage-smart (53.4%) related initiatives with more than half of them scoring above the mean benchmark. However, they had a low knowledge level on the majority of the water management (59.2%), fossil-burning (94.2%), soil (75.8%), ICT and other adaptive initiatives (98.9%) as the majority of them scored below the mean benchmark for each of these categories. Seminars and workshops should be provided by extension organizations for these agents to upgrade their knowledge on these initiatives, thus positioning them to effectively be able to render needed advisories to farmers. This will equip farmers to be adept in responding adequately to managing climate change risks and also scale-up their use of CSAI.
{"title":"Knowledge of extension agents on climate smart agricultural initiatives in South-West Nigeria","authors":"O. Olorunfemi, T. Olorunfemi, O. Oladele, James Olorunfemi Malomo","doi":"10.4314/jae.v25i4.3","DOIUrl":"https://doi.org/10.4314/jae.v25i4.3","url":null,"abstract":"\u0000 \u0000 \u0000This study examined the knowledge level of extension agents on six classes of climate smart adaptation initiatives (CSAI). A multi-stage sampling procedure was utilized to collect data from 277 agents in South-West Nigeria with the aid of a structured questionnaire. Data were descriptively analysed using frequency counts, percentages and means. The result showed that extension agents were knowledgeable on crop-mix (56.3%) and tillage-smart (53.4%) related initiatives with more than half of them scoring above the mean benchmark. However, they had a low knowledge level on the majority of the water management (59.2%), fossil-burning (94.2%), soil (75.8%), ICT and other adaptive initiatives (98.9%) as the majority of them scored below the mean benchmark for each of these categories. Seminars and workshops should be provided by extension organizations for these agents to upgrade their knowledge on these initiatives, thus positioning them to effectively be able to render needed advisories to farmers. This will equip farmers to be adept in responding adequately to managing climate change risks and also scale-up their use of CSAI. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45808144","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A multi stage sampling procedure was used to select 96 respondents for the study. Interview schedule was used to elicit information while data were analysed using percentages, mean, and the Pearson Product Moment Correlation. The results revealed that all the respondents (100%) of the herbaceous farmers got information from input suppliers, which can enhance their linkage to grocery stores. However, the linkage between the herbaceous farmers and groceries store was low. Increase profitability ( x̅ = 4.7) and increase yield (x̅ = 4.3) were major factors that encouraged the farmers to sell to grocery stores. Result showed that farmers’ age, educational level and farm size influence farmers ‘linkage to grocery stores. There is need for the state government and other non-governmental bodies to create awareness and training for farmers on how to get connected with grocery stores other than just selling at the local markets.
{"title":"Herbaceous farmers’ linkage to grocery stores in Ondo State, Nigeria","authors":"F. Wole-Alo, Agnes Olubunmi Alokan","doi":"10.4314/jae.v25i4.2","DOIUrl":"https://doi.org/10.4314/jae.v25i4.2","url":null,"abstract":"\u0000 \u0000 \u0000This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A multi stage sampling procedure was used to select 96 respondents for the study. Interview schedule was used to elicit information while data were analysed using percentages, mean, and the Pearson Product Moment Correlation. The results revealed that all the respondents (100%) of the herbaceous farmers got information from input suppliers, which can enhance their linkage to grocery stores. However, the linkage between the herbaceous farmers and groceries store was low. Increase profitability ( x̅ = 4.7) and increase yield (x̅ = 4.3) were major factors that encouraged the farmers to sell to grocery stores. Result showed that farmers’ age, educational level and farm size influence farmers ‘linkage to grocery stores. There is need for the state government and other non-governmental bodies to create awareness and training for farmers on how to get connected with grocery stores other than just selling at the local markets. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41647844","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
O. I. Nnadi, Francisca N. Ogbodo, A. V. Ohagwu, C. Onyia, U. Nnadi, R. Ozioko
This study investigated the effectiveness of climate change adaptation measures used by women in garden egg production in Enugu State, Nigeria. Multistage sampling procedure was used to select eighty respondents for the study. Data were collected through the use of semi-structured interview schedule and analysed with descriptive statistical tools such as frequency count, percentage, mean scores and standard deviation. The major effects of climate change on garden egg production were scarcity of floral resources (x̅ = 3.00), increased spread of pests and pathogens (x̅ =2.78), reduced pollen production in flowers (x̅ = 2.68), increased garden egg susceptibility to pathogens (x̅ = 2.67) and decreased quantity and quality of garden egg production (x̅ = 2.67). The effectiveness of adaptation strategies used by women in garden egg production were change of farming sites (x̅ = 2.97), establishment of water reserve and farming close to irrigated area (x̅ = 2.92). The identified constraints to adapting to the present climate change scenario included: unstable weather (x̅ = 3.00), unavailability of modern harvesting techniques (x̅ = 2.75), increased pest and disease pathogens (x̅ = 2.68) and poor access to materials and equipment (x̅ = 2.63). Hence, this study recommends provision of incentives such as materials and equipment’s and increased training of garden egg farmers on how to reduce and prevent pests and diseases outbreak.
{"title":"Effectiveness of climate change adaptation measures used by women garden egg farmers in Enugu State, Nigeria","authors":"O. I. Nnadi, Francisca N. Ogbodo, A. V. Ohagwu, C. Onyia, U. Nnadi, R. Ozioko","doi":"10.4314/jae.v25i4.6","DOIUrl":"https://doi.org/10.4314/jae.v25i4.6","url":null,"abstract":"\u0000 \u0000 \u0000This study investigated the effectiveness of climate change adaptation measures used by women in garden egg production in Enugu State, Nigeria. Multistage sampling procedure was used to select eighty respondents for the study. Data were collected through the use of semi-structured interview schedule and analysed with descriptive statistical tools such as frequency count, percentage, mean scores and standard deviation. The major effects of climate change on garden egg production were scarcity of floral resources (x̅ = 3.00), increased spread of pests and pathogens (x̅ =2.78), reduced pollen production in flowers (x̅ = 2.68), increased garden egg susceptibility to pathogens (x̅ = 2.67) and decreased quantity and quality of garden egg production (x̅ = 2.67). The effectiveness of adaptation strategies used by women in garden egg production were change of farming sites (x̅ = 2.97), establishment of water reserve and farming close to irrigated area (x̅ = 2.92). The identified constraints to adapting to the present climate change scenario included: unstable weather (x̅ = 3.00), unavailability of modern harvesting techniques (x̅ = 2.75), increased pest and disease pathogens (x̅ = 2.68) and poor access to materials and equipment (x̅ = 2.63). Hence, this study recommends provision of incentives such as materials and equipment’s and increased training of garden egg farmers on how to reduce and prevent pests and diseases outbreak. \u0000 \u0000 \u0000","PeriodicalId":43669,"journal":{"name":"Journal of Agricultural Extension","volume":" ","pages":""},"PeriodicalIF":0.4,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45713689","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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