Guoyou Zhang, Qinan Hu, Rong Cao, Rao Fu, Hamdulla Risalat, Xiaoya Pan, Yaxin Hu, Bo Shang, Rongjun Wu
Rising concentration of surface O3 threatens crop production and food security. To improve the evaluation and develop efficient adaptations, it is essential to study the effects of acute O3 pollution. We adopted this study by open-top chamber (OTC) method and found that the fumigation of elevated O3 (NF40) for short (tillering and jointing, heading and ripening) and long periods during rice growth reduced the grain yield by 17, 19 and 25%, respectively, showing that both of the acute and chronic O3 pollution reduce rice production. Moreover, in comparison with the plants under chronic O3 pollution, grain yield was increased when O3 was removed at different stages: 32% increment at tillering and jointing and 34% increment at heading and ripening. These results suggest a possibility to recover the yield loss in rice under O3 pollution.
{"title":"Yield loss in rice by acute ozone pollution could be recovered","authors":"Guoyou Zhang, Qinan Hu, Rong Cao, Rao Fu, Hamdulla Risalat, Xiaoya Pan, Yaxin Hu, Bo Shang, Rongjun Wu","doi":"10.1002/ael2.20093","DOIUrl":"10.1002/ael2.20093","url":null,"abstract":"<p>Rising concentration of surface O<sub>3</sub> threatens crop production and food security. To improve the evaluation and develop efficient adaptations, it is essential to study the effects of acute O<sub>3</sub> pollution. We adopted this study by open-top chamber (OTC) method and found that the fumigation of elevated O<sub>3</sub> (NF40) for short (tillering and jointing, heading and ripening) and long periods during rice growth reduced the grain yield by 17, 19 and 25%, respectively, showing that both of the acute and chronic O<sub>3</sub> pollution reduce rice production. Moreover, in comparison with the plants under chronic O<sub>3</sub> pollution, grain yield was increased when O<sub>3</sub> was removed at different stages: 32% increment at tillering and jointing and 34% increment at heading and ripening. These results suggest a possibility to recover the yield loss in rice under O<sub>3</sub> pollution.</p>","PeriodicalId":48502,"journal":{"name":"Agricultural & Environmental Letters","volume":"7 2","pages":""},"PeriodicalIF":2.6,"publicationDate":"2022-11-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/ael2.20093","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47681679","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Glenn Arthur Garcia, Jason G. Warren, Sergio Abit, Chime Garcia, Grace Flusche Ogden
Soil aggregate stability is widely considered an indicator of soil health. However, there is a lack of test procedure standardization for this soil property. Presently, air-drying and manual grinding are commonly used in preparing samples for testing, which are time-consuming and labor intensive. This study evaluated oven-drying (65 °C) aggregates and processing by either disk or flail mechanical grinders as a way to improve efficiency of conducting aggregate stability analysis as compared with air drying and manual grinding. Surface soil samples were collected from forest, grassland, no-till, and cultivated areas across 22 fields in Oklahoma with textures ranging from sandy loam to clay loam. The stable fractions of oven-dried samples were highly correlated to the results of the analysis that used air-drying. The stable fractions of mechanically ground samples were also highly correlated with manually ground samples. Oven-drying in combination with either of the grinding methods is a suitable way of improving the efficiency of soil aggregate stability analysis.
{"title":"Sample processing impacts on single wet sieve aggregate stability analysis","authors":"Glenn Arthur Garcia, Jason G. Warren, Sergio Abit, Chime Garcia, Grace Flusche Ogden","doi":"10.1002/ael2.20094","DOIUrl":"10.1002/ael2.20094","url":null,"abstract":"<p>Soil aggregate stability is widely considered an indicator of soil health. However, there is a lack of test procedure standardization for this soil property. Presently, air-drying and manual grinding are commonly used in preparing samples for testing, which are time-consuming and labor intensive. This study evaluated oven-drying (65 °C) aggregates and processing by either disk or flail mechanical grinders as a way to improve efficiency of conducting aggregate stability analysis as compared with air drying and manual grinding. Surface soil samples were collected from forest, grassland, no-till, and cultivated areas across 22 fields in Oklahoma with textures ranging from sandy loam to clay loam. The stable fractions of oven-dried samples were highly correlated to the results of the analysis that used air-drying. The stable fractions of mechanically ground samples were also highly correlated with manually ground samples. Oven-drying in combination with either of the grinding methods is a suitable way of improving the efficiency of soil aggregate stability analysis.</p>","PeriodicalId":48502,"journal":{"name":"Agricultural & Environmental Letters","volume":"7 2","pages":""},"PeriodicalIF":2.6,"publicationDate":"2022-10-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/ael2.20094","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47843793","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Continuous corn (Zea mays L.) yield increases are required to promote economic development and support a larger population. Reducing the existing yield gaps is a potential strategy to accomplish this goal. The objective of this study was to evaluate yield trends, and gaps at different production levels in Mississippi using data from 2012 to 2021. Production levels considered were Mississippi yield contest (Yc), Mississippi State University hybrid testing trials under irrigation (Yp) and dryland (Yw), and actual yield (Ya) from USDA National Agricultural Statistics Service. Since 2012, Yc, Yp, and Ya are stagnant, and Yw has a nonsignificant positive trend. Averaged over 10 yr, a yield gap of 5.6 Mg ha−1 between Yc and Ya, 4.1 Mg ha−1 between Yp and Ya, and 2.0 Mg ha−1 between Yw and Ya were noted at state level. Existing yield gap underlines current production limitations and necessitates adoption of improved agronomic practices.