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Nutrition Metabolism and Cardiovascular Diseases最新文献

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Data Curation and Performance of Deep Learning Algorithms for Food Image Recognition: Insights from Nutrition5k Dataset 食品图像识别中深度学习算法的数据管理和性能:来自Nutrition5k数据集的见解
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104312
M. Marinoni , R. Bianco , S. Coluccia , A. Falcon , F. Fiori , V. Edefonti , M. Parpinel
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引用次数: 0
Impact of a Mediterranean Diet on BRCA-Related Cancer Risk 地中海饮食对brca相关癌症风险的影响
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104316
A. Oliverio , E. Bruno , C. Meli , A. Daniele , S. Tommasi , D.A. Terribile , S. Magno , A. Filippone , M.M. Rossi , C. Rossi , S. Manoukian , P. Pasanis
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引用次数: 0
Adherence to the EAT-Lancet Commission Planetary Health Diet and Cardiovascular Disease Risk in the Moli-sani Study Cohort: a Prospective Study and an Analysis of Biological Pathways 在Moli-sani研究队列中,遵守EAT-Lancet委员会行星健康饮食和心血管疾病风险:一项前瞻性研究和生物学途径分析
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104297
E. Ruggiero , A. Di Castelnuovo , S. Costanzo , G. Grosso , T. Panzera , S. Esposito , C. Cerletti , M.B. Donati , G. De Gaetano , L. Iacoviello , M. Bonaccio
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引用次数: 0
Mitochondrial Effects of a Mediterranean Diet-Based Cocktail in the Liver of Diabetic/Obese Mice 地中海饮食鸡尾酒对糖尿病/肥胖小鼠肝脏线粒体的影响
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104327
G. Mercurio , A. Giacco , N. Scopigno , M. Vigliotti , M. Ledbetter , A.D. Troise , S. De Pascale , A. Scaloni , A. Fiore , M. Mazzola , G. Riccio , M. Moreno , F. Cioffi , E. Silvestri
{"title":"Mitochondrial Effects of a Mediterranean Diet-Based Cocktail in the Liver of Diabetic/Obese Mice","authors":"G. Mercurio , A. Giacco , N. Scopigno , M. Vigliotti , M. Ledbetter , A.D. Troise , S. De Pascale , A. Scaloni , A. Fiore , M. Mazzola , G. Riccio , M. Moreno , F. Cioffi , E. Silvestri","doi":"10.1016/j.numecd.2025.104327","DOIUrl":"10.1016/j.numecd.2025.104327","url":null,"abstract":"","PeriodicalId":49722,"journal":{"name":"Nutrition Metabolism and Cardiovascular Diseases","volume":"36 1","pages":"Article 104327"},"PeriodicalIF":3.7,"publicationDate":"2025-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145754165","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Nutritional and Environmental Adequacy of Menus and Meals Served in Institutional Canteens: Findings of a Scoping Review 机构食堂提供的菜单和饭菜的营养和环境充分性:一项范围审查的结果
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104336
L. Chehade, M. Tucci, C. Del Bo', P. Riso, D. Martini
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引用次数: 0
Metabolic and Structural Impact of Food Iminosugars and Synthetic Derivatives in Colon Cancer Cell Lines 食物亚糖及其合成衍生物对结肠癌细胞系代谢和结构的影响
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104310
T. Montebugnoli , C. Grootaert , A. Bordoni , A. Rajkovic , E. Alderweireldt , J. Rombaut , S. De Maeseneire , J. Van Camp , M.L. De Mol
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引用次数: 0
FAO World Food Day in Genoa: Taking Action Through Educational Events and Training Sessions 粮农组织热那亚世界粮食日:通过教育活动和培训会议采取行动
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104320
M. Ferrando , E. Proietti , E. Formisano , C. Borgarelli , M. Borriello , M. Demontis , M. Caviglia , S. Carozzi , M. Dellepiane , P. Fracassi , L. Pisciotta
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引用次数: 0
Lactose Intolerance: a Survey to Assess Knowledge in the General Population (SINU-AILI Working Group) 乳糖不耐症:一项评估普通人群知识的调查(SINU-AILI工作组)
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104321
G. Carioni , M. Guglielmetti , A. Zinnai , F. Fassio , M. Di Stefano , P. Maisonneuve , S. Dominici , M.S. Facioni , P. Gnagnarella
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引用次数: 0
The Nutritional Quality of Sauces, Dips and Dressings Sold in Italy: a Critical Analysis of the Sodium Content 在意大利销售的酱料、蘸料和调味料的营养质量:钠含量的关键分析
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104326
M. Moretton , N. Pellegrini , A. Donato , D. Martini
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引用次数: 0
Relationships between phase angle and functional tests in subacute stroke patients at admission to a rehabilitation unit 亚急性脑卒中患者进入康复病房时的相位角与功能测试的关系
IF 3.7 3区 医学 Q2 CARDIAC & CARDIOVASCULAR SYSTEMS Pub Date : 2025-12-15 DOI: 10.1016/j.numecd.2025.104333
S. Colasanto , F. Guarino , A. Poziello , M.L. Ruoppo , C. Castaldo , O. Di Vincenzo , E. Pagano , F. Pasanisi , L. Scalfi
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引用次数: 0
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Nutrition Metabolism and Cardiovascular Diseases
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