Xuan Bao, Yang Lu, Baoru Sun, Fangbo Zhang, Yuxue Hou, Hongbo Li, Xiaoyan Tang, Kemo Jin
The effects of biochar and nitrogen (N) fertilization on soil carbon (C) and nitrogen (N) have been primarily studied in topsoil layers (0–30 cm), leaving a gap in understanding their long-term impact on deeper soil layers. This study investigates the effects of biochar (0 (B0) and 9 t ha−1 year−1 (B+)) and nitrogen fertilization (0 (N0) and 300 kg N ha−1 year−1 (N+)) on soil organic carbon (SOC), soil organic nitrogen (SON), microbial biomass carbon, and microbial biomass nitrogen down to 150 cm. The study was conducted over 8 years in a rice field in northwest China. Results showed that biochar application increased total SOC by 27.0% and 12.2%, with and without nitrogen fertilization, respectively. Approximately 43.5%–51.8% of SOC was stored in the top 30 cm, while significant portions were found in deeper layers, indicating substantial carbon movement beyond the surface soil. Biochar also significantly increased SON in the 105- to 150-cm depth, regardless of N fertilization. These results suggest that failing to consider deep soil layers could lead to underestimations of soil C and N storage in paddy systems. The findings highlight the importance of biochar and nitrogen fertilization for improving carbon sequestration and nutrient cycling in rice paddies, offering insights into sustainable soil management practices.
生物炭和氮肥对土壤碳(C)和氮(N)的影响主要研究在表层(0-30 cm),对其对深层土壤的长期影响的了解还存在空白。本研究研究了生物炭(0 (B0)和9 t ha−1年−1 (B+))和氮肥(0 (N0)和300 kg N ha−1年−1 (N+))对150 cm以下土壤有机碳(SOC)、土壤有机氮(SON)、微生物生物量碳和微生物生物量氮的影响。该研究在中国西北的稻田进行了8年多的研究。结果表明,施氮和不施氮分别使土壤有机碳总量增加27.0%和12.2%。大约43.5% ~ 51.8%的有机碳储存在表层30 cm,而在深层中发现了大量的碳,表明大量的碳运动超出了表层土壤。无论施氮与否,生物炭也显著提高了105 ~ 150 cm深度土壤的SON。这些结果表明,不考虑深层土层可能导致低估水稻系统中土壤C和N的储量。这些发现强调了生物炭和氮肥对改善稻田的碳固存和养分循环的重要性,为可持续土壤管理实践提供了见解。
{"title":"Long-term effects of biochar and nitrogen fertilizer on soil carbon and nitrogen profiles in paddy soils","authors":"Xuan Bao, Yang Lu, Baoru Sun, Fangbo Zhang, Yuxue Hou, Hongbo Li, Xiaoyan Tang, Kemo Jin","doi":"10.1002/agj2.70137","DOIUrl":"https://doi.org/10.1002/agj2.70137","url":null,"abstract":"<p>The effects of biochar and nitrogen (N) fertilization on soil carbon (C) and nitrogen (N) have been primarily studied in topsoil layers (0–30 cm), leaving a gap in understanding their long-term impact on deeper soil layers. This study investigates the effects of biochar (0 (B0) and 9 t ha<sup>−1</sup> year<sup>−1</sup> (B+)) and nitrogen fertilization (0 (N0) and 300 kg N ha<sup>−1</sup> year−1 (N+)) on soil organic carbon (SOC), soil organic nitrogen (SON), microbial biomass carbon, and microbial biomass nitrogen down to 150 cm. The study was conducted over 8 years in a rice field in northwest China. Results showed that biochar application increased total SOC by 27.0% and 12.2%, with and without nitrogen fertilization, respectively. Approximately 43.5%–51.8% of SOC was stored in the top 30 cm, while significant portions were found in deeper layers, indicating substantial carbon movement beyond the surface soil. Biochar also significantly increased SON in the 105- to 150-cm depth, regardless of N fertilization. These results suggest that failing to consider deep soil layers could lead to underestimations of soil C and N storage in paddy systems. The findings highlight the importance of biochar and nitrogen fertilization for improving carbon sequestration and nutrient cycling in rice paddies, offering insights into sustainable soil management practices.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145316711","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
A growing demand for herbal products is an opportunity for US growers to add diversity and high value crops into current rotations. Temperate tulsi (Ocimum × africanum) is a suitable crop for increased domestic production. In this study, we assessed how harvest frequency and harvest method influenced tulsi yield, quality, and total time to harvest. We assessed three distinct methods of harvest: (1) hand harvest, (2) mechanical harvest with a small plot combine, and (3) mechanical harvest with a swather. We paired these harvest methods with two levels of harvest frequency: a single cut per season and a double cut per season. This study was replicated in 2022 and 2023. We found no significant differences in tulsi yield when comparing hand harvest to either of the mechanical methods. Hand harvest took significantly more time compared to both mechanical methods. Quality was measured as eugenol content in dried plant material. Although eugenol means were higher overall in 2023, no clear trends emerged in the effect of harvest method or harvest frequency on eugenol content. Further research should explore how other agronomic practices can affect tulsi quality. The potential extension of this research to “true” tulsi, Ocimum tenuiflorum, and the inclusion of additional agronomic factors could help us better understand and optimize domestic tulsi production.
{"title":"The effect of harvest method and harvest frequency on temperate tulsi (Ocimum × africanum) yield and quality","authors":"Rachel Cross, Kristine R. Buckland, Ann Rasmussen","doi":"10.1002/agj2.70191","DOIUrl":"https://doi.org/10.1002/agj2.70191","url":null,"abstract":"<p>A growing demand for herbal products is an opportunity for US growers to add diversity and high value crops into current rotations. Temperate tulsi (<i>Ocimum × africanum</i>) is a suitable crop for increased domestic production. In this study, we assessed how harvest frequency and harvest method influenced tulsi yield, quality, and total time to harvest. We assessed three distinct methods of harvest: (1) hand harvest, (2) mechanical harvest with a small plot combine, and (3) mechanical harvest with a swather. We paired these harvest methods with two levels of harvest frequency: a single cut per season and a double cut per season. This study was replicated in 2022 and 2023. We found no significant differences in tulsi yield when comparing hand harvest to either of the mechanical methods. Hand harvest took significantly more time compared to both mechanical methods. Quality was measured as eugenol content in dried plant material. Although eugenol means were higher overall in 2023, no clear trends emerged in the effect of harvest method or harvest frequency on eugenol content. Further research should explore how other agronomic practices can affect tulsi quality. The potential extension of this research to “true” tulsi, <i>Ocimum tenuiflorum</i>, and the inclusion of additional agronomic factors could help us better understand and optimize domestic tulsi production.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70191","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145316736","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Muhammad Ayaz Khan, Rao Muhammad Ikram, Amar Matloob, Muhammad Imran, Muhammad Asif Raza, Qaiser Abbas, Lynn E. Sollenberger, Nicolas Caram
Soils and forages of Punjab, Pakistan, have mineral concentrations that are marginal for forage plant and animal requirements, and deficiencies of Ca can lead to economic losses. The efficacy of various Ca application methods for improving plant tissue Ca concentrations and forage productivity and nutritional value is not well defined. This field study was conducted in Punjab during 2021 and 2022 with the objective of quantifying the effects of Ca biofortification using seed coating or crop fertilization on forage responses of rhodesgrass (Chloris gayana Kunth.), an important regional forage. Treatments were the factorial combinations of two seed coatings (coated with 2 g CaSO4 kg−1 seed or non-coated) and nine CaSO4 basal or foliar applications arranged in a randomized complete block design with three replications. The nine basal/foliar application treatments were no CaSO4 (control), basal application of 1 Mg ha−1 (B1), basal application of 2 Mg ha−1 (B2), foliar application at 0.5% (F0.5), foliar application at 1% (F1), and B1 + F0.5, B1 + F1, B2 + F0.5, and B2 + F1. Seed coating increased plant height (2%), tillers plant−1 (13%–16%), tillers m−2 (15%–17%), leaf area (5%–7%), and dry matter harvested (DMH; 9%–13%) over no coating. Tillers plant−1 and tillers m−2 increased with increasing basal CaSO4 application rate. Combining greater basal and foliar rates increased plant height (5.8%–8.3%), leaf area (9.6%–10.3%), and DMH (27.0–27.6). Tissue crude protein (33.0%–40.8%), digestibility (2.3%–2.5%), calcium (88%–92%) and sulfur (60%) concentrations also increased. Calcium biofortification using CaSO4 as a basal and foliar treatment or as seed coating improved rhodesgrass DMH and nutritive value.
{"title":"Calcium biofortification improves forage productivity and nutritive value of rhodesgrass","authors":"Muhammad Ayaz Khan, Rao Muhammad Ikram, Amar Matloob, Muhammad Imran, Muhammad Asif Raza, Qaiser Abbas, Lynn E. Sollenberger, Nicolas Caram","doi":"10.1002/agj2.70189","DOIUrl":"https://doi.org/10.1002/agj2.70189","url":null,"abstract":"<p>Soils and forages of Punjab, Pakistan, have mineral concentrations that are marginal for forage plant and animal requirements, and deficiencies of Ca can lead to economic losses. The efficacy of various Ca application methods for improving plant tissue Ca concentrations and forage productivity and nutritional value is not well defined. This field study was conducted in Punjab during 2021 and 2022 with the objective of quantifying the effects of Ca biofortification using seed coating or crop fertilization on forage responses of rhodesgrass (<i>Chloris gayana</i> Kunth.), an important regional forage. Treatments were the factorial combinations of two seed coatings (coated with 2 g CaSO<sub>4</sub> kg<sup>−1</sup> seed or non-coated) and nine CaSO<sub>4</sub> basal or foliar applications arranged in a randomized complete block design with three replications. The nine basal/foliar application treatments were no CaSO<sub>4</sub> (control), basal application of 1 Mg ha<sup>−1</sup> (B1), basal application of 2 Mg ha<sup>−1</sup> (B2), foliar application at 0.5% (F0.5), foliar application at 1% (F1), and B1 + F0.5, B1 + F1, B2 + F0.5, and B2 + F1. Seed coating increased plant height (2%), tillers plant<sup>−1</sup> (13%–16%), tillers m<sup>−2</sup> (15%–17%), leaf area (5%–7%), and dry matter harvested (DMH; 9%–13%) over no coating. Tillers plant<sup>−1</sup> and tillers m<sup>−2</sup> increased with increasing basal CaSO<sub>4</sub> application rate. Combining greater basal and foliar rates increased plant height (5.8%–8.3%), leaf area (9.6%–10.3%), and DMH (27.0–27.6). Tissue crude protein (33.0%–40.8%), digestibility (2.3%–2.5%), calcium (88%–92%) and sulfur (60%) concentrations also increased. Calcium biofortification using CaSO<sub>4</sub> as a basal and foliar treatment or as seed coating improved rhodesgrass DMH and nutritive value.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70189","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145272514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Ordóñez, R. A., White, C. M., Spargo, J. T., Kaye, J. P., Ruark, M., Iqbal, J., Shapiro, C. A., Thomason, W. E., Fiorellino, N. M., Thorne, L. A., Shober, A., Grove, J. H., Hirsh, S. M., Weil, R. R., Castellano, M. J., Archontoulis, S. V., Hatfield, J. J., Lee, C. D., Quinn, D. J., … Vyn, T. J. (2025). Delta yield predicts nitrogen fertilizer requirements for corn in US production systems. Agronomy Journal, 117, e70150. https://doi.org/10.1002/agj2.70150
There was an error in Figure 2c and Figure 4. In Figure 2c, the y-axis is labeled “Delta Yield (kg ha−1)” and has been updated to “Delta Yield (Mg ha−1).”
In Figure 4, the x-axis is labeled “Delta Yield (kg ha−1)” and has been updated to “Delta Yield (Mg ha−1).”
We apologize for this error.
Ordóñez, r.a., White, c.m., Spargo, j.t., Kaye, j.p, Ruark, M, Iqbal, J, Shapiro, c.a., Thomason, W. E., Fiorellino, n.m., Thorne, l.a., Shober, A., Grove, j.h., Hirsh, s.m., Weil, r.r., Castellano, m.j., Archontoulis, s.v., Hatfield, j.j., Lee, c.d., Quinn, d.j.,…Vyn, t.j.(2025)。Delta产量预测了美国玉米生产系统对氮肥的需求。农学通报,2011,27(3):391 - 391。https://doi.org/10.1002/agj2.70150There在图2c和图4中是一个错误。在图2c中,y轴标记为“Delta Yield (kg ha - 1)”,并已更新为“Delta Yield (Mg ha - 1)”。在图4中,x轴标记为“Delta Yield (kg ha - 1)”,并已更新为“Delta Yield (Mg ha - 1)”。我们为这个错误道歉。
{"title":"Correction to “Delta yield predicts nitrogen fertilizer requirements for corn in US production systems”","authors":"","doi":"10.1002/agj2.70183","DOIUrl":"https://doi.org/10.1002/agj2.70183","url":null,"abstract":"<p>Ordóñez, R. A., White, C. M., Spargo, J. T., Kaye, J. P., Ruark, M., Iqbal, J., Shapiro, C. A., Thomason, W. E., Fiorellino, N. M., Thorne, L. A., Shober, A., Grove, J. H., Hirsh, S. M., Weil, R. R., Castellano, M. J., Archontoulis, S. V., Hatfield, J. J., Lee, C. D., Quinn, D. J., … Vyn, T. J. (2025). Delta yield predicts nitrogen fertilizer requirements for corn in US production systems. <i>Agronomy Journal</i>, <i>117</i>, e70150. https://doi.org/10.1002/agj2.70150</p><p>There was an error in Figure 2c and Figure 4. In Figure 2c, the <i>y</i>-axis is labeled “Delta Yield (kg ha<sup>−1</sup>)” and has been updated to “Delta Yield (Mg ha<sup>−1</sup>).”</p><p>In Figure 4, the <i>x</i>-axis is labeled “Delta Yield (kg ha<sup>−1</sup>)” and has been updated to “Delta Yield (Mg ha<sup>−1</sup>).”</p><p>We apologize for this error.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70183","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145272072","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Elizabeth M. Hawkins, John P. Fulton, Amanda R. Douridas, Amanda Bennett, Michael Estadt, Jason Hartschuh, Dara L. Barclay
Farmers are faced with many production decisions each season that greatly impact the profitability of their operations. Conducting on-farm trials can generate valuable insights regarding the benefits of new production practices or technologies, but the quality and reliability of the results hinge on trial design and analysis. Additionally, the impact of these findings is constrained by how widely the information is disseminated. In 2017, a team of Extension professionals at The Ohio State University launched the eFields program to enhance both the quantity and quality of farmer-participatory on-farm research in Ohio. In 2024, an evaluation tool was designed to understand how the eFields program has impacted the ways that farmers, agriculture professionals, and others engage in on-farm research and the information derived and shared from it. Growth in the program has been substantial, with a 478% increase in the number of trials completed each season and a 269% increase in farmer participation. Exposure to the program increased survey respondents’ likelihood on using on-farm research-based information for decision-making in their farm operations with 47.2% reporting they increased their use of these type of data. Participation in the program increased as farm size increased. Participating in on-farm research had a positive influence on farmer behavior changes; farmers who had conducted trials through the program were more likely to adopt new management or technology than farmers who only received information from the program. The information shared through the annual report is recognized as valuable to the target audience of farmers and agriculture professionals.
{"title":"Survey analysis of on-farm research influence on farmer decision-making","authors":"Elizabeth M. Hawkins, John P. Fulton, Amanda R. Douridas, Amanda Bennett, Michael Estadt, Jason Hartschuh, Dara L. Barclay","doi":"10.1002/agj2.70176","DOIUrl":"https://doi.org/10.1002/agj2.70176","url":null,"abstract":"<p>Farmers are faced with many production decisions each season that greatly impact the profitability of their operations. Conducting on-farm trials can generate valuable insights regarding the benefits of new production practices or technologies, but the quality and reliability of the results hinge on trial design and analysis. Additionally, the impact of these findings is constrained by how widely the information is disseminated. In 2017, a team of Extension professionals at The Ohio State University launched the eFields program to enhance both the quantity and quality of farmer-participatory on-farm research in Ohio. In 2024, an evaluation tool was designed to understand how the eFields program has impacted the ways that farmers, agriculture professionals, and others engage in on-farm research and the information derived and shared from it. Growth in the program has been substantial, with a 478% increase in the number of trials completed each season and a 269% increase in farmer participation. Exposure to the program increased survey respondents’ likelihood on using on-farm research-based information for decision-making in their farm operations with 47.2% reporting they increased their use of these type of data. Participation in the program increased as farm size increased. Participating in on-farm research had a positive influence on farmer behavior changes; farmers who had conducted trials through the program were more likely to adopt new management or technology than farmers who only received information from the program. The information shared through the annual report is recognized as valuable to the target audience of farmers and agriculture professionals.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70176","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145271954","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Hércules dos Santos Pereira, Marcelo Vivas, Yure Pequeno de Souza, Rafael Nunes de Almeida, Geferson Rocha Santos, Gabriel Moreno Bernardo Gonçalves, Júlio Cesar Gradice Saluci, Rysley Fernades de Souza, Ana Lúcia Rangel de Souza
The study of relationships between traits is essential for understanding the behavior of variables of interest and advancing breeding programs. In popcorn (Zea mays L. var. everta (Sturtev) L.H. Bailey), popping expansion (PE) is considered the primary quality trait, but knowledge about the impact of agronomic traits and Fusarium spp. infection, known to directly damage grain integrity, is still limited. Thus, this study aimed to investigate the impact of a set of agronomic traits and Fusarium severity on popcorn PE. Four trials were conducted in Campos dos Goytacazes, Rio de Janeiro, Brazil. A randomized block design with three replications was adopted, evaluating 127 S7 popcorn lines and collecting data on 14 variables. In each trial, phenotypic and genotypic correlations were estimated, and path analysis was performed using PE as the dependent variable. Correlations between kernel width (KW) × 100-grain weight (W100), number of leaves (NL) × number of leaves above the ear (NLAE), and grain yield (GY) × prolificacy (PR) were high and consistent. KW and severity of Fusarium ear rot (SFER) showed the strongest negative genetic correlations with PE (−0.48 to −0.66 and −0.50 to −0.71, respectively), with direct effects confirmed by path analysis. GY exhibited a positive direct effect on PE in most trials, while the low correlation between these variables was attributed to indirect effects. These findings highlight the potential of grain morphology and resistance to FER as selection criteria to improve PE and suggest possibilities for simultaneous gains through integrated selection strategies.
性状之间关系的研究对于理解感兴趣的变量的行为和推进育种计划是必不可少的。在爆米花(Zea mays L. var. everta (Sturtev) L.H. Bailey)中,爆胀(PE)被认为是主要的品质性状,但对农艺性状和直接破坏籽粒完整性的镰刀菌感染的影响的了解仍然有限。因此,本研究旨在探讨一系列农艺性状和镰刀菌病严重程度对爆米花PE的影响。在巴西里约热内卢的Campos dos Goytacazes进行了四项试验。采用3个重复的随机区组设计,对127个S7爆米花品系进行评价,收集14个变量数据。在每个试验中,估计表型和基因型相关性,并使用PE作为因变量进行通径分析。籽粒宽(KW) ×百粒重(W100)、叶数(NL) ×穗上叶数(NLAE)和产量(GY) ×多产率(PR)之间的相关性较高且一致。KW和穗腐病严重程度与PE呈显著负相关(分别为- 0.48 ~ - 0.66和- 0.50 ~ - 0.71),通径分析证实了其直接影响。在大多数试验中,GY对PE表现出积极的直接影响,而这些变量之间的低相关性归因于间接影响。这些发现强调了谷物形态和对FER的抗性作为提高PE的选择标准的潜力,并提出了通过综合选择策略同时获得收益的可能性。
{"title":"Impact of Fusarium sp. severity and agronomic traits on popcorn popping expansion","authors":"Hércules dos Santos Pereira, Marcelo Vivas, Yure Pequeno de Souza, Rafael Nunes de Almeida, Geferson Rocha Santos, Gabriel Moreno Bernardo Gonçalves, Júlio Cesar Gradice Saluci, Rysley Fernades de Souza, Ana Lúcia Rangel de Souza","doi":"10.1002/agj2.70187","DOIUrl":"https://doi.org/10.1002/agj2.70187","url":null,"abstract":"<p>The study of relationships between traits is essential for understanding the behavior of variables of interest and advancing breeding programs. In popcorn (<i>Zea mays</i> L. var. everta (Sturtev) L.H. Bailey), popping expansion (PE) is considered the primary quality trait, but knowledge about the impact of agronomic traits and <i>Fusarium</i> spp. infection, known to directly damage grain integrity, is still limited. Thus, this study aimed to investigate the impact of a set of agronomic traits and <i>Fusarium</i> severity on popcorn PE. Four trials were conducted in Campos dos Goytacazes, Rio de Janeiro, Brazil. A randomized block design with three replications was adopted, evaluating 127 S<sub>7</sub> popcorn lines and collecting data on 14 variables. In each trial, phenotypic and genotypic correlations were estimated, and path analysis was performed using PE as the dependent variable. Correlations between kernel width (KW) × 100-grain weight (W100), number of leaves (NL) × number of leaves above the ear (NLAE), and grain yield (GY) × prolificacy (PR) were high and consistent. KW and severity of <i>Fusarium</i> ear rot (SFER) showed the strongest negative genetic correlations with PE (−0.48 to −0.66 and −0.50 to −0.71, respectively), with direct effects confirmed by path analysis. GY exhibited a positive direct effect on PE in most trials, while the low correlation between these variables was attributed to indirect effects. These findings highlight the potential of grain morphology and resistance to FER as selection criteria to improve PE and suggest possibilities for simultaneous gains through integrated selection strategies.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70187","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145272034","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Ravinder Singh, Rajkaranbir Singh, Sukhdeep Singh, Ayush K. Sharma, Simranpreet K. Sidhu, Karun Katoch, Lincoln Zotarelli, Hardeep Singh, Jehangir H. Bhadha, Lakesh K. Sharma
Optimizing phosphorus (P) management in potato (Solanum tuberosum L.) production while minimizing environmental impacts remains a significant challenge, particularly in sandy soils. This 2-year field study evaluated the effects of microbial biostimulants and varying P rates (0–112 kg P ha−1) on potato yield, quality, P use efficiency, and soil P availability in Florida's sandy soil. The study employed a split-plot design with six P rates as main plots and biostimulant application as subplots. Results revealed that total and marketable tuber yields increased significantly with P application, with the highest responses observed at 90 kg P ha−1. Marketable yield improved even in soils testing high in extractable P, underscoring that the extractable soil P does not reliably indicate plant-available P during early growth. P fertilization had minimal effects on specific gravity but increased pick-outs at higher rates. However, biostimulant application with the tested product did not significantly enhance tuber yield, quality, or P use efficiency across any P rate. P use efficiency indices declined with increasing P rates. The study revealed that while P fertilization remains crucial for potato production in sandy soils, the effectiveness of the microbial biostimulant may be limited under current management practices. These findings suggest the need for refined P management strategies that account for seasonal variations in soil P availability and site-specific environmental conditions to optimize potato production while improving P use efficiency.
优化马铃薯(Solanum tuberosum L.)生产中磷(P)的管理,同时尽量减少对环境的影响,仍然是一个重大挑战,特别是在沙质土壤中。这项为期2年的田间研究评估了微生物刺激剂和不同施磷量(0-112 kg P / h - 1)对佛罗里达州沙质土壤马铃薯产量、品质、磷利用效率和土壤磷有效性的影响。本研究采用分图设计,6个P率为主图,生物刺激素应用为次图。结果表明,施磷肥显著提高了块茎总产量和可售块茎产量,在施磷肥90 kg hm - 1时产量最高。即使在可提取磷含量高的土壤中,可销售产量也有所提高,这表明土壤可提取磷不能可靠地反映植物生长早期的有效磷。施磷肥对比重的影响很小,但在较高的施磷肥率下提高了抽穗率。然而,在试验产品中施用生物刺激素并没有显著提高块茎产量、质量或磷的利用效率。磷肥利用效率指数随施磷肥量的增加而下降。该研究表明,尽管磷肥对沙质土壤马铃薯生产仍然至关重要,但在目前的管理实践下,微生物刺激素的有效性可能受到限制。这些发现表明,需要制定精细的磷管理策略,以考虑土壤磷有效性的季节变化和特定的环境条件,以优化马铃薯生产,同时提高磷的利用效率。
{"title":"Effect of co-application of microbial biostimulant with different phosphorus rates in potatoes","authors":"Ravinder Singh, Rajkaranbir Singh, Sukhdeep Singh, Ayush K. Sharma, Simranpreet K. Sidhu, Karun Katoch, Lincoln Zotarelli, Hardeep Singh, Jehangir H. Bhadha, Lakesh K. Sharma","doi":"10.1002/agj2.70184","DOIUrl":"https://doi.org/10.1002/agj2.70184","url":null,"abstract":"<p>Optimizing phosphorus (P) management in potato (<i>Solanum tuberosum</i> L.) production while minimizing environmental impacts remains a significant challenge, particularly in sandy soils. This 2-year field study evaluated the effects of microbial biostimulants and varying P rates (0–112 kg P ha<sup>−1</sup>) on potato yield, quality, P use efficiency, and soil P availability in Florida's sandy soil. The study employed a split-plot design with six P rates as main plots and biostimulant application as subplots. Results revealed that total and marketable tuber yields increased significantly with P application, with the highest responses observed at 90 kg P ha<sup>−1</sup>. Marketable yield improved even in soils testing high in extractable P, underscoring that the extractable soil P does not reliably indicate plant-available P during early growth. P fertilization had minimal effects on specific gravity but increased pick-outs at higher rates. However, biostimulant application with the tested product did not significantly enhance tuber yield, quality, or P use efficiency across any P rate. P use efficiency indices declined with increasing P rates. The study revealed that while P fertilization remains crucial for potato production in sandy soils, the effectiveness of the microbial biostimulant may be limited under current management practices. These findings suggest the need for refined P management strategies that account for seasonal variations in soil P availability and site-specific environmental conditions to optimize potato production while improving P use efficiency.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145271955","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pramod Acharya, Anuoluwapo Ogunleye, Mark A. Marsalis, Jourdan M. Bell, Rajan Ghimire
Growing global livestock demand drives the need for efficient forage production systems that optimize productivity within ecological and resource limits. Integrating forage legumes with grasses could enhance soil health, forage yield, and nutritional composition. However, proper quantification of agronomic and short-term soil health benefits of legume-integrated forage cropping systems is limited, specifically in water- and nutrient-limited conditions of arid and semi-arid regions. This study (2021–2024) evaluated forage biomass accumulation, nutritive values, and soil health dynamics with and without alfalfa (Medicago sativa L.) interseeding into two bermudagrass (Cynadon spp.) varieties, Wrangler and Cheyenne II, in water- and nutrient-limited conditions of the semi-arid southern High Plains. Results indicated that the bermudagrass Cheyenne II monoculture produced the greatest dry matter forage yield in all years. Bermudagrass–alfalfa mixtures did not receive nitrogen (N) fertilizer, but in most cases, they had similar yields and improved forage nutritional value compared to bermudagrass monocultures. For example, compared to bermudagrass monocultures, the mixtures with alfalfa had 15%–25% greater crude protein, 24%–36% lower neutral detergent fiber, 32%–40% greater relative feed value, and 10%–16% greater relative forage quality. Soil organic carbon (C) and total N at 0- to 30-cm depth were similar across all treatments after 3 years of forage production. Selected soil health indicators monitored in the 2023 and 2024 growing seasons showed no differences among treatments. Integrating alfalfa into bermudagrass can enhance forage production efficiency and quality while minimizing the dependence on synthetic fertilizers, promoting a sustainable pathway to forage production in resource-limited conditions.
{"title":"Enhancing forage production and quality under resource-limited conditions by alfalfa–bermudagrass interseeding","authors":"Pramod Acharya, Anuoluwapo Ogunleye, Mark A. Marsalis, Jourdan M. Bell, Rajan Ghimire","doi":"10.1002/agj2.70174","DOIUrl":"https://doi.org/10.1002/agj2.70174","url":null,"abstract":"<p>Growing global livestock demand drives the need for efficient forage production systems that optimize productivity within ecological and resource limits. Integrating forage legumes with grasses could enhance soil health, forage yield, and nutritional composition. However, proper quantification of agronomic and short-term soil health benefits of legume-integrated forage cropping systems is limited, specifically in water- and nutrient-limited conditions of arid and semi-arid regions. This study (2021–2024) evaluated forage biomass accumulation, nutritive values, and soil health dynamics with and without alfalfa (<i>Medicago sativa</i> L.) interseeding into two bermudagrass (<i>Cynadon</i> spp.) varieties, Wrangler and Cheyenne II, in water- and nutrient-limited conditions of the semi-arid southern High Plains. Results indicated that the bermudagrass Cheyenne II monoculture produced the greatest dry matter forage yield in all years. Bermudagrass–alfalfa mixtures did not receive nitrogen (N) fertilizer, but in most cases, they had similar yields and improved forage nutritional value compared to bermudagrass monocultures. For example, compared to bermudagrass monocultures, the mixtures with alfalfa had 15%–25% greater crude protein, 24%–36% lower neutral detergent fiber, 32%–40% greater relative feed value, and 10%–16% greater relative forage quality. Soil organic carbon (C) and total N at 0- to 30-cm depth were similar across all treatments after 3 years of forage production. Selected soil health indicators monitored in the 2023 and 2024 growing seasons showed no differences among treatments. Integrating alfalfa into bermudagrass can enhance forage production efficiency and quality while minimizing the dependence on synthetic fertilizers, promoting a sustainable pathway to forage production in resource-limited conditions.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145271677","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Douglas Adams Weiler, Celso Aita, Raquel Schmatz, Guilherme Dietrich, Bruno Chaves, Janquieli Schirmann, Guilherme Jurkevicz Delben, Sandro José Giacomini
Root-derived carbon (C) and nitrogen (N) release in relation to chemical composition has rarely been quantified in field studies. The objectives of this study were to evaluate C and N release from six summer cover crop roots and to correlate it with their chemical composition. Root decomposition and N release from velvet bean (Mucuna aterrima), pearl millet (Pennisetum americanum), dwarf pigeon pea (Cajanus cajan), sunn hemp (Crotalaria juncea), showy rattlebox (Crotalaria spectabilis), and jack bean (Canavalia ensiformis) were evaluated over 2 years under no-till subtropical conditions. There was no difference in C release rates for either the labile or recalcitrant C compartments in the first (average: k1 = 0.0577; k2 = 0.0017) or the second year (average: k1 = 0.1657; k2 = 0.0029). Root C remaining after 140 days did not differ in the first year (average 46.4%), but it was higher in the second year for pearl millet (65.3%) compared to the other species (40.2%). N release was the most intense during the first 21 days and decreased drastically afterward. After 140 days, the N remaining in pearl millet and velvet bean roots was higher (77.7%) than in the other species (47.1%) in the first year, while in the second year, pearl millet contained more N (50%) compared to velvet bean (38%) and jack bean (28.1%). The C and N release rates were poorly correlated to the chemical composition of the summer cover crop roots. Our results reinforce the agronomic recommendation to sow main crops immediately after cover crop management to maximize N recovery from roots.
{"title":"Carbon and nitrogen release from cover crop roots is poorly predicted by their chemical composition","authors":"Douglas Adams Weiler, Celso Aita, Raquel Schmatz, Guilherme Dietrich, Bruno Chaves, Janquieli Schirmann, Guilherme Jurkevicz Delben, Sandro José Giacomini","doi":"10.1002/agj2.70181","DOIUrl":"https://doi.org/10.1002/agj2.70181","url":null,"abstract":"<p>Root-derived carbon (C) and nitrogen (N) release in relation to chemical composition has rarely been quantified in field studies. The objectives of this study were to evaluate C and N release from six summer cover crop roots and to correlate it with their chemical composition. Root decomposition and N release from velvet bean (<i>Mucuna aterrima</i>), pearl millet (<i>Pennisetum americanum</i>), dwarf pigeon pea (<i>Cajanus cajan</i>), sunn hemp (<i>Crotalaria juncea</i>), showy rattlebox (<i>Crotalaria spectabilis</i>), and jack bean (<i>Canavalia ensiformis</i>) were evaluated over 2 years under no-till subtropical conditions. There was no difference in C release rates for either the labile or recalcitrant C compartments in the first (average: <i>k</i><sub>1</sub> = 0.0577; <i>k</i><sub>2</sub> = 0.0017) or the second year (average: <i>k</i><sub>1</sub> = 0.1657; <i>k</i><sub>2</sub> = 0.0029). Root C remaining after 140 days did not differ in the first year (average 46.4%), but it was higher in the second year for pearl millet (65.3%) compared to the other species (40.2%). N release was the most intense during the first 21 days and decreased drastically afterward. After 140 days, the N remaining in pearl millet and velvet bean roots was higher (77.7%) than in the other species (47.1%) in the first year, while in the second year, pearl millet contained more N (50%) compared to velvet bean (38%) and jack bean (28.1%). The C and N release rates were poorly correlated to the chemical composition of the summer cover crop roots. Our results reinforce the agronomic recommendation to sow main crops immediately after cover crop management to maximize N recovery from roots.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70181","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145224086","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Karun Katoch, Diego Arruda Huggins de Sá Leitão, Dereje A. Birhan, Sukhdeep Singh, Rajkaranbir Singh, Ravinder Singh, Sydney L. Williams, Anthony Crain, Shivendra Kumar, Hardev S. Sandhu, Hardeep Singh, Cheryl Mackowiak, Muhammad A. Shahid, Michael Dukes, Lakesh K. Sharma
Nitrogen (N) is essential to maximize corn (Zea mays L.) yield; however, over- and underapplication can cause environmental concerns or yield losses. Optimizing N management is critical to balance productivity and sustainability. This study was conducted during 2022–2024 in Florida to determine corn N response. The experiment included six N rates (0–392 kg N ha−1 by 78.5 increments) over 3 years, with an additional rate (471 kg N ha−1) in the third year, using a randomized complete block design with four replications. Results showed that 314–471 kg N ha−1 produced the highest and statistically similar aboveground biomass (21,598–23,166 kg ha−1), grain yield (12,479–13,588 kg ha−1), and N uptake (227–250 kg ha−1). For grain N removal, (144–162 kg ha−1), 392 and 471 kg N ha−1 were statistically similar, while 314 kg N ha−1 was significantly lower than 392 kg N ha−1, indicating a threshold response beyond 314 kg N ha−1. Agronomic N use efficiency and partial factor productivity were highest at 157 (58.8 kg kg−1) and 78.5 (57.9 kg kg−1) kg N ha−1, respectively. Results suggest no agronomic advantage above the 314 kg N ha−1 rate, and yield decreased at 471 kg N ha−1. Response analysis indicated that 23.2 g N was required per kg of corn grain under irrigation system. The nitrogen nutrition index confirmed that moderate applications (235–314 kg N ha−1) sustained crop N status, while higher rates (>392 kg N ha−1) offered little to no benefit. Collectively, these results support refining N recommendations to optimize agronomic production in Florida.
氮(N)是玉米产量最大化所必需的;然而,过量和不足的施用会引起环境问题或产量损失。优化氮素管理对平衡生产力和可持续性至关重要。该研究于2022-2024年在佛罗里达州进行,以确定玉米对N的反应。试验采用4个重复的随机完全区组设计,采用6个施氮量(0 ~ 392 kg N ha - 1,每次增加78.5次),为期3年,第3年增加施氮量(471 kg N ha - 1)。结果表明,314-471 kg N ha - 1能产生最高的地上生物量(21,598-23,166 kg ha - 1)、粮食产量(12,479-13,588 kg ha - 1)和氮素吸收(227-250 kg ha - 1)。对于籽粒氮素去除,(144 ~ 162 kg ha - 1)、392和471 kg N ha - 1具有统计学上的相似性,而314 kg N ha - 1显著低于392 kg N ha - 1,表明阈值响应超过314 kg N ha - 1。氮素农艺利用效率和部分要素生产率最高,分别为157 (58.8 kg kg - 1)和78.5 (57.9 kg kg - 1) kg N ha - 1。结果表明,在314 kg N ha−1以上没有农艺优势,在471 kg N ha−1时产量下降。响应分析表明,在灌溉条件下,每公斤玉米籽粒需要量为23.2 g。氮素营养指数证实,适度施用(235-314 kg N ha - 1)能维持作物的氮素状态,而较高的施用(392 kg N ha - 1)几乎没有任何效益。总的来说,这些结果支持改进氮素建议,以优化佛罗里达州的农业生产。
{"title":"Optimizing nitrogen fertilizer recommendations for field corn grown in Florida sandy soils","authors":"Karun Katoch, Diego Arruda Huggins de Sá Leitão, Dereje A. Birhan, Sukhdeep Singh, Rajkaranbir Singh, Ravinder Singh, Sydney L. Williams, Anthony Crain, Shivendra Kumar, Hardev S. Sandhu, Hardeep Singh, Cheryl Mackowiak, Muhammad A. Shahid, Michael Dukes, Lakesh K. Sharma","doi":"10.1002/agj2.70178","DOIUrl":"https://doi.org/10.1002/agj2.70178","url":null,"abstract":"<p>Nitrogen (N) is essential to maximize corn (<i>Zea mays</i> L.) yield; however, over- and underapplication can cause environmental concerns or yield losses. Optimizing N management is critical to balance productivity and sustainability. This study was conducted during 2022–2024 in Florida to determine corn N response. The experiment included six N rates (0–392 kg N ha<sup>−1</sup> by 78.5 increments) over 3 years, with an additional rate (471 kg N ha<sup>−1</sup>) in the third year, using a randomized complete block design with four replications. Results showed that 314–471 kg N ha<sup>−1</sup> produced the highest and statistically similar aboveground biomass (21,598–23,166 kg ha<sup>−1</sup>), grain yield (12,479–13,588 kg ha<sup>−1</sup>), and N uptake (227–250 kg ha<sup>−1</sup>). For grain N removal, (144–162 kg ha<sup>−1</sup>), 392 and 471 kg N ha<sup>−1</sup> were statistically similar, while 314 kg N ha<sup>−1</sup> was significantly lower than 392 kg N ha<sup>−1</sup>, indicating a threshold response beyond 314 kg N ha<sup>−1</sup>. Agronomic N use efficiency and partial factor productivity were highest at 157 (58.8 kg kg<sup>−1</sup>) and 78.5 (57.9 kg kg<sup>−1</sup>) kg N ha<sup>−1</sup>, respectively. Results suggest no agronomic advantage above the 314 kg N ha<sup>−1</sup> rate, and yield decreased at 471 kg N ha<sup>−1</sup>. Response analysis indicated that 23.2 g N was required per kg of corn grain under irrigation system. The nitrogen nutrition index confirmed that moderate applications (235–314 kg N ha<sup>−1</sup>) sustained crop N status, while higher rates (>392 kg N ha<sup>−1</sup>) offered little to no benefit. Collectively, these results support refining N recommendations to optimize agronomic production in Florida.</p>","PeriodicalId":7522,"journal":{"name":"Agronomy Journal","volume":"117 5","pages":""},"PeriodicalIF":2.0,"publicationDate":"2025-09-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://acsess.onlinelibrary.wiley.com/doi/epdf/10.1002/agj2.70178","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145224221","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}