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Abstracts from the 34th Annual European Childhood Obesity Group Congress. 第34届欧洲儿童肥胖组织年度大会摘要。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-11-26 DOI: 10.1159/000548970
Leila Mathy

The following document contains a total of 30 abstracts selected by the Board of Directors of the European Childhood Obesity Group (ECOG) for publication in the Annals of Nutrition and Metabolism in the context of the 34th ECOG annual congress.

以下文件包含由欧洲儿童肥胖小组(ECOG)董事会选出的30个摘要,在第34届ECOG年会上发表在《营养与代谢年鉴》上。
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引用次数: 0
Erratum. 勘误表。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-11-21 DOI: 10.1159/000549161

In the article by Cavdar et al. entitled "Impact of a High-Calorie Diet on Metabolic Health, Carotid Intima-Media Thickness, and Endothelial Function in Individuals with Constitutional Thinness" [Ann Nutr Metab. 2025;81:311-318; https://doi.org/10.1159/000546273], there is an error introduced during production which deleted affiliation 2 (Department of Endocrinology and Metabolic Diseases, Istinye University, Istanbul, Turkey), which belonged to author Bercem Aycicek. The original article has been updated.

Cavdar等人的文章题为“高热量饮食对代谢健康、颈动脉内膜-中膜厚度和体质较瘦个体内皮功能的影响”[Ann Nutr Metab. 2025;81:311-318;https://doi.org/10.1159/000546273],在制作过程中出现了一个错误,删除了归属2(土耳其伊斯坦布尔Istinye大学内分泌和代谢疾病学系),该归属属于作者Bercem Aycicek。原文已更新。
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引用次数: 0
High Prevalence of Low Creatine Intake among Individuals Following Common Special Diets. 在遵循普通特殊饮食的个体中,低肌酸摄入量的发生率很高。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-11-17 DOI: 10.1159/000549528
Sergej M Ostojic

Introduction: Creatine is a conditionally essential nutrient central to cellular energy metabolism, with roughly half of daily requirements derived from dietary sources found exclusively in animal-based foods. Insufficient dietary creatine intake has been linked to various adverse health outcomes, yet data on creatine adequacy among individuals following special diets remain limited. This study examined the prevalence of low dietary creatine intake among US individuals adhering to different special diets using cumulative data from the National Health and Nutrition Examination Survey (NHANES).

Methods: Data from NHANES 2003-2023 cycles were merged to identify participants (≥1 year old) reporting adherence to a special diet in the Dietary Data domain. Self-reported diets were categorized into thirteen groups (e.g., weight-loss, diabetic, low-fat, low-carbohydrate, gluten-free). Dietary creatine intake, estimated using established methods and excluding supplements, was classified as adequate (≥1 g/day) or inadequate (<1 g/day). Differences in the prevalence of inadequate creatine intake across diet types were assessed using chi-square tests with Bonferroni-adjusted post hoc comparisons.

Results: Among 8,407 participants (57.8% female; mean age = 45.0 ± 21.5 years) reporting adherence to a single special diet, mean creatine intake was 0.82 ± 0.82 g/day, with 69.5% classified as having inadequate intake. The prevalence of low creatine intake differed significantly across diet types (p < 0.0001), ranging from 83.3% in low-fiber diets to 60.4% in renal diets. Individuals following low-carbohydrate diets exhibited a significantly lower prevalence of inadequate intake (p = 0.00097), while high- and low-fiber, gluten-free, and weight-loss diets were associated with higher prevalence rates. Women showed greater creatine insufficiency than men across several dietary categories.

Conclusion: Inadequate dietary creatine intake is highly prevalent among individuals following a variety of special diets in the US population. Restrictive or plant-forward regimens appear particularly associated with insufficient intake, underscoring the need for nutritional strategies - such as creatine-fortified foods or supplementation - to maintain optimal creatine homeostasis and support metabolic health in at-risk groups.

肌酸是一种主要来自动物性食物的有条件必需营养素,在某些饮食模式下可能不足。使用NHANES数据(2003-2023),这项横断面研究检查了8407例特殊饮食后的肌酸摄入量。超过三分之二的人每天摄入的食物少于1克,其中低纤维饮食(83.3%)、高纤维饮食(82.1%)和无麸质饮食(79.2%)的比例最高。这些发现表明,肌酸不足的普遍风险与限制性饮食有关。鉴于肌酸在能量代谢和健康中的作用,补充或强化肌酸食品等策略可能是有根据的。需要纵向研究来指导摄入量建议和评估长期结果。
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引用次数: 0
Association between Total Fruit Consumption and Risk of Gestational Diabetes Mellitus: The Japan Environment and Children's Study. 总水果消费量与妊娠期糖尿病风险之间的关系:日本环境与儿童研究。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-11-10 DOI: 10.1159/000549407
Akane Kojima, Satoyo Ikehara, Junji Miyazaki, Ryo Kawasaki, Hiroyasu Iso

Introduction: Whether the consumption of fruits, flavonoid-rich fruits, and 100% fruit juice is associated with the risk of gestational diabetes mellitus (GDM) is unclear. We aimed to examine the association of total fruit, flavonoid-rich fruits, and 100% fruit juice consumption with the risk of GDM.

Methods: A total of 93,759 singleton pregnancies who were enrolled in the Japan Environment and Children's Study remained for the analysis. Total fruit consumption including fruits and 100% fruit juice during the past year in the first trimester was assessed using a validated food frequency questionnaire (FFQ). Odds ratios (ORs) and 95% confidence intervals (CIs) for GDM associated with total fruit, flavonoid-rich fruits, non-flavonoid-rich fruits, and 100% fruit juice consumption were estimated using logistic regression analysis.

Results: GDM occurred in 2,096 (2.2%) of the 93,759 pregnant women. Total fruit consumption was inversely associated with the risk of GDM; the multivariable ORs (95% CI) for the highest vs. lowest quartiles of total fruit consumption were 0.82 (0.71, 0.95) (p for trend = 0.013). An increase in total fruit consumption by each 100 g/day was inversely associated with the risk of GDM (OR = 0.94 [0.91, 0.98], p for trend = 0.001). The multivariable ORs (95% CIs) for the highest versus lowest quartiles of flavonoid-rich fruits consumption was 0.80 (0.70, 0.93) (p for trend = 0.003), whereas that for non-flavonoid-rich fruits consumption was 0.96 (0.83, 1.11) (p for trend = 0.504); 100% fruit juice consumption was inversely associated with the risk of GDM for each 100 mL/day increase (OR = 0.91, 95% CI: 0.87, 0.96).

Conclusion: Total fruit, flavonoid-rich fruits, and 100% fruit juice consumption were inversely associated with risk of GDM.

水果、富含类黄酮的水果和100%果汁的摄入是否与妊娠期糖尿病(GDM)的风险相关尚不清楚。我们的目的是研究水果总量、富含类黄酮的水果和100%果汁摄入与GDM风险的关系。方法:在日本环境与儿童研究中登记的93759例单胎妊娠仍用于分析。使用经过验证的食物频率问卷(FFQ)评估过去一年中妊娠头三个月的总水果消费量,包括水果和100%果汁。使用logistic回归分析估计GDM与总水果、富含类黄酮的水果、非富含类黄酮的水果和100%果汁摄入量相关的比值比(ORs)和95%置信区间(CIs)。结果:93759例孕妇中有2096例(2.2%)发生GDM。水果总消费量与GDM风险呈负相关;水果总消费量最高和最低四分位数的多变量ORs (95% CI)为0.82(0.71,0.95)(趋势p = 0.013)。水果总消费量每增加100 g/d与GDM的风险呈负相关[OR = 0.94 (0.91, 0.98), p为趋势值= 0.001]。富含类黄酮的水果消费量的最高和最低四分位数的多变量ORs (95% ci)为0.80 (0.70,0.93)(p为趋势= 0.003),而非富含类黄酮的水果消费量的多变量ORs (95% ci)为0.96 (0.83,1.11)(p为趋势= 0.504);100%果汁摄入量每增加100 g/d与GDM风险呈负相关(OR = 0.91, 95% CI: 0.87, 0.96)。结论:水果总摄入量、富含类黄酮的水果和100%果汁摄入量与GDM的风险呈负相关。
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引用次数: 0
FGF21 Promotes Thermogenesis by Browning Thermogenic Adipose Tissue during Cold Exposure. FGF21在低温下通过使产热脂肪组织褐化来促进产热。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-11-07 DOI: 10.1159/000548868
Chen-Xi Li, Chuan-Fei Tan, Qi-Min Zhang, Liu-Guang Qin, Chun-Yu Cao, Xiao-Fei Huang

Background: The global obesity epidemic necessitates therapies that enhance energy expenditure. Non-shivering thermogenesis (NST) in brown/beige adipose tissue represents a promising target, with fibroblast growth factor 21 (FGF21) emerging as a critical regulator linking environmental stimuli to adipose plasticity and mitochondrial function. However, the precise mechanisms of FGF21 secretion and its specific role in adipose tissue browning and subsequent NST potentiation remain incompletely elucidated.

Summary: FGF21 regulates NST via distinct spatiotemporal mechanisms. Acute cold exposure triggers hepatic FGF21 secretion through a β3-adrenergic-lipolysis-PPARα axis to provide lipid substrates. In contrast, chronic cold adaptation involves adipose-derived FGF21 signaling via the FGFR1/β-Klotho complex, activating the PLCγ-Ca2+-cAMP response element-binding protein pathway to enhance UCP1 expression and mitochondrial biogenesis. Aging and statins impair NST via mitochondrial dysfunction and CoQ10 depletion, inducing compensatory FGF21 upregulation. Clinically, the efficacy of FGF21-based therapies relies on full activation of adipose FGFR1/β-Klotho signaling, as demonstrated by the superiority of full agonists over partial agonists.

Key messages: FGF21 exhibits dual regulation: hepatic (acute lipid mobilization) and adipose-based (chronic browning); adipose-targeted FGF21 delivery is essential for therapeutic efficacy, and future studies should integrate FGF21 with UCP1-independent pathways (e.g., creatine/succinate cycles) to advance obesity treatment.

背景:全球肥胖流行需要提高能量消耗的治疗方法。棕色/米色脂肪组织中的非寒颤产热(NST)是一个有希望的目标,成纤维细胞生长因子21 (FGF21)成为连接环境刺激与脂肪可塑性和线粒体功能的关键调节因子。然而,FGF21分泌的确切机制及其在脂肪组织褐变和随后的NST增强中的特定作用仍未完全阐明。摘要:FGF21通过不同的时空机制调控NST。急性冷暴露触发肝脏FGF21通过β₃-肾上腺素能-脂肪酶- ppar α轴分泌,提供脂质底物。相比之下,慢性冷适应涉及脂肪来源的FGF21信号通过FGFR1/β-Klotho复合物,激活plc - γ- ca 2 + -CREB通路,以增强UCP1表达和线粒体生物发生。衰老和他汀类药物通过线粒体功能障碍和CoQ 1 0消耗损害NST,诱导代偿性FGF21上调。在临床上,基于fgf21的疗法的疗效依赖于脂肪FGFR1/β-Klotho信号的完全激活,这被完全激动剂优于部分激动剂所证明。关键信息:FGF21表现出双重调节:肝脏(急性脂质动员)和脂肪基础(慢性褐变);针对脂肪的FGF21递送对于治疗效果至关重要,未来的研究应将FGF21与ucp1独立途径(例如肌酸/琥珀酸循环)结合起来,以推进肥胖治疗。
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引用次数: 0
Metabolomic Markers for Dietary Carbohydrate, Fat, and Protein Consumption: A Two-Sample Mendelian Randomization Study. 饮食碳水化合物、脂肪和蛋白质消耗的代谢组学标记:一项双样本孟德尔随机研究。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-10-03 DOI: 10.1159/000548523
Tung Hoang, Jeongseon Kim

Introduction: Observational studies have raised questions regarding the comprehensive metabolomic markers associated with dietary macronutrient intake. This study aimed to identify metabolites that are causally linked to dietary macronutrient consumption using a robust analytical framework.

Methods: This genetic association study employed a two-sample Mendelian randomization (MR) approach. Genetic proxies for metabolites and their summary statistics were sourced from 64 genome-wide association studies, and a meta-analysis provided summary statistics for 3,362 metabolites. Summary statistics for dietary carbohydrate, fat, and protein intakes were obtained from the UK Biobank. MR associations were assessed using inverse-variance weighted, weighted median, and Egger's regression models to enhance robustness. Significant metabolites were subjected to enrichment analysis to identify relevant metabolic pathways. Associations were expressed as odds ratios with 95% confidence intervals, and enrichment analysis was used to identify key KEGG pathways based on p values.

Results: MR analysis identified 540 metabolite-macronutrient associations: 186 for carbohydrate intake, 217 for fat intake, and 137 for protein intake. Metabolites inversely associated with carbohydrate and protein intake, but positively linked to fat intake, were enriched in KEGG pathways, particularly those governing the biosynthesis and metabolism of aromatic amino acids (tryptophan and phenylalanine) and branched-chain amino acids (BCAAs) (tyrosine, valine, leucine, and isoleucine).

Conclusion: This study comprehensively mapped the metabolite associations with dietary macronutrient intake using extensive genetic data. These findings highlight the critical roles of aromatic and BCAA biosynthesis and metabolism as key metabolic pathways in macronutrient regulation.

导论:观察性研究提出了与膳食宏量营养素摄入相关的综合代谢组学指标的问题。本研究旨在通过一个强大的分析框架确定与饮食宏量营养素消耗有因果关系的代谢物。方法:本遗传关联研究采用双样本孟德尔随机化方法。代谢物的遗传代理及其汇总统计数据来自64项全基因组关联研究,并对3,362种代谢物进行了荟萃分析。膳食碳水化合物、脂肪和蛋白质摄入量的汇总统计数据来自英国生物银行。采用反方差加权、加权中位数和Egger回归模型评估孟德尔随机化关联,以增强稳健性。对重要代谢物进行富集分析,以确定相关的代谢途径。相关性以95%置信区间的比值比表示,并使用富集分析根据p值确定关键的KEGG通路。结果:孟德尔随机分析确定了540种代谢物-常量营养素相关:186种与碳水化合物摄入有关,217种与脂肪摄入有关,137种与蛋白质摄入有关。代谢产物与碳水化合物和蛋白质摄入呈负相关,但与脂肪摄入呈正相关,在KEGG途径中富集,特别是那些控制芳香氨基酸(色氨酸和苯丙氨酸)和支链氨基酸(酪氨酸、缬氨酸、亮氨酸和异亮氨酸)的生物合成和代谢的代谢产物。结论:本研究利用广泛的遗传数据,全面绘制了代谢物与膳食宏量营养素摄入量的关系。这些发现强调了芳香和支链氨基酸的生物合成和代谢在宏量营养素调节中的重要作用。
{"title":"Metabolomic Markers for Dietary Carbohydrate, Fat, and Protein Consumption: A Two-Sample Mendelian Randomization Study.","authors":"Tung Hoang, Jeongseon Kim","doi":"10.1159/000548523","DOIUrl":"10.1159/000548523","url":null,"abstract":"<p><strong>Introduction: </strong>Observational studies have raised questions regarding the comprehensive metabolomic markers associated with dietary macronutrient intake. This study aimed to identify metabolites that are causally linked to dietary macronutrient consumption using a robust analytical framework.</p><p><strong>Methods: </strong>This genetic association study employed a two-sample Mendelian randomization (MR) approach. Genetic proxies for metabolites and their summary statistics were sourced from 64 genome-wide association studies, and a meta-analysis provided summary statistics for 3,362 metabolites. Summary statistics for dietary carbohydrate, fat, and protein intakes were obtained from the UK Biobank. MR associations were assessed using inverse-variance weighted, weighted median, and Egger's regression models to enhance robustness. Significant metabolites were subjected to enrichment analysis to identify relevant metabolic pathways. Associations were expressed as odds ratios with 95% confidence intervals, and enrichment analysis was used to identify key KEGG pathways based on p values.</p><p><strong>Results: </strong>MR analysis identified 540 metabolite-macronutrient associations: 186 for carbohydrate intake, 217 for fat intake, and 137 for protein intake. Metabolites inversely associated with carbohydrate and protein intake, but positively linked to fat intake, were enriched in KEGG pathways, particularly those governing the biosynthesis and metabolism of aromatic amino acids (tryptophan and phenylalanine) and branched-chain amino acids (BCAAs) (tyrosine, valine, leucine, and isoleucine).</p><p><strong>Conclusion: </strong>This study comprehensively mapped the metabolite associations with dietary macronutrient intake using extensive genetic data. These findings highlight the critical roles of aromatic and BCAA biosynthesis and metabolism as key metabolic pathways in macronutrient regulation.</p>","PeriodicalId":8269,"journal":{"name":"Annals of Nutrition and Metabolism","volume":" ","pages":"1-12"},"PeriodicalIF":2.9,"publicationDate":"2025-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145224832","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Potential Contribution of Plant-Based Milk Alternatives to the Nutrient Supply in Sustainable Diets. 植物性牛奶替代品对可持续饮食中营养供应的潜在贡献。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-09-25 DOI: 10.1159/000548487
Margrit Richter, Alessa Klug, Christina Breidenassel, Anne Carolin Schäfer, Johanna Conrad, Bernhard Watzl
{"title":"Potential Contribution of Plant-Based Milk Alternatives to the Nutrient Supply in Sustainable Diets.","authors":"Margrit Richter, Alessa Klug, Christina Breidenassel, Anne Carolin Schäfer, Johanna Conrad, Bernhard Watzl","doi":"10.1159/000548487","DOIUrl":"10.1159/000548487","url":null,"abstract":"","PeriodicalId":8269,"journal":{"name":"Annals of Nutrition and Metabolism","volume":" ","pages":"1-2"},"PeriodicalIF":2.9,"publicationDate":"2025-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145147531","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Interactions between Total Energy, and Protein Intake, and the MC4R rs17782313 Variant on Lipid Levels in Saudi Adults: A Cross-Sectional Study. 沙特成年人总能量和蛋白质摄入与MC4R rs17782313变异对脂质水平的相互作用:一项横断面研究
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-09-19 DOI: 10.1159/000548524
Israa M Shatwan, Maha S Al-Odinan, Najlaa M Aljefree, Noha M Almoraie, Basma Tariq Jamal, Marwan A Bakarman, Hani A Alhadrami

Introduction: Genetic variations, including rs17782313 (C/T) in the MC4R gene, are associated with lipid levels. Gene-diet interactions contribute to disease development. This study aimed to investigate the effects of interactions between total energy intake, protein intake, and MC4R rs17782313 on lipid parameters in Saudi adults.

Methods: In a cross-sectional study of 268 Saudi adults (aged 20-55 years), dietary data were assessed using a 136-item validated semiquantitative food frequency questionnaire, and MC4R (rs17782313) was genotyped using real-time polymerase chain reaction.

Results: Total energy and protein calorie intake interacted with the MC4R rs17782313 polymorphism to influence total cholesterol (TC) (pinteraction = 0.036 and pinteraction = 0.021, respectively). Low total energy and protein intake was associated with decreased TC levels in all genotypes at rs17782313. The interaction between total energy intake and MC4R rs17782313 affected triglyceride levels (pinteraction = 0.039). Protein calorie intake significantly interacted with MC4R rs17782313 in determining low-density lipoprotein (pinteraction = 0.042). However, none of these interactions remained significant after applying Bonferroni correction (p > 0.01).

Conclusion: Low total energy and protein intake is associated with low lipid levels among all genotypes at rs17782313 in Saudi adults. Further validation in larger cohorts is warranted to confirm these findings and explore their clinical implications.

遗传变异,包括MC4R基因中的rs17782313 (C/T),与血脂水平相关。基因-饮食相互作用有助于疾病的发展。本研究旨在探讨总能量摄入、蛋白质摄入和MC4R rs17782313之间的相互作用对沙特成年人脂质参数的影响。方法:在对268名沙特成年人(20-55岁)的横断面研究中,使用136项经验证的半定量食物频率问卷对饮食数据进行评估,并使用实时聚合酶链反应对MC4R (rs17782313)进行基因分型。结果:总能量和蛋白质热量摄入与MC4R rs17782313多态性相互作用,影响总胆固醇(TC) (P互作= 0.036,P互作=0.021)。总能量和蛋白质摄入量低与rs17782313所有基因型的TC水平降低有关。总能量摄入与MC4R rs17782313的交互作用影响甘油三酯水平(P交互作用=0.039)。蛋白质热量摄入与MC4R rs17782313在测定低密度脂蛋白方面存在显著交互作用(P交互作用= 0.042)。结论:在沙特成人rs17782313的所有基因型中,低总能量和蛋白质摄入与低脂水平相关。需要在更大的队列中进一步验证以证实这些发现并探索其临床意义。
{"title":"Interactions between Total Energy, and Protein Intake, and the MC4R rs17782313 Variant on Lipid Levels in Saudi Adults: A Cross-Sectional Study.","authors":"Israa M Shatwan, Maha S Al-Odinan, Najlaa M Aljefree, Noha M Almoraie, Basma Tariq Jamal, Marwan A Bakarman, Hani A Alhadrami","doi":"10.1159/000548524","DOIUrl":"10.1159/000548524","url":null,"abstract":"<p><strong>Introduction: </strong>Genetic variations, including rs17782313 (C/T) in the MC4R gene, are associated with lipid levels. Gene-diet interactions contribute to disease development. This study aimed to investigate the effects of interactions between total energy intake, protein intake, and MC4R rs17782313 on lipid parameters in Saudi adults.</p><p><strong>Methods: </strong>In a cross-sectional study of 268 Saudi adults (aged 20-55 years), dietary data were assessed using a 136-item validated semiquantitative food frequency questionnaire, and MC4R (rs17782313) was genotyped using real-time polymerase chain reaction.</p><p><strong>Results: </strong>Total energy and protein calorie intake interacted with the MC4R rs17782313 polymorphism to influence total cholesterol (TC) (p<sub>interaction</sub> = 0.036 and p<sub>interaction</sub> = 0.021, respectively). Low total energy and protein intake was associated with decreased TC levels in all genotypes at rs17782313. The interaction between total energy intake and MC4R rs17782313 affected triglyceride levels (p<sub>interaction</sub> = 0.039). Protein calorie intake significantly interacted with MC4R rs17782313 in determining low-density lipoprotein (p<sub>interaction</sub> = 0.042). However, none of these interactions remained significant after applying Bonferroni correction (p > 0.01).</p><p><strong>Conclusion: </strong>Low total energy and protein intake is associated with low lipid levels among all genotypes at rs17782313 in Saudi adults. Further validation in larger cohorts is warranted to confirm these findings and explore their clinical implications.</p>","PeriodicalId":8269,"journal":{"name":"Annals of Nutrition and Metabolism","volume":" ","pages":"1-9"},"PeriodicalIF":2.9,"publicationDate":"2025-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145091041","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ECONOMIC BURDEN OF OBESITY IN HUNGARY. 匈牙利肥胖的经济负担。
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-09-15 DOI: 10.1159/000547338
Emese Antal, Péter Torzsa, Imre Rurik

Background: Obesity is a significant threat to national and global public health in terms of its prevalence and economic burden due to obesity-related complications (ORCs) and morbidities. The aim of this study is to calculate obesity-related public expenditures in Hungary in order to estimate the expenses and contribution of patients in 2019 and in 2022, before and after the COVID-19 pandemic, respectively.

Method: Expenditures related to patients with obesity, who suffered from more frequent co-morbidities, were requested from the national database of the National Health Insurance Fund. Financial information related to the inpatient and the outpatient providers and reimbursement for the prescription of medicines and healing aids was collected.

Results: Obesity-related morbidities represent 10-12 % of all cases in the public health care system. National public health care expenses were reported to be close to HUF 144 billion (EUR 444 million) for 2019 and HUF 133 billion (EUR 393 million) for 2022. These sums represent 7-11% of the total national spending for health care provision, not accounting for sick leave expenditures. The co-payment of patients was estimated to be around HUF 34 billion (EUR 104 million) for 2019 and HUF 43 billion (EUR 109 million) for 2022. Public expenditures and co-payments related to Type 2 diabetes and hypertension were the highest. Public and individual expenditures represent 0.3-0.4% of the GDP, which is equivalent to EUR 56 and EUR 52 per capita, respectively, for all inhabitants of the country.

Conclusion: Reducing these high expenses is possible through the introduction of appropriate education and public health policies to prevent obesity at an individual level and enable weight reduction among persons living with obesity. To calculate the cost of obesity, an international consensus on standardized methods is required to improve homogeneity and comparability.

背景:就肥胖相关并发症(ORCs)和发病率的患病率和经济负担而言,肥胖是对国家和全球公共卫生的重大威胁。本研究的目的是计算匈牙利与肥胖相关的公共支出,以估计2019年和2022年患者在2019冠状病毒病大流行之前和之后的费用和贡献。方法:从国民健康保险基金的国家数据库中查询与肥胖患者相关的支出,这些患者患有更频繁的合并症。收集了与住院和门诊提供者有关的财务信息以及药物处方和治疗辅助工具的报销。结果:在公共卫生保健系统中,肥胖相关的发病率占所有病例的10- 12%。据报道,2019年全国公共医疗费用接近1440亿福郎(4.44亿欧元),2022年接近1330亿福郎(3.93亿欧元)。这些金额占全国医疗保健总支出的7-11%,不包括病假支出。据估计,2019年患者共付额约为340亿福郎(1.04亿欧元),2022年约为430亿福郎(1.09亿欧元)。与2型糖尿病和高血压相关的公共支出和自付额最高。公共和个人支出占国内生产总值的0.3-0.4%,相当于全国所有居民人均支出分别为56欧元和52欧元。结论:通过引入适当的教育和公共卫生政策,在个人层面预防肥胖,并使肥胖患者减肥,可以减少这些高昂的费用。为了计算肥胖的成本,需要在标准化方法上达成国际共识,以提高同质性和可比性。
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引用次数: 0
Vitamin Profile of the Patients with Chronic Kidney Disease Receiving a Novel Total Parenteral Nutrition Formula: Multicenter Randomized Controlled Phase III Trial. 接受一种新型全肠外营养配方的慢性肾病患者的维生素概况:多中心随机对照III期试验
IF 2.9 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM Pub Date : 2025-09-04 DOI: 10.1159/000547656
Ken Tsuchiya, Tatsukuni Kawakami, Yusuke Maniwa, Yoshiyuki Kawauchi, Motofusa Katayama

Introduction: Efficacy and safety of a novel total parenteral nutrition formula for chronic kidney disease patients, OPF-109, containing multivitamins based on the FDA2000 recommendation were investigated.

Methods: We conducted a phase III clinical trial administering OPF-109 (n = 63) or the control solutions (combination of marketed products including multivitamin based on American Medical Association 1975 guidelines) (n = 61) to the chronic kidney disease patients for 8 days. Blood concentrations of proteins and vitamins and safety were evaluated. The primary efficacy endpoint was protein concentration (serum T-P, ALB, pre-ALB, transferrin) on day 8. Safety endpoints were hematological data, blood biochemistry data, vital signs, and adverse events.

Results: Values of blood protein until day 8 were similar in 2 groups although those of vitamins B1, B6, C, and folic acid (contained more in OPF-109) were higher in the OPF-109 group. For both groups, vitamin C concentration of day 1 was below the normal range, which restored to within the range in the OPF-109 group but decreased in the control group on day 8. Vitamin K concentration (contained less in OPF-109) was over the normal range on day 1 in both groups and decreased to slightly higher than the normal range in the OPF-109 group while increased to higher than day 1 value in the control group on day 8. Safety was similar in 2 groups.

Conclusion: Efficacy and safety of OPF-109 and usefulness of multivitamins based on the FDA2000 recommendation formula were confirmed in chronic kidney disease patients.

基于FDA2000推荐的一种新型含多种维生素的慢性肾病患者全肠外营养配方OPF-109的疗效和安全性进行了研究。方法:我们进行了一项III期临床试验,对慢性肾病患者给予OPF-109 (n=63)或对照溶液(根据美国医学协会1975年指南,包括多种维生素在内的上市产品组合)(n=61) 8天。评估血液中蛋白质和维生素的浓度及安全性。主要疗效终点为第8天的蛋白浓度(血清T-P、ALB、ALB前期、转铁蛋白)。安全性终点包括血液学数据、血液生化数据、生命体征和不良事件。结果:两组至第8天的血蛋白值相近,但OPF-109组的维生素B1、B6、C和叶酸含量较高(OPF-109中含有较多叶酸)。两组维生素C浓度在第1天均低于正常范围,OPF-109组维生素C浓度在第8天恢复到正常范围内,对照组维生素C浓度下降。两组维生素K浓度(OPF-109中含量较少)在第1天均超过正常范围,OPF-109组维生素K浓度在第8天下降至略高于正常范围,而对照组维生素K浓度在第8天上升至高于正常范围。两组的安全性相似。结论:OPF-109在慢性肾病患者中的有效性和安全性以及基于FDA 2000推荐配方的复合维生素的有效性得到了证实。
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引用次数: 0
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