首页 > 最新文献

British Journal of Nutrition最新文献

英文 中文
Sex differences in the optimal cut-off values of visceral fat area for predicting metabolic syndrome among Chinese middle-aged and elderly populations: a cross-sectional study. 中国中老年人群预测代谢综合征内脏脂肪面积最佳临界值的性别差异:一项横断面研究
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-10 DOI: 10.1017/S0007114525105801
Fangfang Pu, Rui He, Yaoyao Wei, Jingjing Li, Xinyi Liao, Lei Shi, Wen Hu

The threshold values of visceral fat area (VFA) proposed by existing studies for predicting metabolic syndrome (MetS) are contentious, necessitating further empirical evidence. We conducted a cross-sectional study to assess VFA using bioelectrical impedance analysis technology among middle-aged and elderly individuals in the Sichuan area of China. First, we compared the predictive ability of VFA, waist circumference (WC) and body mass index (BMI) among participants with MetS (excluding WC). In males, the area under the receiver operating characteristic curve (AUC) was 0·680 for VFA, 0·670 for WC and 0·665 for BMI, with corresponding optimal cut-off values of 77·45 cm2, 83·50 cm and 24·19 kg/m2. In females, the AUC values and optimal cut-offs were 0·628 (103·55 cm2) for VFA, 0·671 (77·50 cm) for WC and 0·643 (24·32 kg/m2) for BMI. Additionally, for MetS defined with WC included, the AUC of VFA for prediction was higher in males (0·785) than in females (0·717), with optimal cut-offs of 85·15 cm2 (males) and 109·55 cm2 (females). Further age-stratified analysis revealed sex-specific VFA cut-offs: in males, 80·95 cm2 (45–59 years), 85·15 cm2 (60–74 years) and 77·50 cm2 (≥ 75 years); in females, 109·65 cm2 (45–59 years), 112·15 cm2 (60–74 years) and 103·05 cm2 (≥ 75 years). In conclusion, VFA is an effective predictor of MetS, with its optimal cut-off value varying by age and being higher in females than in males.

现有研究提出的用于预测代谢综合征(MetS)的内脏脂肪面积(VFA)阈值存在争议,需要进一步的经验证据。我们采用生物电阻抗分析(BIA)技术对中国四川地区中老年人群的VFA进行了横断面研究。首先,我们比较了VFA、腰围(WC)和身体质量指数(BMI)在MetS参与者(不包括WC)中的预测能力。男性VFA、WC和BMI的受试者工作特征曲线下面积(AUC)分别为0.680、0.670和0.665,最佳临界值分别为77.45、83.50和24.19 kg/m2。在雌性中,VFA的AUC值为0.628 (103.55 cm2), WC的AUC值为0.671 (77.50 cm), BMI的AUC值为0.643 (24.32 kg/m2)。此外,对于包含WC定义的MetS,男性的VFA预测AUC(0.785)高于女性(0.717),最佳截断值为85.15 cm2(男性)和109.55 cm2(女性)。进一步的年龄分层分析显示了性别特异性VFA临界值:男性为80.95 cm2(45-59岁)、85.15 cm2(60-74岁)和77.50 cm2(≥75岁);女性为109.65 cm2(45-59岁)、112.15 cm2(60-74岁)和103.05 cm2(≥75岁)。总之,VFA是MetS的有效预测指标,其最佳临界值随年龄而变化,女性高于男性。
{"title":"Sex differences in the optimal cut-off values of visceral fat area for predicting metabolic syndrome among Chinese middle-aged and elderly populations: a cross-sectional study.","authors":"Fangfang Pu, Rui He, Yaoyao Wei, Jingjing Li, Xinyi Liao, Lei Shi, Wen Hu","doi":"10.1017/S0007114525105801","DOIUrl":"10.1017/S0007114525105801","url":null,"abstract":"<p><p>The threshold values of visceral fat area (VFA) proposed by existing studies for predicting metabolic syndrome (MetS) are contentious, necessitating further empirical evidence. We conducted a cross-sectional study to assess VFA using bioelectrical impedance analysis technology among middle-aged and elderly individuals in the Sichuan area of China. First, we compared the predictive ability of VFA, waist circumference (WC) and body mass index (BMI) among participants with MetS (excluding WC). In males, the area under the receiver operating characteristic curve (AUC) was 0·680 for VFA, 0·670 for WC and 0·665 for BMI, with corresponding optimal cut-off values of 77·45 cm<sup>2</sup>, 83·50 cm and 24·19 kg/m<sup>2</sup>. In females, the AUC values and optimal cut-offs were 0·628 (103·55 cm<sup>2</sup>) for VFA, 0·671 (77·50 cm) for WC and 0·643 (24·32 kg/m<sup>2</sup>) for BMI. Additionally, for MetS defined with WC included, the AUC of VFA for prediction was higher in males (0·785) than in females (0·717), with optimal cut-offs of 85·15 cm<sup>2</sup> (males) and 109·55 cm<sup>2</sup> (females). Further age-stratified analysis revealed sex-specific VFA cut-offs: in males, 80·95 cm<sup>2</sup> (45–59 years), 85·15 cm<sup>2</sup> (60–74 years) and 77·50 cm<sup>2</sup> (≥ 75 years); in females, 109·65 cm<sup>2</sup> (45–59 years), 112·15 cm<sup>2</sup> (60–74 years) and 103·05 cm<sup>2</sup> (≥ 75 years). In conclusion, VFA is an effective predictor of MetS, with its optimal cut-off value varying by age and being higher in females than in males.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-11"},"PeriodicalIF":3.0,"publicationDate":"2025-12-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145713364","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Association of dietary choline intake with all-cause and disease-specific mortality among individuals with diabetes: a population-based prospective cohort study. 糖尿病患者饮食胆碱摄入量与全因和疾病特异性死亡率的关系:一项基于人群的前瞻性队列研究
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-10 DOI: 10.1017/S0007114525105813
Miaomin Ye, Yijia He, Yin Xia, Ziyi Zhong, Ling Yang, Qian Li

Evidence regarding the association between dietary choline intake and mortality in individuals with diabetes remains limited. This study aimed to evaluate the relationship between dietary choline intake and all-cause, CVD and cancer-related mortality among adults with diabetes. A total of 4712 participants with diabetes were included from the National Health and Nutrition Examination Survey 2007-2018 cycles. Dietary choline intake was estimated using two 24-h dietary recalls, and mortality outcomes were ascertained via linkage to National Death Index records through 31 December 2019. Cox proportional hazards models and Kaplan-Meier analyses were employed to assess the associations between choline intake and mortality. Restricted cubic spline models were used to examine potential non-linear relationships, and threshold analyses were conducted to identify inflection points. Over a median follow-up of 6·42 years, 805 deaths were documented, including 267 from CVD and 126 from cancer. A U-shaped association was observed between dietary choline intake and all-cause mortality (Pfor non-linearity < 0·0001). Compared with the lowest quartile, multivariable-adjusted hazard ratios for all-cause mortality were 0·64 (95 % CI 0·47, 0·88) for the second quartile, 0·59 (0·43, 0·82) for the third and 0·69 (0·43, 1·09) for the highest quartile. No significant associations were found between choline intake and either CVD or cancer mortality. These findings indicate a U-shaped relationship between dietary choline intake and all-cause mortality in individuals with diabetes, with intakes between 286·77 and 538·86 mg/d associated with the lowest risk - providing potential implications for dietary guidance in diabetes management.

关于糖尿病患者饮食胆碱摄入量与死亡率之间关系的证据仍然有限。本研究旨在评估饮食胆碱摄入量与糖尿病成人全因、心血管疾病(CVD)和癌症相关死亡率之间的关系。NHANES 2007-2018周期共纳入4712名糖尿病患者。通过两次24小时饮食回顾来估计膳食胆碱摄入量,并通过与截至2019年12月31日的国家死亡指数记录的联系来确定死亡率结果。采用Cox比例风险模型和Kaplan-Meier分析来评估胆碱摄入量与死亡率之间的关系。限制三次样条模型用于检查潜在的非线性关系,并进行阈值分析以识别拐点。在中位随访6.42年期间,记录了805例死亡,其中心血管疾病267例,癌症126例。饮食胆碱摄入量与全因死亡率呈u型相关(非线性p < 0.0001)。与最低四分位数相比,第二四分位数全因死亡率的多变量调整危险比(hr)为0.64 (95% CI: 0.47-0.88),第三四分位数为0.59(0.43-0.82),最高四分位数为0.69(0.43-1.09)。没有发现胆碱摄入量与心血管疾病或癌症死亡率之间有显著关联。这些发现表明,糖尿病患者饮食胆碱摄入量与全因死亡率之间呈u型关系,摄入量在286.77 - 538.86 mg/天之间的风险最低,这为糖尿病管理的饮食指导提供了潜在的意义。
{"title":"Association of dietary choline intake with all-cause and disease-specific mortality among individuals with diabetes: a population-based prospective cohort study.","authors":"Miaomin Ye, Yijia He, Yin Xia, Ziyi Zhong, Ling Yang, Qian Li","doi":"10.1017/S0007114525105813","DOIUrl":"10.1017/S0007114525105813","url":null,"abstract":"<p><p>Evidence regarding the association between dietary choline intake and mortality in individuals with diabetes remains limited. This study aimed to evaluate the relationship between dietary choline intake and all-cause, CVD and cancer-related mortality among adults with diabetes. A total of 4712 participants with diabetes were included from the National Health and Nutrition Examination Survey 2007-2018 cycles. Dietary choline intake was estimated using two 24-h dietary recalls, and mortality outcomes were ascertained via linkage to National Death Index records through 31 December 2019. Cox proportional hazards models and Kaplan-Meier analyses were employed to assess the associations between choline intake and mortality. Restricted cubic spline models were used to examine potential non-linear relationships, and threshold analyses were conducted to identify inflection points. Over a median follow-up of 6·42 years, 805 deaths were documented, including 267 from CVD and 126 from cancer. A U-shaped association was observed between dietary choline intake and all-cause mortality (<i>P</i><sub>for non-linearity</sub> < 0·0001). Compared with the lowest quartile, multivariable-adjusted hazard ratios for all-cause mortality were 0·64 (95 % CI 0·47, 0·88) for the second quartile, 0·59 (0·43, 0·82) for the third and 0·69 (0·43, 1·09) for the highest quartile. No significant associations were found between choline intake and either CVD or cancer mortality. These findings indicate a U-shaped relationship between dietary choline intake and all-cause mortality in individuals with diabetes, with intakes between 286·77 and 538·86 mg/d associated with the lowest risk - providing potential implications for dietary guidance in diabetes management.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-15"},"PeriodicalIF":3.0,"publicationDate":"2025-12-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145713303","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of early neonatal nutrition on neurodevelopment and the limbic system in very low birth weight infants. 新生儿早期营养对极低出生体重儿神经发育和边缘系统的影响。
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-09 DOI: 10.1017/S0007114525105874
Jose Uberos, Marta Carrasco-Solis, Carolina Laynez-Rubio, Ana Nieto-Ruiz, Aida Ruiz-López, Francisco Contreras-Chova, Elizabeth Fernández-Marin, Ana Campos-Martínez

The limbic system is a brain structure involved in emotional regulation. Since nutritional interventions in very low birth weight (VLBW) infants may be associated with measurable differences in brain structure and function, we designed this prospective study to evaluate the impact of early nutritional support in VLBW infants on the volume of the regions that comprise the limbic system, as well as on the emotional and neuropsychological development of these infants. This is a prospective observational study of a historical cohort of children with a history of prematurity. Seventy-four preterm infants, with a mean age of 11·1 (sd 2·9) years, underwent neuropsychological assessment using the Wechsler Intelligence Scale for Children and functional MRI (fMRI). We recorded the nutritional intake during the first week of the neonatal period, as well as data related to neonatal morbidity. The association between the results of the brain structural analysis, psychometrics variables and nutritional intake was determined using simple and multivariate linear regression adjusted for child age and BMI in the structural analysis of fMRI. Lipids intake was also associated with the volume of the left thalamus (b = 50·7; P = 0·014), the right thalamus (b = 47·4; P = 0·018) and the left nucleus accumbens (b = 5·02; P = 0·031). We conclude that lipids intake in the first week of life in VLBW newborns is associated with the volume of various structures of the limbic system, namely the thalamus and the nucleus accumbens.

大脑边缘系统是一个涉及情绪调节的大脑结构。由于极低出生体重(VLBW)婴儿的营养干预可能与大脑结构和功能的可测量差异有关,我们设计了这项前瞻性研究,以评估VLBW婴儿早期营养支持对构成边缘系统的区域体积的影响,以及对这些婴儿的情绪和神经心理发育的影响。这是一项前瞻性观察研究,对有早产史的儿童进行历史队列研究。采用韦氏儿童智力量表(WISC-V)和功能磁共振成像(fMRI)对74例平均年龄为11.1±2.9岁的早产儿进行神经心理学评估。我们记录了新生儿期第一周的营养摄入,以及与新生儿发病率相关的数据。脑结构分析结果、心理测量变量和营养摄入之间的关系是通过简单和多元线性回归来确定的,并在fMRI结构分析中调整了儿童年龄和体重指数。脂质摄入量也与左丘脑(b=50.7; p=0.014)、右丘脑(b=47.4; p=0.018)和左伏隔核(b=5.02; p=0.031)的体积有关。我们得出的结论是,VLBW新生儿出生后第一周的脂质摄入量与边缘系统各种结构的体积有关,即丘脑和伏隔核。
{"title":"Impact of early neonatal nutrition on neurodevelopment and the limbic system in very low birth weight infants.","authors":"Jose Uberos, Marta Carrasco-Solis, Carolina Laynez-Rubio, Ana Nieto-Ruiz, Aida Ruiz-López, Francisco Contreras-Chova, Elizabeth Fernández-Marin, Ana Campos-Martínez","doi":"10.1017/S0007114525105874","DOIUrl":"10.1017/S0007114525105874","url":null,"abstract":"<p><p>The limbic system is a brain structure involved in emotional regulation. Since nutritional interventions in very low birth weight (VLBW) infants may be associated with measurable differences in brain structure and function, we designed this prospective study to evaluate the impact of early nutritional support in VLBW infants on the volume of the regions that comprise the limbic system, as well as on the emotional and neuropsychological development of these infants. This is a prospective observational study of a historical cohort of children with a history of prematurity. Seventy-four preterm infants, with a mean age of 11·1 (sd 2·9) years, underwent neuropsychological assessment using the Wechsler Intelligence Scale for Children and functional MRI (fMRI). We recorded the nutritional intake during the first week of the neonatal period, as well as data related to neonatal morbidity. The association between the results of the brain structural analysis, psychometrics variables and nutritional intake was determined using simple and multivariate linear regression adjusted for child age and BMI in the structural analysis of fMRI. Lipids intake was also associated with the volume of the left thalamus (<i>b</i> = 50·7; <i>P</i> = 0·014), the right thalamus (<i>b</i> = 47·4; <i>P</i> = 0·018) and the left nucleus accumbens (<i>b</i> = 5·02; <i>P</i> = 0·031). We conclude that lipids intake in the first week of life in VLBW newborns is associated with the volume of various structures of the limbic system, namely the thalamus and the nucleus accumbens.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-11"},"PeriodicalIF":3.0,"publicationDate":"2025-12-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145707428","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The effect of a person-centred lifestyle programme on cancer-related fatigue in colorectal cancer survivors: a randomised trial. 以人为本的生活方式对结直肠癌幸存者癌症相关疲劳的影响:一项随机试验。
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-09 DOI: 10.1017/S0007114525105862
Judith de Vries-Ten Have, Laura H H Winkens, Auke J C F Verkaar, Sharon A G Bloemhof, Lara Schepers, Koen Manusama, Sandra Beijer, Dirkje W Sommeijer, Ramon R J P van Eekeren, Flip Kruyt, Alinda Guitink, Ellen Kampman, Renate M Winkels

Cancer-related fatigue is a common problem among colorectal cancer (CRC) survivors even after completion of treatment. In a randomised trial, we assessed the effect of a person-centred lifestyle programme on cancer-related fatigue among CRC survivors who completed treatment. Survivors who completed treatment at least 6 months but no longer than 5 years ago and who were experiencing cancer-related fatigue were randomised to intervention or control group. The intervention group worked with a lifestyle coach for 6 months during twelve sessions to stepwise increase adherence to the World Cancer Research Fund/American Institute of Cancer Research cancer prevention guidelines on healthy diet and physical activity. The control group did not receive lifestyle coaching. Changes in cancer-related fatigue from baseline to 6 months were assessed with the FACIT (Functional Assessment of Chronic Illness Therapy) - Fatigue Scale. As a secondary outcome, we assessed changes in health-related quality of life (HRQoL). Higher scores indicate less fatigue and better HRQoL. Eighty participants were randomised to the intervention group; eighty-one to the control group. Baseline characteristics were similar: mean age 64·1 (sd 10·9) years; 55·3 % were women; and 72 % had colon cancer. There were favourable changes in dietary behaviours and physical activity in the intervention group; the control group did not show changes to the same extent. The programme did not result in statistically significant differential changes over time between intervention and control group in cancer-related fatigue (0·8; 95 % CI -1·6, 3·2) or HRQoL (1·3; 95 % CI -2·2, 4·8). A person-centred lifestyle programme improved the lifestyle of CRC survivors, but the programme was not effective in reducing cancer-related fatigue or in improving HRQoL.

癌症相关疲劳是结直肠癌(CRC)幸存者中常见的问题,即使在完成治疗后也是如此。在一项随机试验中,我们评估了以人为中心的生活方式计划对完成治疗的结直肠癌幸存者癌症相关疲劳的影响。完成治疗至少六个月但不超过五年的幸存者,以及经历癌症相关疲劳的幸存者被随机分为干预组或对照组。干预组在一名生活方式教练的指导下进行了为期6个月的12次训练,以逐步提高对世界癌症研究基金会/美国癌症研究所关于健康饮食和体育活动的癌症预防指南的遵守程度。对照组没有接受生活方式指导。使用facit -疲劳量表评估癌症相关疲劳从基线到6个月的变化。作为次要结局,我们评估了与健康相关的生活质量(HRQoL)的变化。得分越高表明疲劳程度越低,HRQoL越好。80名参与者随机分为干预组;81到对照组。基线特征相似:平均年龄64.1±10.9岁,女性55.3%,72%患有结肠癌。干预组在饮食行为和身体活动方面有良好的变化;对照组没有出现同样程度的变化。随着时间的推移,干预组和对照组在癌症相关疲劳(0.8;95%CI -1.6,3.2)或HRQoL (1.3; 95%CI -2.2,4.8)方面的差异没有统计学意义。以人为中心的生活方式计划改善了结直肠癌幸存者的生活方式,但该计划在减少癌症相关疲劳或改善HRQoL方面无效。
{"title":"The effect of a person-centred lifestyle programme on cancer-related fatigue in colorectal cancer survivors: a randomised trial.","authors":"Judith de Vries-Ten Have, Laura H H Winkens, Auke J C F Verkaar, Sharon A G Bloemhof, Lara Schepers, Koen Manusama, Sandra Beijer, Dirkje W Sommeijer, Ramon R J P van Eekeren, Flip Kruyt, Alinda Guitink, Ellen Kampman, Renate M Winkels","doi":"10.1017/S0007114525105862","DOIUrl":"10.1017/S0007114525105862","url":null,"abstract":"<p><p>Cancer-related fatigue is a common problem among colorectal cancer (CRC) survivors even after completion of treatment. In a randomised trial, we assessed the effect of a person-centred lifestyle programme on cancer-related fatigue among CRC survivors who completed treatment. Survivors who completed treatment at least 6 months but no longer than 5 years ago and who were experiencing cancer-related fatigue were randomised to intervention or control group. The intervention group worked with a lifestyle coach for 6 months during twelve sessions to stepwise increase adherence to the World Cancer Research Fund/American Institute of Cancer Research cancer prevention guidelines on healthy diet and physical activity. The control group did not receive lifestyle coaching. Changes in cancer-related fatigue from baseline to 6 months were assessed with the FACIT (Functional Assessment of Chronic Illness Therapy) - Fatigue Scale. As a secondary outcome, we assessed changes in health-related quality of life (HRQoL). Higher scores indicate less fatigue and better HRQoL. Eighty participants were randomised to the intervention group; eighty-one to the control group. Baseline characteristics were similar: mean age 64·1 (sd 10·9) years; 55·3 % were women; and 72 % had colon cancer. There were favourable changes in dietary behaviours and physical activity in the intervention group; the control group did not show changes to the same extent. The programme did not result in statistically significant differential changes over time between intervention and control group in cancer-related fatigue (0·8; 95 % CI -1·6, 3·2) or HRQoL (1·3; 95 % CI -2·2, 4·8). A person-centred lifestyle programme improved the lifestyle of CRC survivors, but the programme was not effective in reducing cancer-related fatigue or in improving HRQoL.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-12"},"PeriodicalIF":3.0,"publicationDate":"2025-12-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145707420","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Association of chrono-nutrition components with anthropometric measures and body composition in adults living in Tehran. 生活在德黑兰的成年人体内计时营养成分与人体测量和身体成分的关系。
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-05 DOI: 10.1017/S0007114525105047
Bahareh Jabbarzadeh-Ganjeh, Amin Mirrafiei, Reyhane Norouziasl, Shadi Ghaemi, Negar Bafkar, Mahsa Firouzi, Aliyu Tijani Jibril, Kurosh Djafarian, Alireza Bahrami, Sakineh Shab-Bidar

We aimed to investigate the association of chrono-nutrition components with anthropometric measures and body composition in adults living in Tehran. This cross-sectional study was conducted on 450 healthy adults. The exposures of the study were meal frequency, meal timing, meal irregularity, breakfast skipping, night fasting duration, time of the first and last eating occasion and the time interval from the last meal to bed. The outcomes were BMI, waist circumference, neck circumference (NC), waist:hip ratio, waist:height ratio (WHtR), body adiposity index (BAI), body roundness index (BRI), a body shape index, percentage of body fat (PBF), fat mass (FM), fat-free mass and muscle mass. Bonferroni correction was applied, and the significance level was less than 0·004. Using ANCOVA, after adjusting for confounders, late lunch eating was associated with a lower PBF. There was a positive trend across the tertiles of dinner time with greater WHtR (mean difference = 0·019; Ptrend = 0·025) and BRI (mean difference = 0·24; Ptrend = 0·022). Moreover, increased irregularity at dinner time was associated with higher levels of PBF (Ptrend = 0·026) and FM (Ptrend = 0·025). Also, longer overnight fasting was associated with lower NC (Ptrend = 0·049) and a greater BRI (Ptrend = 0·050). We found differences across the time interval from the last meal to bed with greater means of BAI (Ptrend = 0·026), PBF (Ptrend = 0·014) and FM (Ptrend = 0·020). However, after applying the Bonferroni correction, we found no significant association between chrono-nutrition components and anthropometric measures and body composition in adults living in Tehran. Further studies are necessary to confirm the results.

我们的目的是调查生活在德黑兰的成年人的计时营养成分与人体测量和身体成分的关系。这项横断面研究是对450名健康成年人进行的。该研究的暴露因素包括用餐频率、用餐时间、用餐不规律、不吃早餐、夜间禁食持续时间、第一次和最后一次进食的时间(EO)以及从最后一餐到睡觉的时间间隔。结果为体重指数(BMI)、腰围(WC)、颈围(NC)、腰臀比(WHR)、腰高比(WHtR)、体脂指数(BAI)、体圆度指数(BRI)、体型指数(ABSI)、体脂百分比(PBF)、脂肪质量(FM)、无脂质量(FFM)和肌肉质量(MM)。采用Bonferroni校正,显著性水平小于0.004。在调整混杂因素后,使用ANCOVA,午餐吃得晚与较低的PBF有关。晚餐时间各分位数呈正相关,WHtR(平均差值=0.019,p趋势=0.025)和BRI(平均差值=0.24,p趋势=0.022)较大。此外,晚餐时间不规则性的增加与PBF (p趋势=0.026)和FM (p趋势=0.025)水平升高有关。此外,较长的夜间禁食与较低的NC (p趋势=0.049)和较高的BRI (p趋势=0.050)相关。我们发现从最后一餐到睡觉的时间间隔差异较大,BAI (Ptrend=0.026), PBF (Ptrend=0.014)和FM (Ptrend=0.020)均值较大。然而,在应用Bonferroni校正后,我们发现在生活在德黑兰的成年人中,时间营养成分与人体测量测量和身体成分之间没有显著的关联。需要进一步的研究来证实这一结果。
{"title":"Association of chrono-nutrition components with anthropometric measures and body composition in adults living in Tehran.","authors":"Bahareh Jabbarzadeh-Ganjeh, Amin Mirrafiei, Reyhane Norouziasl, Shadi Ghaemi, Negar Bafkar, Mahsa Firouzi, Aliyu Tijani Jibril, Kurosh Djafarian, Alireza Bahrami, Sakineh Shab-Bidar","doi":"10.1017/S0007114525105047","DOIUrl":"10.1017/S0007114525105047","url":null,"abstract":"<p><p>We aimed to investigate the association of chrono-nutrition components with anthropometric measures and body composition in adults living in Tehran. This cross-sectional study was conducted on 450 healthy adults. The exposures of the study were meal frequency, meal timing, meal irregularity, breakfast skipping, night fasting duration, time of the first and last eating occasion and the time interval from the last meal to bed. The outcomes were BMI, waist circumference, neck circumference (NC), waist:hip ratio, waist:height ratio (WHtR), body adiposity index (BAI), body roundness index (BRI), a body shape index, percentage of body fat (PBF), fat mass (FM), fat-free mass and muscle mass. Bonferroni correction was applied, and the significance level was less than 0·004. Using ANCOVA, after adjusting for confounders, late lunch eating was associated with a lower PBF. There was a positive trend across the tertiles of dinner time with greater WHtR (mean difference = 0·019; <i>P</i><sub>trend</sub> = 0·025) and BRI (mean difference = 0·24; <i>P</i><sub>trend</sub> = 0·022). Moreover, increased irregularity at dinner time was associated with higher levels of PBF (<i>P</i><sub>trend</sub> = 0·026) and FM (<i>P</i><sub>trend</sub> = 0·025). Also, longer overnight fasting was associated with lower NC (<i>P</i><sub>trend</sub> = 0·049) and a greater BRI (<i>P</i><sub>trend</sub> = 0·050). We found differences across the time interval from the last meal to bed with greater means of BAI (<i>P</i><sub>trend</sub> = 0·026), PBF (<i>P</i><sub>trend</sub> = 0·014) and FM (<i>P</i><sub>trend</sub> = 0·020). However, after applying the Bonferroni correction, we found no significant association between chrono-nutrition components and anthropometric measures and body composition in adults living in Tehran. Further studies are necessary to confirm the results.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-14"},"PeriodicalIF":3.0,"publicationDate":"2025-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145676484","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Blood pressure is associated with ultra-processed food intake in a sex- and age-specific manner during the transition to adulthood in Cebu, Philippines. 在菲律宾宿务,在向成年过渡期间,血压与超加工食品的摄入有性别和年龄的特定关系。
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-01 DOI: 10.1017/S0007114525105795
Kyle R Busse, Nanette Lee Mayol, Alice S Ammerman, Stephanie L Martin, Christy L Avery, Linda S Adair

Progression towards elevated blood pressure (BP) may begin as early as adolescence. In low- and middle-income countries (LMICs), consumption of ultra-processed foods (UPFs), which are linked to poor cardiometabolic health, is often highest in adolescence. We examined sex- and age-specific associations of systolic and diastolic BP (SBP and DBP) with concurrent and lagged UPF intake from age 15 to 25 in a Filipino cohort. We used data from the 1998-2009 waves of the Cebu Longitudinal Health and Nutrition Survey (n 2124, 52 % male); participants were 15, 18, 21 and 25 years old. UPFs (% daily kilocalories) were classified using NOVA. Linear mixed-effects models estimated differences in SBP and DBP associated with a 5-percentage point difference in concurrent and lagged UPF intake (3-4 years earlier). Mean UPF intake was 10-11 % of total energy intake among males and 14-17 % among females over the study period. At age 21, intake of ultra-processed meats and fish was positively associated with DBP (β = 0·48 (95 % CI: 0·02, 0·94)) among males and intake of ultra-processed sugary beverages was positively associated with SBP (0·80 (0·13, 1·48)) and DBP (0·93 (0·34, 1·51)) among females. Among females only, SBP at age 18 was positively associated with total UPF intake at age 15 (0·25 (0·00, 0·50)). In this cohort, there were modest, positive associations between BP and UPF intake, which varied by sex and age. UPF intake during the transition to adulthood may be linked to higher BP, supporting efforts to limit adolescents' intake in LMICs.

血压升高的进展可能早在青春期就开始了。在低收入和中等收入国家,与心脏代谢健康状况不佳有关的超加工食品(upf)的消费通常在青春期最高。我们在一个菲律宾队列中研究了性别和年龄特异性的收缩压和舒张压(SBP和DBP)与同时和滞后的UPF摄入的关联。我们使用1998-2009年宿务纵向健康和营养调查的数据(n=2,124, 52%为男性);参与者分别为15岁、18岁、21岁和25岁。upf(%每日千卡)使用NOVA进行分类。线性混合效应模型估计收缩压和舒张压的差异与同期和滞后UPF摄入(3-4年前)5个百分点的差异有关。在研究期间,平均UPF摄入量占男性总能量摄入量的10-11%,占女性总能量摄入量的14-17%。在21岁时,男性摄入超加工肉类和鱼类与DBP呈正相关(β=0.48 [95% CI: 0.02, 0.94]),女性摄入超加工含糖饮料与收缩压(0.80[0.13,1.48])和DBP(0.93[0.34, 1.51])呈正相关。仅在女性中,18岁时的收缩压与15岁时的总UPF摄入量呈正相关(0.25[0.00,0.50])。在这个队列中,血压和UPF摄入量之间存在适度的正相关,这种正相关因性别和年龄而异。在向成年过渡期间摄入UPF可能与血压升高有关,这支持了中低收入国家限制青少年摄入UPF的努力。
{"title":"Blood pressure is associated with ultra-processed food intake in a sex- and age-specific manner during the transition to adulthood in Cebu, Philippines.","authors":"Kyle R Busse, Nanette Lee Mayol, Alice S Ammerman, Stephanie L Martin, Christy L Avery, Linda S Adair","doi":"10.1017/S0007114525105795","DOIUrl":"10.1017/S0007114525105795","url":null,"abstract":"<p><p>Progression towards elevated blood pressure (BP) may begin as early as adolescence. In low- and middle-income countries (LMICs), consumption of ultra-processed foods (UPFs), which are linked to poor cardiometabolic health, is often highest in adolescence. We examined sex- and age-specific associations of systolic and diastolic BP (SBP and DBP) with concurrent and lagged UPF intake from age 15 to 25 in a Filipino cohort. We used data from the 1998-2009 waves of the Cebu Longitudinal Health and Nutrition Survey (<i>n</i> 2124, 52 % male); participants were 15, 18, 21 and 25 years old. UPFs (% daily kilocalories) were classified using NOVA. Linear mixed-effects models estimated differences in SBP and DBP associated with a 5-percentage point difference in concurrent and lagged UPF intake (3-4 years earlier). Mean UPF intake was 10-11 % of total energy intake among males and 14-17 % among females over the study period. At age 21, intake of ultra-processed meats and fish was positively associated with DBP (<i>β</i> = 0·48 (95 % CI: 0·02, 0·94)) among males and intake of ultra-processed sugary beverages was positively associated with SBP (0·80 (0·13, 1·48)) and DBP (0·93 (0·34, 1·51)) among females. Among females only, SBP at age 18 was positively associated with total UPF intake at age 15 (0·25 (0·00, 0·50)). In this cohort, there were modest, positive associations between BP and UPF intake, which varied by sex and age. UPF intake during the transition to adulthood may be linked to higher BP, supporting efforts to limit adolescents' intake in LMICs.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-11"},"PeriodicalIF":3.0,"publicationDate":"2025-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145647386","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Low flavonoid intake is associated with bilateral hearing impairment in US older adults. 类黄酮摄入量低与美国老年人双侧听力损伤有关
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-11-26 DOI: 10.1017/S0007114525105539
Galya Bigman, Xiaoran Liu, Kathleen E Bainbridge

This study investigated the association between dietary flavonoid intake and hearing impairment in older adults aged ≥ 70 years, using cross-sectional data from the National Health and Nutrition Examination Survey 2009-2010 and 2017-2018. Flavonoid intake was estimated from two 24-h dietary recalls and categorised as low or high based on the median intake (85·4 mg/d). Hearing impairment was defined using a pure-tone average > 25 dB in one or both ears. Among the 1492 participants, 55·7 % had bilateral hearing impairment, 15·6 % had unilateral hearing impairment and 28·7 % had normal hearing. These categories were mutually exclusive, based on the presence of hearing impairment in one or both ears. After adjusting for sociodemographic, behavioural and dietary covariates, low flavonoid intake was associated with a 45 % greater odds of bilateral hearing impairment (adjusted OR = 1·45; 95 % CI 1·03, 2·04; P = 0·034), but not associated with unilateral impairment. Marginal associations were also observed for specific flavonoid subclasses, including flavan-3-ols and catechins. A significant interaction with age was observed, whereas no significant interactions were detected with race or sex. These findings suggest that low flavonoid intake may be a modifiable dietary factor associated with age-related bilateral hearing loss. Increasing dietary flavonoid consumption may be associated with benefits for sensory health and could play a modest role in reducing the risk of hearing impairment in older adults, though further research is needed to confirm these findings.

本研究利用NHANES 2009-2010年和2017-2018年的横断面数据,调查了≥70岁老年人膳食类黄酮摄入量与听力障碍之间的关系。通过两次24小时的饮食回顾来估计类黄酮的摄入量,并根据中位数摄入量(85.4毫克/天)将其分为低或高。用单耳或双耳的纯音平均(PTA) bb0 ~ 25db来定义听力障碍。在1492名参与者中,55.7%为双侧听力障碍,15.6%为单侧听力障碍,28.7%为听力正常。这些类别是相互排斥的,基于一只耳朵或两只耳朵是否存在听力障碍。在调整了社会人口统计学、行为和饮食协变量后,低类黄酮摄入量与双侧听力障碍的几率增加45%相关(调整后的优势比= 1.45;95%可信区间:1.03-2.04;p = 0.034),但与单侧听力障碍无关。边际关联也观察到特定的类黄酮亚类,包括黄烷-3-醇和儿茶素。观察到与年龄的显著相互作用,高类黄酮摄入量与严重听力损失之间的正相关仅在70-75岁的成年人中明显。这些发现表明,低类黄酮摄入量可能是与年龄相关的双侧听力损失相关的可改变的饮食因素。增加饮食中类黄酮的摄入量可能与感官健康有关,并可能在降低老年人听力障碍的风险方面发挥适度的作用,尽管需要进一步的研究来证实这些发现。
{"title":"Low flavonoid intake is associated with bilateral hearing impairment in US older adults.","authors":"Galya Bigman, Xiaoran Liu, Kathleen E Bainbridge","doi":"10.1017/S0007114525105539","DOIUrl":"10.1017/S0007114525105539","url":null,"abstract":"<p><p>This study investigated the association between dietary flavonoid intake and hearing impairment in older adults aged ≥ 70 years, using cross-sectional data from the National Health and Nutrition Examination Survey 2009-2010 and 2017-2018. Flavonoid intake was estimated from two 24-h dietary recalls and categorised as low or high based on the median intake (85·4 mg/d). Hearing impairment was defined using a pure-tone average > 25 dB in one or both ears. Among the 1492 participants, 55·7 % had bilateral hearing impairment, 15·6 % had unilateral hearing impairment and 28·7 % had normal hearing. These categories were mutually exclusive, based on the presence of hearing impairment in one or both ears. After adjusting for sociodemographic, behavioural and dietary covariates, low flavonoid intake was associated with a 45 % greater odds of bilateral hearing impairment (adjusted OR = 1·45; 95 % CI 1·03, 2·04; <i>P</i> = 0·034), but not associated with unilateral impairment. Marginal associations were also observed for specific flavonoid subclasses, including flavan-3-ols and catechins. A significant interaction with age was observed, whereas no significant interactions were detected with race or sex. These findings suggest that low flavonoid intake may be a modifiable dietary factor associated with age-related bilateral hearing loss. Increasing dietary flavonoid consumption may be associated with benefits for sensory health and could play a modest role in reducing the risk of hearing impairment in older adults, though further research is needed to confirm these findings.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-11"},"PeriodicalIF":3.0,"publicationDate":"2025-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145602609","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Magnesium-L-theanine complex protects against liver and intestinal damage caused by chronic variable stress. 镁- l -茶氨酸复合物可防止慢性可变应激引起的肝脏和肠道损伤。
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-11-26 DOI: 10.1017/S0007114525105734
Kazim Sahin, Mehmet Yabas, Cemal Orhan, Besir Er, Ramazan Ozmen, Muhammed Tokmak, Mehmet Tuzcu, Muhittin Onderci, Altug Kucukgul, İbrahim Hanifi Özercan, Nurhan Sahin

Chronic stress can lead to serious health problems, including elevated blood glucose, intestinal dysbiosis, villous shortening, decreased enzyme activity and hepatic steatosis. Here, we investigate the protective effects of the magnesium-L-theanine (Mg-T) combination on chronic variable stress (CVS)-induced liver and intestinal damage. Fifty-six rats were divided into two groups: normal and stressed, and supplemented with different doses of Mg-T (0, 100, 200 and 400 mg/kg). The results showed that CVS-treated rats had reduced body weight, serum insulin levels, magnesium levels, intestinal barrier proteins and nutrient transporters. However, Mg-T supplementation improved these parameters in a dose-dependent manner. Mg-T treatment reduced CVS-induced glucose, corticosterone and triglyceride levels while alleviating liver and intestinal damage. Histological analysis revealed that Mg-T alleviated CVS-induced intestinal damage, characterised by villus shortening, reduced crypt depth and inflammation. CVS-induced increases in hepatic triglycerides and lipogenic markers (SREBF1, FASN) were attenuated by Mg-T supplementation, while metabolic regulators such as PPARγ and SIRT-1 were upregulated. Moreover, Mg-T restored the expression of intestinal barrier proteins (Claudin-1, Occludin, ZO-1) and mucosal protein (MUC-2). CVS treatment reduced the expression of nutrient transporters (SGLT1, GLUT2) and amino acid carriers; however, Mg-T supplementation increased the protein levels of these markers. Our data demonstrate that Mg-T has significant protective effects against CVS-induced metabolic, hepatic and intestinal disturbances, highlighting its potential as a therapeutic intervention for managing chronic stress-related health problems.

慢性压力会导致严重的健康问题,包括血糖升高、肠道生态失调、绒毛缩短、酶活性降低和肝脂肪变性。在这里,我们研究了镁- l -茶氨酸(Mg-T)组合对慢性可变应激(CVS)诱导的肝脏和肠道损伤的保护作用。56只大鼠分为正常组和应激组,分别添加不同剂量的mg - t(0、100、200、400 mg/kg)。结果表明,cvs治疗大鼠的体重、血清胰岛素水平、镁水平、肠道屏障蛋白和营养转运蛋白均有所降低。然而,Mg-T补充剂以剂量依赖的方式改善了这些参数。Mg-T治疗降低了cvs诱导的葡萄糖、皮质酮和甘油三酯水平,同时减轻了肝脏和肠道损伤。组织学分析显示,Mg-T减轻了cvs诱导的肠道损伤,其特征是绒毛缩短,隐窝深度减少和炎症。补充Mg-T可以减弱cvs诱导的肝甘油三酯和脂肪生成标志物(SREBF1, FASN)的升高,而代谢调节因子如PPARγ和SIRT-1则上调。此外,Mg-T恢复肠屏障蛋白(Claudin-1、Occludin、ZO-1)和粘膜蛋白(MUC-2)的表达。CVS处理降低了营养转运体(SGLT1、GLUT2)和氨基酸载体的表达;然而,Mg-T的补充增加了这些标记物的蛋白质水平。我们的数据表明,Mg-T对cvs诱导的代谢、肝脏和肠道紊乱具有显著的保护作用,突出了其作为治疗慢性压力相关健康问题的治疗干预的潜力。
{"title":"Magnesium-L-theanine complex protects against liver and intestinal damage caused by chronic variable stress.","authors":"Kazim Sahin, Mehmet Yabas, Cemal Orhan, Besir Er, Ramazan Ozmen, Muhammed Tokmak, Mehmet Tuzcu, Muhittin Onderci, Altug Kucukgul, İbrahim Hanifi Özercan, Nurhan Sahin","doi":"10.1017/S0007114525105734","DOIUrl":"10.1017/S0007114525105734","url":null,"abstract":"<p><p>Chronic stress can lead to serious health problems, including elevated blood glucose, intestinal dysbiosis, villous shortening, decreased enzyme activity and hepatic steatosis. Here, we investigate the protective effects of the magnesium-L-theanine (Mg-T) combination on chronic variable stress (CVS)-induced liver and intestinal damage. Fifty-six rats were divided into two groups: normal and stressed, and supplemented with different doses of Mg-T (0, 100, 200 and 400 mg/kg). The results showed that CVS-treated rats had reduced body weight, serum insulin levels, magnesium levels, intestinal barrier proteins and nutrient transporters. However, Mg-T supplementation improved these parameters in a dose-dependent manner. Mg-T treatment reduced CVS-induced glucose, corticosterone and triglyceride levels while alleviating liver and intestinal damage. Histological analysis revealed that Mg-T alleviated CVS-induced intestinal damage, characterised by villus shortening, reduced crypt depth and inflammation. CVS-induced increases in hepatic triglycerides and lipogenic markers (SREBF1, FASN) were attenuated by Mg-T supplementation, while metabolic regulators such as PPAR<i>γ</i> and SIRT-1 were upregulated. Moreover, Mg-T restored the expression of intestinal barrier proteins (Claudin-1, Occludin, ZO-1) and mucosal protein (MUC-2). CVS treatment reduced the expression of nutrient transporters (SGLT1, GLUT2) and amino acid carriers; however, Mg-T supplementation increased the protein levels of these markers. Our data demonstrate that Mg-T has significant protective effects against CVS-induced metabolic, hepatic and intestinal disturbances, highlighting its potential as a therapeutic intervention for managing chronic stress-related health problems.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-15"},"PeriodicalIF":3.0,"publicationDate":"2025-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145602634","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Stunting in children aged under 2 years living in the eastern part of Indonesia: analysis of the 2010-2018 Indonesia Basic Health Research. 印度尼西亚东部两岁以下儿童发育迟缓:2010-2018年印度尼西亚基础卫生研究分析
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-11-26 DOI: 10.1017/S0007114525105771
Christiana Rialine Titaley, Iwan Ariawan, Ressita Fannia Iwan, Dwi Hapsari Tjandrarini, Nazarina Nazarina, Yekti Widodo, Michael J Dibley

This study examined factors associated with stunting in children aged < 2 years in eastern Indonesia. Data were derived from three national cross-sectional surveys of Indonesia. The outcome variable was stunting (low length-for-age) in children aged < 2 years. Nineteen potential predictors from community- to individual-level characteristics were identified. Multilevel analyses were performed, adjusting for cluster sampling with random effects for cluster and strata. We used data from the 2010, 2013 and 2018 Indonesian Basic Health Research. Information from 6076 children aged < 2 years from Nusa Tenggara Barat, Nusa Tenggara Timur, Sulawesi, Maluku and Papua regions were used. We found that the proportion of stunted children aged < 2 years in eastern Indonesia decreased between 2010 and 2018. Significant predictors of stunting included living in West Nusa Tenggara (adjusted OR (aOR) = 1·09; 95 % CI 1·02, 1·16) and East Nusa Tenggara region (aOR = 1·36; 95 % CI 1·28, 1·45), belonging to a household with three or more children aged under 5 years (aOR = 1·32; 95 % CI 1·11, 1·56), being from a poor household (aOR = 1·17; 95 % CI 1·06, 1·30) and born to less educated mother (aOR = 1·26; 95 % CI 1·02, 1·56). Furthermore, stunting were more likely among males (aOR = 1·29, 95 % CI 1·19, 1·40), those aged 12-23 months (aOR = 2·01; 95 % CI 1·65, 2·45), with low birth weight (aOR = 1·91; 95 % CI 1·40, 2·60) and with gestational age < 37 weeks at birth (aOR = 1·14; 95 % CI 1·05, 1·24). Multiple factors contribute to stunting in eastern Indonesia, highlighting the need for comprehensive and targeted initiatives. Poverty reduction, healthcare system improvement, family planning and continued health promotion strategies are necessary to reduce stunting prevalence.

这项研究调查了与老年儿童发育迟缓有关的因素
{"title":"Stunting in children aged under 2 years living in the eastern part of Indonesia: analysis of the 2010-2018 Indonesia Basic Health Research.","authors":"Christiana Rialine Titaley, Iwan Ariawan, Ressita Fannia Iwan, Dwi Hapsari Tjandrarini, Nazarina Nazarina, Yekti Widodo, Michael J Dibley","doi":"10.1017/S0007114525105771","DOIUrl":"10.1017/S0007114525105771","url":null,"abstract":"<p><p>This study examined factors associated with stunting in children aged < 2 years in eastern Indonesia. Data were derived from three national cross-sectional surveys of Indonesia. The outcome variable was stunting (low length-for-age) in children aged < 2 years. Nineteen potential predictors from community- to individual-level characteristics were identified. Multilevel analyses were performed, adjusting for cluster sampling with random effects for cluster and strata. We used data from the 2010, 2013 and 2018 Indonesian Basic Health Research. Information from 6076 children aged < 2 years from Nusa Tenggara Barat, Nusa Tenggara Timur, Sulawesi, Maluku and Papua regions were used. We found that the proportion of stunted children aged < 2 years in eastern Indonesia decreased between 2010 and 2018. Significant predictors of stunting included living in West Nusa Tenggara (adjusted OR (aOR) = 1·09; 95 % CI 1·02, 1·16) and East Nusa Tenggara region (aOR = 1·36; 95 % CI 1·28, 1·45), belonging to a household with three or more children aged under 5 years (aOR = 1·32; 95 % CI 1·11, 1·56), being from a poor household (aOR = 1·17; 95 % CI 1·06, 1·30) and born to less educated mother (aOR = 1·26; 95 % CI 1·02, 1·56). Furthermore, stunting were more likely among males (aOR = 1·29, 95 % CI 1·19, 1·40), those aged 12-23 months (aOR = 2·01; 95 % CI 1·65, 2·45), with low birth weight (aOR = 1·91; 95 % CI 1·40, 2·60) and with gestational age < 37 weeks at birth (aOR = 1·14; 95 % CI 1·05, 1·24). Multiple factors contribute to stunting in eastern Indonesia, highlighting the need for comprehensive and targeted initiatives. Poverty reduction, healthcare system improvement, family planning and continued health promotion strategies are necessary to reduce stunting prevalence.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-11"},"PeriodicalIF":3.0,"publicationDate":"2025-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145602573","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
L-shaped relationship between water deficit and prevalence of chronic kidney disease among adults in the USA: National Health and Nutrition Examination Survey. 美国成年人中水分缺乏与慢性肾脏疾病患病率之间的l型关系:国家健康和营养检查调查。
IF 3 3区 医学 Q2 NUTRITION & DIETETICS Pub Date : 2025-11-24 DOI: 10.1017/S0007114525105667
Yumiko Inoue, Daiki Watanabe, Motohiko Miyachi

Dehydration, assessed by urine and blood evaluation, is a risk factor for chronic kidney disease (CKD). The association between water deficit, as determined by a dietary assessment, and CKD prevalence is unclear. Therefore, this study aimed to clarify this association among adults in the USA. This cross-sectional study included the data of 9332 participants aged 18 years or older from the 2009-2012 National Health and Nutrition Examination Survey. Water turnover was calculated using an equation developed by the International Doubly Labelled Water Database Group. Total water intake was assessed by 24-h dietary recall on ≥ 1 d. Water deficit was defined as the ratio of water intake to water turnover. CKD was defined as an estimated glomerular filtration rate < 60 ml/min/1·73 m2, calculated by the 2021 CKD Epidemiology formula. OR for CKD prevalence were calculated using multivariate logistic regression and restricted cubic spline models. The mean daily water intake, turnover and deficit were 2799 ml, 3290 ml and -15 %, respectively. CKD prevalence was 6·3 %. After adjusting for lifestyle and urine and serum osmolality, the fourth water deficit quartile was inversely associated with CKD prevalence when compared with the first quartile (OR, 0·71; 95 % CI, 0·51, 0·98). In the spline analysis, the water deficit at which the OR for CKD prevalence plateaued was approximately -30 % to 0 %. Water deficit had an L-shaped association with CKD prevalence independent of urine and serum osmolality, highlighting the importance of assessing water intake relative to dietary needs. These findings may assist the development of water requirements.

脱水,通过尿液和血液评估,是慢性肾脏疾病(CKD)的一个危险因素。由饮食评估确定的水分缺乏与CKD患病率之间的关系尚不清楚。因此,本研究旨在澄清美国成年人之间的这种关联。本横断面研究包括2009-2012年全国健康与营养检查调查中9332名18岁及以上的参与者的数据。水的周转率是用国际双标签水数据库组开发的一个方程来计算的。在≥1天的24小时饮食回顾中评估总饮水量。水分亏缺被定义为水分摄入与水分周转的比率。CKD定义为肾小球滤过率2,根据2021年CKD流行病学公式计算。使用多元逻辑回归和限制三次样条模型计算CKD患病率的or。平均每日饮水量、流失量和亏缺量分别为2799 mL、3290 mL和-15%。CKD患病率为6.3%。在调整了生活方式、尿液和血清渗透压后,与第一个四分位数相比,第四个水亏缺四分位数与CKD患病率呈负相关(OR, 0.59; 95% CI, 0.44-0.79)。在样条分析中,CKD患病率的OR趋于稳定时的水分亏缺约为-30%至0%。与尿和血清渗透压无关,水分缺乏与CKD患病率呈l形相关,这突出了评估相对于饮食需求的水分摄入的重要性。这些发现可能有助于水需求的发展。
{"title":"L-shaped relationship between water deficit and prevalence of chronic kidney disease among adults in the USA: National Health and Nutrition Examination Survey.","authors":"Yumiko Inoue, Daiki Watanabe, Motohiko Miyachi","doi":"10.1017/S0007114525105667","DOIUrl":"10.1017/S0007114525105667","url":null,"abstract":"<p><p>Dehydration, assessed by urine and blood evaluation, is a risk factor for chronic kidney disease (CKD). The association between water deficit, as determined by a dietary assessment, and CKD prevalence is unclear. Therefore, this study aimed to clarify this association among adults in the USA. This cross-sectional study included the data of 9332 participants aged 18 years or older from the 2009-2012 National Health and Nutrition Examination Survey. Water turnover was calculated using an equation developed by the International Doubly Labelled Water Database Group. Total water intake was assessed by 24-h dietary recall on ≥ 1 d. Water deficit was defined as the ratio of water intake to water turnover. CKD was defined as an estimated glomerular filtration rate < 60 ml/min/1·73 m<sup>2</sup>, calculated by the 2021 CKD Epidemiology formula. OR for CKD prevalence were calculated using multivariate logistic regression and restricted cubic spline models. The mean daily water intake, turnover and deficit were 2799 ml, 3290 ml and -15 %, respectively. CKD prevalence was 6·3 %. After adjusting for lifestyle and urine and serum osmolality, the fourth water deficit quartile was inversely associated with CKD prevalence when compared with the first quartile (OR, 0·71; 95 % CI, 0·51, 0·98). In the spline analysis, the water deficit at which the OR for CKD prevalence plateaued was approximately -30 % to 0 %. Water deficit had an L-shaped association with CKD prevalence independent of urine and serum osmolality, highlighting the importance of assessing water intake relative to dietary needs. These findings may assist the development of water requirements.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"1-12"},"PeriodicalIF":3.0,"publicationDate":"2025-11-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145586104","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
British Journal of Nutrition
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1