Pub Date : 2003-12-01DOI: 10.1271/NOGEIKAGAKU1924.77.1242
顕宜 斎藤, 佳代 森田, 慶一 上野, 芳夫 八巻, 滝沢 登志雄, 隆久 徳永, 淳三 亀井
{"title":"モルモットカプサイシン誘発咳嗽モデルを用いたローズマリー, オオバコ, ティーツリーの鎮咳効果の検討","authors":"顕宜 斎藤, 佳代 森田, 慶一 上野, 芳夫 八巻, 滝沢 登志雄, 隆久 徳永, 淳三 亀井","doi":"10.1271/NOGEIKAGAKU1924.77.1242","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.1242","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"3 1","pages":"1242-1245"},"PeriodicalIF":0.0,"publicationDate":"2003-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89338299","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2003-11-01DOI: 10.1271/NOGEIKAGAKU1924.77.1116
裕昭 小田
{"title":"肝臓の機能と「食」と「栄養」のバイオサイエンス-肝臓を守る食品,肝機能を強化する栄養,肝機能の利用-","authors":"裕昭 小田","doi":"10.1271/NOGEIKAGAKU1924.77.1116","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.1116","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"132 1","pages":"1116-1119"},"PeriodicalIF":0.0,"publicationDate":"2003-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79635636","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2003-11-01DOI: 10.1271/NOGEIKAGAKU1924.77.1124
誠 道川
{"title":"脳疾患の予防を目指した「食」と「栄養」のバイオサイエンス-アルツハイマー病発症機構におけるコレステロールの果たす役割-","authors":"誠 道川","doi":"10.1271/NOGEIKAGAKU1924.77.1124","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.1124","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"48 1","pages":"1124-1126"},"PeriodicalIF":0.0,"publicationDate":"2003-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77822519","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2003-11-01DOI: 10.1271/NOGEIKAGAKU1924.77.1110
熊谷 日登美
{"title":"骨粗鬆症の予防・改善を目指した「食」と「栄養」のバイオサイエンス —脱アミド化大豆タンパク質を用いたカルシウム吸収効率の改善—","authors":"熊谷 日登美","doi":"10.1271/NOGEIKAGAKU1924.77.1110","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.1110","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"18 1","pages":"1110-1112"},"PeriodicalIF":0.0,"publicationDate":"2003-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84331266","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
In the present in vitro study, the effects of calcium and pH levels on DFA III-induced calcium absorption were investigated using jejunum and cecum. The results showed that higher calcium levels result in greater calcium absorption in the jejunum and cecum, but lower DFA III-induced calcium absorption. The decrease in calcium absorption was more marked in the cecum than in the jejunum. On the other hand, changes in pH did not affect calcium absorption or DFA III-induced calcium absorption in the jejunum and cecum. These findings suggest that DFA III-induced calcium absorption is reduced when the calcium concentration in the intestine is high, but is unaffected by changes in pH.
{"title":"カルシウム濃度およびpHがDifructose anhydride IIIのラット腸粘膜カルシウム吸収亢進作用に与える影響","authors":"康英 奥原, 卓也 塩見, 田村 亜紀子, 響子 富田, 賀子 玉城, 典宏 重松, 仁 峯尾, 天野 みどり, 房男 冨田","doi":"10.1271/NOGEIKAGAKU1924.77.1004","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.1004","url":null,"abstract":"In the present in vitro study, the effects of calcium and pH levels on DFA III-induced calcium absorption were investigated using jejunum and cecum. The results showed that higher calcium levels result in greater calcium absorption in the jejunum and cecum, but lower DFA III-induced calcium absorption. The decrease in calcium absorption was more marked in the cecum than in the jejunum. On the other hand, changes in pH did not affect calcium absorption or DFA III-induced calcium absorption in the jejunum and cecum. These findings suggest that DFA III-induced calcium absorption is reduced when the calcium concentration in the intestine is high, but is unaffected by changes in pH.","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"140 1","pages":"1004-1006"},"PeriodicalIF":0.0,"publicationDate":"2003-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86623065","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Preparation of amides consisting of indolyl carboxylic acids and monocyclic primary amines derived from naturally occurring ketones, and their skin depigmentation-related activities","authors":"Yuka Kobayashi, Yasushi. Ide, Yoshifumi Maegawa, Y. Fujihara, M. Nomura","doi":"10.1271/NOGEIKAGAKU1924.77.754","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.754","url":null,"abstract":"近年,冷蔵庫やエアコンなどに使用されていたフロンガスの大気への放出によるオゾン層の破壊が懸念されている.このことによる過剰な紫外線の暴露が皮膚がんや炎症,皮膚老化の原因として深刻な問題となっている.そこで,植物由来の成分である5, 6, および7員環を有する (-)-ペリラアルデヒド (1), cis-ジャスモン (2), およびカラハナエノン (3) を出発物質として用い, 7種類のインドリルカルボン酸との縮合反応で得られた35種類の新規化合物について,酵素レベルでのチロシナーゼ活性阻害試験,活性酸素消去効果試験,およびヒアルロニダーゼ活性阻害試験を行った結果,次の知見を得ることができた. (1) 化合物 (4c), (5c), および (8c) はチロシンを基質としたときのチロシナーゼ阻害活性値が79～87%を示し,市販品であるアルブチンよりも高い阻害活性があることを明らかにすることができた. (2) 側鎖に導入したインドリル環にフェノール性水酸基が存在する6種類の化合物においては,活性酸素消去効果が向上することを明らかにすることができた.","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"561 1","pages":"754-761"},"PeriodicalIF":0.0,"publicationDate":"2003-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77764035","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"A calcium supplement containing poly-.GAMMA.-glutamic acid increases human calcium absorption","authors":"Hiroyuki Tanimoto, H. Nozawa, K. Okada, Reiko Miyano, Momoe Hidesaki, Motoko Tsunematsu, Kazuko Ito","doi":"10.1271/NOGEIKAGAKU1924.77.504","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.504","url":null,"abstract":"納豆のネバの主成分であるポリグルタミン酸 (γ-PGA) は,腸管内で可溶性Ca量を上昇させることにより,腸管Ca吸収を促進することが確認されている.本試験では,健常男女ボランティア31名(男性16名,女性15名)にγ-PGAを配合したCaサプリメント(試験食品)を摂取させ, Ca吸収を尿中Ca排泄を指標として評価した.対照としてγ-PGA非配合のCaサプリメント(対照食品)を用いた.被験者には,早朝空腹時に試験食品あるいは対照食品を摂取させ,その後2時間ごと(摂取後0, 2, 4, 6, および8時間)に採尿し,尿中Ca量を測定した.また,骨吸収マーカーであるピリジノリン,デオキシピリジノリンの尿中排泄量を測定した.被験者全員(n=31)においては,試験食品群の尿中Ca量および初期値からの尿中Ca増加量には,対照食品群とで差は認められなかった.男性(n=16)においては,試験食品群の尿中Ca量および初期値からの尿中Ca増加量が対照食品群に比し上昇し,尿中Ca加量においては有意に高値を示した.一方,骨吸収マーカーであるピリジノリン,デオキシピリジノリンの尿中排泄量には両群で差は認められなかった.以上のことから, γ-PGA配合サプリメントがヒトのCa吸収を促進することが明らかとなった.","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"14 1","pages":"504-507"},"PeriodicalIF":0.0,"publicationDate":"2003-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76527809","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2003-02-01DOI: 10.1271/NOGEIKAGAKU1924.77.170
横田 一成
{"title":"第12回プロスタグランジン, ロイコトリエン, および他の生理活性脂質研究の進展に関する国際会議","authors":"横田 一成","doi":"10.1271/NOGEIKAGAKU1924.77.170","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.170","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"61 1","pages":"170-172"},"PeriodicalIF":0.0,"publicationDate":"2003-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88178362","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2003-02-01DOI: 10.1271/NOGEIKAGAKU1924.77.121
温子 今泉（安楽）
{"title":"高等植物による共生微生物受容の普遍的制御機構-根粒窒素固定・菌根菌共生系に共有される宿主遺伝子群","authors":"温子 今泉（安楽）","doi":"10.1271/NOGEIKAGAKU1924.77.121","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.121","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"17 1","pages":"121-123"},"PeriodicalIF":0.0,"publicationDate":"2003-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86367454","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2003-01-01DOI: 10.1271/NOGEIKAGAKU1924.77.19
紀徳 小島
{"title":"地球温暖化(二酸化炭素)問題の対策とその本質","authors":"紀徳 小島","doi":"10.1271/NOGEIKAGAKU1924.77.19","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.77.19","url":null,"abstract":"","PeriodicalId":9443,"journal":{"name":"Bulletin of the Agricultural Chemical Society of Japan","volume":"20 1","pages":"19-22"},"PeriodicalIF":0.0,"publicationDate":"2003-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78773071","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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