Pub Date : 2018-06-01DOI: 10.1016/j.aasci.2018.04.007
Vakhtang Charaia , Vladimer Papava
The article explores the agflation index and other modifications of the inflation index using examples from Georgia and its neighboring countries. The findings showed that a traditional inflation index fails to fully reflect the problems caused by price changes, especially for poorer populations in developing countries. Therefore, new instruments need to be identified. The article suggests using the munflation index for observing changes in prices. The munflation index consists of agflation, utilities expenses and health care expenses incurred. The article shows that applying the munflation instrument along with the inflation index allows us to have a clearer picture. These indices do not exclude but complement each other.
{"title":"Agflation and other modifications of inflation (the cases of Georgia and its neighboring countries)","authors":"Vakhtang Charaia , Vladimer Papava","doi":"10.1016/j.aasci.2018.04.007","DOIUrl":"https://doi.org/10.1016/j.aasci.2018.04.007","url":null,"abstract":"<div><p>The article explores the agflation index and other modifications of the inflation index using examples from Georgia and its neighboring countries. The findings showed that a traditional inflation index fails to fully reflect the problems caused by price changes, especially for poorer populations in developing countries. Therefore, new instruments need to be identified. The article suggests using the munflation index for observing changes in prices. The munflation index consists of agflation, utilities expenses and health care expenses incurred. The article shows that applying the munflation instrument along with the inflation index allows us to have a clearer picture. These indices do not exclude but complement each other.</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 2","pages":"Pages 201-205"},"PeriodicalIF":0.0,"publicationDate":"2018-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2018.04.007","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91773310","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/j.aasci.2018.02.001
Dali L. Gaganidze , Mariam A. Aznarashvili , Tinatin A. Sadunishvili , Ekaterine O. Abashidze , Manana A. Gureilidze , Eter S. Gvritishvili
Fire blight is distinguished among the fruit tree diseases by harmfulness. Fire blight damages about 180 cultural and wild plants belonging to the Rosaceae family. Quince, apple and pear are the most susceptible to the disease. At present, the disease occurs in over 40 countries of Europe and Asia. Economic damage caused by fire blight is expressed not only in crop losses, but also, it poses threat of eradication to entire fruit tree gardens. Erwinia amylovora, causative bacteria of fire blight in fruit trees, is included in the A2 list of quarantine organisms. In 2016, the employees of the Plant Pest Diagnostic Department of the Laboratory of the Georgian Ministry of Agriculture have detected Erwinia amylovora in apple seedlings from Mtskheta district. National Food Agency, Ministry of Agriculture of Georgia informed FAO on pathogen detection. The aim of the study is detection of the bacterium Erwinia amylovora by molecular method (PCR) in the samples of fruit trees, suspicious on fire blight collected in the regions of Eastern (Kvemo Kartli, Shida Kartli and Kakheti) and Western Georgia (Imereti).
The bacterium Erwinia amylovora was detected by real time and conventional PCR methods using specific primers and thus the fire blight disease confirmed in 23 samples of plant material from Shida Kartli (11 apples, 6 pear and 6 quince samples), in 5 samples from Kvemo Kartli (1 quince and 4 apple samples), in 2 samples of apples from Kakheti region and 1 sample of pear collected in Imereti (Zestafoni).
{"title":"Fire blight in Georgia","authors":"Dali L. Gaganidze , Mariam A. Aznarashvili , Tinatin A. Sadunishvili , Ekaterine O. Abashidze , Manana A. Gureilidze , Eter S. Gvritishvili","doi":"10.1016/j.aasci.2018.02.001","DOIUrl":"https://doi.org/10.1016/j.aasci.2018.02.001","url":null,"abstract":"<div><p>Fire blight is distinguished among the fruit tree diseases by harmfulness. Fire blight damages about 180 cultural and wild plants belonging to the <em>Rosaceae</em> family. Quince, apple and pear are the most susceptible to the disease. At present, the disease occurs in over 40 countries of Europe and Asia. Economic damage caused by fire blight is expressed not only in crop losses, but also, it poses threat of eradication to entire fruit tree gardens. <em>Erwinia amylovora</em>, causative bacteria of fire blight in fruit trees, is included in the A2 list of quarantine organisms. In 2016, the employees of the Plant Pest Diagnostic Department of the Laboratory of the Georgian Ministry of Agriculture have detected <em>Erwinia amylovora</em> in apple seedlings from Mtskheta district. National Food Agency, Ministry of Agriculture of Georgia informed FAO on pathogen detection. The aim of the study is detection of the bacterium <em>Erwinia amylovora</em> by molecular method (PCR) in the samples of fruit trees, suspicious on fire blight collected in the regions of Eastern (Kvemo Kartli, Shida Kartli and Kakheti) and Western Georgia (Imereti).</p><p>The bacterium <em>Erwinia amylovora</em> was detected by real time and conventional PCR methods using specific primers and thus the fire blight disease confirmed in 23 samples of plant material from Shida Kartli (11 apples, 6 pear and 6 quince samples), in 5 samples from Kvemo Kartli (1 quince and 4 apple samples), in 2 samples of apples from Kakheti region and 1 sample of pear collected in Imereti (Zestafoni).</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"Pages 12-16"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2018.02.001","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91720492","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/j.aasci.2017.12.005
I. Kekelidze , N. Ebelashvili , M. Japaridze , B. Chankvetadze , L. Chankvetadze
Phenolic compounds of red wines, catechins, flavonols, phenolcarbonic acids, anthocyanins, resveratrol are characterized by high antioxidanat activity and sharply reduce the risk of numerous diseases. Nowadays an increasing demand on red wines in the world market is conditioned by their antioxidant effect. However, according to antioxidanat activity those red wines are distinguished which are characterized with high content of phenolic compounds. Their concentration in wine depends on the vine growing place, grape cultivar, techniques of fermentative maceration. We have developed innovative technology for red dessert wine, with the aim of enrichment with antioxidant phenolic compounds. Object for the study: Control and test red dessert wine samples prepared from Saperavi grape cultivar. Control sample were prepared according to the existing technology; test – using maceration techniques in separately and combination, that are: saignée, dry fermentation of the pulp, fortification of the fermented pulp up to 16% (vol.) and staying for a week. By means of the HPLC analysis we determined the amount of phenolics. It has been observed that the concentration of phenolic antioxidants is most of all increased by in the test sample when combination use of maceration techniques: saignée and dry fermentation of the remaining pulp. In comparison with the control increases content phenolics: (−)–epicatechin, quercetin–3–glucoside and caffeic acid – 5–times; ellagic acid – 4–times; t-caftaric acid – 2– times; syringic acid – by 65%; (+)–catechin – by 40%.
{"title":"Phenolic antioxidants in red dessert wine produced with innovative technology","authors":"I. Kekelidze , N. Ebelashvili , M. Japaridze , B. Chankvetadze , L. Chankvetadze","doi":"10.1016/j.aasci.2017.12.005","DOIUrl":"https://doi.org/10.1016/j.aasci.2017.12.005","url":null,"abstract":"<div><p>Phenolic compounds of red wines, catechins, flavonols, phenolcarbonic acids, anthocyanins, resveratrol are characterized by high antioxidanat activity and sharply reduce the risk of numerous diseases. Nowadays an increasing demand on red wines in the world market is conditioned by their antioxidant effect. However, according to antioxidanat activity those red wines are distinguished which are characterized with high content of phenolic compounds. Their concentration in wine depends on the vine growing place, grape cultivar, techniques of fermentative maceration. We have developed innovative technology for red dessert wine, with the aim of enrichment with antioxidant phenolic compounds. Object for the study: Control and test red dessert wine samples prepared from Saperavi grape cultivar. Control sample were prepared according to the existing technology; test – using maceration techniques in separately and combination, that are: saignée, dry fermentation of the pulp, fortification of the fermented pulp up to 16% (vol.) and staying for a week. By means of the HPLC analysis we determined the amount of phenolics. It has been observed that the concentration of phenolic antioxidants is most of all increased by in the test sample when combination use of maceration techniques: saignée and dry fermentation of the remaining pulp. In comparison with the control increases content phenolics: (−)–epicatechin, quercetin–3–glucoside and caffeic acid – 5–times; ellagic acid – 4–times; t-caftaric acid – 2– times; syringic acid – by 65%; (+)–catechin – by 40%.</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"Pages 34-38"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2017.12.005","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91720501","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/J.AASCI.2018.02.001
D. Gaganidze, M. Aznarashvili, T. Sadunishvili, E. Abashidze, Manana A. Gureilidze, Eter S. Gvritishvili
{"title":"Fire blight in Georgia","authors":"D. Gaganidze, M. Aznarashvili, T. Sadunishvili, E. Abashidze, Manana A. Gureilidze, Eter S. Gvritishvili","doi":"10.1016/J.AASCI.2018.02.001","DOIUrl":"https://doi.org/10.1016/J.AASCI.2018.02.001","url":null,"abstract":"","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"45 1","pages":"12-16"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86755616","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/J.AASCI.2017.12.006
P. Koguashvili
{"title":"The consensus on the land question in the constitution of Georgia","authors":"P. Koguashvili","doi":"10.1016/J.AASCI.2017.12.006","DOIUrl":"https://doi.org/10.1016/J.AASCI.2017.12.006","url":null,"abstract":"","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"39-41"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86669989","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/j.aasci.2017.12.007
V. Kostjukov , G. Japoshvili
All three species classified in Hyperteles Förster, 1856 (Hymenoptera: Eulophidae) are recorded from Georgia. Hyperteles luteus (Ratzeburg, 1848) and H. collega (Ratzeburg, 1844) are recorded from Transcaucasia and from Georgia for the first time. A diagnosis of the genus is provided to distinguish it from other genera belonging to subfamily Tetrastichinae.
{"title":"New record of Hyperteles (Hymenoptera: Eulophidae) species from Transcaucasia","authors":"V. Kostjukov , G. Japoshvili","doi":"10.1016/j.aasci.2017.12.007","DOIUrl":"https://doi.org/10.1016/j.aasci.2017.12.007","url":null,"abstract":"<div><p>All three species classified in <em>Hyperteles</em> Förster, 1856 (Hymenoptera: Eulophidae) are recorded from Georgia. <em>Hyperteles luteus</em> (Ratzeburg, 1848) and <em>H. collega</em> (Ratzeburg, 1844) are recorded from Transcaucasia and from Georgia for the first time. A diagnosis of the genus is provided to distinguish it from other genera belonging to subfamily Tetrastichinae.</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"Pages 42-44"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2017.12.007","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91720495","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/j.aasci.2017.12.006
P. Koguashvili
The reflection of the land question in the Constitution of Georgia has excited the people of the country. The citizens believe that they should not sell their land to foreigners (stateless physical and legal persons). In order to resolve this problem, it is necessary to achieve a general national consensus.
The Georgian nation is self-determined in the land question, so the new edition of the constitution should rely on the historic and legal heritage of the country, and in terms of modern conditions and challenges, it should establish the basic principles of land ownership and land use. In particular:
1. The value principle - land is not only natural resource and economic category, but also the value that defines the identity of the Georgians - national treasure and eternal inheritance;
2. The obligatory principle of a landowner - property is not only a right, but it entails obligation: its use must be at the same time for the benefit of society; this principle is the historical heritage of Article 116 of the 1921 Constitution;
3. Apart from these fundamental principles, the Constitution shall strengthen the forms of land ownership –the State, municipal (community) and private property;
4. Constitutional Principle determining land law- The text of the Constitution must clearly indicate that land ownership and land use are regulated by the Organic Law –the Land Code.
{"title":"The consensus on the land question in the constitution of Georgia","authors":"P. Koguashvili","doi":"10.1016/j.aasci.2017.12.006","DOIUrl":"https://doi.org/10.1016/j.aasci.2017.12.006","url":null,"abstract":"<div><p>The reflection of the land question in the Constitution of Georgia has excited the people of the country. The citizens believe that they should not sell their land to foreigners (stateless physical and legal persons). In order to resolve this problem, it is necessary to achieve a general national consensus.</p><p>The Georgian nation is self-determined in the land question, so the new edition of the constitution should rely on the historic and legal heritage of the country, and in terms of modern conditions and challenges, it should establish the basic principles of land ownership and land use. In particular:</p><p>1. The value principle - land is not only natural resource and economic category, but also the value that defines the identity of the Georgians - national treasure and eternal inheritance;</p><p>2. The obligatory principle of a landowner - property is not only a right, but it entails obligation: its use must be at the same time for the benefit of society; this principle is the historical heritage of Article 116 of the 1921 Constitution;</p><p>3. Apart from these fundamental principles, the Constitution shall strengthen the forms of land ownership –the State, municipal (community) and private property;</p><p>4. Constitutional Principle determining land law- The text of the Constitution must clearly indicate that land ownership and land use are regulated by the Organic Law –the Land Code.</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"Pages 39-41"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2017.12.006","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91720496","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/j.aasci.2017.12.003
Eldar Gugava , Avtandil Korokhashvili
Increase of productivity of agricultural crops should be achieved by the using of mineral fertilizers so as not to contribute to global environment pollution. This resolution of the problem can be achieved through obtaining of nitrogen fertilizers of prolonged action and using these fertilizer's contaminants under cereal crops like wheat. In this case the hectare norm of nitrogen defined by agrarian rules will decrease with 40–50%, and it w l be very urgent with economic and ecologic point of view.
{"title":"Technologies for obtaining nitrogen fertilizers prolonged effect in wheat","authors":"Eldar Gugava , Avtandil Korokhashvili","doi":"10.1016/j.aasci.2017.12.003","DOIUrl":"https://doi.org/10.1016/j.aasci.2017.12.003","url":null,"abstract":"<div><p>Increase of productivity of agricultural crops should be achieved by the using of mineral fertilizers so as not to contribute to global environment pollution. This resolution of the problem can be achieved through obtaining of nitrogen fertilizers of prolonged action and using these fertilizer's contaminants under cereal crops like wheat. In this case the hectare norm of nitrogen defined by agrarian rules will decrease with 40–50%, and it w l be very urgent with economic and ecologic point of view.</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"Pages 22-26"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2017.12.003","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91720498","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-03-01DOI: 10.1016/J.AASCI.2017.12.010
R. Makharoblidze, I. Lagvilava, B. B. Basilashvili, Z. K. Makharoblidze
{"title":"Interact of the tractor driving wheels with the soil by considering the rheological properties of soils","authors":"R. Makharoblidze, I. Lagvilava, B. B. Basilashvili, Z. K. Makharoblidze","doi":"10.1016/J.AASCI.2017.12.010","DOIUrl":"https://doi.org/10.1016/J.AASCI.2017.12.010","url":null,"abstract":"","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"891 1","pages":"65-68"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85497513","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
In Georgia, there are no approved standards that determine the values of Maximum permissible Concentrations (MPC) for heavy metals in soils. Taking into account the experience of normalizing the gross content of heavy metals in the EU countries, it is proposed to select the MPC's for Georgia, taking into account the environmental hazards of each of the metals, which is determined by the maximum permissible additives (MPA), according to the data of Dutch ecologists. In Georgia, for the highly dangerous Cd, it is proposed to use the minimum value of the MPC used in the EU. For low-risk metals - Zn and Pb – is used the maximum values of MPCs used in the EU. For moderately hazardous - Cu, Ni – is used the average value of the MPC used in the EU.
在格鲁吉亚,没有批准的标准来确定土壤中重金属的最大允许浓度(MPC)的值。考虑到欧盟国家重金属总含量标准化的经验,建议为格鲁吉亚选择MPC,考虑到每种金属的环境危害,根据荷兰生态学家的数据,这是由最大允许添加剂(MPA)决定的。在格鲁吉亚,对于高度危险的Cd,建议使用欧盟使用的MPC的最小值。对于低风险的金属——锌和铅——使用的是欧盟使用的最大MPCs值。对于中度危险的- Cu, Ni -使用欧盟使用的MPC平均值。
{"title":"About rationing of the heavy metals in soils of Georgia","authors":"Elina Bakradze , Yuri Vodyanitskii , Tengiz Urushadze , Zaur Chankseliani , Marine Arabidze","doi":"10.1016/j.aasci.2017.09.002","DOIUrl":"https://doi.org/10.1016/j.aasci.2017.09.002","url":null,"abstract":"<div><p>In Georgia, there are no approved standards that determine the values of Maximum permissible Concentrations (MPC) for heavy metals in soils. Taking into account the experience of normalizing the gross content of heavy metals in the EU countries, it is proposed to select the MPC's for Georgia, taking into account the environmental hazards of each of the metals, which is determined by the maximum permissible additives (MPA), according to the data of Dutch ecologists. In Georgia, for the highly dangerous Cd, it is proposed to use the minimum value of the MPC used in the EU. For low-risk metals - Zn and Pb – is used the maximum values of MPCs used in the EU. For moderately hazardous - Cu, Ni – is used the average value of the MPC used in the EU.</p></div>","PeriodicalId":100092,"journal":{"name":"Annals of Agrarian Science","volume":"16 1","pages":"Pages 1-6"},"PeriodicalIF":0.0,"publicationDate":"2018-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.aasci.2017.09.002","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91720046","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}