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Antioxidant and anti-HepG2 cell activities of a novel bioactive peptide from cowhide collagen in vitro 新型牛皮胶原生物活性肽体外抗氧化和抗hepg2细胞活性的研究
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.007
Zhike Xie , Yuhan Zhai , Yuqing Zhang , Ming He , Xuguang Wang , Shaoxuan Yu , Haifang Xiao , Yuanda Song

In the present study, the antioxidant and anti-human liver cancer (HepG2) cells effects of bioactive peptides from cowhide collagen (BPCC) were evaluated. BPCC exhibited significant scavenging effect on 1,1-diphenyl-2-picrylhydrazyl (DPPH) radicals ((60.09  ±  3.51)%), 2,2’-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radicals ((77.40 ±  3.10)%) and hydroxyl radicals ((56.00  ±  2.30)%) as well as strong reducing power (0.320 ±  0.025). Meanwhile, BPCC effectively protected biomacromolecules including proteins, lipids and DNA from oxidative damage induced by Cu2+/H2O2 and 2,2’-azobis(2-methylpropionamidine) dihydrochloride (AAPH). Moreover, BPCC significantly inhibited cell viability of HepG2 cells in a dose-dependent manner with an estimated IC50 of 7.61 mg/mL. The results of 4’,6-diamidino-2-phenylindole (DAPI) and acridine orange/ethidium bromide (AO/EB) staining demonstrated the apoptotic morphological changes and cell mediated death in BPCC treated HepG2 cells. In addition, BPCC induced decrease of mitochondrial membrane potential (MMP) in HepG2 cells. Therefore, the present finding proved that BPCC encompasses significant antioxidant activity and anticancer property on HepG2 cells and can be used as alternative food antioxidants for cancer prevention benefits.

本研究对牛皮胶原生物活性肽(BPCC)的抗氧化和抗人肝癌(HepG2)细胞的作用进行了研究。BPCC对1,1-二苯基-2-吡啶肼基(DPPH)自由基(60.09 ± 3.51)%)、2,2′-氮基-双(3-乙基苯并噻唑-6-磺酸)(ABTS)自由基(77.40± 3.10)%)和羟基自由基(56.00 ± 2.30)%有明显的清除作用,还原能力为0.320± 0.025。同时,BPCC能有效保护蛋白质、脂质和DNA等生物大分子免受Cu2+/H2O2和2,2′-偶氮双(2-甲基丙酰脒)二盐酸(AAPH)的氧化损伤。此外,BPCC以剂量依赖性的方式显著抑制HepG2细胞的活力,估计IC50为7.61 mg/mL。4′,6-二氨基-2-苯基吲哚(DAPI)和吖啶橙/溴化乙啶(AO/EB)染色结果显示BPCC处理的HepG2细胞凋亡形态学改变和细胞介导的死亡。此外,BPCC诱导HepG2细胞线粒体膜电位(MMP)降低。因此,本研究结果证明,BPCC对HepG2细胞具有显著的抗氧化活性和抗癌特性,可以作为替代食品抗氧化剂预防癌症。
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引用次数: 0
Progress in the preparation, identification and biological activity of walnut peptides 核桃多肽的制备、鉴定及生物活性研究进展
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.003
Chang Liu , Zijie Zhang , Yuting Shang , Siting Li , Junxia Xia , Yiling Tian , Yingmin Jia , Aijin Ma

Walnuts are rich in protein and are a high-quality plant protein resource. In recent years, with the growth of consumer demand for functional food and food for special medical purpose, the use of walnut protein for the preparation of functional walnut peptide ingredients or additives and other compositions has received increasing attention. However, the improvement of the yield of walnut peptides and the clarification of their functional activities are the bottlenecks that limit the development of these peptides. To this end, this article reviews the pretreatment, preparation, purification and identification processes of walnut peptides, as well as their biological activities such as antioxidant activity, antitumour activity, improvement of memory, antihypertension and regulation of metabolic disorders are elaborated to provide a reference for the industrial development of walnut peptides.

核桃富含蛋白质,是一种优质的植物蛋白资源。近年来,随着消费者对功能性食品和特殊医疗用途食品需求的增长,利用核桃蛋白制备功能性核桃肽成分或添加剂等组合物受到越来越多的关注。然而,核桃肽产率的提高和功能活性的明确是制约核桃肽开发的瓶颈。为此,本文综述了核桃多肽的预处理、制备、纯化和鉴定过程,以及核桃多肽在抗氧化、抗肿瘤、改善记忆、抗高血压和调节代谢紊乱等方面的生物活性,为核桃多肽的产业化开发提供参考。
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引用次数: 0
Classification and antioxidant assays of polyphenols: a review 多酚类化合物的分类及抗氧化研究进展
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.002
Yuxi Lang , Ningxuan Gao , Zhihuan Zang , Xianjun Meng , Yang Lin , Shufang Yang , Yiyun Yang , Zhufeng Jin , Bin Li

Polyphenols are widely recognized as the effective antioxidants, which are divided into flavonoids, phenolic acids, stilbenes, lignans, tannins and so on. They could regulate internal functions and protect the body from diseases related to oxidative damage. Due to the fact that their antioxidant capacity is influenced by the structure, stability and bioavailability, the detection of their bioactivity should be considered comprehensively. Currently, the methods for measuring the antioxidant capacity of phenolic compounds are divided into chemical, cell-based and in vivo assays. The chemical assays include 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2′-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), ferric reducing /antioxidant power (FRAP), oxygen radical absorbance capacity (ORAC), peroxyl radical scavenging capacity (PSC), which are rapid identification method, but their reaction mechanism has a great gap with the internal body response. The cell-based assays are more consistent with biological reaction, but still do not take the bioavailability into consideration. The in vivo assays, which commonly utilized Caenorhabditis elegans or rats as models, are more representative, but these methods are more complex and spend longer. This review summarizes the antioxidant evaluation methods of phenolic compounds and discusses their advantages and limitations comparatively, which could help discriminate and select the appropriate assay in the actual operation, and facilitate the development of comprehensive approaches as well.

多酚类物质是公认的有效抗氧化剂,分为黄酮类、酚酸类、二苯乙烯类、木脂素类、单宁类等。它们可以调节内部功能,保护身体免受与氧化损伤有关的疾病。由于其抗氧化能力受其结构、稳定性和生物利用度的影响,因此对其生物活性的检测应综合考虑。目前,测定酚类化合物抗氧化能力的方法分为化学法、细胞法和体内法。化学检测方法包括2,2-二苯基-1-吡啶肼(DPPH)、2,2 ' -氮唑-(3-乙基苯并噻唑-6-磺酸)(ABTS)、铁还原/抗氧化能力(FRAP)、氧自由基吸收能力(ORAC)、过氧自由基清除能力(PSC)等,均为快速鉴定方法,但其反应机理与体内反应存在较大差距。基于细胞的测定更符合生物反应,但仍未考虑生物利用度。通常以秀丽隐杆线虫或大鼠为模型的体内实验更具代表性,但这些方法较为复杂,耗时较长。本文对酚类化合物抗氧化评价方法进行了综述,并对其优缺点进行了比较讨论,有助于在实际操作中区分和选择合适的检测方法,也有利于综合评价方法的发展。
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引用次数: 1
Chemical constituents and anticoagulant activity from Delphinium brunonianum Royle 褐飞燕草化学成分及抗凝血活性研究
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.006
Changyang Ma , Sitan Chen , Syed Arif Hussain Rizvi , Huihui Zhou , Wenyi Kang , Xuefeng Xi , Zhenhua Liu

Delphinium brunonianum Royle belongs to Ranunculaceae family and has the effects of dispelling wind to relieve itching and cooling blood to detoxify. It was found that the extracts of D. brunonianum had good anticoagulant activity which was extracted with 70% ethanol in our previous researches. Then, 16 compounds were isolated and identified from the extract of D. brunonianum, among which compounds 5, 7-10, 12, 14, 15-16 were isolated from this genus for the first time, and compounds 2-4 were isolated from this plant for the first time. And the coagulation activity assay showed that compounds 10, 14 and 15 had good anticoagulant activity by activated partial thromboplastin time (APTT), thrombin time (TT) and prothrombin time (PT) in vitro.

褐飞燕属毛茛科植物,具有祛风止痒、凉血解毒的功效。我们在前期研究中发现,以70%乙醇提取的褐花草提取物具有良好的抗凝血活性。从褐花丹提取物中分离鉴定了16个化合物,其中化合物5、7 ~ 10、12、14、15 ~ 16为首次从褐花丹中分离得到,化合物2 ~ 4为首次从褐花丹中分离得到。体外凝血活性测定表明,化合物10、14和15具有较好的体外凝血活性,分别测定了活性部分凝血活素时间(APTT)、凝血酶时间(TT)和凝血酶原时间(PT)。
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引用次数: 0
Protective effects and microarray-based mechanism of sea cucumber hydrolysates against high-glucose induced nephrotoxicity in mouse glomerulus mesangial cells 海参水解物对高糖诱导的小鼠肾小球系膜细胞肾毒性的保护作用及其微阵列机制
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.005
Lingxin Geng, Jiaojiao Han, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang, Chenyang Lu, Xiurong Su

Diabetic nephropathy (DN) is a common type of end-stage renal disease and glomerular mesangial cells (GMCs) are widely used as a cell model for DN. This study firstly investigated the inhibitory effects of the Apostichopus japonicus and Acaudina leucoprocta hydrolysates on cellular growth under high-glucose treatment, better inhibitory effect of A. japonicus hydrolysate was observed compared to that of A. leucoprocta hydrolysate. Subsequently, the global transcription profiles obtained via microarray analysis showed that 6 070 and 7 015 genes were identified in the A. japonicus and A. leucoprocta groups compared with the model group, respectively. Among them, transcriptions of the slc30a4, slc35d1, tppp3, tp53inp1, bcl-2, apaf1, alox12b and adrala genes were restored from the levels of the model group to those of the control group, contributed to cell mitosis and proliferation in both treatment groups. In addition, other apoptosis-related genes, such as bcl-6, clu, foxo3 and aktl, showed opposite trends between two groups, which might cause the difference in inhibitory effect. We preliminarily proposed that the regulation effects of A. japonicus and A. leucoprocta on the genes involved in cellular mitosis, proliferation and apoptosis, might contribute to their inhibitory activity on GMCs under high-glucose environment.

糖尿病肾病(DN)是一种常见的终末期肾脏疾病,肾小球系膜细胞(glomerular mesangial cells, GMCs)被广泛用作糖尿病肾病的细胞模型。本研究首先考察了高糖处理下日本刺参和白直毛桃水解液对细胞生长的抑制作用,发现日本刺参水解液的抑制作用优于白直毛桃水解液。随后,通过微阵列分析获得的全球转录谱显示,与模型组相比,A. japonicus和A. leucoprocta组分别鉴定出6 070和7 015个基因。其中,slc30a4、slc35d1、tppp3、tp53inp1、bcl-2、apaf1、alox12b和adrala基因的转录从模型组水平恢复到对照组水平,促进了两组细胞有丝分裂和增殖。此外,其他凋亡相关基因,如bcl-6、clu、foxo3、aktl在两组间表现出相反的趋势,这可能导致抑制效果的差异。我们初步认为,在高糖环境下,刺参和白花刺参对细胞有丝分裂、增殖和凋亡相关基因的调控作用可能与它们对gmc的抑制作用有关。
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引用次数: 0
Tetramethylpyrazine and paeoniflorin combination (TMP-PF) inhibits angiogenesis in atherosclerosis via miR-126/VEGF/VEGFR2 signaling pathway Tetramethylpyrazine and paeoniflorin combination (TMP-PF)通过miR-126/VEGF/VEGFR2信号通路抑制动脉粥样硬化血管生成
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.010
Yahui Yuan , Rong Yuan , Qiqi Xin , Yu Miao , Ying Chen , Rui Gao , Weihong Cong

Angiogenesis in atherosclerosis (AS) promotes plaque destabilization. miR-126 has a significant role in angiogenesis. Tetramethylpyrazine (TMP) and paeoniflorin (PF) have anti-atherosclerotic effects. However, the miR-126-related mechanisms of TMP and PF combination (TMP-PF) on angiogenesis in AS have not been understood. To explore the mechanism of TMP-PF on angiogenesis in AS targeting miR-126. Human umbilical vein endothelial cells (HUVECs) were assigned into the control, model, TMP-PF, TMP-PF + miR-126 inhibitor, and simvastatin groups. HUVECs were transfected with miR-126 inhibitor or negative control, incubated with oxidized low-density lipoprotein (ox-LDL) to establish AS model, and then treated with TMP-PF or simvastatin. Cell proliferation, migration, and tube formation assays are conducted, and the expression of angiogenesis-related factors were detected by enzyme-linked immunosorbent assay (ELISA) and Western blotting. The expression level of miR-126 was confirmed by polymerase chain reaction (PCR).

ox-LDL promoted HUVECs proliferation, migration, and tube formation, downregulated miR-126 expression, and increased the expression of VEGF, VEGFR2, bFGF, and FGFR1. TMP-PF inhibited proliferation, migration, and tube formation, upregulated miR-126 expression and decreased the expression of VEGF, VEGFR2, bFGF, and FGFR1 in ox-LDL-induced HUVECs. However, the effects of TMP-PF on angiogenesis and the expression of miR-126, VEGF, VEGFR2, and FGFR1 were abolished by miR-126 inhibitor. TMP-PF suppressed angiogenesis in AS by regulating miR-126/VEGF/VEGFR2 pathway, which might elucidate the underlying mechanism of TMP-PF in alleviating AS.

动脉粥样硬化(AS)中的血管生成促进斑块不稳定。miR-126在血管生成中具有重要作用。四甲基吡嗪(TMP)和芍药苷(PF)具有抗动脉粥样硬化作用。然而,TMP和PF联合(TMP-PF)对AS血管生成的mir -126相关机制尚不清楚。探讨TMP-PF对靶向miR-126的AS血管生成的作用机制。将人脐静脉内皮细胞(HUVECs)分为对照组、模型组、TMP-PF组、TMP-PF + miR-126抑制剂组和辛伐他汀组。用miR-126抑制剂或阴性对照转染HUVECs,与氧化低密度脂蛋白(ox-LDL)孵育建立AS模型,然后用tp - pf或辛伐他汀处理。进行细胞增殖、迁移和成管实验,并通过酶联免疫吸附试验(ELISA)和Western blotting检测血管生成相关因子的表达。聚合酶链反应(PCR)证实miR-126的表达水平。ox-LDL促进huvec增殖、迁移和成管,下调miR-126表达,增加VEGF、VEGFR2、bFGF和FGFR1的表达。在ox- ldl诱导的huvec中,TMP-PF抑制增殖、迁移和小管形成,上调miR-126表达,降低VEGF、VEGFR2、bFGF和FGFR1的表达。然而,TMP-PF对血管生成以及miR-126、VEGF、VEGFR2和FGFR1表达的影响被miR-126抑制剂所消除。TMP-PF通过调控miR-126/VEGF/VEGFR2通路抑制AS血管生成,这可能阐明了TMP-PF缓解AS的潜在机制。
{"title":"Tetramethylpyrazine and paeoniflorin combination (TMP-PF) inhibits angiogenesis in atherosclerosis via miR-126/VEGF/VEGFR2 signaling pathway","authors":"Yahui Yuan ,&nbsp;Rong Yuan ,&nbsp;Qiqi Xin ,&nbsp;Yu Miao ,&nbsp;Ying Chen ,&nbsp;Rui Gao ,&nbsp;Weihong Cong","doi":"10.1016/j.jfutfo.2023.07.010","DOIUrl":"https://doi.org/10.1016/j.jfutfo.2023.07.010","url":null,"abstract":"<div><p>Angiogenesis in atherosclerosis (AS) promotes plaque destabilization. miR-126 has a significant role in angiogenesis. Tetramethylpyrazine (TMP) and paeoniflorin (PF) have anti-atherosclerotic effects. However, the miR-126-related mechanisms of TMP and PF combination (TMP-PF) on angiogenesis in AS have not been understood. To explore the mechanism of TMP-PF on angiogenesis in AS targeting miR-126. Human umbilical vein endothelial cells (HUVECs) were assigned into the control, model, TMP-PF, TMP-PF + miR-126 inhibitor, and simvastatin groups. HUVECs were transfected with miR-126 inhibitor or negative control, incubated with oxidized low-density lipoprotein (ox-LDL) to establish AS model, and then treated with TMP-PF or simvastatin. Cell proliferation, migration, and tube formation assays are conducted, and the expression of angiogenesis-related factors were detected by enzyme-linked immunosorbent assay (ELISA) and Western blotting. The expression level of miR-126 was confirmed by polymerase chain reaction (PCR).</p><p>ox-LDL promoted HUVECs proliferation, migration, and tube formation, downregulated miR-126 expression, and increased the expression of VEGF, VEGFR2, bFGF, and FGFR1. TMP-PF inhibited proliferation, migration, and tube formation, upregulated miR-126 expression and decreased the expression of VEGF, VEGFR2, bFGF, and FGFR1 in ox-LDL-induced HUVECs. However, the effects of TMP-PF on angiogenesis and the expression of miR-126, VEGF, VEGFR2, and FGFR1 were abolished by miR-126 inhibitor. TMP-PF suppressed angiogenesis in AS by regulating miR-126/VEGF/VEGFR2 pathway, which might elucidate the underlying mechanism of TMP-PF in alleviating AS.</p></div>","PeriodicalId":100784,"journal":{"name":"Journal of Future Foods","volume":"4 3","pages":"Pages 280-287"},"PeriodicalIF":0.0,"publicationDate":"2023-09-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49891709","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Influences of Lactiplantibacillus plantarum and Saccharomyces cerevisiae fermentation on the nutritional components, flavor property and lipid-lowering effect of highland barley 植物乳杆菌和酿酒酵母发酵对青稞营养成分、风味特性和降脂效果的影响
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.008
Juan Bai, Linzhao He, Jinfu Zhang, Xiangyue Gu, Beiqi Wu, Anlin Wang, Ying Zhu, Jiayan Zhang, Yansheng Zhao, Jie Yuan, Xiang Xiao

Highland barley is a well-known cereal in Qinghai-Tibet Plateau area with high nutritional value, which has been reported to be a health-promoting grain for the obesity and the diabetes. Fermentation by certain microbiota can improve the flavor property and nutritional characteristics. In the present study, Lactiplantibacillus plantarum and Saccharomyces cerevisiae were singly or jointly applied to ferment highland barley, and the profile of volatile substances and lipid-lowering effects of the respective extracts were analyzed. Results indicated that either L. plantarum or S. cerevisiae or co-fermentation could consume the polysaccharides of highland barley to provide energy, and dramatically increase the contents of total protein and polyphenol. Gas chromatography-mass spectrometry (GC-MS) analysis revealed that the presence of S. cerevisiae was critical for production of the pleasant flavors, especially for the ethyl ester substances including hexadecanoic acid ethyl, hexanoic acid ethyl ester and so on. Meanwhile, we found that fermented highland barley extracts by L. plantarum exhibited stronger lipid-lowering effects in Caenorhabditis elegans than that by S. cerevisiae, while the co-fermentation not only emitted pleasant odors but also exerted high hypolipidemic function. In all, co-fermentation by L. plantarum and S. cerevisiae was proposed to be a promising processing to improve the flavor and functional properties of highland barley.

青稞是青藏高原地区著名的谷物,具有很高的营养价值,被认为是治疗肥胖和糖尿病的保健谷物。某些微生物群的发酵可以改善风味特性和营养特性。本研究以植物乳杆菌和酿酒酵母菌单独或联合发酵青稞为研究对象,分析了两种提取物的挥发性物质分布和降脂效果。结果表明,植物乳杆菌和酿酒酵母或共发酵均能消耗青稞多糖提供能量,并显著提高青稞总蛋白和多酚含量。气相色谱-质谱(GC-MS)分析结果表明,酿酒酵母的存在对香精的生产至关重要,特别是对己酸乙酯、己酸乙酯等乙酯类物质。与此同时,我们发现植物乳杆菌发酵的青稞提取物对秀丽隐杆线虫的降脂作用强于酿酒酵母发酵的青稞提取物,而共同发酵的青稞提取物不仅散发出宜人的气味,而且具有较高的降血脂功能。综上所述,植物乳杆菌和酿酒酵母共发酵是改善青稞风味和功能特性的一种有前景的工艺。
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引用次数: 0
Identification of novel targets and mechanisms of wogonin on lung cancer, bladder cancer, and colon cancer 肺癌、膀胱癌和结肠癌的新靶点和机制的鉴定
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.009
Lin Zhou , Yunran Hu , Changxing Gao , Congci Yu , Zhiting Sun , Weihong Ge , Hui Yang

Wogonin (WOG) has been demonstrated to have anti-cancer activity, but the mechanisms remain unclear. In this study, new targets of WOG were predicted for lung cancer, bladder cancer, and colon cancer by using bioinformatics methods. WOG might primarily suppress cancers via regulating arachidonic acid, Ras, MAPK, linoleic acid, PI3K-Akt, and folate biosynthesis pathways. 3-(4,5-dimethylthiazol-2-yl)-5-(3-carboxymethoxyphenyl)-2-(4-sulfophenyl)-2H-tetrazolium (MTS) assay showed that WOG inhibited the proliferation of A549 cells. Real-time quantitative reverse transcription PCR (RT-qPCR) results indicated that anti-lung cancer effect of WOG was achieved by regulating the expression of 18 target genes, including AKR1B10, AKR1C3, BDNF, CAV1, CXCL2, CYP2B6, CYP4F3, DAO, EGF, ENO3, IL6, PLA2G1B, PLA2G2F, PLA2G4A, PTGES, SLCO1B1, SLCO1B3, and TFAP2A. The Kaplan-Meier survival curves further confirmed that DAO, PLA2G1B, SLCO1B3 and TFAP2A were essential targets via which WOG affected lung cancer survival. Moreover, BDNF, FGF2, and PTGS1 were predicted to be the targets via which WOG alleviated cancer proliferation and invasion in bladder cancer. As for colon cancer, WOG might induce autophagy and inhibit proliferation by down-regulating NTF4 and TH. The study will provide clue for using WOG as a promising antineoplastic agent in basic and translational research, and bring light to the application of herbs containing WOG as food supplements.

Wogonin (WOG)已被证明具有抗癌活性,但其机制尚不清楚。本研究利用生物信息学方法预测了WOG在肺癌、膀胱癌和结肠癌中的新靶点。WOG可能主要通过调节花生四烯酸、Ras、MAPK、亚油酸、PI3K-Akt和叶酸生物合成途径抑制癌症。3-(4,5-二甲基噻唑-2-基)-5-(3-羧基甲氧基苯基)-2-(4-磺苯基)- 2h -四氮唑(MTS)实验表明,WOG对A549细胞的增殖有抑制作用。实时定量反转录PCR (RT-qPCR)结果显示,WOG通过调控AKR1B10、AKR1C3、BDNF、CAV1、CXCL2、CYP2B6、CYP4F3、DAO、EGF、ENO3、IL6、PLA2G1B、PLA2G2F、PLA2G4A、PTGES、SLCO1B1、SLCO1B3、TFAP2A等18个靶基因的表达实现抗肺癌作用。Kaplan-Meier生存曲线进一步证实DAO、PLA2G1B、SLCO1B3和TFAP2A是WOG影响肺癌生存的重要靶点。BDNF、FGF2和PTGS1是WOG在膀胱癌中减轻肿瘤增殖和侵袭的靶点。对于结肠癌,WOG可能通过下调NTF4和TH诱导自噬,抑制增殖。本研究将为WOG作为一种有前景的抗肿瘤药物在基础研究和转化研究中提供线索,并为含WOG的草药作为食品补充剂的应用提供启示。
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引用次数: 0
A review: the mechanism of plant-derived polysaccharides on osteoblasts and osteoclasts 植物源性多糖对成骨细胞和破骨细胞的作用机制综述
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.001
Mengjie Ren , Adel F. Ahmed , Meng Li , Menghan Li , Zhiruo Yan , Jinmei Wang

Bone loss and deterioration of bone microarchitecture would increase the bone fragility and fracture risk, leading to the osteoporosis. More and more evidences proved that plant-derived polysaccharides could have a remarkable influence on osteoblasts and osteoclasts, exerting anti-osteoporosis effects. According to the previous research, the extract of Cibotium barumoz, Achyranthes bidentata, Curculigo orchioides, Epimedium brevicornum, Angelica sinensis, Polygonatum sibiricum, Dendrobium officinale, Morinda officinalis, Nelumbo nucifera, Diospyros kaki, Hordeum vulgare, Cistanche deserticola, Commiphora Myrrha and other plant-derived polysaccharides could benefit to the osteoblasts and osteoclasts. The essential mechanisms are mainly related to the activation or inhibition of many factors, including runt-related transcription factor 2 (Runx2), β-catenin, osterix (Osx), activator protein-1 (AP-1), osteocalcin (OCN/BGP), alkaline phosphatase (ALP), osteopontin (OPN), bone morphogenetic protein (BMP), phosphatidylinositol 3-kinase (PI3K)/C-Jun N-terminal kinase (JNK)/extracellular regulated protein kinase (ERK), osteoprotegerin (OPG), receptor activator of nuclear factor-κB (RANK), monocyte/macrophage colony-stimulating factor (M-CSF), tumor necrosis factor receptor-associated factor 6 (TRAF-6), receptor activator of nuclear factor (NF)-κB ligand (RANKL), nuclear factor of activated T cells 1 (NFATc1), c-Fos, matrix metallopeptidase-9 (MMP-9), glycogen synthase kinase 3β (GSK3β)/β-catenin, nuclear factor E2-related factor 2 (Nrf2), as well as these related pathways, such as Wnt/β-catenin, BMP-2/SMAD1/5/8, PI3K/AKT, OPG/RANKL/RANK, NF-κB, MAPKs, etc. These plant-derived polysaccharides could improve the dynamic balance of bone formation and resorption through promoting the differentiation and maturation of osteoblast or inhibiting its formation. The reviewed plant-derived polysaccharides and their regulating mechanisms on the osteoclasts and osteoblasts provide the evidences for the development of osteoporosis therapeutics.

骨质流失和骨微结构恶化会增加骨脆性和骨折风险,导致骨质疏松症。越来越多的证据表明,植物源性多糖对成骨细胞和破骨细胞具有显著的影响,具有抗骨质疏松的作用。根据以往的研究表明,牛膝草、牛膝草、兰花、短茎淫羊藿、当归、黄精、铁皮石斛、马戟、莲子、龙葵、芡实、肉苁蓉、没药等植物源多糖提取物对成骨细胞和破骨细胞均有促进作用。其基本机制主要与多种因子的激活或抑制有关,包括矮子相关转录因子2 (Runx2)、β-catenin、osterix (Osx)、激活蛋白1 (AP-1)、骨钙素(OCN/BGP)、碱性磷酸酶(ALP)、骨桥蛋白(OPN)、骨形态发生蛋白(BMP)、磷脂酰肌醇3-激酶(PI3K)/C-Jun n-末端激酶(JNK)/细胞外调节蛋白激酶(ERK)、骨保护素(OPG)、核因子κ b受体激活因子(RANK)、单核细胞/巨噬细胞集落刺激因子(M-CSF)、肿瘤坏死因子受体相关因子6 (TRAF-6)、核因子κ b受体激活因子配体(RANKL)、活化T细胞核因子1 (NFATc1)、c-Fos、基质金属肽酶-9 (MMP-9)、糖原合成酶激酶3β (GSK3β)/β-catenin、核因子e2相关因子2 (Nrf2),以及Wnt/β-catenin、BMP-2/SMAD1/5/8、PI3K/AKT、OPG/RANKL/RANK、NF-κB、MAPKs等相关通路。这些植物源性多糖通过促进成骨细胞分化成熟或抑制成骨细胞形成,改善骨形成和骨吸收的动态平衡。本文综述了植物源性多糖及其对破骨细胞和成骨细胞的调控机制,为骨质疏松治疗药物的开发提供了依据。
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引用次数: 0
A review of the interaction between diet composition and gut microbiota and its impact on associated disease 饮食组成与肠道菌群的相互作用及其对相关疾病的影响综述
Q1 FOOD SCIENCE & TECHNOLOGY Pub Date : 2023-09-21 DOI: 10.1016/j.jfutfo.2023.07.004
Zhaoxi Liu , Meihua Liu , Jing Meng , Lushan Wang , Min Chen

Dietary intake has an impact on the development of gut microbiota. Humans require carbohydrates, protein, fat, and other nutrients on a daily basis to provide energy for the growth, maintenance, and repair of body tissues. These nutrition-induced changes in gut microbiota may be used to alter host physiology, including disease development and progression, such as obesity and diabetes. More research is needed to fully understand how diet influences microbiota and how microbiota influence host health. The pathways of carbohydrate, protein, and fat metabolism, as well as their interactions and regulatory mechanisms, are described in this review, as well as how diet shapes the microbiota, how dietary-microbiome crosstalk may affect disease development and progression, and how this information could be used to maintain intestinal health.

饮食摄入对肠道菌群的发育有影响。人类每天都需要碳水化合物、蛋白质、脂肪和其他营养物质来为身体组织的生长、维持和修复提供能量。这些营养诱导的肠道微生物群变化可能用于改变宿主生理,包括疾病的发生和进展,如肥胖和糖尿病。需要更多的研究来充分了解饮食如何影响微生物群以及微生物群如何影响宿主健康。这篇综述描述了碳水化合物、蛋白质和脂肪代谢的途径,以及它们之间的相互作用和调节机制,以及饮食如何塑造微生物群,饮食-微生物群的串音如何影响疾病的发生和进展,以及如何利用这些信息来维持肠道健康。
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Journal of Future Foods
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