Pub Date : 2018-07-08DOI: 10.21776/UB.AGRISE.2018.018.2.2
Matthew Lambert, R. Anindita, C. Nugroho
The objective of this research is to describes the reasoning of continuous buying decision and to analyze consumer satisfaction of roses cultivators towards insecticides X. The method research are quantitative descriptive, Importance-Performance Analysis (IPA), and Customer Satisfaction Index (CSI). Five process of buying decision such as needs recognition, information seeking, alternative evaluation, purchase decision, and post-purchase behavior also the three main indicators such as sociocultural environment, consumer psychology, and marketing efforts are used to describes the buying decision. Eight indicators of a product such as performance, features, conformity, durability, serviceability, aesthetics, and perceived quality are used to measure the consumers satisfaction. The samples of 33 roses cultivators are used. The result of buying decision describes that the influence indicators according to main indicators of buying decision are products association, information sources, shop selection, and future buying possibilities.The result of IPA method are 85,9 percent of consumers suitability level therefore needs to be improved. The result of CSI are 60,21 percent of satisfaction level and included in average satisfied category.
{"title":"SATISFACTION ANALYSIS OF ROSE CULTIVATORS TOWARDS INSECTICIDE X (CASE STUDY AT GUNUNGSARI VILLAGE, BUMIAJI DISTRICT, BATU CITY)","authors":"Matthew Lambert, R. Anindita, C. Nugroho","doi":"10.21776/UB.AGRISE.2018.018.2.2","DOIUrl":"https://doi.org/10.21776/UB.AGRISE.2018.018.2.2","url":null,"abstract":"The objective of this research is to describes the reasoning of continuous buying decision and to analyze consumer satisfaction of roses cultivators towards insecticides X. The method research are quantitative descriptive, Importance-Performance Analysis (IPA), and Customer Satisfaction Index (CSI). Five process of buying decision such as needs recognition, information seeking, alternative evaluation, purchase decision, and post-purchase behavior also the three main indicators such as sociocultural environment, consumer psychology, and marketing efforts are used to describes the buying decision. Eight indicators of a product such as performance, features, conformity, durability, serviceability, aesthetics, and perceived quality are used to measure the consumers satisfaction. The samples of 33 roses cultivators are used. The result of buying decision describes that the influence indicators according to main indicators of buying decision are products association, information sources, shop selection, and future buying possibilities.The result of IPA method are 85,9 percent of consumers suitability level therefore needs to be improved. The result of CSI are 60,21 percent of satisfaction level and included in average satisfied category.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114391207","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-07-08DOI: 10.21776/ub.agrise.2018.018.2.4
Dwi Retnonigsih
Batu City is one of well known cities in East Java Province which is as center of tourism destination and also as center of apple production. There is growing small scale industry related to apple processed products, such as apple chips. In an effort to support the supply of raw materials and production planning, it is necessary to know the achievement of supply chain performance in a small industry of apples chips in Batu City. The method used is qualitative analysis to know the system of raw material inventory control and production planning system applied and analyze the performance of supply chain management, supply chain mapping with SCOR (Supply Chain Operations Reference) method, measurement of supply chain performance by using measured performance attribute that is Supply Chain Reliability, Supply Chain Responsiveness and Supply Chain Agility with performance metrics of Perfect Order Fulfillment (POF), Order Fulfillment Cycle Time (OFCT), Upside Supply Chain Flexibility, Upside Supply Chain Adaptability and Downside Supply Chain Adaptability. The results of this study indicate that the system of raw material inventory control and production planning system have been applied. Supply chain mapping, performance measurement of supply chain management need to be developed more to improve supply chain management performance in the small industry apple chips in Batu City.
{"title":"THE PERFORMANCE OF APPLE CHIPS SUPPLY CHAIN MANAGEMENT AT SMALL INDUSTRY IN BATU CITY","authors":"Dwi Retnonigsih","doi":"10.21776/ub.agrise.2018.018.2.4","DOIUrl":"https://doi.org/10.21776/ub.agrise.2018.018.2.4","url":null,"abstract":"Batu City is one of well known cities in East Java Province which is as center of tourism destination and also as center of apple production. There is growing small scale industry related to apple processed products, such as apple chips. In an effort to support the supply of raw materials and production planning, it is necessary to know the achievement of supply chain performance in a small industry of apples chips in Batu City. The method used is qualitative analysis to know the system of raw material inventory control and production planning system applied and analyze the performance of supply chain management, supply chain mapping with SCOR (Supply Chain Operations Reference) method, measurement of supply chain performance by using measured performance attribute that is Supply Chain Reliability, Supply Chain Responsiveness and Supply Chain Agility with performance metrics of Perfect Order Fulfillment (POF), Order Fulfillment Cycle Time (OFCT), Upside Supply Chain Flexibility, Upside Supply Chain Adaptability and Downside Supply Chain Adaptability. The results of this study indicate that the system of raw material inventory control and production planning system have been applied. Supply chain mapping, performance measurement of supply chain management need to be developed more to improve supply chain management performance in the small industry apple chips in Batu City.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124156256","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-07-08DOI: 10.21776/UB.AGRISE.2018.018.2.5
Agil Narendar, S. Syafrial, N. Hanani
Production and productivity of organic rice tend to be lower than non-organic rice. Constraints in the production and productivity of organic rice in addition to the transition from conventional agriculture to organic farming, input use factors also have a great influence. The concept of technical efficiency is the right choice to see how much the minimum inputs that farmers can use to produce certain outputs. In addition there are also factors that can affect farmers related to the decision making in using inputnya. This study to analyze the factors that affect the technical efficiency of organic rice farming in Sumberngepoh Village. The research was conducted at Gapoktan "Sumber Mulyo" in Sumberngepoh Village, Lawang District, Malang Regency with 45 farmers sample. The data used in this study is the data of farming in the rainy season 2016-2017. Data analysis method used is by tobit regression analysis. The result of tobit regression analysis showed that the factors that had significant and positive effect on farmer's technical efficiency were field school participation, farmer group control, planting method, and season.
{"title":"FACTORS THAT INFLUENCE TECHNICAL EFFICIENCY OF ORGANIC RICE IN SUMBERNGEPOH VILLAGE, LAWANG DISTRICT, MALANG REGENCY","authors":"Agil Narendar, S. Syafrial, N. Hanani","doi":"10.21776/UB.AGRISE.2018.018.2.5","DOIUrl":"https://doi.org/10.21776/UB.AGRISE.2018.018.2.5","url":null,"abstract":"Production and productivity of organic rice tend to be lower than non-organic rice. Constraints in the production and productivity of organic rice in addition to the transition from conventional agriculture to organic farming, input use factors also have a great influence. The concept of technical efficiency is the right choice to see how much the minimum inputs that farmers can use to produce certain outputs. In addition there are also factors that can affect farmers related to the decision making in using inputnya. This study to analyze the factors that affect the technical efficiency of organic rice farming in Sumberngepoh Village. The research was conducted at Gapoktan \"Sumber Mulyo\" in Sumberngepoh Village, Lawang District, Malang Regency with 45 farmers sample. The data used in this study is the data of farming in the rainy season 2016-2017. Data analysis method used is by tobit regression analysis. The result of tobit regression analysis showed that the factors that had significant and positive effect on farmer's technical efficiency were field school participation, farmer group control, planting method, and season.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"665 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116100118","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-07-08DOI: 10.21776/UB.AGRISE.2018.018.2.6
Erlangga Esa Buana, Wen-Chi Huang, N. Hanani
Tuna (skipjack) is one of the major exporting fishery commodities for Indonesia only second to shrimp and crab. Although tuna is exported in various forms, the canned tuna enjoys the highest export value. Indonesia contributes to 16% of the global tuna supply, and 70% of Indonesian tuna is exported. Indonesia is one of the most significant tuna producers in the world. This study investigated the growth in export of Indonesian canned skipjack. The Market Share Index (MSI) and The Constant Market Share (CMS) was used to measure the growth export of Indonesian canned skipjack. Based on results of Market Share Index show Indonesia took the second place in Japan market, better than its performance in the United States and United Kingdom market. The result from Constant Market Share showed that competitiveness, commodity composition and growth effect affected canned tuna export in the world market. But, Indonesia also had fluctuation performance but in generally tendency was stable.
{"title":"THE EXPORT PERFORMANCE OF INDONESIAN CANNED SKIP JACK IN WORLD MARKET","authors":"Erlangga Esa Buana, Wen-Chi Huang, N. Hanani","doi":"10.21776/UB.AGRISE.2018.018.2.6","DOIUrl":"https://doi.org/10.21776/UB.AGRISE.2018.018.2.6","url":null,"abstract":"Tuna (skipjack) is one of the major exporting fishery commodities for Indonesia only second to shrimp and crab. Although tuna is exported in various forms, the canned tuna enjoys the highest export value. Indonesia contributes to 16% of the global tuna supply, and 70% of Indonesian tuna is exported. Indonesia is one of the most significant tuna producers in the world. This study investigated the growth in export of Indonesian canned skipjack. The Market Share Index (MSI) and The Constant Market Share (CMS) was used to measure the growth export of Indonesian canned skipjack. Based on results of Market Share Index show Indonesia took the second place in Japan market, better than its performance in the United States and United Kingdom market. The result from Constant Market Share showed that competitiveness, commodity composition and growth effect affected canned tuna export in the world market. But, Indonesia also had fluctuation performance but in generally tendency was stable.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126824045","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-02-06DOI: 10.21776/ub.agrise.2018.018.1.7
Taufik Perdana Putra, R. Anindita, S. Suhartini
The Purpose of this research is to identify and analyse the critical success factor of Java Preanger Coffee in achieving Competitive advantage. The method of these research is using qualitative methode using critical success factor analysis. Data analysis technique using descriptive analysis qualitative that compared obtained data with the theories. An Strategy to improve competitive advantage of coffee Java preanger will be the main objective of these researchThe factors that become the critical factor is aroma, serving methods, Price, Packaging, stock, roasting quality, innovation, roasting date, Serving quality, Barista role. Strategy to improve the product and make a market penetration to increase market competitiveness. Based on the result of analysis can be concluded that aroma and roasting quality have a high point of critical sucess with score of 6.58 and 6.55 from maximum 7 points. Packaging having the lowest score with 5.82 points. These results show us that the important role from coffee industry was the production, post harvest and processing factor that create an unique aroma and flavour for the competitive advantage and increase the benefit and value.The Purpose of this research is to identify and analyse the critical success factors of Java Preanger Coffee in achieving Competitive advantage. The method of these research is using critical success factor analysis. The observation and data collected are used to describe factors affecting Java Preanger Coffee. The results found that the factors used for improvemen in competitive advantage of coffee Java preanger are aroma, serving methods, price, packaging, stock, roasting quality, innovation, roasting date, serving quality, and barista role. Based on the results can be concluded that aroma and roasting quality have a high point of critical sucess with score of 6.58 and 6.55 from maximum 7 points. Packaging has the lowest score with 5.82 points. Additionally, the important role of coffee industry was the production, post harvest and processing that create an unique aroma and flavour for the competitive advantage and increase the benefit and value.
{"title":"CRITICAL SUCCESS FACTORS OF JAVA PREANGER COFFEE CHAIN IN BANDUNG REGENCY","authors":"Taufik Perdana Putra, R. Anindita, S. Suhartini","doi":"10.21776/ub.agrise.2018.018.1.7","DOIUrl":"https://doi.org/10.21776/ub.agrise.2018.018.1.7","url":null,"abstract":"The Purpose of this research is to identify and analyse the critical success factor of Java Preanger Coffee in achieving Competitive advantage. The method of these research is using qualitative methode using critical success factor analysis. Data analysis technique using descriptive analysis qualitative that compared obtained data with the theories. An Strategy to improve competitive advantage of coffee Java preanger will be the main objective of these researchThe factors that become the critical factor is aroma, serving methods, Price, Packaging, stock, roasting quality, innovation, roasting date, Serving quality, Barista role. Strategy to improve the product and make a market penetration to increase market competitiveness. Based on the result of analysis can be concluded that aroma and roasting quality have a high point of critical sucess with score of 6.58 and 6.55 from maximum 7 points. Packaging having the lowest score with 5.82 points. These results show us that the important role from coffee industry was the production, post harvest and processing factor that create an unique aroma and flavour for the competitive advantage and increase the benefit and value.The Purpose of this research is to identify and analyse the critical success factors of Java Preanger Coffee in achieving Competitive advantage. The method of these research is using critical success factor analysis. The observation and data collected are used to describe factors affecting Java Preanger Coffee. The results found that the factors used for improvemen in competitive advantage of coffee Java preanger are aroma, serving methods, price, packaging, stock, roasting quality, innovation, roasting date, serving quality, and barista role. Based on the results can be concluded that aroma and roasting quality have a high point of critical sucess with score of 6.58 and 6.55 from maximum 7 points. Packaging has the lowest score with 5.82 points. Additionally, the important role of coffee industry was the production, post harvest and processing that create an unique aroma and flavour for the competitive advantage and increase the benefit and value.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-02-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131458394","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-02-05DOI: 10.21776/UB.AGRISE.2018.018.1.5
M. A. Ambayoen, B. Kusuma, Resya Eka Pratiwi
Village food barn is one concept of food security based on local wisdom that is able to maintain the stability of food supply of the community. Leuit (barns) for Kasepuhan Sinar Resmi Community is a tradition of harvesting of rice that still exists today. The harvests stored in Leuit come from local varieties that are still preserved its authenticity. There are about 68 local varieties that are still cultivated by the Kasepuhan community. The results of this study indicate that there is a communication strategy conducted by Kasepuhan Sinar Resmi community in maintaining local varieties and Leuit sustainably. The communication strategy is reflected in the oral tradition from generation to generation. As a society, that still follows the paternalistic culture; the role of traditional leader is very dominant. In addition, customary values and norms are still well maintained, such as taboo culture ( pamali ), selling crops and the sharing of local varieties grown to maintain the existence of Leuit sustainability and their local genetic resources.
{"title":"Communication Strategy of Kasepuhan Sinar Resmi Community in Maintaining Local Varieties for Strengthening Leuit (Village Barns)","authors":"M. A. Ambayoen, B. Kusuma, Resya Eka Pratiwi","doi":"10.21776/UB.AGRISE.2018.018.1.5","DOIUrl":"https://doi.org/10.21776/UB.AGRISE.2018.018.1.5","url":null,"abstract":"Village food barn is one concept of food security based on local wisdom that is able to maintain the stability of food supply of the community. Leuit (barns) for Kasepuhan Sinar Resmi Community is a tradition of harvesting of rice that still exists today. The harvests stored in Leuit come from local varieties that are still preserved its authenticity. There are about 68 local varieties that are still cultivated by the Kasepuhan community. The results of this study indicate that there is a communication strategy conducted by Kasepuhan Sinar Resmi community in maintaining local varieties and Leuit sustainably. The communication strategy is reflected in the oral tradition from generation to generation. As a society, that still follows the paternalistic culture; the role of traditional leader is very dominant. In addition, customary values and norms are still well maintained, such as taboo culture ( pamali ), selling crops and the sharing of local varieties grown to maintain the existence of Leuit sustainability and their local genetic resources.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134174898","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-02-05DOI: 10.21776/ub.agrise.2018.018.1.1
S. Wahyuni, R. Anindita, C. Nugroho
The purpose of this research is to describe the knowledge of farmers about the seed of hybrid rice Mapan P-05, to analyze the conformance of performance and importance level, and to analyze farmers’ satisfaction to hybrid rice seeds of Mapan P-05. Sampling method used is census, where all the population members are farmers who use the seed of Mapan P-05. Methods of data analysis use descriptive analysis and quantitative analysis, which are IPA (Importance Performance Analysis) and CSI (Customer Satisfaction Index). The results found that the conformance level of performance and importance of hybrid rice seed Mapan P-05 is 80.2%; while the level of overall satisfaction is 62.06%. From the CSI, the attributes which should be considered by producers are the price, the seeds productivity, the seeds availability and the harvest age. Mapan P-05
{"title":"ANALYSIS OF FARMERS’ SATISFACTION ON HYBRID RICE SEED MAPAN P-05 IN PENDEM VILLAGE, JUNREJO SUBDISTRICT, BATU CITY","authors":"S. Wahyuni, R. Anindita, C. Nugroho","doi":"10.21776/ub.agrise.2018.018.1.1","DOIUrl":"https://doi.org/10.21776/ub.agrise.2018.018.1.1","url":null,"abstract":"The purpose of this research is to describe the knowledge of farmers about the seed of hybrid rice Mapan P-05, to analyze the conformance of performance and importance level, and to analyze farmers’ satisfaction to hybrid rice seeds of Mapan P-05. Sampling method used is census, where all the population members are farmers who use the seed of Mapan P-05. Methods of data analysis use descriptive analysis and quantitative analysis, which are IPA (Importance Performance Analysis) and CSI (Customer Satisfaction Index). The results found that the conformance level of performance and importance of hybrid rice seed Mapan P-05 is 80.2%; while the level of overall satisfaction is 62.06%. From the CSI, the attributes which should be considered by producers are the price, the seeds productivity, the seeds availability and the harvest age. Mapan P-05","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"139 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132691037","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-02-05DOI: 10.21776/UB.AGRISE.2018.018.1.3
Anggi Lian Yustin Pratama, Soetriono Soetriono, J. Januar
Tobacco is considered as one of the commercial plantation crops which has high expected farming profit. Jember Regency is one of the areas in East Java Province that is recognized as production center of tobacco. The major variety of tobacco which can be planted in Jember Regency is the Besuki Na-Oogst’s Tobacco. Besuki Na-Oogst’s Tobacco provides high profit when it is compared to the other commodities cultivated in the area of Tanjungrejo Village. The research goals are to analyze: (1) the farmer’s attitude to the risk in farm management, (2) the income of Besuki Na-Oogst Tobacco’s farmers and (3) the factors that influence the income of Besuki Na-Oogst’s Tobacco farmer in Tanjungrejo Village. The sample method used is simple random sampling. The econometric modeling employed is multiple regression analysis. The results show that (1) among the farmers of Besuki Na-Oogst’s Tobacco is neutral to the risk; (2) the income on 2015 was decreased because of the eruption of Raung Mountain. It influenced all farmers in Tanjungrejo Village. The eruption of Raung Mountain caused the decreasing quality of tobacco leaves as well; (3) the factors affected the income of tobacco farmer in Desa Tanjungrejo was selling price, the cost of seed, labor costs, land area, and dummy of risk lover.
{"title":"THE FARM RISK MANAGEMENT OF BESUKI NA-OOGST TOBACCO IN TANJUNGREJO VILLAGE, JEMBER REGENCY","authors":"Anggi Lian Yustin Pratama, Soetriono Soetriono, J. Januar","doi":"10.21776/UB.AGRISE.2018.018.1.3","DOIUrl":"https://doi.org/10.21776/UB.AGRISE.2018.018.1.3","url":null,"abstract":"Tobacco is considered as one of the commercial plantation crops which has high expected farming profit. Jember Regency is one of the areas in East Java Province that is recognized as production center of tobacco. The major variety of tobacco which can be planted in Jember Regency is the Besuki Na-Oogst’s Tobacco. Besuki Na-Oogst’s Tobacco provides high profit when it is compared to the other commodities cultivated in the area of Tanjungrejo Village. The research goals are to analyze: (1) the farmer’s attitude to the risk in farm management, (2) the income of Besuki Na-Oogst Tobacco’s farmers and (3) the factors that influence the income of Besuki Na-Oogst’s Tobacco farmer in Tanjungrejo Village. The sample method used is simple random sampling. The econometric modeling employed is multiple regression analysis. The results show that (1) among the farmers of Besuki Na-Oogst’s Tobacco is neutral to the risk; (2) the income on 2015 was decreased because of the eruption of Raung Mountain. It influenced all farmers in Tanjungrejo Village. The eruption of Raung Mountain caused the decreasing quality of tobacco leaves as well; (3) the factors affected the income of tobacco farmer in Desa Tanjungrejo was selling price, the cost of seed, labor costs, land area, and dummy of risk lover.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"229 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127953816","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-02-05DOI: 10.21776/ub.agrise.2018.018.1.2
Made Anggara Citra Retnanti, R. Anindita
Satisfaction is a condition where the demand for the products received in accordance with consumer s’ expectation. The purpose of this research is to analyze the paddy farmer's satisfaction on the insecticide used. Data collection was done by interview technique using questionnaire. The method of analysis used is the method of Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI). The respondents were 40 rice farmers. This study uses one of the insecticide brands used by rice farmers. From t he IPA method , the result shows that on average the conformity rate is 91.4% . This indicates that the insecticide product is able to meet consumer expectations. The result of the CSI method show s that the satisfaction level is 78.2%.
{"title":"ANALYSIS OF PADDY FARMER’S SATISFACTION ON INSECTICIDE X IN PENDEM VILLAGE, JUNREJO SUB-DISTRICT, BATU CITY","authors":"Made Anggara Citra Retnanti, R. Anindita","doi":"10.21776/ub.agrise.2018.018.1.2","DOIUrl":"https://doi.org/10.21776/ub.agrise.2018.018.1.2","url":null,"abstract":"Satisfaction is a condition where the demand for the products received in accordance with consumer s’ expectation. The purpose of this research is to analyze the paddy farmer's satisfaction on the insecticide used. Data collection was done by interview technique using questionnaire. The method of analysis used is the method of Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI). The respondents were 40 rice farmers. This study uses one of the insecticide brands used by rice farmers. From t he IPA method , the result shows that on average the conformity rate is 91.4% . This indicates that the insecticide product is able to meet consumer expectations. The result of the CSI method show s that the satisfaction level is 78.2%.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114804728","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-02-05DOI: 10.21776/UB.AGRISE.2018.018.1.6
N. Andriatmoko, N. Hanani, S. Syafrial, Peng Ke-Chung
This paper attempts to find out the potato conservation farming in Batu, East Java, Indonesia. This research is conducted because the potato can be used to substitute rice. Data used in this study is primary data obtained from the research location, Bumiaji, Batu, Indonesia. This study has three objectives. First objective is to find out the impact of conservation on farmers’ income; the second is to assess the adoption rate of conservation farming; and the third is farming efficiency of the potato farming, as well as the adoption of conservation farming implementation factors. From the research results, the implementation of conservation influences the income of farmers. From second objective, it can be found that the efficiency level of potato production is relatively low. Additionally, the factors that influence farmers to adopt conservation farming are age, land area, and knowledge of the importance of conservation farming.
{"title":"ANALYSIS THE IMPACT FACTORS OF APPLICATION CONSERVATION FARMING ON PRODUCTIVITY POTATO FARMING IN BUMIAJI BATU INDONESIA","authors":"N. Andriatmoko, N. Hanani, S. Syafrial, Peng Ke-Chung","doi":"10.21776/UB.AGRISE.2018.018.1.6","DOIUrl":"https://doi.org/10.21776/UB.AGRISE.2018.018.1.6","url":null,"abstract":"This paper attempts to find out the potato conservation farming in Batu, East Java, Indonesia. This research is conducted because the potato can be used to substitute rice. Data used in this study is primary data obtained from the research location, Bumiaji, Batu, Indonesia. This study has three objectives. First objective is to find out the impact of conservation on farmers’ income; the second is to assess the adoption rate of conservation farming; and the third is farming efficiency of the potato farming, as well as the adoption of conservation farming implementation factors. From the research results, the implementation of conservation influences the income of farmers. From second objective, it can be found that the efficiency level of potato production is relatively low. Additionally, the factors that influence farmers to adopt conservation farming are age, land area, and knowledge of the importance of conservation farming.","PeriodicalId":130060,"journal":{"name":"Agricultural Socio-Economics Journal","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123691729","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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