首页 > 最新文献

Journal of oleo science最新文献

英文 中文
In vitro Evaluation Method of UV Protecting Ability of Sunscreens: Clarifying and Overcoming Problems to Develop New Method 防晒霜紫外线防护能力的体外评价方法:澄清和克服问题,开发新方法
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-02-02 DOI: 10.5650/jos.ess23258
Kouichi Asakura, Akihiro Kuroda, Miyuki Fujishiro, Shoichi Yahagi

Factors influencing on in vitro evaluation of UV protecting ability of sunscreens were analyzed. It was found that any factors making the sunscreen layer spatially inhomogeneous, such as directional viscous fingering during the sunscreen application, dewetting of applied sunscreen layer, and the surface roughness of the standard PMMA plate, alter the UV transmittance. New application procedure and new type of flat hydrophilic plate were developed for inhibiting the generation of spatial inhomogeneity in applied sunscreen layer. The method created by the combination of these newly developed technologies succeeded in providing reliable and reproducible in vitro evaluation of UV protecting ability.

graphical abstract Fullsize Image
分析了影响防晒霜紫外线防护能力体外评价的因素。结果发现,任何使防晒层在空间上不均匀的因素,如涂抹防晒剂时的定向粘指法、涂抹防晒层的露水化以及标准 PMMA 板的表面粗糙度,都会改变紫外线透过率。为了抑制涂抹防晒层空间不均匀性的产生,开发了新的涂抹程序和新型亲水平板。结合这些新开发的技术所创建的方法成功地提供了可靠、可重复的紫外线防护能力体外评估。
{"title":"In vitro Evaluation Method of UV Protecting Ability of Sunscreens: Clarifying and Overcoming Problems to Develop New Method","authors":"Kouichi Asakura, Akihiro Kuroda, Miyuki Fujishiro, Shoichi Yahagi","doi":"10.5650/jos.ess23258","DOIUrl":"https://doi.org/10.5650/jos.ess23258","url":null,"abstract":"</p><p>Factors influencing on <i>in vitro</i> evaluation of UV protecting ability of sunscreens were analyzed. It was found that any factors making the sunscreen layer spatially inhomogeneous, such as directional viscous fingering during the sunscreen application, dewetting of applied sunscreen layer, and the surface roughness of the standard PMMA plate, alter the UV transmittance. New application procedure and new type of flat hydrophilic plate were developed for inhibiting the generation of spatial inhomogeneity in applied sunscreen layer. The method created by the combination of these newly developed technologies succeeded in providing reliable and reproducible <i>in vitro</i> evaluation of UV protecting ability.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/73/2/73_ess23258/figure/73_ess23258.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139666376","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Ginsenosides Inhibit the Proliferation of Lung Cancer Cells and Suppress the Rate of Metastasis by Modulating EGFR/VEGF Signaling Pathways 人参皂苷通过调节表皮生长因子受体/血管内皮生长因子信号通路抑制肺癌细胞增殖并抑制转移率
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-02-02 DOI: 10.5650/jos.ess23120
Xuelian Yu, Qihu Wang, Zhaoxin Dai

Ginsenosides Rg3 and Rg5 obtained from Panax (ginseng) have shown significant anticancer activity via the PI3K-Akt signaling pathway. This study evaluated the anticancer and antimetastatic effects of a combination of Rg3 and Rg5 on lung cancer cells. A combination of Rg3 and Rg5 was treated for lung cancer cell line A549 and human lung tumor xenograft mouse model, and anti-metastatic effects on Matrigel plug implantation in mice. The combination of Rg3 and Rg5 showed potent antiproliferative effects on A549 cells with IC50 values of 44.6 and 36.0 μM for Rg3 and Rg5 respectively. The combination of Rg3 and Rg5 (30 µM each) showed 48% cell viability as compared to Rg3 (72% viability) and Rg5 (64% viability) at 30 µM concentrations. The combination of Rg3 and Rg5 induced apoptosis in A549 cells characterized by activation of caspase-9 and caspase-3 and cleavage of PARP, as well as suppression of the autophagic marker LC3A/B. The antitumoral potentials of the combination of Rg3 and Rg5 were ascertained in a lung tumor xenograft mouse model with high efficacy as compared to individual ginsenosides. The metastasislimiting properties of the combination of Rg3 and Rg5 were assessed in Matrigel plug implantation in mice which showed the potent efficacy of the combination as compared to individual ginsenoside. Mechanistically, the combination of Rg3 and Rg5 inhibited the expression of PI3K/Akt/mTOR and EGFR/VEGF signaling pathways in lung cancer cells. Results suggest that the combination of Rg3 and Rg5 suppressed the tumor cell proliferation in lung cancer cells and limited the rate of metastasis which further suggest that the combination has a significant effect as compared to the administration of single ginsenoside.

graphical abstract Fullsize Image
从人参中提取的人参皂苷 Rg3 和 Rg5 通过 PI3K-Akt 信号通路显示出显著的抗癌活性。本研究评估了 Rg3 和 Rg5 复方制剂对肺癌细胞的抗癌和抗转移作用。研究人员将 Rg3 和 Rg5 的复方制剂用于肺癌细胞系 A549 和人肺肿瘤异种移植小鼠模型,以及 Matrigel 栓塞植入小鼠体内的抗转移作用。Rg3 和 Rg5 的组合对 A549 细胞有很强的抗增殖作用,Rg3 和 Rg5 的 IC50 值分别为 44.6 和 36.0 μM。Rg3 和 Rg5 的组合(各 30 μM)与 30 μM 浓度的 Rg3(72% 的存活率)和 Rg5(64% 的存活率)相比,显示出 48% 的细胞存活率。Rg3 和 Rg5 的组合可诱导 A549 细胞凋亡,其特点是激活 caspase-9 和 caspase-3、裂解 PARP 以及抑制自噬标记 LC3A/B。在肺部肿瘤异种移植小鼠模型中证实了 Rg3 和 Rg5 组合的抗肿瘤潜力,与单个人参皂苷相比,它们具有很高的疗效。在 Matrigel 栓塞植入小鼠中评估了 Rg3 和 Rg5 复方的转移抑制特性,结果表明与单个人参皂甙相比,复方具有很强的疗效。从机理上讲,Rg3 和 Rg5 的组合抑制了肺癌细胞中 PI3K/Akt/mTOR 和 EGFR/VEGF 信号通路的表达。结果表明,Rg3 和 Rg5 的复方制剂可抑制肺癌细胞的增殖并限制其转移率,这进一步表明,与服用单一人参皂苷相比,复方制剂具有显著的效果。
{"title":"Ginsenosides Inhibit the Proliferation of Lung Cancer Cells and Suppress the Rate of Metastasis by Modulating EGFR/VEGF Signaling Pathways","authors":"Xuelian Yu, Qihu Wang, Zhaoxin Dai","doi":"10.5650/jos.ess23120","DOIUrl":"https://doi.org/10.5650/jos.ess23120","url":null,"abstract":"</p><p>Ginsenosides Rg3 and Rg5 obtained from <i>Panax</i> (ginseng) have shown significant anticancer activity via the PI3K-Akt signaling pathway. This study evaluated the anticancer and antimetastatic effects of a combination of Rg3 and Rg5 on lung cancer cells. A combination of Rg3 and Rg5 was treated for lung cancer cell line A549 and human lung tumor xenograft mouse model, and anti-metastatic effects on Matrigel plug implantation in mice. The combination of Rg3 and Rg5 showed potent antiproliferative effects on A549 cells with IC50 values of 44.6 and 36.0 μM for Rg3 and Rg5 respectively. The combination of Rg3 and Rg5 (30 µM each) showed 48% cell viability as compared to Rg3 (72% viability) and Rg5 (64% viability) at 30 µM concentrations. The combination of Rg3 and Rg5 induced apoptosis in A549 cells characterized by activation of caspase-9 and caspase-3 and cleavage of PARP, as well as suppression of the autophagic marker LC3A/B. The antitumoral potentials of the combination of Rg3 and Rg5 were ascertained in a lung tumor xenograft mouse model with high efficacy as compared to individual ginsenosides. The metastasislimiting properties of the combination of Rg3 and Rg5 were assessed in Matrigel plug implantation in mice which showed the potent efficacy of the combination as compared to individual ginsenoside. Mechanistically, the combination of Rg3 and Rg5 inhibited the expression of PI3K/Akt/mTOR and EGFR/VEGF signaling pathways in lung cancer cells. Results suggest that the combination of Rg3 and Rg5 suppressed the tumor cell proliferation in lung cancer cells and limited the rate of metastasis which further suggest that the combination has a significant effect as compared to the administration of single ginsenoside.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/73/2/73_ess23120/figure/73_ess23120.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139666491","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of Quality Properties of Brown Tigernut (Cyperus esculentus L.) Tubers from Six Major Growing Regions of China: A New Source of Vegetable Oil and Starch 中国六大产区褐花生(Cyperus esculentus L.)块茎的质量特性评价:植物油和淀粉的新来源
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-02-02 DOI: 10.5650/jos.ess23123
Zhong-Wei Wu, Hong-Rui Huang, Shu-Qiang Liao, Xiao-Shuang Cai, Hua-Min Liu, Yu-Xiang Ma, Xue-De Wang

Tigernut has been recognized as a promising resource for edible oil and starch. However, the research on the quality characteristics of tigernut from different regions is lagging behind, which limits the application of tigernut in food industry. Tigernut tubers were obtained from six major growing regions in China, and the physicochemical properties of their main components, oil and starch, were characterized. Tigernut tubers from Baoshan contained the most oil (30.12%), which contained the most β-carotene (130.4 µg/100 g oil) due to high average annual temperature. Gas chromatography analysis and fingerprint analysis results indicated that tigernut oil (TNO) consists of seven fatty acids, of which oleic acid is the major component. Changchun TNO contained the least total tocopherols (6.04 mg/100 g oil) due to low average annual temperature. Tigernut tubers from Chifeng (CF) contained the most starch (34.85%) due to the large diurnal temperature range. Xingtai starch contained the most amylose (28.4%). Shijiazhuang starch showed the highest crystallinity (19.5%). Anyang starch had the highest pasting temperature (76.0°C). CF starch demonstrated superior freeze-thaw stability (syneresis: 50%) due to low mean annual precipitation. The results could be further applied to support tigernut industries and relevant researchers that looks for geographical origin discrimination and improvements on tigernut quality, with unique physicochemical and technological properties.

graphical abstract Fullsize Image
山核桃被认为是一种很有前景的食用油和淀粉资源。然而,对不同地区虎耳草品质特征的研究相对滞后,限制了虎耳草在食品工业中的应用。本研究从中国六个主要产区获得了虎掌果块茎,并对其主要成分油和淀粉的理化性质进行了表征。由于年平均气温较高,保山榧块茎含油量最高(30.12%),其中β-胡萝卜素含量最高(130.4 µg/100 g油)。气相色谱分析和指纹图谱分析结果表明,虎仁油由七种脂肪酸组成,其中油酸是主要成分。由于年平均气温较低,长春虎仁油的总生育酚含量最少(6.04 毫克/100 克油)。由于昼夜温差较大,赤峰(CF)的块茎淀粉含量最高(34.85%)。邢台淀粉中淀粉含量最高(28.4%)。石家庄淀粉的结晶度最高(19.5%)。安阳淀粉的糊化温度最高(76.0°C)。由于年平均降水量较低,CF淀粉表现出卓越的冻融稳定性(滞后:50%)。该结果可进一步应用于支持山核桃产业和相关研究人员寻找地理原产地鉴别和提高山核桃质量,并具有独特的物理化学和技术特性。
{"title":"Evaluation of Quality Properties of Brown Tigernut (Cyperus esculentus L.) Tubers from Six Major Growing Regions of China: A New Source of Vegetable Oil and Starch","authors":"Zhong-Wei Wu, Hong-Rui Huang, Shu-Qiang Liao, Xiao-Shuang Cai, Hua-Min Liu, Yu-Xiang Ma, Xue-De Wang","doi":"10.5650/jos.ess23123","DOIUrl":"https://doi.org/10.5650/jos.ess23123","url":null,"abstract":"</p><p>Tigernut has been recognized as a promising resource for edible oil and starch. However, the research on the quality characteristics of tigernut from different regions is lagging behind, which limits the application of tigernut in food industry. Tigernut tubers were obtained from six major growing regions in China, and the physicochemical properties of their main components, oil and starch, were characterized. Tigernut tubers from Baoshan contained the most oil (30.12%), which contained the most β-carotene (130.4 µg/100 g oil) due to high average annual temperature. Gas chromatography analysis and fingerprint analysis results indicated that tigernut oil (TNO) consists of seven fatty acids, of which oleic acid is the major component. Changchun TNO contained the least total tocopherols (6.04 mg/100 g oil) due to low average annual temperature. Tigernut tubers from Chifeng (CF) contained the most starch (34.85%) due to the large diurnal temperature range. Xingtai starch contained the most amylose (28.4%). Shijiazhuang starch showed the highest crystallinity (19.5%). Anyang starch had the highest pasting temperature (76.0°C). CF starch demonstrated superior freeze-thaw stability (syneresis: 50%) due to low mean annual precipitation. The results could be further applied to support tigernut industries and relevant researchers that looks for geographical origin discrimination and improvements on tigernut quality, with unique physicochemical and technological properties.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/73/2/73_ess23123/figure/73_ess23123.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139677583","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Synthesis and Mesomorphic Properties of Liquid Crystals with 5-(4-Alkoxyphenylethynyl)tropolone 5-(4-烷氧基苯乙炔基)三苯丙酮液晶的合成与介形特性
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-02-02 DOI: 10.5650/jos.ess23216
Kanji Kubo, Daiki Kuribayashi, Seiji Ujiie, Akira Mori

New troponoid liquid crystals with 5-(4-alkoxyphenylethynyl)tropolone cores were synthesized. The 5-(4-alkoxyphenylethynyl)tropolones were obtained by the palladium-catalyzed cross-coupling of 5-iodotropolone with 4-alkoxyphenylacetylenes. The 2-alkoxy-5-(4-alkoxyphenylethynyl)tropones (1A) showed enantiotropic smectic phases, such as smectic A, C, and B. The 2-(4-alkoxy)benzoyloxy-5-(4-alkoxyphenylethynyl)tropones (1B) had enantiotropic nematic and smectic C phases. The 2-alkoxytropone derivatives (1A) had higher clearing temperatures and lower melting points than the corresponding benzene derivatives (2A). However, the 2-(4-alkoxybenzoyl)tropone derivatives (1B) had lower clearing temperatures and higher melting points than the corresponding benzene derivatives (2B).

graphical abstract Fullsize Image
合成了以 5-(4-烷氧基苯乙炔基)巯基酮为核心的新型类巯基液晶。通过钯催化 5-iodotropolone 与 4-alkoxyphenylacetylenes 的交叉偶联得到了 5-(4-alkoxyphenylethynyl)tropolone。2-(4-烷氧基)苯甲酰氧基-5-(4-烷氧基苯乙炔基)托品酮(1A)显示出各向同性的光滑相,如光滑的 A、C 和 B 相;2-(4-烷氧基)苯甲酰氧基-5-(4-烷氧基苯乙炔基)托品酮(1B)具有各向同性的向列相和光滑的 C 相。与相应的苯衍生物(2A)相比,2-烷氧基托品衍生物(1A)的清澈温度更高,熔点更低。然而,与相应的苯衍生物(2B)相比,2-(4-烷氧基苯甲酰基)托品衍生物(1B)的清澈温度较低,熔点较高。
{"title":"Synthesis and Mesomorphic Properties of Liquid Crystals with 5-(4-Alkoxyphenylethynyl)tropolone","authors":"Kanji Kubo, Daiki Kuribayashi, Seiji Ujiie, Akira Mori","doi":"10.5650/jos.ess23216","DOIUrl":"https://doi.org/10.5650/jos.ess23216","url":null,"abstract":"</p><p>New troponoid liquid crystals with 5-(4-alkoxyphenylethynyl)tropolone cores were synthesized. The 5-(4-alkoxyphenylethynyl)tropolones were obtained by the palladium-catalyzed cross-coupling of 5-iodotropolone with 4-alkoxyphenylacetylenes. The 2-alkoxy-5-(4-alkoxyphenylethynyl)tropones (1A) showed enantiotropic smectic phases, such as smectic A, C, and B. The 2-(4-alkoxy)benzoyloxy-5-(4-alkoxyphenylethynyl)tropones (1B) had enantiotropic nematic and smectic C phases. The 2-alkoxytropone derivatives (1A) had higher clearing temperatures and lower melting points than the corresponding benzene derivatives (2A). However, the 2-(4-alkoxybenzoyl)tropone derivatives (1B) had lower clearing temperatures and higher melting points than the corresponding benzene derivatives (2B).</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/73/2/73_ess23216/figure/73_ess23216.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139678030","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Exploring Diacylglycerol Oil-Based Oleogels as Effective Stabilizers in Peanut Butter: Performance, Structural Insights, and Sensory Evaluation 探索二酰甘油油基油凝胶作为花生酱中的有效稳定剂:性能、结构见解和感官评估
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-02-02 DOI: 10.5650/jos.ess23122
Siliang Ding, Xiaohan Chen, Bo Ouyang, Bo Yang, Weifei Wang, Yonghua Wang

In the pursuit of reducing oil separation in peanut butter, oleogels synthesized from diacylglycerol (DAG)-rich peanut oils, using glycerol monostearate (GMS) as the gelator, were examined as alternative stabilizers. In comparison to triacylglycerol (TAG)-rich peanut oils, the DAG oil-based oleogels exhibited better oil-binding capacities across increasing GMS concentrations. Intriguingly, thermal and rheological assessments pointed to a weaker network structure in DAG oil oleogels, as evidenced by their lower crystallization temperatures and reduced viscoelastic parameters (G' and G''). Insight from infrared spectroscopy revealed that this could stem from heightened intermolecular hydrogen bonding between the DAG oil and the gelator. When applied to peanut butter, DAG oil oleogels demonstrated efficacy in minimizing oil separation. Extended storage trials affirmed the long-term stability of peanut butter formulations incorporating these oleogels. Furthermore, sensory evaluations by panelists underscored favorable impressions, suggesting potential consumer acceptance. Overall, this study illuminates the promising role of DAG oleogels as effective, alternative stabilizers in peanut butter formulations.

graphical abstract Fullsize Image
为了减少花生酱中的油脂分离,研究人员使用富含二酰甘油(DAG)的花生油合成油凝胶,并使用单硬脂酸甘油酯(GMS)作为凝胶剂,作为替代稳定剂。与富含三酰甘油(TAG)的花生油相比,以 DAG 油为基础的油凝胶在 GMS 浓度增加时表现出更好的油结合能力。耐人寻味的是,热学和流变学评估结果表明,DAG 油脂凝胶的网络结构较弱,这从其较低的结晶温度和较低的粘弹性参数(G'和 G'')中可见一斑。红外光谱分析显示,这可能是由于 DAG 油和凝胶剂之间的分子间氢键增强所致。当应用于花生酱时,DAG 油胶在最大程度地减少油分离方面表现出了功效。长期贮藏试验证实了加入这些油凝胶的花生酱配方具有长期稳定性。此外,小组成员的感官评价也给人留下了良好印象,表明消费者可能会接受。总之,这项研究揭示了 DAG 油凝胶作为花生酱配方中有效的替代稳定剂所具有的广阔前景。
{"title":"Exploring Diacylglycerol Oil-Based Oleogels as Effective Stabilizers in Peanut Butter: Performance, Structural Insights, and Sensory Evaluation","authors":"Siliang Ding, Xiaohan Chen, Bo Ouyang, Bo Yang, Weifei Wang, Yonghua Wang","doi":"10.5650/jos.ess23122","DOIUrl":"https://doi.org/10.5650/jos.ess23122","url":null,"abstract":"</p><p>In the pursuit of reducing oil separation in peanut butter, oleogels synthesized from diacylglycerol (DAG)-rich peanut oils, using glycerol monostearate (GMS) as the gelator, were examined as alternative stabilizers. In comparison to triacylglycerol (TAG)-rich peanut oils, the DAG oil-based oleogels exhibited better oil-binding capacities across increasing GMS concentrations. Intriguingly, thermal and rheological assessments pointed to a weaker network structure in DAG oil oleogels, as evidenced by their lower crystallization temperatures and reduced viscoelastic parameters (G' and G''). Insight from infrared spectroscopy revealed that this could stem from heightened intermolecular hydrogen bonding between the DAG oil and the gelator. When applied to peanut butter, DAG oil oleogels demonstrated efficacy in minimizing oil separation. Extended storage trials affirmed the long-term stability of peanut butter formulations incorporating these oleogels. Furthermore, sensory evaluations by panelists underscored favorable impressions, suggesting potential consumer acceptance. Overall, this study illuminates the promising role of DAG oleogels as effective, alternative stabilizers in peanut butter formulations.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/73/2/73_ess23122/figure/73_ess23122.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139666498","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Enhanced Z-Isomerization of Astaxanthin in Paracoccus carotinifaciens via Microwave Drying 通过微波干燥提高副球藻中虾青素的 Z-异构化能力
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-02-02 DOI: 10.5650/jos.ess23093
Yukiko Osawa, Daichi Kuwahara, Masaki Honda

The effects of microwave drying conditions of a Paracoccus carotinifaciens culture solution on astaxanthin Z-isomerization and degradation were investigated. The microwave drying significantly increase the ratio of astaxanthin Z-isomers, and the higher the microwave power and the longer the drying time, the higher the total Z-isomer ratio of astaxanthin, but such conditions also accelerated astaxanthin degradation. We found that the addition of powdered oils enhanced the Z-isomerization reaction. For example, when the P. carotinifaciens culture solution was dried at 1000 W power for 5 min without and with powdered rapeseed oil, total Z-isomer ratios of astaxanthin in resulting dried powder were 14.9 and 47.4%, respectively. Furthermore, the storage test of the dried P. carotinifaciens powder showed that astaxanthin Z- isomers were stable at 4℃ in a low-oxygen atmosphere. As astaxanthin Z-isomers have greater bioavailability and potentially exhibit superior biological activities than the all-E-isomer, the dried P. carotinifaciens powder obtained by the method of this study is expected to be used as a value-added astaxanthin source.

graphical abstract Fullsize Image
研究了微波干燥条件下副球藻胡萝卜素培养液对虾青素Z-异构化和降解的影响。微波干燥显著提高了虾青素Z-异构体的比例,微波功率越大、干燥时间越长,虾青素的总Z-异构体比例越高,但这种条件也加速了虾青素的降解。我们发现,添加粉末油会增强 Z 异构化反应。例如,在不添加菜籽油粉末和添加菜籽油粉末的情况下,在 1000 W 功率下干燥 P. carotinifaciens 培养液 5 分钟,得到的干燥粉末中虾青素的总 Z 异构体比率分别为 14.9% 和 47.4%。此外,对干燥的 P. carotinifaciens 粉末进行的贮藏测试表明,虾青素 Z-异构体在 4℃的低氧环境中稳定。由于虾青素Z-异构体比全E-异构体具有更高的生物利用率和潜在的生物活性,因此通过本研究方法获得的虾青素Z-异构体干粉有望作为一种高附加值的虾青素来源。
{"title":"Enhanced Z-Isomerization of Astaxanthin in Paracoccus carotinifaciens via Microwave Drying","authors":"Yukiko Osawa, Daichi Kuwahara, Masaki Honda","doi":"10.5650/jos.ess23093","DOIUrl":"https://doi.org/10.5650/jos.ess23093","url":null,"abstract":"</p><p>The effects of microwave drying conditions of a <i>Paracoccus carotinifaciens</i> culture solution on astaxanthin <i>Z</i>-isomerization and degradation were investigated. The microwave drying significantly increase the ratio of astaxanthin <i>Z</i>-isomers, and the higher the microwave power and the longer the drying time, the higher the total <i>Z</i>-isomer ratio of astaxanthin, but such conditions also accelerated astaxanthin degradation. We found that the addition of powdered oils enhanced the <i>Z</i>-isomerization reaction. For example, when the <i>P. carotinifaciens</i> culture solution was dried at 1000 W power for 5 min without and with powdered rapeseed oil, total <i>Z</i>-isomer ratios of astaxanthin in resulting dried powder were 14.9 and 47.4%, respectively. Furthermore, the storage test of the dried <i>P. carotinifaciens</i> powder showed that astaxanthin <i>Z</i>- isomers were stable at 4℃ in a low-oxygen atmosphere. As astaxanthin <i>Z</i>-isomers have greater bioavailability and potentially exhibit superior biological activities than the all-<i>E</i>-isomer, the dried <i>P. carotinifaciens</i> powder obtained by the method of this study is expected to be used as a value-added astaxanthin source.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/73/2/73_ess23093/figure/73_ess23093.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139677810","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Haplophyllum tuberculatum (Forssk.) A. Juss Essential Oils: Seasonal Contents Variation, Bioactivity of the Traditionally-favored, High-yield and Frequent-use Summer Season Oil Haplophyllum tuberculatum (Forssk.) A. Juss 精油:传统上最受欢迎、产量高、使用频率高的夏季精油的季节含量变化和生物活性
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-01-16 DOI: 10.5650/jos.ess23055
Fatma Elshibani, Abdullah Alamami, Riaz Khan, Ghassan M. Sulaiman, Hamdoon A. Mohammed

Haplophyllum tuberculatum (Forssk.) A.Juss. volatile oils were obtained by distillation of the aerial parts of the plant growing in Libya during the summer and spring seasons. A yield and componential analysis revealed that the summer season oil, which is frequently used in traditional medicaments by North African communities, was high in yield (0.858%) compared to the spring season oil (0.47%), and distinguished by the presence of major and various diverse constituents, some of which are considered chemical markers. Owing to the traditional and high incidence of use of the summer-produced essential oil for the treatment of several disorders, including hepatic diseases, and fatigue, the oil was pharmacologically investigated for its varied bioactivities of anti-microbial, in vivo anti-oxidant, and in vitro anti-cancer properties. Thirty-three compounds were identified and represented 96.2% of the peaks in the GC-chromatogram of the summer oil, in which the major volatile constituents were δ-3-carene (21.5%), bornyl acetate (16.9%), and limonene aldehyde (15.2%). The summer-based essential oil of the plant demonstrated moderate anti-bacterial activity against Gram-positive bacteria and a relatively strong antibacterial effect against Gram-negative bacteria as compared to the positive antibacterial controls, ampicillin and gentamicin, respectively. Also, antifungal activity against Aspergillus sp. was observed. The summerproduced oil also exhibited in vivo antioxidant and in vitro anti-cancer activities.

graphical abstract Fullsize Image
通过蒸馏生长在利比亚的植物夏季和春季的气生部分,获得了Haplophyllum tuberculatum (Forssk.) A.Juss.挥发油。产量和成分分析表明,北非社区在传统药剂中经常使用的夏季油的产量(0.858%)高于春季油(0.47%),其区别在于主要成分和各种不同成分的存在,其中一些成分被认为是化学标记。由于夏季生产的精油具有治疗多种疾病(包括肝病和疲劳)的传统和高使用率,因此对其进行了药理研究,以了解其抗菌、体内抗氧化和体外抗癌等多种生物活性。在夏季精油的气相色谱图中,共鉴定出 33 种化合物,占峰值的 96.2%,其中主要的挥发性成分是 δ-3-蒈烯(21.5%)、乙酸冰片酯(16.9%)和柠檬烯醛(15.2%)。与阳性抗菌对照药氨苄西林和庆大霉素相比,该植物的夏季精油对革兰氏阳性菌有中等程度的抗菌活性,对革兰氏阴性菌有较强的抗菌作用。此外,还观察到了对曲霉菌的抗真菌活性。夏季生产的油还具有体内抗氧化和体外抗癌活性。
{"title":"Haplophyllum tuberculatum (Forssk.) A. Juss Essential Oils: Seasonal Contents Variation, Bioactivity of the Traditionally-favored, High-yield and Frequent-use Summer Season Oil","authors":"Fatma Elshibani, Abdullah Alamami, Riaz Khan, Ghassan M. Sulaiman, Hamdoon A. Mohammed","doi":"10.5650/jos.ess23055","DOIUrl":"https://doi.org/10.5650/jos.ess23055","url":null,"abstract":"</p><p><i>Haplophyllum tuberculatum</i> (Forssk.) A.Juss. volatile oils were obtained by distillation of the aerial parts of the plant growing in Libya during the summer and spring seasons. A yield and componential analysis revealed that the summer season oil, which is frequently used in traditional medicaments by North African communities, was high in yield (0.858%) compared to the spring season oil (0.47%), and distinguished by the presence of major and various diverse constituents, some of which are considered chemical markers. Owing to the traditional and high incidence of use of the summer-produced essential oil for the treatment of several disorders, including hepatic diseases, and fatigue, the oil was pharmacologically investigated for its varied bioactivities of anti-microbial, <i>in vivo</i> anti-oxidant, and <i>in vitro</i> anti-cancer properties. Thirty-three compounds were identified and represented 96.2% of the peaks in the GC-chromatogram of the summer oil, in which the major volatile constituents were δ-3-carene (21.5%), bornyl acetate (16.9%), and limonene aldehyde (15.2%). The summer-based essential oil of the plant demonstrated moderate anti-bacterial activity against Gram-positive bacteria and a relatively strong antibacterial effect against Gram-negative bacteria as compared to the positive antibacterial controls, ampicillin and gentamicin, respectively. Also, antifungal activity against <i>Aspergillus</i> sp. was observed. The summerproduced oil also exhibited <i>in vivo</i> antioxidant and <i>in vitro</i> anti-cancer activities.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/advpub/0/advpub_ess23055/figure/advpub_ess23055.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-01-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139476516","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
7,10-Dihydroxy-8(E)-octadecenoic Acid Displays a Fungicidal Activity against Malassezia furfur 7,10-二羟基-8(E)-十八烯酸对糠秕马拉色菌具有杀菌活性
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-01-16 DOI: 10.5650/jos.ess23169
Hak-Ryul Kim, In-Hwan Kim

Microbial conversion of some natural unsaturated fatty acids can produce polyhydroxy fatty acids, giving them new properties, such as higher viscosity and reactivity. Pseudomonas aeruginosa has been intensively studied to produce a novel 7,10-dihydroxy-8(E)-octadecenoic acid (DOD) from oleic acid and natural vegetable oils containing oleic acid. Recently, the antibacterial activities of DOD against food-borne pathogenic bacteria were reported; however, the action of such antibacterial properties against eucaryotic cells remains poorly known. In this study, we determined the antifungal activities of DOD against Malassezia furfur KCCM 12679 quantitatively and qualitatively. The antifungal activity of DOD against M. furfur KCCM 12679 was approximately five times higher than that of ketoconazole, a commercial antifungal agent. The MIC 90 value of DOD against M. furfur KCCM 12679 was 50 µg/mL. In addition, we confirmed that the antifungal property of DOD was exerted through fungicidal activity.

graphical abstract Fullsize Image
微生物转化某些天然不饱和脂肪酸可产生多羟基脂肪酸,赋予它们新的特性,如更高的粘度和反应活性。铜绿假单胞菌(Pseudomonas aeruginosa)从油酸和含有油酸的天然植物油中生产出一种新型的 7,10-二羟基-8(E)-十八烯酸(DOD)。最近,有报道称 DOD 对食源性致病菌具有抗菌活性;然而,这种抗菌特性对真核细胞的作用仍鲜为人知。本研究定量和定性地测定了 DOD 对糠秕马拉色菌 KCCM 12679 的抗真菌活性。DOD 对糠秕马拉色菌 KCCM 12679 的抗真菌活性约为商用抗真菌剂酮康唑的 5 倍。DOD 对糠秕孢子菌 KCCM 12679 的 MIC 90 值为 50 µg/mL。此外,我们还证实 DOD 的抗真菌特性是通过杀菌活性实现的。
{"title":"7,10-Dihydroxy-8(E)-octadecenoic Acid Displays a Fungicidal Activity against Malassezia furfur","authors":"Hak-Ryul Kim, In-Hwan Kim","doi":"10.5650/jos.ess23169","DOIUrl":"https://doi.org/10.5650/jos.ess23169","url":null,"abstract":"</p><p>Microbial conversion of some natural unsaturated fatty acids can produce polyhydroxy fatty acids, giving them new properties, such as higher viscosity and reactivity. <i>Pseudomonas aeruginosa</i> has been intensively studied to produce a novel 7,10-dihydroxy-8(<i>E</i>)-octadecenoic acid (DOD) from oleic acid and natural vegetable oils containing oleic acid. Recently, the antibacterial activities of DOD against food-borne pathogenic bacteria were reported; however, the action of such antibacterial properties against eucaryotic cells remains poorly known. In this study, we determined the antifungal activities of DOD against <i>Malassezia furfur</i> KCCM 12679 quantitatively and qualitatively. The antifungal activity of DOD against <i>M. furfur</i> KCCM 12679 was approximately five times higher than that of ketoconazole, a commercial antifungal agent. The MIC <sub>90</sub> value of DOD against <i>M. furfur</i> KCCM 12679 was 50 µg/mL. In addition, we confirmed that the antifungal property of DOD was exerted through fungicidal activity.</p>\u0000<p></p>\u0000<img alt=\"\" src=\"https://www.jstage.jst.go.jp/pub/jos/advpub/0/advpub_ess23169/figure/advpub_ess23169.jpg\"/>\u0000graphical abstract <span style=\"padding-left:5px;\">Fullsize Image</span>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-01-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139481408","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
CONTENTS Volume 73, Issue 1, January 2024. 目 录 第 73 卷第 1 期,2024 年 1 月。
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-01-01 DOI: 10.5650/jos.73contents1
{"title":"CONTENTS Volume 73, Issue 1, January 2024.","authors":"","doi":"10.5650/jos.73contents1","DOIUrl":"10.5650/jos.73contents1","url":null,"abstract":"","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139569362","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Design of an Oral Tablet Containing Furosemide Nanoparticles with Elevated Bioavailability. 设计可提高生物利用率的呋塞米纳米颗粒口服片剂
IF 1.5 4区 农林科学 Q3 Chemistry Pub Date : 2024-01-01 DOI: 10.5650/jos.ess23229
Noriaki Nagai, Fumihiko Ogata, Reita Kadowaki, Saori Deguchi, Hiroko Otake, Yosuke Nakazawa, Manju Misra, Naohito Kawasaki

The solubility and permeability of the Biopharmaceutics Classification System (BCS) class IV drugs, such as furosemide (FUR), are low. Thus, the oral bioavailability of these drugs needs to be augmented. Here, we aimed to design orally disintegrating tablets containing FUR nanoparticles to improve bioavailability after oral administration. The FUR nanoparticles were generated by bead-milling in water containing 0.5% methylcellulose and 0.5% 2-hydroxypropyl-β-cyclodextrin (w/w%). Particle size was approximately 47-350 nm (mean particle size, 188 nm). An orally disintegrating tablet (FUR-NP tablet) comprising FUR nanoparticles (1%) was successfully produced by employing suspensions outlined above that incorporated additives (4% D-mannitol, 0.4% polyvinylpyrrolidone, and 16% gum Arabic, w/w%), followed by freeze-drying. The FUR-NP tablet disaggregated after only 5 s in water, liberating nano-sized FUR particles (172 nm). Experiments using rats showed the absorption of the FUR-NP tablet was significantly improved by comparison with a FUR tablet containing microparticles. In summary, the orally disintegrating tablet containing FUR nanoparticles markedly enhanced the bioavailability of FUR. We anticipate this formulation will also improve the bioavailability of other BCS class IV drugs.

呋塞米(FUR)等生物制药分类系统(BCS)第四类药物的溶解度和渗透性都很低。因此,需要提高这些药物的口服生物利用度。在此,我们旨在设计含有 FUR 纳米颗粒的口腔崩解片,以提高口服后的生物利用度。FUR 纳米粒子是在含有 0.5% 甲基纤维素和 0.5% 2-hydroxypropyl-β-cyclodextrin (w/w%)的水中通过珠磨制成的。粒径约为 47-350 纳米(平均粒径为 188 纳米)。通过使用含有添加剂(4% D-甘露糖醇、0.4% 聚乙烯吡咯烷酮和 16% 阿拉伯树胶,重量百分比)的上述悬浮液,然后进行冷冻干燥,成功制成了含有 FUR 纳米颗粒(1%)的口腔崩解片(FUR-NP 片)。FUR-NP 药片在水中仅停留 5 秒钟就分解了,释放出纳米级的 FUR 颗粒(172 纳米)。大鼠实验表明,与含有微粒的 FUR 药片相比,FUR-NP 药片的吸收率明显提高。总之,含有 FUR 纳米颗粒的口腔崩解片剂明显提高了 FUR 的生物利用度。我们预计这种制剂还将提高其他 BCS IV 类药物的生物利用度。
{"title":"Design of an Oral Tablet Containing Furosemide Nanoparticles with Elevated Bioavailability.","authors":"Noriaki Nagai, Fumihiko Ogata, Reita Kadowaki, Saori Deguchi, Hiroko Otake, Yosuke Nakazawa, Manju Misra, Naohito Kawasaki","doi":"10.5650/jos.ess23229","DOIUrl":"10.5650/jos.ess23229","url":null,"abstract":"<p><p>The solubility and permeability of the Biopharmaceutics Classification System (BCS) class IV drugs, such as furosemide (FUR), are low. Thus, the oral bioavailability of these drugs needs to be augmented. Here, we aimed to design orally disintegrating tablets containing FUR nanoparticles to improve bioavailability after oral administration. The FUR nanoparticles were generated by bead-milling in water containing 0.5% methylcellulose and 0.5% 2-hydroxypropyl-β-cyclodextrin (w/w%). Particle size was approximately 47-350 nm (mean particle size, 188 nm). An orally disintegrating tablet (FUR-NP tablet) comprising FUR nanoparticles (1%) was successfully produced by employing suspensions outlined above that incorporated additives (4% D-mannitol, 0.4% polyvinylpyrrolidone, and 16% gum Arabic, w/w%), followed by freeze-drying. The FUR-NP tablet disaggregated after only 5 s in water, liberating nano-sized FUR particles (172 nm). Experiments using rats showed the absorption of the FUR-NP tablet was significantly improved by comparison with a FUR tablet containing microparticles. In summary, the orally disintegrating tablet containing FUR nanoparticles markedly enhanced the bioavailability of FUR. We anticipate this formulation will also improve the bioavailability of other BCS class IV drugs.</p>","PeriodicalId":16626,"journal":{"name":"Journal of oleo science","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140331779","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
Journal of oleo science
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1