Calcium is essential for bone health and various physiological processes, but the poor water solubility of calcium supplements often leads to inadequate absorption and potential adverse reactions, such as gastrointestinal discomfort. This study aims to evaluate and compare the in vitro dissolution characteristics and pharmacological performance of five commonly used calcium supplement preparations, with the goal of identifying formulations that offer improved solubility and bioavailability. We examined physical properties, pH values, and calcium dissolution content in artificial gastric fluid. Dissolved drug solutions were analyzed using online Raman spectroscopy, providing real-time insights into chemical transformations during dissolution. The in vitro dissolution profiles ranging from clear to turbid and pH values from 4.52 ± 0.05–10.18 ± 0.01. Calcium dissolution rates ranged from 47.53 ± 2.91 % to 88.65 ± 0.90 %. Online Raman spectroscopy revealed that calcium in compound calcium carbonate effervescent granules was transformed into calcium citrate malate, which exhibited high calcium content, weak acidity, and good water solubility as the most notable differences among the supplements. These findings highlight the large performance differences among various calcium carbonate preparations, providing a foundation for studies of calcium formulations with weak acidity and high water solubility. This study reveals insights for the development of calcium supplements with improved solubility and absorption; offers targeted suggestions for enhancing current quality standards; and provides a basis for rational selection of calcium supplements for different populations, including children, pregnant women, and other special groups, potentially improving clinical outcomes and overall health benefits.
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