<p>Worldwide, 11% of irrigated land is affected by salinization (Food and Agriculture Organization of the United Nations, <span>2011</span>), limiting crop productivity due to osmotic stress, ion toxicity, and secondary stresses like oxidative and nutritional stress (Zhao et al., <span>2020</span>).</p><p>Recent studies have highlighted the role of polyamines in regulating tolerance to abiotic stress (Alcázar et al., <span>2010</span>). Polyamines, such as putrescine (Put), spermidine (Spd), and spermine (Spm), are low molecular weight aliphatic nitrogenous bases found in higher plants. They often conjugate with phenolic acids to form phenolamides, which act as antioxidants and play a significant role in the salt stress response of plants (Chen et al., <span>2019</span>).</p><p>Jie Yang, a postdoc in Shouchuang Wang's Lab at Hainan University in China and first author of the highlighted publication, is studying the modulation of polyamines in response to various stresses. As a former agricultural college student, he wants to use scientific and technological achievements to help promote agriculture, thereby raising farmers' living standards. Shouchuang Wang's Lab focuses on plant metabolomic research, developing new technologies for detection and using multi-omics tools to study metabolites, including polyamines. For their study, Yang and colleagues characterized the genetic basis of natural variation in polyamine and phenolamide metabolism in tomato (Yang et al., <span>2024</span>).</p><p>Tomatoes are a model plant for studying metabolic pathways due to their rich metabolic resources and well-established research system. However, domestication has led to the loss of disease resistance and abiotic stress tolerance traits, posing challenges to cultivation. Investigating genetic loci influencing tomato resistance is crucial for breeding high-resistance and high-quality varieties (Wang et al., <span>2024</span>).</p><p>Yang et al. used a metabolome-based genome-wide association study (mGWAS) on fruit polyamine data of 276 tomato accessions. They identified 12 loci significantly associated with polyamine accumulation, focusing on one locus on Chromosome 8. This locus included genes encoding a polyamine uptake transporter (<i>SlPUT3</i>), polyphenol oxidases (<i>SlPPOE</i> and <i>SlPPOF</i>), BAHD acyltransferases (<i>SlAT4</i> and <i>SlAT5</i>), and a 4-coumarate-coA ligase (<i>Sl4CL6</i>). Because polyamine synthesis mostly occurs in meristematic and growing tissue (Chen et al., <span>2019</span>) and all six genes were co-expressed in tomato roots, the authors hypothesized that these six genes form a gene cluster responsible for polyamine modification and transport.</p><p>Functional analysis showed that these genes are involved in polyamine modification and phenolamide synthesis. The polyamine transport function of SlPUT3 was confirmed in <i>Xenopus</i> oocytes, and overexpressing <i>SlPUT3</i> in tomatoes led to growth defects when supplemented wit
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<p>@Jenny_Mortimer1</p><p>http://www.mortimerlab.org/</p><p>Jenny Mortimer is an Associate Professor of Plant Synthetic Biology at the University of Adelaide's School of Agriculture, Food and Wine and serves as the Interim Deputy Director of The Waite Research Institute. With affiliations at the Lawrence Berkeley National Laboratory and leadership roles at the Joint BioEnergy Institute, her work focuses on engineering plant cell metabolism, particularly glycosylation, to develop crops that support a sustainable bioeconomy. Her research spans biofuel production, resilient crop development, and space agriculture, with collaborations across Australia and the US, including projects funded by the US Department of Energy and the Australian Research Council. In this interview, Jenny discusses her journey, the challenges and exciting possibilities of plant synthetic biology, and how her team's work could transform industries ranging from renewable energy to space exploration. She also shares insights into the future of sustainable agriculture and how synthetic biology can address pressing global challenges.</p><p>1. Would you tell us about your background? Where did you grow up and go to school, anything that you want to share?</p><p>I grew up in a fairly international family. My dad was Maltese, and my mum, though British, was born in Malaysia. My dad was in the British army, so I was born in Brunei, but we moved around a lot. This was disruptive to schooling, but it helped me adapt to, and even enjoy, the frequent relocations that often come with an academic career. I earned my bachelor's degree in biological sciences from the University of Bristol (UK), and after a brief detour into bioinformatics for my master's at the University of Exeter (UK), I realized I loved bench experiments. As a result, I pursued my PhD in plant physiology and biochemistry at the University of Cambridge (UK).</p><p>2. Was science a natural thing for you growing up or did it come later in life?</p><p>I was fascinated by how things worked from an early age. Although no one in my family or social circle had gone to university or worked in science, I was always encouraged to explore my curiosity – through books or visits to museums. Initially, I thought I would be a marine biologist, but then David Attenborough's series “The Private Life of Plants” came out when I was about 13. It used time-lapse cameras to show how plants move and respond, and from that moment, I was hooked.</p><p>3. What is your current research about?</p><p>My group is using synthetic biology to develop sustainable novel crops for food production and bioproducts as well as to understand the fundamentals of glycosylation in plants. These strands come together in our work to engineer the plant cell wall to improve its performance in the biorefinery to make biofuels and bioproducts. There is a huge amount we still do not know about how individual polysaccharides are made, let alone how they come together to form
@Jenny_Mortimer1http://www.mortimerlab.org/Jenny莫蒂默是阿德莱德大学农业、食品和葡萄酒学院植物合成生物学副教授,并担任韦特研究所的临时副所长。她隶属于劳伦斯伯克利国家实验室,并在联合生物能源研究所担任领导职务,她的工作重点是工程植物细胞代谢,特别是糖基化,以开发支持可持续生物经济的作物。她的研究横跨生物燃料生产、弹性作物开发和空间农业,与澳大利亚和美国合作,包括由美国能源部和澳大利亚研究委员会资助的项目。在这次采访中,Jenny讨论了她的旅程,植物合成生物学的挑战和令人兴奋的可能性,以及她的团队的工作如何改变从可再生能源到太空探索等行业。她还分享了对可持续农业的未来以及合成生物学如何应对紧迫的全球挑战的见解。你能告诉我们你的背景吗?你在哪里长大,在哪里上学,有什么想分享的吗?我在一个相当国际化的家庭中长大。我父亲是马耳他人,我母亲虽然是英国人,但出生在马来西亚。我父亲曾在英国军队服役,所以我出生在文莱,不过我们经常搬家。这打乱了我的学业,但它帮助我适应,甚至享受了学术生涯中经常出现的搬迁。我在英国布里斯托大学(University of Bristol)获得了生物科学学士学位,在英国埃克塞特大学(University of Exeter)攻读生物信息学硕士学位后,我意识到我喜欢实验室实验。因此,我在英国剑桥大学攻读植物生理学和生物化学博士学位。科学是你成长过程中很自然的事情,还是你后来才知道的?从很小的时候起,我就对事物的运作方式着迷。虽然我的家人或社交圈里没有人上过大学或从事科学工作,但我总是被鼓励去探索我的好奇心——通过读书或参观博物馆。起初,我想成为一名海洋生物学家,但后来大卫·阿滕伯勒的系列《植物的私生活》在我13岁的时候出版了。它使用延时相机来展示植物是如何移动和反应的,从那一刻起,我就被吸引住了。你目前在研究什么?我的团队正在使用合成生物学来开发可持续的粮食生产和生物产品的新型作物,以及了解植物糖基化的基本原理。在我们的工作中,这些链结合在一起,设计植物细胞壁,以提高其在生物炼制中生产生物燃料和生物产品的性能。我们仍然不知道单个多糖是如何形成的,更不用说它们是如何聚集在一起形成一个功能壁的。在如何可预测地设计和工程生物质方面,我们才刚刚开始触及表面。这对于可持续和经济上可行的生物经济至关重要,生物质将成为生物制造的主要碳来源。糖基化也恰好是生物化学中一个迷人的部分,它调节蛋白质、脂质和代谢物的功能,以及构建细胞壁。我相信这种复杂性目前被忽视了,因为我们缺乏大规模分析的好工具,尽管有很大一部分基因组被预测参与糖基化。我们在实验室中很感兴趣的一个复杂糖基化的例子是鼠李糖半乳糖醛酸- ii (RG-II),它是结构最复杂的植物多糖,有21个不同的糖键。它存在于所有植物的细胞壁中,这种复杂的结构基本上在所有植物中都是保守的。越来越多的证据表明,RG-II结构的任何变化对植物都是致命的,并且RG-II在壁中形成由硼介导的二聚体。这种二聚化是硼成为必需元素的主要原因。我们对这种分子很着迷,但它的本质使我们很难确定其合成背后的基因。我们最近开发了一种新方法,使我们能够对愈伤组织进行基因编辑,从而消除了产生整株植物的需要。利用这种方法,我们已经能够敲除候选RG-II合成基因,以确定其可能的功能,并产生新形式的RG-II聚糖,以便我们探索其与其他细胞壁成分的结构关系。你能谈谈太空植物计划吗?你和他们共事的经历是什么?植物空间(P4S)是一个新的澳大利亚研究委员会(ARC)卓越中心。 我们的合作伙伴还包括工业界(如垂直农业和商业太空公司)和政府(包括美国国家航空航天局和澳大利亚航天局),专注于在澳大利亚大学进行的基础研究。我们的目标是通过空间镜头重新想象植物设计和生物资源生产。我们正在探索如何利用植物来支持地球外的长期居住,同时利用这一点来激发创新的解决方案,提高地球上的可持续性。我们的研究主题包括开发全营养植物性食品,为受控环境优化的零废物工厂,以及按需生物资源生产。除此之外,我们还非常注重培训学生、拓展和教育。我们的团队拥有多种技能,从植物科学家和工程师,到心理学家和律师。这对我提出了挑战,要求我开发的项目不仅要考虑当前的问题,还要考虑上游和下游的影响。我们在2024年1月才正式开始,但它非常令人兴奋,并提供了我从未预料到的机会。例如,我是P4S合作伙伴美国空间实验室技术公司领导的一个团队的一员,该团队正在为阿尔忒弥斯III开发有效载荷。阿尔忒弥斯3号将在50多年来首次将人类送回月球表面。LEAF有效载荷的设计目的是让月球表面的植物(拟南芥、澳大利亚沃尔夫亚和油菜)发芽。令人兴奋的是,这些植物将第一次被固定起来,这样它们就可以被送回我们的实验室,分析月球环境对它们的基因表达、细胞壁和生长的影响。您对孤儿作物的采用有何看法?孤儿作物在未来全球粮食安全中的作用是什么?全球农业面临巨大压力。我们不仅用它来生产食品,而且越来越多地用于生产原料和商品,因为我们希望减少对化石燃料的依赖。这是在面临更多挑战的时候,例如人口增加、土壤肥力下降和气候变化的影响。我认为这确实是一个探索所有选择的案例。不会有一个解决方案——相反,它将利用一系列在特定地点和特定市场最有效的解决方案。作为其中的一部分,我认为探索其他作物是很重要的。基因编辑等技术提供了加速驯化以提高生产力和所需农艺性状的可能性。我特别感兴趣的是如何将其应用于封闭环境农业(CEA),特别是垂直农场。有机会开发适合这些环境的新作物,例如用于生产蛋白质或其他宏量营养素。我们(和其他人)一直在探索像Wolffia spp这样的浮萍,由于它们生长迅速,蛋白质含量高,为进一步改进提供了一个很好的起点。在你看来,你所在领域最大的挑战是什么?有效的无组织培养转化是种和栽培不可知论。合成生物学的前景及其在农业中的应用确实要求我们能够以高通量进行测试。这是因为我们无法经常预测新陈代谢对我们的工程努力的反应!植物是非常复杂的多细胞生物,其表型输出由遗传和环境的相互作用决定。我们的预测能力将要求我们首先能够进行大量的设计-构建-测试-学习(DBTL)循环。哦,还有糖生物学——更好的分析工具!多糖修饰蛋白质和代谢物,以及多糖结构,仍然知之甚少。你的研究是如何解决这些挑战的?像世界上许多其他地方一样,我们一直在开发改进的转换方法。我们的重点是高粱,作为一种有前途的生物能源作物,浮萍作为一种有前途的粮食作物(见下文)和合成生物底盘。我们一直在共同努力,分享各种方法(包括不奏效的方法——并报告这些方法),开发健壮的协议。我们希望与浮萍这样的植物一起工作,它的生命周期比大多数模式植物快得多,可以在六孔板中生长,这将使我们加快DBTL循环的速度!至于糖生物学,我们已经采用了一系列的方法。其中包括一个相当低技术含量的叫做PACE的,它是在我的博士后导师Paul Dupree教授的实验室里开发的。你可以把它想象成多糖的限制性消化,它利用了大格式凝胶(用于DNA测序的凝胶)。我们目前正在扩大可以分析的多糖的种类,包括RG-II。
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