Pub Date : 2023-02-27DOI: 10.24843/soca.2023.v17.i01.p02
E. Eliyatiningsih, I. Erdiansyah, Vega Kartika Sari, D. Nurahmanto
The demand for herbal plants has increased significantlyin the last few years, especially during the covid 19pandemic. People believe that herbal products have savorsto maintain body immunity. The purpose of this study wasto analyze internal factors (strengths and weaknesses) andexternal factors (opportunities and threats), formulatepolicies, and identify priority strategies that can be appliedby farmers in developing herbal farming. This researchhad conducted in Pace Village, Silo District, JemberRegency, from August to November 2021. The analysisused internal and external factors analysis, SWOT matrix,and QSPM analysis to determine priority strategies. Theinternal and external factor analysis showed that herbalplant farming was in Region V with defend and maintainposition. Based on the SWOT matrix, eight strategies hadearned to develop a herbal business. Based on the QSPManalysis, the key strategy was to increase farmers'knowledge regarding the prospects and marketing ofherbal plants, with a total value of 8.365
{"title":"Herbal Plant Farming Development Strategy","authors":"E. Eliyatiningsih, I. Erdiansyah, Vega Kartika Sari, D. Nurahmanto","doi":"10.24843/soca.2023.v17.i01.p02","DOIUrl":"https://doi.org/10.24843/soca.2023.v17.i01.p02","url":null,"abstract":"The demand for herbal plants has increased significantlyin the last few years, especially during the covid 19pandemic. People believe that herbal products have savorsto maintain body immunity. The purpose of this study wasto analyze internal factors (strengths and weaknesses) andexternal factors (opportunities and threats), formulatepolicies, and identify priority strategies that can be appliedby farmers in developing herbal farming. This researchhad conducted in Pace Village, Silo District, JemberRegency, from August to November 2021. The analysisused internal and external factors analysis, SWOT matrix,and QSPM analysis to determine priority strategies. Theinternal and external factor analysis showed that herbalplant farming was in Region V with defend and maintainposition. Based on the SWOT matrix, eight strategies hadearned to develop a herbal business. Based on the QSPManalysis, the key strategy was to increase farmers'knowledge regarding the prospects and marketing ofherbal plants, with a total value of 8.365","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-02-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44539046","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-02-27DOI: 10.24843/soca.2023.v17.i01.p04
Putri Feronika Girsang, Hery Toiba, S. Syafrial
The uncontrolled COVID-19 transmission has changed the socio-demographic conditions of households in Surakarta City. These changes influenced households’ decisions on spending and consumption due to the implementation of social distancing and mobility restriction policies. Thus, this study aims to (1) identify the socio-demographic characteristics of households, (2) identify food shopping and consumption patterns of households due to COVID-19 and the implementation of the PSBB policy, and (3) estimate the relationship between socio-demographic conditions and food shopping and consumption patterns during the COVID-19 pandemic in Surakarta City. This study collected data from 120 respondents through an online survey from August 2021 to September 2021. The results indicated that households reduced food purchases, often bought food from local stores, and often shopped in small stores. Meanwhile, the change in consumption patterns was the increased frequency of in-home activities, namely eating alone or with family and sparing time to improve cooking habits at home. Through chi-square analysis, changes in households’ shopping and consumption patterns were found to be significant to some socio-demographic characteristics, including age, education level, income, and occupation. The results of this study can provide information to the government to design evidence-based policies during post-pandemic recovery in Surakarta City
{"title":"Change in Food Consumption Behavior During the COVID-19 Pandemic in Surakarta City","authors":"Putri Feronika Girsang, Hery Toiba, S. Syafrial","doi":"10.24843/soca.2023.v17.i01.p04","DOIUrl":"https://doi.org/10.24843/soca.2023.v17.i01.p04","url":null,"abstract":"The uncontrolled COVID-19 transmission has changed the socio-demographic conditions of households in Surakarta City. These changes influenced households’ decisions on spending and consumption due to the implementation of social distancing and mobility restriction policies. Thus, this study aims to (1) identify the socio-demographic characteristics of households, (2) identify food shopping and consumption patterns of households due to COVID-19 and the implementation of the PSBB policy, and (3) estimate the relationship between socio-demographic conditions and food shopping and consumption patterns during the COVID-19 pandemic in Surakarta City. This study collected data from 120 respondents through an online survey from August 2021 to September 2021. The results indicated that households reduced food purchases, often bought food from local stores, and often shopped in small stores. Meanwhile, the change in consumption patterns was the increased frequency of in-home activities, namely eating alone or with family and sparing time to improve cooking habits at home. Through chi-square analysis, changes in households’ shopping and consumption patterns were found to be significant to some socio-demographic characteristics, including age, education level, income, and occupation. The results of this study can provide information to the government to design evidence-based policies during post-pandemic recovery in Surakarta City","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-02-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45757243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-02-27DOI: 10.24843/soca.2023.v17.i01.p05
Ni Nyoman, Ari Mayadewi, I. Nyoman, Gede Astawa, Anak Agung, Keswari Krisnandika
Tomatoes are one of the daily necessities for people. In general, consumers favor tomatoes with few seeds. Therefore, there must be efforts made to improve the quality of tomatoes, one of which is to reduce the number of seeds, even if it is possible to make tomatoes without seeds (seedlessness). By applying Gibberellic acid (GA) during the growth phase of tomato plants, it is possible to enhance tomato quality through technology. The application of GA to certain plants can reduce the number of tomato seeds and increase their sweetness. It is necessary to discover a way to use GA-containing natural ingredients to prepare for the high cost of synthetic GA. Onions are one of the natural ingredients that contain GA. Thus, this study aimed to examine the effect of applying onion extract as a source of GA to obtain the optimum concentration of onion extract that can improve the quality of tomato fruit. The experimental design utilized Randomized-Group Design with five different treatments: no spraying, spraying with 25%, 50%, 75%, and 100% onion extract. According to the findings, the application of onion extract improved the quality of tomato fruit. This condition is reflected by a decrease in the number and weight of seeds per fruit and an increase in the fruit's vitamin C content. Therefore, it is essential to conduct this research to produce inexpensive, high-quality tomatoes to sustain the economy and increase farmers' income
{"title":"Innovative Application of Onion Extract to Improve the Quality of Tomato Fruit","authors":"Ni Nyoman, Ari Mayadewi, I. Nyoman, Gede Astawa, Anak Agung, Keswari Krisnandika","doi":"10.24843/soca.2023.v17.i01.p05","DOIUrl":"https://doi.org/10.24843/soca.2023.v17.i01.p05","url":null,"abstract":"Tomatoes are one of the daily necessities for people. In general, consumers favor tomatoes with few seeds. Therefore, there must be efforts made to improve the quality of tomatoes, one of which is to reduce the number of seeds, even if it is possible to make tomatoes without seeds (seedlessness). By applying Gibberellic acid (GA) during the growth phase of tomato plants, it is possible to enhance tomato quality through technology. The application of GA to certain plants can reduce the number of tomato seeds and increase their sweetness. It is necessary to discover a way to use GA-containing natural ingredients to prepare for the high cost of synthetic GA. Onions are one of the natural ingredients that contain GA. Thus, this study aimed to examine the effect of applying onion extract as a source of GA to obtain the optimum concentration of onion extract that can improve the quality of tomato fruit. The experimental design utilized Randomized-Group Design with five different treatments: no spraying, spraying with 25%, 50%, 75%, and 100% onion extract. According to the findings, the application of onion extract improved the quality of tomato fruit. This condition is reflected by a decrease in the number and weight of seeds per fruit and an increase in the fruit's vitamin C content. Therefore, it is essential to conduct this research to produce inexpensive, high-quality tomatoes to sustain the economy and increase farmers' income","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-02-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45894106","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.24843/soca.2022.v16.i03.p01
Rahayu Relawati, A. Iriany, I. Prihartini, M. F. Ramli
How farmers are willing to pay bio-activators needs to bestudied. The purposes of this study are to analyze theknowledge and use of bio-activators, as well as thewillingness to pay for bio-activators in rice farming. Theresearch was conducted in Malang Regency, with a sampleof 82 farmers from Ngajum and Gondanglegi Districts. Datawere analyzed by descriptive and multiple linear regression.The results showed that the farmers are aware of one tofour brands of bio-activators, and three of the brands areused by the rice farmers. The benefits of using bioactivators that are mostly perceived by rice farmers arefertilizing the soil and plants, thereby increasing theproduction of rice farming. Willingness to pay for bioactivators is based on the prevailing market price, there isno willingness to pay a premium price. Factors that have apositive effect on willingness to pay are land area andbenefits of bio-activators. The wider the agricultural landowned by the farmer and the greater the perceived benefits,the greater the value of willingness to pay will be. Thisinformation can be taken into consideration formanufacturers of bio-activators as a new introductionbefore being released in the market.
{"title":"Farmers’ Willingness to Pay Bio-Activators to Maintain Soil Fertility","authors":"Rahayu Relawati, A. Iriany, I. Prihartini, M. F. Ramli","doi":"10.24843/soca.2022.v16.i03.p01","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i03.p01","url":null,"abstract":"How farmers are willing to pay bio-activators needs to bestudied. The purposes of this study are to analyze theknowledge and use of bio-activators, as well as thewillingness to pay for bio-activators in rice farming. Theresearch was conducted in Malang Regency, with a sampleof 82 farmers from Ngajum and Gondanglegi Districts. Datawere analyzed by descriptive and multiple linear regression.The results showed that the farmers are aware of one tofour brands of bio-activators, and three of the brands areused by the rice farmers. The benefits of using bioactivators \u0000that are mostly perceived by rice farmers arefertilizing the soil and plants, thereby increasing theproduction of rice farming. Willingness to pay for bioactivators \u0000is based on the prevailing market price, there isno willingness to pay a premium price. Factors that have apositive effect on willingness to pay are land area andbenefits of bio-activators. The wider the agricultural landowned by the farmer and the greater the perceived benefits,the greater the value of willingness to pay will be. Thisinformation can be taken into consideration formanufacturers of bio-activators as a new introductionbefore being released in the market.","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47525688","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.24843/soca.2022.v16.i03.p02
Y. Purbaningsih, H. Helviani, A. T. A. Karim, A. Sejati
The existence of agroindustry in rural areas is expected to increase the demand for agricultural products and play a role in converting agricultural products into value-added goods. The purpose of this study is to determine the value addition and efficiency of the sugar palm agro-industry in Tinggo village, Tanggetada district, Kolaka regency. The data analysis method used is Hayami's value-added analysis and R/C ratio analysis. The results showed that the added value of sugar palm was Rp 1.750/unit, which means that the income of actors in the sugar palm agribusiness increased by an additional Rp 1.750/unit. And the value of the R/C ratio is 1.73, which means the palm sugar agroindustry is feasible to develop.
{"title":"Palm Sugar Value Addition in Palm Sugar Agroindustry","authors":"Y. Purbaningsih, H. Helviani, A. T. A. Karim, A. Sejati","doi":"10.24843/soca.2022.v16.i03.p02","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i03.p02","url":null,"abstract":"The existence of agroindustry in rural areas is expected to increase the demand for agricultural products and play a role in converting agricultural products into value-added goods. The purpose of this study is to determine the value addition and efficiency of the sugar palm agro-industry in Tinggo village, Tanggetada district, Kolaka regency. The data analysis method used is Hayami's value-added analysis and R/C ratio analysis. The results showed that the added value of sugar palm was Rp 1.750/unit, which means that the income of actors in the sugar palm agribusiness increased by an additional Rp 1.750/unit. And the value of the R/C ratio is 1.73, which means the palm sugar agroindustry is feasible to develop.","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46492459","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.24843/soca.2022.v16.i03.p04
L. R. Waluyati, J. Jamhari, A. P. Siregar, Dewi Meitasari, Anila Indrianti Anggraini, Ikrimah Nur Hanifah, Dian Ari Ramadhani
Cooperatives have different characteristics and goals from profit-oriented entities (Investor-Owned Firms (IOFs)). Nevertheless, obtaining income higher than the costs incurred (surplus) is one of the efforts that can be made to maintain the sustainability of the business unit and the cooperative organization itself. Based on these conditions, this study aims to determine the factors that affect the remaining income. The type of data used in this study is secondary data obtained from cooperative stakeholders. The objective of this study has been answered by using multiple regression analysis with the common effect model. The independent variables consist of the number of members, own capital, and external capital. Furthermore, based on data analysis, it can be concluded that of the three exogenous variables, only own capital and external capital has a significant effect, and both have a positive impact. The findings of this study strengthen the strategic role of reserve fund allocation and other efforts to increase own capital to support organizational and business development. On the other hand, the increase in external capital needs to be watched carefully. Although it helps increase the remaining income, this type of capital has financial burden consequences
{"title":"Factors Impacting the Remaining Income of Village Unit Cooperative","authors":"L. R. Waluyati, J. Jamhari, A. P. Siregar, Dewi Meitasari, Anila Indrianti Anggraini, Ikrimah Nur Hanifah, Dian Ari Ramadhani","doi":"10.24843/soca.2022.v16.i03.p04","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i03.p04","url":null,"abstract":"Cooperatives have different characteristics and goals from profit-oriented entities (Investor-Owned Firms (IOFs)). Nevertheless, obtaining income higher than the costs incurred (surplus) is one of the efforts that can be made to maintain the sustainability of the business unit and the cooperative organization itself. Based on these conditions, this study aims to determine the factors that affect the remaining income. The type of data used in this study is secondary data obtained from cooperative stakeholders. The objective of this study has been answered by using multiple regression analysis with the common effect model. The independent variables consist of the number of members, own capital, and external capital. Furthermore, based on data analysis, it can be concluded that of the three exogenous variables, only own capital and external capital has a significant effect, and both have a positive impact. The findings of this study strengthen the strategic role of reserve fund allocation and other efforts to increase own capital to support organizational and business development. On the other hand, the increase in external capital needs to be watched carefully. Although it helps increase the remaining income, this type of capital has financial burden consequences","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"68912524","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.24843/soca.2022.v16.i03.p05
Yuli Safitri, I. Listiana, H. Yanfika, Serly Silviyanti
Organic vegetable cultivation helps provide safe and nutritious food production. The increased consumption of quality vegetables as Food necessitates an increase in production; one endeavour to address these needs is to transform yards into agricultural land for organic vegetable gardening by empowering homemakers. This study aimed to investigate the level of organic vegetable cultivation application and the parameters related to organic vegetable cultivation application in the usage of yards. The study was conducted in October 2021 at the Merpati Asri Women Farmers Group in Pengajaran Sub-village, Bandar Lampung City, with 30 participants. A census with a purposeful procedure and a quantitative approach with non-parametric statistical analysis, especially Spearman rank correlation, are applied. The findings revealed that respondents could implement production, maintenance, and harvest activities under recommended organic farming practises, such as using compost from household waste and making vegetable pesticides from plants, at a high level of application of organic vegetable cultivation on yard land. Drug. The amount of application of organic vegetable growing is strongly related to the experience of homemakers in managing the yard, government support, and the level of suitability of cultivation
{"title":"Application Of Organic Vegetable Cultivation With The Utilisation Of The Yard","authors":"Yuli Safitri, I. Listiana, H. Yanfika, Serly Silviyanti","doi":"10.24843/soca.2022.v16.i03.p05","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i03.p05","url":null,"abstract":"Organic vegetable cultivation helps provide safe and nutritious food production. The increased consumption of quality vegetables as Food necessitates an increase in production; one endeavour to address these needs is to transform yards into agricultural land for organic vegetable gardening by empowering homemakers. This study aimed to investigate the level of organic vegetable cultivation application and the parameters related to organic vegetable cultivation application in the usage of yards. The study was conducted in October 2021 at the Merpati Asri Women Farmers Group in Pengajaran Sub-village, Bandar Lampung City, with 30 participants. A census with a purposeful procedure and a quantitative approach with non-parametric statistical analysis, especially Spearman rank correlation, are applied. The findings revealed that respondents could implement production, maintenance, and harvest activities under recommended organic farming practises, such as using compost from household waste and making vegetable pesticides from plants, at a high level of application of organic vegetable cultivation on yard land. Drug. The amount of application of organic vegetable growing is strongly related to the experience of homemakers in managing the yard, government support, and the level of suitability of cultivation","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42055607","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.24843/soca.2022.v16.i03.p03
J. Mariyono, A. Setiadi, S. I. Santoso, P. Horne, V. Afari-Sefa
Technological improvement, particularly to prevent yield loss, will benefits shallot farmers. Technology packages related to crop protection have been introduced to shallot farmers in three shallot-producing areas namely Brebes, Tegal and Pemalang, Central Java. This study aimed to analyze the effect of technology package introduction on the performance of shallot farming. The analysis is carried out using a difference-in-difference approach which ensures the real impact of the technology. The fundamental analysis is economic threshold theory. A total of 160 samples consisting of 112 adopters and 48 non-adopters in this study were spread over three regions. A simple paired and independent t-tests were applied to the hypotheses. Agricultural performance indicators include productivity, costs of production and net income. The results showed that the performance of shallot farming increased significantly due to technological improvements. The technology packages have been able to increase productivity, reduce costs of production and enhance net income of shallot farming. This result is very important because the reduction of pesticides can improve environmental quality and health
{"title":"Impact of Technology Introduction on Shallot Farming Performance in Central Java","authors":"J. Mariyono, A. Setiadi, S. I. Santoso, P. Horne, V. Afari-Sefa","doi":"10.24843/soca.2022.v16.i03.p03","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i03.p03","url":null,"abstract":"Technological improvement, particularly to prevent yield loss, will benefits shallot farmers. Technology packages related to crop protection have been introduced to shallot farmers in three shallot-producing areas namely Brebes, Tegal and Pemalang, Central Java. This study aimed to analyze the effect of technology package introduction on the performance of shallot farming. The analysis is carried out using a difference-in-difference approach which ensures the real impact of the technology. The fundamental analysis is economic threshold theory. A total of 160 samples consisting of 112 adopters and 48 non-adopters in this study were spread over three regions. A simple paired and independent t-tests were applied to the hypotheses. Agricultural performance indicators include productivity, costs of production and net income. The results showed that the performance of shallot farming increased significantly due to technological improvements. The technology packages have been able to increase productivity, reduce costs of production and enhance net income of shallot farming. This result is very important because the reduction of pesticides can improve environmental quality and health","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48759269","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-28DOI: 10.24843/soca.2022.v16.i02.p03
Lili Dahliani, Mela Nurdialy, Rahayu Relawati, M. Abduh
This study aimed to investigate and analyze: the demographic characteristics, prosperity levels, and factors affecting the prosperity level among the plasma palm oil farmers during the new normal era. This study was conducted in a palm oil plantation area, Kembayan, Sanggau Regency, West Borneo from August to July 2020. Primary data were collected using a questionnaire that directly distributed to the partisipants. The level of prosperity was measured by the prosperous family indicators from the National Population Planning and Family Board and poverty line indicators from the National Statistical Institute. A descriptive quantitative, descriptive qualitative, and multinomial logit regression analysis applied to address the study’s objectives. Findings revealed that 51%, 23%, 17%, 8%, and 1% of the farmer’s family were classified into the prosperous family level III plus, prosperous family level III, prosperous family level II, prosperous family level I, and pre-prosperous family category, respectively. According to poverty line indicators, all farmer’s state of living were placed above the line of poverty. These findings signified that palm oil businesses in the state border area were providing sufficient amount of revenue for the farmers during the new normal era. The variabel of age, total plantation land area, and income were associated with the farmer’s family prosperity level.
{"title":"The Prosperity Level of Plasma Palm Oil Farmer’s Family in the State Border Area during the New Normal Era","authors":"Lili Dahliani, Mela Nurdialy, Rahayu Relawati, M. Abduh","doi":"10.24843/soca.2022.v16.i02.p03","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i02.p03","url":null,"abstract":"This study aimed to investigate and analyze: the demographic characteristics, prosperity levels, and factors affecting the prosperity level among the plasma palm oil farmers during the new normal era. This study was conducted in a palm oil plantation area, Kembayan, Sanggau Regency, West Borneo from August to July 2020. Primary data were collected using a questionnaire that directly distributed to the partisipants. The level of prosperity was measured by the prosperous family indicators from the National Population Planning and Family Board and poverty line indicators from the National Statistical Institute. A descriptive quantitative, descriptive qualitative, and multinomial logit regression analysis applied to address the study’s objectives. Findings revealed that 51%, 23%, 17%, 8%, and 1% of the farmer’s family were classified into the prosperous family level III plus, prosperous family level III, prosperous family level II, prosperous family level I, and pre-prosperous family category, respectively. According to poverty line indicators, all farmer’s state of living were placed above the line of poverty. These findings signified that palm oil businesses in the state border area were providing sufficient amount of revenue for the farmers during the new normal era. The variabel of age, total plantation land area, and income were associated with the farmer’s family prosperity level.","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43744045","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-28DOI: 10.24843/soca.2022.v16.i02.p04
Anik Yuesti, Carmen Castro Menes
This study aims to analyze the role of BUMDesaa organizational culture and employees on improving the rural economy, especially for BUMDesaa organizations. In this study, the number of samples used was 102 respondents with the saturated sample method. Methods of collecting data are interviews and questionnaires using a Likert scale, as well as distributing questionnaires using Google Form. The data analysis technique was carried out using Path Analysis (Structural Equation Modeling-Partial Least Square (SEM PLS). The results showed that: Organizational culture positive, Performance, and Job satisfaction have a positive effect on the improvement of the rural economy. Organizational Culture has no effect on job satisfaction, but Performance has a positive effect on job satisfaction. Organizational culture and Performance have a positive effect on improving the rural economy through job satisfaction. Based on these results, it can be explained that organizational culture and performance can improve the rural economy of BUMDesa if employee job satisfaction increases. Increasing employee satisfaction determines the form of organizational culture and performance achievement
{"title":"Role of Organizational Culture and Performance of Bumdesa in Improving the Rural Economy","authors":"Anik Yuesti, Carmen Castro Menes","doi":"10.24843/soca.2022.v16.i02.p04","DOIUrl":"https://doi.org/10.24843/soca.2022.v16.i02.p04","url":null,"abstract":"This study aims to analyze the role of BUMDesaa organizational culture and employees on improving the rural economy, especially for BUMDesaa organizations. In this study, the number of samples used was 102 respondents with the saturated sample method. Methods of collecting data are interviews and questionnaires using a Likert scale, as well as distributing questionnaires using Google Form. The data analysis technique was carried out using Path Analysis (Structural Equation Modeling-Partial Least Square (SEM PLS). The results showed that: Organizational culture positive, Performance, and Job satisfaction have a positive effect on the improvement of the rural economy. Organizational Culture has no effect on job satisfaction, but Performance has a positive effect on job satisfaction. Organizational culture and Performance have a positive effect on improving the rural economy through job satisfaction. Based on these results, it can be explained that organizational culture and performance can improve the rural economy of BUMDesa if employee job satisfaction increases. Increasing employee satisfaction determines the form of organizational culture and performance achievement","PeriodicalId":33446,"journal":{"name":"Soca Jurnal Sosial Ekonomi Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41377093","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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