Pub Date : 2024-09-04DOI: 10.1007/s10668-024-05348-0
Gustavo Alves de Melo, Maria Gabriela Mendonça Peixoto, Samuel Borges Barbosa, Ana Júlia Silva Alves, Anna Clara Lasso Souza, Maria Cristina Angélico Mendonça, Luiz Gonzaga de Castro Júnior, Patrícia Guarnieri dos Santos, André Luiz Marques Serrano, Clóvis Neumann
Structured in three stages, this study aimed to evaluate the performance of Communities Supported Agriculture (CSAs) in the Southeast region of Brazil by analyzing internal indicators and methodological triangulation of Principal Component Analysis (PCA) and Data Envelopment Analysis (DEA). The main results show that the CSAs are not for profit, but for obtaining income and improving consumers farmers and consumers conditions and quality of life. Even with a family commitment to the productivity of the CSAs, female participation is an aspect that demands incentives; female participation still contributes to the reduction in the number of accidents at work that occur in agricultural practices and other activities of the CSAs. Also, the CSAs that reached the efficiency frontier determined by the DEA had a low number of members in their governance structure. This indicates greater fluidity in leadership and decision-making processes as the governance structure undergoes reductions. Co-producers’ support is a vital aspect of the success of CSAs; however, this can be enhanced by forming a network of key partners. Finally, this study revealed that the expansion of the partnership network can occur with investment in the food distribution process and that CSAs commit to reusing all food that is not distributed.
本研究分为三个阶段,旨在通过分析内部指标以及主成分分析法(PCA)和数据包络分析法(DEA)的三角分析方法,评估巴西东南部地区社区支持农业(CSA)的绩效。主要结果表明,社区农业不是为了盈利,而是为了获得收入,改善农民和消费者的生活条件和质量。即使家庭致力于提高合作社的生产率,女性的参与也是一个需要激励的方面;女性的参与仍然有助于减少在农业实践和合作社其他活动中发生的工伤事故数量。此外,达到 DEA 确定的效率前沿的 CSA,其治理结构中的成员人数较少。这表明,随着治理结构的缩减,领导和决策过程的流动性更大。共同生产者的支持是 CSA 取得成功的一个重要方面;然而,这可以通过形成一个关键合作伙伴网络来加强。最后,本研究表明,通过对食物分配过程进行投资,可以扩大合作伙伴网络,而且社区服务协会承诺对所有未分配的食物进行再利用。
{"title":"Generating insights to improve the performance of communities supported agriculture: an analysis focused on female participation, governance structure and volume of food distributed","authors":"Gustavo Alves de Melo, Maria Gabriela Mendonça Peixoto, Samuel Borges Barbosa, Ana Júlia Silva Alves, Anna Clara Lasso Souza, Maria Cristina Angélico Mendonça, Luiz Gonzaga de Castro Júnior, Patrícia Guarnieri dos Santos, André Luiz Marques Serrano, Clóvis Neumann","doi":"10.1007/s10668-024-05348-0","DOIUrl":"https://doi.org/10.1007/s10668-024-05348-0","url":null,"abstract":"<p>Structured in three stages, this study aimed to evaluate the performance of Communities Supported Agriculture (CSAs) in the Southeast region of Brazil by analyzing internal indicators and methodological triangulation of Principal Component Analysis (PCA) and Data Envelopment Analysis (DEA). The main results show that the CSAs are not for profit, but for obtaining income and improving consumers farmers and consumers conditions and quality of life. Even with a family commitment to the productivity of the CSAs, female participation is an aspect that demands incentives; female participation still contributes to the reduction in the number of accidents at work that occur in agricultural practices and other activities of the CSAs. Also, the CSAs that reached the efficiency frontier determined by the DEA had a low number of members in their governance structure. This indicates greater fluidity in leadership and decision-making processes as the governance structure undergoes reductions. Co-producers’ support is a vital aspect of the success of CSAs; however, this can be enhanced by forming a network of key partners. Finally, this study revealed that the expansion of the partnership network can occur with investment in the food distribution process and that CSAs commit to reusing all food that is not distributed.</p>","PeriodicalId":540,"journal":{"name":"Environment, Development and Sustainability","volume":"2022 1","pages":""},"PeriodicalIF":4.9,"publicationDate":"2024-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142187553","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-09-04DOI: 10.1007/s10668-024-05370-2
Xiao Lyu, Wenlong Peng, Yi Qu, Mengzhen Li, Qin Wang, Sergey Yu. Solodovnikov, Tatsiana V. Serhiyevich
The application of the green planting technology (GPT) is the critical aspect of agricultural production mode transformation. The recognition and adoption of GPT by farmers are the keys to promoting GPT. The objectives are to understand the process law of adoption of GPT by farmers from the aspects of behavioral differences and influencing factors, and provide a reference for promoting GPT according to local conditions and farmers. This study took 202 farmer questionnaires in Juxian County, China as samples, (1) used statistical analysis to analyze the farmer’s cognition and adoption behavior of different GPT, and (2) used multivariate ordered Logistic model to explore the influencing factors of GPT adoption behavior. The main findings are shown as follows: (1) The farmers’ cognition and adoption of GPT are not ideal in Juxian County. The surveyed farmers lack of in-depth understanding on the whole. 70.79% of farmers adopted the number of GPT less than 5 and with the lower adoption score. (2) The shorter the number of years of farming, the clearer the cognition of chemical input pollution, the more awareness of GPT, the larger the scale of cultivated land operation, the higher the level of regional economic development, and the higher the level of GPT adoption by farmers. (3) The scope of technological cognition and the operation scale have a prominent impact on the adoption of GPT by farmers with different livelihood types and various cultivated terrain conditions.
{"title":"The differentiated adoption of green planting technology by farmers and its influencing factors: the case from Juxian County, China","authors":"Xiao Lyu, Wenlong Peng, Yi Qu, Mengzhen Li, Qin Wang, Sergey Yu. Solodovnikov, Tatsiana V. Serhiyevich","doi":"10.1007/s10668-024-05370-2","DOIUrl":"https://doi.org/10.1007/s10668-024-05370-2","url":null,"abstract":"<p>The application of the green planting technology (GPT) is the critical aspect of agricultural production mode transformation. The recognition and adoption of GPT by farmers are the keys to promoting GPT. The objectives are to understand the process law of adoption of GPT by farmers from the aspects of behavioral differences and influencing factors, and provide a reference for promoting GPT according to local conditions and farmers. This study took 202 farmer questionnaires in Juxian County, China as samples, (1) used statistical analysis to analyze the farmer’s cognition and adoption behavior of different GPT, and (2) used multivariate ordered Logistic model to explore the influencing factors of GPT adoption behavior. The main findings are shown as follows: (1) The farmers’ cognition and adoption of GPT are not ideal in Juxian County. The surveyed farmers lack of in-depth understanding on the whole. 70.79% of farmers adopted the number of GPT less than 5 and with the lower adoption score. (2) The shorter the number of years of farming, the clearer the cognition of chemical input pollution, the more awareness of GPT, the larger the scale of cultivated land operation, the higher the level of regional economic development, and the higher the level of GPT adoption by farmers. (3) The scope of technological cognition and the operation scale have a prominent impact on the adoption of GPT by farmers with different livelihood types and various cultivated terrain conditions.</p>","PeriodicalId":540,"journal":{"name":"Environment, Development and Sustainability","volume":"61 1","pages":""},"PeriodicalIF":4.9,"publicationDate":"2024-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142187589","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-09-03DOI: 10.1007/s10668-024-05375-x
Muhammad Aamir, Muhammad Hassan
Energy production and recycling from chicken manure (CM) is a sustainable and environmentally friendly approach. The CM is considered a valuable bioresource for methane production. The commercial applications of colimoxin for the poultry bird health; its traces are being ejected in CM and it becomes toxic for the methanogenic archaea during the anaerobic digestion process. The influences of the colimoxin were investigated on the anaerobic co-digestion performance of the CM and wheat straw (WS). The CM is co-digested with WS at carbon to nitrogen ratio of 25 to reduce the nitrogen contents of the CM. To optimize the colimoxin dose for methane generation; eight different colimoxin treatments were applied with varying colimoxin dose. The lower colimoxin dose was found healthy for the microbes and Treatment-4 resulted in 23% methane enhancement, while the higher colimoxin doses inhibited the methane production. The synergistic influences of the colimoxin dose on the volatile fatty acids generation and utilization were deeply monitored. The regression models were developed by using second degree polynomial regression models to optimize the colimoxin dose for the commercial biogas facilities and for the commercial poultry control sheds. The onsite methane generation would result in in-situ electrical energy production for the rural community.