Pub Date : 2023-01-01DOI: 10.1017/s1742170523000133
S. J. Ruis, S. Stepanovic, H. Blanco-Canqui
Abstract Intensifying crop–fallow systems could address increased weed control costs, increased land or rental costs, reduced crop diversity, and degraded soil properties in water-limited environments. One strategy to intensify such systems could be the insertion of a short-season crop during fallow. But, how this strategy affects soils, crop production, and farm economics needs further research. Thus, we studied the impacts of replacing fallow in a winter wheat ( Triticum aestivum L)–corn ( Zea mays L.)–fallow system with a short-season spring crop [field pea ( Pisum sativum L.)] on crop yields and economics from 2015 to 2019 and 5-yr cumulative effects on soil properties using an experiment in the west-central US Great Plains. After 5 yr, replacing fallow with field pea increased microbial biomass by 294 nmol g −1 and plant available water by 0.08 cm 3 cm −3 , and reduced bulk density by 0.1 g cm −3 and cone index by 0.73 MPa in the 0–5 cm depth. It had, however, no effect on other soil properties. Field pea yield averaged 2.24 Mg ha −1 . Field pea reduced subsequent crop yield by 15–25% in two of three crops compared with fallow. However, economic analysis showed replacing fallow with field pea may improve net income by $144–303 ha −1 , although income across the 5 yr differed by $65 ha −1 in favor of fallow. Replacing fallow in winter wheat–corn–fallow rotation with a short-season spring crop offers promise to improve some near-surface soil properties while increasing net economic return during fallow under the conditions of this study.
在水资源有限的环境中，强化作物休耕制度可以解决杂草控制成本增加、土地或租赁成本增加、作物多样性减少和土壤性质退化等问题。强化这种系统的一个策略是在休耕期间种植短季作物。但是，这种策略如何影响土壤、作物生产和农业经济还需要进一步的研究。因此，我们在美国大平原中西部进行了一项试验，研究了2015 - 2019年冬小麦(Triticum aestivum L) -玉米(Zea mays L.) -休耕系统以短季春作物[田间豌豆(Pisum sativum L.)]替代休耕系统对作物产量和经济的影响，以及对土壤性质的5年累积效应。5年后，以大田豌豆代替休耕，微生物量增加294 nmol g−1，植物有效水分增加0.08 cm 3 cm−3,0 ~ 5 cm深度的容重降低0.1 g cm−3，锥指数降低0.73 MPa。然而，它对其他土壤性质没有影响。大田豌豆产量平均为2.24 Mg ha - 1。与休耕相比，大田豌豆在三种作物中有两种使随后的作物产量减少了15-25%。然而，经济分析表明，用大田豌豆代替休耕可使净收入增加144-303公顷- 1，尽管休耕的5年收入差异为65公顷- 1。在本研究条件下，以短季春作物代替冬小麦-玉米-休耕轮作的休耕有望改善近地表土壤的一些性质，同时增加休耕期间的净经济收益。
{"title":"Intensifying a crop–fallow system: impacts on soil properties, crop yields, and economics","authors":"S. J. Ruis, S. Stepanovic, H. Blanco-Canqui","doi":"10.1017/s1742170523000133","DOIUrl":"https://doi.org/10.1017/s1742170523000133","url":null,"abstract":"Abstract Intensifying crop–fallow systems could address increased weed control costs, increased land or rental costs, reduced crop diversity, and degraded soil properties in water-limited environments. One strategy to intensify such systems could be the insertion of a short-season crop during fallow. But, how this strategy affects soils, crop production, and farm economics needs further research. Thus, we studied the impacts of replacing fallow in a winter wheat ( Triticum aestivum L)–corn ( Zea mays L.)–fallow system with a short-season spring crop [field pea ( Pisum sativum L.)] on crop yields and economics from 2015 to 2019 and 5-yr cumulative effects on soil properties using an experiment in the west-central US Great Plains. After 5 yr, replacing fallow with field pea increased microbial biomass by 294 nmol g −1 and plant available water by 0.08 cm 3 cm −3 , and reduced bulk density by 0.1 g cm −3 and cone index by 0.73 MPa in the 0–5 cm depth. It had, however, no effect on other soil properties. Field pea yield averaged 2.24 Mg ha −1 . Field pea reduced subsequent crop yield by 15–25% in two of three crops compared with fallow. However, economic analysis showed replacing fallow with field pea may improve net income by $144–303 ha −1 , although income across the 5 yr differed by $65 ha −1 in favor of fallow. Replacing fallow in winter wheat–corn–fallow rotation with a short-season spring crop offers promise to improve some near-surface soil properties while increasing net economic return during fallow under the conditions of this study.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":"58 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135549322","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-01DOI: 10.1017/s1742170523000388
A. Plastina, J. Acharya, F. M. Marcos, M. R. Parvej, M. A. Licht, A. E. Robertson
Unproven economic returns at the farm level are a major barrier to large-scale adoption of cover crops. The objective of this study was to evaluate the short-run private net returns to producers implementing a cereal rye ( Secale cereale L.) cover crop preceding the no-till corn ( Zea mays L.) phase of a US Midwest corn–soybean ( Glycine max [L.] Merr.) rotation in an integrated crop and cow–calf operation. We used experimental agronomic data from six location-years in Iowa to estimate private net returns to cereal rye across alternative scenarios in a partial budget framework. Net returns in the absence of grazing averaged −$123.74 ha −1 and were negative for 82.2% of the treatments, while net returns under partial grazing averaged −$15.24 ha −1 and were negative for 54.8% of the treatments. Early-broadcast cereal rye produced higher biomass and larger net cost savings in the livestock enterprise than late-drilled cereal rye, but it also resulted in higher corn yield penalties. In the no-grazing scenario, net losses for early-broadcast cereal rye were $165.97 ha −1 larger, on average, than for late-drilled cereal rye. Our findings should raise awareness about the low probability of obtaining positive annual private net returns to cereal rye in Iowa in the absence of sizable targeted financial incentives, and inform the policy discussion on the cost-effectiveness of government-sponsored conservation programs.
农场层面未经证实的经济回报是大规模采用覆盖作物的主要障碍。本研究的目的是评估在美国中西部玉米-大豆(Glycine max [L.])免耕玉米(Zea mays L.)阶段之前实施谷物黑麦(Secale cereale L.)覆盖作物的生产者的短期私人净回报。在作物和小牛的综合经营中轮作。我们使用爱荷华州6个地点年的试验农艺数据，在部分预算框架下估算不同方案下谷物黑麦的私人净回报。在不放牧的情况下，净收益平均为- 123.74 ha - 1, 82.2%的处理为负，而在部分放牧的情况下，净收益平均为- 15.24 ha - 1, 54.8%的处理为负。在畜牧业中，早播黑麦比晚播黑麦产生了更高的生物量和更大的净成本节约，但也导致了更高的玉米产量损失。在不放牧情况下，早播黑麦的净损失平均为165.97公顷- 1，比晚播黑麦大。我们的研究结果应该提高人们对爱荷华州谷物黑麦在缺乏可观的目标财政激励的情况下获得正年度私人净回报的可能性很低的认识，并为政府资助的保护计划的成本效益的政策讨论提供信息。
{"title":"Does grazing winter cereal rye in Iowa, USA, make it profitable?","authors":"A. Plastina, J. Acharya, F. M. Marcos, M. R. Parvej, M. A. Licht, A. E. Robertson","doi":"10.1017/s1742170523000388","DOIUrl":"https://doi.org/10.1017/s1742170523000388","url":null,"abstract":"Unproven economic returns at the farm level are a major barrier to large-scale adoption of cover crops. The objective of this study was to evaluate the short-run private net returns to producers implementing a cereal rye ( Secale cereale L.) cover crop preceding the no-till corn ( Zea mays L.) phase of a US Midwest corn–soybean ( Glycine max [L.] Merr.) rotation in an integrated crop and cow–calf operation. We used experimental agronomic data from six location-years in Iowa to estimate private net returns to cereal rye across alternative scenarios in a partial budget framework. Net returns in the absence of grazing averaged −$123.74 ha −1 and were negative for 82.2% of the treatments, while net returns under partial grazing averaged −$15.24 ha −1 and were negative for 54.8% of the treatments. Early-broadcast cereal rye produced higher biomass and larger net cost savings in the livestock enterprise than late-drilled cereal rye, but it also resulted in higher corn yield penalties. In the no-grazing scenario, net losses for early-broadcast cereal rye were $165.97 ha −1 larger, on average, than for late-drilled cereal rye. Our findings should raise awareness about the low probability of obtaining positive annual private net returns to cereal rye in Iowa in the absence of sizable targeted financial incentives, and inform the policy discussion on the cost-effectiveness of government-sponsored conservation programs.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":"123 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135211837","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-01DOI: 10.1017/s1742170523000352
Nolan D. Amon, Monica Quezada, Didier Labarre, Christelle Guédot
Abstract Globally, honey bees are the most utilized animal pollinator in agriculture. However, fluctuations in honey bee colony availability have led to a demand for diversification among crop pollinators. Managed bumble bees are commercially available and highly efficient at pollinating many crops, including cranberries, yet utilization of these managed bees has remained relatively low in North America, with the cranberry industry remaining heavily reliant on honey bees. Here, we surveyed growers from Wisconsin (WI) and Quebec (QC), two of the world's largest cranberry producers, to assess their current crop pollination practices and attitudes regarding managed bumble bees as crop pollinators. To this end, we inquired about their farm demographics, usage of pollination practices, factors influencing those pollination practices, sources of information on crop pollination, and perceptions of managed bumble bees. QC respondents placed a greater importance on their relationships with beekeepers than WI respondents, while WI respondents were more concerned about fruit quality than QC respondents. QC respondents also stocked bumble bees and planted pollinator gardens at a higher percentage than WI respondents, believed that honey bees are more efficient pollinators of cranberry than bumble bees, and a greater proportion of QC respondents reported feeling well informed about bumble bees compared to WI respondents. Importantly, respondents in both regions rank bumble bees' ability to pollinate in inclement weather as their greatest benefit, and the costs of bumble bees as the greatest barrier to their use. We propose that trusted sources of pollination information in both regions, including university specialists, crop consultants, and beekeepers, are well suited to clarify misconceptions regarding bumble bee pollination.
{"title":"Pollination practices and grower perceptions of managed bumble bees (<i>Bombus spp.</i>) as pollinators of cranberry in Quebec and Wisconsin","authors":"Nolan D. Amon, Monica Quezada, Didier Labarre, Christelle Guédot","doi":"10.1017/s1742170523000352","DOIUrl":"https://doi.org/10.1017/s1742170523000352","url":null,"abstract":"Abstract Globally, honey bees are the most utilized animal pollinator in agriculture. However, fluctuations in honey bee colony availability have led to a demand for diversification among crop pollinators. Managed bumble bees are commercially available and highly efficient at pollinating many crops, including cranberries, yet utilization of these managed bees has remained relatively low in North America, with the cranberry industry remaining heavily reliant on honey bees. Here, we surveyed growers from Wisconsin (WI) and Quebec (QC), two of the world's largest cranberry producers, to assess their current crop pollination practices and attitudes regarding managed bumble bees as crop pollinators. To this end, we inquired about their farm demographics, usage of pollination practices, factors influencing those pollination practices, sources of information on crop pollination, and perceptions of managed bumble bees. QC respondents placed a greater importance on their relationships with beekeepers than WI respondents, while WI respondents were more concerned about fruit quality than QC respondents. QC respondents also stocked bumble bees and planted pollinator gardens at a higher percentage than WI respondents, believed that honey bees are more efficient pollinators of cranberry than bumble bees, and a greater proportion of QC respondents reported feeling well informed about bumble bees compared to WI respondents. Importantly, respondents in both regions rank bumble bees' ability to pollinate in inclement weather as their greatest benefit, and the costs of bumble bees as the greatest barrier to their use. We propose that trusted sources of pollination information in both regions, including university specialists, crop consultants, and beekeepers, are well suited to clarify misconceptions regarding bumble bee pollination.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":"114 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135550316","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-01DOI: 10.1017/s1742170523000376
Keidai Kishimoto, Wanglin Yan
Abstract Allotment gardens (AGs), one of the most popular forms of urban agriculture (UA), have attracted social attention because of the ecosystem services they provide to citizens. However, the services and availability of AGs may be unevenly distributed, owing to their geographic location. The patterns underlying the provision of AG plots and facilities to users in Tokyo are unclear. Thus, this study quantitatively examines the characteristics of different types of AG provision and their determinants in the metropolitan region of Tokyo. We classified a sample of 313 AGs gathered from governmental open data via a non-hierarchical cluster analysis of AG provision patterns based on their properties, including number of plots, plot size, contract price and duration, and facilities such as agricultural equipment and access to instructors. Moreover, we examined the influence of urban development and residential characteristics on these classes using the Kruskal–Wallis test. The analysis identifies six AG provision patterns based on their properties. It also revealed that AG provision in Tokyo was differentiated by the percentage of agricultural land and the socio-demographic characteristics of residents, including population, percentage of young population, and income levels from the city center to the suburban areas, corresponding to urban sprawl. These findings could provide valuable insights to help local governments, farmers, and non-profit organizations address the challenges and opportunities arising from each AG provision pattern and to make AG plots and facilities more adaptable to upcoming urban shrinkage, business opportunities, and possible excessive subdivision and price hikes.
{"title":"Geospatial characteristics of allotment garden provision in Tokyo","authors":"Keidai Kishimoto, Wanglin Yan","doi":"10.1017/s1742170523000376","DOIUrl":"https://doi.org/10.1017/s1742170523000376","url":null,"abstract":"Abstract Allotment gardens (AGs), one of the most popular forms of urban agriculture (UA), have attracted social attention because of the ecosystem services they provide to citizens. However, the services and availability of AGs may be unevenly distributed, owing to their geographic location. The patterns underlying the provision of AG plots and facilities to users in Tokyo are unclear. Thus, this study quantitatively examines the characteristics of different types of AG provision and their determinants in the metropolitan region of Tokyo. We classified a sample of 313 AGs gathered from governmental open data via a non-hierarchical cluster analysis of AG provision patterns based on their properties, including number of plots, plot size, contract price and duration, and facilities such as agricultural equipment and access to instructors. Moreover, we examined the influence of urban development and residential characteristics on these classes using the Kruskal–Wallis test. The analysis identifies six AG provision patterns based on their properties. It also revealed that AG provision in Tokyo was differentiated by the percentage of agricultural land and the socio-demographic characteristics of residents, including population, percentage of young population, and income levels from the city center to the suburban areas, corresponding to urban sprawl. These findings could provide valuable insights to help local governments, farmers, and non-profit organizations address the challenges and opportunities arising from each AG provision pattern and to make AG plots and facilities more adaptable to upcoming urban shrinkage, business opportunities, and possible excessive subdivision and price hikes.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":"45 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448117","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-01DOI: 10.1017/s1742170523000364
Tian Guo, Sandra T. Marquart-Pyatt, G. Philip Robertson
Abstract Granular temporal and spatial scale observations of conservation practices are essential for identifying changes in the production systems that improve soil health and water quality and inform long-term agricultural research and adaptive policy development. In this study, we demonstrate an innovative use of farmer practice survey data and what can be uniquely known from a detailed survey that targets specific farm groups with a regional focus over multiple consecutive years. Using three years of survey data ( n = 3914 respondents), we describe prevailing crop rotation, tillage, and cover crop practice use in four Midwestern US states. Like national metrics, the results confirm dominant practices across the landscape, including corn-soybean rotation, little use of continuous no-till, and the limited use of cover crops. Our detailed regional survey further reveals differences by state for no-till and cover crop adoption rates that were not captured in federal datasets. For example, 66% of sampled acreage in the Midwest has corn and soybean rotation, with Illinois having the highest rate (72%) and Michigan the lowest (41%). In 2018, 20% of the corn acreage and 38% of the soybean acreage were in no-till, and 13% of the corn acres and 9% of the soybean acres were planted with a cover crop. Cover crop adoption rates fluctuate from year to year. Results demonstrate the value of a farmer survey at state scales over multiple years in complementing federal statistics and monitoring state and yearly differences in practice adoption. Agricultural policies and industry heavily depend on accurate and timely information that reflects spatial and temporal dynamics. We recommend building an agricultural information exchange and workforce that integrates diverse data sources with complementary strengths to provide a greater understanding of agricultural management practices that provide baseline data for prevailing practices.
{"title":"Using three consecutive years of farmer survey data to identify prevailing conservation practices in four Midwestern US states","authors":"Tian Guo, Sandra T. Marquart-Pyatt, G. Philip Robertson","doi":"10.1017/s1742170523000364","DOIUrl":"https://doi.org/10.1017/s1742170523000364","url":null,"abstract":"Abstract Granular temporal and spatial scale observations of conservation practices are essential for identifying changes in the production systems that improve soil health and water quality and inform long-term agricultural research and adaptive policy development. In this study, we demonstrate an innovative use of farmer practice survey data and what can be uniquely known from a detailed survey that targets specific farm groups with a regional focus over multiple consecutive years. Using three years of survey data ( n = 3914 respondents), we describe prevailing crop rotation, tillage, and cover crop practice use in four Midwestern US states. Like national metrics, the results confirm dominant practices across the landscape, including corn-soybean rotation, little use of continuous no-till, and the limited use of cover crops. Our detailed regional survey further reveals differences by state for no-till and cover crop adoption rates that were not captured in federal datasets. For example, 66% of sampled acreage in the Midwest has corn and soybean rotation, with Illinois having the highest rate (72%) and Michigan the lowest (41%). In 2018, 20% of the corn acreage and 38% of the soybean acreage were in no-till, and 13% of the corn acres and 9% of the soybean acres were planted with a cover crop. Cover crop adoption rates fluctuate from year to year. Results demonstrate the value of a farmer survey at state scales over multiple years in complementing federal statistics and monitoring state and yearly differences in practice adoption. Agricultural policies and industry heavily depend on accurate and timely information that reflects spatial and temporal dynamics. We recommend building an agricultural information exchange and workforce that integrates diverse data sources with complementary strengths to provide a greater understanding of agricultural management practices that provide baseline data for prevailing practices.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135748966","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-22DOI: 10.1017/S1742170522000400
Rachel D. Marcus, S. Velardi
Abstract In January 2020, the United States implemented a federal bioengineered labeling standard for food products that contain genetically modified material set to go into effect in January 2022. This bioengineered label indicates which products contain detectable levels of genetic material that have been modified through lab techniques that cannot be achieved in nature. An already existing alternative to the bioengineered label is the Non-GMO Project verified label which has been on the market since 2007, and indicates products free of genetically modified material through lab techniques. As consumers are now confronted with multiple labels pertaining to information related to genetic engineering, it is important to understand how people interpret these labels as it can lead to a greater understanding of how they inform consumer choice. We conducted a survey with 153 biology and environmental studies undergraduate students at Binghamton University in Binghamton, New York, asking questions about participants' views on genetically modified organisms (GMOs) and related terminology, corresponding food labels and how these labels influence their purchasing decisions. Results demonstrated a lack of awareness of the bioengineered label compared to the Non-GMO Project verified label. Additionally, individuals associated ‘bioengineered’ and ‘genetically modified’ with differing themes, where ‘bioengineered’ was more often associated with a scientific theme and ‘genetically modified’ was more often associated with an agricultural theme. There was also a discrepancy in how individuals said these labels influenced their purchases vs how the labels actually influenced purchasing decisions when participating in choice experiments. While the majority of participants reported that neither the Non-GMO Project verified label nor the bioengineered label influenced their purchasing decisions, in choice experiments, the majority of respondents chose products with the Non-GMO Project verified label. This study can give insight into overall perceptions of different terminologies associated with genetic engineering, in addition to how these labels are interpreted by consumers, and how they could affect purchasing decisions with the implementation of the new bioengineered label.
{"title":"Perceptions of genetically modified and bioengineered organisms and corresponding food labels among undergraduate students at Binghamton University","authors":"Rachel D. Marcus, S. Velardi","doi":"10.1017/S1742170522000400","DOIUrl":"https://doi.org/10.1017/S1742170522000400","url":null,"abstract":"Abstract In January 2020, the United States implemented a federal bioengineered labeling standard for food products that contain genetically modified material set to go into effect in January 2022. This bioengineered label indicates which products contain detectable levels of genetic material that have been modified through lab techniques that cannot be achieved in nature. An already existing alternative to the bioengineered label is the Non-GMO Project verified label which has been on the market since 2007, and indicates products free of genetically modified material through lab techniques. As consumers are now confronted with multiple labels pertaining to information related to genetic engineering, it is important to understand how people interpret these labels as it can lead to a greater understanding of how they inform consumer choice. We conducted a survey with 153 biology and environmental studies undergraduate students at Binghamton University in Binghamton, New York, asking questions about participants' views on genetically modified organisms (GMOs) and related terminology, corresponding food labels and how these labels influence their purchasing decisions. Results demonstrated a lack of awareness of the bioengineered label compared to the Non-GMO Project verified label. Additionally, individuals associated ‘bioengineered’ and ‘genetically modified’ with differing themes, where ‘bioengineered’ was more often associated with a scientific theme and ‘genetically modified’ was more often associated with an agricultural theme. There was also a discrepancy in how individuals said these labels influenced their purchases vs how the labels actually influenced purchasing decisions when participating in choice experiments. While the majority of participants reported that neither the Non-GMO Project verified label nor the bioengineered label influenced their purchasing decisions, in choice experiments, the majority of respondents chose products with the Non-GMO Project verified label. This study can give insight into overall perceptions of different terminologies associated with genetic engineering, in addition to how these labels are interpreted by consumers, and how they could affect purchasing decisions with the implementation of the new bioengineered label.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":" ","pages":""},"PeriodicalIF":2.7,"publicationDate":"2022-12-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42676653","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-21DOI: 10.1017/S1742170522000357
S. Stranieri, E. Ricci, Alice Stiletto, S. Trestini
Abstract The increasing global demand for livestock products and its large environmental impact ask for urgent policy and managerial strategies. With regard to meat consumption, feasible actions relate to its reduction and orienting consumers toward more sustainable meat choices. The aim of the study is to investigate the determinants affecting meat consumers in their intention to buy beef whose label clearly expresses environmentally friendly characteristics. To do so, we hypothesized to apply an institutional system of ecological labeling on beef products. An extended framework based on the Theory of Planned Behavior was applied to understand the factors affecting the consumer decision-making process toward eco-labeled beef. A survey was conducted with 1139 consumers in Italy. Data were analyzed by means of confirmatory factor analysis and structural equation models. Results highlight that beef consumers are likely to change their habits, in favor of more sustainable beef choices. The analysis highlights that, together with consumer attitudes, social norms and perceived behavioral control, institutional trust and food shopping habits play an important role in activating the consumer's cognitive decision-making process toward more sustainable beef. Results add to the literature on the determinants of green food-choices and introduce new insights on the role of institutional trust in the intention to buy beef labeled with a public standard. Findings highlight that particular attention should be devoted to build trust for public institutions in order to promote sustainable food consumption behavior. Moreover, results validate previous studies on the effectiveness of information-based policies in fostering more sustainable consumption choices.
{"title":"How about choosing environmentally friendly beef? Exploring purchase intentions among Italian consumers","authors":"S. Stranieri, E. Ricci, Alice Stiletto, S. Trestini","doi":"10.1017/S1742170522000357","DOIUrl":"https://doi.org/10.1017/S1742170522000357","url":null,"abstract":"Abstract The increasing global demand for livestock products and its large environmental impact ask for urgent policy and managerial strategies. With regard to meat consumption, feasible actions relate to its reduction and orienting consumers toward more sustainable meat choices. The aim of the study is to investigate the determinants affecting meat consumers in their intention to buy beef whose label clearly expresses environmentally friendly characteristics. To do so, we hypothesized to apply an institutional system of ecological labeling on beef products. An extended framework based on the Theory of Planned Behavior was applied to understand the factors affecting the consumer decision-making process toward eco-labeled beef. A survey was conducted with 1139 consumers in Italy. Data were analyzed by means of confirmatory factor analysis and structural equation models. Results highlight that beef consumers are likely to change their habits, in favor of more sustainable beef choices. The analysis highlights that, together with consumer attitudes, social norms and perceived behavioral control, institutional trust and food shopping habits play an important role in activating the consumer's cognitive decision-making process toward more sustainable beef. Results add to the literature on the determinants of green food-choices and introduce new insights on the role of institutional trust in the intention to buy beef labeled with a public standard. Findings highlight that particular attention should be devoted to build trust for public institutions in order to promote sustainable food consumption behavior. Moreover, results validate previous studies on the effectiveness of information-based policies in fostering more sustainable consumption choices.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":" ","pages":""},"PeriodicalIF":2.7,"publicationDate":"2022-12-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43320820","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-21DOI: 10.1017/S1742170522000382
M. Markiewicz-Kęszycka, Aileen Carter, D. O'Brien, M. Henchion, S. Mooney, P. Hynds
Abstract Milk and beef derived from pasture-based systems have been characterized by higher nutritional values and a lower environmental footprint than their equivalents obtained via indoor systems. However, intensification of pasture-based production can have adverse impacts on biodiversity and the environment. To date, studies on pro-environmental diversification options leading to improvement of environmental performance of pasture-based dairy and beef production have rarely been synthesized. The present study sought to review current on-farm pro-environmental measures with the potential for enhancing biodiversity status and/or reducing the environmental impacts of pasture-based agriculture. Literature on farmer attitudes toward these measures was also reviewed to identify potential obstacles and opportunities for transitioning to pro-environmental agriculture. A systematic search of published research from high-income island countries characterized by oceanic temperate climate with a high dependence on pasture-based agriculture—the Republic of Ireland, the United Kingdom and New Zealand, was conducted. Thirty studies that assessed the impact of pro-environmental measures, eight ‘attitudinal’ studies of dairy and beef farmers and one study covering both aspects were identified. Inductive thematical analysis was subsequently undertaken. Environmentally sensitive management practices such as hedgerows and field margins management, mixed grazing (where two or more herbivorous animals graze the same land), rare livestock breeds, multispecies swards, organic farming and agroforestry were identified as primary themes studied under the auspices of pro-environmental diversification, while forestry, bioenergy crops and organic farming were the main themes identified within attitudinal research studies. Findings suggest that environmentally sensitive practices have varied effects on biodiversity. Mixed grazing was found to improve livestock production, while studies of organic farming reported multiple positive impacts on biodiversity and animal welfare. Effect of multispecies swards on methane emissions and urinary nitrogen extraction were found to be inconsistent. Attitudinal research suggests that the main barrier to implementing afforestation is its lack of attractiveness compared to ‘traditional’ farming and that organic farmer decisions regarding agricultural management practices might be less profit-oriented and influenced by ecological beliefs to a greater extent than decisions of conventional farmers. The results of this study confirm that pro-environmental diversification inherently encompasses multiple scientific disciplines; however, previous study designs and outcomes were found to be fragmented and narrowly focused. Considering the urgency and importance of climate and biodiversity crises, pro-environmental diversification of pasture-based dairy and beef production has rarely been holistically approached and remains understudied. The devel
{"title":"Pro-environmental diversification of pasture-based dairy and beef production in Ireland, the United Kingdom and New Zealand: a scoping review of impacts and challenges","authors":"M. Markiewicz-Kęszycka, Aileen Carter, D. O'Brien, M. Henchion, S. Mooney, P. Hynds","doi":"10.1017/S1742170522000382","DOIUrl":"https://doi.org/10.1017/S1742170522000382","url":null,"abstract":"Abstract Milk and beef derived from pasture-based systems have been characterized by higher nutritional values and a lower environmental footprint than their equivalents obtained via indoor systems. However, intensification of pasture-based production can have adverse impacts on biodiversity and the environment. To date, studies on pro-environmental diversification options leading to improvement of environmental performance of pasture-based dairy and beef production have rarely been synthesized. The present study sought to review current on-farm pro-environmental measures with the potential for enhancing biodiversity status and/or reducing the environmental impacts of pasture-based agriculture. Literature on farmer attitudes toward these measures was also reviewed to identify potential obstacles and opportunities for transitioning to pro-environmental agriculture. A systematic search of published research from high-income island countries characterized by oceanic temperate climate with a high dependence on pasture-based agriculture—the Republic of Ireland, the United Kingdom and New Zealand, was conducted. Thirty studies that assessed the impact of pro-environmental measures, eight ‘attitudinal’ studies of dairy and beef farmers and one study covering both aspects were identified. Inductive thematical analysis was subsequently undertaken. Environmentally sensitive management practices such as hedgerows and field margins management, mixed grazing (where two or more herbivorous animals graze the same land), rare livestock breeds, multispecies swards, organic farming and agroforestry were identified as primary themes studied under the auspices of pro-environmental diversification, while forestry, bioenergy crops and organic farming were the main themes identified within attitudinal research studies. Findings suggest that environmentally sensitive practices have varied effects on biodiversity. Mixed grazing was found to improve livestock production, while studies of organic farming reported multiple positive impacts on biodiversity and animal welfare. Effect of multispecies swards on methane emissions and urinary nitrogen extraction were found to be inconsistent. Attitudinal research suggests that the main barrier to implementing afforestation is its lack of attractiveness compared to ‘traditional’ farming and that organic farmer decisions regarding agricultural management practices might be less profit-oriented and influenced by ecological beliefs to a greater extent than decisions of conventional farmers. The results of this study confirm that pro-environmental diversification inherently encompasses multiple scientific disciplines; however, previous study designs and outcomes were found to be fragmented and narrowly focused. Considering the urgency and importance of climate and biodiversity crises, pro-environmental diversification of pasture-based dairy and beef production has rarely been holistically approached and remains understudied. The devel","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":" ","pages":""},"PeriodicalIF":2.7,"publicationDate":"2022-12-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48004041","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-19DOI: 10.1017/S1742170522000369
A. Silva-Galicia, J. Larsen, R. Álvarez-Espino, E. Ceccon
Abstract La Montaña region, in southern Mexico, is characterized as a highly human-modified landscape with a rough topography, extreme poverty and structural violence. In this region, Xuajin Me'Phaa, an Indigenous non-governmental organization conformed by ca. 300 peasants, implements productive restoration projects and trades organic hibiscus (Hibiscus sabdariffa L.) as its main monetary income. Nonetheless currently, organic hibiscus yield is low compared to the potential yields in the region. Thus, it is necessary to explore alternative sustainable land management systems which enable farmers to increase hibiscus crop productivity, while halting land degradation. This study assessed the impact of six different agroecological fertilization protocols (AFPs) on hibiscus productivity planted in an alley cropping system with Calliandra houstoniana trees. The AFPs were based on the combination of three local plant amendments: C. houstoniana mulch, Mucuna pruiriens var. utilis green manure and hibiscus stover, and a commercial bio-fertilizer (Azospirillum + Rhizophagus). Simultaneously, the performance of C. houstoniana trees was assessed. The AFPs were applied in the alley cropping system and evaluated from 2016 to 2018. After 3 years, in the AFPs which included C. houstoniana mulch, hibiscus yielded significantly more (419 ± 27 kg dry calyxes ha−1 in average) than AFPs which did not include this species (264 ± 15 kg ha−1). The 18-month-old C. houstoniana trees yielded 0.6 t ha−1 of dry biomass and 1.12 t ha−1 of wooden stakes, a relatively low production. In conclusion, our results show that alley cropping with a denser arrangement of C. houstoniana trees in combination with mulching of this tree species, and use of mucuna green manure represent a promising agroforestry system for organic hibiscus production.
La Montaña地区位于墨西哥南部，其特点是高度人为改造的景观，地形崎岖，极端贫困和结构暴力。在该地区，由大约300名农民组成的土著非政府组织“Xuajin Me'Phaa”实施生产性恢复项目，并以有机木槿(hibiscus sabdariffa L.)作为主要的货币收入。尽管如此，目前有机木槿的产量与该地区的潜在产量相比仍然很低。因此，有必要探索可替代的可持续土地管理系统，使农民能够提高木槿作物的生产力，同时阻止土地退化。本研究评估了六种不同的农业生态施肥方案(AFPs)对褐花花木混作系统中木槿生产力的影响。AFPs是基于三种当地植物改良物的组合:C. houstoniana地膜、Mucuna pruriens vari . utilis绿肥和木槿秸秆，以及一种商业生物肥料(Azospirillum + Rhizophagus)。同时，还对休斯顿树的生长性能进行了评价。在2016 - 2018年进行了田间试验，并进行了评价。3年后，在覆盖了休士顿花的AFPs中，木槿的干花萼产量(平均419±27 kg)显著高于未覆盖休士顿花的AFPs(平均264±15 kg)。18月龄的休士顿树的干生物量为0.6 t ha - 1，木桩产量为1.12 t ha - 1，产量较低。综上所述，旱地种植密集布置的褐木槿配以地膜覆盖，以及施用黏液绿肥是一种很有前途的有机木槿农林复合生产系统。
{"title":"Agroecological and agroforestry strategies to improve organic hibiscus productivity in an Indigenous non-governmental organization from Mexico","authors":"A. Silva-Galicia, J. Larsen, R. Álvarez-Espino, E. Ceccon","doi":"10.1017/S1742170522000369","DOIUrl":"https://doi.org/10.1017/S1742170522000369","url":null,"abstract":"Abstract La Montaña region, in southern Mexico, is characterized as a highly human-modified landscape with a rough topography, extreme poverty and structural violence. In this region, Xuajin Me'Phaa, an Indigenous non-governmental organization conformed by ca. 300 peasants, implements productive restoration projects and trades organic hibiscus (Hibiscus sabdariffa L.) as its main monetary income. Nonetheless currently, organic hibiscus yield is low compared to the potential yields in the region. Thus, it is necessary to explore alternative sustainable land management systems which enable farmers to increase hibiscus crop productivity, while halting land degradation. This study assessed the impact of six different agroecological fertilization protocols (AFPs) on hibiscus productivity planted in an alley cropping system with Calliandra houstoniana trees. The AFPs were based on the combination of three local plant amendments: C. houstoniana mulch, Mucuna pruiriens var. utilis green manure and hibiscus stover, and a commercial bio-fertilizer (Azospirillum + Rhizophagus). Simultaneously, the performance of C. houstoniana trees was assessed. The AFPs were applied in the alley cropping system and evaluated from 2016 to 2018. After 3 years, in the AFPs which included C. houstoniana mulch, hibiscus yielded significantly more (419 ± 27 kg dry calyxes ha−1 in average) than AFPs which did not include this species (264 ± 15 kg ha−1). The 18-month-old C. houstoniana trees yielded 0.6 t ha−1 of dry biomass and 1.12 t ha−1 of wooden stakes, a relatively low production. In conclusion, our results show that alley cropping with a denser arrangement of C. houstoniana trees in combination with mulching of this tree species, and use of mucuna green manure represent a promising agroforestry system for organic hibiscus production.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":"38 1","pages":""},"PeriodicalIF":2.7,"publicationDate":"2022-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41553852","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-19DOI: 10.1017/S174217052200028X
R. Pratt, B. Schutte, O. Idowu, M. Uchanski, Lois Grant
Abstract Adoption of cover crops in arid agroecosystems has been slow due to concerns regarding limited water resources and possible soil moisture depletion. In irrigated organic systems, potential ecosystem services from cover crops also must be considered in light of the concerns for water conservation. A constructive balance could be achieved with fall-sown small grain cover crops; however, their impacts on irrigated organic systems are poorly understood. Our first objective was to determine the ability of fall-sown small grains [cereal rye (Secale cereale L), winter wheat (Triticum aestivum L.), barley (Hordeum vulgare L.) and oat (Avena sativa L.)] to suppress winter weeds in an irrigated, organic transition field in the southwestern USA. Small grains were planted following the legume sesbania (Sesbania exaltata (Raf.) Rydb. ex A.W. Hill) during Fall 2012 and Fall 2013. In Spring 2013 and 2014, weed densities and biomass were determined within each cover crop treatment and compared against unplanted controls. Results indicated that both barley and oat were effective in suppressing winter weeds. Our second objective was to compare weed suppression and soil moisture levels among seven barley varieties developed in the western United States. Barley varieties (‘Arivat’, ‘Hayes Beardless’, ‘P919’, ‘Robust’, ‘UC603’, ‘UC937’, ‘Washford Beardless’) were fall-sown in replicated strip plots in Fall 2016. Weed densities were measured in Spring 2017 and volumetric soil moisture near the soil surface (5.1 cm depth) was measured at time intervals beginning in December 2016 and ending in March 2017. With the exception of ‘UC937’, barley varieties caused marked reductions in weed density in comparison with the unplanted control. Soil moisture content for the unplanted control was consistently lower than soil moisture contents for barley plots. Barley variety did not influence volumetric soil moisture. During the 2017–2018 growing season, we re-examined three barley varieties considered most amenable to the cropping system requirements (‘Robust’, ‘UC603’, ‘P919’), and these varieties were again found to support few weeds (≤ 5.0 weeds m−2). We conclude that several organically certified barley varieties could fill the need for a ‘non-thirsty’ cover crop that suppresses winter weeds in irrigated organic systems in the southwestern United States.
{"title":"Fall-sown small grain cover crops for weed suppression and soil moisture management in an irrigated organic agroecosystem","authors":"R. Pratt, B. Schutte, O. Idowu, M. Uchanski, Lois Grant","doi":"10.1017/S174217052200028X","DOIUrl":"https://doi.org/10.1017/S174217052200028X","url":null,"abstract":"Abstract Adoption of cover crops in arid agroecosystems has been slow due to concerns regarding limited water resources and possible soil moisture depletion. In irrigated organic systems, potential ecosystem services from cover crops also must be considered in light of the concerns for water conservation. A constructive balance could be achieved with fall-sown small grain cover crops; however, their impacts on irrigated organic systems are poorly understood. Our first objective was to determine the ability of fall-sown small grains [cereal rye (Secale cereale L), winter wheat (Triticum aestivum L.), barley (Hordeum vulgare L.) and oat (Avena sativa L.)] to suppress winter weeds in an irrigated, organic transition field in the southwestern USA. Small grains were planted following the legume sesbania (Sesbania exaltata (Raf.) Rydb. ex A.W. Hill) during Fall 2012 and Fall 2013. In Spring 2013 and 2014, weed densities and biomass were determined within each cover crop treatment and compared against unplanted controls. Results indicated that both barley and oat were effective in suppressing winter weeds. Our second objective was to compare weed suppression and soil moisture levels among seven barley varieties developed in the western United States. Barley varieties (‘Arivat’, ‘Hayes Beardless’, ‘P919’, ‘Robust’, ‘UC603’, ‘UC937’, ‘Washford Beardless’) were fall-sown in replicated strip plots in Fall 2016. Weed densities were measured in Spring 2017 and volumetric soil moisture near the soil surface (5.1 cm depth) was measured at time intervals beginning in December 2016 and ending in March 2017. With the exception of ‘UC937’, barley varieties caused marked reductions in weed density in comparison with the unplanted control. Soil moisture content for the unplanted control was consistently lower than soil moisture contents for barley plots. Barley variety did not influence volumetric soil moisture. During the 2017–2018 growing season, we re-examined three barley varieties considered most amenable to the cropping system requirements (‘Robust’, ‘UC603’, ‘P919’), and these varieties were again found to support few weeds (≤ 5.0 weeds m−2). We conclude that several organically certified barley varieties could fill the need for a ‘non-thirsty’ cover crop that suppresses winter weeds in irrigated organic systems in the southwestern United States.","PeriodicalId":54495,"journal":{"name":"Renewable Agriculture and Food Systems","volume":" ","pages":""},"PeriodicalIF":2.7,"publicationDate":"2022-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42220407","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
京公网安备 11010802042870号
京ICP备2023020795号-1
扫码关注我们
求助内容：
应助结果提醒方式：