Pub Date : 2022-12-22DOI: 10.22587/aeb.2022.16.12.2
Anugrah Wijayanti Masse, Amrullah A, S. Sirajuddin, I. Rasyid
Research on farmer-livestock groups' perceptions of cattle assistance from the Animal Husbandry and Animal Health Service of South Sulawesi Province in Soppeng Regency was carried out in February - March 2022. This location was chosen because Soppeng Regency is one of the areas that received cattle assistance programs from the Livestock and Animal Husbandry Office. Animal Health and success in the development of beef cattle population and also in Soppeng Regency has a very strategic beef cattle farming business development. This research uses descriptive quantitative research, which describes or illustrates the perception of farmers/breeders towards the cattle assistance program from the Department of Livestock and Animal Health of South Sulawesi Province in Soppeng Regency. The number of samples in this study were 42 farmers with deliberate sampling. Analysis of the data used is descriptive analysis using a Likert scale. Based on the results of research on farmer perceptions of the beef cattle assistance program provided by the government through the Animal Husbandry and Animal Health Service of South Sulawesi Province in Soppeng Regency, it was found that the perception of cattle farmers with indicators of farmer income, mindset, breeding methods, population increase, and quality livestock received by farmers are in the high category because they are more likely to agree with the beef cattle assistance program.
{"title":"Breeders' Perceptions of Cattle Aid from the Provincial Government of South Sulawesi","authors":"Anugrah Wijayanti Masse, Amrullah A, S. Sirajuddin, I. Rasyid","doi":"10.22587/aeb.2022.16.12.2","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.12.2","url":null,"abstract":"Research on farmer-livestock groups' perceptions of cattle assistance from the Animal Husbandry and Animal Health Service of South Sulawesi Province in Soppeng Regency was carried out in February - March 2022. This location was chosen because Soppeng Regency is one of the areas that received cattle assistance programs from the Livestock and Animal Husbandry Office. Animal Health and success in the development of beef cattle population and also in Soppeng Regency has a very strategic beef cattle farming business development. This research uses descriptive quantitative research, which describes or illustrates the perception of farmers/breeders towards the cattle assistance program from the Department of Livestock and Animal Health of South Sulawesi Province in Soppeng Regency. The number of samples in this study were 42 farmers with deliberate sampling. Analysis of the data used is descriptive analysis using a Likert scale. Based on the results of research on farmer perceptions of the beef cattle assistance program provided by the government through the Animal Husbandry and Animal Health Service of South Sulawesi Province in Soppeng Regency, it was found that the perception of cattle farmers with indicators of farmer income, mindset, breeding methods, population increase, and quality livestock received by farmers are in the high category because they are more likely to agree with the beef cattle assistance program.","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75618408","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-22DOI: 10.22587/aeb.2022.16.12.3
Munir A, Muhammad Jurhadi, R. Semaun
This study aimed to examine the effect of supplementing moringa leaf meal on offal Mojosari ducks. This study used 60 female Mojosari ducks aged 3 weeks and used three different types of feed as treatments and one different type of feed as controls, with three replications for each treatment. The treatment with feed supplementation was P0 = 0% moringa leaf meal, P1 = 5% moringa leaf meal, P2 = 10% moringa leaf powder, and P3 = 15% moringa leaf meal. The parameters observed were offal, consisting of liver, heart, head, legs, feathers, and blood. The data obtained in this study were processed using analysis of variance and continued with the Duncan test. The results showed that the addition of moringa leaf powder had no effect (non-significant) (P > 0.05) on the offal of Mojosari ducks, namely the weight of the liver, heart, and feathers, while the weight of the head, legs, and blood showed a significant effect (P<0.05). Therefore, this study concluded that the addition of moringa leaf meal generally had an impact on the weight of the offal component of Mojosari ducks at the 15% level.
{"title":"Effects of Moringa Leaf Flour on Mojosari Ducks Offal At Various Supplementation Levels","authors":"Munir A, Muhammad Jurhadi, R. Semaun","doi":"10.22587/aeb.2022.16.12.3","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.12.3","url":null,"abstract":"This study aimed to examine the effect of supplementing moringa leaf meal on offal Mojosari ducks. This study used 60 female Mojosari ducks aged 3 weeks and used three different types of feed as treatments and one different type of feed as controls, with three replications for each treatment. The treatment with feed supplementation was P0 = 0% moringa leaf meal, P1 = 5% moringa leaf meal, P2 = 10% moringa leaf powder, and P3 = 15% moringa leaf meal. The parameters observed were offal, consisting of liver, heart, head, legs, feathers, and blood. The data obtained in this study were processed using analysis of variance and continued with the Duncan test. The results showed that the addition of moringa leaf powder had no effect (non-significant) (P > 0.05) on the offal of Mojosari ducks, namely the weight of the liver, heart, and feathers, while the weight of the head, legs, and blood showed a significant effect (P<0.05). Therefore, this study concluded that the addition of moringa leaf meal generally had an impact on the weight of the offal component of Mojosari ducks at the 15% level.","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80692953","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-22DOI: 10.22587/aeb.2022.16.12.1
S. Awabdeh, Hassan M. Asouf, Khaled M. Tawarah, K. Abulaila, Shahed S. Al Nsour
In the present study, the first report of Mesembryanthemum (Opophytum ) forsskalii Hochst. ex Boiss Al-Samh has been documented in the southern desert of Jordan, particularly (Al-Jafer). M. forsskalii was widely planted and well-known in the local community as Al-Samh. The chemical composition of sameh seeds collected from the south desert of Jordan have been studied. Proximate analysis showed a composition of 23.2% protein, 11.5% moisture, 4.4% fat, 6.6% ash, 9.1% crude fiber, and total carbohydrates. ADF and NDF percent were 19.2 and 32.5, respectively. Al-Samh flour was clearly noted used by local people in the region of study. The results build the scientific stone for Al-Samh value. As Al-Samh seeds are a rich source of protein and could be used for producing high protein products, It could be promising to make bread and cookies or any other traditional food in the region.
{"title":"Chemical Profiling Analysis of Mesembryanthemum (opophytum) forsskalii Hochst. ex Boiss. In Jordan","authors":"S. Awabdeh, Hassan M. Asouf, Khaled M. Tawarah, K. Abulaila, Shahed S. Al Nsour","doi":"10.22587/aeb.2022.16.12.1","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.12.1","url":null,"abstract":"In the present study, the first report of Mesembryanthemum (Opophytum ) forsskalii Hochst. ex Boiss Al-Samh has been documented in the southern desert of Jordan, particularly (Al-Jafer). M. forsskalii was widely planted and well-known in the local community as Al-Samh. The chemical composition of sameh seeds collected from the south desert of Jordan have been studied. Proximate analysis showed a composition of 23.2% protein, 11.5% moisture, 4.4% fat, 6.6% ash, 9.1% crude fiber, and total carbohydrates. ADF and NDF percent were 19.2 and 32.5, respectively. Al-Samh flour was clearly noted used by local people in the region of study. The results build the scientific stone for Al-Samh value. As Al-Samh seeds are a rich source of protein and could be used for producing high protein products, It could be promising to make bread and cookies or any other traditional food in the region.","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84068486","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.22587/aeb.2022.16.11.1
Ni Kadek Rindia Wati, Andi Amidah Amrawaty, V. Sri Lestari
This study aim to determine the role of gender at pig farming in Poso Regency. This research was conducted from December 2021 to January 2022. The type of research used was descriptive research. The number of samples used in this study were 33 farmer families using a simple random sampling method by lottery. The data collection method used was by observation and interviews. Analysis of the data used was descriptive analysis. The research revealed that gender roles based on the aspect of male access dominated conducting counseling/training activities and accessing information. Gender roles based on control aspects were dominated by women and also shared. Gender roles based on aspects of decision-making were mostly done together and gender roles based on aspects of benefits, both men and women felt the same benefits from raising pigs.
{"title":"Gender roles at pig farming","authors":"Ni Kadek Rindia Wati, Andi Amidah Amrawaty, V. Sri Lestari","doi":"10.22587/aeb.2022.16.11.1","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.11.1","url":null,"abstract":"This study aim to determine the role of gender at pig farming in Poso Regency. This research was conducted from December 2021 to January 2022. The type of research used was descriptive research. The number of samples used in this study were 33 farmer families using a simple random sampling method by lottery. The data collection method used was by observation and interviews. Analysis of the data used was descriptive analysis. The research revealed that gender roles based on the aspect of male access dominated conducting counseling/training activities and accessing information. Gender roles based on control aspects were dominated by women and also shared. Gender roles based on aspects of decision-making were mostly done together and gender roles based on aspects of benefits, both men and women felt the same benefits from raising pigs.","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81429136","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.22587/aeb.2022.16.11.3
Agung Kurniawan Yusuf, V. Tenrisanna, V. Sri Lestari, I. Rasyid
This research aimed to know the business profit analysis of rejected laying hen traders. This research was conducted at the Palakka Central Market located in Bone Regency. The type of research conducted in this research is quantitative. The type of data used in this study is quantitative data, which is data in the form of numbers. Quantitative data includes data on the number of sales, operating costs, and income of rejected laying hens. The population, namely the number of sellers of rejected laying hens amounted to 8 people. The data obtained from the interviews of respondents in the field were processed and tabulated, and then the data were analyzed. Based on the research, it can be concluded that the profit of the highest rejected layer (layer) traders was IDR. 3,454,075 and the least profit was amounting to IDR. 2,594,563 in one month. This profit itself was influenced by the costs incurred by the merchant and the amount sold to the buyer.
{"title":"Business Profit Analysis of Rejected Laying Hen Traders","authors":"Agung Kurniawan Yusuf, V. Tenrisanna, V. Sri Lestari, I. Rasyid","doi":"10.22587/aeb.2022.16.11.3","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.11.3","url":null,"abstract":"This research aimed to know the business profit analysis of rejected laying hen traders. This research was conducted at the Palakka Central Market located in Bone Regency. The type of research conducted in this research is quantitative. The type of data used in this study is quantitative data, which is data in the form of numbers. Quantitative data includes data on the number of sales, operating costs, and income of rejected laying hens. The population, namely the number of sellers of rejected laying hens amounted to 8 people. The data obtained from the interviews of respondents in the field were processed and tabulated, and then the data were analyzed. Based on the research, it can be concluded that the profit of the highest rejected layer (layer) traders was IDR. 3,454,075 and the least profit was amounting to IDR. 2,594,563 in one month. This profit itself was influenced by the costs incurred by the merchant and the amount sold to the buyer.","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76254329","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-22DOI: 10.22587/aeb.2022.16.11.2
Muhammad Nur Sulkarnain, Zulkharnaim A, L. Rahim, Hasman A, A. Annisa
This study aimed to determine the difference in birth weight and 3-month weight of Bali cattle that were reared at different heights. This research was carried out on January 20, 2022, located in Barru Regency. The results showed that Bali cattle at an altitude of <100 masl ( 14.26±0.45a ) differed from birth weight at an altitude of >200 masl (14.00 0.75 b). This indicates that the altitude has a significant effect on cattle birth weight,;the higher the place, the lower the birth weight. The low birth weight of cattle is due to the semi-intensive cattle rearing management ssystem,and the grazing process for cows in lowland areas tends to be better than in highland areas with hilly topography. Based on the body weight of 3 months old Bali cattle from the results of the study the average weight of Bali cattle at an altitude of <100 masl was of 64.86 ± 7.37 kg in average, while at an altitude of 100-200 masl was of 64.06 ± 7.98 kg in average and at an altitude of >200 was of 62.90 ± 7.83 kg in average. This shows that the weight of the cow calf at 3 months’ measurement is not different, and that the place’s altitude has no significant effect on body weight of 3 months old cattle. Artificial insemination (AI) and natural mating methods had a significant effect on birth weight. The average birth weight of calves from cows using the AI method was 16.48 ± 1.27 kg and in natural mating, the average birth weight was 14.08 ±0.63 kg. The average calf weight with the AI mating method was 70.68 4.11 kg, and the average calf weight with the natural mating method was 57.20 3.77 kg, based on the weight of 3-month-old Bali cattle and the results of research with the AI mating method. This is because the growth rate at 3 months of age is still considered fast growth and the weaning period is still dependent on the parent. The conclusion of this study was that the birth weight and 3-month weight of Bali cattle are influenced by different altitudes. The weight of Bali cattle calves at an altitude of <100 masl was significantly different from an altitude of >200 masl. Birth weight and 3-month weight of cattle with the AI mating method were better than the natural mating method
{"title":"The Influence of Altitude of Place on Birth Weight and 3-Month Weight of Bali Cattle on Beef Cattle Breeding Participatory System in Barru Regency","authors":"Muhammad Nur Sulkarnain, Zulkharnaim A, L. Rahim, Hasman A, A. Annisa","doi":"10.22587/aeb.2022.16.11.2","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.11.2","url":null,"abstract":"This study aimed to determine the difference in birth weight and 3-month weight of Bali cattle that were reared at different heights. This research was carried out on January 20, 2022, located in Barru Regency. The results showed that Bali cattle at an altitude of <100 masl ( 14.26±0.45a ) differed from birth weight at an altitude of >200 masl (14.00 0.75 b). This indicates that the altitude has a significant effect on cattle birth weight,;the higher the place, the lower the birth weight. The low birth weight of cattle is due to the semi-intensive cattle rearing management ssystem,and the grazing process for cows in lowland areas tends to be better than in highland areas with hilly topography. Based on the body weight of 3 months old Bali cattle from the results of the study the average weight of Bali cattle at an altitude of <100 masl was of 64.86 ± 7.37 kg in average, while at an altitude of 100-200 masl was of 64.06 ± 7.98 kg in average and at an altitude of >200 was of 62.90 ± 7.83 kg in average. This shows that the weight of the cow calf at 3 months’ measurement is not different, and that the place’s altitude has no significant effect on body weight of 3 months old cattle. Artificial insemination (AI) and natural mating methods had a significant effect on birth weight. The average birth weight of calves from cows using the AI method was 16.48 ± 1.27 kg and in natural mating, the average birth weight was 14.08 ±0.63 kg. The average calf weight with the AI mating method was 70.68 4.11 kg, and the average calf weight with the natural mating method was 57.20 3.77 kg, based on the weight of 3-month-old Bali cattle and the results of research with the AI mating method. This is because the growth rate at 3 months of age is still considered fast growth and the weaning period is still dependent on the parent. The conclusion of this study was that the birth weight and 3-month weight of Bali cattle are influenced by different altitudes. The weight of Bali cattle calves at an altitude of <100 masl was significantly different from an altitude of >200 masl. Birth weight and 3-month weight of cattle with the AI mating method were better than the natural mating method","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84174102","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-22DOI: 10.22587/aeb.2022.16.10.3
Sitti Fatimah, M. I. Said, W. Hatta, S. Sirajuddin, A. R. Al-Tawaha, A. Al-Tawaha
The need for compost as a source of organic fertilizer is increasing along with the increasing human food needs. Compost is a collection of organic materials that have undergone a decomposition process so that they change shape and are no longer recognized in their original form. Compost is black in color and odorless. The purpose of the study was to determine the quality of compost produced from a mixture of cattle feces and laying hens using rice waste as a medium for decomposers. The study was designed using a completely randomized design (CRD) factorial pattern, 3 x 2 with 3 replications. Factor I is a combination of feces (cattle:laying hens); (1) M1 (100%:0%); (2) M2 (50%:50%) and (3) M3 (0%:100%). Factor II is the level of decomposers (1) D1 (1%) and (2) D2 (5%). Parameters measured were color, pH, compost temperature. The results showed that the different combinations of feces from cattle and laying hens had a significant effect (p<0.01) on the color value, pH and temperature of the compost. The different levels of decomposers significantly affected (p<0,01) on the pH value and temperature of the compost, but did not affect (p>0.05) to the color value of the compost. The results of the study concluded that the application of a combination of M2 (cattle:laying hens) feces (50%:50) with a decomposer level of 1% (D1) produced the best compost characteristics and met the requirements set by the government
{"title":"Quality of Compost Combination of Feces from Cattle and Laying Hens using Rice Waste as a Decomposer Media","authors":"Sitti Fatimah, M. I. Said, W. Hatta, S. Sirajuddin, A. R. Al-Tawaha, A. Al-Tawaha","doi":"10.22587/aeb.2022.16.10.3","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.10.3","url":null,"abstract":"The need for compost as a source of organic fertilizer is increasing along with the increasing human food needs. Compost is a collection of organic materials that have undergone a decomposition process so that they change shape and are no longer recognized in their original form. Compost is black in color and odorless. The purpose of the study was to determine the quality of compost produced from a mixture of cattle feces and laying hens using rice waste as a medium for decomposers. The study was designed using a completely randomized design (CRD) factorial pattern, 3 x 2 with 3 replications. Factor I is a combination of feces (cattle:laying hens); (1) M1 (100%:0%); (2) M2 (50%:50%) and (3) M3 (0%:100%). Factor II is the level of decomposers (1) D1 (1%) and (2) D2 (5%). Parameters measured were color, pH, compost temperature. The results showed that the different combinations of feces from cattle and laying hens had a significant effect (p<0.01) on the color value, pH and temperature of the compost. The different levels of decomposers significantly affected (p<0,01) on the pH value and temperature of the compost, but did not affect (p>0.05) to the color value of the compost. The results of the study concluded that the application of a combination of M2 (cattle:laying hens) feces (50%:50) with a decomposer level of 1% (D1) produced the best compost characteristics and met the requirements set by the government","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-10-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82650637","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-01DOI: 10.22587/aeb.2022.16.10.1
Khalid Saeed A. Alzahrani, Mohammed H. Mutawakkil, Saleh M. Al-Maaqar, Nawaf M. Alharthi, M. Al-Matary, M. M. M. Ahmed
Since ancient times, drinking water quality has played a significant role in human diseases and infections. In Jeddah, the drinking water choices are mostly bottled water or water available in plastic containers after processing at private water treatment stations. A total of 30 drinking water samples were obtained from many sources in Jeddah, KSA: mineral water (13 samples) and tap water (17 samples). Microbiological tests were used, including a negative and positive Gram stain test for these colonies and determining the type of bacteria. To identify bacterially, Polymerase chain reaction (PCR) techniques were used in this study. Following that, the susceptibility of bacterial isolates to commonly used antibiotics is tested. The results showed that the microbial cultures were of different isolates. We confirmed that these results by microbiological examination and molecular identification found a difference between the study samples. Fifty-three bacteria were isolated from 30 samples, 34 (64.15%) tap water samples, and 19(35.85%) mineral water samples were found to be contaminated with bacteria. The highest bacterial contamination, 86.6% of all samples, was found in the tap water in 50% of samples, while 36.6% was found in mineral water. Microbiological tests and molecular diagnostic methods make it simpler and faster to shorten the detection time of drinking water contamination. The results of the current study suggest that mineral water is a better source of potable water in Jeddah than tap water. However, there may be pollution in the water at the reservoirs rather than at the water sources
{"title":"Molecular Analysis of Mineral and Tap Water to Detect Microbial Contaminants in Jeddah Province","authors":"Khalid Saeed A. Alzahrani, Mohammed H. Mutawakkil, Saleh M. Al-Maaqar, Nawaf M. Alharthi, M. Al-Matary, M. M. M. Ahmed","doi":"10.22587/aeb.2022.16.10.1","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.10.1","url":null,"abstract":"Since ancient times, drinking water quality has played a significant role in human diseases and infections. In Jeddah, the drinking water choices are mostly bottled water or water available in plastic containers after processing at private water treatment stations. A total of 30 drinking water samples were obtained from many sources in Jeddah, KSA: mineral water (13 samples) and tap water (17 samples). Microbiological tests were used, including a negative and positive Gram stain test for these colonies and determining the type of bacteria. To identify bacterially, Polymerase chain reaction (PCR) techniques were used in this study. Following that, the susceptibility of bacterial isolates to commonly used antibiotics is tested. The results showed that the microbial cultures were of different isolates. We confirmed that these results by microbiological examination and molecular identification found a difference between the study samples. Fifty-three bacteria were isolated from 30 samples, 34 (64.15%) tap water samples, and 19(35.85%) mineral water samples were found to be contaminated with bacteria. The highest bacterial contamination, 86.6% of all samples, was found in the tap water in 50% of samples, while 36.6% was found in mineral water. Microbiological tests and molecular diagnostic methods make it simpler and faster to shorten the detection time of drinking water contamination. The results of the current study suggest that mineral water is a better source of potable water in Jeddah than tap water. However, there may be pollution in the water at the reservoirs rather than at the water sources","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76941361","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-01DOI: 10.22587/aeb.2022.16.10.2
Eka Hardiyani, S. Sirajuddin, A. Abdullah
The level of performance of the extension worker is an important thing to note so that the farmer farmers feel satisfied with the performance of the extension worker. The level of satisfaction of farmer farmers in the implementation of extension is divided into three stages, namely planning, implementation and evaluation. If the implementation of regular counseling is in accordance with the needs of farmers, it will be applied to their business so that it will increase. This study aims to determine the level of satisfaction of beef cattle breeders in the beginner ability class to the performance level of extension workers in Barru District, Kaupaten Barru. This research was conducted from July to September 2021. The type of research used was descriptive quantitative. The size of the sample in this study was determined using the Slovin formula, namely 16 farmers/breeders. The research analysis method used in this study is a descriptive analysis of the Impormance Performance Analysis (IPA), and the Customer Satisfaction Index (CSI). The results of this study indicate that in the beginner ability class, it is known that the results of the calculation of the IPA analysis have an average value of importance level (y) is 2.98 and the average value of performance level (x) is 2.99, the average TKi value is 99.87. CSI calculation which states the level of satisfaction at an interval of 60 percent or 0.60. This value has not been maximized or in the quite satisfactory category, so livestock farmer groups must continue to strive to improve performance. Meanwhile, the performance of attributes in quadrant II must be maintained so that in its development it can increase the CSI value
{"title":"Satisfaction Level of Beginners Before Farmers Group to the Performance of Extenders In Barru District, Barru Regency","authors":"Eka Hardiyani, S. Sirajuddin, A. Abdullah","doi":"10.22587/aeb.2022.16.10.2","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.10.2","url":null,"abstract":"The level of performance of the extension worker is an important thing to note so that the farmer farmers feel satisfied with the performance of the extension worker. The level of satisfaction of farmer farmers in the implementation of extension is divided into three stages, namely planning, implementation and evaluation. If the implementation of regular counseling is in accordance with the needs of farmers, it will be applied to their business so that it will increase. This study aims to determine the level of satisfaction of beef cattle breeders in the beginner ability class to the performance level of extension workers in Barru District, Kaupaten Barru. This research was conducted from July to September 2021. The type of research used was descriptive quantitative. The size of the sample in this study was determined using the Slovin formula, namely 16 farmers/breeders. The research analysis method used in this study is a descriptive analysis of the Impormance Performance Analysis (IPA), and the Customer Satisfaction Index (CSI). The results of this study indicate that in the beginner ability class, it is known that the results of the calculation of the IPA analysis have an average value of importance level (y) is 2.98 and the average value of performance level (x) is 2.99, the average TKi value is 99.87. CSI calculation which states the level of satisfaction at an interval of 60 percent or 0.60. This value has not been maximized or in the quite satisfactory category, so livestock farmer groups must continue to strive to improve performance. Meanwhile, the performance of attributes in quadrant II must be maintained so that in its development it can increase the CSI value","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79006227","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-22DOI: 10.22587/aeb.2022.16.9.2
Waleed A. Alsaadi, A. Bamagoos, K. R. Hakeem
Finding naturally occurring antimicrobial compounds with little danger to human health is essential since microorganisms are growing more and more resistant to antibiotics. This work evaluated ethanolic extracts of Avicennia marina (A.marina) leaves, roots, and fruits for their antibacterial efficacy against Vancomycin-Resistant Enterococcus faecium (VREF). The ethanolic extraction method was used to obtain the plant extracts. On VREF, the agar well diffusion method was utilized to test the extracts' antibacterial efficacy. On the other hand, the agar disk diffusion method was employed to examine the antibacterial effectiveness of antibiotics. For A.marina extracts, the inhibitory zone in the leaf was approximately 14.5 mm, whereas the leaf extract (Conc. 50%) had a less significant effect (10.5 mm). According to a phytochemical study, flavonoids, phenolics, triterpenes, and glycosides were found in A. marina leaf, fruit, and root extracts. Using liquid chromatography ion trap mass spectrometry (LC-IT-MS), A.marina was discovered to be a potential source of bioactive compounds with high medicinal value.
{"title":"Phytochemical analysis and antibacterial activities of Avicennia marina (Forssk.) Vierh. extracts against Vancomycin-resistant Enterococcus faecium","authors":"Waleed A. Alsaadi, A. Bamagoos, K. R. Hakeem","doi":"10.22587/aeb.2022.16.9.2","DOIUrl":"https://doi.org/10.22587/aeb.2022.16.9.2","url":null,"abstract":"Finding naturally occurring antimicrobial compounds with little danger to human health is essential since microorganisms are growing more and more resistant to antibiotics. This work evaluated ethanolic extracts of Avicennia marina (A.marina) leaves, roots, and fruits for their antibacterial efficacy against Vancomycin-Resistant Enterococcus faecium (VREF). The ethanolic extraction method was used to obtain the plant extracts. On VREF, the agar well diffusion method was utilized to test the extracts' antibacterial efficacy. On the other hand, the agar disk diffusion method was employed to examine the antibacterial effectiveness of antibiotics. For A.marina extracts, the inhibitory zone in the leaf was approximately 14.5 mm, whereas the leaf extract (Conc. 50%) had a less significant effect (10.5 mm). According to a phytochemical study, flavonoids, phenolics, triterpenes, and glycosides were found in A. marina leaf, fruit, and root extracts. Using liquid chromatography ion trap mass spectrometry (LC-IT-MS), A.marina was discovered to be a potential source of bioactive compounds with high medicinal value.","PeriodicalId":7250,"journal":{"name":"Advances in Environmental Biology","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-09-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82241761","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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