Pub Date : 2021-08-06DOI: 10.29328/journal.jpsp.1001061
Carmo Lilian St, G. RibeiroDaiane, A. BarbosaEder, P. SilvaLuciano, Mehta Angela
In this study we describe a method for the detection of biomolecules (in the polypeptide m/z range) directly from the surface of plant leaves by using Mass Spectrometry Imaging. The plant-pathogen interaction between Arabidopsis thaliana and the bacterium Xanthomonas campestris pv. campestris was analyzed by comparing infected and non-infected leaf discs submitted to mass spectrometry. The total surface area of ion distribution was calculated for both samples, revealing 23 ions, out of which 3 showed statistical significance. Although these ions were not identified, the results showed that this approach can be successfully applied for the detection of potential polypeptide biomarkers directly on leaf tissue, which is a major challenge in MALDI-Imaging studies.
{"title":"MALDI-MSI method for the detection of large biomolecules in plant leaf tissue","authors":"Carmo Lilian St, G. RibeiroDaiane, A. BarbosaEder, P. SilvaLuciano, Mehta Angela","doi":"10.29328/journal.jpsp.1001061","DOIUrl":"https://doi.org/10.29328/journal.jpsp.1001061","url":null,"abstract":"In this study we describe a method for the detection of biomolecules (in the polypeptide m/z range) directly from the surface of plant leaves by using Mass Spectrometry Imaging. The plant-pathogen interaction between Arabidopsis thaliana and the bacterium Xanthomonas campestris pv. campestris was analyzed by comparing infected and non-infected leaf discs submitted to mass spectrometry. The total surface area of ion distribution was calculated for both samples, revealing 23 ions, out of which 3 showed statistical significance. Although these ions were not identified, the results showed that this approach can be successfully applied for the detection of potential polypeptide biomarkers directly on leaf tissue, which is a major challenge in MALDI-Imaging studies.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46851732","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-06-09DOI: 10.29328/journal.jpsp.1001059
Murciano Celia
During the 2018 season, superficial dry and firm black spots, where sometimes an aerial mycelium developed, appeared on the rind of easy peeler mandarins causing high economic losses in fresh citrus exports from Perú. In this work, we have identified the causal agent, a species of Cladosporium not previously reported as a citrus pathogen. The pathogen was isolated from rind lesions of affected fruit and was identified by sequencing as Cladosporium ramotenellum; and fulfilment of Koch postulates was proven. This species was present on the surface of immature fruit in the groves, indicating that the infection is likely initiated before harvest. Cladosporium ramotenellum is resistant to the postharvest fungicides imazalil, pyrimethanil, and thiabendazole, but sensitive to propiconazole, prochloraz, and ortho-phenylphenol. We designed a postharvest industrial treatment to decrease the Cladosporium sp. load on the fruit surface that limited the incidence of infection and reduced the postharvest losses caused by the fungus. Although this species is quite ubiquitous, this is the first description of C. ramotenellum causing decay of citrus fruit, being the symptoms of this disease similar to the ones described previously and caused by Cladosporium cladosporoides in cv. Satsuma mandarins from Japan.
{"title":"Pathogen identification and control of sooty spot caused by Cladosporium ramotenellum, appearing on fresh easy peeler mandarins from Perú","authors":"Murciano Celia","doi":"10.29328/journal.jpsp.1001059","DOIUrl":"https://doi.org/10.29328/journal.jpsp.1001059","url":null,"abstract":"During the 2018 season, superficial dry and firm black spots, where sometimes an aerial mycelium developed, appeared on the rind of easy peeler mandarins causing high economic losses in fresh citrus exports from Perú. In this work, we have identified the causal agent, a species of Cladosporium not previously reported as a citrus pathogen. The pathogen was isolated from rind lesions of affected fruit and was identified by sequencing as Cladosporium ramotenellum; and fulfilment of Koch postulates was proven. This species was present on the surface of immature fruit in the groves, indicating that the infection is likely initiated before harvest. Cladosporium ramotenellum is resistant to the postharvest fungicides imazalil, pyrimethanil, and thiabendazole, but sensitive to propiconazole, prochloraz, and ortho-phenylphenol. We designed a postharvest industrial treatment to decrease the Cladosporium sp. load on the fruit surface that limited the incidence of infection and reduced the postharvest losses caused by the fungus. Although this species is quite ubiquitous, this is the first description of C. ramotenellum causing decay of citrus fruit, being the symptoms of this disease similar to the ones described previously and caused by Cladosporium cladosporoides in cv. Satsuma mandarins from Japan.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48081384","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-05-26DOI: 10.29328/JOURNAL.JPSP.1001058
S. Walid, Brini Faiçal
With the global population predicted to grow by at least 25% by 2050, the need for sustainable production of nutritious foods is important for human and environmental health. Recent progress demonstrate that membrane transporters can be used to improve yields of staple crops, increase nutrient content and resistance to key stresses, including salinity, which in turn could expand available arable land. Exposure to salt stress affects plant water relations and creates ionic stress in the form of the cellular accumulation of Na+ and Cl- ions. However, salt stress also impacts heavily on the homeostasis of other ions such as Ca2+, K+, and NO3- and therefore requires insights into how transport and compartmentation of these nutrients are altered during salinity stress. Since Na+ interferes with K+ homeostasis, maintaining a balanced cytosolic Na+/K+ ratio has become a key salinity tolerance mechanism. Achieving this homeostatic balance requires the activity of Na+ and K+ transporters and/or channels. The aim of this review is to seek answers to this question by examining the role of major ions transporters and channels in ions uptake, translocation and intracellular homeostasis in plants.
{"title":"Ion transporters and their molecular regulation mechanism in plants","authors":"S. Walid, Brini Faiçal","doi":"10.29328/JOURNAL.JPSP.1001058","DOIUrl":"https://doi.org/10.29328/JOURNAL.JPSP.1001058","url":null,"abstract":"With the global population predicted to grow by at least 25% by 2050, the need for sustainable production of nutritious foods is important for human and environmental health. Recent progress demonstrate that membrane transporters can be used to improve yields of staple crops, increase nutrient content and resistance to key stresses, including salinity, which in turn could expand available arable land. Exposure to salt stress affects plant water relations and creates ionic stress in the form of the cellular accumulation of Na+ and Cl- ions. However, salt stress also impacts heavily on the homeostasis of other ions such as Ca2+, K+, and NO3- and therefore requires insights into how transport and compartmentation of these nutrients are altered during salinity stress. Since Na+ interferes with K+ homeostasis, maintaining a balanced cytosolic Na+/K+ ratio has become a key salinity tolerance mechanism. Achieving this homeostatic balance requires the activity of Na+ and K+ transporters and/or channels. The aim of this review is to seek answers to this question by examining the role of major ions transporters and channels in ions uptake, translocation and intracellular homeostasis in plants.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49553360","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-03-23DOI: 10.29328/JOURNAL.JPSP.1001056
Iram Arshi
An experimental study of fluoride (F) accumulation in Abelmoschus esculentus var. Soh-198 and its effect on the growth and crop yield was conducted in a pot experiment. Eight different concentrations of F in the water were used for irrigation ranging from 2 to 14 ppm with distilled water as the control. Potentiometric determinations of the F content in different parts of the plant were made 45, 60, and 120 days after sowing the seeds (first, second, and third harvest, respectively). At the third harvest the highest mean plant part concentrations of F were recorded with 14 ppm F in the irrigation water: 9.0638 mg/kg in the roots, 5.6896 mg/kg in shoot, 4.5348 mg/kg in leaf and 3.563 mg/kg in fruit.
{"title":"An experimental study on effects of fluoridated water on Abelmoschus esculentus var. Soh-198 (Lady Finger)","authors":"Iram Arshi","doi":"10.29328/JOURNAL.JPSP.1001056","DOIUrl":"https://doi.org/10.29328/JOURNAL.JPSP.1001056","url":null,"abstract":"An experimental study of fluoride (F) accumulation in Abelmoschus esculentus var. Soh-198 and its effect on the growth and crop yield was conducted in a pot experiment. Eight different concentrations of F in the water were used for irrigation ranging from 2 to 14 ppm with distilled water as the control. Potentiometric determinations of the F content in different parts of the plant were made 45, 60, and 120 days after sowing the seeds (first, second, and third harvest, respectively). At the third harvest the highest mean plant part concentrations of F were recorded with 14 ppm F in the irrigation water: 9.0638 mg/kg in the roots, 5.6896 mg/kg in shoot, 4.5348 mg/kg in leaf and 3.563 mg/kg in fruit.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-03-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43428567","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-02-05DOI: 10.29328/JOURNAL.JPSP.1001054
W. Zenebe, T. Daniel, G. Weyessa
Coffee is one of the most essential crops that generate income for Ethiopian economic growth. However, its production faced with many factors primarily biotic entities. Among these, the fungal pathogen /Colletotrichum kahawae/ that induce coffee berry disease (CBD) is the main constraint of coffee production in the country. The pathogen is a very specialized and infects the green berries/fiscal par/which diminishes the income gained from it and disturbs the country’s economy in general and the producers in particular. Regarding to the disease level and related factors, little information is available in Western Ethiopia. Hence, this study was initiated to assess the magnitude of CBD in coffee fields, to characterize and evaluate the virulence of C. kahawae isolates from the study areas of Gidami district. Assessment was done in 9 selected kebeles of 45 total farms starting from July 2017. The results indicated that CBD was prevalence in all assessed areas with the range of 66% to 86% and 16% to 50% disease incidence and severity index (SI), respectively. The highest CBD intensity was observed in higher altitude with a significant positive correlation between disease incidence (r = 0.61) and severity (r = 0.55). Macro and microscopic characterization results revealed isolates diversity in terms of colony color, density, mycelia growth rate and conidial production. Moreover, mycelia growth rate differs significantly (p < 0.001) in the range between 2.2 to 4.3 mm/24 hrs. Similarly, the sporulation capacity widely ranged from 186.1 to 572.3 spores/ml. This were strongly agreed with the virulence test that revealed significant variation (p < 0.001) among isolates and infection percentage also ranged between 34.8% and 88.7%. In all, the study was not only showed the CBD is very important disease of coffee in the study area but also determines the virulence disparity among isolates. To be honest, the diversity/identity of C. kahawae isolates should be confirmed using more other reliable methods thru including additional sample areas as well.
{"title":"Characterization and virulence determination of Colletotrichum kahawae isolates from Gidami, Western Ethiopia","authors":"W. Zenebe, T. Daniel, G. Weyessa","doi":"10.29328/JOURNAL.JPSP.1001054","DOIUrl":"https://doi.org/10.29328/JOURNAL.JPSP.1001054","url":null,"abstract":"Coffee is one of the most essential crops that generate income for Ethiopian economic growth. However, its production faced with many factors primarily biotic entities. Among these, the fungal pathogen /Colletotrichum kahawae/ that induce coffee berry disease (CBD) is the main constraint of coffee production in the country. The pathogen is a very specialized and infects the green berries/fiscal par/which diminishes the income gained from it and disturbs the country’s economy in general and the producers in particular. Regarding to the disease level and related factors, little information is available in Western Ethiopia. Hence, this study was initiated to assess the magnitude of CBD in coffee fields, to characterize and evaluate the virulence of C. kahawae isolates from the study areas of Gidami district. Assessment was done in 9 selected kebeles of 45 total farms starting from July 2017. The results indicated that CBD was prevalence in all assessed areas with the range of 66% to 86% and 16% to 50% disease incidence and severity index (SI), respectively. The highest CBD intensity was observed in higher altitude with a significant positive correlation between disease incidence (r = 0.61) and severity (r = 0.55). Macro and microscopic characterization results revealed isolates diversity in terms of colony color, density, mycelia growth rate and conidial production. Moreover, mycelia growth rate differs significantly (p < 0.001) in the range between 2.2 to 4.3 mm/24 hrs. Similarly, the sporulation capacity widely ranged from 186.1 to 572.3 spores/ml. This were strongly agreed with the virulence test that revealed significant variation (p < 0.001) among isolates and infection percentage also ranged between 34.8% and 88.7%. In all, the study was not only showed the CBD is very important disease of coffee in the study area but also determines the virulence disparity among isolates. To be honest, the diversity/identity of C. kahawae isolates should be confirmed using more other reliable methods thru including additional sample areas as well.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48267316","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-06-18DOI: 10.29328/journal.jpsp.1001050
Arya Vikrant, Prabhjot Kaur
‘Horse Hoeing Husbandry’ named famous writing by Jethro Tull (1731) mentioned irst time the word ‘weed’ [1]. Weeds may be considered as plants whose abundance must be over or above a speci ic level can cause major environmental concern [2]. Aldrich and Kremer, 1997 de ined weed as a part of dynamic ecosystem [3]. Plant originated in natural environment and, in response to imposed or natural environments, evolved, and continues to do so, as an interfering associate with crops and activities. Weeds may interfere with the utilization of land and water resources thereby adversely affect human welfare [4]. According to Ancient Indian Literature earth is blessed with diverse lora and every existing plant has their own importance. Some plants are considered unwanted but they may have bene icial properties. Scholars are trying hard to explore the hidden potential of such unwanted plants [5]. Weeds have interactions with other organisms and some of these interactions can have direct effects on the functioning of agro-ecosystem [6]. They serve as an indirect resource for predatory species [7] and it could alternative food sources for organisms that play prominent role in insect control [8]. Weeds have a unique travel history. Clinton L. Evans in his Abstract
Jethro Tull(1731年)的著名著作《马锄草》中首次提到了“杂草”这个词。杂草可以被认为是一种植物，其丰度必须超过或超过一个特定的水平，才能引起重大的环境问题。Aldrich and Kremer, 1997将杂草定义为动态生态系统bbb的一部分。植物起源于自然环境，并在自然环境的影响下进化并继续进化，作为作物和活动的干扰者。杂草可能干扰土地和水资源的利用，从而对人类福利产生不利影响。根据古印度文学，地球上有各种各样的植物，每一种现存的植物都有自己的重要性。有些植物被认为是不需要的，但它们可能有有益的特性。学者们正在努力探索这些不受欢迎的植物的潜在潜力。杂草与其他生物具有相互作用，其中一些相互作用可以直接影响农业生态系统的功能。它们可以作为掠食性物种[7]的间接资源，也可以作为昆虫控制生物[8]的替代食物来源。杂草有着独特的传播历史。克林顿·l·埃文斯在他的摘要中
{"title":"A Perspective on therapeutic potential of weeds","authors":"Arya Vikrant, Prabhjot Kaur","doi":"10.29328/journal.jpsp.1001050","DOIUrl":"https://doi.org/10.29328/journal.jpsp.1001050","url":null,"abstract":"‘Horse Hoeing Husbandry’ named famous writing by Jethro Tull (1731) mentioned irst time the word ‘weed’ [1]. Weeds may be considered as plants whose abundance must be over or above a speci ic level can cause major environmental concern [2]. Aldrich and Kremer, 1997 de ined weed as a part of dynamic ecosystem [3]. Plant originated in natural environment and, in response to imposed or natural environments, evolved, and continues to do so, as an interfering associate with crops and activities. Weeds may interfere with the utilization of land and water resources thereby adversely affect human welfare [4]. According to Ancient Indian Literature earth is blessed with diverse lora and every existing plant has their own importance. Some plants are considered unwanted but they may have bene icial properties. Scholars are trying hard to explore the hidden potential of such unwanted plants [5]. Weeds have interactions with other organisms and some of these interactions can have direct effects on the functioning of agro-ecosystem [6]. They serve as an indirect resource for predatory species [7] and it could alternative food sources for organisms that play prominent role in insect control [8]. Weeds have a unique travel history. Clinton L. Evans in his Abstract","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-06-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47798402","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-05-05DOI: 10.29328/JOURNAL.JPSP.1001048
El-Aziz Mahmoud Hamdy Abd
Zucchini yellow mosaic potyvirus (ZYMV) was first identified in northern Italy. It likes other species of the family Potyuiridue. ZYMV has been recorded in many countries since 1981. The efficient intercontinental spread of the virus can be explained by international trading of infected seeds. Since coat protein (CP) analysis has become a primary method for taxonomic assignment of potyviruses the aims were to characterize this genomic region of ZYMV originating from virus-infected cucurbitaceous seedlings. Virus infection in cucurbits is typically associated with mosaic symptoms on leaves and lumpy, distorted fruit. The range of symptoms produced by each virus can overlap and plants are commonly infected by more than one virus at once. The viruses are spread by many species of aphids moving through or within a crop. Control options include: destroying old cucurbit crops as soon as harvesting is completed destroying weeds and volunteer cucurbits, within and around crops as these harbor the viruses and/or the aphids separating new crops from maturing crops as these will have high levels of virus infection avoiding overlapping crops of cucurbits.
{"title":"Incidence and disease control of Zucchini yellow mosaic potyvirus","authors":"El-Aziz Mahmoud Hamdy Abd","doi":"10.29328/JOURNAL.JPSP.1001048","DOIUrl":"https://doi.org/10.29328/JOURNAL.JPSP.1001048","url":null,"abstract":"Zucchini yellow mosaic potyvirus (ZYMV) was first identified in northern Italy. It likes other species of the family Potyuiridue. ZYMV has been recorded in many countries since 1981. The efficient intercontinental spread of the virus can be explained by international trading of infected seeds. Since coat protein (CP) analysis has become a primary method for taxonomic assignment of potyviruses the aims were to characterize this genomic region of ZYMV originating from virus-infected cucurbitaceous seedlings. Virus infection in cucurbits is typically associated with mosaic symptoms on leaves and lumpy, distorted fruit. The range of symptoms produced by each virus can overlap and plants are commonly infected by more than one virus at once. The viruses are spread by many species of aphids moving through or within a crop. Control options include: destroying old cucurbit crops as soon as harvesting is completed destroying weeds and volunteer cucurbits, within and around crops as these harbor the viruses and/or the aphids separating new crops from maturing crops as these will have high levels of virus infection avoiding overlapping crops of cucurbits.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-05-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49526053","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-04-20DOI: 10.29328/journal.jpsp.1001047
Abd El-Aziz Mahmoud Hamdy, Ahmed Eman Abd El tawab, Farag Azza Galal
An isolate of zucchini yellow mosaic virus (ZYMV) was obtained from naturally infected squash fruits were grown in Abees region, Alexandria governorate. Disease symptoms were Showing mosaic, yellowing and blistering and absis symptoms. The identifi cation was based on the symptoms developed on diagnostic hosts and serological reactions with antisera to cucumber mosaic cucumovirus (CMV), watermelon mosaic potyvirus 2 (WMV-2) and ZYMV. Squash fruit isolate of ZYMV was transmitted by Aphis gossypii, aphis neri and Myzus persicae in non-persistent manner. The virus was purifi ed by ultra-centrifugation and PEG. The purifi ed virus had an ultraviolet absorption spectrum typical of a nucleoprotein with A260/280 and A280/260 being 1.1
{"title":"Natural infection of squash fruits (Cucurbita pepo) by Zucchini Yellow Mosaic potyvirus (ZYMV) in Alexandria governorate","authors":"Abd El-Aziz Mahmoud Hamdy, Ahmed Eman Abd El tawab, Farag Azza Galal","doi":"10.29328/journal.jpsp.1001047","DOIUrl":"https://doi.org/10.29328/journal.jpsp.1001047","url":null,"abstract":"An isolate of zucchini yellow mosaic virus (ZYMV) was obtained from naturally infected squash fruits were grown in Abees region, Alexandria governorate. Disease symptoms were Showing mosaic, yellowing and blistering and absis symptoms. The identifi cation was based on the symptoms developed on diagnostic hosts and serological reactions with antisera to cucumber mosaic cucumovirus (CMV), watermelon mosaic potyvirus 2 (WMV-2) and ZYMV. Squash fruit isolate of ZYMV was transmitted by Aphis gossypii, aphis neri and Myzus persicae in non-persistent manner. The virus was purifi ed by ultra-centrifugation and PEG. The purifi ed virus had an ultraviolet absorption spectrum typical of a nucleoprotein with A260/280 and A280/260 being 1.1","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41639843","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-10-31DOI: 10.29328/journal.jpsp.1001040
Rmp Brandao-Costa, J. Batistaa, T. Nascimento, A. Porto
Saponins are a group of surfactants of natural origin belonging to the glycoside derivatives of steroids or polycyclic triterpenes [1]. They are found as secondary metabolites in many species of plants and some species of marine animals and insects. Global saponin market is very promising, have a forecast for this growth annual of roughly 0.2% over the next ive years, will reach $ 970 million in 2023.
{"title":"Renal function effects of FDS, a saponin isolated from Filicium decipiens seeds: Biochemical and Histopathological studies","authors":"Rmp Brandao-Costa, J. Batistaa, T. Nascimento, A. Porto","doi":"10.29328/journal.jpsp.1001040","DOIUrl":"https://doi.org/10.29328/journal.jpsp.1001040","url":null,"abstract":"Saponins are a group of surfactants of natural origin belonging to the glycoside derivatives of steroids or polycyclic triterpenes [1]. They are found as secondary metabolites in many species of plants and some species of marine animals and insects. Global saponin market is very promising, have a forecast for this growth annual of roughly 0.2% over the next ive years, will reach $ 970 million in 2023.","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42802928","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-10-04DOI: 10.29328/journal.jpsp.1001038
R. A. Kerr, T. Zhebentyayeva, C. Saski, L. Mccarty
{"title":"Comprehensive phenotypic characterization and genetic distinction of distinct goosegrass (Eleusine indica L. Gaertn.) ecotypes","authors":"R. A. Kerr, T. Zhebentyayeva, C. Saski, L. Mccarty","doi":"10.29328/journal.jpsp.1001038","DOIUrl":"https://doi.org/10.29328/journal.jpsp.1001038","url":null,"abstract":"","PeriodicalId":93470,"journal":{"name":"Journal of plant science and phytopathology","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45412652","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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