Pub Date : 2022-11-01DOI: 10.1016/j.soh.2022.100003
Colin David Butler
In 2022 a report was published by the United Nations Environment Programme (UNEP) into the causes and implications of the pandemic. This adds to an earlier UNEP report into the pandemic. Each of these reports identifies a small number of important drivers for zoonotic emergence. While the two reports substantially agree, there are also some divergences, the discussion of which is the main purpose of this letter. Each report agrees that the farming of livestock to supply meat and other animal products is an underlying driver of potential zoonotic spillover. The chief difference between these reports, with regard to this aspect, concerns the word “protein”. The other important difference is that the later report identifies a potential role of laboratory and medical procedures contributing to zoonotic outbreaks and even to pandemics. Each of these differences are described. The letter concludes by discussing a recent WHO report that also warns of the risk of viral manipulation, and argues that this is an emerging topic relevant to One Health.
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Pub Date : 2022-11-01DOI: 10.1016/j.soh.2022.100001
Xiao-Nong Zhou, Marcel Tanner
One Health recognizes the close links and interdependence among human health, animal health and environmental health. With the pandemic of COVID-19 and the risk of many emerging or reemerging infectious diseases of zoonotic nature as well as the spreading antimicrobial resistance, One Health has become one of top concerns globally, as it entails the essential global public health challenges from antimicrobial resistance over zoonoses, to climate change, food security and societal well-being. Research priorities in One Health include the study on interactions of human-animal-plants-nature ecology interface, systems thinking, integrated surveillance and response systems, and the overall One Health governance as part of the global health and sustainability governance. The now launched journal, Science in One Health, aims to be a resource platform that disseminates scientific evidence, knowledge, and tools on the One Health approaches and respective possible socio-ecological interventions. Thus, aims at providing fruitful exchanges of information and experience among researchers, and decision makers as well as public health actors.
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The One Health concept considers the interconnectivity, interactions and interdependence of humans, animals and the environment. Humans, animals and other organisms are constantly exposed to a wide range of natural toxins present in the environment. Thus, there is growing concern about the potential detrimental effects that natural toxins could pose to achieve One Health. Interestingly, alkaloids, steroids and bioactive peptides obtained from natural toxins could be used for the development of therapeutic agents.
Methodology
Our literature search focused on the following keywords; toxins, One Health, microbial toxins, mycotoxins, phytotoxins, phycotoxins, insect toxins and toxin effects. Google Scholar, Science Direct, PubMed and Web of Science were the search engines used to obtain primary databases. We chose relevant full-text articles and review papers published in English language only. The research was done between July 2022 and January 2023.
Results
Natural toxins are poisonous substances comprising bioactive compounds produced by microorganisms, invertebrates, plants and animals. These compounds possess diverse structures and differ in biological function and toxicity, posing risks to human and animal health through the contamination of the environment, causing disease or death in certain cases. Findings from the articles reviewed revealed that effects of natural toxins on animals and humans gained more attention than the impact of natural toxins on the environment and lower organisms, irrespective of the significant roles that lower organisms play to maintain ecosystem balance. Also, systematic approaches for toxin control in the environment and utilization for beneficial purposes are inadequate in many regions. Remarkably, bioactive compounds present in natural toxins have potential for the development of therapeutic agents. These findings suggest that global, comprehensive and coordinated efforts are required for improved management of natural toxins through an interdisciplinary, One Health approach.
Conclusion
Adopting a One Health approach is critical to addressing the effects of natural toxins on the health of humans, animals and the environment.
“同一个健康”概念考虑了人类、动物和环境之间的相互联系、相互作用和相互依存。人类、动物和其他生物不断暴露于环境中存在的各种天然毒素。因此,人们越来越关注天然毒素可能对实现“同一个健康”造成的潜在有害影响。有趣的是,从天然毒素中提取的生物碱、类固醇和生物活性肽可用于开发治疗剂。你的文献检索集中在以下关键词上;毒素,One Health,微生物毒素,真菌毒素,植物毒素,藻毒素,昆虫毒素和毒素效应。Google Scholar、Science Direct、PubMed和Web of Science是用来获取主数据库的搜索引擎。我们选择了只以英文发表的相关全文文章和综述论文。这项研究是在2022年7月至2023年1月之间进行的。结果天然毒素是由微生物、无脊椎动物、植物和动物产生的含有生物活性化合物的有毒物质。这些化合物具有不同的结构和不同的生物功能和毒性,通过污染环境对人类和动物健康构成风险,在某些情况下导致疾病或死亡。综述文章的发现表明,天然毒素对动物和人类的影响比天然毒素对环境和低等生物的影响更受关注,而不考虑低等生物在维持生态系统平衡方面发挥的重要作用。此外,在许多地区,在环境中控制毒素和为有益目的利用毒素的系统方法是不够的。值得注意的是,天然毒素中存在的生物活性化合物具有开发治疗剂的潜力。这些发现表明,需要通过跨学科的“同一个健康”方法,在全球范围内作出全面和协调的努力,以改进对天然毒素的管理。结论采取“同一个健康”方针对于解决天然毒素对人类、动物和环境健康的影响至关重要。
{"title":"Natural toxins and One Health: a review","authors":"Azubuike Raphael Nwaji , Onikisateinba Arieri , Annabel Sharon Anyang , Kaze Nguedia , Etomi Barbara Abiade , Gilead Ebiegberi Forcados , Olusola Olalekan Oladipo , Sunday Makama , Ishaku Leo Elisha , Nonyelim Ozele , Jurbe Gofwan Gotep","doi":"10.1016/j.soh.2023.100013","DOIUrl":"10.1016/j.soh.2023.100013","url":null,"abstract":"<div><h3>Background</h3><p>The One Health concept considers the interconnectivity, interactions and interdependence of humans, animals and the environment. Humans, animals and other organisms are constantly exposed to a wide range of natural toxins present in the environment. Thus, there is growing concern about the potential detrimental effects that natural toxins could pose to achieve One Health. Interestingly, alkaloids, steroids and bioactive peptides obtained from natural toxins could be used for the development of therapeutic agents.</p></div><div><h3>Methodology</h3><p>Our literature search focused on the following keywords; toxins, One Health, microbial toxins, mycotoxins, phytotoxins, phycotoxins, insect toxins and toxin effects. Google Scholar, Science Direct, PubMed and Web of Science were the search engines used to obtain primary databases. We chose relevant full-text articles and review papers published in English language only. The research was done between July 2022 and January 2023.</p></div><div><h3>Results</h3><p>Natural toxins are poisonous substances comprising bioactive compounds produced by microorganisms, invertebrates, plants and animals. These compounds possess diverse structures and differ in biological function and toxicity, posing risks to human and animal health through the contamination of the environment, causing disease or death in certain cases. Findings from the articles reviewed revealed that effects of natural toxins on animals and humans gained more attention than the impact of natural toxins on the environment and lower organisms, irrespective of the significant roles that lower organisms play to maintain ecosystem balance. Also, systematic approaches for toxin control in the environment and utilization for beneficial purposes are inadequate in many regions. Remarkably, bioactive compounds present in natural toxins have potential for the development of therapeutic agents. These findings suggest that global, comprehensive and coordinated efforts are required for improved management of natural toxins through an interdisciplinary, One Health approach.</p></div><div><h3>Conclusion</h3><p>Adopting a One Health approach is critical to addressing the effects of natural toxins on the health of humans, animals and the environment.</p></div>","PeriodicalId":101146,"journal":{"name":"Science in One Health","volume":"1 ","pages":"Article 100013"},"PeriodicalIF":0.0,"publicationDate":"2022-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2949704323000070/pdfft?md5=d995738114bccf425ad9034d75c786d6&pid=1-s2.0-S2949704323000070-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83061929","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-01DOI: 10.1016/j.soh.2022.100005
Walter Ossebi , Andrée Prisca Ndjoug Ndour , Sara Danièle Dieng , André Pouwedeou Bedekelabou , Miguiri Kalandi , Fatimata Niang Diop , Rianatou Bada Alambedji , Yalacé Yamba Kaboret , Adama Faye , Bienvenu Sambou
Global health trends, marked by increasing epidemics and pandemics, call for enhanced human resource preparedness to prevent and respond to emerging and future health problems. Indeed, according to the World Organization for Animal Health (WOAH), at least 75% of the pathogens responsible for emerging and re-emerging human infectious diseases originate from animals. These health problems involve environmental, economic and social factors. Because of their multidimensional nature, addressing these health problems requires the adoption of a One Health approach. To achieve this, training of human resources is a priority.
This descriptive cross-sectional study was conducted from September 12 to 22, 2021 in 6 regions of Senegal, namely, Dakar, Thiès, Diourbel, Kaolack, Saint-Louis, and Ziguinchor. Questionnaires were administered online and in person to 217 professionals in human, environmental, animal health and agriculture. Data were statistically processed, and bivariate analyses enabled a better correlation between training needs for professionals according to their occupational group.
The survey sample was 64% male and 36% female. More than half of the professionals surveyed (53.5%) had less than 10 years of experience. Human health workers were the most represented (46%), followed by animal health workers (34%) and environmental workers (16%). Agriculture, fisheries, and food security were weakly represented. Few had received training in the One Health approach and entry-level One Health skills predominated. The One Health competencies in which professionals want to build capacity differ by sector. Globally, public health and epidemiology, health risk management, basic of One Health concepts, animal health and biotechnology are the priorities.
The development of training programs could then enable these expressed needs to be addressed.
{"title":"One Health training needs for Senegalese professionals to manage emerging public health threats","authors":"Walter Ossebi , Andrée Prisca Ndjoug Ndour , Sara Danièle Dieng , André Pouwedeou Bedekelabou , Miguiri Kalandi , Fatimata Niang Diop , Rianatou Bada Alambedji , Yalacé Yamba Kaboret , Adama Faye , Bienvenu Sambou","doi":"10.1016/j.soh.2022.100005","DOIUrl":"10.1016/j.soh.2022.100005","url":null,"abstract":"<div><p>Global health trends, marked by increasing epidemics and pandemics, call for enhanced human resource preparedness to prevent and respond to emerging and future health problems. Indeed, according to the World Organization for Animal Health (WOAH), at least 75% of the pathogens responsible for emerging and re-emerging human infectious diseases originate from animals. These health problems involve environmental, economic and social factors. Because of their multidimensional nature, addressing these health problems requires the adoption of a One Health approach. To achieve this, training of human resources is a priority.</p><p>This descriptive cross-sectional study was conducted from September 12 to 22, 2021 in 6 regions of Senegal, namely, Dakar, Thiès, Diourbel, Kaolack, Saint-Louis, and Ziguinchor. Questionnaires were administered online and in person to 217 professionals in human, environmental, animal health and agriculture. Data were statistically processed, and bivariate analyses enabled a better correlation between training needs for professionals according to their occupational group.</p><p>The survey sample was 64% male and 36% female. More than half of the professionals surveyed (53.5%) had less than 10 years of experience. Human health workers were the most represented (46%), followed by animal health workers (34%) and environmental workers (16%). Agriculture, fisheries, and food security were weakly represented. Few had received training in the One Health approach and entry-level One Health skills predominated. The One Health competencies in which professionals want to build capacity differ by sector. Globally, public health and epidemiology, health risk management, basic of One Health concepts, animal health and biotechnology are the priorities.</p><p>The development of training programs could then enable these expressed needs to be addressed.</p></div>","PeriodicalId":101146,"journal":{"name":"Science in One Health","volume":"1 ","pages":"Article 100005"},"PeriodicalIF":0.0,"publicationDate":"2022-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2949704322000051/pdfft?md5=acb13df452cc1ecdc51224d7e8a1cd8c&pid=1-s2.0-S2949704322000051-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89205669","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Inter-disciplinary collaborations are now considered as key factors for integrated health system strengthening. Its application in the domain of One Health needs more milestones to achieve. Other than the human health sector, the antimicrobials are used in food animals and aquaculture for therapy, prophylaxis and growth promotion which significantly contributes to the development of antimicrobial resistance. It is the high time to develop a sustainable collaboration between the concerned sectors of One Health for a resilient health system. The domain of One Health not only mitigates the emergence of antimicrobial resistance but also helps in realizing the surveillance and epidemiology of zoonotic diseases, and the control of public health emergencies such as COVID-19. The review identified the key One Health strategies adapted by India, the exemplary low resource settings, to address antimicrobial resistance and zoonosis.
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