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Soft drink consumption and liver fibrosis in type 2 diabetes. 软饮料消费与2型糖尿病的肝纤维化。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1726040
Arianna Ferro, Martina Bollati, Gian Paolo Caviglia, Angelo Armandi, Stefania Bellini, Selene Limoncelli, Giulio Mengozzi, Federica Barutta, Fabio Broglio, Guglielmo Beccuti, Elisabetta Bugianesi, Marilena Durazzo, Gabriella Gruden

Introduction: Metabolic dysfunction-associated steatotic liver disease (MASLD) is highly prevalent among individuals with type 2 diabetes mellitus (T2DM), and liver fibrosis represents its strongest predictor of adverse outcomes. Soft drinks (SDs), a major source of added sugars and fructose, have been linked to metabolic disorders, but evidence on their relationship with liver fibrosis in patients with T2DM is limited. This study investigated the association between SDs consumption and liver fibrosis in adults with both T2DM and liver steatosis.

Methods: We analyzed 273 participants from the TESEO-DM cohort with imaging-documented hepatic steatosis (Controlled Attenuation Parameter, CAP ≥248 dB/m). SDs intake was assessed using the validated EPIC food frequency questionnaire and categorized as rarely/never, 1-4 servings per month, or >1 servings per week. Liver stiffness measurement (LSM) was assessed using vibration-controlled transient elastography and LSM >7 used as cut-off to define significant liver fibrosis.

Results: In age- and sex-adjusted linear regression, SDs intake was directly associated with LSM (β = 0.181, 95% CI: 0.062-0.299, p = 0.003). The association remained significant after adjustment for diabetes duration, total caloric intake, high-density lipoprotein cholesterol, and either body mass index (β = 0.153, 95% CI: 0.032-0.274, p = 0.014) or CAP (β = 0.150; 95% CI: 0.028-0.274; p = 0.017). In logistic regression, participants consuming >1 SDs per week had increased odds of significant liver fibrosis (OR: 3.77, 95% CI: 1.33-10.66) compared with those rarely or never consuming SDs independent of age, sex, diabetes duration, and obesity. Inclusion into the model of tertiles of CAP in place of obesity did not modify the results (OR: 3.11 95% CI: 1.09-8.86).

Conclusions: These findings suggest that even modest soft drink consumption is independently associated with higher liver stiffness in individuals with T2DM and liver steatosis, supporting recommendations to limit added sugar intake for liver health.

代谢功能障碍相关的脂肪变性肝病(MASLD)在2型糖尿病(T2DM)患者中非常普遍,肝纤维化是其不良结局的最强预测因子。软饮料(SDs)是添加糖和果糖的主要来源,与代谢紊乱有关,但关于其与2型糖尿病患者肝纤维化关系的证据有限。本研究调查了伴有2型糖尿病和肝脂肪变性的成人中SDs摄入与肝纤维化之间的关系。方法:我们分析了273名有影像学记录的肝脂肪变性(控制衰减参数,CAP≥248 dB/m)的TESEO-DM队列参与者。使用经过验证的EPIC食物频率问卷评估SDs摄入量,并将其分类为很少/从不,每月1-4份或每周1- 10份。肝刚度测量(LSM)采用振动控制的瞬态弹性成像进行评估,LSM >7作为临界值来定义显著的肝纤维化。结果:在年龄和性别调整的线性回归中,SDs摄入量与LSM直接相关(β = 0.181, 95% CI: 0.062-0.299, p = 0.003)。在调整糖尿病病程、总热量摄入、高密度脂蛋白胆固醇和体重指数(β = 0.153, 95% CI: 0.032-0.274, p = 0.014)或CAP (β = 0.150, 95% CI: 0.028-0.274, p = 0.017)后,相关性仍然显著。在logistic回归中,与那些很少或从未摄入SDs的受试者相比,每周摄入bb101 SDs的受试者显著肝纤维化的几率增加(OR: 3.77, 95% CI: 1.33-10.66),与年龄、性别、糖尿病病程和肥胖无关。将CAP的分位数纳入模型以代替肥胖并没有改变结果(OR: 3.11 95% CI: 1.09-8.86)。结论:这些研究结果表明,即使是适度的软饮料消费也与T2DM和肝脂肪变性患者的肝僵硬度升高独立相关,支持限制添加糖摄入量以促进肝脏健康的建议。
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引用次数: 0
Advancing service offerings in food and nutrition metrology: the updated METROFOOD-RI service chart. 在食品和营养计量推进服务产品:更新的METROFOOD-RI服务图表。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1711663
C De Bruyn, S Sharma, C Zoani, Joris Van Loco

METROFOOD-RI is a pan-European research infrastructure (RI) dedicated to promoting metrology in food and nutrition, integrating an array of interdisciplinary fields such as agrifood, food safety and quality, traceability, human health, and environmental sustainability. A core element of METROFOOD-RI's implementation is its service chart, including a structured catalog which provides an overview of the services offered across its network of facilities. During the Early Phase Implementation project (METROFOOD-EPI), the consortium undertook a comprehensive update of the service chart, addressing limitations from the Preparatory Phase (METROFOOD-PP) and aligning the service portfolio with current capabilities and user needs. This article presents the context and outcomes of the service chart update in a scientific framework. We describe the rationale for revising the original service chart, and the methodological steps followed to refine service categorization. The updated service chart is organized into four primary categories: Research services, ICT and Data services, Advisory services, and Education and Training services. Within these, the Research category is further structured into sub-domains (Agrifood, Metrology tools, Health, Environment & Sustainability) to encompass the RI's broad scope. We detail the definitions and rationale for each category and subcategory, highlighting how this structure integrates services across domains and aligns with key priorities in agrifood innovation, public health, sustainability, and metrology. The updated chart improves internal coordination among METROFOOD-RI partners by aligning resources to identified needs and revealing gaps, and also enhances external user experience by allowing easy navigation of available services through its associated catalog. Finally, we discuss the value of the service chart as a foundation for future tools, such as a METROFOOD-RI online access portal and a membership app, and its role in supporting a multidisciplinary, open science approach.

METROFOOD-RI是一个泛欧研究基础设施(RI),致力于促进食品和营养计量,整合一系列跨学科领域,如农业食品,食品安全和质量,可追溯性,人类健康和环境可持续性。METROFOOD-RI实施的一个核心要素是其服务图表,其中包括一个结构化的目录,该目录概述了其设施网络提供的服务。在早期实施项目(metro - food - epi)期间,该联盟对服务图表进行了全面更新,解决了准备阶段(metro - food - pp)的局限性,并使服务组合与当前能力和用户需求保持一致。本文以科学的框架介绍了服务图表更新的背景和结果。我们描述了修改原始服务图表的基本原理,以及改进服务分类所遵循的方法步骤。最新的服务图表分为四个主要类别:研究服务、资讯及通讯科技及数据服务、咨询服务和教育及培训服务。在这些类别中,研究类别进一步划分为子领域(农业食品、计量工具、健康、环境和可持续性),以涵盖国际扶轮的广泛范围。我们详细介绍了每个类别和子类别的定义和基本原理,重点介绍了这种结构如何跨领域整合服务,并与农业食品创新、公共卫生、可持续性和计量学方面的关键优先事项保持一致。更新后的图表通过调整资源以满足已确定的需求和揭示差距,改善了METROFOOD-RI合作伙伴之间的内部协调,并通过其相关目录方便地导航可用服务,从而增强了外部用户体验。最后,我们讨论了服务图表作为未来工具(如METROFOOD-RI在线访问门户和会员应用程序)基础的价值,以及它在支持多学科开放科学方法方面的作用。
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引用次数: 0
Intervention strategies for cancer-related sarcopenia: a scoping review. 癌症相关肌肉减少症的干预策略:范围综述
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1666547
Lei Li, Haiyan Zhu, Jiangxia Chen, Lingchang Shan, Jiamin Xu

Objective: This article systematically reviewed intervention strategies for cancer-related sarcopenia (CRS), providing evidence for researchers to develop targeted treatments.

Methods: PubMed, Embase, Web of Science, and the Cochrane Library were searched for studies between 2015 and 2025, followed by literature screening and content analysis.

Results: A total of 3,566 articles were initially identified, and 18 randomized controlled trials (published between 2016 and 2025; sample sizes ranging from 15 to 232) were ultimately included. CRS interventions were categorized into four types: nutritional, exercise, pharmacological, and multidisciplinary.

Conclusion: A CRS intervention needs an integrated approach that combines nutrition, exercise, pharmacology, and a multidisciplinary team (MDT) to improve patients' functional outcomes and quality of life. Future research should focus on precision approaches and translational medicine.

目的:系统综述癌症相关性肌肉减少症(cancer-related sarcopenia, CRS)的干预策略,为研究人员开发靶向治疗提供依据。方法:检索PubMed、Embase、Web of Science和Cochrane Library,检索2015 - 2025年间的研究,进行文献筛选和内容分析。结果:最初共识别了3,566篇文章,最终纳入了18项随机对照试验(发表于2016年至2025年之间,样本量从15到232)。CRS干预分为四种类型:营养、运动、药理学和多学科。结论:CRS干预需要营养、运动、药物和多学科团队(MDT)相结合的综合方法来改善患者的功能结局和生活质量。未来的研究应侧重于精准方法和转化医学。
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引用次数: 0
Inhibitory effects and amino acid metabolism regulations of active polyphenol from foxtail millet bran on chronic colitis in mice. 谷糠活性多酚对小鼠慢性结肠炎的抑制作用及氨基酸代谢调控。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1714755
Ruipeng Yang, Shuiling He, Jingli Wang, Jieya Yang, Ruijun Su, Wenjing Zhao

Introduction: Inflammatory bowel disease (IBD) is frequently associated with metabolic imbalances. Polyphenols have demonstrated efficacy in alleviating colitis by restoring the metabolic disorders. Our previous studies revealed that bound polyphenols extracted from millet bran could alleviate acute colitis and colitis-associated colorectal cancer (CRC) via restoring the gut microbiome and that the low molecular weight (MW) (<200 Da) portion of bound polyphenol (BPLP) constituted the primary active component, comprising six phenolic acids.

Methods: To further evaluate the effects of BPLP on inflammation, a dextran sodium sulfateb(DSS)-induced experimental colitis model was constructed, and BPLP was gavaged on mice. The effects of BPLP on colitis were assessed by detecting the weight, mouse status, gut barrier integrity, and inflammatory cytokine secretion. Additionally, non-targeted metabolomics was used to identify altered metabolites.

Results and discussion: BPLP administration restored body weight and colon length, protected epithelial structure from DSS-induced damage, and relieved chronic colitis. In colons, BPLP reduced the levels of pro-inflammatory cytokines (TNF-α, IL-6, and IL-1β), enhanced the secretion of the anti-inflammatory cytokine IL-10, and upregulated the expression of tight junction proteins. Nontarget metabolomic results showed that BPLP alleviated colitis by modulating amino acid metabolism pathways, including valine/leucine/isoleucine biosynthesis,phenylalanine/tyrosine/tryptophan biosynthesis, and phenylalanine metabolism. Furthermore, alterations in specific amino acids, such as valine and beta-alanine, were consistent with profiles observed in clinical IBD patients. Collectively, these results indicate that BPLP effectively alleviates chronic colitis in mice and regulates inflammation-related amino acid metabolism in vivo.

炎症性肠病(IBD)通常与代谢失衡有关。多酚类物质已被证明可以通过恢复代谢紊乱来缓解结肠炎。我们前期的研究发现,从小米糠中提取的结合多酚可以通过恢复肠道微生物群来缓解急性结肠炎和结肠炎相关的结直肠癌(CRC),并且其低分子量(MW)(方法):为了进一步评估BPLP对炎症的作用,我们建立了葡聚糖硫酸钠(DSS)诱导的实验性结肠炎模型,并灌胃BPLP。通过检测体重、小鼠状态、肠道屏障完整性和炎性细胞因子分泌来评估BPLP对结肠炎的影响。此外,非靶向代谢组学用于鉴定改变的代谢物。结果和讨论:给予BPLP可恢复体重和结肠长度,保护上皮结构免受dss引起的损伤,缓解慢性结肠炎。在结肠中,BPLP降低促炎细胞因子(TNF-α、IL-6和IL-1β)的水平,增强抗炎细胞因子IL-10的分泌,上调紧密连接蛋白的表达。非靶代谢组学结果显示,BPLP通过调节氨基酸代谢途径缓解结肠炎,包括缬氨酸/亮氨酸/异亮氨酸的生物合成、苯丙氨酸/酪氨酸/色氨酸的生物合成和苯丙氨酸的代谢。此外,特定氨基酸的改变,如缬氨酸和β -丙氨酸,与临床IBD患者观察到的情况一致。综上所述,BPLP可有效缓解小鼠慢性结肠炎,调节体内炎症相关氨基酸代谢。
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引用次数: 0
Factors influencing nutrition literacy in patients of type 2 diabetes mellitus: a cross-sectional study. 影响2型糖尿病患者营养素养的因素:一项横断面研究
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1654905
Wenjuan Zhang, Yibao Zhang, Ziyu Sun, Jiaqi Wang, Yuhong Wu

Objective: To understand the current status of nutrition literacy in patients with type 2 diabetes mellitus and analyze its influencing factors, aiming to provide a basis for medical staff to construct nutrition management and education programs.

Methods: A total of 790 patients with type 2 diabetes mellitus who met the inclusion exclusion criteria in Hangzhou City were selected from March 2024 to January 2025 using convenience sampling method. The researchers used a general demographic questionnaire and the Nutrition Literacy Scale for Patients with Type 2 Diabetes Mellitus.

Results: Patients with type 2 diabetes mellitus scored (100.56 ± 22.27) on the Nutrition Literacy Scale. The results of multiple linear regression analysis showed that place of residence, education level, glycosylated hemoglobin, diabetic complications, comorbidities, and duration of the disease were the main factors affecting their nutrition literacy (p < 0.05).

Conclusion: Nutrition literacy of patients with type 2 diabetes mellitus is at upper middle range and is affected by a variety of factors. Healthcare professionals should construct a nutrition management and education program based on the influencing factors to help patients improve their nutrition literacy level and form healthy eating behaviors.

目的:了解2型糖尿病患者营养素养现状,分析其影响因素,为医务人员构建营养管理和教育方案提供依据。方法:采用方便抽样法,选取杭州市2024年3月至2025年1月符合纳入排除标准的2型糖尿病患者790例。研究人员对2型糖尿病患者使用了一般人口调查问卷和营养素养量表。结果:2型糖尿病患者营养素养量表得分为100.56 ± 22.27。多元线性回归分析结果显示,居住地、文化程度、糖化血红蛋白、糖尿病并发症、合并症、病程是影响2型糖尿病患者营养素养的主要因素(p )。结论:2型糖尿病患者营养素养处于中上水平,受多种因素影响。医务人员应根据影响因素构建营养管理和教育方案,帮助患者提高营养素养水平,形成健康的饮食行为。
{"title":"Factors influencing nutrition literacy in patients of type 2 diabetes mellitus: a cross-sectional study.","authors":"Wenjuan Zhang, Yibao Zhang, Ziyu Sun, Jiaqi Wang, Yuhong Wu","doi":"10.3389/fnut.2025.1654905","DOIUrl":"10.3389/fnut.2025.1654905","url":null,"abstract":"<p><strong>Objective: </strong>To understand the current status of nutrition literacy in patients with type 2 diabetes mellitus and analyze its influencing factors, aiming to provide a basis for medical staff to construct nutrition management and education programs.</p><p><strong>Methods: </strong>A total of 790 patients with type 2 diabetes mellitus who met the inclusion exclusion criteria in Hangzhou City were selected from March 2024 to January 2025 using convenience sampling method. The researchers used a general demographic questionnaire and the Nutrition Literacy Scale for Patients with Type 2 Diabetes Mellitus.</p><p><strong>Results: </strong>Patients with type 2 diabetes mellitus scored (100.56 ± 22.27) on the Nutrition Literacy Scale. The results of multiple linear regression analysis showed that place of residence, education level, glycosylated hemoglobin, diabetic complications, comorbidities, and duration of the disease were the main factors affecting their nutrition literacy (<i>p</i> < 0.05).</p><p><strong>Conclusion: </strong>Nutrition literacy of patients with type 2 diabetes mellitus is at upper middle range and is affected by a variety of factors. Healthcare professionals should construct a nutrition management and education program based on the influencing factors to help patients improve their nutrition literacy level and form healthy eating behaviors.</p>","PeriodicalId":12473,"journal":{"name":"Frontiers in Nutrition","volume":"12 ","pages":"1654905"},"PeriodicalIF":4.0,"publicationDate":"2025-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12756102/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145899823","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Synergistic therapy for osteoporosis: a soybean osteogenic peptide-loaded fish gelatin/κ-carrageenan gel for enhanced bone regeneration. 骨质疏松症的协同治疗:大豆成骨肽装载鱼明胶/κ-卡拉胶凝胶增强骨再生。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1735717
Jinpeng Gong, Yuhan Zhang, Tao Jie, Tao Huang, Yupeng Ma, Hao Chen, Jing Gan, Junbo Ge

Osteoporosis is a widespread skeletal disorder associated with reduced bone formation and increased fracture risk. Peptide-based therapeutics offer demonstrate anabolic potential for osteoporosis management but are limited by instability and rapid clearance. In this study, a dual-network hydrogel composed of fish gelatin (FG) and κ-carrageenan (κ-CG) was developed as a biocompatible carrier for a soybean-derived osteogenic peptide (SOP). The FG/κ-CG system exhibited provided mechanical integrity, hydration balance, and thermal stability, thereby enabling sustained peptide protection and controlled release. In a glucocorticoid-induced zebrafish osteoporosis model, oral administration of the SOP-loaded gel effectively restored bone mineralization to a level comparable with alendronate treatment. These findings suggest that the FG/κ-CG-SOP hydrogel provides a stable and bioactive platform for osteogenic peptide delivery and represents a promising nutritional or therapeutic approach for osteoporosis management.

骨质疏松症是一种广泛存在的骨骼疾病,与骨形成减少和骨折风险增加有关。以肽为基础的治疗提供了骨质疏松症治疗的合成代谢潜力,但受不稳定性和快速清除的限制。本研究制备了一种由鱼明胶(FG)和κ-卡拉胶(κ-CG)组成的双网状水凝胶,作为大豆源性成骨肽(SOP)的生物相容性载体。FG/κ-CG系统表现出机械完整性、水合平衡和热稳定性,从而实现持续的肽保护和控制释放。在糖皮质激素诱导的斑马鱼骨质疏松模型中,口服含有sopp的凝胶有效地将骨矿化恢复到与阿仑膦酸钠治疗相当的水平。这些发现表明FG/κ-CG-SOP水凝胶为成骨肽递送提供了一个稳定的生物活性平台,代表了一种有前景的骨质疏松症治疗的营养或治疗方法。
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引用次数: 0
Lipid composition and nutritional quality of some commercially available cold pressed oils. 一些市售冷榨油的脂质组成和营养品质。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1721761
Lisa L Dean

Consumer interest in alternatives to highly refined oils from soybean and corn for culinary applications has resulted in an increase in the availability of alternatives, especially cold pressed ones. Sources that were once only known to certain regions or cultures are now becoming more mainstream. In addition, the interest in sustainability in the agricultural sector has led to the usage of seeds from previous "waste" sources. The fatty acid profiles, phytosterols and tocopherols were evaluated in some cold pressed oils from small processors. These included benne (black sesame), okra seeds, peanuts, pecans, pumpkin seeds, and sunflower seeds. Polyunsaturated fatty acid contents ranged from 1.8% in sunflower oil to 44.3% in pumpkin seed oil. Cold pressed oils do not have the phytosterols and tocopherols removed by further refining. All the oils tested contained significant amounts of phytosterols with the lowest levels of Beta-sitosterol in the okra seed oil (29.0 mg/100 g) and the highest in the sunflower seed oil (251 mg/100 g). The tocopherols present in the oils were in agreement with literature reports for oil seeds and tree nuts with significant amounts of the alpha and gamma forms. Unusually, the benne oil was found to have large amounts of the Beta form (8.8 mg/g oil). Use of these oils can make positive contributions to human health by providing significant amounts of these lipid nutrients to the diet.

消费者对从大豆和玉米中提炼的高度精炼的食用油的替代品的兴趣,导致替代品的可用性增加,特别是冷榨油。曾经只有某些地区或文化才知道的资源现在正变得越来越主流。此外,农业部门对可持续性的兴趣导致使用以前“废物”来源的种子。对一些小型加工企业生产的冷榨油的脂肪酸、植物甾醇和生育酚进行了评价。这些包括benne(黑芝麻),秋葵种子,花生,山核桃,南瓜子和葵花籽。多不饱和脂肪酸含量从葵花籽油的1.8%到南瓜籽油的44.3%不等。冷榨油没有通过进一步精炼去除植物甾醇和生育酚。所有测试的油都含有大量的植物甾醇,其中秋葵籽油中β -谷甾醇含量最低(29.0 mg/100 g),葵花籽油中β -谷甾醇含量最高(251 mg/100 g)。油中存在的生育酚与文献报道的油籽和树坚果一致,含有大量的α和γ形式。不同寻常的是,本尼油被发现有大量的β形式(8.8 毫克/克油)。使用这些油可以通过在饮食中提供大量的这些脂质营养素对人类健康做出积极贡献。
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引用次数: 0
Modeling frameworks in nutritional epidemiology matter: comparing isotemporal and time-lagged Bayesian and frequentist approaches of carbohydrate intake and adiposity. 营养流行病学中的建模框架:比较碳水化合物摄入和肥胖的等时间和滞后贝叶斯方法和频率方法。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-18 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1700898
Sean Titensor, Joshua L Ebbert, David Camacho, Karen A Della Corte, Antonio L Palmeira, R James Stubbs, Graham Horgan, Berit L Heitmann, Dennis Della Corte
<p><strong>Background: </strong>Understanding how different modeling strategies affect associations in nutritional epidemiology is critical, especially given the temporal complexity of dietary and health data.</p><p><strong>Objective: </strong>To compare how different modeling frameworks-including isotemporal versus time-lagged designs and frequentist versus Bayesian inference-affect estimated associations between carbohydrate subtypes and adiposity.</p><p><strong>Methods: </strong>Longitudinal data of 415 adults from the NoHoW Study were used to investigate associations between four carbohydrate predictors (free sugars, intrinsic sugars, starch, and dietary fiber) and three indices of adiposity (body fat percentage, BMI, and waist circumference) as outcomes. Four statistical approaches were used contrasting frequentist and Bayesian methods across both isotemporal (concurrent measurement) and time-lagged (6-month temporal shift) frameworks. To specifically evaluate <i>change</i> in adiposity outcomes over time, we implemented additional baseline-adjusted longitudinal models.</p><p><strong>Results: </strong>Isotemporal and time-lagged models showed directional agreement for nearly all associations; in all but one case, the models either aligned in the direction of the association or differed only in relation to the null. However, time-lagged models identified statistically significant associations and produced larger effect sizes for body fat outcomes and for starch and fiber predictors. Other associations, including intrinsic and free sugars, were weaker and varied with model specification, losing statistical support under time-lagged models. Frequentist models exhibited greater variation across temporal frameworks, including one directional shift among significant associations. Effect estimates were substantially attenuated after adjustment for baseline adiposity.</p><p><strong>Discussion: </strong>Time-lagged modeling shifted associations between carbohydrate intake and anthropometric outcomes, with increased effect sizes and additional significant associations for starch and fiber, and fewer statistically significant associations for intrinsic and extrinsic sugars. In contrast to frequentist models, Bayesian models yielded more stable and consistent estimates across time-lagged and isotemporal frameworks, showing no differences in the directions of associations across temporal frameworks. Models unadjusted for baseline adiposity overstate dietary impacts; including baseline adiposity is essential to isolate true diet-change effects from initial weight.</p><p><strong>Conclusion: </strong>Our findings suggest that incorporating temporal structure, especially through Bayesian models, can uncover relevant relationships that concurrent models may overlook. This study demonstrates that model specification, both in temporal framework and statistical approach, meaningfully influences both the detection and interpretations of associations in nutritiona
背景:了解不同的建模策略如何影响营养流行病学的关联是至关重要的,特别是考虑到饮食和健康数据的时间复杂性。目的:比较不同的建模框架(包括等时间与时间滞后设计、频率论与贝叶斯推理)如何影响碳水化合物亚型与肥胖之间的估计关联。方法:采用来自NoHoW研究的415名成年人的纵向数据来调查四种碳水化合物预测指标(游离糖、内在糖、淀粉和膳食纤维)与三种肥胖指标(体脂率、BMI和腰围)之间的关系。四种统计方法在等时间(并发测量)和时间滞后(6个月的时间偏移)框架中使用频率论和贝叶斯方法进行对比。为了专门评估肥胖结果随时间的变化,我们实施了额外的基线调整纵向模型。结果:等时间和时间滞后模型显示了几乎所有关联的方向性一致;除了一种情况外,在所有情况下,模型要么在关联的方向上对齐,要么仅在与null相关的情况下不同。然而,时间滞后模型确定了统计上显著的关联,并对体脂结果以及淀粉和纤维预测因子产生了更大的效应。其他关联,包括固有糖和游离糖,较弱,随模型规格而变化,在滞后模型下失去统计支持。频率主义模型在时间框架中表现出更大的变化,包括在重要关联之间的一个方向转移。对基线肥胖进行调整后,效果估计大大减弱。讨论:时间滞后模型改变了碳水化合物摄入与人体测量结果之间的关联,增加了淀粉和纤维的效应大小和额外的显著关联,减少了内在和外在糖的统计显著关联。与频率模型相比,贝叶斯模型在时间滞后和等时间框架中产生了更稳定和一致的估计,在时间框架之间的关联方向上没有差异。未调整基线肥胖的模型夸大了饮食的影响;包括基线肥胖是必要的,以区分真正的饮食改变的影响,从初始体重。结论:我们的研究结果表明,结合时间结构,特别是通过贝叶斯模型,可以揭示并发模型可能忽略的相关关系。本研究表明,在时间框架和统计方法上,模型规范对营养流行病学关联的检测和解释都有有意义的影响。
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引用次数: 0
CALLY index predicts survival and surgical outcomes in colorectal cancer. CALLY指数预测结直肠癌患者的生存和手术结果。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-17 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1723789
Yunmeng Zong, Yulong Wang, Ying Chen, Xiao Feng, Bin Jiang, Yun Li

Background: The prognostic evaluation of colorectal cancer (CRC) traditionally relies on TNM staging, which fails to incorporate host-related factors such as systemic inflammation, nutrition, and immunity. The C-reactive protein-albumin-lymphocyte (CALLY) index has recently been proposed as a novel biomarker integrating these domains.

Methods: We retrospectively analyzed 957 patients with CRC undergoing curative resection (2010-2020). The CALLY index was calculated from preoperative laboratory data. Patients were stratified into high- and low-CALLY groups using ROC-derived cutoffs. Associations with postoperative complications, overall survival (OS), and disease-free survival (DFS) were assessed and compared with other indices (mGPS, PNI, NLR, PLR, SII, CAR).

Results: Low CALLY was significantly associated with higher complication rates (23.0% vs. 14.9%, p = 0.002), inferior OS and DFS (both log-rank p < 0.001), and remained an independent predictor in multivariable Cox and logistic models. Compared with other indices, CALLY demonstrated stronger discriminatory ability, achieving the highest AUC for 5-year OS, and its C-index value also outperformed other indices, further confirming the predictive efficacy of CALLY.

Conclusion: The preoperative CALLY index is a simple, cost-effective, and reliable prognostic biomarker for CRC, predicting both surgical outcomes and long-term survival. Incorporation of CALLY into risk stratification may complement TNM staging, optimize perioperative management, and inform individualized treatment strategies. Further validation in multicenter, prospective cohorts is required to confirm the generalizability of these findings.

背景:结直肠癌(CRC)的预后评估传统上依赖于TNM分期,而TNM分期未能纳入宿主相关因素,如全身性炎症、营养和免疫。c反应蛋白-白蛋白淋巴细胞(CALLY)指数最近被提出作为一种整合这些结构域的新型生物标志物。方法:我们回顾性分析了2010-2020年957例接受根治性切除的结直肠癌患者。CALLY指数根据术前实验室数据计算。使用roc衍生的临界值将患者分为高cally组和低cally组。评估与术后并发症、总生存期(OS)和无病生存期(DFS)的关系,并比较其他指标(mGPS、PNI、NLR、PLR、SII、CAR)。结果:低CALLY与较高的并发症发生率(23.0% vs. 14.9%, p = 0.002)、较差的OS和DFS(均为log-rank p)显著相关。结论:术前CALLY指数是一种简单、经济、可靠的结直肠癌预后生物标志物,可预测手术结局和长期生存。将CALLY纳入风险分层可以补充TNM分期,优化围手术期管理,并为个性化治疗策略提供信息。需要在多中心前瞻性队列中进一步验证,以确认这些发现的普遍性。
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引用次数: 0
Impact of sarcopenia on functional and cognitive recovery in Caucasian post-stroke patients following rehabilitation. 肌肉减少症对白种人脑卒中后患者康复后功能和认知恢复的影响。
IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Pub Date : 2025-12-17 eCollection Date: 2025-01-01 DOI: 10.3389/fnut.2025.1694609
Alessandro Guerrini, Mariacristina Siotto, Alessio Fasano, Carola Cocco, Marco Germanotta, Valeria Cipollini, Laura Cortellini, Arianna Pavan, Stefania Lattanzi, Sabina Insalaco, Erika Antonacci, Elisabetta Ruco, Yeganeh Manon Khazrai, Irene Giovanna Aprile

Background & aims: Sarcopenia, a progressive and generalized skeletal muscle disorder, significantly hinders post-stroke recovery. Existing research has focused exclusively on Asian populations, leaving effects in Caucasian cohorts largely unexplored. This study aims to evaluate the impact of sarcopenia, as defined by the European Working Group on Sarcopenia in Older People (EWGSOP2) criteria, on functional and cognitive recovery in subacute post-stroke patients undergoing a rehabilitation program.

Methods: Eighty seven subacute post-stroke patients (71 [61-78] years; 42 women) were evaluated at admission (T0) and after 6 weeks of rehabilitation (T1). At T0, demographic, clinical, and nutritional data were collected, and sarcopenia was diagnosed. Functional and cognitive outcomes-including the modified Barthel Index (mBI), Fugl-Meyer Assessment for Upper Extremity (FMA-UE), Motricity Index for upper and lower limbs (MI-UE, MI-LE), Functional Ambulation Category (FAC), and Montreal Cognitive Assessment (MoCA)-were evaluated at both T0 and T1. Functional and cognitive recovery (ΔmBI, ΔFMA-UE, ΔMI-UE, ΔMI-LE, and ΔMoCA) were also assessed. Intra-group (T0 vs. T1) and inter-group comparisons (sarcopenic vs. nonsarcopenic patients) were then evaluated, and a Propensity Score Matching (PSM) analysis was used to adjust for baseline confounding factors.

Results: Sarcopenic patients (n = 24; 14 women) showed poorer nutritional status and lower scores in all functional and cognitive measurements at T0 compared to their non-sarcopenic counterparts. Both groups improved significantly at T1 in mBI, FMA-UE, MI-UE, MI-LE, and FAC. However, even after PSM analysis, the sarcopenic patients exhibited lower FAC (0 [0-1] vs. 3 [1-3], p = 0.010) and lower mBI (40 [27-57] vs. 57 [47-72], p = 0.044) scores at T1, along with a reduced ΔmBI (6 [0-14] vs. 15 [8-21], p = 0.014).

Conclusion: Our findings emphasize that sarcopenia negatively affects post-stroke recovery of independence and ambulation, highlighting the importance of early identification and targeted interventions in rehabilitation.

背景与目的:骨骼肌减少症是一种进行性和广泛性骨骼肌疾病,严重阻碍脑卒中后的恢复。现有的研究主要集中在亚洲人群,对高加索人群的影响很大程度上未被探索。根据欧洲老年人肌肉减少症工作组(EWGSOP2)的标准,本研究旨在评估肌肉减少症对接受康复计划的亚急性脑卒中后患者功能和认知恢复的影响。方法:87例亚急性脑卒中后患者(71[61-78]岁,42例女性)在入院(T0)和6 周康复(T1)后进行评估。在0岁时,收集了人口统计学、临床和营养数据,并诊断出肌肉减少症。功能和认知结果-包括改进的Barthel指数(mBI), Fugl-Meyer上肢评估(FMA-UE),上肢和下肢运动指数(MI-UE, MI-LE),功能活动类别(FAC)和蒙特利尔认知评估(MoCA)-在T0和T1时进行评估。功能和认知恢复(ΔmBI, ΔFMA-UE, ΔMI-UE, ΔMI-LE和ΔMoCA)也进行了评估。然后评估组内(T0 vs. T1)和组间比较(肌肉减少症vs.非肌肉减少症患者),并使用倾向评分匹配(PSM)分析来调整基线混杂因素。结果:与非肌肉减少患者相比,肌肉减少患者(n = 24;14名女性)在T0时表现出较差的营养状况和较低的所有功能和认知测量得分。两组在T1时mBI、FMA-UE、MI-UE、MI-LE和FAC均有显著改善。然而,即使在PSM分析后,肌肉减少症患者在T1时表现出较低的FAC(0[0-1]对3 [1-3],p = 0.010)和较低的mBI(40[27-57]对57 [47-72],p = 0.044)评分,以及降低的ΔmBI(6[0-14]对15 [8-21],p = 0.014)。结论:我们的研究结果强调了肌肉减少症对脑卒中后独立和活动恢复的负面影响,强调了早期识别和有针对性的康复干预的重要性。
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引用次数: 0
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Frontiers in Nutrition
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