Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.508
Muhtiara Yaser, Y. Sanjaya, Yanti Rohmayanti, Win Heri Sarfudin
Indonesia is an agricultural country. The majority of the population work as farmers. The use of anorganic fertilizers and pesticides is excellent because the results are instant and easy to use but have a negative impact on the environment. This study aims to compare the production of red hot chili (Capsicum annum L.) with the use of organic fertilizers and anorganic fertilizers using Randomized Block Ddesign (RBD) method. The data obtained was analyzed using statistics with the ANOVA test and Least Significant Difference (LSD) test. The results of statistical tests indicated that there was no significant difference in the use of optimal inorganic fertilizer (25%) with Biosoltamax brand organic fertilizer for red hot chili production. Inorganic fertilizers have an impact on environmental health. anorganic fertilizers produce residues that are harmful to biota and the environment. Inorganic fertilizers are inversely proportional to the use of organic fertilizers which do not leave residues in the environment and do not have a negative impact on environmental health.
{"title":"Perbandingan Produksi Panen Pupuk Organik dan Anorganik dan Dampaknya bagi Kesehatan Lingkungan","authors":"Muhtiara Yaser, Y. Sanjaya, Yanti Rohmayanti, Win Heri Sarfudin","doi":"10.35138/paspalum.v11i1.508","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.508","url":null,"abstract":"Indonesia is an agricultural country. The majority of the population work as farmers. The use of anorganic fertilizers and pesticides is excellent because the results are instant and easy to use but have a negative impact on the environment. This study aims to compare the production of red hot chili (Capsicum annum L.) with the use of organic fertilizers and anorganic fertilizers using Randomized Block Ddesign (RBD) method. The data obtained was analyzed using statistics with the ANOVA test and Least Significant Difference (LSD) test. The results of statistical tests indicated that there was no significant difference in the use of optimal inorganic fertilizer (25%) with Biosoltamax brand organic fertilizer for red hot chili production. Inorganic fertilizers have an impact on environmental health. anorganic fertilizers produce residues that are harmful to biota and the environment. Inorganic fertilizers are inversely proportional to the use of organic fertilizers which do not leave residues in the environment and do not have a negative impact on environmental health.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131796638","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.495
M. Bilal, Amalia Nur Milla, Neneng Kartika Rini
Koi fish is the main aquatic product cultivated by farmers in Cibolang Kaler village because it has a relatively stable price and market. This study aims to determine the supplier performance system in the supply chain of the kusukakoi fish farmer group. This research is a quantitative research using descriptive methods. The sample in this study was 30 people and it was carried out in September and October 2021. The results showed that overall the parameters in the dimensions of this supplier system showed moderate where the suppliers (farmers) can be controlled directly by the Kusukakoi fish cultivator group.
{"title":"Kinerja Rantai Pasokan Kelompok Pembudidaya Ikan Kusukakoi Desa Cibolang Kaler Kecamatan Cisaat Kabupaten Sukabumi","authors":"M. Bilal, Amalia Nur Milla, Neneng Kartika Rini","doi":"10.35138/paspalum.v11i1.495","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.495","url":null,"abstract":"Koi fish is the main aquatic product cultivated by farmers in Cibolang Kaler village because it has a relatively stable price and market. This study aims to determine the supplier performance system in the supply chain of the kusukakoi fish farmer group. This research is a quantitative research using descriptive methods. The sample in this study was 30 people and it was carried out in September and October 2021. The results showed that overall the parameters in the dimensions of this supplier system showed moderate where the suppliers (farmers) can be controlled directly by the Kusukakoi fish cultivator group. ","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116859011","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.523
Lia Amalia, Adi Sopian, Kovertina Rakhmi Indriana
This article aims to determine the potential of epiphytic orchids by exploring, identifying and studying the diversity of epiphytic orchids. The method used is exploration and sampling using purposive sampling with an exploratory area of 3,300 m2. Found 1037 individuals from 18 species obtained 14 genera. The highest density value is the species Dendrobium mutabile with a value of 0.0785 individuals/m2 and a relative density of 24.9759%. Dendrobium mutabile had the highest frequency value of 7.8485 and a relative frequency of 24.9759% which was found in 22 out of 30 plots. The Importance Value Index obtained the highest value for the orchid species Dendrobium mutabile with an IVI value of 499,518, thus it can be said that Dendrobium mutabile dominates. There were 12 host trees encountered during the exploration, namely (Tectona grandis), (Arenga pinnata), (Pinus merkusii), (Ficus benjamin), (Alstonia scholaris), (Coffee canephora pierrakoppi), (Ceiba pentandra), (Swietenia macrophylla), (Mangifera foetida), (Syzygium aromaticum), (Citrus hystrix), (Cocos nucifera L).
{"title":"Eksplorasi Dan Identifikasi Keanekaragaman Anggrek Epifit Di Kawasan Gunung Cibunar Blok Beser Rancakalong Sumedang","authors":"Lia Amalia, Adi Sopian, Kovertina Rakhmi Indriana","doi":"10.35138/paspalum.v11i1.523","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.523","url":null,"abstract":"This article aims to determine the potential of epiphytic orchids by exploring, identifying and studying the diversity of epiphytic orchids. The method used is exploration and sampling using purposive sampling with an exploratory area of 3,300 m2. Found 1037 individuals from 18 species obtained 14 genera. The highest density value is the species Dendrobium mutabile with a value of 0.0785 individuals/m2 and a relative density of 24.9759%. Dendrobium mutabile had the highest frequency value of 7.8485 and a relative frequency of 24.9759% which was found in 22 out of 30 plots. The Importance Value Index obtained the highest value for the orchid species Dendrobium mutabile with an IVI value of 499,518, thus it can be said that Dendrobium mutabile dominates. There were 12 host trees encountered during the exploration, namely (Tectona grandis), (Arenga pinnata), (Pinus merkusii), (Ficus benjamin), (Alstonia scholaris), (Coffee canephora pierrakoppi), (Ceiba pentandra), (Swietenia macrophylla), (Mangifera foetida), (Syzygium aromaticum), (Citrus hystrix), (Cocos nucifera L).","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129262955","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Selling price is one of the factors that greatly affects farmers, one of which is the level of income earned by farmers, which in turn will affect the motivation and work productivity of farmers. The aim of this study was to determine the factors which influence the selling price of farmer-level cabbage flowers in Telagasari District, Karawang Regency. Based on this, this study was conducted to determine what factors influence the selling price of cauliflower at farm level. This research was conducted in Telagasari Subdistrict, Karawang Regency, the location of the study was chosen purposively. The scope of this research was limited to the number of production, quality, postharvest handling and marketing distribution costs. The sample size was determined by simple random sampling based on the formula approach put forward by Toto Warsa and grandchildren SA (1979) of 89 people. The analytical model used was multiple linear functions. The results of the analysis of the coefficient of determination (R²) obtained a value of 0.408 which means that the amount of production, quality, postharvest handling, and marketing distribution channels affect the selling price of cauliflower by 40.8%, while the remaining 59.2% is influenced by other factors. The results of the simultaneous analysis (f-test) that the amount of production, quality, postharvest handling, and marketing distribution costs have a significant effect on the selling price of cauliflower at the farmer level in Telagasari District, Karawang Regency. Partial analysis (t-test) states that the quality factor and distribution costs have a significant effect on the selling price of cauliflower at the farm level.
{"title":"Faktor - Faktor Yang Mempengaruhi Harga Jual Komoditas Kembang Kol (Brassica oleacera Var. Botrytis ) ( Suatu Kasus Pada Petani Kembang Kol Di Kecamatan Telagasari Kabupaten Karawang)","authors":"Isman Sidik, Wahyuna Wahyuna, Rudian Rudian, Jojo Jojo","doi":"10.35138/paspalum.v11i1.520","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.520","url":null,"abstract":"Selling price is one of the factors that greatly affects farmers, one of which is the level of income earned by farmers, which in turn will affect the motivation and work productivity of farmers. The aim of this study was to determine the factors which influence the selling price of farmer-level cabbage flowers in Telagasari District, Karawang Regency. Based on this, this study was conducted to determine what factors influence the selling price of cauliflower at farm level. This research was conducted in Telagasari Subdistrict, Karawang Regency, the location of the study was chosen purposively. The scope of this research was limited to the number of production, quality, postharvest handling and marketing distribution costs. The sample size was determined by simple random sampling based on the formula approach put forward by Toto Warsa and grandchildren SA (1979) of 89 people. The analytical model used was multiple linear functions. The results of the analysis of the coefficient of determination (R²) obtained a value of 0.408 which means that the amount of production, quality, postharvest handling, and marketing distribution channels affect the selling price of cauliflower by 40.8%, while the remaining 59.2% is influenced by other factors. The results of the simultaneous analysis (f-test) that the amount of production, quality, postharvest handling, and marketing distribution costs have a significant effect on the selling price of cauliflower at the farmer level in Telagasari District, Karawang Regency. Partial analysis (t-test) states that the quality factor and distribution costs have a significant effect on the selling price of cauliflower at the farm level.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115827593","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.489
A. Wibowo, Lusiana Lusiana, Tika Kartika Dewi
Fruit is one of the nutritional needs for the body that must be met. But with a note, these nutrients will be obtained from fruit that is still fresh. The definition of fresh fruit itself is fruit that can be consumed directly and does not require any further processing. There are many ways to select and differentiate between fresh fruit and bad fruit and in general direct observations can be made. But over time, there are several other ways to observe fruit freshness using existing technology. Where one of them is by optimizing deep learning and machine learning. This detection and classification system was created using a deep learning method using the YOLOv5 algorithm which can detect in real-time the types of apples, bananas and oranges. We use image datasets for each of these fruits for fresh fruit and rotten fruit, a total of 1200 images for train data and 330 images for validation data and 6 images for test data. Based on the tests that have been carried out with training data, along with validation data, and test data using the YOLOv5 algorithm, it can be concluded that this detection method can recognize objects consistently with a high degree of accuracy. This can be proven at the level of accuracy which reaches an accuracy rate of 90%.
{"title":"Implementasi Algoritma Deep Learning You Only Look Once (YOLOv5) Untuk Deteksi Buah Segar Dan Busuk","authors":"A. Wibowo, Lusiana Lusiana, Tika Kartika Dewi","doi":"10.35138/paspalum.v11i1.489","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.489","url":null,"abstract":"Fruit is one of the nutritional needs for the body that must be met. But with a note, these nutrients will be obtained from fruit that is still fresh. The definition of fresh fruit itself is fruit that can be consumed directly and does not require any further processing. There are many ways to select and differentiate between fresh fruit and bad fruit and in general direct observations can be made. But over time, there are several other ways to observe fruit freshness using existing technology. Where one of them is by optimizing deep learning and machine learning. This detection and classification system was created using a deep learning method using the YOLOv5 algorithm which can detect in real-time the types of apples, bananas and oranges. We use image datasets for each of these fruits for fresh fruit and rotten fruit, a total of 1200 images for train data and 330 images for validation data and 6 images for test data. Based on the tests that have been carried out with training data, along with validation data, and test data using the YOLOv5 algorithm, it can be concluded that this detection method can recognize objects consistently with a high degree of accuracy. This can be proven at the level of accuracy which reaches an accuracy rate of 90%.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115938874","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.499
Ana Yohana, M. Irawan
This study aims to determine the role of agro-ecotourism on people's income levels, carried out in Ciherang village tourism in Cijambu Village, Tanjungsari District, Sumedang Regency using primary and secondary data. Sampling in this study was conducted by survey method with 30 respondents. The variables measured in this study were community work before and after the development of Kampung Ciherang tourism and community income before and after the development of Kampung Ciherang tourism. The analysis technique used the paired t test. The results of the study showed that there were positive changes to the socio-economic community, both in terms of employment and income, which increased after the development of Kampung Ciherang tourism.
{"title":"Peranan Agro-Ekowisata Terhadap Tingkat Pendapatan Masyarakat (Suatu kasus Agro-Ekowisata Kampung Ciherang Desa Cijambu Kecamatan Tanjungsari, Kabupaten Sumedang Jawa Barat)","authors":"Ana Yohana, M. Irawan","doi":"10.35138/paspalum.v11i1.499","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.499","url":null,"abstract":"This study aims to determine the role of agro-ecotourism on people's income levels, carried out in Ciherang village tourism in Cijambu Village, Tanjungsari District, Sumedang Regency using primary and secondary data. Sampling in this study was conducted by survey method with 30 respondents. The variables measured in this study were community work before and after the development of Kampung Ciherang tourism and community income before and after the development of Kampung Ciherang tourism. The analysis technique used the paired t test. The results of the study showed that there were positive changes to the socio-economic community, both in terms of employment and income, which increased after the development of Kampung Ciherang tourism.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134559756","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.492
Sira Albina, Petrus Beni, Shanti Veronika Siahan
This study aims to utilize household vegetable waste to become liquid organic fertilizer in Cipta Karya Village, Kec. Betung River, Kab. Stuffed. The data analysis method used in this study uses a qualitative descriptive method. The object of this research was carried out in the Cipta Karya Village community, Kec. Betung River, Kab. Bengkayang where the samples were taken were the result of the direct practice of the community from Riam Palayo Hamlet chaired by the Hamlet Head. Data collection techniques using literature studies on the process of making Liquid Organic Fertilizer, Minister of Agriculture regulations, quality standards, benefits of liquid organic fertilizer, raw materials for making liquid organic fertilizer, how to use it, and about microorganisms that help the fertilizer fermentation process. Liquid organic fertilizer from various types of household waste that has previously been chopped and then added with an effectivate microorganism bioactivator (EM4) as an ingredient to speed up the fermentation process. To produce better organic liquid fertilizer, it takes 3-4 weeks from the first day of fertilizer production.
{"title":"Analisa Pemanfaatan Sampah Organik Sayuran Rumah Tangga Menjadi Pupuk Cair Organik","authors":"Sira Albina, Petrus Beni, Shanti Veronika Siahan","doi":"10.35138/paspalum.v11i1.492","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.492","url":null,"abstract":"This study aims to utilize household vegetable waste to become liquid organic fertilizer in Cipta Karya Village, Kec. Betung River, Kab. Stuffed. The data analysis method used in this study uses a qualitative descriptive method. The object of this research was carried out in the Cipta Karya Village community, Kec. Betung River, Kab. Bengkayang where the samples were taken were the result of the direct practice of the community from Riam Palayo Hamlet chaired by the Hamlet Head. Data collection techniques using literature studies on the process of making Liquid Organic Fertilizer, Minister of Agriculture regulations, quality standards, benefits of liquid organic fertilizer, raw materials for making liquid organic fertilizer, how to use it, and about microorganisms that help the fertilizer fermentation process. Liquid organic fertilizer from various types of household waste that has previously been chopped and then added with an effectivate microorganism bioactivator (EM4) as an ingredient to speed up the fermentation process. To produce better organic liquid fertilizer, it takes 3-4 weeks from the first day of fertilizer production.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114381656","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.504
Ida Hodiyah, Darul Zumani, Ade Hilman Juhaeni, Dika Iskandar
Organic fertilizer plays an essential chemical role such as in providing macro and micro nutrients. One of many plants which is able to be used as organic fertilizer which contains high level of nitrogen for the soil is Azolla pinnata. Biofertilizer is defined as a fertilizer which contains beneficial bacteria which may improve plant’s yield. The aims of this research is to study the application of composted Azolla and M-Bio Biofertilizer on lettuce (Lactuca sativa L.) cultivation. This research was conducted at the research field of Faculty of Agriculture, Siliwangi University by an altitude of 356 m above sea level on August to October 2022. This research was arranged based on Completely Randomized Design in factorial patterns, consisted of two factors. The first factor was the dosage of composted Azolla fertilizer, consisted of three dosages, i.e 10 ton/ha, 15 ton/ha, 20 ton/ha. The second factor was the consentration of M-Bio biofertilizer, consisted of the levels, i.e 10 ml/L, 15 ml/L, 20 ml/L. Each treatment was replicated 3 times, therefore, there were 27 experimental plots. Data were analysed by using the analysis of variance with F test and continued by Duncan’s Multiple Range Test with 5% of critical value. The result of this research shows that there is no interraction between composted Azolla fertilizer and M-Bio consentration on growth and yield of lettuce (Lactuca sativa L.).
{"title":"Aplikasi Kompos Azolla (Azolla sp.) dan Pupuk Hayati Pada Budidaya Selada (Lactuca sativa L.) Organik","authors":"Ida Hodiyah, Darul Zumani, Ade Hilman Juhaeni, Dika Iskandar","doi":"10.35138/paspalum.v11i1.504","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.504","url":null,"abstract":"Organic fertilizer plays an essential chemical role such as in providing macro and micro nutrients. One of many plants which is able to be used as organic fertilizer which contains high level of nitrogen for the soil is Azolla pinnata. Biofertilizer is defined as a fertilizer which contains beneficial bacteria which may improve plant’s yield. The aims of this research is to study the application of composted Azolla and M-Bio Biofertilizer on lettuce (Lactuca sativa L.) cultivation. This research was conducted at the research field of Faculty of Agriculture, Siliwangi University by an altitude of 356 m above sea level on August to October 2022. This research was arranged based on Completely Randomized Design in factorial patterns, consisted of two factors. The first factor was the dosage of composted Azolla fertilizer, consisted of three dosages, i.e 10 ton/ha, 15 ton/ha, 20 ton/ha. The second factor was the consentration of M-Bio biofertilizer, consisted of the levels, i.e 10 ml/L, 15 ml/L, 20 ml/L. Each treatment was replicated 3 times, therefore, there were 27 experimental plots. Data were analysed by using the analysis of variance with F test and continued by Duncan’s Multiple Range Test with 5% of critical value. The result of this research shows that there is no interraction between composted Azolla fertilizer and M-Bio consentration on growth and yield of lettuce (Lactuca sativa L.). ","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126112489","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.465
I. Aisyah, Rosidah Rosidah, Agus Surya Mulya
Orchid is one of the ornamental plants that has a relatively high selling power and attractiveness, there are several types of orchids, including terrestrial orchids, this orchid is one of the orchids that grows and develops on the soil surface. its presence in the forest component and grows wildly, so if the forest component is disturbed it can threaten the sustainability of terrestrial orchids. Exploration and is one of the first steps in the existence of terrestrial orchids. This study aims to obtain data, study and obtain types of terrestrial orchids and vegetation in the Mount Jambu Area, Climbing Route to Lembang, Tanjungsari District, Sumedang Regency. This experiment was carried out from June to July 2021. The method used in this study was exploratory which was analyzed by descriptive method. The results of the study found 11 species, the orchid Nervilia punctata (BI.) Lindl., and Cymbidium lancifolium Hook. is an orchid that dominates in the Mount Jambu area of the hiking trail to Lembang and the vegetation in the area is a type of herbaceous plant that has narrow leaves and grows wild.
{"title":"Eksplorasi Dan Identifi kasi Anggrek Terestrial Di Kawasan Gunung Jambu Jalur Pendakian Arah Lembang Kecamatan Tanjungsari Kabupaten Sumedang","authors":"I. Aisyah, Rosidah Rosidah, Agus Surya Mulya","doi":"10.35138/paspalum.v11i1.465","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.465","url":null,"abstract":"Orchid is one of the ornamental plants that has a relatively high selling power and attractiveness, there are several types of orchids, including terrestrial orchids, this orchid is one of the orchids that grows and develops on the soil surface. its presence in the forest component and grows wildly, so if the forest component is disturbed it can threaten the sustainability of terrestrial orchids. Exploration and is one of the first steps in the existence of terrestrial orchids. This study aims to obtain data, study and obtain types of terrestrial orchids and vegetation in the Mount Jambu Area, Climbing Route to Lembang, Tanjungsari District, Sumedang Regency. This experiment was carried out from June to July 2021. The method used in this study was exploratory which was analyzed by descriptive method. The results of the study found 11 species, the orchid Nervilia punctata (BI.) Lindl., and Cymbidium lancifolium Hook. is an orchid that dominates in the Mount Jambu area of the hiking trail to Lembang and the vegetation in the area is a type of herbaceous plant that has narrow leaves and grows wild.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126177191","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-03-28DOI: 10.35138/paspalum.v11i1.528
Risman Ramadwika, U. Maman, Achmad Tjahja Nugraha, Iwan Aminudin
The Job Creation Law is aimed at improving the business climate in order to facilitate investment. However, a number of laws that have been revised by the Job Creation Law have caused a flurry of rejection because they are seen as efforts to liberalize land. This is also a threat to the management of agricultural land in Indonesia because agricultural land is the main determinant of production activities for farmers. Meanwhile, Islam has a fair management concept of agricultural land. The purpose of this study is to explain the concept of agricultural land allocation according to the Job Creation Law based on an Islamic perspective. In addition, this study also aims to explain alternative solutions for allocating agricultural land in Indonesia that are inclusive even though it uses an Islamic perspective. oriented towards the interests of corporations and investors. The concept of agricultural land allocation policies based on an Islamic perspective is based on theological values to ensure that Islamic political economy goals can be achieved by prioritizing the poor. There are two concepts of agricultural land allocation in Indonesia based on an Islamic perspective that can be recommended, namely: (1) the concept of utilization of state land; and (2) the concept of agricultural land waqf.
{"title":"Rekonseptualisasi Alokasi Lahan Pertanian dalam Undang-Undang Cipta Kerja Berdasarkan Perspektif Islam","authors":"Risman Ramadwika, U. Maman, Achmad Tjahja Nugraha, Iwan Aminudin","doi":"10.35138/paspalum.v11i1.528","DOIUrl":"https://doi.org/10.35138/paspalum.v11i1.528","url":null,"abstract":"The Job Creation Law is aimed at improving the business climate in order to facilitate investment. However, a number of laws that have been revised by the Job Creation Law have caused a flurry of rejection because they are seen as efforts to liberalize land. This is also a threat to the management of agricultural land in Indonesia because agricultural land is the main determinant of production activities for farmers. Meanwhile, Islam has a fair management concept of agricultural land. The purpose of this study is to explain the concept of agricultural land allocation according to the Job Creation Law based on an Islamic perspective. In addition, this study also aims to explain alternative solutions for allocating agricultural land in Indonesia that are inclusive even though it uses an Islamic perspective. oriented towards the interests of corporations and investors. The concept of agricultural land allocation policies based on an Islamic perspective is based on theological values to ensure that Islamic political economy goals can be achieved by prioritizing the poor. There are two concepts of agricultural land allocation in Indonesia based on an Islamic perspective that can be recommended, namely: (1) the concept of utilization of state land; and (2) the concept of agricultural land waqf.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125666619","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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