Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.360
Ana Amiroh, C. Prabowo, I. Istiqomah, Choirul Anam, Mariyatul Qibtiyah, D. Kusumawati
Rice is a staple food source for most of the population of Indonesia and Asia. However, rice production has decreased over time due to the conversion of agriculture into industrial or residential areas. One strategy to increase production is to use high-yielding varieties and improve the cultivation system. Liquid smoke is one solution to neutralize acidity and maintain soil quality. This study aimed to test the effect of liquid smoke concentration on the growth and production of several rice varieties. This research was conducted in Plangwot village, Laren sub-district, Lamongan regency, in March - June 2021. The data analysis method used factorial randomized block design (RAK). The first factor is the variety of rice and the second factor is the concentration of liquid smoke. The results showed that each variety gave the best results at different concentrations of liquid smoke. The best treatment was found in the Inari 42 variety with a concentration of 2% liquid smoke, the Inari 32 variety with a 4% concentration, and the Ciherang varieties with a concentration of 2% and 4%. There is a tendency that increasing the concentration of liquid smoke to 4% results in a decrease in the growth and production of rice plants.
{"title":"Aplikasi Konsentrasi Asap Cair Terhadap Pertumbuhan Dan Produksi Bebagai Varietas Padi (Oryza sativa L.)","authors":"Ana Amiroh, C. Prabowo, I. Istiqomah, Choirul Anam, Mariyatul Qibtiyah, D. Kusumawati","doi":"10.35138/paspalum.v10i1.360","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.360","url":null,"abstract":"Rice is a staple food source for most of the population of Indonesia and Asia. However, rice production has decreased over time due to the conversion of agriculture into industrial or residential areas. One strategy to increase production is to use high-yielding varieties and improve the cultivation system. Liquid smoke is one solution to neutralize acidity and maintain soil quality. This study aimed to test the effect of liquid smoke concentration on the growth and production of several rice varieties. This research was conducted in Plangwot village, Laren sub-district, Lamongan regency, in March - June 2021. The data analysis method used factorial randomized block design (RAK). The first factor is the variety of rice and the second factor is the concentration of liquid smoke. The results showed that each variety gave the best results at different concentrations of liquid smoke. The best treatment was found in the Inari 42 variety with a concentration of 2% liquid smoke, the Inari 32 variety with a 4% concentration, and the Ciherang varieties with a concentration of 2% and 4%. There is a tendency that increasing the concentration of liquid smoke to 4% results in a decrease in the growth and production of rice plants.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114522596","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.367
Hayaturrohmah Asyakur, Nunung Sondari, Yana Taryana, Hudaya Mulyana
The experiment was carried out in Cigargadung, Cigendel Village, Pamulihan District, Sumedang City, with an altitude of 794 meters above sea level with Latosol soil type. The experimental period starts from June – August 2021. The purpose of this study was to study the effect of the right concentration of liquid organic fertilizer in rabbit urine on the growth and yield of Pakcoy (Brassica rapa L) plants and to obtain the right concentration of liquid organic fertilizer on plant growth and yield. Pakcoy. The experimental design used was a randomized block design (RBD) with six treatments of rabbit urine concentration and repeated four times. The treatments were A = 0 ml L1 water (control), B = 2 ml L-1, C = 4 ml L-1, D = 6 ml L-1, E = 8 ml L-1, and F = 10 ml L-1. The results of the experiment showed that different administration of liquid organic fertilizer in rabbit urine had an effect on the growth and yield of pakcoy plants. The experimental results showed that giving treatment B = 2 ml L-1 LDP of rabbit urine had an effect on plant height growth of 35 DAP, number of leaves 21 DAP, leaf diameter 42 DAP, fresh weight 42 DAP, dry weight 42 DAP, and Root Decay Ratio 42 DAP. on pakcoy plants compared to other treatments.
试验地点为宿麦当市帕木里汉区仙根德尔村仙加尔洞，海拔794米，土壤类型为红壤。实验期为2021年6月至8月。本试验旨在研究兔尿中适当浓度的液体有机肥对白豆(Brassica rapa L)植株生长和产量的影响，获得适当浓度的液体有机肥对植株生长和产量的影响。Pakcoy。实验设计采用随机区组设计(RBD)， 6个兔尿浓度处理，重复4次。处理A = 0 ml L1水(对照)，B = 2 ml L-1, C = 4 ml L-1, D = 6 ml L-1, E = 8 ml L-1, F = 10 ml L-1。试验结果表明，不同浓度的兔尿液体有机肥对白豆植株的生长和产量有影响。结果表明，B = 2 ml L-1 LDP兔尿处理对35 DAP株高、21 DAP叶数、42 DAP叶径、42 DAP鲜重、42 DAP干重和42 DAP根腐比均有影响。与其他处理相比。
{"title":"Respon Pertumbuhan Dan Hasil Tanaman Pakcoy (Brassica rapa L.) Akibat Pemberian Pupuk Organik Cair Urin Kelinci","authors":"Hayaturrohmah Asyakur, Nunung Sondari, Yana Taryana, Hudaya Mulyana","doi":"10.35138/paspalum.v10i1.367","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.367","url":null,"abstract":"The experiment was carried out in Cigargadung, Cigendel Village, Pamulihan District, Sumedang City, with an altitude of 794 meters above sea level with Latosol soil type. The experimental period starts from June – August 2021. The purpose of this study was to study the effect of the right concentration of liquid organic fertilizer in rabbit urine on the growth and yield of Pakcoy (Brassica rapa L) plants and to obtain the right concentration of liquid organic fertilizer on plant growth and yield. Pakcoy. The experimental design used was a randomized block design (RBD) with six treatments of rabbit urine concentration and repeated four times. The treatments were A = 0 ml L1 water (control), B = 2 ml L-1, C = 4 ml L-1, D = 6 ml L-1, E = 8 ml L-1, and F = 10 ml L-1. The results of the experiment showed that different administration of liquid organic fertilizer in rabbit urine had an effect on the growth and yield of pakcoy plants. The experimental results showed that giving treatment B = 2 ml L-1 LDP of rabbit urine had an effect on plant height growth of 35 DAP, number of leaves 21 DAP, leaf diameter 42 DAP, fresh weight 42 DAP, dry weight 42 DAP, and Root Decay Ratio 42 DAP. on pakcoy plants compared to other treatments.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"26 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126333009","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.380
A. Nubatonis, Elisabeth Ananda Putri Alupan, Achmad Subchiandi Maulana, Umbu Joka, B. P. Sipayung
Consumption of areca nut has become a culture of society in the District of Kota Kefamenanu. Sliced dried areca nut is an option for consumption because it can last a long time. Slice dried arecal nut in Kota Kefamenanu sub-district is divided into two types, namely dry iris batu nut and iris dry muda nut. This study aims to analyze the consumer's decision to consume sliced dried areca batu and slice dry areca muda nut in Kota Kefamenanu District. This research was conducted from September to October 2021. The number of samples used in this study was 150. Consumer decisions in Kefamenanu City were analyzed by logistic regression using software Eviews9. The results showed that psychological factors and texture variables had a significant effect on consumer decisions to consume sliced dried areca nut in Kefamenanu City District.
{"title":"Keputusan Konsumen Mengkonsumsi Pinang Kering Iris di Kecamatan Kota Kefamenanu Kabupaten Timor Tengah Utara","authors":"A. Nubatonis, Elisabeth Ananda Putri Alupan, Achmad Subchiandi Maulana, Umbu Joka, B. P. Sipayung","doi":"10.35138/paspalum.v10i1.380","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.380","url":null,"abstract":"Consumption of areca nut has become a culture of society in the District of Kota Kefamenanu. Sliced dried areca nut is an option for consumption because it can last a long time. Slice dried arecal nut in Kota Kefamenanu sub-district is divided into two types, namely dry iris batu nut and iris dry muda nut. This study aims to analyze the consumer's decision to consume sliced dried areca batu and slice dry areca muda nut in Kota Kefamenanu District. This research was conducted from September to October 2021. The number of samples used in this study was 150. Consumer decisions in Kefamenanu City were analyzed by logistic regression using software Eviews9. The results showed that psychological factors and texture variables had a significant effect on consumer decisions to consume sliced dried areca nut in Kefamenanu City District.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125925355","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.382
I. Indra, R. Budiasih, Endeh Masnenah, Elly Roosma Ria
Sitophilus oryzae L is a beetle pest that attacks black rice grains during storage, causing the rice to become damaged and reducing the quantity and quality of black rice. One of the efforts to control beetle pests in black rice storage warehouses is the use of soursop seed flour. The aim of this research to study and obtain the dosage of soursop seed flour which gives the best effect on mortality, the amount of imago, percentage of damage and percentage of weight loss of black rice (Oryza sativa L). The experiment was conducted at the Faculty Of Agriculture of Winaya Mukti, Tanjungsari, Sumedang, in July to September 2020. The experiment used a Completely Randomized Design (CRD) with six treatments and four replication, consist of : A = 0 g/100 g black rice seeds, B = 2 g/100 g black rice seeds, C = 4 g/100 g black rice seeds, D = 6 g/100 g black rice seeds, E = 8 g/100 g black rice seeds and F = 10 g/100 g black rice seeds. The results showed that soursop seed flour had a good effect on mortality and the amount of S. oryzae L. imago, percentage of damage, and percentage of weight loss of black rice (O. sativa L).The dose of soursop seed flour 2 g/100 g black rice, effectively increased mortality, suppressed the amount of imago S. oryzae L. , percentage of damage and percentage of weight loss of black rice (O. sativa L)
{"title":"Pengaruh Dosis Tepung Biji Sirsak (Annona muricata L.) Terhadap Mortalitas Hama Gudang (Sitophilus oryzae L) Pada Beras Hitam (Oryza sativa L)","authors":"I. Indra, R. Budiasih, Endeh Masnenah, Elly Roosma Ria","doi":"10.35138/paspalum.v10i1.382","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.382","url":null,"abstract":"Sitophilus oryzae L is a beetle pest that attacks black rice grains during storage, causing the rice to become damaged and reducing the quantity and quality of black rice. One of the efforts to control beetle pests in black rice storage warehouses is the use of soursop seed flour. The aim of this research to study and obtain the dosage of soursop seed flour which gives the best effect on mortality, the amount of imago, percentage of damage and percentage of weight loss of black rice (Oryza sativa L). The experiment was conducted at the Faculty Of Agriculture of Winaya Mukti, Tanjungsari, Sumedang, in July to September 2020. The experiment used a Completely Randomized Design (CRD) with six treatments and four replication, consist of : A = 0 g/100 g black rice seeds, B = 2 g/100 g black rice seeds, C = 4 g/100 g black rice seeds, D = 6 g/100 g black rice seeds, E = 8 g/100 g black rice seeds and F = 10 g/100 g black rice seeds. The results showed that soursop seed flour had a good effect on mortality and the amount of S. oryzae L. imago, percentage of damage, and percentage of weight loss of black rice (O. sativa L).The dose of soursop seed flour 2 g/100 g black rice, effectively increased mortality, suppressed the amount of imago S. oryzae L. , percentage of damage and percentage of weight loss of black rice (O. sativa L)","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"41 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123831069","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.366
Yuliany Puspitasari, Linlin Parlinah, R. Budiasih, Noertjahyani Noertjahyani
The purpose of this study was to study the effect of amelioran dose and harvest age on the yield of G1 potato varieties of Medians. This research was conducted in the experimental garden of the Faculty of Agriculture, University of Winaya Mukti, on Inceptisol soil with an altitude of 850 meters above sea level. The experiment was carried out from February to June 2021. The experimental design used was a Randomized Block Design consisting of nine combinations of amelioran treatments and harvest age, namely A (Amelioran 0 tons ha-1 + harvest age 90 days), B (Amelioran 0 tons ha-1 + harvest age 100 days), C (Amelioran 0 tons ha-1 + harvest age 110 days), D (Amelioran 10 tons ha-1 + harvest age 90 days), E (Amelioran 10 tons ha-1 + harvest age 100 days), F (Amelioran 10 tons ha-1 + harvest age 110 days), G (Amelioran 20 tons ha-1 + harvest age 90 days), H (Amelioran 20 tons ha-1 + harvest age 100 days), and I (Amelioran 20 tons ha-1 + harvest age 110 days) each treatment was repeated three times. The results of the experiment showed that the ameliorant dose and harvest age had an effect on the number of tubers, the weight of the tubers planted, and the G1 potato seed class. Dosage of ameliorant 10-20 tons ha-1 and harvest age of 90-110 days gave better yields of potato G1 seeds.
{"title":"Pengaruh Dosis Amelioran dan Umur Panen terhadap Hasil Benih G1 Kentang (Solanum tuberosum L.) Varietas Medians","authors":"Yuliany Puspitasari, Linlin Parlinah, R. Budiasih, Noertjahyani Noertjahyani","doi":"10.35138/paspalum.v10i1.366","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.366","url":null,"abstract":"The purpose of this study was to study the effect of amelioran dose and harvest age on the yield of G1 potato varieties of Medians. This research was conducted in the experimental garden of the Faculty of Agriculture, University of Winaya Mukti, on Inceptisol soil with an altitude of 850 meters above sea level. The experiment was carried out from February to June 2021. The experimental design used was a Randomized Block Design consisting of nine combinations of amelioran treatments and harvest age, namely A (Amelioran 0 tons ha-1 + harvest age 90 days), B (Amelioran 0 tons ha-1 + harvest age 100 days), C (Amelioran 0 tons ha-1 + harvest age 110 days), D (Amelioran 10 tons ha-1 + harvest age 90 days), E (Amelioran 10 tons ha-1 + harvest age 100 days), F (Amelioran 10 tons ha-1 + harvest age 110 days), G (Amelioran 20 tons ha-1 + harvest age 90 days), H (Amelioran 20 tons ha-1 + harvest age 100 days), and I (Amelioran 20 tons ha-1 + harvest age 110 days) each treatment was repeated three times. The results of the experiment showed that the ameliorant dose and harvest age had an effect on the number of tubers, the weight of the tubers planted, and the G1 potato seed class. Dosage of ameliorant 10-20 tons ha-1 and harvest age of 90-110 days gave better yields of potato G1 seeds.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"66 1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129567728","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.364
A. Arifin, Euis Dasipah, Nendah Siti Permana
This study aims to analyze the effect of using Alsintan (Agricultural Machine Tools) on income, productivity and outpouring of labor for lowland rice farming. This research uses survey method. The technique for determining respondents used the Taro Yamane formula (1967) and obtained a sample size of 41 respondents who were allocated proportionally, namely 23 farmer respondents who used agricultural machinery and 18 farmer respondents who did not use agricultural machinery. The results showed that the income of lowland rice farmers using agricultural machinery was different from the income of rice farmers who were not using agricultural machinery. The income of lowland rice farmers using agricultural machinery is Rp. 15,117,478, which is Rp. 7,855,255, - compared to the income of rice farmers who do not use machinery, which is only Rp. 7,262,223. The productivity of lowland rice farmers using agricultural machinery is different from that of farmers who are not using agricultural machinery, namely the productivity of lowland rice farmers using agricultural machinery is 6,825 kg/hectare/season, 771.0 kg higher than the productivity of paddy rice for farmers who do not use machinery, which is only 6,066 kg/hectare/season. The outpouring of labor for rice farmers using machine tools is different from the labor for rice farmers not using machine tools, where the labor for rice farmers using machine tools is 69 working days/hectare/season, 42 working days less than rice farmers not using machine tools which is 111 Working Days/hectare/season.
{"title":"Analisis Pendapatan, Produktivitas Dan Curahan Tenaga Kerja Usahatani Padi Sawah Pada Petani Pengguna Dan Bukan Pengguna Brigade Alsintan (Alat Dan Mesin Pertanian) Di Kecamatan Pabuaran, Kabupaten Subang","authors":"A. Arifin, Euis Dasipah, Nendah Siti Permana","doi":"10.35138/paspalum.v10i1.364","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.364","url":null,"abstract":"This study aims to analyze the effect of using Alsintan (Agricultural Machine Tools) on income, productivity and outpouring of labor for lowland rice farming. This research uses survey method. The technique for determining respondents used the Taro Yamane formula (1967) and obtained a sample size of 41 respondents who were allocated proportionally, namely 23 farmer respondents who used agricultural machinery and 18 farmer respondents who did not use agricultural machinery. The results showed that the income of lowland rice farmers using agricultural machinery was different from the income of rice farmers who were not using agricultural machinery. The income of lowland rice farmers using agricultural machinery is Rp. 15,117,478, which is Rp. 7,855,255, - compared to the income of rice farmers who do not use machinery, which is only Rp. 7,262,223. The productivity of lowland rice farmers using agricultural machinery is different from that of farmers who are not using agricultural machinery, namely the productivity of lowland rice farmers using agricultural machinery is 6,825 kg/hectare/season, 771.0 kg higher than the productivity of paddy rice for farmers who do not use machinery, which is only 6,066 kg/hectare/season. The outpouring of labor for rice farmers using machine tools is different from the labor for rice farmers not using machine tools, where the labor for rice farmers using machine tools is 69 working days/hectare/season, 42 working days less than rice farmers not using machine tools which is 111 Working Days/hectare/season.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"59 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127717329","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Aim from this research is to know about affect dosage of mushroom fertilizer to growht of kale land. The use of compost in planting kale land is one of the efforts to support sustainable agriculture. This research conduct in Trial Garden Gedung Tambahan Agriculture Faculty of Universitas Swadaya Gunung Jati. This reasearch conduct in Mei – July 2020. This research used Completely Randomized Design consisting of one factor. The factor is compost dosage with five treatment. There is 0 fertilizer : 4 soil, 1 fertilizer : 3 soil, 2 fertilizer : 4 soil, 3 fertilizer : 1 soil and 4 fertilizer : 0 soil. Every treatment repeat three times. The results showed that the difference in compost dosage significantly affected all growth vegetative parameters measured. The dose of K3 compost (3 compost: 1 soil) is the most optimal for the vegetative growth of kale. dry weight the most appropriate dose is K4 compost (4 Compost : 0 soil).
{"title":"Pemanfaatan Limbah Media Jamur Merang sebagai Pupuk Organik Tanaman Kangkung Darat (Impomea reptansPoir) untuk Mendukung Pertanian Berkelanjutan","authors":"Siti Wahana, Mutia Intan Savitri Herista, Ismail Saleh","doi":"10.35138/paspalum.v10i1.378","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.378","url":null,"abstract":"Aim from this research is to know about affect dosage of mushroom fertilizer to growht of kale land. The use of compost in planting kale land is one of the efforts to support sustainable agriculture. This research conduct in Trial Garden Gedung Tambahan Agriculture Faculty of Universitas Swadaya Gunung Jati. This reasearch conduct in Mei – July 2020. This research used Completely Randomized Design consisting of one factor. The factor is compost dosage with five treatment. There is 0 fertilizer : 4 soil, 1 fertilizer : 3 soil, 2 fertilizer : 4 soil, 3 fertilizer : 1 soil and 4 fertilizer : 0 soil. Every treatment repeat three times. The results showed that the difference in compost dosage significantly affected all growth vegetative parameters measured. The dose of K3 compost (3 compost: 1 soil) is the most optimal for the vegetative growth of kale. dry weight the most appropriate dose is K4 compost (4 Compost : 0 soil).","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128157361","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.377
L. Arum, Levinia Wuri Safitri, Hidayah Murtiyaningsih, M. Hazmi
Sorghum is one of the five most important cereal crops in the world, due to its multi-beneficial usages and wide adaptability, so it has the high potential to be developed. One of the current efforts to develop sorghum is through a modern technique, molecular-based. Thus, in vitro culture is an indispensable basic technique, especially in the callus formation process. In addition to commercial synthetic chemicals, various organic materials found in nature have the potential to be used as PGR in initiating callus formation, one of which is honey. This study aims to obtain the optimum concentration of honey as a substituent of sorghum callus induction medium. The research design used a completely randomized design with one factor (honey concentration), which consisted of 5 dffrent levels (0, 5, 15, 25 and 35 gL-1). Observation variables consisted of callus formed (hsi), percentage of callus formation (%) and callus morphology. Data were analyzed using the F variance test and DMRT test at the 5% level. The test results of this study indicate that the two variables are significantly different. The fastest callus formation was in the M0 medium (0 gL-1.), while in the percentage of callus formation. The best results were in the M4 honey treatment (35 gL-1) of 77.78%. Thus it can be seen that the administration of honey as a substituent of in vitro culture media can help increase the success of sorghum callus formation.
{"title":"Efektifitas Madu Sebagai Substituen Media Induksi Kalus Sorgum (Sorghum bicolor) Secara In Vitro","authors":"L. Arum, Levinia Wuri Safitri, Hidayah Murtiyaningsih, M. Hazmi","doi":"10.35138/paspalum.v10i1.377","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.377","url":null,"abstract":"Sorghum is one of the five most important cereal crops in the world, due to its multi-beneficial usages and wide adaptability, so it has the high potential to be developed. One of the current efforts to develop sorghum is through a modern technique, molecular-based. Thus, in vitro culture is an indispensable basic technique, especially in the callus formation process. In addition to commercial synthetic chemicals, various organic materials found in nature have the potential to be used as PGR in initiating callus formation, one of which is honey. This study aims to obtain the optimum concentration of honey as a substituent of sorghum callus induction medium. The research design used a completely randomized design with one factor (honey concentration), which consisted of 5 dffrent levels (0, 5, 15, 25 and 35 gL-1). Observation variables consisted of callus formed (hsi), percentage of callus formation (%) and callus morphology. Data were analyzed using the F variance test and DMRT test at the 5% level. The test results of this study indicate that the two variables are significantly different. The fastest callus formation was in the M0 medium (0 gL-1.), while in the percentage of callus formation. The best results were in the M4 honey treatment (35 gL-1) of 77.78%. Thus it can be seen that the administration of honey as a substituent of in vitro culture media can help increase the success of sorghum callus formation.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129800891","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.374
A. Nugraha, Priyo M. Waskito, Ahmadriswan Nasution, G. Prayitno
This study aims to examine the determinants of working children based on individual and environmental factors in urban and rural areas. The study draws on secondary data from various sources, including the March 2019 National Socio-Economic Survey (Susenas), the Indonesia Poverty Profile 2019, the Indonesian Education Statistics 2019, and the Indonesian Child Profile 2020. A multilevel binary logistic regression model was used as the analytical method. According to the study's findings, children have a greater proclivity to work in rural areas than in urban areas. The study's findings also show that children who smoke have a higher proclivity in both urban and rural areas. Further research indicates that individual factors, such as household size as measured by the number of household members, have a more significant influence on the determinants of children working in urban areas. Meanwhile, environmental factors significantly influence the determinants of children working in rural areas, precisely the percentage of children working in the informal sector and the school participation rate of 13-15 years old. The findings show that the determinants of working children in urban and rural areas are similar on an individual level but differ on an environmental level. Based on these findings, the government and related parties must encourage the reduction of smoking behavior in children in urban and rural areas to reduce the number of working children. Accelerating the decline in working children, particularly in rural areas, can increase school participation through improved educational quality and facilities.
{"title":"The Determinants of Working Children in Urban and Rural Indonesia in 2019","authors":"A. Nugraha, Priyo M. Waskito, Ahmadriswan Nasution, G. Prayitno","doi":"10.35138/paspalum.v10i1.374","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.374","url":null,"abstract":"This study aims to examine the determinants of working children based on individual and environmental factors in urban and rural areas. The study draws on secondary data from various sources, including the March 2019 National Socio-Economic Survey (Susenas), the Indonesia Poverty Profile 2019, the Indonesian Education Statistics 2019, and the Indonesian Child Profile 2020. A multilevel binary logistic regression model was used as the analytical method. According to the study's findings, children have a greater proclivity to work in rural areas than in urban areas. The study's findings also show that children who smoke have a higher proclivity in both urban and rural areas. Further research indicates that individual factors, such as household size as measured by the number of household members, have a more significant influence on the determinants of children working in urban areas. Meanwhile, environmental factors significantly influence the determinants of children working in rural areas, precisely the percentage of children working in the informal sector and the school participation rate of 13-15 years old. The findings show that the determinants of working children in urban and rural areas are similar on an individual level but differ on an environmental level. Based on these findings, the government and related parties must encourage the reduction of smoking behavior in children in urban and rural areas to reduce the number of working children. Accelerating the decline in working children, particularly in rural areas, can increase school participation through improved educational quality and facilities.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115023834","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-03-30DOI: 10.35138/paspalum.v10i1.365
Juri Juswadi, Pandu Sumarna
The aim this research is to plan the location development of fruit agroindustry in Indramayu Regency. The Identification of the fruit agroindustry location is based on the cost efficiency of fruit supplies transportation as raw materials, which are produced by 31 sub-districts. In this development plan, Indramayu district is divided into four regions based on the closesness of the location and the production of mango, banana, papaya, guava, watermelon, and sapodilla. The determination of the agro-industry location is based on the center of gravity method. Research data on fruit production is taken from the Central Bureau of Statistics of Indramayu Regency. The location data of each district was obtained from google maps. The results of data analysis show that the mango agroindustry location development is located at Terusan-Sindang village in Region I, Arjasari-Patrol village in Region II, Tanjung Kerta-Kroya village in Region III and Tambi Lor-Sliyeg village in Region IV. The development of banana argoindustry location is located in Bojangsari-Indramayu village in Region I, Bongas-Bongas village in Region II, Gantar-Gantar village in Region III and Cangkingan-Kedokanbunder village in Region IV. The Development of Papaya agroindustry location is found in Karanganyar-Indramayu village in Region I, Kertamulya-Bongas village in Region II, Kroya-Kroya village in Region III and Pilangsari-Jatibarang village in Region IV. The guava agroindustry location development is found in Karangmalang- Indramayu village in Region I, Cipaat-Bongas village in Region II, Mekarjati-Haurgeulis village in Region III and Bulak-Jatibarang village in Region IV. The development of watermelon agrioindustry location is situated in Karanganyar-Indramayu village in Region I, Jatimunggul-Terisi village in Region III and Jayalaksana- Kedokanbunder village in Region IV. The development of sapodilla agroindustry location is in Karangmalang- Indramayu village in Region I, Lempuyang-Anjatan village in Region II, Sumbon-Kroya village in Region III and Tambi Lor-Sliyeg village in Region IV.
{"title":"Pengembangan Lokasi Agroindustri Buah-Buahan Di Kabupaten Indramayu Jawa Barat","authors":"Juri Juswadi, Pandu Sumarna","doi":"10.35138/paspalum.v10i1.365","DOIUrl":"https://doi.org/10.35138/paspalum.v10i1.365","url":null,"abstract":"The aim this research is to plan the location development of fruit agroindustry in Indramayu Regency. The Identification of the fruit agroindustry location is based on the cost efficiency of fruit supplies transportation as raw materials, which are produced by 31 sub-districts. In this development plan, Indramayu district is divided into four regions based on the closesness of the location and the production of mango, banana, papaya, guava, watermelon, and sapodilla. The determination of the agro-industry location is based on the center of gravity method. Research data on fruit production is taken from the Central Bureau of Statistics of Indramayu Regency. The location data of each district was obtained from google maps. The results of data analysis show that the mango agroindustry location development is located at Terusan-Sindang village in Region I, Arjasari-Patrol village in Region II, Tanjung Kerta-Kroya village in Region III and Tambi Lor-Sliyeg village in Region IV. The development of banana argoindustry location is located in Bojangsari-Indramayu village in Region I, Bongas-Bongas village in Region II, Gantar-Gantar village in Region III and Cangkingan-Kedokanbunder village in Region IV. The Development of Papaya agroindustry location is found in Karanganyar-Indramayu village in Region I, Kertamulya-Bongas village in Region II, Kroya-Kroya village in Region III and Pilangsari-Jatibarang village in Region IV. The guava agroindustry location development is found in Karangmalang- Indramayu village in Region I, Cipaat-Bongas village in Region II, Mekarjati-Haurgeulis village in Region III and Bulak-Jatibarang village in Region IV. The development of watermelon agrioindustry location is situated in Karanganyar-Indramayu village in Region I, Jatimunggul-Terisi village in Region III and Jayalaksana- Kedokanbunder village in Region IV. The development of sapodilla agroindustry location is in Karangmalang- Indramayu village in Region I, Lempuyang-Anjatan village in Region II, Sumbon-Kroya village in Region III and Tambi Lor-Sliyeg village in Region IV.","PeriodicalId":136806,"journal":{"name":"Paspalum: Jurnal Ilmiah Pertanian","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129264321","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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