Cervical cancer is the first health problems for women in Indonesia with the highest risk of death. Delay diagnosis in late-stage cancer, vulnerable state, social status, low financial status, limited resource and facilities, type of histopathology and level of education determine patients’ prognosis. Fluor Albus is not a type of disease. It is a symptom of disease in female reproductive organs which can cause cervical cancer if it is not treated. Predisposition factors of Fluor Albus are including age, marital status, parity of menstrual cycle, contraception method, history of reproductive disorder, education, and job status. This community service aims to detect characteristic of fluor albus and to treat those identified with fluor albus atearly stage. The predisposition characteristics of fluor albus were collected from anamnesis while the Fluor Albus characteristic data were collected through direct observation of portio state of the uterian cervix. The activity was conducted from July to August 2017 in 3 different areas in Medan, North Sumatra with a total of 40 samples of women in their fertile age. Based on the analysis, 15 respondents (37.5%) found to suffer from Fluor Albus. Every woman is expected to be able to have early detection of Fluor Albus or symptoms of inflammatory infection of reproductive organs in order to prevent complication caused by Fluor Albus by paying more attention to personal hygiene, early screening by Pap Smear, IVA, and IHC (Immunohistochemistry).
{"title":"Countermeasures Against Cervical Cancer Through Detection of Fluor Albus Characteristic in Women at Medan, North Sumatera","authors":"F. Imelda, Nurbaiti","doi":"10.32734/JST.V1I1.240","DOIUrl":"https://doi.org/10.32734/JST.V1I1.240","url":null,"abstract":"Cervical cancer is the first health problems for women in Indonesia with the highest risk of death. Delay diagnosis in late-stage cancer, vulnerable state, social status, low financial status, limited resource and facilities, type of histopathology and level of education determine patients’ prognosis. Fluor Albus is not a type of disease. It is a symptom of disease in female reproductive organs which can cause cervical cancer if it is not treated. Predisposition factors of Fluor Albus are including age, marital status, parity of menstrual cycle, contraception method, history of reproductive disorder, education, and job status. This community service aims to detect characteristic of fluor albus and to treat those identified with fluor albus atearly stage. The predisposition characteristics of fluor albus were collected from anamnesis while the Fluor Albus characteristic data were collected through direct observation of portio state of the uterian cervix. The activity was conducted from July to August 2017 in 3 different areas in Medan, North Sumatra with a total of 40 samples of women in their fertile age. Based on the analysis, 15 respondents (37.5%) found to suffer from Fluor Albus. Every woman is expected to be able to have early detection of Fluor Albus or symptoms of inflammatory infection of reproductive organs in order to prevent complication caused by Fluor Albus by paying more attention to personal hygiene, early screening by Pap Smear, IVA, and IHC (Immunohistochemistry).","PeriodicalId":17104,"journal":{"name":"Journal of Saintech Transfer","volume":"19 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-08-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89561907","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Percut Sei Tuan Sub-district is an agricultural production center in Deli Serdang Regency. The area of irrigated paddy field in Percut Sei Tuan Sub-district comprises of 3,610 ha and 1,616 ha of non-irrigated paddy field. The farmer association groups (tani mitra) consisting of Farmer Group "Pasar II" and Farmer Group "Mulia" are located in Tanjung Selamat Village. Much land in Tanjung Selamat Village has been converted into an industrial area; previously the paddy field area reached 600 hectares, but only 200 hectares remains now. The Farmer Groups "Pasar II" and "Mulia" consist of 30 and 76 farmers with paddy rice field area of 25 ha and 23 ha respectively, and rice productivity amounts to 6.2 tons/ha and 7 tons/ha. The problems of the farmers were the high land use conversion resulting in reduced harvested area and only a few farmers change the local location-specific organic materials into organic fertilizers independently. The purposes of this community service activity were to increase the farmers' income through the implementation of salibu technology whereby farmers can harvest 2-3 times in one planting and to increase the farmers’ understanding and knowledge about the manufacturing process of organic fertilizer and pesticide. The solutions offered were including counseling, a training and plot demonstration on salibu technology, and the production of bokashi straw. The outcome of this IbM has resulted in several things: bokashi of compressed hay with Local Microorganism from cattle intestine and Trichoderma, organic pesticide products based on Corynebacterium and Trichoderma, and farming analysis with salibu technology.
Percut Sei Tuan街道是德利Serdang县的一个农业生产中心。Percut Sei Tuan街道的灌溉水田面积为3,610公顷，非灌溉水田面积为1,616公顷。由农民团体“Pasar II”和农民团体“Mulia”组成的农民协会团体(tani mitra)位于Tanjung Selamat村。丹戎塞拉马特村的许多土地已被改造成工业区;以前稻田面积达到600公顷，但现在只剩下200公顷了。农民小组“Pasar II”和“Mulia”由30名和76名农民组成，稻田面积分别为25公顷和23公顷，水稻产量为6.2吨/公顷和7吨/公顷。农民的问题是土地利用转换率高导致收获面积减少，只有少数农民自主将当地特定地点的有机材料转化为有机肥。这次社区服务活动的目的是通过salibu技术的实施增加农民的收入，农民一次种植可以收获2-3次，并增加农民对有机肥和农药生产过程的了解和知识。提供的解决方案包括咨询、salibu技术培训和小区示范以及bokashi秸秆的生产。IbM的成果带来了几样东西:用牛肠和木霉的本地微生物压缩干草的bokashi，基于棒状杆菌和木霉的有机农药产品，以及salibu技术的农业分析。
{"title":"Implementation of Salibu Rice Cultivation Technology in Percut Sei Tuan Sub-District","authors":"S. Mayly, A. Syafri","doi":"10.32734/JST.V1I1.275","DOIUrl":"https://doi.org/10.32734/JST.V1I1.275","url":null,"abstract":"Percut Sei Tuan Sub-district is an agricultural production center in Deli Serdang Regency. The area of irrigated paddy field in Percut Sei Tuan Sub-district comprises of 3,610 ha and 1,616 ha of non-irrigated paddy field. The farmer association groups (tani mitra) consisting of Farmer Group \"Pasar II\" and Farmer Group \"Mulia\" are located in Tanjung Selamat Village. Much land in Tanjung Selamat Village has been converted into an industrial area; previously the paddy field area reached 600 hectares, but only 200 hectares remains now. The Farmer Groups \"Pasar II\" and \"Mulia\" consist of 30 and 76 farmers with paddy rice field area of 25 ha and 23 ha respectively, and rice productivity amounts to 6.2 tons/ha and 7 tons/ha. The problems of the farmers were the high land use conversion resulting in reduced harvested area and only a few farmers change the local location-specific organic materials into organic fertilizers independently. The purposes of this community service activity were to increase the farmers' income through the implementation of salibu technology whereby farmers can harvest 2-3 times in one planting and to increase the farmers’ understanding and knowledge about the manufacturing process of organic fertilizer and pesticide. The solutions offered were including counseling, a training and plot demonstration on salibu technology, and the production of bokashi straw. The outcome of this IbM has resulted in several things: bokashi of compressed hay with Local Microorganism from cattle intestine and Trichoderma, organic pesticide products based on Corynebacterium and Trichoderma, and farming analysis with salibu technology.","PeriodicalId":17104,"journal":{"name":"Journal of Saintech Transfer","volume":"23 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-08-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78008498","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Majority of people in Kelambir V Kebon, Hamparan Perak Sub-district, Deli Serdang Regency work as farmers. Farmers in this area have been experiencing obstacles in marketing their yields if the results are abundant. To solve this problem, some activities will be conducted in the form of: (1) transfer of knowledge, such as lecture and discussion, (2) training, and (3) assistance on the corn processing techniques. The objectives and targets to be achieved through these activities including: (a) the farmers community or group can process their yields optimally, so that the quality is improved and food diversification program can run well, (b) the farmers and the local community in Kelambir V Village can perform the processing techniques of yields skillfully, so they can obtain additional income through the resulting products, (c) the farmers and the local community in Kelambir V Village can maintain health by making corn as an alternative main food product, (d) creating a cooperation between university and community in the form of community service, and (e) being a partner of government in the processing of crops (i.e. corn) into corn processing products to increase income of the farmers. The activities which have been done were location survey, lecture, the implementation of corn processing techniques into processed corn products named dodol, sustainable monitoring, and product marketing guidance.
在Deli Serdang县Hamparan Perak街道Kelambir V Kebon，大多数人都是农民。这个地区的农民在销售丰收作物时遇到了障碍。为了解决这一问题，将采取以下形式开展一些活动:(1)知识转移，如讲座和讨论;(2)培训;(3)玉米加工技术援助。通过这些活动实现的目标和指标包括:(a)农民社区或群体可以对其产量进行最佳加工，从而提高质量，使粮食多样化计划能够顺利进行;(b) Kelambir V村的农民和当地社区可以熟练地执行产量加工技术，从而通过所得产品获得额外收入;(c) Kelambir V村的农民和当地社区可以通过将玉米作为替代的主要粮食产品来保持健康。(d)以社区服务的形式在大学和社区之间建立合作关系，(e)成为政府的合作伙伴，将作物(即玉米)加工成玉米加工产品，以增加农民的收入。开展了实地调研、讲座、玉米加工技术在玉米加工产品“dodol”中的应用、可持续监测、产品营销指导等活动。
{"title":"The Technology of Corn Processing as an Effort to Increase The Income of Kelambir V Village","authors":"Martos Havena, L. Marlina","doi":"10.32734/jst.v1i1.239","DOIUrl":"https://doi.org/10.32734/jst.v1i1.239","url":null,"abstract":"Majority of people in Kelambir V Kebon, Hamparan Perak Sub-district, Deli Serdang Regency work as farmers. Farmers in this area have been experiencing obstacles in marketing their yields if the results are abundant. To solve this problem, some activities will be conducted in the form of: (1) transfer of knowledge, such as lecture and discussion, (2) training, and (3) assistance on the corn processing techniques. The objectives and targets to be achieved through these activities including: (a) the farmers community or group can process their yields optimally, so that the quality is improved and food diversification program can run well, (b) the farmers and the local community in Kelambir V Village can perform the processing techniques of yields skillfully, so they can obtain additional income through the resulting products, (c) the farmers and the local community in Kelambir V Village can maintain health by making corn as an alternative main food product, (d) creating a cooperation between university and community in the form of community service, and (e) being a partner of government in the processing of crops (i.e. corn) into corn processing products to increase income of the farmers. The activities which have been done were location survey, lecture, the implementation of corn processing techniques into processed corn products named dodol, sustainable monitoring, and product marketing guidance.","PeriodicalId":17104,"journal":{"name":"Journal of Saintech Transfer","volume":"117 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-08-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79876283","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This community service activity was intended to assist entrepreneurs engaged in the production of alen-alen, a product made from cassava. There are some problems encountered in the production process, such as washing raw materials manually, work safety during the production practice, products that are not in accordance with standard hygiene and sanitation and packaging process that has not been designed properly. The entrepreneurs want to increase production but the equipment and processing machinery are very limited. To overcome this problem, several methods can be performed by the academics, such as facilitating them with appropriate tools that meet the needs in the field. A cassava washer unit and specific boiler tools to avoid hot steam when taking the material were offered. In addition, entrepreneurs were trained in hygiene and sanitation in alen-alen making, educated for packaging technology quality, raw material selection and the use of food coloring, formulating variations for alen-alen manufacture, as well as financial bookkeeping training. The implementation of these activities is expected to generate shorter production process time leading to further increase in the production, income and welfare of the entrepreneurs.
{"title":"Science and Technology for Alen-Alen Entrepreneur Comunities","authors":"H. Sinaga, L. M. Lubis, Siti Kadijah Nasution","doi":"10.32734/JST.V1I1.238","DOIUrl":"https://doi.org/10.32734/JST.V1I1.238","url":null,"abstract":"This community service activity was intended to assist entrepreneurs engaged in the production of alen-alen, a product made from cassava. There are some problems encountered in the production process, such as washing raw materials manually, work safety during the production practice, products that are not in accordance with standard hygiene and sanitation and packaging process that has not been designed properly. The entrepreneurs want to increase production but the equipment and processing machinery are very limited. To overcome this problem, several methods can be performed by the academics, such as facilitating them with appropriate tools that meet the needs in the field. A cassava washer unit and specific boiler tools to avoid hot steam when taking the material were offered. In addition, entrepreneurs were trained in hygiene and sanitation in alen-alen making, educated for packaging technology quality, raw material selection and the use of food coloring, formulating variations for alen-alen manufacture, as well as financial bookkeeping training. The implementation of these activities is expected to generate shorter production process time leading to further increase in the production, income and welfare of the entrepreneurs.","PeriodicalId":17104,"journal":{"name":"Journal of Saintech Transfer","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-08-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82304882","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
京公网安备 11010802042870号
京ICP备2023020795号-1
扫码关注我们
求助内容：
应助结果提醒方式：