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[Consensus document on healthy lifestyles]. [关于健康生活方式的共识文件]。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-02-05 DOI: 10.20960/nh.06578
José Abellán Alemán
<p><strong>Introduction: </strong>Proteins are a group of macronutrients that are vital to our lives, as they perform various functions, including structural, defensive and catalytic. An intake of 1.0-1.2 g/kg/body weight per day would be sufficient to meet our needs. Carbohydrate requirements constitute 50 % of the total caloric value and should be obtained mainly in the form of complex carbohydrates. In addition, a daily intake of both soluble and insoluble fiber is necessary. Regular consumption of extra virgin olive oil is an effective strategy for the prevention of cardiovascular, metabolic and neurodegenerative diseases. Its inclusion in the Mediterranean diet strengthens its protective effect, positioning it as a key food in health promotion. Daily consumption is recommended as a substitute for saturated and processed fats to maximise its benefits. Salt is involved in the control and intensity of high blood pressure, kidney damage in the form of altered urinary albumin excretion, and damage to other target organs, especially in salt-sensitive patients. Potassium lowers blood pressure through its vasodilatory and natriuretic effects, which reduces events and mortality. The consumption of alcoholic beverages in general is harmful to health, although a certain protection against the development of acute myocardial infarction has been observed in association with low consumption and a pattern of intake with meals and from middle age onwards. The recommendation for total abstinence is essential among the young population. Among drinkers over the age of 50, consumption should be limited to one UBE per day (10 g of alcohol) for women and up to two for men. Moderate coffee consumption (up to 3-5 cups per day) is recommended from a cardiovascular point of view, as it has shown antioxidant and anti-inflammatory effects, which are associated with a lower risk of arrhythmias and cardiovascular diseases, including myocardial infarction and stroke, compared to not consuming it. To obtain this benefit, it should be consumed in the morning. Chocolate acts as an antioxidant and anti-inflammatory, improving endothelial function, blood pressure, lipid profile and platelet function. Consumed in excess, it can have negative effects on several levels, such as weight gain, stimulant effects and added sugar consumption. Mediterranean-type diets, with their variants (DASH, Atlantic and Nordic), have demonstrated cardiovascular benefits and advocate moderate and balanced food consumption. They all favour the use of fresh, seasonal and local foods, avoiding saturated fats, refined and processed products and sugary drinks. Vegetarian or vegan diets and intermittent fasting have demonstrated cardiovascular benefits, but can lead to nutrient deficiencies or pose risks during pregnancy, breastfeeding, growth or in patients with diabetes, so professional advice should be sought. Physical exercise has enormous benefits for individual and collective health. Regular exercis
为了控制它,应该应用放松技巧,应该鼓励有组织的体育锻炼,应该促进社会支持,应该保持适当的睡眠卫生,应该设定限制和优先处理任务。环境污染是人类健康的主要环境风险之一,特别是对心血管系统的影响。空气污染物包括颗粒和气体,根据它们的成分和大小,它们可以深入人体。细颗粒物(PM2.5)和超细颗粒物(PM0.1)尤其危险,因为它们能够引起全身炎症、氧化应激和内皮功能障碍。
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引用次数: 0
Efficacy and safety of a nutritional supplement based on vitamins, minerals, amino acids and plant extracts on a large population of older adults experiencing fatigue. 一种以维生素、矿物质、氨基酸和植物提取物为基础的营养补充剂对大量老年人疲劳的有效性和安全性。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-22 DOI: 10.20960/nh.06137
Silvia Giovannini, Letizia Castelli, Chiara Iacovelli, Claudia Loreti, Lorenzo Biscotti, Maria Sole Rossato, Germano Tarantino

Objective: fatigue is one of the key symptoms of many health disorders. This prospective observational study aims to evaluate effect of a nutritional supplement on fatigue improvement in individuals older than 50 years.

Methods: persons diagnosed by their general practitioners with fatigue, and agreeing to participate were advised to take a nutritional supplement (ApportAL®, Pharmanutra Spa, Pisa, IT) for 35 consecutive days: two sachets per day for the first 7 days, and one sachet per day thereafter. At recruitment (T0), as well as after 7 (T1) and 35 days (T2) of supplementation, all individuals completed 2 questionnaires to assess fatigue and quality of life.

Results: four-hundred-fifty-eight individuals were recruited (63.5 % women), with an average age of 69 ± 10 years. An improvement of 46 % of the worst fatigue experienced and of 47.5 % in the interference score of fatigue was reported. Quality of life improved both for the physical (+29 %) and mental component (+77.4 %). A significant improvement was observed as early as after the first week of supplementation, increasing further over the remaining 4 weeks. Self-reported adverse events were mild, and the percentage of affected individuals decreased from 10.3 % at T1 to 8.5 % at T2.

Conclusions: These findings showed the daily intake of a specially formulated supplement resulting in a progressive improvement of both fatigue and in individuals' quality of life. ApportAL® can be considered a valuable and safe support for adult/elderly individual with chronic fatigue, allowing them to carry out the desired activities, cultivate their social relationships and thus live more satisfactorily.

目的:疲劳是许多健康疾病的主要症状之一。这项前瞻性观察性研究旨在评估营养补充剂对50岁以上个体疲劳改善的影响。方法:经全科医生诊断为疲劳且同意参与的患者被建议连续35天服用营养补充剂(ApportAL®,Pharmanutra Spa, Pisa, IT):前7天每天2包,之后每天1包。在招募时(T0),以及补充后7天(T1)和35天(T2),所有受试者完成2份疲劳和生活质量评估问卷。结果:共招募458人(63.5%为女性),平均年龄69±10岁。据报道,最严重的疲劳体验改善了46%,疲劳干扰评分改善了47.5%。身体(+ 29%)和精神(+ 77.4%)的生活质量都得到了改善。早在补充第一周后就观察到显著的改善,在剩余的4周内进一步增加。自我报告的不良事件是轻微的,受影响个体的百分比从T1时的10.3%下降到T2时的8.5%。结论:这些发现表明,每天摄入一种特殊配方的补充剂,可以逐步改善疲劳和个人的生活质量。ApportAL®可以被认为是一个有价值的和安全的支持成人/老年人慢性疲劳,让他们进行所需的活动,培养他们的社会关系,从而更满意地生活。
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引用次数: 0
Altered taste perception, sodium load, and malnutrition: the clinical significance of metallic taste perception in hemodialysis patients. 味觉改变、钠负荷与营养不良:血液透析患者金属味觉的临床意义。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-22 DOI: 10.20960/nh.06112
Eda Parlak, Betül Gülşen, Özlem Özpak Akkuş, Meryem Ergüç Yıldız

Introduction: altered taste perception, appetite loss, and dietary non-compliance are common complications in hemodialysis patients (HD) that contribute to protein-energy wasting (PEW) and poor nutritional status.

Objective: this study investigated the relationships between altered taste perception (altTP), appetite status, and nutritional parameters in HD patients, particularly in relation to PEW, based on the Malnutrition Inflammation Score (MIS).

Methods: a total of 70 HD patients were included. PEW was classified using MIS. Taste perception was evaluated subjectively, appetite was measured using the Appetite and Diet Assessment Tool (ADAT), and fluid/dietary compliance was assessed with the Dialysis Diet and Fluid Non-adherence Questionnaire (DDFQ). Anthropometric data, dietary intake, and biochemical markers were recorded.

Results: according to MIS, 31.4 % of patients were classified as PEW. Patients reporting altered taste, especially those perceiving a metallic taste, had significantly higher MIS scores and dietary sodium intake, while showing lower dry weight and total iron-binding capacity (TIBC) (p < 0.05). A significant positive correlation was found between zinc and albumin levels (r  =  0.422, p  =  0.001). Logistic regression analysis showed that, changes in appetite and non-adherence to diet were positively associated with MIS, while MUAC, serum albumin, TIBC, and daily energy intake were negatively associated.

Conclusion: the findings underscore the clinical importance of altered taste, particularly metallic taste, and appetite loss as indicators of nutritional risk in HD patients. These sensory changes are strongly associated with key markers of PEW, suggesting the need for early identification and nutritional intervention in this population.

味觉改变、食欲不振和饮食不遵性是血液透析患者(HD)常见的并发症,导致蛋白质能量浪费(PEW)和营养状况不佳。目的:本研究基于营养不良炎症评分(MIS)调查HD患者味觉感知改变(altTP)、食欲状态和营养参数之间的关系,特别是与PEW相关的关系。方法:共纳入70例HD患者。PEW使用信息管理系统进行分类。主观评价味觉,使用食欲和饮食评估工具(ADAT)测量食欲,使用透析饮食和液体不依从性问卷(DDFQ)评估液体/饮食依从性。记录了人体测量数据、饮食摄入和生化指标。结果:根据MIS, 31.4%的患者被归为PEW。报告味觉改变的患者,特别是那些感知金属味道的患者,其MIS评分和膳食钠摄入量明显较高,而干重和总铁结合能力(TIBC)较低(p结论:研究结果强调了味觉改变的临床重要性,特别是金属味道,以及食欲减退作为HD患者营养风险的指标。这些感觉变化与PEW的关键指标密切相关,这表明需要对这一人群进行早期识别和营养干预。
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引用次数: 0
Associations between cardiometabolic index and heart failure prevalence in hypertensive population: evidence from the NHANES 2009-2018. 高血压人群心脏代谢指数与心力衰竭患病率之间的关系:来自NHANES 2009-2018的证据
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-21 DOI: 10.20960/nh.06109
Wenjia Shen, Yongkang Fu, Haolin Lv, Juhua Xin, Zhifen Feng

Objectives: this cross-sectional study investigated the association between the Cardiometabolic Index (CMI) and heart failure (HF) prevalence in hypertensive individuals.

Methods: this cross-sectional study analyzed dataset from the National Health and Nutrition Examination Survey (NHANES) 2009-2018, focusing on hypertensive adults with complete information on CMI and HF prevalence, employed CMI based on the following formula: [waist circumference (cm)/height (cm)] × [TG (mmol/L)/HDL-C (mmol/L)]. The relationships between CMI and HF prevalence were assessed using weighted multivariable logistic regression and subgroup analysis. Additionally, the threshold effect was determined by applying a two-piece linear regression model.

Results: a total of 3,706 subjects with hypertension were enrolled, with heart failure being reported in 6.77 % of cases. A positive relationship was observed between CMI and HF prevalence. In the fully adjusted model, a one-unit rise in CMI corresponded to a 14 % increased likelihood of HF (OR = 1.14, 95 % CI: 1.03-1.26). Subjects in the top CMI tertile were 49 % more likely to progress to HF than those in the bottom tertile (OR = 1.49, 95 % CI: 1.01-2.21). We did not detect statistically significant interactions across subgroups. An inverted U-shaped correlation was identified between CMI and HF prevalence. The breakpoint was identified at 6.00. On the left of the breakpoint, a positive relationship between CMI and HF prevalence (OR = 1.56, 95 % CI: 1.35-1.79) was observed.

Conclusions: these findings suggest a positive association between elevated CMI levels and a higher prevalence of HF in hypertensive adults.

目的:本横断面研究探讨高血压患者心脏代谢指数(CMI)与心力衰竭(HF)患病率之间的关系。方法:本横断面研究分析2009-2018年国家健康与营养检查调查(NHANES)数据集,以具有完整CMI和HF患病率信息的高血压成年人为研究对象,采用CMI方法,计算公式为:[腰围(cm)/身高(cm)] × [TG (mmol/L)/HDL-C (mmol/L)]。采用加权多变量logistic回归和亚组分析评估CMI与HF患病率之间的关系。此外,采用两件线性回归模型确定阈值效应。结果:共有3706名高血压患者入组,6.77%的患者报告心衰。CMI与HF患病率呈正相关。在完全调整后的模型中,CMI每增加一个单位,HF的可能性增加14% (OR = 1.14, 95% CI: 1.03-1.26)。处于CMI顶层的受试者发展为HF的可能性比处于CMI底层的受试者高49% (OR = 1.49, 95% CI: 1.01-2.21)。我们没有发现亚组间有统计学意义的相互作用。CMI与HF患病率呈倒u型相关性。断点是在6.00确定的。在断点左侧,CMI与HF患病率呈正相关(OR = 1.56, 95% CI: 1.35-1.79)。结论:这些发现提示高血压成人CMI水平升高与HF患病率升高之间存在正相关。
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引用次数: 0
Dietary habits and body composition in amateur rhythmic gymnastics. 业余艺术体操运动员的饮食习惯与身体组成。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-21 DOI: 10.20960/nh.05963
Daniel González-Devesa, Eva González-Devesa, Josué Prieto-Prieto, Belén Portas-Núñez, Carlos Ayán-Pérez, Patricia Regal López

Introduction: rhythmic gymnastics is a highly demanding aesthetic sport that has been associated with an increased risk of eating disorders, body dissatisfaction and nutritional deficits.

Objectives: providing data on the dietary habits and body composition of Spanish amateur rhythmic gymnasts.

Methods: descriptive transversal study on 56 female amateur rhythmic gymnasts practicing within clubs belonging to the Galician Gymnastics Federation, categorized into pre-teens (10-12 yrs) and teens (13-18 yrs). Anthropometric measurements were performed following ISAK protocols and complemented with bioimpedance. Dietary intake was qualitative and quantitatively determined through a three-day food record and a food frequency questionnaire. Physical activity level was estimated by an activity and training record. The Eating Attitudes Test (EAT-40) was used to identify disordered eating attitudes.

Results: anthropometric data showed significantly lower z-scores, body fat percentage, triceps skinfold thickness, and waist-to-hip ratio in pre-teen gymnasts than in teens, and higher body water and mineral mass percentages. Pre-teens accumulated higher training load. Energy intake was lower than estimated energy expenditure and Spanish recommendations. The intake of fiber, legumes, fruit, vegetables, oils and fats did not reach the recommendations, while sugar and protein exceeded them. EAT-40 reflected no signs of eating disorders, with older gymnasts showing higher scores.

Conclusions: suboptimal intake of energy and certain food groups such as legumes, vegetables, fruit and healthy fats, plus high training loads, could negatively impact health and performance of young female athletes. Considering the high nutritional and physical demands of rhythmic gymnastics, attention should be addressed to their diet and eating behaviors.

艺术体操是一项对审美要求很高的运动,与饮食失调、身体不满和营养缺乏的风险增加有关。目的:提供西班牙业余艺术体操运动员的饮食习惯和身体组成数据。方法:对56名在加利西亚体操联合会所属俱乐部练习的业余艺术体操女运动员进行描述性横向研究,分为青春期前(10-12岁)和青少年(13-18岁)。按照ISAK方案进行人体测量,并辅以生物阻抗。通过三天的食物记录和食物频率问卷,定性和定量地确定饮食摄入量。通过活动和训练记录来评估身体活动水平。饮食态度测试(EAT-40)用于识别饮食失调的态度。结果:人体测量数据显示,青少年前体操运动员的z分数、体脂率、三头肌皮褶厚度和腰臀比明显低于青少年,身体水分和矿物质质量百分比较高。青少年前期积累了更高的训练负荷。能量摄入低于估计的能量消耗和西班牙的建议。纤维、豆类、水果、蔬菜、油和脂肪的摄入量没有达到建议值,而糖和蛋白质的摄入量则超过了建议值。EAT-40没有反映饮食失调的迹象,年龄越大的体操运动员得分越高。结论:能量和某些食物(如豆类、蔬菜、水果和健康脂肪)的次优摄入,加上高训练负荷,可能对年轻女运动员的健康和表现产生负面影响。考虑到艺术体操对营养和体能的高要求,应注意其饮食和饮食行为。
{"title":"Dietary habits and body composition in amateur rhythmic gymnastics.","authors":"Daniel González-Devesa, Eva González-Devesa, Josué Prieto-Prieto, Belén Portas-Núñez, Carlos Ayán-Pérez, Patricia Regal López","doi":"10.20960/nh.05963","DOIUrl":"https://doi.org/10.20960/nh.05963","url":null,"abstract":"<p><strong>Introduction: </strong>rhythmic gymnastics is a highly demanding aesthetic sport that has been associated with an increased risk of eating disorders, body dissatisfaction and nutritional deficits.</p><p><strong>Objectives: </strong>providing data on the dietary habits and body composition of Spanish amateur rhythmic gymnasts.</p><p><strong>Methods: </strong>descriptive transversal study on 56 female amateur rhythmic gymnasts practicing within clubs belonging to the Galician Gymnastics Federation, categorized into pre-teens (10-12 yrs) and teens (13-18 yrs). Anthropometric measurements were performed following ISAK protocols and complemented with bioimpedance. Dietary intake was qualitative and quantitatively determined through a three-day food record and a food frequency questionnaire. Physical activity level was estimated by an activity and training record. The Eating Attitudes Test (EAT-40) was used to identify disordered eating attitudes.</p><p><strong>Results: </strong>anthropometric data showed significantly lower z-scores, body fat percentage, triceps skinfold thickness, and waist-to-hip ratio in pre-teen gymnasts than in teens, and higher body water and mineral mass percentages. Pre-teens accumulated higher training load. Energy intake was lower than estimated energy expenditure and Spanish recommendations. The intake of fiber, legumes, fruit, vegetables, oils and fats did not reach the recommendations, while sugar and protein exceeded them. EAT-40 reflected no signs of eating disorders, with older gymnasts showing higher scores.</p><p><strong>Conclusions: </strong>suboptimal intake of energy and certain food groups such as legumes, vegetables, fruit and healthy fats, plus high training loads, could negatively impact health and performance of young female athletes. Considering the high nutritional and physical demands of rhythmic gymnastics, attention should be addressed to their diet and eating behaviors.</p>","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2026-01-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146019366","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Importance of the genetic map of non-alcoholic fatty liver disease (NALFD). 非酒精性脂肪肝(NALFD)遗传图谱的重要性
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-21 DOI: 10.20960/nh.06028
Patricia Quadros Dos Santos, Helma Pinchemel Cotrim, Carla Daltro, Raquel Rocha
{"title":"Importance of the genetic map of non-alcoholic fatty liver disease (NALFD).","authors":"Patricia Quadros Dos Santos, Helma Pinchemel Cotrim, Carla Daltro, Raquel Rocha","doi":"10.20960/nh.06028","DOIUrl":"https://doi.org/10.20960/nh.06028","url":null,"abstract":"","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2026-01-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146019326","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[Author´s reply: "Clarifying aspects of mixed factor analysis in repeated measures research"]. [作者回复:“澄清重复测量研究中混合因素分析的各个方面”]。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-20 DOI: 10.20960/nh.06105
Héctor Fuentes-Barria, Raúl Aguilera-Eguía
{"title":"[Author´s reply: \"Clarifying aspects of mixed factor analysis in repeated measures research\"].","authors":"Héctor Fuentes-Barria, Raúl Aguilera-Eguía","doi":"10.20960/nh.06105","DOIUrl":"https://doi.org/10.20960/nh.06105","url":null,"abstract":"","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2026-01-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146019018","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A nomogram for predicting short-term parenteral nutrition-associated liver disease in hospitalized adults ‒ A population-based analysis. 预测住院成人短期肠外营养相关肝病的nomogram——一项基于人群的分析
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-20 DOI: 10.20960/nh.05943
Shiying Wu, Gang Peng, Xiaolan Zhong, Dapeng Yan, Meina Chen, Zehua Huang, Jiyun Chen

Background: parenteral nutrition-associated liver disease (PNALD) is a common complication in patients receiving total parenteral nutrition (TPN). Our study aimed to establish a nomogram to predict short-term occurrence of PNALD patients and implement intervention early as far as possible.

Methods: 187 patients who met the eligibility criteria were retrospectively screened May 2020 to May 2022. They were further divided into the training cohort and validation cohort. The univariate and multivariate analysis were used to select risk factors for the predictive model which was presented with a nomogram. Model building and validation were done using R version 4.4.0. The discrimination and calibration of the nomogram were evaluated using receiver operating characteristic (ROC) curve analysis and calibration plots. The net benefits of the nomogram at different threshold probabilities were quantified using decision curve analysis (DCA).

Results: the incidence of PNALD in patients who received TPN was 22.99 %. The logistic regression model equation was constructed based on the three factors of fasting time, glycolipid ratio and ALT by the univariate and multivariate analysis: Logit (p) = 0.056 x fasting time - 3.721 x glycolipid ratio + 0.044 x ALT + 0.518. The AUC value (0.695) indicated satisfactory discriminative ability of the nomogram. The calibration plots showed favorable consistency between the prediction of the nomogram and actual observations in both the training and validation cohorts. Furthermore, DCA showed that the nomogram was clinically useful and had discriminative ability to recognize patients at high PNALD risk.

Conclusions: a nomogram was developed and validated to assist clinicians in predicting possibility of PNALD patients in short term.

背景:肠外营养相关性肝病(PNALD)是接受全肠外营养(TPN)患者的常见并发症。本研究旨在建立预测PNALD患者短期发生的nomogram,并尽早实施干预。方法:2020年5月至2022年5月,对符合入选标准的187例患者进行回顾性筛查。他们进一步分为训练组和验证组。采用单因素和多因素分析选择风险因素建立预测模型,并以正态图表示。模型构建和验证使用R 4.4.0版本完成。采用受试者工作特征(ROC)曲线分析和标定图评价nomogram的辨别性和校正性。使用决策曲线分析(DCA)对不同阈值概率下的nomogram净收益进行了量化。结果:TPN患者PNALD发生率为22.99%。通过单因素和多因素分析,以禁食时间、糖脂比和ALT 3个因素为基础,构建logistic回归模型方程:Logit (p) = 0.056 ×禁食时间- 3.721 ×糖脂比+ 0.044 × ALT + 0.518。AUC值(0.695)表明nomogram具有较好的判别能力。校正图显示,在训练和验证队列中,模态图的预测结果与实际观察结果具有良好的一致性。此外,DCA显示nomogram在临床上是有用的,并且具有鉴别PNALD高风险患者的能力。结论:开发并验证了一种nomogram,以帮助临床医生预测PNALD患者在短期内的可能性。
{"title":"A nomogram for predicting short-term parenteral nutrition-associated liver disease in hospitalized adults ‒ A population-based analysis.","authors":"Shiying Wu, Gang Peng, Xiaolan Zhong, Dapeng Yan, Meina Chen, Zehua Huang, Jiyun Chen","doi":"10.20960/nh.05943","DOIUrl":"https://doi.org/10.20960/nh.05943","url":null,"abstract":"<p><strong>Background: </strong>parenteral nutrition-associated liver disease (PNALD) is a common complication in patients receiving total parenteral nutrition (TPN). Our study aimed to establish a nomogram to predict short-term occurrence of PNALD patients and implement intervention early as far as possible.</p><p><strong>Methods: </strong>187 patients who met the eligibility criteria were retrospectively screened May 2020 to May 2022. They were further divided into the training cohort and validation cohort. The univariate and multivariate analysis were used to select risk factors for the predictive model which was presented with a nomogram. Model building and validation were done using R version 4.4.0. The discrimination and calibration of the nomogram were evaluated using receiver operating characteristic (ROC) curve analysis and calibration plots. The net benefits of the nomogram at different threshold probabilities were quantified using decision curve analysis (DCA).</p><p><strong>Results: </strong>the incidence of PNALD in patients who received TPN was 22.99 %. The logistic regression model equation was constructed based on the three factors of fasting time, glycolipid ratio and ALT by the univariate and multivariate analysis: Logit (p) = 0.056 x fasting time - 3.721 x glycolipid ratio + 0.044 x ALT + 0.518. The AUC value (0.695) indicated satisfactory discriminative ability of the nomogram. The calibration plots showed favorable consistency between the prediction of the nomogram and actual observations in both the training and validation cohorts. Furthermore, DCA showed that the nomogram was clinically useful and had discriminative ability to recognize patients at high PNALD risk.</p><p><strong>Conclusions: </strong>a nomogram was developed and validated to assist clinicians in predicting possibility of PNALD patients in short term.</p>","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2026-01-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146019345","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[The role of the consumer in artificial intelligence-based food innovation]. (消费者在基于人工智能的食品创新中的作用)。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-20 DOI: 10.20960/nh.06125
Sergio Vladimir Flores-Carrasco, Román Montaña-Ramírez, Ángel Roco Videla
{"title":"[The role of the consumer in artificial intelligence-based food innovation].","authors":"Sergio Vladimir Flores-Carrasco, Román Montaña-Ramírez, Ángel Roco Videla","doi":"10.20960/nh.06125","DOIUrl":"https://doi.org/10.20960/nh.06125","url":null,"abstract":"","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2026-01-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146019361","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[Bland-Altman: an indispensable tool for concordance studies in the health setting]. [Bland-Altman:健康环境中一致性研究不可或缺的工具]。
IF 1.1 4区 医学 Q3 BUSINESS Pub Date : 2026-01-20 DOI: 10.20960/nh.06282
Román Montaña Ramírez, Sergio Vladimir Flores, Ángel Roco Videla, Ana Nieves-Maríñez
{"title":"[Bland-Altman: an indispensable tool for concordance studies in the health setting].","authors":"Román Montaña Ramírez, Sergio Vladimir Flores, Ángel Roco Videla, Ana Nieves-Maríñez","doi":"10.20960/nh.06282","DOIUrl":"https://doi.org/10.20960/nh.06282","url":null,"abstract":"","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":""},"PeriodicalIF":1.1,"publicationDate":"2026-01-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146019057","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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