<p>Alfalfa (<i>Medicago sativa</i> L.) is a perennial leguminous forage extensively planted around the world (Annicchiarico <i>et al</i>., <span>2015</span>). As a result, improving alfalfa forage yield and quality is a crucial agricultural goal (Kumar, <span>2011</span>). Branching traits has a significant impact on the yield of alfalfa (Gou <i>et al</i>., <span>2018</span>). The previous report showed that <i>HEADLESS</i> (<i>HDL</i>), the orthologue of <i>WUSCHEL</i> (<i>WUS</i>) in <i>M. truncatula</i>, is required for axillary meristem maintenance (Wang <i>et al</i>., <span>2019</span>), implying <i>HDL</i> has the potential to regulate the number of branches. To test this hypothesis, 35S promoter-driven <i>HDL</i> transgene was introduced into alfalfa. Ten transgenic plants (OX-1, OX-3 and OX-5) with high expression were selected for phenotypic investigation (Figure S1a). Compared with the wild-type, the <i>HDL-OX</i> plants display more branches (Figure 1a–c). Furthermore, overexpressing <i>HDL</i> increases plant height and produces larger, dark green leaves (Figures 1d,e, S1b–f), suggesting that increased <i>HDL</i> activity affects not only branching but also leaf development in alfalfa.</p>