Countries with high domestic food security risks may simultaneously face inequalities in environmental pressures embodied in global agricultural trade. Here, we effectively integrate input-output analysis and data envelopment analysis models to measure the environmental performance and potential for reducing environmental pressures in global agricultural trade, considering six dimensions: water consumption, energy use, land occupation, raw material inputs, nitrogen emissions, and phosphorus emissions. Additionally, a national food security assessment method based on fuzzy membership function is constructed. Moreover, a geographic matching relationship identification method is adaptively developed to quantitatively reveal the geographical consistency between environmental performance in transnational agricultural supply and domestic food security levels across 103 economies. Findings reveal that nearly 90 % of countries exhibit a strong geographical consistency relationship between their environmental performance embodied in global agricultural trade and their domestic food security levels. Low-income countries with inadequate food security often endure unequal exchanges of high environmental costs and limited economic benefits in global agricultural trade. More than half of the countries with high redundancy in environmental cost inputs are located in Eastern Europe, Africa, and Central Asia. Pronounced spatial disparities are observed in global food security levels, with unsustainable supply guarantees and agricultural water stress emerging as the primary constraints on food security in African and Central Asian countries, respectively. On the basis of trade regulation, balancing food risk management in developing countries with the release of redundant agricultural environmental inputs is an effective response to this geographical consistency.
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