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Structural Diversification and Biosynthesis of Pesticidal Pyrroline-Derived Alkaloid from Penicillium citrinum SCSIO DF147 柠檬酸青霉SCSIO DF147农药吡咯烷衍生生物碱的结构多样化和生物合成
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-03 DOI: 10.1021/acs.jafc.5c15871
Songtao Wang, Xianglong Zhu, Huijie Xie, Huijuan Li, Hanwei Li, Wengui Wang, Tian Liu, Yan Yan, Yongxiang Song
The pyrroline-derived alkaloid N-(2-methyl-3-oxodec-8-enoyl)-2-pyrroline (MOEP, 1) is a potential pesticide that remains to be structurally diversified for target screening and biosynthesis studies. Bioactivity-guided investigation of the marine-derived fungus Penicillium citrinum SCSIO DF147 yielded five classes of pyrroline-derived alkaloids (1–15), including five new compounds (2–4, 14, and 15). These compounds were first evaluated for chitinase (OfChtII and OfChi-h) inhibition, revealing that both the 3-pyrroline ring and the Δ8′,9′ double bond are key functional groups. Pesticidal and fungicidal evaluation highlighted compound 1, which outperformed the positive control diflubenzuron against the lepidopteran pest Plutella xylostella, causing 100% larval mortality after 5 days of feeding at 5 mM. The biosynthetic gene cluster (pasAD) for 1 was identified and characterized. The cytochrome P450 PasB was shown to catalyze the final tailoring step, transforming intermediate 8 into the 3-pyrroline functional group in 1 via dehydroxymethylation and dehydrogenation. These findings provide insights for developing new chitinase-targeting pesticides.
吡咯烷衍生生物碱N-(2-甲基-3-氧羰基-8-烯基)-2-吡咯烷(MOEP, 1)是一种潜在的农药,其结构有待于多样化以进行靶点筛选和生物合成研究。以生物活性为导向对海洋来源的真菌青霉(Penicillium citrinum) SCSIO DF147进行研究,得到5类吡咯烷衍生生物碱(1-15),包括5个新化合物(2 - 4,14和15)。这些化合物首先对几丁质酶(OfChtII和OfChi-h)的抑制作用进行了评价,发现3-吡咯环和Δ8 ‘,9 ’双键都是关键的官能团。化合物1对鳞翅目害虫小菜蛾(小菜蛾)的杀虫效果优于阳性对照二氟苯脲,在5 mM的环境下饲养5 d后,其幼虫死亡率为100%。细胞色素P450 PasB催化了最后的剪裁步骤,通过去羟甲基化和脱氢将中间体8转化为1中的3-吡咯啉官能团。这些发现为开发新的几丁质酶靶向农药提供了参考。
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引用次数: 0
Withanolides from Physalis angulata as Potent Antimelanoma Agents: Activation of the p53 Pathway In Vitro and In Vivo 角Physalis的Withanolides作为有效的抗黑色素瘤药物:激活p53通路在体内和体外
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-03 DOI: 10.1021/acs.jafc.5c12654
Bintao Hu,Han Li,Chunping Tang,Chang-Qiang Ke,Jian Ding,Sheng Yao,Zuoquan Xie,Yang Ye
Phytochemical investigation of the aerial parts of Physalis angulata led to the isolation of 15 undescribed withanolides, including an unprecedented 2,3-seco-1,3-cyclo-physalin (1) and a C27-nor-physalin (12), along with two known analogues (16 and 17). Their planar structures and absolute configurations were established by comprehensive spectroscopic analysis, together with single crystal X-ray diffraction, ECD spectroscopy, and DFT NMR or TDDFT ECD calculations. All isolates were evaluated for their antimelanoma activity. In vitro, compounds 6 and 14 markedly inhibited the proliferation of B16F10 and A375 cells by inducing cell-cycle arrest and apoptosis via activation of the p53 signaling pathway, which was further confirmed by Trp53 knockout in B16F10 cells. In vivo, compound 6 significantly suppressed the growth of B16F10 and A375 subcutaneous xenografts in mice and concomitantly activated intratumoral p53 signaling pathway. These findings indicated withanolides isolated from P. angulata exert antimelanoma effects by activating the p53 signaling pathway.
对Physalis angulata空中部分的植物化学研究分离出15种未描述的withanolides,包括前所未有的2,3-seco-1,3- cyclophysalin(1)和c27 - non -physalin(12),以及两种已知的类似物(16和17)。通过综合光谱分析,结合单晶x射线衍射、ECD光谱、DFT NMR或TDDFT ECD计算,确定了它们的平面结构和绝对构型。对所有分离株进行抗黑色素瘤活性评价。在体外实验中,化合物6和14通过激活p53信号通路诱导细胞周期阻滞和凋亡,从而显著抑制B16F10和A375细胞的增殖,这一点在B16F10细胞中被Trp53敲除进一步证实。在体内,化合物6显著抑制小鼠B16F10和A375皮下异种移植物的生长,并同时激活瘤内p53信号通路。这些研究结果表明,从马齿苋中分离的戊内酯通过激活p53信号通路发挥抗黑素瘤的作用。
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引用次数: 0
Designing a Hypoallergenic Mutant of Cra a 2 with T-Cell Reactivity 设计具有t细胞反应性的低过敏性cra2突变体
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-03 DOI: 10.1021/acs.jafc.5c15182
Fei Huan, Shuai Gao, Yi Gu, Yong-Peng Li, Xin-Yi Huang, Meng Liu, Yang Yang, Dong Lai, An-Feng Xiao, Guang-Ming Liu
Crossostrea angulata arginine kinase (Cra a 2) is a major allergen responsible for oyster allergy, emphasizing the need to develop its hypoallergenic mutant for oral desensitization. In this study, a mutant Cra a 2 (mCra a 2) was generated by simultaneously substituting the four key amino acids within the conformational B-cell epitopes. These site-directed mutations altered the structure and surface electrostatic potential, leading to reduction in immunoglobulin (Ig)G-/IgE-binding capacity and attenuated basophil activation, thereby confirming the diminished allergenic potential of mCra a 2. For T-cell reactivity analysis, two T-cell epitopes were identified and found to remain preserved in mCra a 2, thereby preserving its ability to activate T-cell. Notably, splenocytes from wild-type Cra a 2-immunized mice stimulation with mCra a 2 up-regulate IL-10 secretion. Collectively, mCra a 2 not only exhibits attenuated immunoreactivity but also retains robust T-cell reactivity, suggesting its potential utility in oral desensitization of oyster allergy.
交叉角鳗精氨酸激酶(cra2)是牡蛎过敏的主要过敏原,因此需要开发其低致敏突变体用于口腔脱敏。在这项研究中,通过同时替换构象b细胞表位内的四个关键氨基酸,产生了突变体craa2 (mcraa2)。这些位点定向突变改变了结构和表面静电电位,导致免疫球蛋白(Ig)G-/ ige结合能力的降低和嗜碱性粒细胞活化的减弱,从而证实了mcra2a的致敏潜能降低。对于t细胞反应性分析,鉴定了两个t细胞表位,并发现它们保留在mcra2a中,从而保留了其激活t细胞的能力。值得注意的是,野生型Cra - 2免疫小鼠的脾细胞受到mCra - 2刺激后,IL-10分泌上调。总的来说,mcraa2不仅表现出减弱的免疫反应性,而且保持了强大的t细胞反应性,这表明它在牡蛎过敏的口腔脱敏中具有潜在的应用价值。
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引用次数: 0
Discovery of High-Affinity Glutamine-Derived Peptides from Wheat Gliadin Targeting CaSR: a Computational Approach Integrating Deep Learning and Molecular Dynamics 从小麦麦胶蛋白中发现靶向CaSR的高亲和力谷氨酰胺衍生肽:一种集成深度学习和分子动力学的计算方法
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-03 DOI: 10.1021/acs.jafc.5c14216
Tianfei Yu, Tianshuo Hu, Kai Na, Qian Lin, Shujing Chen, Hua Xie, Miao Yu, Li Zhang, Xiaohua Guo
Calcium-sensing receptor (CaSR)-targeting agonist peptides play a crucial role in maintaining intestinal homeostasis. In this study, we integrated deep learning, virtual screening, and molecular simulation to develop Peptide_MDI, an intelligent screening platform built on Nextflow. From 2798 candidate peptides derived from wheat gliadin, we identified RLSYQFPFYP (designated CaSR_TP_1) as the lead peptide, which binds CaSR with a dissociation constant Kd = 74.4 nM. Functionally, CaSR_TP_1 upregulates tight junction proteins, promotes cell proliferation, enhances antioxidant defenses, and reduces the transcriptional levels of TNF-α, IL-8, and IL-6. Mechanistically, it attenuates H2O2 induced oxidative stress by activating the CaSR/PLCγ1/Rac1/MAPK signaling cascade. In conclusion, the CaSR-targeting peptide RLSYQFPFYP was identified with high affinity (nanomolar range) using Peptide_MDI, establishing a scalable technological framework for discovering bioactive peptides that promote gut homeostasis and for designing next-generation smart peptide therapeutics.
钙敏感受体(CaSR)靶向激动剂肽在维持肠道稳态中起着至关重要的作用。在这项研究中,我们将深度学习、虚拟筛选和分子模拟相结合,开发了基于Nextflow的智能筛选平台Peptide_MDI。从2798个小麦麦胶蛋白衍生的候选肽中,我们确定了RLSYQFPFYP(指定为CaSR_TP_1)为先导肽,它与CaSR结合,解离常数Kd = 74.4 nM。功能上,CaSR_TP_1上调紧密连接蛋白,促进细胞增殖,增强抗氧化防御,降低TNF-α, IL-8和IL-6的转录水平。机制上,它通过激活CaSR/ plc - γ1/Rac1/MAPK信号级联来减弱H2O2诱导的氧化应激。总之,利用Peptide_MDI鉴定出casr靶向肽RLSYQFPFYP具有高亲和力(纳摩尔范围),为发现促进肠道内稳态的生物活性肽和设计下一代智能肽疗法建立了可扩展的技术框架。
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引用次数: 0
Designing Safer Functionalized Ionic Liquids: Monoterpene-Derived Compounds for Greener Agrochemical Development 设计更安全的功能化离子液体:用于绿色农化发展的单萜衍生化合物
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-02 DOI: 10.1021/acs.jafc.5c12979
Przemysław Pietrusiak,Barbara Pawłowska,Magdalena Bendová,Robert Biczak,Joanna Feder-Kubis
The environmental behavior and phytotoxicity of functionalized ionic liquids (FILs) featuring imidazolium cations bearing a cyclic (−)-menthol or a linear 1-decanol-derived substituent and fluorinated anions were evaluated in a soil bioassay (Raphanus sativus). Structure–activity relationships were determined by integrating measurements (water solubility, surface tension, molecular volume) with in-silico descriptors (n-octanol–water partition coefficient, log KOW; bioconcentration factor, log BCF; asymmetry). Lipophilicity and bioaccumulation correlated with fresh-mass inhibition (EC50). More-fluorinated, larger, and charge-delocalized anions were more hydrophobic, elevating bioaccumulation and toxicity. Within menthol-based series, sulfonylimide-based FILs were more phytotoxic (EC50 74.7, 107.3 mg·kg–1 soil dry weight) than sulfonate analogues (e.g., 299.1 mg·kg–1). FILs with linear cations were more phytotoxic and showed higher log KOW/BCF than cyclic analogues, consistent with greater molecular volume, higher asymmetry, and reduced hydration. Antioxidant responses paralleled EC50, implicating oxidative stress. This workflow improves risk assessment and provides green-by-design criteria to prioritise safer ILs.
在土壤生物试验(Raphanus sativus)中,对咪唑阳离子(含环(−)-薄荷醇或线性1-癸醇衍生取代基)和氟化阴离子的功能化离子液体(FILs)的环境行为和植物毒性进行了评估。通过整合测量(水溶性、表面张力、分子体积)和硅描述符(正辛醇-水分配系数、对数KOW、生物浓度因子、对数BCF、不对称性)来确定构效关系。亲脂性和生物积累与新鲜质量抑制(EC50)相关。氟化程度越高、体积越大、电荷离域的阴离子越疏水,增加了生物积累和毒性。在以薄荷醇为基础的系列中,以磺酰亚胺为基础的FILs的植物毒性(EC50为74.7,107.3 mg·kg-1土壤干重)高于磺酸盐类似物(例如299.1 mg·kg-1)。具有线性阳离子的FILs比环状类似物具有更高的植物毒性和更高的log KOW/BCF,这与更大的分子体积、更高的不对称性和更低的水合作用相一致。抗氧化反应与EC50平行,暗示氧化应激。该工作流程改进了风险评估,并提供了绿色设计标准,以优先考虑更安全的ILs。
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引用次数: 0
NRF2-CD36 Axis-Mediated Oleic Acid-Induced Milk Fat Production in Dairy Cow Mammary Epithelial Cells NRF2-CD36轴介导的油酸诱导奶牛乳腺上皮细胞产生乳脂
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-02 DOI: 10.1021/acs.jafc.5c14401
Caiyan Zhang,Fengxian Sui,Meiyan Liu,Yalin Xie,Jiadi Su,Jing Gao,Ye Lin,Yang Yang,Xiaoming Hou
Oleic acid (OA)-enriched diet significantly enhances CD36 expression and promotes milk fat production in the mammary gland. However, the mechanisms by which OA upregulates this process are unknown. Here, GC-MS analysis and molecular docking were used to assess OA-CD36 binding, while gene expression and ChIP assays clarified the OA-mediated regulation of CD36 and milk fat synthesis. The results showed that CD36 is highly expressed in the lactating mammary tissues of dairy cows and positively regulates milk fat production. OA enters dairy cow mammary epithelial cells via direct binding to CD36. OA stimulation elevates the CD36 expression and translocation. ChIP assays confirmed CD36 as a target gene of NRF2. OA also enhances NRF2 expression and nuclear translocation, which in turn upregulates CD36 expression and function. This study elucidates the NRF2–CD36 axis as a regulator of OA-driven milk fat synthesis in mammary tissue, offering practical value for dairy industry nutritional strategies.
富含油酸(OA)的饮食显著提高CD36的表达,促进乳腺中乳脂的产生。然而,OA上调这一过程的机制尚不清楚。本研究通过GC-MS分析和分子对接来评估OA-CD36的结合,而基因表达和ChIP分析则阐明了oa对CD36和乳脂合成的调控。结果表明,CD36在奶牛泌乳乳腺组织中高表达,并积极调节乳脂产量。OA通过直接结合CD36进入奶牛乳腺上皮细胞。OA刺激可提高CD36的表达和易位。ChIP实验证实CD36是NRF2的靶基因。OA还能增强NRF2的表达和核易位,从而上调CD36的表达和功能。本研究阐明了NRF2-CD36轴在乳腺组织中作为oa驱动的乳脂合成的调节因子,为乳制品行业的营养策略提供了实用价值。
{"title":"NRF2-CD36 Axis-Mediated Oleic Acid-Induced Milk Fat Production in Dairy Cow Mammary Epithelial Cells","authors":"Caiyan Zhang,Fengxian Sui,Meiyan Liu,Yalin Xie,Jiadi Su,Jing Gao,Ye Lin,Yang Yang,Xiaoming Hou","doi":"10.1021/acs.jafc.5c14401","DOIUrl":"https://doi.org/10.1021/acs.jafc.5c14401","url":null,"abstract":"Oleic acid (OA)-enriched diet significantly enhances CD36 expression and promotes milk fat production in the mammary gland. However, the mechanisms by which OA upregulates this process are unknown. Here, GC-MS analysis and molecular docking were used to assess OA-CD36 binding, while gene expression and ChIP assays clarified the OA-mediated regulation of CD36 and milk fat synthesis. The results showed that CD36 is highly expressed in the lactating mammary tissues of dairy cows and positively regulates milk fat production. OA enters dairy cow mammary epithelial cells via direct binding to CD36. OA stimulation elevates the CD36 expression and translocation. ChIP assays confirmed CD36 as a target gene of NRF2. OA also enhances NRF2 expression and nuclear translocation, which in turn upregulates CD36 expression and function. This study elucidates the NRF2–CD36 axis as a regulator of OA-driven milk fat synthesis in mammary tissue, offering practical value for dairy industry nutritional strategies.","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"34 1","pages":""},"PeriodicalIF":6.1,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146097799","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Antifungal Activity and Resistance Risk of Cyclobutrifluram against Fusarium solani, the Causal Agent of Peanut Root Rot 环丁氟仑对花生根腐病病原菌茄枯菌的抑菌活性及抗性风险研究
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-02 DOI: 10.1021/acs.jafc.5c12378
Min Li, Tangbo Cao, Liting Chen, Leiming He, Hao Liu, Yun Duan, Fulong Zhang, Tongfang Jing, Xuewei Mao, Lin Zhou
Peanut root rot (PRR), caused by Fusarium solani, is a common and destructive disease. Cyclobutrifluram exhibits antifungal activity against Fusarium spp., yet its bioactivity and resistance risk against F. solani remain unclear. In this study, the EC50 values of cyclobutrifluram against 155 F. solani strains ranged from 0.0279 to 0.1102 μg/mL, with a mean of 0.0513 ± 0.0170 μg/mL. Treatment with cyclobutrifluram significantly inhibited conidial production and germination, reduced succinate dehydrogenase (SDH) activity, increased hyphal branching, and shortened the distance between septa or cell nuclei. Cyclobutrifluram provided excellent control over PRR. Seven laboratory-generated cyclobutrifluram-resistant mutants showed no or slight fitness penalties and exhibited positive cross-resistance only with pydiflumetofen, indicating a moderate-to-high resistance risk. Resistance to cyclobutrifluram in F. solani was conferred by four SDH substitutions (FsSdhBH248Y, FsSdhC1A83V, FsSdhC2A85V, and FsSdhDD184G), which was confirmed by molecular docking and gene replacement. This study provides crucial insights for developing effective control strategies to manage PRR.
花生根腐病(PRR)是一种常见的破坏性病害。环丁氟仑对镰刀菌具有一定的抗真菌活性,但其对梭兰镰刀菌的生物活性和抗性风险尚不清楚。本实验中,环丁氟仑对155株梭菌的EC50值范围为0.0279 ~ 0.1102 μg/mL,平均值为0.0513±0.0170 μg/mL。环丁氟仑显著抑制了分生孢子的产生和萌发,降低了琥珀酸脱氢酶(SDH)活性,增加了菌丝分支,缩短了间隔和细胞核之间的距离。环丁氟仑对PRR有很好的控制效果。七个实验室产生的环丁氟虫胺抗性突变体没有或只有轻微的适应性损失,仅对吡氟虫胺表现出阳性的交叉抗性,表明存在中等至高度的抗性风险。经分子对接和基因置换证实,茄茄对环丁氟仑的抗性是由4个SDH取代(FsSdhBH248Y、FsSdhC1A83V、FsSdhC2A85V和FsSdhDD184G)引起的。本研究为制定有效的PRR控制策略提供了重要的见解。
{"title":"Antifungal Activity and Resistance Risk of Cyclobutrifluram against Fusarium solani, the Causal Agent of Peanut Root Rot","authors":"Min Li, Tangbo Cao, Liting Chen, Leiming He, Hao Liu, Yun Duan, Fulong Zhang, Tongfang Jing, Xuewei Mao, Lin Zhou","doi":"10.1021/acs.jafc.5c12378","DOIUrl":"https://doi.org/10.1021/acs.jafc.5c12378","url":null,"abstract":"Peanut root rot (PRR), caused by <i>Fusarium solani</i>, is a common and destructive disease. Cyclobutrifluram exhibits antifungal activity against <i>Fusarium</i> spp., yet its bioactivity and resistance risk against <i>F. solani</i> remain unclear. In this study, the EC<sub>50</sub> values of cyclobutrifluram against 155 <i>F. solani</i> strains ranged from 0.0279 to 0.1102 μg/mL, with a mean of 0.0513 ± 0.0170 μg/mL. Treatment with cyclobutrifluram significantly inhibited conidial production and germination, reduced succinate dehydrogenase (SDH) activity, increased hyphal branching, and shortened the distance between septa or cell nuclei. Cyclobutrifluram provided excellent control over PRR. Seven laboratory-generated cyclobutrifluram-resistant mutants showed no or slight fitness penalties and exhibited positive cross-resistance only with pydiflumetofen, indicating a moderate-to-high resistance risk. Resistance to cyclobutrifluram in <i>F. solani</i> was conferred by four SDH substitutions (<i>FsSdhB</i><sup>H248Y</sup>, <i>FsSdhC1</i><sup>A83V</sup>, <i>FsSdhC2</i><sup>A85V</sup>, and <i>FsSdhD</i><sup>D184G</sup>), which was confirmed by molecular docking and gene replacement. This study provides crucial insights for developing effective control strategies to manage PRR.","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"23 1","pages":""},"PeriodicalIF":6.1,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146102020","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Unravelling the Dynamics of γ-Glutamyl Dipeptides, Microbial Composition, and Kokumi Attributes during Fermentation of Traditional Shrimp Paste 传统虾膏发酵过程中γ-谷氨酰二肽、微生物组成和Kokumi特性的动态研究
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-02 DOI: 10.1021/acs.jafc.5c13467
Wenhao Zhang, Longteng Zhang, Yanfu He, Chuan Li, Lulu Zhu, Qian Li
This study aimed to investigate variations in γ-glutamyl dipeptides in traditional shrimp paste prepared from shrimp heads with 20% (S20), 25% (S25), and 30% (S30) (w/w) NaCl. Microbial community composition, sensory characteristics, free amino acids and γ-glutamyl dipeptides were analyzed. Results showed that a total of 19 γ-glutamyl dipeptides (excluding γ-EC) were detected, with their concentrations generally increasing over the course of fermentation. On day 28, S20 exhibited the highest scores in all kokumi attributes, which aligns with its highest total concentration of γ-glutamyl dipeptides (22.1 ± 0.6 μmol/g) compared to S25 (20.6 ± 0.6 μmol/g) and S30 (18.1 ± 0.3 μmol/g). Moreover, the formation of γ-glutamyl dipeptides in S20 was primarily associated with Salimicrobium and Alkalibacillus, whereas in S25 and S30 it was correlated with unclassified_f_Rhodobacteraceae, Shewanella, Vibrio, and Altererythrobacter. These findings offer useful insights into strategies for improving the taste quality of shrimp paste.
以虾头为原料,分别添加20% (S20)、25% (S25)和30% (S30) (w/w) NaCl,研究传统虾膏中γ-谷氨酰二肽的变化。分析了微生物群落组成、感官特性、游离氨基酸和γ-谷氨酰二肽。结果表明,在发酵过程中,共检测到19种γ-谷氨酰二肽(不含γ-EC),其浓度普遍呈上升趋势。第28天,S20的γ-谷氨酰二肽总浓度(22.1±0.6 μmol/g)高于S25(20.6±0.6 μmol/g)和S30(18.1±0.3 μmol/g)。此外,S20中γ-谷氨酰二肽的形成主要与salimicroum和Alkalibacillus相关,而S25和S30中γ-谷氨酰二肽的形成与未分类的_f_rhodobacteraceae、Shewanella、Vibrio和Altererythrobacter相关。这些发现为提高虾酱的口感质量提供了有益的见解。
{"title":"Unravelling the Dynamics of γ-Glutamyl Dipeptides, Microbial Composition, and Kokumi Attributes during Fermentation of Traditional Shrimp Paste","authors":"Wenhao Zhang, Longteng Zhang, Yanfu He, Chuan Li, Lulu Zhu, Qian Li","doi":"10.1021/acs.jafc.5c13467","DOIUrl":"https://doi.org/10.1021/acs.jafc.5c13467","url":null,"abstract":"This study aimed to investigate variations in γ-glutamyl dipeptides in traditional shrimp paste prepared from shrimp heads with 20% (S20), 25% (S25), and 30% (S30) (w/w) NaCl. Microbial community composition, sensory characteristics, free amino acids and γ-glutamyl dipeptides were analyzed. Results showed that a total of 19 γ-glutamyl dipeptides (excluding γ-EC) were detected, with their concentrations generally increasing over the course of fermentation. On day 28, S20 exhibited the highest scores in all kokumi attributes, which aligns with its highest total concentration of γ-glutamyl dipeptides (22.1 ± 0.6 μmol/g) compared to S25 (20.6 ± 0.6 μmol/g) and S30 (18.1 ± 0.3 μmol/g). Moreover, the formation of γ-glutamyl dipeptides in S20 was primarily associated with <i>Salimicrobium</i> and <i>Alkalibacillus</i>, whereas in S25 and S30 it was correlated with <i>unclassified_f_Rhodobacteraceae</i>, <i>Shewanella</i>, <i>Vibrio</i>, and <i>Altererythrobacter</i>. These findings offer useful insights into strategies for improving the taste quality of shrimp paste.","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"9 1","pages":""},"PeriodicalIF":6.1,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146102021","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Photoactive Nanomaterials for Mitigating Food Risk Factors: Advances, Mechanisms, and Future Perspectives 减轻食品风险因素的光活性纳米材料:进展、机制和未来展望
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-02 DOI: 10.1021/acs.jafc.5c14486
Jian Lei, Huicheng Nong, Feifei Meng, Ling Huang, Hongxia Tan
Food safety remains a critical global challenge due to the pervasive presence of chemical contaminants (e.g., mycotoxins, pesticides) and microbial hazards in food systems. This complex contamination landscape drives innovative, development of decontamination strategies. Semiconductor-based photoactive nanomaterials demonstrate promising prospects for mitigating diverse risk factors in food systems. This paper summarized the applications of photoactive nanomaterials for reducing food risk factors (e.g., mycotoxin detoxification, pesticide decomposition, and food pigments). It also analyzed their degradation mechanism, and discussed their application limitations. Furthermore, the preparation of antibacterial agents and membrane materials based on photoactive nanomaterials, and their applications in the fields of antibacterial field and food preservation, were also reviewed. Additionally, the development of the selective photocatalytic systems that possess both high catalytic efficiency and good food matrix compatibility was discussed in this paper. In short, this article systematically integrated the strategies of material engineering used to enhance the performance of photoactive nanomaterials, as well as their applications as photocatalysts, nanoantibacterial agents, and functional membrane materials in food safety, offering novel perspectives on the controlling of food hazards.
由于食品系统中普遍存在化学污染物(如真菌毒素、农药)和微生物危害,食品安全仍然是一项重大的全球挑战。这种复杂的污染景观推动了净化策略的创新和发展。基于半导体的光活性纳米材料在减轻粮食系统中的各种风险因素方面显示出良好的前景。本文综述了光活性纳米材料在降低食品危险因素(如霉菌毒素解毒、农药分解和食品色素)方面的应用。分析了它们的降解机理,讨论了它们的应用局限性。综述了基于光活性纳米材料的抗菌剂和膜材料的制备及其在抗菌和食品保鲜领域的应用。此外,本文还讨论了具有高催化效率和良好食品基质相容性的选择性光催化体系的发展。总之,本文系统地整合了材料工程的策略,以提高光活性纳米材料的性能,以及它们在光催化剂、纳米抗菌剂和功能膜材料在食品安全中的应用,为食品危害控制提供了新的视角。
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引用次数: 0
Discovery and Biosynthesis of Antifungal Alteramide C from the Biocontrol Agent Lysobacter sp. SR01 溶杆菌SR01抗真菌Alteramide C的发现及生物合成
IF 6.1 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Pub Date : 2026-02-02 DOI: 10.1021/acs.jafc.5c08315
Shanshan Zhou,Huiting Wang,Yaling Li,Niuniu Shi,Yaoyao Li,Jianzhong Huang,Shanren Li
Soybean anthracnose, caused by the fungus Colletotrichum truncatum, poses a serious threat to global soybean production. In this study, we isolated and characterized Lysobacter sp. strain SR01, a novel bacterium that exhibits strong antagonistic activity against C. truncatum. Combined chemical and genomic analyses identified alteramide C and its precursor, 3-deOH alteramide C, as the key antifungal metabolites. These compounds are biosynthesized by a PoTeM-type atc gene cluster, which notably lacks the cyclase genes OX1 and OX4 required for the canonical heat-stable antifungal factor pathway. The heterologous expression of OX4 in SR01 redirected metabolite production toward HSAF-type scaffolds, demonstrating the genetic plasticity of the cluster. Purified alteramide C and 3-deOH alteramide C strongly inhibited mycelial growth and conidial germination in vitro and significantly reduced lesion development on soybean pods under both protective and curative conditions. Our findings reveal a lineage-specific metabolic shortcut that generates structurally simplified antifungal compounds, reflecting an evolutionary adaptation for efficient biosynthesis through a truncated pathway, and highlight the potential of these simplified molecules as sustainable candidates for the control of soybean anthracnose.
大豆炭疽病是由真菌炭疽菌(Colletotrichum truncatum)引起的,严重威胁着全球大豆生产。在这项研究中,我们分离并鉴定了一种对C. truncatum具有强拮抗活性的新型细菌Lysobacter sp.菌株SR01。结合化学和基因组分析,鉴定出丙烯酰胺C及其前体3-deOH丙烯酰胺C是关键的抗真菌代谢物。这些化合物是由potem型atc基因簇生物合成的,该基因簇缺乏典型热稳定抗真菌因子途径所需的环化酶基因OX1和OX4。OX4在SR01中的异源表达将代谢物的生产转向了haf型支架,表明了该簇的遗传可塑性。纯化的丙烯酰胺C和3-deOH丙烯酰胺C在保护和治疗条件下均能显著抑制离体大豆豆荚菌丝生长和分生孢子萌发,并显著减少豆荚损伤的发生。我们的研究结果揭示了一个谱系特异性的代谢捷径,可以产生结构简化的抗真菌化合物,反映了通过截断途径进行有效生物合成的进化适应,并强调了这些简化分子作为控制大豆炭疽病的可持续候选物的潜力。
{"title":"Discovery and Biosynthesis of Antifungal Alteramide C from the Biocontrol Agent Lysobacter sp. SR01","authors":"Shanshan Zhou,Huiting Wang,Yaling Li,Niuniu Shi,Yaoyao Li,Jianzhong Huang,Shanren Li","doi":"10.1021/acs.jafc.5c08315","DOIUrl":"https://doi.org/10.1021/acs.jafc.5c08315","url":null,"abstract":"Soybean anthracnose, caused by the fungus Colletotrichum truncatum, poses a serious threat to global soybean production. In this study, we isolated and characterized Lysobacter sp. strain SR01, a novel bacterium that exhibits strong antagonistic activity against C. truncatum. Combined chemical and genomic analyses identified alteramide C and its precursor, 3-deOH alteramide C, as the key antifungal metabolites. These compounds are biosynthesized by a PoTeM-type atc gene cluster, which notably lacks the cyclase genes OX1 and OX4 required for the canonical heat-stable antifungal factor pathway. The heterologous expression of OX4 in SR01 redirected metabolite production toward HSAF-type scaffolds, demonstrating the genetic plasticity of the cluster. Purified alteramide C and 3-deOH alteramide C strongly inhibited mycelial growth and conidial germination in vitro and significantly reduced lesion development on soybean pods under both protective and curative conditions. Our findings reveal a lineage-specific metabolic shortcut that generates structurally simplified antifungal compounds, reflecting an evolutionary adaptation for efficient biosynthesis through a truncated pathway, and highlight the potential of these simplified molecules as sustainable candidates for the control of soybean anthracnose.","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"8 1","pages":""},"PeriodicalIF":6.1,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146097797","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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Journal of Agricultural and Food Chemistry
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