Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20879
Dika Supyandi, Y. Sukayat, Adi Nugraha
ABSTRAKMenghadapi era kompetitif saat ini, hanya mereka yang dinamis, responsif, inovatif dan kompetitif yang akan bertahan. Karena itu, idealnya daya saing harus didorong oleh inovasi dan kreativitas. Upaya paling mendasar untuk dapat bersaing adalah mengupayakan realisasi penggunaan sumber daya yang efisien. Ini berarti bahwa penggunaan sumber daya harus difokuskan untuk menghasilkan produk yang memberikan hasil terbaik, dalam arti menghasilkan jumlah produk yang optimal dan kualitas terbaik, dengan biaya serendah mungkin. Salah satu langkah yang dapat diambil untuk mendapatkan produk yang kompetitif adalah menghasilkan produk yang unik dan berbeda dari produk lainnya. Dalam keragaman kekayaan alam Indonesia, hal ini dapat dilakukan dengan memproduksi produk-produk lokal dengan keunggulan spesifik yang dimiliki. Kajian ini bertujuan untuk membentuk model pengembangan padi lokal (padi pandanwangi) yang adaptif terhadap berbagai perubahan, baik perubahan sosial, ekonomi maupun lingkungan.. Makalah ini mendeskripsikan kondisi obyektif, terutama terkait dengan potensi dan masalah dalam pengembangan beras pandanwangi saat ini dengan pendekatan soft system methodology. Juga diidentifikasi pengembangan sistem agribisnis untuk beras pandanwangi di lokasi penelitian, yang terkait dengan berbagai kelembagaan yang terlibat baik perangkat keras maupun lunak, serta para pelaku dan kegiatan dalam pengembangan beras pandanwangi.Kata kunci: padi lokal, soft system methodology, CianjurABSTRACTFacing the current competitive era, only those who are dynamic, responsive, innovative and competitive will survive. Therefore, competitiveness must ideally be driven by innovation and creativity. The most basic effort to be able to compete is to strive for the realization of efficient use of resources. This means that the use of resources must be focused on producing products that provide the best output, in the sense of producing the optimal quantity of products at the best quality, with the lowest possible cost. A step can be taken to obtain a competitive product is to produce a unique product that is distinctive, different from the others. In the diversity of Indonesia's natural wealth, it can be done by producing local products with specific advantages possessed. This study aims to form a model of local rice development that is adaptive to various changes, both social, economic and environmental. This paper aims to obtain a description of the objective conditions, especially related to the potential and problems in the development of Pandanwangi rice employing soft system methodology approach. In addition, it is also identified the development of agribusiness systems for pandanwangi rice at the research sites, related to various institutions involved, both hard and soft, the actors and activities in the development of pandanwangi rice.Keywords : local rice, soft system methodology, Cianjur
{"title":"DESKRIPSI PENGEMBANGAN PADI LOKAL (Studi Kasus Padi Pandanwangi Cianjur)","authors":"Dika Supyandi, Y. Sukayat, Adi Nugraha","doi":"10.24198/agricore.v3i2.20879","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20879","url":null,"abstract":"ABSTRAKMenghadapi era kompetitif saat ini, hanya mereka yang dinamis, responsif, inovatif dan kompetitif yang akan bertahan. Karena itu, idealnya daya saing harus didorong oleh inovasi dan kreativitas. Upaya paling mendasar untuk dapat bersaing adalah mengupayakan realisasi penggunaan sumber daya yang efisien. Ini berarti bahwa penggunaan sumber daya harus difokuskan untuk menghasilkan produk yang memberikan hasil terbaik, dalam arti menghasilkan jumlah produk yang optimal dan kualitas terbaik, dengan biaya serendah mungkin. Salah satu langkah yang dapat diambil untuk mendapatkan produk yang kompetitif adalah menghasilkan produk yang unik dan berbeda dari produk lainnya. Dalam keragaman kekayaan alam Indonesia, hal ini dapat dilakukan dengan memproduksi produk-produk lokal dengan keunggulan spesifik yang dimiliki. Kajian ini bertujuan untuk membentuk model pengembangan padi lokal (padi pandanwangi) yang adaptif terhadap berbagai perubahan, baik perubahan sosial, ekonomi maupun lingkungan.. Makalah ini mendeskripsikan kondisi obyektif, terutama terkait dengan potensi dan masalah dalam pengembangan beras pandanwangi saat ini dengan pendekatan soft system methodology. Juga diidentifikasi pengembangan sistem agribisnis untuk beras pandanwangi di lokasi penelitian, yang terkait dengan berbagai kelembagaan yang terlibat baik perangkat keras maupun lunak, serta para pelaku dan kegiatan dalam pengembangan beras pandanwangi.Kata kunci: padi lokal, soft system methodology, CianjurABSTRACTFacing the current competitive era, only those who are dynamic, responsive, innovative and competitive will survive. Therefore, competitiveness must ideally be driven by innovation and creativity. The most basic effort to be able to compete is to strive for the realization of efficient use of resources. This means that the use of resources must be focused on producing products that provide the best output, in the sense of producing the optimal quantity of products at the best quality, with the lowest possible cost. A step can be taken to obtain a competitive product is to produce a unique product that is distinctive, different from the others. In the diversity of Indonesia's natural wealth, it can be done by producing local products with specific advantages possessed. This study aims to form a model of local rice development that is adaptive to various changes, both social, economic and environmental. This paper aims to obtain a description of the objective conditions, especially related to the potential and problems in the development of Pandanwangi rice employing soft system methodology approach. In addition, it is also identified the development of agribusiness systems for pandanwangi rice at the research sites, related to various institutions involved, both hard and soft, the actors and activities in the development of pandanwangi rice.Keywords : local rice, soft system methodology, Cianjur","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"6 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90384445","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20657
Lucyana Trimo, G. W. Mukti, Fauziana H
ABSTRAKKelompok Usaha Kopi Luwak Manglayang (KLM) berusaha mengembangkan agrowisata kopi luwak dengan menerapkan kaidah kesejahteraan hewan di kawasan kaki Gunung Manglayang, namun saat ini belum dikembangkan secara optimal. Penelitian dilakukan pada kelompok usaha KLM, di kaki Gunung Manglayang. Desain penelitian yang digunakan adalah kualitatif dengan teknik penelitian studi kasus. Rancangan analisis data yang digunakan adalah analisis deskriptif kualitatif, analisis matriks IFE, analisis matriks EFE, dan analisis SWOT. Dari hasil penelitian yang telah dilakukan diketahui bahwa kegiatan agrowisata kopi luwak yang telah dilakukan oleh KLM mulai dari edukasi mengenai proses produksi kopi luwak dengan menerapkan kaidah kesejahteraan satwa hingga wisata kuliner. Strategi yang telah dilakukan oleh KLM dalam pengembangan agrowisata kopi luwak adalah membuat rencana dalam perbaikan fasilitas di lokasi KLM, meningkatkan cita rasa kopi yang dihasilkan oleh KLM, dan melakukan promosi agrowisata KLM melalui media sosial. Strategi yang paling tepat dan diutamakan dalam pengembangan agrowisata KLM yaitu strategi agresif dengan meningkatkan berbagai daya tarik agrowisata KLM serta memperluas pemasaran agrowisata KLM.Kata kunci: agrowisata, strategi pengembangan, analisis SWOTABSTRACTKelompok Usaha Kopi Luwak Manglayang (KLM) trying to develop civet coffee agrotourism by applying animal welfare rules in the Manglayang Mountain, but currently it has not been optimally developed. The study was conducted at Kelompok Usaha Kopi Luwak Manglayang (KLM), at Manglayang Mountain. The research design used is qualitative with case study research techniques. The data analysis design used qualitative descriptive analysis, IFE matrix analysis, EFE matrix analysis, and SWOT analysis. The results showed that the civet coffee agrotourism activities conducted by KLM started from education about the production process of civet coffee by applying animal welfare principles to culinary tourism. Strategies that have been made by KLM in the development of agro civet coffee is making plans in facility improvements at the site of KLM, enhance the flavor of the coffee produced by KLM and KLM agrotourism promotion through social media. The most appropriate strategy and priority in the development of agro-KLM is an aggressive strategy to increase the variety of agro-tourism appeal and expand marketing agro KLM KLM.Keywords : agrotourism, development strategy, SWOT analysis
{"title":"KAJIAN STRATEGI PENGEMBANGAN AGROWISATA KOPI LUWAK (STUDI KASUS KOPI LUWAK MANGLAYANG, KAMPUNG PONDOK BUAHBATU-CIKAWARI, DESA MEKARMANIK, KECAMATAN CIMENYAN, KABUPATEN BANDUNG)","authors":"Lucyana Trimo, G. W. Mukti, Fauziana H","doi":"10.24198/agricore.v3i2.20657","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20657","url":null,"abstract":"ABSTRAKKelompok Usaha Kopi Luwak Manglayang (KLM) berusaha mengembangkan agrowisata kopi luwak dengan menerapkan kaidah kesejahteraan hewan di kawasan kaki Gunung Manglayang, namun saat ini belum dikembangkan secara optimal. Penelitian dilakukan pada kelompok usaha KLM, di kaki Gunung Manglayang. Desain penelitian yang digunakan adalah kualitatif dengan teknik penelitian studi kasus. Rancangan analisis data yang digunakan adalah analisis deskriptif kualitatif, analisis matriks IFE, analisis matriks EFE, dan analisis SWOT. Dari hasil penelitian yang telah dilakukan diketahui bahwa kegiatan agrowisata kopi luwak yang telah dilakukan oleh KLM mulai dari edukasi mengenai proses produksi kopi luwak dengan menerapkan kaidah kesejahteraan satwa hingga wisata kuliner. Strategi yang telah dilakukan oleh KLM dalam pengembangan agrowisata kopi luwak adalah membuat rencana dalam perbaikan fasilitas di lokasi KLM, meningkatkan cita rasa kopi yang dihasilkan oleh KLM, dan melakukan promosi agrowisata KLM melalui media sosial. Strategi yang paling tepat dan diutamakan dalam pengembangan agrowisata KLM yaitu strategi agresif dengan meningkatkan berbagai daya tarik agrowisata KLM serta memperluas pemasaran agrowisata KLM.Kata kunci: agrowisata, strategi pengembangan, analisis SWOTABSTRACTKelompok Usaha Kopi Luwak Manglayang (KLM) trying to develop civet coffee agrotourism by applying animal welfare rules in the Manglayang Mountain, but currently it has not been optimally developed. The study was conducted at Kelompok Usaha Kopi Luwak Manglayang (KLM), at Manglayang Mountain. The research design used is qualitative with case study research techniques. The data analysis design used qualitative descriptive analysis, IFE matrix analysis, EFE matrix analysis, and SWOT analysis. The results showed that the civet coffee agrotourism activities conducted by KLM started from education about the production process of civet coffee by applying animal welfare principles to culinary tourism. Strategies that have been made by KLM in the development of agro civet coffee is making plans in facility improvements at the site of KLM, enhance the flavor of the coffee produced by KLM and KLM agrotourism promotion through social media. The most appropriate strategy and priority in the development of agro-KLM is an aggressive strategy to increase the variety of agro-tourism appeal and expand marketing agro KLM KLM.Keywords : agrotourism, development strategy, SWOT analysis","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"7 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87509666","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20875
Yayat Sukayat, Dika Supyandi, Anne Charina
ABSTRAKBeras pandan wangi, di Jawa Barat, menjadi salah satu varietas padi yang sudah sejak lama menjadi unggulan. Kekhasan yang dimiliki Pandan Wangi membuat beras Pandan Wangi diminati masyarakat menengah ke atas. Bahkan Dinas Pertanian Kabupaten Cianjur menetapkan Pandan Wangi sebagai komoditas unggul utama disamping tanaman palawija, sayuran, buahbuahan, dan tanaman hias (Podesta, 2009). Meskipun luas tanam dan produksi beras pandan wangi masih terbatas, dan cenderung tetap. Adanya ketidak sejalanan antara ikon di satu sisi, dan terbatasnya produksi dan luas tanam di sisi lain; ada apa dengan perilaku petaninya (pengetahuan, motivasi dan persepsi perannannya). Tujuan penelitian adalah untuk menggambarkan perilaku petani dalam usahatani padi lokal pandan wangi. Penelitian ini menggunakan desain kuantitatif, dengan metode yang di gunakan adalah Survey deskriptif. Dari hasil penelitian,secara teknik agronomis pengetahuan petani tentang budidaya padi masuk kategori baik; motivasi usahatani cenderung ke arah sosial; dan ada kebanggaan masih konsisten menanam pandan wangi.Kata kunci : Pandan wangi, pengetahuan, motivasi, persepsi peran ABSTRACTPandan Wangi rice, in West Java, has become one of the rice varieties that has long been a superior. Pandan Wangi rice has advantages in terms of aroma, taste and texture of fluffier rice. The peculiarities of the Pandan Wangi make Pandan Wangi rice prestigious and are of interest to the upper middle class. Even the Agriculture Office of Cianjur Regency established Wangi Pandanus as the main superior commodity in addition to crops, vegetables, fruits, and ornamental plants (Podesta, 2009). Although the area of planting and production of fragrant pandan rice is still limited and tends to remain. The existence of disparity between icons on the one hand, and limited production and planting area on the other side; what's wrong with the farmers' behavior (knowledge, motivation and perceptions of their role). The purpose of the study was to describe the behavior of farmers in the local pandan wangi rice farming. This research uses quantitative design, with the method used is descriptive survey. From the results of the study, the agronomic technique of farmers' knowledge of rice cultivation entered the good category; farming motivation tends to be social; and there is pride in consistently planting fragrant pandanus.Keywords: fragrant pandanus, knowledge, motivation, perception of role
西爪哇的阿斯特拉米米是最古老的水稻品种之一。Pandan香水的独特之处使Pandan大米成为中产阶级的最爱。甚至Cianjur地区的农业服务也将其定义为作物，除了作物、蔬菜、水果和室内植物(Podesta, 2009年)之外，香料香料是一种顶级商品。虽然种植和生产芳香的pandan大米的空间有限，但它们往往是有限的。一边图标之间的不一致，另一边生产和种植面积有限;农民的行为(他的知识、动机和性格)是怎样的。这项研究的目的是描述当地种植水稻的农民的行为。该研究采用定量设计，采用描述性调查的方法。从研究结果来看，从农学技术上讲，农民种植水稻的知识是好的类别;创业动机倾向于社会;还有引以为傲的还是种植香融合一致。关键词:在西爪哇，香水、知识、动机、abctctpandan rice的作用已经成为一种多年来一直被证明是优越的大米品种。香包有香味、味和味的大米。胡椒的独特之处使其具有盛誉，对上中级的学生来说是有趣的。即使Cianjur摄政之农业办公室建立美国Pandanus玩优越大宗商品》加法,香到庄稼、蔬菜,水果公司和装饰植物(Podesta, 2009)。尽管种植和生产潘丹大米的地区仍然有限和紧张。一只手的存在，另一只手的有限生产和在另一边种植的区域;错误what ' s with the农民对社会行为(知识,motivation and perceptions of的角色)。《社会行为研究之目的是为了描述赖斯农民in The local潘丹芬芳的养殖场。这个研究的量量设计，用的方法是描述调查。从研究的结果来看，从水稻文化的农业技术促进促进社会的发展;在不断地种植弗拉格格兰特·帕达努斯的时候，有一种骄傲。框架，知识，动力，角色观念
{"title":"PERILAKU PETANI DALAM PENGEMBANGAN PADI LOKAL VARIETAS PANDAN WANGI (Kasus di desa-desa sekitar kampung budaya , Kecamatan Warung Kondang Kabupaten Cianjur)","authors":"Yayat Sukayat, Dika Supyandi, Anne Charina","doi":"10.24198/agricore.v3i2.20875","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20875","url":null,"abstract":"ABSTRAKBeras pandan wangi, di Jawa Barat, menjadi salah satu varietas padi yang sudah sejak lama menjadi unggulan. Kekhasan yang dimiliki Pandan Wangi membuat beras Pandan Wangi diminati masyarakat menengah ke atas. Bahkan Dinas Pertanian Kabupaten Cianjur menetapkan Pandan Wangi sebagai komoditas unggul utama disamping tanaman palawija, sayuran, buahbuahan, dan tanaman hias (Podesta, 2009). Meskipun luas tanam dan produksi beras pandan wangi masih terbatas, dan cenderung tetap. Adanya ketidak sejalanan antara ikon di satu sisi, dan terbatasnya produksi dan luas tanam di sisi lain; ada apa dengan perilaku petaninya (pengetahuan, motivasi dan persepsi perannannya). Tujuan penelitian adalah untuk menggambarkan perilaku petani dalam usahatani padi lokal pandan wangi. Penelitian ini menggunakan desain kuantitatif, dengan metode yang di gunakan adalah Survey deskriptif. Dari hasil penelitian,secara teknik agronomis pengetahuan petani tentang budidaya padi masuk kategori baik; motivasi usahatani cenderung ke arah sosial; dan ada kebanggaan masih konsisten menanam pandan wangi.Kata kunci : Pandan wangi, pengetahuan, motivasi, persepsi peran ABSTRACTPandan Wangi rice, in West Java, has become one of the rice varieties that has long been a superior. Pandan Wangi rice has advantages in terms of aroma, taste and texture of fluffier rice. The peculiarities of the Pandan Wangi make Pandan Wangi rice prestigious and are of interest to the upper middle class. Even the Agriculture Office of Cianjur Regency established Wangi Pandanus as the main superior commodity in addition to crops, vegetables, fruits, and ornamental plants (Podesta, 2009). Although the area of planting and production of fragrant pandan rice is still limited and tends to remain. The existence of disparity between icons on the one hand, and limited production and planting area on the other side; what's wrong with the farmers' behavior (knowledge, motivation and perceptions of their role). The purpose of the study was to describe the behavior of farmers in the local pandan wangi rice farming. This research uses quantitative design, with the method used is descriptive survey. From the results of the study, the agronomic technique of farmers' knowledge of rice cultivation entered the good category; farming motivation tends to be social; and there is pride in consistently planting fragrant pandanus.Keywords: fragrant pandanus, knowledge, motivation, perception of role","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"67 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76322881","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20663
Gregorius Gehi Batafor
ABSTRAKFenomena yang terjadi saat ini tentang garis kemiskinan dan penduduk miskin serta data produksi jagung (BPS Kabupaten Lembata tahun 2016), menjadi menarik untuk dikaji karena menunjukkan dua fakta yang kontradiktif. Di satu sisi kecamatan ini, juga termasuk Desa Lamatuka merupakan penghasil terbanyak komoditi jagung, tetapi di sisi lain jumlah penduduknya masih berada pada garis kemiskinan dan terkategori penduduk miskin terbanyak di Kabupaten Lembata. Metode-metode analisis data seperti fishbone analysis, pareto chart dan matriks 5H-1H, diharapkan dapat mengidentifikasi seluruh permasalahan yang dihadapi petani jagung; menentukan faktor paling dominan dan faktor potensial yang juga berpengaruh terhadap rendahnya pendapatan petani jagung; merumuskan solusi yang paling tepat dan rekomendasi program dan kegiatan pengelolaan alokasi dana desa untuk diterapkan pada petani jagung di Desa Lamatuka. Dari hasil identifikasi faktor paling dominan dan faktor potensial yang ikut berpengaruh terhadap permasalahan para petani jagung, dapat disimpulkan bahwa faktor metode kerja menjadi faktor yang paling dominan dan faktor material kerja menjadi faktor potensial yang ikut berpengaruh terhadap rendahnya pendapatan perkapita petani jagung di Desa Lamatuka. Faktor metode kerja merupakan faktor paling dominan berpengaruh yaitu sebesar 30,98%, dan faktor material kerja merupakan faktor potensial yang ikut berpengaruh yaitu sebesar 30,85%.Kata Kunci: Pendapatan Petani Jagung dan Alokasi Dana DesaABSTRACTThe current phenomena of the poverty line and the poor and data on corn production (BPS Lembata District in 2016), is interesting to study because it shows two contradictory facts. On one side of this sub district, also including Lamatuka Village is the largest producer of corn commodities, but on the other hand the population is still at the highest poverty line and categorized as the poorest population in Lembata District. Using data analysis methods such as fishbone analysis, pareto chart and 5H-1H matrix, is expected to identify all the problems faced by corn farmers; determine the most dominant factors and potential factors that also affect the low income of corn farmers; formulating the most appropriate solution and recommendation of program and management activities for village fund allocation to be applied to corn farmers in Lamatuka Village. From the results of the identification of the most dominant factors and potential factors that influence the problems of corn farmers, it can be concluded that the working method factors become the most dominant factor and work material factors become potential factors that influence the low income per capita of corn farmers in Lamatuka Village. The working method factor is the most dominant factor influencing that is 30.98%, and the work material factor is a potential factor that influences that is 30.85%.Keywords: Income of corn farmers and allocation of village fund
关于目前的贫困线和贫困线以及玉米产量数据(2016年的蓝砖县BPS)，人们对这一现象很感兴趣，因为它指出了两个截然不同的事实。一方面，包括拉马图卡村在内的土地也是玉米商品数量最多的村庄，但另一方面，人口仍然处于贫困线上，而Lembata地区的穷人数量是最小的。鱼骨分析、pareto制图和矩阵5H-1H等数据分析方法有望确定玉米种植者面临的所有问题;决定了影响玉米农民收入低廉的最大和潜在因素;为拉马图卡的玉米种植者制定最合适的解决方案和管理项目和活动。从确定对玉米种植者问题影响最大的主导因素和潜在因素的结果来看，工作方法是影响拉玛图卡农村玉米农民收入较低的主要因素和职业因素。工作方法的主要影响因素是3098%，而工作材料因素是潜在的影响因素，其中3085%是。关键词:玉米种植者收入和分配资金，以及玉米生产的贫困和数据(BPS Lembata地区，2016年)对研究很感兴趣，因为它展示了两种不同的事实。在这个亚区的一边，包括拉玛图卡村(Lamatuka Village)是最著名的玉米商品制造商，但另一方面，人口仍然处于最极端的贫困路线上，并将其归类为Lembata地区的渣滓。使用数据分析方法:确定最受统治的因素和潜在的因素，它们也影响较低的玉米种植者;制订了村庄授权基金适用于拉马图卡村玉米农场的计划和管理活动的最接近的方案和提议。从大多数《identification of the results of the dominant factors and problems》潜在factors,以至于影响玉米农民,它可以成为结论这就是《工作方法factors成为头号dominant因子factors成为潜在的材料和工作收入低per capita》factors,以至于影响玉米Lamatuka村的农民。工作方法是最受控制的因素是30% .98%，工作材料因素是30%影响因素的潜在因素。来点玉米农场和村庄基金
{"title":"UPAYA PENINGKATAN PENDAPATAN PETANI JAGUNG MELALUI ALOKASI DANA DESA","authors":"Gregorius Gehi Batafor","doi":"10.24198/agricore.v3i2.20663","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20663","url":null,"abstract":"ABSTRAKFenomena yang terjadi saat ini tentang garis kemiskinan dan penduduk miskin serta data produksi jagung (BPS Kabupaten Lembata tahun 2016), menjadi menarik untuk dikaji karena menunjukkan dua fakta yang kontradiktif. Di satu sisi kecamatan ini, juga termasuk Desa Lamatuka merupakan penghasil terbanyak komoditi jagung, tetapi di sisi lain jumlah penduduknya masih berada pada garis kemiskinan dan terkategori penduduk miskin terbanyak di Kabupaten Lembata. Metode-metode analisis data seperti fishbone analysis, pareto chart dan matriks 5H-1H, diharapkan dapat mengidentifikasi seluruh permasalahan yang dihadapi petani jagung; menentukan faktor paling dominan dan faktor potensial yang juga berpengaruh terhadap rendahnya pendapatan petani jagung; merumuskan solusi yang paling tepat dan rekomendasi program dan kegiatan pengelolaan alokasi dana desa untuk diterapkan pada petani jagung di Desa Lamatuka. Dari hasil identifikasi faktor paling dominan dan faktor potensial yang ikut berpengaruh terhadap permasalahan para petani jagung, dapat disimpulkan bahwa faktor metode kerja menjadi faktor yang paling dominan dan faktor material kerja menjadi faktor potensial yang ikut berpengaruh terhadap rendahnya pendapatan perkapita petani jagung di Desa Lamatuka. Faktor metode kerja merupakan faktor paling dominan berpengaruh yaitu sebesar 30,98%, dan faktor material kerja merupakan faktor potensial yang ikut berpengaruh yaitu sebesar 30,85%.Kata Kunci: Pendapatan Petani Jagung dan Alokasi Dana DesaABSTRACTThe current phenomena of the poverty line and the poor and data on corn production (BPS Lembata District in 2016), is interesting to study because it shows two contradictory facts. On one side of this sub district, also including Lamatuka Village is the largest producer of corn commodities, but on the other hand the population is still at the highest poverty line and categorized as the poorest population in Lembata District. Using data analysis methods such as fishbone analysis, pareto chart and 5H-1H matrix, is expected to identify all the problems faced by corn farmers; determine the most dominant factors and potential factors that also affect the low income of corn farmers; formulating the most appropriate solution and recommendation of program and management activities for village fund allocation to be applied to corn farmers in Lamatuka Village. From the results of the identification of the most dominant factors and potential factors that influence the problems of corn farmers, it can be concluded that the working method factors become the most dominant factor and work material factors become potential factors that influence the low income per capita of corn farmers in Lamatuka Village. The working method factor is the most dominant factor influencing that is 30.98%, and the work material factor is a potential factor that influences that is 30.85%.Keywords: Income of corn farmers and allocation of village fund","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"63 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81370351","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.15480
I. Hanidah, Agung Tri Mulyono, Sumanti Debby Moody, Renita Dwi Aprilani, Imas Siti Setiasih
ABSTRAKPengembangan UMKM Abon Ikan Tengkek mempunyai peranan yang sangat penting untuk pertumbuhan ekonomi bagi masyarakat Desa Cilamaya Hilir Kabupaten Subang. Penerapan ekonomi kreatif merupakan konsep pengembangan ekonomi pelaku UMKM Abon Ikan Tengkek untuk meningkatkan nilai tambah produk dengan menciptakan produk melalui perbaikan proses produksi, penerapan GMP, perbaikan desain kemasan, peningkatan legalitas usaha, dan perluasan pemasaran. Metode kajian yang dilakukan terdiri dari: observasi, wawancara, persuasif, dan andragogi untuk mengoptimalkan tujuan penelitian. Hasil kajian menunjukkan pemberdayaan UMKM Abon Ikan Tengkek berbasis ekonomi kreatif mampu meningkatkan penjualan sebesar 81,25%/tahun. Kata Kunci: UMKM, abon, ikan tengkek, ekonomi kreatifABSTRACTSmall and medium-sized enterprises (SMEs) development of "Abon Ikan Tengkek" has a very important role for economic growth for the people of Cilamaya Hilir Village - Subang. The application of the creative economy is the concept businessmen of "Abon Ikan Tengkek" SMEs to increase product added value by creating products through improving production processes, implementing GMP, improving packaging design, improving business legality, and expanding marketing. The method of study conducted consists of: observation, interview, persuasive, and andragogy to optimize the research objectives. The results of the study showed that the empowerment "Abon Ikan Tengkek" SMEs based on creative economy was able to increase sales by 81.25%/year.Keywords: SMEs, abon, tengkek fish, creative economy
UMKM Abon鲷鱼的开发对下游的Cilamaya农村社区的经济增长发挥了至关重要的作用。创造性经济应用是一种经济发展理念，目的是通过改进生产过程、应用GMP、包装设计改进、企业合法性增加和营销扩张来提高产品的增值。研究方法包括观察、采访、说服和andragogi以优化研究目的。这项研究表明，以创造性经济为基础的UMKM鲭鱼的赋权将销售额提高在每年81.25%。关键词:abon、鱼tengkek UMKM kreatifABSTRACTSmall和medium-sized企业(中小型企业)发展经济之“鱼abon tengkek”有一个非常重要的角色for economic增长for the people of Cilamaya村-苏邦下游。创意经济的应用是“虾颈鱼”的概念，其目的是通过不断增长的生产过程、实施GMP、植入包装设计、即兴开发商业遗产和推广市场来增加产品的增值。研究对象的实践方法:观察、采访、说服和andragogy研究结果表明，基于创意经济的廉价鱼能够以81.25%的年增加销售。次要词:sm, abon，干鱼尾，创意经济
{"title":"PEMBERDAYAAN UMKM BERBASIS EKONOMI KREATIF DI PESISIR PANTAI CIMALAYA – SUBANG JAWA BARAT","authors":"I. Hanidah, Agung Tri Mulyono, Sumanti Debby Moody, Renita Dwi Aprilani, Imas Siti Setiasih","doi":"10.24198/agricore.v3i2.15480","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.15480","url":null,"abstract":"ABSTRAKPengembangan UMKM Abon Ikan Tengkek mempunyai peranan yang sangat penting untuk pertumbuhan ekonomi bagi masyarakat Desa Cilamaya Hilir Kabupaten Subang. Penerapan ekonomi kreatif merupakan konsep pengembangan ekonomi pelaku UMKM Abon Ikan Tengkek untuk meningkatkan nilai tambah produk dengan menciptakan produk melalui perbaikan proses produksi, penerapan GMP, perbaikan desain kemasan, peningkatan legalitas usaha, dan perluasan pemasaran. Metode kajian yang dilakukan terdiri dari: observasi, wawancara, persuasif, dan andragogi untuk mengoptimalkan tujuan penelitian. Hasil kajian menunjukkan pemberdayaan UMKM Abon Ikan Tengkek berbasis ekonomi kreatif mampu meningkatkan penjualan sebesar 81,25%/tahun. Kata Kunci: UMKM, abon, ikan tengkek, ekonomi kreatifABSTRACTSmall and medium-sized enterprises (SMEs) development of \"Abon Ikan Tengkek\" has a very important role for economic growth for the people of Cilamaya Hilir Village - Subang. The application of the creative economy is the concept businessmen of \"Abon Ikan Tengkek\" SMEs to increase product added value by creating products through improving production processes, implementing GMP, improving packaging design, improving business legality, and expanding marketing. The method of study conducted consists of: observation, interview, persuasive, and andragogy to optimize the research objectives. The results of the study showed that the empowerment \"Abon Ikan Tengkek\" SMEs based on creative economy was able to increase sales by 81.25%/year.Keywords: SMEs, abon, tengkek fish, creative economy","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"20 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88610471","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20664
Muhammad Kemalvin Akbar Nugraha, Ernah Ernah
ABSTRAKWaaida Farm merupakan perusahaan pionir agribisnis ciplukan berjenis Physalis peruviana di Indonesia. Waaida Farm mulai fokus untuk membudidayakan ciplukan karena melihat besarnya peluang pasar ciplukan di Indonesia. Namun sejauh ini Waaida Farm baru mampu memenuhi permintaan dari Pulau Jawa disebabkan oleh produksi yang rendah. Penelitian ini bertujuan untuk memberikan solusi mengenai strategi pengembangan agribisnis ciplukan berdasarkan analisis faktor internal dan eksternal yang dapat dilakukan di Waaida Farm. Penelitian dilakukan dengan desain deskriptif kualitatif dan teknik penelitian studi kasus. Metode pengumpulan data yang digunakan adalah observasi, wawancara dan studi literatur. Dalam menentukan strategi pengembangan yang tepat, diperlukan analisis matriks IFAS, EFAS, IE, SWOT dan QSP. Hasil analisis SWOT menghasilkan lima rumusan strategi yang dapat diterapkan oleh Waaida Farm. Hasil analisis matriks QSP menghasilkan prioritas strategi yang tepat untuk diterapkan oleh Waaida Farm yaitu menginvestasikan profit perusahaan untuk pembelian boks pendingin yang berguna untuk mengatasi kekurangan produksi di periode tertentu dan meningkatkan angka penjualan. Kata kunci: Ciplukan, Strategi Pengembangan Agribisnis, SWOT, QSPM.ABSTRACTWaaida Farm is a pioneer company of agribusiness of Physalis peruviana “ciplukan” in Indonesia. Waaida Farm started its cultivation of “ciplukan” with the considerations of “ciplukan” that has a big market opportunity. However, Waaida Farm could just fulfill the demand from Java so far because of its low production. The object of this research is to give a solution regarding the agribusiness developing strategy of “ciplukan” based on internal and external factors analysis which can be done at Waaida Farm. This research uses descriptive-qualitative design and study case research technique. Data collecting method used in this research is through interview and literature study. In needs to find the right developing strategy, there needs to be a matrix analysis of IFAS, EFAS, IE, SWOT and QSP. The SWOT analysis resulted five strategy formulations that can be implemented at Waaida Farm. The matrix QSP analysis resulted the right priority strategy for Waaida Farm, that is to invest the company’s profit for purchasing cooler boxes to overcome production shortages in certain periods and to increase the number of sales.Keywords: “Ciplukan”, Agribusiness Developing Strategy, SWOT, QSPM.
{"title":"STRATEGI PENGEMBANGAN AGRIBISNIS BUAH CIPLUKAN (Physalis peruviana) DI WAAIDA FARM, JAWA BARAT","authors":"Muhammad Kemalvin Akbar Nugraha, Ernah Ernah","doi":"10.24198/agricore.v3i2.20664","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20664","url":null,"abstract":"ABSTRAKWaaida Farm merupakan perusahaan pionir agribisnis ciplukan berjenis Physalis peruviana di Indonesia. Waaida Farm mulai fokus untuk membudidayakan ciplukan karena melihat besarnya peluang pasar ciplukan di Indonesia. Namun sejauh ini Waaida Farm baru mampu memenuhi permintaan dari Pulau Jawa disebabkan oleh produksi yang rendah. Penelitian ini bertujuan untuk memberikan solusi mengenai strategi pengembangan agribisnis ciplukan berdasarkan analisis faktor internal dan eksternal yang dapat dilakukan di Waaida Farm. Penelitian dilakukan dengan desain deskriptif kualitatif dan teknik penelitian studi kasus. Metode pengumpulan data yang digunakan adalah observasi, wawancara dan studi literatur. Dalam menentukan strategi pengembangan yang tepat, diperlukan analisis matriks IFAS, EFAS, IE, SWOT dan QSP. Hasil analisis SWOT menghasilkan lima rumusan strategi yang dapat diterapkan oleh Waaida Farm. Hasil analisis matriks QSP menghasilkan prioritas strategi yang tepat untuk diterapkan oleh Waaida Farm yaitu menginvestasikan profit perusahaan untuk pembelian boks pendingin yang berguna untuk mengatasi kekurangan produksi di periode tertentu dan meningkatkan angka penjualan. Kata kunci: Ciplukan, Strategi Pengembangan Agribisnis, SWOT, QSPM.ABSTRACTWaaida Farm is a pioneer company of agribusiness of Physalis peruviana “ciplukan” in Indonesia. Waaida Farm started its cultivation of “ciplukan” with the considerations of “ciplukan” that has a big market opportunity. However, Waaida Farm could just fulfill the demand from Java so far because of its low production. The object of this research is to give a solution regarding the agribusiness developing strategy of “ciplukan” based on internal and external factors analysis which can be done at Waaida Farm. This research uses descriptive-qualitative design and study case research technique. Data collecting method used in this research is through interview and literature study. In needs to find the right developing strategy, there needs to be a matrix analysis of IFAS, EFAS, IE, SWOT and QSP. The SWOT analysis resulted five strategy formulations that can be implemented at Waaida Farm. The matrix QSP analysis resulted the right priority strategy for Waaida Farm, that is to invest the company’s profit for purchasing cooler boxes to overcome production shortages in certain periods and to increase the number of sales.Keywords: “Ciplukan”, Agribusiness Developing Strategy, SWOT, QSPM.","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"27 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85439387","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20660
Ugih Sugiarto, T. Karyani, Dini Rochdiani
ABSTRAKPenelitian ini bertujuan untuk mengidentifikasi status ketahanan pangan rumah tangga petani padi serta faktor-faktor yang mempengaruhi pangsa pengeluaran pangan di Kecamatan Pangkalan Kabupaten Karawang. Penelitian ini merupakan penelitian kuantitatif dengan teknik survey. Teknik pengambilan sampling dalam penelitian ini dilakukan dengan cara stratified random sampling. Dengan mengidentifikasi daerah dan petani yang memiliki potensi pertanian padi dan usaha ternak sapi maka terpilihlah Desa Tamanmekar, Desa Tamansari, dan Desa Medalsari di Kecamatan Pangkalan yang memiliki jumlah petani padi-sapi terbanyak menurut data survei awal sebelum penelitian. Dari populasi 146 petani diambil sampel yang sebanyak 107 responden petani padi dan padi-sapi. Analisis data menggunakan analisis pangsa pengeluaran pangan dan regresi logistik biner untuk menganalisis faktor-faktor yang mempengaruhi ketahanan pangan rumah tangga petani. Hasil perhitungan pangsa pengeluaran pangan dengan status tahan pangan sebanyak 69 petani, sedangkan jumlah rumah tangga dengan status tidak tahan pangan sebanyak 38 petani. Hasil regresi logistik biner menunjukkan bahwa faktor jumlah anggota keluarga, usia kepala keluarga, dan jenis usahatani berpengaruh terhadap ketahanan pangan rumah tangga petani dengan nilai signifikansi α = 5% dan α = 10%.Kata kunci : pangsa pengeluaran pangan, regresi logistik binerABSTRACT This study aims to identify the status of food security of rice farmers' households and the factors that influence share of food expenditure in Pangkalan District, Karawang Regency. This research is a quantitative research with survey techniques. The sampling technique in this study was carried out by stratified random sampling. By identifying areas and farmers have potential rice farming and cattle then elected Tamanmekar village, Tamansari village, and Medalsari village has several rice-cattle farmers according to preliminary survey prior to the study. From the population of 146 farmers, sample of 107 respondents from rice farmers and rice-cattle farmers was taken. Data analysis used an analysis of share of food expenditure and binary logistic regression to analyze the factors that influence farm household food security. The share of food expenditure calculation results with food secure status is 69 farmers, while the number of households with food insecure status is 38 farmers. The binary logistic regression results indicate that the number of family members, the age of the family head, and the type of farming affect the food security of farm households with a significance value of α = 5% and α = 10%.Keywords: share of food expenditure, binary logistic regression.
本研究的禁运旨在确定农民家庭粮食安全的状态，以及影响卡拉旺地区粮食支出的因素。这项研究是定量技术调查的研究。本研究采用的抽样技术是经过认证的随机抽样。通过确定可能种植水稻和牛牛的地区和农民，在基地地区选择了Tamansari、Tamansari和Medalsari村庄，根据研究前的初步调查数据，这些村庄拥有最多的奶牛农民。从146名农民中提取了107名水稻和牛回答者的样本。数据分析利用粮食支出和二元物流退化分析来分析影响农民家庭粮食安全的因素。粮食支出的计算结果是69名农民，而受粮食短缺影响的家庭多达38名农民。二进制逻辑回归结果表明,家庭成员的数量因素,年龄有家室的人,农民和家庭种植影响粮食安全类型α= 5%的价值意义和α= 10%。关键词:食品支出的占主导地位，本研究的基于物流的回归，确定了大米农民家庭的食物安全状况和影响食品支出在卡拉旺摄政区基地的事实。这个研究是测量技术的定量研究。这项研究的技术样本被经过认证的随机抽样确定。通过分析领域和farmers，潜在的电离和捕获，然后观看直播。从146名农民的数量来看，107名难民的样本被取走了。分析过去的数据分析分享食品expenditure二进制著作百科全书》的logistic regression to analyze factors,以至于影响农场一名士兵的食品安全。《食品支出》的销售代表食品安全69人，而家庭主妇的电话号码与食品不安全状态为38人。《二进制logistic regression results indicate that of family members,《时代》杂志当家》家庭的头型》,和养殖场食品安全》影响农场households aα= 5%的遗迹”价值和α= 10%。Keywords:分享食物津贴，二进制逻辑回归。
{"title":"FAKTOR-FAKTOR YANG MEMPENGARUHI PANGSA PENGELUARAN PANGAN RUMAH TANGGA PETANI PADI-SAPI DI KECAMATAN PANGKALAN KABUPATEN KARAWANG","authors":"Ugih Sugiarto, T. Karyani, Dini Rochdiani","doi":"10.24198/agricore.v3i2.20660","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20660","url":null,"abstract":"ABSTRAKPenelitian ini bertujuan untuk mengidentifikasi status ketahanan pangan rumah tangga petani padi serta faktor-faktor yang mempengaruhi pangsa pengeluaran pangan di Kecamatan Pangkalan Kabupaten Karawang. Penelitian ini merupakan penelitian kuantitatif dengan teknik survey. Teknik pengambilan sampling dalam penelitian ini dilakukan dengan cara stratified random sampling. Dengan mengidentifikasi daerah dan petani yang memiliki potensi pertanian padi dan usaha ternak sapi maka terpilihlah Desa Tamanmekar, Desa Tamansari, dan Desa Medalsari di Kecamatan Pangkalan yang memiliki jumlah petani padi-sapi terbanyak menurut data survei awal sebelum penelitian. Dari populasi 146 petani diambil sampel yang sebanyak 107 responden petani padi dan padi-sapi. Analisis data menggunakan analisis pangsa pengeluaran pangan dan regresi logistik biner untuk menganalisis faktor-faktor yang mempengaruhi ketahanan pangan rumah tangga petani. Hasil perhitungan pangsa pengeluaran pangan dengan status tahan pangan sebanyak 69 petani, sedangkan jumlah rumah tangga dengan status tidak tahan pangan sebanyak 38 petani. Hasil regresi logistik biner menunjukkan bahwa faktor jumlah anggota keluarga, usia kepala keluarga, dan jenis usahatani berpengaruh terhadap ketahanan pangan rumah tangga petani dengan nilai signifikansi α = 5% dan α = 10%.Kata kunci : pangsa pengeluaran pangan, regresi logistik binerABSTRACT This study aims to identify the status of food security of rice farmers' households and the factors that influence share of food expenditure in Pangkalan District, Karawang Regency. This research is a quantitative research with survey techniques. The sampling technique in this study was carried out by stratified random sampling. By identifying areas and farmers have potential rice farming and cattle then elected Tamanmekar village, Tamansari village, and Medalsari village has several rice-cattle farmers according to preliminary survey prior to the study. From the population of 146 farmers, sample of 107 respondents from rice farmers and rice-cattle farmers was taken. Data analysis used an analysis of share of food expenditure and binary logistic regression to analyze the factors that influence farm household food security. The share of food expenditure calculation results with food secure status is 69 farmers, while the number of households with food insecure status is 38 farmers. The binary logistic regression results indicate that the number of family members, the age of the family head, and the type of farming affect the food security of farm households with a significance value of α = 5% and α = 10%.Keywords: share of food expenditure, binary logistic regression.","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"90 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75298586","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20882
M. A. Heryanto, Adia Nugraha
ABSTRAKLada putih merupakan komoditas perkebunan yang seluruhnya dikembangkan oleh perkebunan rakyat di Provinsi Kepulauan Bangka Belitung. Penurunan harga lada putih yang cukup drastis di tingkat petani menjadi persoalan yang dihadapi oleh petani, hal ini menandakan persoalan sosial dalam bidang ekonomi yang berimplikasi kepada persoalan ekologi, yaitu penurunan produktivitas. Hasil penelitian menunjukan bahwa Sistem sosial dan sistem ekologi dalam usahatani lada putih membentuk umpan balik (feedback loop) yang sangat banyak, sehingga sistem sosial dan ekologi tidak bisa dipisahkan. Produksi lada putih, keputusan penanaman lada dan sistem kolektif adalah tiga unsur utama dengan kompleksitas tertinggi dalam sistem sosial-ekologi lada putih. Rekayasa sosial (kelembagaan) yang mengarah kepada penguatan sistem kolektif (kelompok) perlu banyak dilakukan bersamaan dengan insentif teknologi pasca panen yang memadai agar keberlanjutan komoditas lada putih dapat terjaga, baik secara sosial maupun ekologi.Kata kunci: Keberlanjutan, Sistem Sosial, Sistem Ekologi, Ekonomi, Lada Putih ABSTRACTWhite pepper is a plantation commodity which is developed by smallholder in the Bangka Belitung Province. Declining price of white pepper at farm level is a problem for the farmers, this indicates a social problem in economic that has implication ecologically, decrease of yield productivity. The research showed that social systems and ecological systems in white pepper farming establish many feedback loops, so that the social and ecological systems could not be separated. White pepper production, pepper planting decisions and the collective system are the three main elements which have highest complexity in the social-ecological system of white pepper. Social engineering (institution) through the strengthening of the collective (group) action system needs to be developed in line with post-harvest technology policy in order to create the sustainability in the white pepper commodity, both socially and ecologically.Keywords : Sustainability, Social System, Ecological System, Economy, White Pepper
{"title":"ANALISIS SISTEM SOSIAL-EKOLOGI LADA PUTIH PROVINSI KEPULAUAN BANGKA BELITUNG","authors":"M. A. Heryanto, Adia Nugraha","doi":"10.24198/agricore.v3i2.20882","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.20882","url":null,"abstract":"ABSTRAKLada putih merupakan komoditas perkebunan yang seluruhnya dikembangkan oleh perkebunan rakyat di Provinsi Kepulauan Bangka Belitung. Penurunan harga lada putih yang cukup drastis di tingkat petani menjadi persoalan yang dihadapi oleh petani, hal ini menandakan persoalan sosial dalam bidang ekonomi yang berimplikasi kepada persoalan ekologi, yaitu penurunan produktivitas. Hasil penelitian menunjukan bahwa Sistem sosial dan sistem ekologi dalam usahatani lada putih membentuk umpan balik (feedback loop) yang sangat banyak, sehingga sistem sosial dan ekologi tidak bisa dipisahkan. Produksi lada putih, keputusan penanaman lada dan sistem kolektif adalah tiga unsur utama dengan kompleksitas tertinggi dalam sistem sosial-ekologi lada putih. Rekayasa sosial (kelembagaan) yang mengarah kepada penguatan sistem kolektif (kelompok) perlu banyak dilakukan bersamaan dengan insentif teknologi pasca panen yang memadai agar keberlanjutan komoditas lada putih dapat terjaga, baik secara sosial maupun ekologi.Kata kunci: Keberlanjutan, Sistem Sosial, Sistem Ekologi, Ekonomi, Lada Putih ABSTRACTWhite pepper is a plantation commodity which is developed by smallholder in the Bangka Belitung Province. Declining price of white pepper at farm level is a problem for the farmers, this indicates a social problem in economic that has implication ecologically, decrease of yield productivity. The research showed that social systems and ecological systems in white pepper farming establish many feedback loops, so that the social and ecological systems could not be separated. White pepper production, pepper planting decisions and the collective system are the three main elements which have highest complexity in the social-ecological system of white pepper. Social engineering (institution) through the strengthening of the collective (group) action system needs to be developed in line with post-harvest technology policy in order to create the sustainability in the white pepper commodity, both socially and ecologically.Keywords : Sustainability, Social System, Ecological System, Economy, White Pepper","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"74 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79607585","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.19542
Muji Burrahmad
ABSTRAKTujuan penelitian adalah untuk menganalisis sejauhmana pengaruh modal sosial terhadap ketahanan pangan keluarga petani di Desa Sentosa Kecamatan Mutiara Barat. Lokasi penelitian di Desa Sentosa Kecamatan Mutiara Barat Kabupaten Pidie. Sampel penelitian ini adalah seluruh masyarakat petani yang berada di Desa Sentosa Kecamatan Mutiara Barat Kabupaten Pidie, yaitu 35 Kepala Keluarga (KK). Penelitian ini menggunakan data sekunder dan primer. Teknik analisis data menggunakan skala Likert yang kemudian dianalisis dengan menggunakan regresi linear sederhana. Hasil penelitian ini menunjukkan Modal sosial mempunyai pengaruh positif terhadap ketahanan pangan rumah tangga petani dengan koefisien variabel sebesar 0,704, artinya peningkatan intensitas modal sosial sebesar 1 satuan akan meningkatkan ketahanan pangan rumah tangga petani sebesar 0,704 satuan. Koefisien determinasi (R2) sebesar 0,922, artinya modal sosial dapat menjelaskan ketahanan pangan rumah tangga petani sebesar 92,20 %, sedangkan sisanya sebesar 7,80 % dijelaskan oleh variabel lain yang tidak dimasukkan kedalam model. Nilai t hitung diperoleh 20,114 lebih besar dari nilai t tabel (2.028), artinya modal sosial mempunyai pengaruh yang signifikan terhadap peningkatan ketahanan pangan rumah tangga petani dengan tingkat kepercayaan 95%.Kata Kunci: Modal Sosial, Petani, Katahanan Pangan dan Rumah Tangga.ABSTRACTThe aim of the study was to analyze the extent of the influence of social capital on the food security of farmer families in Sentosa Village, Mutiara Barat District. Research location in Sentosa Village, Mutiara Barat District, Pidie District. The sample of this study was all farming communities located in Sentosa Village, Mutiara Barat Subdistrict, Pidie District, namely 35 Family Heads (KK). This study uses secondary and primary data. The data analysis technique uses a Likert scale which is then analyzed using simple linear regression. The results of this study indicate that social capital has a positive influence on household food security of farmers with variable coefficients of 0.704, meaning that the increase in social capital intensity of 1 unit will increase farm household food security by 0.704 units. The coefficient of determination (R2) is 0.922, meaning that social capital can explain the household food security of farmers by 92.20%, while the remaining 7.80% is explained by other variables not included in the model. The value of t count obtained is 20.114 greater than the value of t table (2.028), meaning that social capital has a significant effect on increasing food security of farmer households with a confidence level of 95%.Keywords: Social Capital, Farmers, Food and Household Resilience.
{"title":"PENGARUH MODAL SOSIAL TERHADAP KETAHANAN PANGAN RUMAH TANGGA PETANI DI DESA SENTOSA KECAMATAN MUTIARA BARAT KABUPATEN PIDIE PROVINSI ACEH","authors":"Muji Burrahmad","doi":"10.24198/agricore.v3i2.19542","DOIUrl":"https://doi.org/10.24198/agricore.v3i2.19542","url":null,"abstract":"ABSTRAKTujuan penelitian adalah untuk menganalisis sejauhmana pengaruh modal sosial terhadap ketahanan pangan keluarga petani di Desa Sentosa Kecamatan Mutiara Barat. Lokasi penelitian di Desa Sentosa Kecamatan Mutiara Barat Kabupaten Pidie. Sampel penelitian ini adalah seluruh masyarakat petani yang berada di Desa Sentosa Kecamatan Mutiara Barat Kabupaten Pidie, yaitu 35 Kepala Keluarga (KK). Penelitian ini menggunakan data sekunder dan primer. Teknik analisis data menggunakan skala Likert yang kemudian dianalisis dengan menggunakan regresi linear sederhana. Hasil penelitian ini menunjukkan Modal sosial mempunyai pengaruh positif terhadap ketahanan pangan rumah tangga petani dengan koefisien variabel sebesar 0,704, artinya peningkatan intensitas modal sosial sebesar 1 satuan akan meningkatkan ketahanan pangan rumah tangga petani sebesar 0,704 satuan. Koefisien determinasi (R2) sebesar 0,922, artinya modal sosial dapat menjelaskan ketahanan pangan rumah tangga petani sebesar 92,20 %, sedangkan sisanya sebesar 7,80 % dijelaskan oleh variabel lain yang tidak dimasukkan kedalam model. Nilai t hitung diperoleh 20,114 lebih besar dari nilai t tabel (2.028), artinya modal sosial mempunyai pengaruh yang signifikan terhadap peningkatan ketahanan pangan rumah tangga petani dengan tingkat kepercayaan 95%.Kata Kunci: Modal Sosial, Petani, Katahanan Pangan dan Rumah Tangga.ABSTRACTThe aim of the study was to analyze the extent of the influence of social capital on the food security of farmer families in Sentosa Village, Mutiara Barat District. Research location in Sentosa Village, Mutiara Barat District, Pidie District. The sample of this study was all farming communities located in Sentosa Village, Mutiara Barat Subdistrict, Pidie District, namely 35 Family Heads (KK). This study uses secondary and primary data. The data analysis technique uses a Likert scale which is then analyzed using simple linear regression. The results of this study indicate that social capital has a positive influence on household food security of farmers with variable coefficients of 0.704, meaning that the increase in social capital intensity of 1 unit will increase farm household food security by 0.704 units. The coefficient of determination (R2) is 0.922, meaning that social capital can explain the household food security of farmers by 92.20%, while the remaining 7.80% is explained by other variables not included in the model. The value of t count obtained is 20.114 greater than the value of t table (2.028), meaning that social capital has a significant effect on increasing food security of farmer households with a confidence level of 95%.Keywords: Social Capital, Farmers, Food and Household Resilience.","PeriodicalId":7520,"journal":{"name":"Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad","volume":"24 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87343428","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-12-04DOI: 10.24198/agricore.v3i2.20665
Prisman Andri Lesmana Sihombing, Ernah Ernah
ABSTRAK.Kelapa sawit adalah komoditas yang paling banyak dibudidayakan di Indonesia, hal ini dikarenakan tingginya permintaan pasar international akan minyak nabati. Fenomena ini menimbulkan dampak negatif pada aspek sosial dan lingkungan. Untuk mengatasi hal tersebut, pemerintah mengeluarkan kebijakan yang dikenal dengan ISPO (Indonesian Sustainable Palm Oil) standard, yaitu prinsip dan kriteria untuk perkebunan kelapa sawit di Indonesia yang dibuat sebagai bentuk perwujudan peraturan perundang – undangan dan dukungan Pemerintah Republik Indonesia untuk mewujudkan perkebunan kelapa sawit yang berkelanjutan dan ramah lingkungan. PTPN VIII Kebun Tambaksari adalah salah satu perusahaan perkebunan kelapa sawit yang telah menerapkan standard ISPO dalam pengelolaan perkebunannya. Penelitian ini bertujuan untuk mengkaji sejauh mana pemenuhan aspek sosial dan lingkungan perkebunan kelapa sawit berdasarkan ISPO di PTPN VIII Tambaksari Subang Jawa Barat. Metode penelitian yang digunakan adalah analisis deskrptif kualitatif. Hasil survey menunjukkan bahwa PTPN VIII Tambaksari telah memenuhi hampir semua indikator aspek sosial dan lingkungan sebagaimana yang tercantum dalam Prinsip ISPO.Kata Kunci: Kelapa Sawit, ISPO, Keberlanjutan, PerkebunanABSTRACTPalm oil is the most cultivated commodity in Indonesia, this is due to the high international market demand for vegetable oil. This phenomenon has a negative impact on social and environmental aspects. To overcome this, the government issued a policy known as the Indonesian Sustainable Palm Oil (ISPO) standard, namely the principles and criteria for oil palm plantations in Indonesia which were made as a manifestation of legislation and the support of the Government of the Republic of Indonesia to realize oil palm plantations that sustainable and environmentally friendly. PTPN VIII Tambaksari Gardens is one of the oil palm plantation companies that has implemented the ISPO standard in managing their plantations. This study aims to examine the extent of fulfillment of the social and environmental aspects of oil palm plantations based on ISPO at Tambaksari Subang VIII West Java. The research method used is qualitative descriptive analysis. The survey results show that PTPN VIII Tambaksari has fulfilled almost all indicators of social and environmental aspects as stated in the ISPO Principles.Keywords: Palm Oil, ISPO, Sustainability, Estate
抽象。棕榈油是印尼种植最丰富的商品，这是因为国际市场对植物油的需求很高。这种现象对社会和环境产生了负面影响。为了解决这一问题，政府发布了一项名为ISPO棕榈油(Indonesia Sustainable Palm Oil)的标准政策，即印尼棕榈油种植园的原则和标准，旨在实现一项法律，即印度尼西亚共和国政府对可持续、绿色棕榈油种植园的邀请和支持。PTPN VIII是棕榈油种植园之一，该公司采用了标准ISPO的种植园管理。这项研究的目的是研究西爪哇省PTPN VIII Tambaksari上ISPO在社会和油棕林地环境方面的成就。所使用的研究方法是定性分析。调查显示，PTPN VIII Tambaksari几乎符合ISPO原则中所规定的所有社会和环境指标。关键词:棕榈油、ISPO、可持续性等等种植园这种现象对社会和环境产生了负面影响。To overcome)这个,《印尼政府美国issued a policy认识可持续Palm Oil (ISPO)标准,namely the principles and criteria for Oil Palm plantations)在印尼,这是让美国manifestation of legislation and support》《印度尼西亚共和国政府意识到Oil Palm plantations那可持续和environmentally友好。PTPN VIII Tambaksari花园是棕榈油种植公司之一，该公司已经实现了管理其计划的ISPO标准。这项研究将揭示在爪哇Tambaksari VIII上基于ISPO上的社会和环境辅助设施的存在。有效的研究方法是可行性分析。PTPN VIII Tambaksari的民意调查显示，在ISPO原则中，社会和环境因素几乎都已满。棕榈油，伊斯波，可持续，房地产
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