Objectives: The consumption of soft drinks, such as carbonated or non-carbonated beverages, including sugars or artificial sweeteners, flavorings, colorings, acidulants, and preservatives, has recently emerged as a major global public health problem. This review aims to analyse the evidence on the association between soft drink consumption and depressive symptoms among the general population. Methods: Five electronic databases (PubMed, Scopus, Cochrane Library, Epistemonikos, and medRxiv) were searched for relevant articles published up to 31 January 2024. All the studies were evaluated using the Newcastle-Ottawa scale. The pooled odds ratio and 95% confidence intervals (CIs) were estimated using a random-effects model in the presence of heterogeneity. Heterogeneity among the studies was assessed using I2 statistics. Egger's test was used to evaluate publication bias. Results: Fifteen studies involving 55 635 cases of depressive symptoms among 521 392 participants were included. The pooled OR of depressive symptoms for the highest versus the lowest consumption of soft drinks was 1.39 (95% CI: 1.26-1.52). The association demonstrated statistical significance in cross-sectional studies (OR = 1.45, 95% CI: 1.24-1.70) and cohort studies (OR = 1.34, 95% CI: 1.19-1.51). In the subgroup analysis, sugar-sweetened beverages (SSBs) and sugar-sweetened carbonated beverages (SSCBs) revealed a rise in the trend of depressive symptoms. The linear dose-response meta-analysis showed no statistically significant association between dose and depressive symptoms. Conclusion: Our findings suggest that more rigorous and targeted policy interventions are warranted to curtail soft drink consumption in order to alleviate the global burden of depression.
{"title":"Soft drink consumption associated with depressive symptoms among the general population: consistent and robust evidence from a systematic review and meta-analysis.","authors":"Khanh Nguyen Di, Vu Thi Quynh Chi, Tran Quang Duc","doi":"10.1039/d5fo02164b","DOIUrl":"https://doi.org/10.1039/d5fo02164b","url":null,"abstract":"<p><p><i>Objectives</i>: The consumption of soft drinks, such as carbonated or non-carbonated beverages, including sugars or artificial sweeteners, flavorings, colorings, acidulants, and preservatives, has recently emerged as a major global public health problem. This review aims to analyse the evidence on the association between soft drink consumption and depressive symptoms among the general population. <i>Methods</i>: Five electronic databases (PubMed, Scopus, Cochrane Library, Epistemonikos, and medRxiv) were searched for relevant articles published up to 31 January 2024. All the studies were evaluated using the Newcastle-Ottawa scale. The pooled odds ratio and 95% confidence intervals (CIs) were estimated using a random-effects model in the presence of heterogeneity. Heterogeneity among the studies was assessed using <i>I</i><sup>2</sup> statistics. Egger's test was used to evaluate publication bias. <i>Results</i>: Fifteen studies involving 55 635 cases of depressive symptoms among 521 392 participants were included. The pooled OR of depressive symptoms for the highest <i>versus</i> the lowest consumption of soft drinks was 1.39 (95% CI: 1.26-1.52). The association demonstrated statistical significance in cross-sectional studies (OR = 1.45, 95% CI: 1.24-1.70) and cohort studies (OR = 1.34, 95% CI: 1.19-1.51). In the subgroup analysis, sugar-sweetened beverages (SSBs) and sugar-sweetened carbonated beverages (SSCBs) revealed a rise in the trend of depressive symptoms. The linear dose-response meta-analysis showed no statistically significant association between dose and depressive symptoms. <i>Conclusion</i>: Our findings suggest that more rigorous and targeted policy interventions are warranted to curtail soft drink consumption in order to alleviate the global burden of depression.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" ","pages":""},"PeriodicalIF":5.4,"publicationDate":"2026-01-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146016723","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Hong Hu, Jie Luo, Ying Liu, Hongyu Li, Rui Jin, Shengjie Li, Jing Wei, Hong Wei and Tingtao Chen
Correction for ‘Improvement effect of a next-generation probiotic L. plantarum-pMG36e-GLP-1 on type 2 diabetes mellitus via the gut–pancreas–liver axis’ by Hong Hu et al., Food Funct., 2023, 14, 3179–3195, https://doi.org/10.1039/D3FO00044C.
{"title":"Correction: Improvement effect of a next-generation probiotic L. plantarum-pMG36e-GLP-1 on type 2 diabetes mellitus via the gut–pancreas–liver axis","authors":"Hong Hu, Jie Luo, Ying Liu, Hongyu Li, Rui Jin, Shengjie Li, Jing Wei, Hong Wei and Tingtao Chen","doi":"10.1039/D6FO90005D","DOIUrl":"10.1039/D6FO90005D","url":null,"abstract":"<p >Correction for ‘Improvement effect of a next-generation probiotic <em>L. plantarum</em>-pMG36e-GLP-1 on type 2 diabetes mellitus <em>via</em> the gut–pancreas–liver axis’ by Hong Hu <em>et al.</em>, <em>Food Funct.</em>, 2023, <strong>14</strong>, 3179–3195, https://doi.org/10.1039/D3FO00044C.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1095-1096"},"PeriodicalIF":5.4,"publicationDate":"2026-01-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://pubs.rsc.org/en/content/articlepdf/2026/fo/d6fo90005d?page=search","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145964530","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Jiacheng Cheng, Weiyun Zheng, Jiayi Yan, Shuang Song and Chunqing Ai
Acetaminophen (APAP) is a widely used antipyretic and analgesic drug, but excessive or prolonged use can cause liver injury. Sulfated polysaccharides from sea cucumber (SCSP) exhibit diverse bioactivities; however, their protective role against APAP hepatotoxicity remains unclear. Here, SCSP pretreatment significantly alleviated APAP-induced liver injury in mice, as evidenced by reduced hepatic necrosis, serum transaminases, inflammation, and oxidative stress. 16S rRNA sequencing revealed that SCSP preserved gut microbial diversity and enriched beneficial bacterial taxa, partially counteracting APAP-induced dysbiosis. Metabolomics analysis further demonstrated that SCSP remodeled microbiota metabolic outputs and mitigated APAP-induced serum metabolic abnormalities, particularly in amino acid metabolism. Notably, citraconic acid (CA) was identified as a key metabolite restored by SCSP and strongly associated with improved hepatic outcomes, with concordant changes observed between gut and serum. Functional validation confirmed that CA pretreatment protected against APAP-induced liver injury by enhancing antioxidative defenses and reducing inflammatory responses. In vitro, CA reduced oxidative damage and activated the Nrf2 pathway. Collectively, these results support SCSP as a promising preventive prebiotic that enhances hepatic resilience to APAP challenge via modulation of the gut–liver axis, with CA representing an important mechanistic mediator.
{"title":"Sulfated polysaccharides from sea cucumber mitigate acetaminophen-induced acute liver injury in mice via citraconic acid-mediated inhibition of oxidative stress","authors":"Jiacheng Cheng, Weiyun Zheng, Jiayi Yan, Shuang Song and Chunqing Ai","doi":"10.1039/D5FO04767F","DOIUrl":"10.1039/D5FO04767F","url":null,"abstract":"<p >Acetaminophen (APAP) is a widely used antipyretic and analgesic drug, but excessive or prolonged use can cause liver injury. Sulfated polysaccharides from sea cucumber (SCSP) exhibit diverse bioactivities; however, their protective role against APAP hepatotoxicity remains unclear. Here, SCSP pretreatment significantly alleviated APAP-induced liver injury in mice, as evidenced by reduced hepatic necrosis, serum transaminases, inflammation, and oxidative stress. 16S rRNA sequencing revealed that SCSP preserved gut microbial diversity and enriched beneficial bacterial taxa, partially counteracting APAP-induced dysbiosis. Metabolomics analysis further demonstrated that SCSP remodeled microbiota metabolic outputs and mitigated APAP-induced serum metabolic abnormalities, particularly in amino acid metabolism. Notably, citraconic acid (CA) was identified as a key metabolite restored by SCSP and strongly associated with improved hepatic outcomes, with concordant changes observed between gut and serum. Functional validation confirmed that CA pretreatment protected against APAP-induced liver injury by enhancing antioxidative defenses and reducing inflammatory responses. <em>In vitro</em>, CA reduced oxidative damage and activated the Nrf2 pathway. Collectively, these results support SCSP as a promising preventive prebiotic that enhances hepatic resilience to APAP challenge <em>via</em> modulation of the gut–liver axis, with CA representing an important mechanistic mediator.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1074-1092"},"PeriodicalIF":5.4,"publicationDate":"2026-01-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145958260","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Haoyang Tan, Yaxin Ji, Xin Cheng, Jiahuan Hu, Xiaoqing Yu, Jiaxing Wang, Haotian Yang, Shuai Zhang, Guofeng Feng, Wenjing Jiao, Yuan Zhao and Honggang Fan
Chronic stress primarily induces liver injury through excessive production of reactive oxygen species (ROS), yet the complete underlying mechanisms remain elusive. This study demonstrates that chlorogenic acid (CGA), a natural antioxidant, markedly alleviates chronic restraint stress (CRS)-induced liver injury in rats. Based on histopathological assessment, serum transaminase levels, body weight, and liver coefficient, the optimal CGA dose in this trial was determined to be 100 mg kg−1. CGA treatment significantly reduced liver ROS accumulation, lipid peroxidation, and iron overload, while enhancing glutathione (GSH) levels and regulating iron transport proteins (FPN and TFR1). Mechanistically, CGA may inhibit both ferroptosis and mitochondrial apoptosis via activation of the Nrf2 signaling pathway. These hepatoprotective effects were abolished by the Nrf2 inhibitor brusatol, highlighting the central role of Nrf2 in mediating CGA's antioxidant and cytoprotective actions. This study reveals a novel therapeutic strategy targeting the Nrf2 axis to mitigate oxidative stress and ferroptosis-related liver injury under chronic stress.
{"title":"Chlorogenic acid alleviates chronic restraint stress-induced liver injury potentially via Nrf2-mediated inhibition of ferroptosis and mitochondrial apoptosis","authors":"Haoyang Tan, Yaxin Ji, Xin Cheng, Jiahuan Hu, Xiaoqing Yu, Jiaxing Wang, Haotian Yang, Shuai Zhang, Guofeng Feng, Wenjing Jiao, Yuan Zhao and Honggang Fan","doi":"10.1039/D5FO04627K","DOIUrl":"10.1039/D5FO04627K","url":null,"abstract":"<p >Chronic stress primarily induces liver injury through excessive production of reactive oxygen species (ROS), yet the complete underlying mechanisms remain elusive. This study demonstrates that chlorogenic acid (CGA), a natural antioxidant, markedly alleviates chronic restraint stress (CRS)-induced liver injury in rats. Based on histopathological assessment, serum transaminase levels, body weight, and liver coefficient, the optimal CGA dose in this trial was determined to be 100 mg kg<small><sup>−1</sup></small>. CGA treatment significantly reduced liver ROS accumulation, lipid peroxidation, and iron overload, while enhancing glutathione (GSH) levels and regulating iron transport proteins (FPN and TFR1). Mechanistically, CGA may inhibit both ferroptosis and mitochondrial apoptosis <em>via</em> activation of the Nrf2 signaling pathway. These hepatoprotective effects were abolished by the Nrf2 inhibitor brusatol, highlighting the central role of Nrf2 in mediating CGA's antioxidant and cytoprotective actions. This study reveals a novel therapeutic strategy targeting the Nrf2 axis to mitigate oxidative stress and ferroptosis-related liver injury under chronic stress.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1061-1073"},"PeriodicalIF":5.4,"publicationDate":"2026-01-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145950862","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mengyuan Chen, Gejun Yu, Wentao Wu, Peng Lei, Xiaohong Zhang, Jingyi Ren, Xiaoxin Jiang, Mengjie Yang and Canxia He
Sulforaphane (SFN) is an isothiocyanate derived from cruciferous vegetables. Our previous studies have shown that nuclear factor (erythroid-derived 2)-like 2 (Nrf2) and signal transducer and activator of transcription 3 (STAT3) may play roles in the protective effects of SFN against dextran sulfate sodium (DSS)-induced ulcerative colitis (UC) in mice. This study aims to elucidate the underlying mechanisms. GEO database analysis revealed that Nrf2 expression was reduced, while STAT3 expression was elevated in the colonic mucosa of UC patients compared to healthy controls (P < 0.01). In the DSS-induced Caco-2 cell model, Nrf2 siRNA transfection abolished the effects of SFN on enhancing Nrf2 and tight junction protein expression, suppressing inflammatory factors and reducing the phosphorylated-STAT3/STAT3 ratio. In DSS-induced UC mice, SFN alleviated colitic symptoms in wide-type mice, including weight loss, colon edema and shortening, and inflammatory cell infiltration. SFN also reduced the levels of inflammatory cytokines and enhanced tight junction protein expression in wide-type mice with colitis. However, these protective effects were largely abolished in Nrf2 knockout mice. Moreover, in Nrf2 knockout colitis mice, SFN reduced the gut microbial diversity and decreased the relative abundance of Firmicutes at the phylum level, as well as Muribaculaceae and Lachnospiraceae_NK4A136 at the genus level. In conclusion, the protective effects of SFN against UC may involve the regulation of the Nrf2/STAT3 signaling pathway and modulation of the gut microbiota, highlighting Nrf2 as a key mediator of SFN's action.
{"title":"Sulforaphane attenuates DSS-induced ulcerative colitis via the Nrf2/STAT3 signaling pathway and gut microbiota modulation","authors":"Mengyuan Chen, Gejun Yu, Wentao Wu, Peng Lei, Xiaohong Zhang, Jingyi Ren, Xiaoxin Jiang, Mengjie Yang and Canxia He","doi":"10.1039/D5FO04156B","DOIUrl":"10.1039/D5FO04156B","url":null,"abstract":"<p >Sulforaphane (SFN) is an isothiocyanate derived from cruciferous vegetables. Our previous studies have shown that nuclear factor (erythroid-derived 2)-like 2 (Nrf2) and signal transducer and activator of transcription 3 (STAT3) may play roles in the protective effects of SFN against dextran sulfate sodium (DSS)-induced ulcerative colitis (UC) in mice. This study aims to elucidate the underlying mechanisms. GEO database analysis revealed that <em>Nrf2</em> expression was reduced, while <em>STAT3</em> expression was elevated in the colonic mucosa of UC patients compared to healthy controls (<em>P</em> < 0.01). In the DSS-induced Caco-2 cell model, <em>Nrf2</em> siRNA transfection abolished the effects of SFN on enhancing Nrf2 and tight junction protein expression, suppressing inflammatory factors and reducing the phosphorylated-STAT3/STAT3 ratio. In DSS-induced UC mice, SFN alleviated colitic symptoms in wide-type mice, including weight loss, colon edema and shortening, and inflammatory cell infiltration. SFN also reduced the levels of inflammatory cytokines and enhanced tight junction protein expression in wide-type mice with colitis. However, these protective effects were largely abolished in Nrf2 knockout mice. Moreover, in Nrf2 knockout colitis mice, SFN reduced the gut microbial diversity and decreased the relative abundance of <em>Firmicutes</em> at the phylum level, as well as <em>Muribaculaceae</em> and <em>Lachnospiraceae</em>_NK4A136 at the genus level. In conclusion, the protective effects of SFN against UC may involve the regulation of the Nrf2/STAT3 signaling pathway and modulation of the gut microbiota, highlighting Nrf2 as a key mediator of SFN's action.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1032-1044"},"PeriodicalIF":5.4,"publicationDate":"2026-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145941923","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Elena Gomez-Gomez, Miguel Ferriz-Jordán, Andrea Asensio-Grau, Jorge García-Hernández, Ana Heredia, Joaquim Calvo-Lerma and Ana Andrés
The gut microbiota plays a crucial role in human health and is key to understanding how various factors modulate its composition in older adults, enabling targeted interventions. This study aims to identify how dietary and lifestyle patterns influence older adults’ gut microbiota profile, considering the plant-based or animal origin of the dietary protein. A cross-sectional observational study was conducted with older adults aged between 60 and 80. Faecal samples were analyzed to determine gut microbiota composition and assess short-chain fatty acid (SCFA) production. Associations between microbiota profiles, dietary patterns, and metabolic markers were conducted through correlation and t tests. The study revealed that a diet rich in plant-based protein was linked to a lower body mass index (BMI) and to a significantly higher relative abundance of Verrucomicrobiota (4.46%) compared to an animal protein diet (1.47%). Firmicutes was the predominant phylum (61.10% relative abundance), while Proteobacteria levels tended to be higher in individuals with high-fat diets and alcohol consumption. Regarding genera, some of them are directly related to gut microbiota diversity and inversely related to BMI, such as Christensenellaceae R-7 group and Akkermansia. Also, Roseburia was significantly associated with valeric acid levels (r = 0.43, p = 1.5 × 10−3). High fibre intake was associated with reduced branched-chain SCFA (bc-SCFA) production. Increasing plant-based protein and fibre intake may promote a more favourable gut microbiota composition and enhance resilience against dysbiosis and related age-related conditions. Also, the presence of beneficial genera can increase gut microbiota diversity and decrease BMI, as well as induce healthy gut metabolic profiles. These findings underscore the potential of personalized nutrition and dietary strategies tailored to protein origin and fibre intake to modulate the gut microbiota and improve metabolic health in older adults.
肠道菌群在人类健康中起着至关重要的作用,是了解各种因素如何调节老年人肠道菌群组成、实现有针对性干预的关键。本研究旨在确定饮食和生活方式如何影响老年人的肠道微生物群,考虑到饮食蛋白质的植物性或动物性来源。对60至80岁的老年人进行了一项横断面观察性研究。分析粪便样本以确定肠道微生物群组成并评估短链脂肪酸(SCFA)的产生。通过相关检验和t检验,研究了微生物群特征、饮食模式和代谢标志物之间的关联。研究显示,与动物蛋白饮食(1.47%)相比,富含植物蛋白的饮食与较低的体重指数(BMI)和较高的Verrucomicrobiota相对丰度(4.46%)有关。厚壁菌门是优势门(相对丰度为61.10%),而在高脂肪饮食和饮酒的个体中,变形菌门的水平往往更高。在属方面,部分属与肠道菌群多样性直接相关,与BMI呈负相关,如Christensenellaceae R-7 group和Akkermansia。此外,玫瑰花与戊酸水平显著相关(r = 0.43, p = 1.5 × 10-3)。高纤维摄入量与支链短链脂肪酸(bc-SCFA)产量减少有关。增加植物性蛋白质和纤维的摄入可以促进更有利的肠道微生物群组成,增强对生态失调和相关年龄相关疾病的抵御能力。此外,有益菌属的存在可以增加肠道微生物群的多样性,降低BMI,并诱导健康的肠道代谢谱。这些发现强调了针对蛋白质来源和纤维摄入量量身定制的个性化营养和饮食策略在调节肠道微生物群和改善老年人代谢健康方面的潜力。
{"title":"Influence of the origin of dietary proteins (plant vs. animal) on the faecal microbiota of older adults","authors":"Elena Gomez-Gomez, Miguel Ferriz-Jordán, Andrea Asensio-Grau, Jorge García-Hernández, Ana Heredia, Joaquim Calvo-Lerma and Ana Andrés","doi":"10.1039/D5FO02550H","DOIUrl":"10.1039/D5FO02550H","url":null,"abstract":"<p >The gut microbiota plays a crucial role in human health and is key to understanding how various factors modulate its composition in older adults, enabling targeted interventions. This study aims to identify how dietary and lifestyle patterns influence older adults’ gut microbiota profile, considering the plant-based or animal origin of the dietary protein. A cross-sectional observational study was conducted with older adults aged between 60 and 80. Faecal samples were analyzed to determine gut microbiota composition and assess short-chain fatty acid (SCFA) production. Associations between microbiota profiles, dietary patterns, and metabolic markers were conducted through correlation and <em>t</em> tests. The study revealed that a diet rich in plant-based protein was linked to a lower body mass index (BMI) and to a significantly higher relative abundance of Verrucomicrobiota (4.46%) compared to an animal protein diet (1.47%). Firmicutes was the predominant phylum (61.10% relative abundance), while Proteobacteria levels tended to be higher in individuals with high-fat diets and alcohol consumption. Regarding genera, some of them are directly related to gut microbiota diversity and inversely related to BMI, such as <em>Christensenellaceae</em> R-7 group and <em>Akkermansia</em>. Also, <em>Roseburia</em> was significantly associated with valeric acid levels (<em>r</em> = 0.43, <em>p</em> = 1.5 × 10<small><sup>−3</sup></small>). High fibre intake was associated with reduced branched-chain SCFA (bc-SCFA) production. Increasing plant-based protein and fibre intake may promote a more favourable gut microbiota composition and enhance resilience against dysbiosis and related age-related conditions. Also, the presence of beneficial genera can increase gut microbiota diversity and decrease BMI, as well as induce healthy gut metabolic profiles. These findings underscore the potential of personalized nutrition and dietary strategies tailored to protein origin and fibre intake to modulate the gut microbiota and improve metabolic health in older adults.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 696-706"},"PeriodicalIF":5.4,"publicationDate":"2026-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145931269","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Jiali Ni, Jian Shen, Fengjiao Wang, Yechen Wu, Bo Qiu, Ziyuan Zhou, Qianhan Xie, Shengjie Li, Qiangqiang Xiang, Tinglei Song, Yuxi Zhao, Yanfei Chen and Lanjuan Li
Acute lung injury (ALI) is a syndrome of acute inflammatory lung injury triggered by diverse etiological factors, which can lead to atelectasis, prolonged hypoxemia, severe respiratory distress, and high mortality. There is increasing evidence that the gut microbiota is involved in regulating pulmonary immunity, and the gut–lung axis plays a critical role in pulmonary diseases. The primary objective of this study was to investigate the effect of Lactobacillus fermentum on lipopolysaccharide (LPS)-induced ALI. After the establishment of an LPS-induced ALI model and gavage with L. fermentum, pulmonary edema and inflammatory cell infiltration in mice were significantly reduced. In addition, L. fermentum regulated the gut microecology, restored the gut barrier, remodeled the lung microecology and increased the abundance of Lactobacillaceae through gut–lung cross-talk. Multi-omics results suggested that L. fermentum intervention regulated sphingolipid metabolism and downregulated the PI3K–AKT pathway. Moreover, intervention of lung organoids with the cell-free supernatant (CFS) of L. fermentum significantly reduced LPS-induced autoinflammatory responses and confirmed the down-regulation of the PI3K–AKT signaling pathway. In conclusion, L. fermentum alleviates LPS-induced lung injury by regulating the PI3K–AKT signaling pathway via the gut–lung axis, offering a potential therapeutic approach for ALI.
{"title":"Lactobacillus fermentum remodeled the lung microbiota by crosstalk with the gut and lungs and regulated the PI3K–AKT pathway to alleviate acute lung injury","authors":"Jiali Ni, Jian Shen, Fengjiao Wang, Yechen Wu, Bo Qiu, Ziyuan Zhou, Qianhan Xie, Shengjie Li, Qiangqiang Xiang, Tinglei Song, Yuxi Zhao, Yanfei Chen and Lanjuan Li","doi":"10.1039/D5FO04619J","DOIUrl":"10.1039/D5FO04619J","url":null,"abstract":"<p >Acute lung injury (ALI) is a syndrome of acute inflammatory lung injury triggered by diverse etiological factors, which can lead to atelectasis, prolonged hypoxemia, severe respiratory distress, and high mortality. There is increasing evidence that the gut microbiota is involved in regulating pulmonary immunity, and the gut–lung axis plays a critical role in pulmonary diseases. The primary objective of this study was to investigate the effect of <em>Lactobacillus fermentum</em> on lipopolysaccharide (LPS)-induced ALI. After the establishment of an LPS-induced ALI model and gavage with <em>L. fermentum</em>, pulmonary edema and inflammatory cell infiltration in mice were significantly reduced. In addition, <em>L. fermentum</em> regulated the gut microecology, restored the gut barrier, remodeled the lung microecology and increased the abundance of Lactobacillaceae through gut–lung cross-talk. Multi-omics results suggested that <em>L. fermentum</em> intervention regulated sphingolipid metabolism and downregulated the PI3K–AKT pathway. Moreover, intervention of lung organoids with the cell-free supernatant (CFS) of <em>L. fermentum</em> significantly reduced LPS-induced autoinflammatory responses and confirmed the down-regulation of the PI3K–AKT signaling pathway. In conclusion, <em>L. fermentum</em> alleviates LPS-induced lung injury by regulating the PI3K–AKT signaling pathway <em>via</em> the gut–lung axis, offering a potential therapeutic approach for ALI.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 991-1006"},"PeriodicalIF":5.4,"publicationDate":"2026-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://pubs.rsc.org/en/content/articlepdf/2026/fo/d5fo04619j?page=search","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145931276","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Xi He, Yuepeng Shang, Xinyu Liao, Guanting Liu, Qingyao Yang, Jiaqi Liu, Xiaolong Xu and Xuyun Liu
Cardiovascular diseases remain the leading cause of global mortality, with endothelial dysfunction recognized as a critical initiating event. Hyperlipidemia-induced endothelial lipotoxicity triggers oxidative stress and inflammation, thereby accelerating vascular injury. Given the central role of endothelial cells in maintaining vascular homeostasis, they represent a key therapeutic target for mitigating systemic lipotoxicity. However, specific strategies aimed at countering endothelial lipotoxicity remain limited, highlighting an urgent need for novel pharmacological interventions. 6-Gingerol, a primary bioactive constituent of ginger (Zingiber officinale) and related plants, exhibits potent antioxidant, anti-inflammatory, and anticancer properties. Nevertheless, its potential protective effects against hyperlipidemia-induced endothelial injury and the underlying mechanisms remain incompletely understood. In this study, we investigated the protective effects of 6-gingerol and explored its mechanisms of action using both in vivo and in vitro models of endothelial dysfunction. Our results demonstrated that 6-gingerol effectively ameliorates inflammation and oxidative stress associated with endothelial dysfunction induced by hyperlipidemia. Mechanistically, under Nrf2 knockdown conditions, the antioxidant effects of 6-gingerol were abolished. Similarly, inhibition of Erk with U0126 blocked 6-gingerol-mediated nuclear translocation of Nrf2 and its antioxidant activity, underscoring the critical role of the Erk–Nrf2 axis in mediating these effects. Moreover, transcriptomic analysis and pharmacological interventions using a p38 MAPK inhibitor and an NF-κB inhibitor revealed that 6-gingerol suppresses the release of inflammatory mediators, such as IL-6, via the p38 MAPK–NF-κB signaling pathway. In summary, our study provides evidence that 6-gingerol ameliorates lipotoxicity-induced endothelial injury through coordinated modulation of the Erk–Nrf2 and p38–NF-κB signaling pathways, highlighting its potential as a novel preventive candidate for endothelial dysfunction in cardiovascular diseases.
{"title":"6-Gingerol ameliorates endothelial injury in hyperlipidemia mice via Nrf2 activation and inflammation modulation","authors":"Xi He, Yuepeng Shang, Xinyu Liao, Guanting Liu, Qingyao Yang, Jiaqi Liu, Xiaolong Xu and Xuyun Liu","doi":"10.1039/D5FO05038C","DOIUrl":"10.1039/D5FO05038C","url":null,"abstract":"<p >Cardiovascular diseases remain the leading cause of global mortality, with endothelial dysfunction recognized as a critical initiating event. Hyperlipidemia-induced endothelial lipotoxicity triggers oxidative stress and inflammation, thereby accelerating vascular injury. Given the central role of endothelial cells in maintaining vascular homeostasis, they represent a key therapeutic target for mitigating systemic lipotoxicity. However, specific strategies aimed at countering endothelial lipotoxicity remain limited, highlighting an urgent need for novel pharmacological interventions. 6-Gingerol, a primary bioactive constituent of ginger (<em>Zingiber officinale</em>) and related plants, exhibits potent antioxidant, anti-inflammatory, and anticancer properties. Nevertheless, its potential protective effects against hyperlipidemia-induced endothelial injury and the underlying mechanisms remain incompletely understood. In this study, we investigated the protective effects of 6-gingerol and explored its mechanisms of action using both <em>in vivo</em> and <em>in vitro</em> models of endothelial dysfunction. Our results demonstrated that 6-gingerol effectively ameliorates inflammation and oxidative stress associated with endothelial dysfunction induced by hyperlipidemia. Mechanistically, under Nrf2 knockdown conditions, the antioxidant effects of 6-gingerol were abolished. Similarly, inhibition of Erk with U0126 blocked 6-gingerol-mediated nuclear translocation of Nrf2 and its antioxidant activity, underscoring the critical role of the Erk–Nrf2 axis in mediating these effects. Moreover, transcriptomic analysis and pharmacological interventions using a p38 MAPK inhibitor and an NF-κB inhibitor revealed that 6-gingerol suppresses the release of inflammatory mediators, such as IL-6, <em>via</em> the p38 MAPK–NF-κB signaling pathway. In summary, our study provides evidence that 6-gingerol ameliorates lipotoxicity-induced endothelial injury through coordinated modulation of the Erk–Nrf2 and p38–NF-κB signaling pathways, highlighting its potential as a novel preventive candidate for endothelial dysfunction in cardiovascular diseases.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1007-1017"},"PeriodicalIF":5.4,"publicationDate":"2026-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145931266","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Correction for ‘Clinical and lipid metabolic responses to diacylglycerol oil administration in Chinese adults with overweight/obesity or central obesity: a randomized, double-blind, placebo-controlled trial’ by Liyuan Qin et al., Food Funct., 2026, https://doi.org/10.1039/D5FO02712H.
{"title":"Correction: Clinical and lipid metabolic responses to diacylglycerol oil administration in Chinese adults with overweight/obesity or central obesity: a randomized, double-blind, placebo-controlled trial","authors":"Liyuan Qin, Wei Zhao, Zhuohua Lin, Xin Bao, Rong Li, Qiyue Hao, Zhe Yi, Qun Shen, Hua Jiang, Yumei Zhang and Yong Xue","doi":"10.1039/D5FO90116B","DOIUrl":"10.1039/D5FO90116B","url":null,"abstract":"<p >Correction for ‘Clinical and lipid metabolic responses to diacylglycerol oil administration in Chinese adults with overweight/obesity or central obesity: a randomized, double-blind, placebo-controlled trial’ by Liyuan Qin <em>et al.</em>, <em>Food Funct.</em>, 2026, https://doi.org/10.1039/D5FO02712H.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1093-1094"},"PeriodicalIF":5.4,"publicationDate":"2026-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://pubs.rsc.org/en/content/articlepdf/2026/fo/d5fo90116b?page=search","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145909566","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Dandan Luo, Yinsi Lin, Jiannan Chen, Xiaoqi Huang, Youliang Xie, Yuhong Liu, Suiqin Ni, Ziren Su, Yucui Li and Zhenbiao Zhang
Retraction of ‘Stereoisomers of octahydrocurcumin, the hydrogenated metabolites of curcumin, display stereoselective activity on the CYP2E1 enzyme in L-02 cells’ by Dandan Luo et al., Food Funct., 2023, 14, 2822–2835, https://doi.org/10.1039/D2FO03892G.
{"title":"Retraction: Stereoisomers of octahydrocurcumin, the hydrogenated metabolites of curcumin, display stereoselective activity on the CYP2E1 enzyme in L-02 cells","authors":"Dandan Luo, Yinsi Lin, Jiannan Chen, Xiaoqi Huang, Youliang Xie, Yuhong Liu, Suiqin Ni, Ziren Su, Yucui Li and Zhenbiao Zhang","doi":"10.1039/D5FO90115D","DOIUrl":"10.1039/D5FO90115D","url":null,"abstract":"<p >Retraction of ‘Stereoisomers of octahydrocurcumin, the hydrogenated metabolites of curcumin, display stereoselective activity on the CYP2E1 enzyme in L-02 cells’ by Dandan Luo <em>et al.</em>, <em>Food Funct.</em>, 2023, <strong>14</strong>, 2822–2835, https://doi.org/10.1039/D2FO03892G.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 2","pages":" 1097-1097"},"PeriodicalIF":5.4,"publicationDate":"2026-01-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://pubs.rsc.org/en/content/articlepdf/2026/fo/d5fo90115d?page=search","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145898701","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}