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Event Flash Sale Terhadap Keputusan Belanja Online Selama Pandemi Covid-19 Pada Marketplace Serta Implikasi Pada Kepuasan Konsumen di Kota Malang 在Covid-19大流行期间的在线购物决定以及对马郎市消费者满意度的影响,引起了“Flash销售”事件
Pub Date : 2021-05-05 DOI: 10.14710/jspi.v20i1.18-32
Kartika Rose Rachmadi, Rois Arifin
Covid-19 pandemic in Indonesia requires business people to innovate in business. Not only one or two sectors but many sectors, one of which is the business and trade sector, which causes their income to decline. The state of this pandemic is one of the driving factors for the creation of competition for all sectors, and in this case, business people. One of is the sales promotion program like flash sale event, including the marketplace. In the other hand, it can also see how online shopping behavior at flash sales events and its effect on consumer satisfaction. The research method uses quantitative using explanatory research techniques involving 200 respondents with accidental sampling. Distribution of questionnaires using Google forms while still paying attention to government policies in the form of social distancing and psbb. The results showed that the three variables in this study such as flash sales, online shopping decisions and satisfaction had a significant positive effect on the marketplace during the pandemic in Malang City.
新冠疫情在印尼肆虐,要求商界人士进行商业创新。不仅仅是一个或两个部门,而是许多部门,其中一个是商业和贸易部门,这导致他们的收入下降。这场大流行的状况是促成所有部门竞争的驱动因素之一,在这种情况下,竞争对象是商界人士。其中之一是促销活动,如限时抢购活动,包括市场。另一方面,它也可以看到网上购物行为在闪购活动及其对消费者满意度的影响。研究方法采用定量使用解释研究技术涉及200名受访者偶然抽样。使用谷歌表格分发调查问卷,同时仍以保持社会距离和公共卫生服务的形式关注政府政策。研究结果显示,在疫情期间,限时抢购、网上购物决策和满意度这三个变量对麻郎市的市场有显著的正向影响。
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引用次数: 2
Keputusan Pembelian Produk Limited Edition: Systematic Review
Pub Date : 2021-05-05 DOI: 10.14710/jspi.v20i1.73-87
Meilisa Fani Herdiati, A. Iriawan, Hadiah Fitriyah
Every company has an effective strategy for determining whether to develop, maintain or even withdraw from the market. With the development of the times, limited edition products are now mushrooming. Limited edition labels are now given not only to antique, exclusive and expensive products such as luxury cars and savings items but also to fast moving consumer goods. This study will analyze a systematic review using the Preferred Reporting Items for Systematic Reviews and Meta-analysis method. Searches for research articles relevant to the research topic were carried out on the international journal databases of Springer Link, Science Direct, Emerald, and Wiley using the phrase “limited edition products”. The results show that purchasing decisions are influenced by the factors of scarcity, need for uniqueness, and brand-retailer collaboration. This research is expected to be used as material for consideration by the company to formulate the right marketing strategy.
每个公司都有一个有效的战略来决定是否发展,维持甚至退出市场。随着时代的发展,限量版产品如雨后春笋般涌现。限量版标签现在不仅给古董、独家和昂贵的产品,如豪华汽车和储蓄项目,而且给快速消费品。本研究将使用系统评价的首选报告项目和荟萃分析方法来分析一篇系统评价。在Springer Link、Science Direct、Emerald和Wiley等国际期刊数据库中搜索与研究课题相关的研究论文,检索词为“限量版产品”。结果表明,消费者的购买决策受到稀缺性、独特性需求和品牌零售商合作等因素的影响。该研究有望作为公司制定正确营销策略的参考材料。
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引用次数: 0
Perilaku Konsumen Gula Putih Bermerek dan Tidak Bermerek di Kabupaten Jember 在姜镇,白糖和无品牌的消费者行为
Pub Date : 2021-05-05 DOI: 10.14710/jspi.v20i1.33-52
M. Safira, J. M. M. Aji
The purpose of this study was to determine the factors that influence consumer decisions in buying branded and unbranded white sugar, to determine the level of consumer satisfaction with branded and unbranded white sugar and to determine the factors that influence the level of consumer satisfaction with branded and unbranded white sugar in Jember Regency. This research was conducted using 200 respondents. The analysis tools used are logistic regression analysis, CSI analysis (Customer Satisfaction Index) and factor analysis. The results showed that the factors that significantly influence consumer decisions in buying branded and unbranded white sugar are income and number of family members. The CSI measurement results show that the consumer satisfaction index of unbranded and unbranded white sugar is in the fulfilled criteria, with a CSI value of 74.48% for branded and 70.30% for unbranded sugar. The results of the factor analysis show that there are three new factors related to the satisfaction level of consumers of branded and unbranded white sugar, namely the money value factor (product cleanliness and sugar prices), availability considerations factor (house distance, the ease of obtaining sugar, advertising, information from friends and information from family), and brand attribute factor (brand, color, packaging design and packaging weight).
本研究的目的是确定影响消费者购买品牌和非品牌白糖决策的因素,确定消费者对品牌和非品牌白糖的满意度水平,确定影响消费者对品牌和非品牌白糖满意度水平的因素。这项研究对200名受访者进行了调查。使用的分析工具有logistic回归分析、CSI分析和因子分析。结果表明,显著影响消费者购买品牌和非品牌白糖决策的因素是收入和家庭成员数量。CSI测量结果显示,无品牌和无品牌白糖的消费者满意度指数均在满足标准范围内,有品牌白糖的CSI值为74.48%,无品牌白糖的CSI值为70.30%。因子分析结果显示,与消费者对品牌白糖和非品牌白糖的满意度相关的新因素有三个,即金钱价值因素(产品清洁度和糖价)、可获得性考虑因素(房屋距离、获取糖的便利性、广告、来自朋友和家人的信息)和品牌属性因素(品牌、颜色、包装设计和包装重量)。
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引用次数: 0
Studi Kualitas Pelayanan Nasabah Pada Bank Mandiri Area Semarang Pahlawan 英雄三宝垄自力更生银行的客户服务质量研究
Pub Date : 2021-05-05 DOI: 10.14710/jspi.v20i1.53-72
Inggrid Benedicta Sutanto, I. M. Sukresna
The objectives of this study are: (1). Assessing customer service quality in the aspects of tangibles, reliability, responsiveness, assurance, and empathy; (2). Assessing ways to increase customer satisfaction in order to achieve or exceed service targets. The type of data used is primary data which comes from 2 (two) groups of informants, namely customers and employees, with a purposive sampling method. The analysis tool uses a pure qualitative descriptive approach. The results of the study prove that: Customer satisfaction with the services provided by Bank Mandiri Semarang Pahlawan area regarding the dimensions of tangibles, reliability, responsiveness, assurance, and empathy is at the level of confirmation or satisfaction. Furthermore, how to increase customer satisfaction in order to achieve or exceed service targets by providing more attractive facilities, the number of front liner officers and queuing seats added, strategies to stay on time and fulfill obligations as marketing, increase cooperation with all departments.
本研究的目的是:(1)从有形、可靠性、响应性、保证性和同理心四个方面评估客户服务质量;(2)评估提高顾客满意度的方法,以达到或超过服务目标。所使用的数据类型是原始数据,这些数据来自两组举报人,即客户和员工,采用有目的的抽样方法。分析工具使用纯定性描述方法。研究结果证明:曼迪利银行三宝朗巴拉万地区的客户满意度在有形、可靠性、响应性、保证和移情等维度上都处于确认或满意的水平。此外,如何通过提供更有吸引力的设施,增加一线人员和排队座位的数量,准时履行营销义务的策略,增加与各部门的合作来提高客户满意度,以达到或超过服务目标。
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引用次数: 0
Perpindahan Merek (Brand Swithcing Behavior) Pada Air Minum Dalam Kemasan di Kota Pontianak
Pub Date : 2020-12-25 DOI: 10.14710/jspi.v19i3.126-133
Mar'ah Lestari, Dewi Kurniari, Wanti Fitrianti
The behavior of the displacement of the brand often happens in causes consumer dissatisfaction of the product, thus giving the brand image of the bad against the company's products. At the time the level of consumer involvement is low, consumers will tend to switch brands, looking for other brands out of the market and this situation puts the consumer in an effort to find other variations. Research objectives Analyze the factors that cause the behavior of the displacement of the brand (Brand Switching Behavior) on the purchase of bottled water in the City of Pontianak, on the 150 respondents were selected purposively. Data analysis using Structural Equation Modeling (SEM). The results showed that on the factor of price and product attributes have a positive influence or significant effect on the behavior of the displacement of the brands of bottled water in the City of Pontianak. A positive effect is shown by the Price because Price is an important part in marketing strategy and is considered a consumer in terms of basic needs such as food and drink. The influence of the highest on the indicator of the price of the product with the indicator of the price of the product cheaper and diversification the price of diverse products, where the products with have the ability to compete in the price is a complete make consumers increasingly choose or consume the product, and the product attribute has significant effect with an indicator label and seal packaging that is attractive and safe, product color crystal clear and clean, and taste better on the tongue.
品牌置换的行为往往发生在引起消费者对产品的不满,从而给企业的产品带来不良的品牌形象。在消费者参与程度较低的时候,消费者会倾向于切换品牌,寻找市场之外的其他品牌,这种情况会让消费者努力寻找其他变化。研究目的有目的地选取150名受访者,分析导致Pontianak市瓶装水购买中品牌置换行为(brand Switching behavior)的因素。使用结构方程模型(SEM)进行数据分析。结果表明,价格因素和产品属性因素对Pontianak市瓶装水品牌的置换行为有正向影响或显著影响。价格是一个积极的影响,因为价格是营销策略的重要组成部分,被认为是消费者的基本需求,如食品和饮料。最高的指标的影响产品的价格与产品的价格的指标和多元化多样化的产品,价格便宜的产品,有竞争力的价格是一个完整的让越来越多的消费者选择或使用的产品,和产品属性有显著影响的指示标签和密封包装吸引力和安全,产品颜色清晰和干净,舌尖上的味道更好。
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引用次数: 0
Menginvestigasi Produktivitas Marketing Era 4.0 Pada Bank Mandiri Berbasis Jalur Pelanggan (Studi Pada KCP Semarang Sisingamangaraja) 调查基于客户渠道的自力更生银行(KCP Semarang sisingamanaraja的研究)的4.0时代营销生产力
Pub Date : 2020-12-25 DOI: 10.14710/jspi.v19i3.188-203
Rahmani Tri Retno Widowati, Mirwan Surya Perdhana
The purpose of this study is to determine the response of customers and the general public regarding customer lines (5A), determine the level of marketing productivity in the 4.0 era from the aspects of Purchase Action Ratio (PAR) and Brand Advocacy Ratio (BAR). The study was conducted with a sample / informant group of customers with a purposive sampling method of 30 people, and community group respondents with an accidental sampling method as many as 96 people. Customer path is measured from Aware, Appeal, Ask, Act, Advocade (5A) with mixed method analysis techniques. Research results: aware information sources, relationship and family recommendations, and personal experience. Regarding appeal, I really like the first time I found out / was offered a product. Demand ask, the informant is very confident of the products and actions taken to contact the service center. Actions, having high confidence then immediately decide to become a customer, the services he feels are also very satisfied. Demand advocate, proving that the informants are customers have very high loyalty, so they are willing to recommend to other parties. Marketing has a very high sales productivity, it can be seen from the PAR value of 0.98. A BAR of 0.99 indicates high sales growth, and at the same time proves that the marketing strategy is effective because there is very high customer loyalty.
本研究的目的是确定客户和公众对客户线(5A)的反应,从购买行动比(PAR)和品牌倡导比(BAR)两个方面确定4.0时代的营销生产力水平。本研究采用有目的的抽样方法对客户进行抽样/信息组调查30人,采用偶然抽样方法对社区群体进行调查96人。采用混合方法分析技术,从意识、呼吁、询问、行动、倡导(5A)四个维度测量顾客路径。研究结果:意识到信息来源,关系和家庭推荐,以及个人经验。关于吸引力,我真的很喜欢我第一次发现/被提供产品的时候。需求询问时,举报人对产品和采取的措施非常有信心,请联系服务中心。行动,有很高的信心然后立即决定成为客户,他感到的服务也很满意。需求主张,证明举报人是客户,有很高的忠诚度,所以愿意向其他方推荐。市场营销具有非常高的销售生产率,从PAR值0.98可以看出。如果BAR值为0.99,说明销售增长率高,同时也证明营销策略是有效的,因为有很高的客户忠诚度。
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引用次数: 0
Analysis of The Effect of Technology Adaptation, Market Orientation, and Networking on Competitive Advantages and Business Performance of Batik UMKM in Laweyan, Solo, Central Java 技术适应、市场导向和网络化对中爪哇罗威延蜡染UMKM竞争优势和经营绩效的影响分析
Pub Date : 2020-12-25 DOI: 10.14710/jspi.v19i3.204-214
Rahardian Andre, S. T. Raharjo
The phenomenon that will be analyzed in this research is that the current development raises the urgency that there is a need for more effective and efficient performance that can increase productivity, increase profits and reduce costs. Batik MSMEs in Laweyan, Solo, Central Java, which currently mostly use manual and semi-manual methods, need to develop themselves in order to be able to compete with batik invaders from abroad such as Malaysia, China and Vietnam. The purpose of this study was to analyze the effect of technology adaptation, market orientation and networking on the competitive advantage and business performance of batik MSMEs in Laweyan, Solo, Central Java. The population chosen in this study were all of the Batik Laweyan UMKM as many as 156 UMKM Batik. The number of respondents used in this study was 156 Laweyan Batik UMKM. The sampling technique in this research is the census method. The data collection method is by using a questionnaire. The data analysis method used is Structural Equation Modeling. Based on research, market orientation has a positive effect on competitive advantage, adaptation of modern technology and networking has no effect on competitive advantage. Adaptation of modern technology, market orientation, networking and competitive advantage have a positive effect on business performance. In terms of testing the fit model, it states that the model has a good fit. So from this it can be concluded that the model has a good enough fit to predict business performance.
将在本研究中分析的现象是,目前的发展提出了迫切需要更有效和高效的性能,可以提高生产力,增加利润和降低成本。在lawweyan, Solo, Central爪哇的蜡染中小企业,目前大多使用手工和半手工的方法,需要发展自己,以便能够与来自马来西亚,中国和越南等国外的蜡染入侵者竞争。本研究的目的是分析技术适应、市场导向和网络化对中爪哇省罗威延县蜡染中小企业竞争优势和经营绩效的影响。本研究选择的人群均为乌汶叻地区的蜡染人,多达156名乌汶叻蜡染人。本研究中使用的调查对象数量为156个lawweyan蜡染UMKM。本研究采用的抽样技术是人口普查法。数据收集方法采用问卷调查法。数据分析采用结构方程建模方法。研究表明,市场导向对竞争优势有积极影响,现代技术和网络化的适应对竞争优势没有影响。现代技术的适应性、市场导向、网络化和竞争优势对企业绩效有正向影响。在检验拟合模型方面,说明该模型具有良好的拟合性。由此可以得出结论,该模型具有足够好的拟合性,可以预测企业绩效。
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引用次数: 0
Analisis Pengaruh Persepsi Manfaat, Persepsi Kemudahan Penggunaan dan Persepsi Risiko Terhadap Keputusan Pembelian dengan Kepercayaan Sebagai Variabel Intervening (Studi Pada Konsumen Gofood di Kota Semarang) 分析利弊感知、便利使用和风险感知作为转换的信任度的影响(对三宝垄Gofood消费者的研究)
Pub Date : 2020-09-20 DOI: 10.14710/jspi.v19i2.114-125
Isnaeni Agustin Widhiaswara, Harry Soesanto
This study aims to analyze the effect of perceived usefulness, perceived of ease of use, perceived risk , trust and purchasing decisions for GoFood in the city of Semarang. Respondents in this study are consumers who make food purchases through GoFood. Data collected through Google Form containing questionnaires filled out by 125 respondents. The analytical method used is Structural Equation Modeling (SEM) analysis carried out with the AMOS program. The results of hypothesis testing with SEM show that: 1. Perceived usefulness has a significant effect on trust, 2. Perceived of ease of use has a significant effect on trust, 3. Perceived risk has a significant effect on trust, 4. Trust has a significant effect on purchasing decisions, 5. Perceived usefulness has a significant effect on purchasing decisions, 6. Perceived of ease of use has a significant effect on purchasing desicion, 7. Perceived risk has a significant effect on purchasing decisions.
本研究旨在分析感知有用性、感知易用性、感知风险、信任和购买决策对三宝垄市GoFood的影响。本研究的受访者是通过GoFood购买食品的消费者。通过谷歌表格收集的数据包含125名受访者填写的问卷。分析方法为结构方程模型(SEM)分析,采用AMOS程序进行分析。SEM假设检验结果表明:1。感知有用性对信任有显著影响;感知易用性对信任有显著影响;感知风险对信任有显著影响;信任对购买决策有显著影响;感知有用性对购买决策有显著影响,6。感知易用性对购买决策有显著影响,7。感知风险对购买决策有显著影响。
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引用次数: 3
Konsekuensi Green Trust Terhadap Green Perceived Value, Green Perceived Risk dan Green Repurchase Intention 绿色感知价值、绿色感知风险与绿色回购意愿
Pub Date : 2020-09-20 DOI: 10.14710/jspi.v19i2.62-74
Destya Lisnaningrum, Sabihaini Sabihaini, A. Ghofar
This study determine the effect of green perceived value and green perceived risk on green repurchase intention mediated by green trust in customers of The Body Shop products in the Special Region of Yogykarta. The independent variables are green perceived value and green perceived risk. The dependent variable is a green repurchase intention. Green trust is a mediating variable. The population in this study are customers of The Body Shop products. Sample collection is done by area sampling techniques by grouping DIY into 5 groups, namely Bantul, Gunungkidul, Kota Yogyakarta, Kulon Progo, Sleman and the purposive sampling with the criteria of having made at least 2 purchases of The Body Shop products number of 150 respondents. The data analysis method used in this study is structural equation modeling (SEM). The results of this study are If consumers feel the benefits of a product towards the environment is high, it will increase trust and repurchase in the product. If consumers have a negative perception of a product that is high it will reduce trust and reduce interest in repurchasing the product. Consumer trust in products can mediate consumer ratings of the benefits received, negative perceptions and repurchase in the product.
本研究考察了绿色感知价值和绿色感知风险对Yogykarta特区the Body Shop产品顾客绿色信任介导的绿色回购意愿的影响。自变量为绿色感知价值和绿色感知风险。因变量为绿色回购意愿。绿色信任是一个中介变量。本研究的人群是The Body Shop产品的顾客。样本收集采用区域抽样技术,将DIY分为5组,即班图尔、Gunungkidul、Kota Yogyakarta、Kulon Progo、Sleman,并以至少购买过2次the Body Shop产品的150名受访者为标准进行有目的抽样。本研究使用的数据分析方法是结构方程模型(SEM)。本研究的结果是:如果消费者觉得产品对环境的好处很高,就会增加对产品的信任和再购买。如果消费者对高质量的产品有负面看法,就会降低信任,降低再次购买该产品的兴趣。消费者对产品的信任可以调节消费者对产品所获得的利益、负面看法和再次购买的评级。
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引用次数: 0
Pengaruh Citra, Daya Tarik, Kualitas Pelayanan Obyek Wisata Terhadap Keputusan Berkunjung dan Kepuasan Wisatawan Eling Bening Kabupaten Semarang 旅游形象、吸引力、服务质量对访问决定和清明游客满意度的影响
Pub Date : 2020-09-20 DOI: 10.14710/jspi.v19i2.92-106
Ahmad Dayrobi, S. Raharjo
Saat ini tempat tujuan wisata sudah semakin banyak di berbagai wilayah khususnya di Indonesia baik wisata alam maupun buatan yang membuat persaingan pada bisnis obyek wisata juga semakin banyak diminati. Obyek wisata Eling Bening diharapkan dapat memberikan pelayanan yang berkualitas agar dapat menarik perhatian para wisatawan di Kabupaten Semarang dan sekitarnya. Besarnya frekuensi kunjungan akan mempengaruhi perkembangan suatu objek wisata dari wisatawan yang mengunjunginya. Objek wisata Eling Bening jika dilihat perkembangan frekuensi kunjungan, akan mengalami perkembangan yang berbeda dan terdapat faktor-faktor yang mempengaruhi peningkatan atau penurunan yang akan memberikan dampak yang signifikan bagi perkembangan wisata di Kabupaten Semarang khususnya. Studi ini melihat apakah faktor citra obyek wisata, daya tarik wisata, dan kualitas obyek wisata dapat berpengaruh besar kepada keputusan berkunjung wisatawan dan kepuasan wisatawan terhadap obyek wisata Eling Bening dengan pendekatan Structural Equation Modeling (SEM). Hasil pengujian dengan menggunakan SEM menunjukkan bahwa kepuasan wisatawan dipengaruhi oleh keputusan berkunjung wisatawan. Untuk memperoleh keputusan berkunjung wisatawan yang tinggi dapat dilihat dari citra obyek wisata, daya tarik obyek wisata dan kualitas pelayanan obyek wisata.
目前,旅游目的地在许多不同的地区,特别是印度尼西亚的自然和人工旅游,这使得对旅游对象的竞争越来越大。一个透明的旅游景点被期望提供高质量的服务,以吸引三宝垄地区和周边地区的游客。游客到访的频繁程度会影响游客的发展。一个透明的旅游景点将经历不同的发展,影响增加或减少的因素将对三宝垄地区的旅游发展产生重大影响。该研究考虑的是,旅游对象的形象因素、吸引力和质量是否会对游客的访问决定以及游客对透明旅游对象的满意程度(SEM)。使用闪的测试结果表明,游客的满意度受到游客访问决定的影响。从旅游对象的形象、旅游对象的吸引力和旅游对象服务的质量可以看到高旅游游客的决定。
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引用次数: 0
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Jurnal Sains Pemasaran Indonesia (Indonesian Journal of Marketing Science)
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