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Effect of diet on pathogen performance in the microbiome. 日粮对微生物组病原菌性能的影响。
4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-03-26 eCollection Date: 2022-01-01 DOI: 10.20517/mrr.2021.10
Ronan Strain, Catherine Stanton, R Paul Ross

Intricate interactions among commensal bacteria, dietary substrates and immune responses are central to defining microbiome community composition, which plays a key role in preventing enteric pathogen infection, a dynamic phenomenon referred to as colonisation resistance. However, the impact of diet on sculpting microbiota membership, and ultimately colonisation resistance has been overlooked. Furthermore, pathogens have evolved strategies to evade colonisation resistance and outcompete commensal microbiota by using unique nutrient utilisation pathways, by exploiting microbial metabolites as nutrient sources or by environmental cues to induce virulence gene expression. In this review, we will discuss the interplay between diet, microbiota and their associated metabolites, and how these can contribute to or preclude pathogen survival.

共生菌、饮食底物和免疫反应之间复杂的相互作用是确定微生物群落组成的核心,微生物群落组成在预防肠道病原体感染中起着关键作用,这是一种被称为定植抗性的动态现象。然而,饮食对塑造微生物群成员的影响,以及最终的定植抗性一直被忽视。此外,病原体已经进化出通过独特的营养利用途径、利用微生物代谢物作为营养来源或通过环境线索诱导毒力基因表达来逃避定植抵抗和超越共生微生物群的策略。在这篇综述中,我们将讨论饮食、微生物群及其相关代谢物之间的相互作用,以及它们如何促进或阻止病原体的生存。
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引用次数: 4
Guiding in a nature destination 在自然目的地做向导
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-03-15 DOI: 10.1080/15022250.2022.2029761
Anna Vilborg Einarsdóttir, G. Helgadottir
ABSTRACT As nature attracts most travellers to Iceland, nature conservation is central in sustainable tourism development in the destination. A competent guide can turn a tour into an enjoyable, engaging and educational nature experience, whereas a less competent guide may simply execute the logistics of taking tourists from one point of interest to another. This is a mixed-method study where data were collected through participant observation, semi-structured interviews and desk research. Our findings were that nature conservation was not a theme the guiding, informing and managing of tour groups observed. Nature conservation was not a topic present in the information tour companies supply the guides with, and it was not a prominent theme in the curricula of guide education. Guiding on nature phenomena consisted mainly of information about geology and geoformations. Guiding was mostly verbal, without much attention to experience design. Our conclusions are that more emphasis should be placed on facilitating experience and that an important opportunity for promoting tourism sustainability is missed as nature conservation is neglected. The implication is that these topics should be emphasized more in professional guide education, in the professional community of guides and by tour operators.
摘要由于自然吸引了大多数游客前往冰岛,自然保护是冰岛旅游业可持续发展的核心。一个称职的导游可以将一次旅行变成一次愉快、引人入胜和富有教育意义的自然体验,而一个不太称职的导游可能只是简单地执行将游客从一个兴趣点带到另一个兴趣的物流。这是一项混合方法研究,通过参与者观察、半结构化访谈和案头研究收集数据。我们的发现是,自然保护并不是旅游团所观察到的指导、告知和管理的主题。自然保护并不是旅游公司为导游提供的信息中的一个主题,也不是导游教育课程中的突出主题。关于自然现象的指导主要包括有关地质和地质构造的信息。指导大多是口头的,没有太多注意体验设计。我们的结论是,应该更加重视促进体验,因为忽视了自然保护,错过了促进旅游业可持续性的重要机会。这意味着,在专业导游教育、导游专业团体和旅行社中,这些主题应该得到更多的重视。
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引用次数: 1
The practicality of purism scales when planning tourism in wilderness 规划荒野旅游时纯粹主义尺度的实用性
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-03-14 DOI: 10.1080/15022250.2022.2049361
Anna Dóra Sæþórsdóttir, Margrét Wendt, Edda R. H. Waage
ABSTRACT Wilderness is an important resource for tourism but it is very sensitive to overuse. In order to maintain their attraction, wilderness destinations need to be planned and managed carefully. For that purpose, several models have been developed, one of which is the so-called purism scale model. It is used for segmenting visitors based on their preferences and attitudes towards wilderness destinations. Visitors are asked to rank particular items relating to the management and qualities of wilderness areas along a purism scale and are given a score describing their attitudes. A few studies have used quantitative methods with the aim of improving purism scales. The novelty of this study is adopting a qualitative approach to explore the practicality of purism scales for managing wilderness destinations. It is based on semi-structured interviews in a wilderness area in Iceland, Landmannalaugar, with the aim of investigating the reasoning that visitors have for ranking purism items. The results highlight which purism items are useful to divide visitors into different segments and which ones are not. The study identifies several aspects which question the practicality of purism scales, including differences in the perceived meaning of items and the perspective adopted when ranking the items.
摘要荒野是一种重要的旅游资源,但它对过度使用非常敏感。为了保持其吸引力,荒野目的地需要仔细规划和管理。为此,已经开发了几个模型,其中一个是所谓的纯粹主义规模模型。它用于根据游客对荒野目的地的偏好和态度对其进行细分。游客被要求按照纯粹主义的标准对与荒野地区的管理和质量有关的特定项目进行排名,并给出描述他们态度的分数。一些研究使用了定量方法,目的是改进纯粹主义量表。这项研究的新颖之处在于采用定性方法来探索纯粹主义量表在管理荒野目的地方面的实用性。它基于在冰岛兰德曼纳劳加荒野地区进行的半结构化采访,目的是调查游客对纯粹主义物品进行排名的理由。研究结果强调了哪些纯粹主义项目有助于将游客分为不同的部分,哪些则不然。该研究确定了几个质疑纯粹主义量表实用性的方面,包括项目感知意义的差异以及对项目进行排名时所采用的视角。
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引用次数: 1
The effect of a caring climate on frontline employees’ turnover intention in the service industry: a serial multiple mediation model 关怀氛围对服务业一线员工离职意愿的影响:一个系列多重中介模型
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-03-07 DOI: 10.1080/15022250.2022.2047778
Boshra H. Namin, Einar Marnburg, Åse Helene Bakkevig Dagsland
ABSTRACT Drawing upon ethical climate theory and conservation of resource theory, this study provides a theoretical model to explain the effect of a perceived caring climate in the workplace on the employees’ turnover intention through the serial multiple mediation of workplace incivility (caused by coworkers) and employees’ emotional exhaustion. A total of 291 frontline employees from the service industry in Norway participated in this study, and structural equation modeling (SEM) was used to analyze the data. The findings indicated that a caring climate has a significant negative effect on turnover intention. The mediating effect of coworker incivility was not supported in the multiple mediation model; however, it was supported if it was considered as the only mediator in the relationship between caring climate and turnover intention. Moreover, emotional exhaustion mediated the relationship between caring climate and turnover intention. The serial mediation effect of coworker incivility and emotional exhaustion was also supported in the relationship between caring climate and turnover intention. The results of this study enable managers to create a caring climate in the workplace and minimize the detrimental effects of incivility and turnover intention in the service industry.
摘要本研究运用伦理气候理论和资源保护理论,通过工作场所不文明行为和员工情绪耗竭的一系列多重中介,提供了一个理论模型来解释工作场所关怀气候感知对员工离职意向的影响。挪威服务行业共有291名一线员工参与了本研究,采用结构方程模型(SEM)对数据进行分析。研究发现,关怀氛围对员工离职倾向有显著的负向影响。多元中介模型不支持同事不礼貌的中介作用;然而,如果它被认为是关怀气氛与离职倾向之间关系的唯一中介,则得到了支持。此外,情绪耗竭在关怀氛围与离职倾向之间起中介作用。同事不礼貌和情绪耗竭在关怀氛围与离职倾向的关系中也具有串行中介作用。本研究的结果使管理者能够在工作场所创造一种关怀的氛围,并最大限度地减少服务行业中不礼貌和离职倾向的有害影响。
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引用次数: 7
Does revenue respond asymmetrically to the occupancy rate? Evidence from the Swedish hospitality industry 收入对入住率的反应是否不对称?来自瑞典酒店业的证据
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-02-14 DOI: 10.1080/15022250.2022.2036231
S. Mitra, Debdatta Pal
ABSTRACT This paper elucidates, does revenue per available room respond asymmetrically to the occupancy rate? The two-step nonlinear autoregressive distributed lag model is used on a Swedish dataset with monthly observations spreading over March 2008 to February 2020 to address this research question. Results of empirical analysis offer corroborative evidence that revenue per available room is asymmetrically related to the occupancy rate. Our results show that revenue per available room responds marginally more strongly to a decrease in occupancy rate than to the rise in occupancy rate. The paper ends with plausible implications for effective revenue management.
摘要:本文阐述了每间可用客房的收益是否与入住率不对称?在2008年3月至2020年2月的瑞典数据集上使用了两步非线性自回归分布滞后模型来解决这个研究问题。实证分析的结果提供了确凿的证据,证明每间可用客房的收入与入住率呈非对称关系。我们的研究结果显示,每间可用客房的收入对入住率下降的反应比入住率上升的反应略微强烈。论文最后给出了有效收入管理的合理启示。
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引用次数: 2
Discussing tourism during a crisis: resilient reactions and learning paths towards sustainable futures 讨论危机期间的旅游业:可持续未来的弹性反应和学习途径
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-02-07 DOI: 10.1080/15022250.2022.2034527
G. Bertella
ABSTRACT This study’s purpose is to conceptualise the relationship between resilience and sustainability from a learning perspective. It asks how a community’s first reactions to a crisis can indicate the possible future development of a destination’s sustainability, and examines the resilience properties of elasticity, hysteresis and malleability in relation to single- and multiple-loop learning. Empirically, this study explores public discussions about tourism in northern Norway immediately before, and during the first months of, the COVID-19 crisis. Such discussions are investigated through a qualitative content analysis of articles from the regional newspaper. The findings identify a variety of perspectives among the participants to the discussions reported in the newspaper, including the coexistence of different views on tourism and sustainability and on responses to a crisis. This study frames the discussions in terms of elastic, hysteretic and malleable reactions, and illustrates three learning paths towards alternative weak and strong sustainable futures in a conceptual model. The originality of this study concerns a conceptualisation of the resilience – sustainability relationship as a set of learning paths that emphasises the dynamic and non-deterministic aspects of tourism development, aiming to evoke a sense of both responsibility and empowerment.
本研究的目的是从学习的角度概念化弹性和可持续性之间的关系。它询问了一个社区对危机的第一反应如何表明目的地可持续性的未来发展,并研究了与单回路和多回路学习相关的弹性、滞后和延展性的弹性特性。从经验上看,本研究探讨了在2019冠状病毒病危机爆发前和爆发后的头几个月里,挪威北部公众对旅游业的讨论。通过对地区报纸文章的定性内容分析来调查这些讨论。调查结果确定了报纸报道的讨论中参与者的各种观点,包括对旅游业和可持续性以及对危机的反应的不同观点的共存。本研究从弹性、滞后和可塑反应的角度进行了讨论,并在一个概念模型中说明了通往可选择的弱和强可持续未来的三条学习路径。本研究的独创性在于将弹性-可持续性关系概念化为一组学习路径,强调旅游发展的动态和非确定性方面,旨在唤起责任感和赋权感。
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引用次数: 7
Between traditional lifestyle and late modern leisure: young second-home dwellers’ perspectives on Finnish cottage culture 在传统生活方式和后现代休闲之间:年轻的第二家园居民对芬兰小屋文化的看法
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2022-01-19 DOI: 10.1080/15022250.2022.2028673
Janne Poikolainen
ABSTRACT Young people have rarely been studied in the field of second-home research as active subjects, although they play an influential part in contemporary second-home tourism. Based on semi-structured interviews, this study seeks to address the scholarly gap in the existing literature by analysing the experiences of, and attitudes towards, second-home living among 12- to 17-year-old second-home dwellers vacationing in Mäntyharju, Finland. The study focuses on the second-home environment as a hybrid space enabling young cottagers to combine elements of a traditionalist lifestyle, outdoor recreation, and late modern technoscape in pursuit of pleasurable and restorative leisure. The findings suggest that young second-home dwellers see outdoor activities and rich natural surroundings, as well as intense familial communality and selected aspects of simple living, as the basis of an enjoyable second-home experience. At the same time, they complement these elements with the active use of mobile and entertainment technology, seeking a satisfying balance between the exotic and the ordinary. The results show that studying young second-home dwellers offers fresh new perspectives not only on second-home tourism and its ongoing changes but also on the leisure preferences of late modern youth in general.
虽然年轻人在当代第二家园旅游中扮演着重要的角色,但他们在第二家园研究领域很少被作为活跃的研究对象进行研究。基于半结构化访谈,本研究试图通过分析在芬兰Mäntyharju度假的12至17岁的第二家园居民的第二家园生活经历和态度,来解决现有文献中的学术差距。该研究的重点是作为一个混合空间的第二家园环境,使年轻的农舍结合传统生活方式、户外娱乐和现代科技景观的元素,追求愉悦和恢复性的休闲。研究结果表明,年轻的第二家园居民将户外活动、丰富的自然环境、强烈的家庭社区和简单生活的精选方面视为愉快第二家园体验的基础。与此同时,他们通过积极使用移动和娱乐技术来补充这些元素,在异国情调和普通之间寻求令人满意的平衡。研究结果表明,对年轻第二家园居民的研究不仅为第二家园旅游及其持续变化提供了新的视角,而且为现代晚期青年的总体休闲偏好提供了新的视角。
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引用次数: 2
The backpacker experience: a review and future research agenda 背包客体验:回顾与未来研究议程
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2021-10-26 DOI: 10.1080/15022250.2021.1989718
Ina Reichenberger, B. Iaquinto
ABSTRACT The shifting nature of backpacking and its increasing heterogeneity hinder attempts at deeper understandings required to keep pace with this dynamic phenomenon. The aim of this paper is to understand what is distinctive about the backpacker experience via a review of the backpacker literature and outline an agenda for future research. The unique contribution of the review is the insight into the backpacker experience, characterised by the pursuit of existential authenticity and freedom and manifested through social interactions within the backpacker culture. The review provided a meta-perspective of backpacking in which the search for experiences enabling existential authenticity and freedom remain consistent despite significant demographic, social, cultural and behavioural variation among backpackers. This relationship with experiences distinguishes backpacking from other forms of tourism. The paper highlights backpacker understandings of freedom to mean being free of temporal, spatial and social limitations imposed by their home societies. Backpackers experienced existential authenticity as involvement in the pursuit of self-development and self-identity. Heidegger’s “spielraum” (“playspace”) was applied to explain the ability of backpackers to experience this authenticity and to engage with the “other” including other backpackers in a safe manner.
摘要背包旅行性质的变化及其日益增加的异质性阻碍了人们对跟上这一动态现象所需的更深入理解的尝试。本文的目的是通过对背包客文献的回顾,了解背包客体验的独特之处,并概述未来研究的议程。该评论的独特贡献是对背包客体验的洞察,其特点是追求生存的真实性和自由,并通过背包客文化中的社会互动表现出来。这篇综述提供了一个背包客的元视角,尽管背包客在人口、社会、文化和行为方面存在显著差异,但在这种视角下,对实现生存真实性和自由的体验的探索仍然是一致的。这种与体验的关系将背包旅行与其他形式的旅游区分开来。这篇论文强调了背包客对自由的理解,即不受家乡社会施加的时间、空间和社会限制。背包客在追求自我发展和自我认同的过程中体验到了生存的真实性。海德格尔的“游戏空间”(spielraum)被用来解释背包客体验这种真实性并以安全的方式与包括其他背包客在内的“其他人”交往的能力。
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引用次数: 1
Tourism companies’ sustainability communication – creating legitimacy and value 旅游公司的可持续性沟通——创造合法性和价值
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2021-10-20 DOI: 10.1080/15022250.2021.1974542
M. Bogren, A. Sörensson
ABSTRACT The aim of this paper is to explore the sustainability values that tourism companies communicate to stakeholders. The following two research questions are addressed: What sustainability value (economic, social, or environmental) do tourism companies focus on and communicate in their sustainability information? Do different types of tourism companies provide different sustainability communications to stakeholders to gain legitimacy? A case study was conducted of 30 Swedish-based tourism companies. Written documents that were available online concerning sustainability information from these companies were analysed using the GRI model. The results show that tourism companies work to create value with the help of sustainability. The results also indicate that the context and prerequisites for each type of tourism company govern what they work with in order to meet the demands of stakeholders. The study's theoretical contribution is that sustainability communication to stakeholders can be of value to tourism companies. Its practical contribution is that, in addition to pursuing sustainability, tourism companies should communicate their sustainability work to their stakeholders in order to create value.
摘要本文旨在探讨旅游企业向利益相关者传达的可持续发展价值观。以下两个研究问题得到了解决:旅游公司在可持续发展信息中关注和交流的可持续发展价值(经济、社会或环境)是什么?不同类型的旅游公司是否向利益相关者提供不同的可持续性沟通以获得合法性?对30家瑞典旅游公司进行了案例研究。使用GRI模型分析了在线提供的关于这些公司可持续发展信息的书面文件。研究结果表明,旅游企业在可持续发展的帮助下努力创造价值。研究结果还表明,每种类型的旅游公司的背景和先决条件决定了他们的工作,以满足利益相关者的需求。该研究的理论贡献是,与利益相关者的可持续性沟通对旅游公司有价值。它的实际贡献是,除了追求可持续性外,旅游公司还应将其可持续性工作传达给利益相关者,以创造价值。
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引用次数: 5
Sustainable behaviour in tourism and hospitality 旅游业和酒店业的可持续行为
IF 3.6 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Pub Date : 2021-10-20 DOI: 10.1080/15022250.2021.1984986
S. Seidel, Femke Vrenegoor, E. Cavagnaro
This special issue collects research on how actors in the tourism and hospitality supply chain can be encouraged towards sustainable behaviour by connecting to their values. In line with Schwartz’s (2012) value theory, values are interpreted as guiding principles in life. Recognising the need for a coordinated effort among different constituencies in the transition toward a more sustainable future, the call was not limited to actors at the organisational level but wished to include those at the societal level, such as policy makers, and at the individual level, such as tourists and guests (Cavagnaro & Curiel, 2012), as well. The tourism and hospitality sector’s future greatly depends on its capacity to meet a growing demand without increasing its environmental footprint or its pressure on the destination communities (UNWTO and UNDP, 2017). In other words, tourism needs to develop sustainably. Although the debate about what sustainable development means is still ongoing, there is increasing consensus that it requires value creation on a social, environmental, and economic dimension. The United Nations Sustainable Development Goals (UNSDGs) represent the most recent operationalisation of sustainable development. The SDGs were established by the United Nations in 2015 as a new global sustainable development agenda for 2030. Gradually but steadily, the UNSDGs have since been embraced by governments and organisations alike and have become the reference point for all actors in the sustainability discourse. The COVID-19 pandemic has negatively impacted on the achievement of the UNSDGs and has dramatically highlighted the need for a global coordinated effort (UNWTO, 2018). Considering the impact that tourism and hospitality have on both the socio-economic and the environmental aspects of sustainability, it is no surprise that each of the 17 UNSDGs can be related to the sector. Pre-COVID tourism, for example, accounted for 8 to 12% of worldwide carbon emissions (UNWTO, 2018). Most emissions were related to transport and the goods used in the service, particularly food. Tourism and hospitality, therefore, have a direct impact on goals 12 (sustainable consumption) and 13 (climate change). Providers and consumers have the option of choosing forms of transport with a smaller carbon footprint and goods that are both healthy for people and for the planet. It is also hoped that tourism’s post-pandemic recovery will see a change towards local tourism (thus reducing long-haul flights) and an increased focus on the well-being of people at the destination (Tomassini & Cavagnaro, 2020). Changes of such a magnitude, however, do not happen automatically, but must be purposively designed and managed. The aim of this special issue is to highlight the fact that it is essential to include tools in the design process that encourage people to show more sustainable behaviour, and to support them in doing so. The UNSDGs clearly encompass environmental, social and economic goal
本特刊收集了关于如何通过与旅游和酒店供应链中的参与者的价值观相联系来鼓励他们采取可持续行为的研究。根据Schwartz(2012)的价值理论,价值观被解释为人生的指导原则。认识到在向更可持续的未来过渡的过程中,不同选民之间需要协调努力,这一呼吁不仅限于组织层面的行动者,还希望包括社会层面的行动者(如政策制定者)和个人层面的行动者如游客和客人(Cavagnaro&Curiel,2012)。旅游和酒店业的未来在很大程度上取决于其在不增加环境足迹或对目的地社区压力的情况下满足日益增长的需求的能力(联合国世界旅游组织和联合国开发计划署,2017)。换句话说,旅游业需要可持续发展。尽管关于可持续发展意味着什么的争论仍在继续,但人们越来越一致认为,可持续发展需要在社会、环境和经济层面上创造价值。联合国可持续发展目标代表了可持续发展的最新运作。联合国于2015年制定了可持续发展目标,作为2030年新的全球可持续发展议程。自那以后,UNSDG逐渐但稳定地受到政府和组织的欢迎,并成为可持续发展话语中所有参与者的参考点。新冠肺炎疫情对联合国秘书长的成就产生了负面影响,并极大地突出了全球协调努力的必要性(联合国世界旅游组织,2018年)。考虑到旅游业和酒店业对可持续性的社会经济和环境方面的影响,17个UNSDG中的每一个都与该行业有关也就不足为奇了。例如,新冠肺炎疫情前的旅游业占全球碳排放量的8%至12%(UNWTO,2018)。大多数排放与运输和服务中使用的商品有关,尤其是食品。因此,旅游业和酒店业对目标12(可持续消费)和目标13(气候变化)有直接影响。供应商和消费者可以选择碳足迹较小的交通方式和对人类和地球都健康的商品。人们还希望,旅游业在疫情后的复苏将转向当地旅游业(从而减少长途航班),并更加关注目的地人民的福祉(Tomassini&Cavagnaro,2020)。然而,如此巨大的变化并不是自动发生的,而是必须有目的地设计和管理的。本期特刊的目的是强调一个事实,即在设计过程中纳入鼓励人们表现出更可持续行为的工具并支持他们这样做是至关重要的。UNSDG明确包含环境、社会和经济目标,因此与可持续发展作为社会(或人)价值创造的理解一致,环境(或地球)和经济(或利润)水平。尽管已经取得了进展,但对旅游业和
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引用次数: 0
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Scandinavian Journal of Hospitality and Tourism
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